Florida

Orlando

Located near the Orange County Convention Center, within the Rialto Plaza, on W. Sand Lake Road, in Dr. Phillips, Ocean Prime is an ideal place to socialize, talk business, celebrate and indulge. From our main dining room, to our lounge and five stunning private dining rooms, guests can enjoy the vibrant energy of Orlando from any area of our restaurant.

Executive Chef James Murrey

General Manager Michael Kopoian

Location

7339 West Sand Lake Road
Orlando, FL 32819
(407) 781-4880
Attire Information

Join Our Team

Hours

Dinner
MON – SAT, 5 – 10 PM
SUN, 5 – 9 PM

Reservations

Happenings

Rose & Garnet by Ocean Prime

Our partnership with Cape Cod Oyster Co. brings you our exclusive private-label East Coast oyster—available nationwide and a favorite on our menu

Reserve Your Experience ⟶
Rose Garnet

Rose & Garnet by Ocean Prime

Our partnership with Cape Cod Oyster Co. brings you our exclusive private-label East Coast oyster—available nationwide and a favorite on our menu

Reserve Your Experience ⟶

Dinner for Two

Elevate your evening with our $149 Dinner for Two menu, available Sun-Thurs.

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Server pouring jus over sliced steak paired with lobster tail at Ocean Prime restaurant.

Dinner for Two

Elevate your evening with our $149 Dinner for Two menu, available Sun-Thurs.

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Join Us For Happy Hour!

Join us in our Lounge from 5 - 7 PM daily and enjoy $5 off our lounge menu and specially priced cocktails, beer & wine.

Reposado Paper Plane at Ocean Prime

Join Us For Happy Hour!

Join us in our Lounge from 5 - 7 PM daily and enjoy $5 off our lounge menu and specially priced cocktails, beer & wine.

Enjoy Live Music

Enjoy live music in our lounge every Wednesday and Friday beginning at 5:30 PM.

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Man playing guitar live music

Enjoy Live Music

Enjoy live music in our lounge every Wednesday and Friday beginning at 5:30 PM.

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Join us for Magical Dining Restaurant Week

Available 8/14-9/30 for dinner.

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Roasted Chicken at Ocean Prime

Join us for Magical Dining Restaurant Week

Available 8/14-9/30 for dinner.

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Order Online!

We are delighted to offer online ordering & delivery for all of our locations to make it even easier to satisfy your Ocean Prime cravings.

Order Online ⟶
Ahi Tuna at Ocean Prime

Order Online!

We are delighted to offer online ordering & delivery for all of our locations to make it even easier to satisfy your Ocean Prime cravings.

Order Online ⟶

Bring Your Talents to the Table

With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!

Careers ⟶
Bartender at Ocean Prime restaurant

Bring Your Talents to the Table

With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!

Careers ⟶

Our Story

As part of Cameron Mitchell Restaurants, it all started in 1993 and since then, Ocean Prime has grown to over 20 locations from Beverly Hills to New York City.

About Us ⟶
Mitchell's ocean club in Columbus Ohio

Our Story

As part of Cameron Mitchell Restaurants, it all started in 1993 and since then, Ocean Prime has grown to over 20 locations from Beverly Hills to New York City.

About Us ⟶
Ocean Prime

Menus

Main Menus

Special Menus

Order Online

Dinner Menu

On Ice gfm

  • OYSTERS ON THE HALF SHELL*
  • Rose & GarnetPrivate Label, Cape Cod, MA

    $28

  • WEST COAST

    $32

  • CHILLED CRAB MEAT COCKTAIL

    $29

  • JUMBO SHRIMP COCKTAIL

    $28

  • DRESSED COLD WATER LOBSTER TAIL

    $36

  • DUTCH HARBOR KING CRAB LEGS

    $Mkt

“SMOKING” SHELLFISH TOWER*
Custom Built
Mkt

APPETIZERS

  • WARM BREAD BASKET Parker House Loaf, Crackers, Pretzel Bread, Whipped Butter

    $10

  • SONOMA GOAT CHEESE RAVIOLI Golden Oak Mushrooms

    $23

  • POINT JUDITH CALAMARI Sweet Chili Sauce

    $27

  • CAVIAR DEVILED EGGS gfm Black Truffle, Chives

    $29

  • “SURF N TURF”* gfm Scallops, Braised Short Rib, Gremolata

    $30

  • SHRIMP SAUTÉ gfm Tabasco Cream Sauce

    $27

  • JUMBO LUMP CRAB CAKE Sweet and Sour Slaw, Horseradish Mustard Aioli

    $29

  • PRIME STEAK TARTARE* Capers, Shallots, Crostini

    $27

Sushi

  • PRIME ROLL* Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio

    $27

  • OCEAN ROLL* gfm #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil

    $29

  • DYNAMITE ROLL Tempura Shrimp, Spicy Mayo, Sesame Seeds

    $28

  • SPICY TUNA* gfm Avocado, Scallion, Jalapeño, Shiso

    $30

  • Vegetable Roll Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette

    $21

  • HAMACHI CRUDO* gfm Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette

    $24

  • AHI TUNA TARTARE* Avocado, Ginger Ponzu, Sesame Seeds

    $30

  • NIGIRI FLIGHT Caviar, Gold Leaf, Chives

    $29

SOUPS & SALADS

  • LOBSTER BISQUE Butter Poached Lobster

    $19

  • FRENCH ONION Brandy & Aged Swiss

    $17

  • CRISP ICEBERG “WEDGE” gfm Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing

    $19

  • OCEAN PRIME HOUSE SALAD gfm Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette

    $18

  • CAESAR SALAD gfm Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons

    $18

  • CHOP CHOP SALAD gfm Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing

    $19

  • SHELLFISH “COBB” SALAD gfm Bacon, Egg, Blue Cheese, Gourmet Dressing

    $29


Ocean Prime

Seafood

  • BLACKENED SNAPPER gfm Corn Spoon Bread, Haricot Verts, Red Pepper, Corn Emulsion

    $59

  • GROUPER gfm Lobster, Gnocchi, Spring Peas, Lemon Jus

    $59

  • TERIYAKI SALMON Shiitake Sticky Rice, Soy Butter Sauce

    $52

  • AHI TUNA* Oranges, Avocado, Cashews, Spicy Sesame Soy Glaze

    $53

  • TWIN LOBSTER TAILS gfm Asparagus, Drawn Butter

    $69

  • SEA SCALLOPS* gfm Parmesan Risotto, English Peas, Citrus Vinaigrette

    $57

  • LOBSTER LINGUINE Roasted Tomato Butter, Arugula, Chili Flake, Parmesan

    $60

  • CHILEAN SEA BASS gfm Broccolini, Pearl Onion, Potato Purée, Truffle Vinaigrette

    $63

  • DUTCH HARBOR KING CRAB LEGS gfm Asparagus, Parsley Potatoes, Drawn Butter

    $Mkt

Chicken & Chops gfm

  • ASHLEY FARMS CHICKEN Spinach Bread Salad, Roasted Tomatoes, Olives, Chicken Jus

    $44

  • SADDLEBERK FARMS PORK* Roasted Tomatoes, Braised Fennel, Leeks, Sherry Reduction

    $53

  • Rack of Lamb* Two Double Bone Chops, Roasted Garlic Thyme Jus

    $60

Prime Steaks & Accessories gfm


  • 8 OZ FILET MIGNON*

    $63

  • 10 OZ FILET MIGNON*

    $68

  • 8 OZ PIEDMONTESE FILET*

    $77

  • 7 OZ WAGYU FILET* Westholme Farms, AUS

    $85

  • 14 OZ NY STRIP*

    $66

  • 12 OZ DRY-AGED NY STRIP*

    $73

  • 16 OZ RIBEYE*

    $71

  • 22 OZ BONE-IN RIBEYE*

    $97

  • BÉARNAISE SAUCE

    $9

  • TRUFFLE BUTTER

    $9

  • AU POIVRE

    $9

  • MAYTAG BLUE CHEESE CRUST

    $9

  • OSCAR STYLE

    $17

  • GARLIC SHRIMP SCAMPI

    $17

  • ADD A TAIL

    $36

  • BLACK GARLIC BUTTER

    $7

Sides

  • JALAPEÑO AU GRATIN gfm

    $17

  • ROASTED GARLIC MASHED gfm

    $16

  • PARMESAN TRUFFLE FRIES

    $16

  • LOADED BAKED POTATO gfm

    $17

  • TWICE BAKED

    $16

  • SMOKED GOUDA TATER TOTS

    $16

  • WHIPPED POTATOES gfm

    $15

  • ASPARAGUS & HOLLANDAISE gfm

    $17

  • BACON CREAMED SPINACH

    $18

  • MISO-CHILI ROASTED BROCCOLI

    $16

  • ROASTED BRUSSELS SPROUTS gfm

    $16

  • CHOPHOUSE CORN gfm

    $16

  • SAUTÉED MUSHROOMS gfm

    $17

  • BLACK TRUFFLE MAC & CHEESE

    $19

  • BAKED LOBSTER MAC & CHEESE Whole Maine Lobster, Tillamook Cheddar

    $45

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

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Make a Reservation

Dessert Menu

Ocean Prime

Dessert

  • TEN LAYER CARROT CAKE Cream Cheese Icing and Pineapple Syrup $20
  • CHOCOLATE PEANUT BUTTER PIE Peanut Butter Mousse, Bittersweet Chocolate Ganache $19
  • WARM BUTTER CAKE Fresh Berries, Kelly's Homemade Vanilla Ice Cream, Raspberry Sauce $21
  • CRÈME BRULÉEgfm Vanilla Custard, Caramelized Sugar Top and Fresh Berries $18
  • SORBETgfm Chef's Selection, Almond Cookie $10
  • CHOCOLATE TORTEgfm Dark Valrhona Chocolate Ganache, Flourless Chocolate Cake, Spiced Almonds $19
  • KELLY’S HOMEMADE ICE CREAMgfm Featured Flavor of the Week $10

Dessert Cocktails

  • IRISH COFFEE Tullamore Dew, French Press Coffee, Heavy Cream $16
  • ESPRESSO MARTINI Ketel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream $19

Ports

  • TAYLOR FLADGATE 1ST ESTATE $11
  • TAYLOR FLADGATE 10 Year Tawny $13
  • TAYLOR FLADGATE 20 Year Tawny $18
  • FONSECA 10 Year Tawny $12
  • FONSECA 20 Year Tawny $18
  • GRAHAM'S 40 Year Tawny $35

Dessert Wine & Grappa

  • FAR NIENTE DOLCE $30
  • INNISKILLIN ICE WINE CAN $25
  • ROYAL TOKAJI Hun $20
  • HARVEY'S CREAM SHERRY ESP $10
  • LIMONCELLO $12
  • GAJA $30
  • SAN SEBASTIAN PORT $11
  • GONZALEZ BYASS PX ESP $14

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Download PDF

Cocktails

Ocean Prime submark

SIGNATURE COCKTAILS

  • BERRIES & BUBBLES Ketel One Citroen Vodka, Marinated Blackberries, Fresh Lemon Juice, Piper Sonoma Brut, Dry Ice Smoke $22
  • HOT & DIRTY MARTINI Olive Oil Infused Belvedere Vodka, Calabrian Chili Blue Cheese Stuffed Castelvetrano Olives $20
  • REPOSADO PAPER PLANE Casamigos Reposado, Aperol, St. Germain, Fresh Lemon Juice $18
Ocean Prime
  • BLACK ORCHID Grey Goose Vodka, St. Germain, Fresh Lemon & White Cranberry Juice $19
Ocean Prime
  • TEQUILA COCKTAIL Corzo Silver Tequila, Fresh Orange & Lime Juice, House Infused Agave Nectar $18
  • BLACKBERRY CLUB Lyre's Zero Proof London Dry Gin, Muddled Blackberries, Fresh Lime Juice, Simple Syrup $14
  • PANOMA Seedlip Notas de Agave, Fresh Grapefruit & Lime Juice, Sparkling Grapefruit Soda $16
  • PINEAPPLE PICANTE Pineapple Infused Código 1530 Blanco, Picante, Fresh Lemon Juice, Orange Bitters $20
  • PRIME MANHATTAN Woodford Reserve, Carpano Antica Vermouth, Amaro Nonino, Rosemary Grapefruit Peppercorn Bitters $19
Ocean Prime
  • CUCUMBER GIMLET Bombay Sapphire Gin, Muddled Fresh Cucumber, Fresh Lime Juice $18
Ocean Prime
  • ESPRESSO MARTINI Ketel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream $19
  • BLACK AND BLUE MOJITO Bacardi Rum, Fresh Blackberries & Blueberries, Mint, Fresh Lime Juice $18
  • NOGRONI Lyre's Zero Proof London Dry Gin & Vermouth Rosso, Giffard Apertif Syrup $16

PREMIER COCKTAILS

Fashionably Prime - A refined twist on the classic Old Fashioned.

  • BOURBON Buffalo Trace Bourbon, Aperol, Simple Syrup, Angostura Aromatic Bitters $20
  • TEQUILA Flecha Azul Añejo Tequila, Dos Hombres Mezcal, Fresh Agave, Angostura & Orange Bitters $26
  • SMOKED Angel’s Envy Rye Whiskey, House Demerara Syrup, Angostura & Orange Bitters, Charred Cherry Wood Smoke $34

Download PDF

Wine Menu

Ocean Prime

BY THE GLASS

Champagne & Sparkling

  • 6oz
  • Prosecco Superiore, Nino Franco, “Rustico,” Veneto, Italy, NV $16
  • Brut, Piper Sonoma, Sonoma County, NV$16
  • Moscato d’Asti, Bava, “Bass Tuba,” Piedmont, Italy, 2023$16
  • Champagne, Brut, Veuve Clicquot, “Reserve Cuvée,” France, NV$31
  • Brut Rosé, Mumm, Napa Valley, California, NV$18
  • Alcohol- Removed Prosecco, Mionetto, Veneto, Italy NV$14

White Wine

  • 6oz
  • 9oz
  • Rosé, Côtes De Provence, “Whispering Angel,” Chateau d’Esclans, Provence, France, 2023 $16
    $24
  • Pinot Gris, King Estate, “Artisan Series,” Willamette Valley, Oregon, 2022 $15
    $23
  • Pinot Grigio, Terlato, Friuli Colli Orientali, Friuli, Italy, 2022 $19
    $29
  • Riesling, Trimbach, Alsace, France, 2022 $18
    $27
  • Sauvignon Blanc, Drylands, Marlborough, New Zealand, 2023 $16
    $24
  • Sauvignon Blanc, Cakebread Cellars, Napa Valley, California, 2022 $21
    $32
  • Sancerre, Saget La Perrière, Loire, France, 2023 $25
    $38
  • Albariño, Torres, “Pazo das Bruxas,” Rías Baixas, Galicia, Spain, 2023 $15
    $23
  • Chablis, Domaine William Fèvre, “Champs Royaux,” Burgundy, France, 2022 $20
    $30
  • Pouilly-Fuissé, Louis Jadot, Burgundy, France, 2023 $21
    $32
  • Chardonnay, Diatom, Santa Barbara, California, 2023 $16
    $24
  • Chardonnay, Celani Family Vineyards, “Legal Pad,” by Cameron Mitchell, Napa Valley, California, 2023 $17
    $26
  • Chardonnay, Bezel by Cakebread, San Luis Obispo Coast, California, 2022 $19
    $29
  • Chardonnay, Rombauer, Carneros, California, 2023 $28
    $42

RED WINE

  • Pinot Noir, Siduri, Sonoma County, California, 2022 $17
    $26
  • Pinot Noir, Belle Glos, “Balade,” Santa Lucia Highlands, California, 2023 $20
    $30
  • Pinot Noir, Lingua Franca, “AVNI,” Willamette Valley, Oregon, 2021 $23
    $35
  • Merlot, Rutherford Hill, Napa Valley, California, 2021 $18
    $27
  • Malbec, Alamos, “Selección,” Mendoza, Argentina, 2021 $19
    $29
  • Rosso di Montalcino, Il Poggione, Tuscany, Italy, 2022 $19
    $29
  • Bordeaux, Château Reysson, Haut Médoc, France, 2017 $19
    $29
  • Red, Celani Family Vineyards, “Legal Pad,” by Cameron Mitchell, Napa Valley, California, 2023 $17
    $26
  • Red Blend, Orin Swift, “Eight Years in the Desert,” Napa Valley, California, 2022 $29
    $44
  • Red Blend, Quilt, “The Fabric of the Land,” Napa Valley, California, 2021 $20
    $30
  • Cabernet Sauvignon, Intrinsic, Columbia Valley, Washington, 2020 $16
    $24
  • Cabernet Sauvignon, BonAnno, Napa Valley, California, 2022 $22
    $33
  • Cabernet Sauvignon, Caymus Vineyards, Napa Valley, California, 2022 $52
    $78
  • Cabernet Sauvignon, Daou, Reserve, Paso Robles, California, 2021 $25
    $38
  • Cabernet Sauvignon, Frank Family, Napa Valley, California, 2022 $30
    $45

WHITE WINE

Sparkling

  • Domaine Carneros, Brut, Carneros California, 2023

    $80

  • Louis Roederer, Brut Premier, Collection 242, Champagne, France, NV

    $145

  • Taittinger, Brut, “La Française,” Champagne, France, NV

    $137

  • Moët & Chandon, Brut, “Nectar Impérial,” Champagne, France, NV

    $150

  • Bollinger, Brut, NV, France

    $170

  • J Vineyards & Winery, Brut Rosé, Russian River Valley, California, NV

    $122

  • Piper Heidsieck, Brut, “Cuvée,” Champagne, France, NV

    $133

  • Perrier Jouët, Brut, “Belle Epoque,” Champagne, France, 2014

    $410

  • Dom Perignon, Brut, Champagne, France, 2013

    $650

  • Ruinart, Blanc De Blanc, Champagne, France, NV

    $260

SAUVIGNON BLANC

  • Craggy Range, “Te Muna Road Vineyard,” Marlborough, New Zealand, 2023

    $75

  • Kunde, “Magnolia Lane,” Sonoma Valley, California, 2022

    $49

  • Robert Mondavi Winery, Napa Valley, California, 2019

    $77

  • Duckhorn, Napa Valley, California, 2023

    $84

  • Markham, Napa Valley, California, 2023

    $50

  • Cloudy Bay, Marlborough, New Zealand, 2023

    $80

  • Daniel Chotard, “Les Grandes Roulottes,” Sancerre, France, 2023

    $120

SELECTED WHITES

  • Riesling, Chateau Ste. Michelle, “Dr. Loosen Eroica,” Columbia Valley, Washington, 2022

    $66

  • White Blend, Conundrum, California, 2022

    $60

  • Pinot Gris, Elk Cove, Willamette Valley, Oregon, 2022

    $52

  • Passerelles, “Val De Loire’ Sancerre, France, 2021

    $100

  • Gewürztraminer, Trimbach, Alsace, France, 2018

    $74

  • Pinot Grigio, Santa Margherita, Alto Adige, Italy, 2023

    $78

  • Blindfold, “Sauvignon Blanc,” Sonoma County, California, 2022

    $80

NEW & OLD WORLD CHARDONNAY

  • Mer Soleil, Silver Unoaked, Monterey County, California, 2022

    $80

  • Cuvaison, Napa Valley Carneros, California, 2022

    $62

  • Simi, Sonoma County, California, 2022

    $63

  • Benziger Family Winery, Carneros, California, 2021

    $48

  • Louis Latour, Puligny Montrachet, “AC,” Burgundy, France, 2021

    $210

  • Sanford, Santa Barbara County, California, 2019

    $80

  • Louis Latour, “La Chanfleure,” Chablis, France, 2021

    $93

  • Edna Valley Vineyard, “Paragon Vineyard,” San Luis Obispo County, California, 2022

    $55

  • Morgan, Monterey County, California, 2022

    $58

  • Sonoma Cutrer, “Les Pierres,” Sonoma Valley, California, 2023

    $84

  • Franciscan, Napa Valley, California, 2023

    $60

  • J. Lohr, “Riverstone,” Arroyo Seco, California, 2022

    $46

  • Jordan, Russian River Valley, California, 2021

    $90

  • Louis Latour, Chassagne Montrachet, Burgundy, France, 2020

    $230

  • Talbott, “Sleepy Hollow Vineyard,” Monterey County, California, 2019

    $88

  • Chalone Vineyard, “Estate Grown,” Chalone, California, 2020

    $74

  • Hartford Court, “Four Hearts Vineyard,” Russian River Valley, California, 2020

    $110

  • Cakebread Cellars, Napa Valley, California, 2023

    $112

  • Hanzell Vineyards, Sonoma Valley, California, 2022

    $130

  • Rombauer, Carneros, California, 2022

    $99

  • Celani Family Vineyards, “Estate Chardonnay, Napa Valley, California, 2022

    $120

RED WINES

ITALIAN REDS

  • Veronese, Ripasso, Masi, “Brolo di Campofiorin,” Veneto, Italy, 2019

    $75

  • Chianti Classico, Riserva, Castello di Monsanto, Tuscany, Italy, 2020

    $78

  • Barolo, Marchesi di Barolo, Piedmont, Italy, 2019

    $140

  • Barolo, Michele Chiarlo, Piedmont, Italy, 2020

    $135

  • Chianti Classico, Riserva, Ruffino, “Ducale Gold Label,” Tuscany, Italy, 2020

    $100

  • Brunello di Montalcino, Castello Banfi, Tuscany, Italy, 2019

    $195

  • Toscana, Luce Della Vite, “Lucente,” Tuscany, Italy, 2022

    $70

  • Taurasi, Mastroberardino, “Radici,” Campania, Italy, 2017

    $135

  • Barbaresco, Angelo Gaja, Piedmont, Italy, 2018

    $450

SPANISH REDS

  • Bodegas Atteca, “Atteca Old Vines,” Aragón, 2020

    $54

  • La Mancha, Volver, Castile La Mancha, 2020

    $54

  • Rioja, Reserva, Bodegas Muga, Rioja, 2020

    $72

  • Garnacha, Bodegas Alto Moncayo, “Veraton,” Campo de Borja, Zaragoza, 2021

    $120

  • Ribera Del Duero, Bodegas Emilio Moro, Castilla Y León, 2020

    $77

  • Toro, Numanthia, “Numanthia,” Castilla Y León, 2018

    $140

  • Toro, Teso La Monja, “Victorino,” Castilla Y León, 2020

    $140

  • Rioja, Gran Reserva, “El Puntido,” Rioja, 2012

    $190

  • Bodegas, Volver, “Triga,” Alicante, Spain, 2017

    $110

NEW & OLD WORLD PINOT NOIR

  • Argyle BloomHouse, Willamette Valley, Oregon, 2023

    $67

  • Cloudline Cellars, “Cloudline,” Oregon, 2023

    $55

  • Francis Coppola, “Silver Label Diamond Series,” Monterey County, California, 2022

    $58

  • Penner-Ash, Willamette Valley, Oregon, 2021

    $150

  • ZD, Carneros, California, 2021

    $128

  • Louis Jadot, Gevrey Chambertin, Burgundy, France, 2021

    $160

  • Orogeny, Green Valley of Russian River Valley, California, 2016

    $124

  • King Estate, “Signature Collection,” Oregon, 2022

    $76

  • Acacia, Napa Valley Carneros, California, 2021

    $76

  • De Loach, Russian River Valley, California, 2020

    $73

  • Flowers Vineyard and Winery, Sonoma Coast, California, 2019

    $130

  • Patz & Hall, Sonoma Coast, California, 2018

    $116

  • Sanford, Santa Rita Hills, California, 2018

    $145

  • Mt. Difficulty, “Roaring Meg,” Central Otago, New Zealand, 2021

    $70

  • Cloudy Bay, Marlborough, New Zealand, 2020

    $99

  • Goldeneye, Anderson Valley, California, 2022

    $156

  • Belle Glos, “Clark and Telephone,” Santa Barbara, California, 2022

    $140

MERLOT

  • Barnard Griffin, Columbia Valley, Washington, 2022

    $54

  • Rutherford Hill, Napa Valley, California, 2022

    $73

  • Swanson, Oakville, California, 2021

    $78

  • St. Francis Vineyards, Sonoma, California, 2019

    $75

  • Stag’s Leap Wine Cellars, Napa Valley, California, 2020

    $110

  • Emmolo, Napa Valley, California, 2021

    $154

  • Shafer, “TD9,” Napa Valley, California, 2021

    $165

  • Duckhorn, Napa Valley, California, 2021

    $135

  • Pahlmeyer, Napa Valley, California, 2021

    $240

CABERNET SAUVIGNON & BLENDS

  • Hess, “Allomi,” Napa Valley, California, 2022

    $99

  • Cakebread Cellars, Napa Valley, California, 2021

    $196

  • Franciscan, Napa Valley, California, 2022

    $86

  • Caymus, Napa Valley, California, 2022

    $210

  • Hanna, Alexander Valley, California, 2021

    $90

  • Sequoia Grove, Napa Valley, California, 2021

    $120

  • Powers Reserve, Champoux Vineyards, Horse Heaven Hills, Washington, 2018

    $160

  • Cain, “NV14 Cuveé,” Bordeaux Blend, Napa Valley, California, NV

    $145

  • Faust, Napa Valley, California, 2022

    $140

  • Rodney Strong, “Reserve,” Alexander Valley, California, 2019

    $138

  • Waugh Cellars, Napa Valley, California, 2017

    $160

  • Stag’s Leap, “Artemis,” Napa Valley, California, 2022

    $192

  • Chimney Rock Winery, Stags Leap District, California, 2022

    $235

  • Stag’s Leap Wine Cellars, “Fay Vineyard,” Napa Valley, California, 2021

    $299

  • Honig, Napa Valley, California, 2021

    $110

  • Jordan, Alexander Valley, California, 2019

    $150

  • Nickel & Nickel, “C.C. Ranch,” Rutherford, Napa Valley, California, 2021

    $260

  • Nickel & Nickel, “Vaca Vista Vineyard,” Oak Knoll District, Napa Valley, California, 2023

    $260

  • Beringer, “Private Reserve,” Napa Valley, California, 2018

    $295

  • Robert Mondavi Winery, Napa Valley, California, 2021

    $280

  • Far Niente, Napa Valley, California, 2019

    $350

  • Mount Veeder Winery, Napa Valley, California, 2021

    $130

  • Miner Family Vineyards, “The Oracle,” Napa Valley, California, 2017

    $240

  • Celani Family Vineyards, “The Family,” Napa Valley, California, 2021

    $275

  • Celani Family Vineyards,” Tenacious Estate,” Red Blend, Napa Valley, California, 2021

    $175

SELECTED REDS

  • Syrah Blend, Alma de Cattleya, California, 2023

    $65

  • Syrah, Qupe, Central Coast, California, 2020

    $72

  • Malbec, Terrazas de los Andes, Reserva, Mendoza, Argentina, 2022

    $56

  • Red Blend, Austin Hope, “Quest,” Paso Robles, California, 2022

    $83

  • Proprietor’s Blend, Chappellet, Mountain Cuvée, St. Helena, California, 2022

    $105

  • Zinfandel, Brown Estate, Napa Valley, California, 2022

    $120

  • Châteauneuf-du-Pape, E. Guigal, Rhône, France, 2018

    $120

  • Zinfandel, Ridge, Lytton Springs, Sonoma County California, 2020

    $110

CAPTAIN’S LIST

WHITES & SPARKLING

  • Quintessa,“Illumination,” Sauvignon Blanc, California, 2024

    $135

  • Ladoucette Comte LaFond ‘Sanceree’ France 2023

    $135

  • Louis Moreau, Chablis ler Cru Vaillons, France, 2023

    $140

  • Sea Smoke, Chardonnay, Santa Rita Hills, California, 2022

    $175

  • Billecart Salmon, Brut Reserve, Champagne, France, NV

    $170

  • Odette, Chardonnay Reserve, Napa Valley, California, 2023

    $165

  • Crossbarn, Chardonnay, Sonoma Coast, California, 2023

    $63

  • Baskoli Txakolina, Blanco, Jaizkibel Mountain, Spain, 2023

    $100

  • Domaine Eden, “Chardonnay” Santa Cruz Mountains, California 2021

    $65

  • Blue Rock, "Baby Blue Blanc," Sonoma County, California, 2023

    $60

REDS

  • Shafer, “Hillside Select,” Cabernet Sauvignon, Napa Valley, 2021

    $640

  • Silver Oak, Cabernet Sauvignon, Stag's Leap District, Napa Valley, 2019

    $310

  • Joseph Phelps, “Insignia,” Cabernet Sauvignon, Napa Valley, 2021

    $610

  • Bond, “St. Eden,” Red Blend, Oakville, Napa Valley, 2020

    $1640

  • Chateau, "Tour De Pez," Bordeaux, Saint-Estephen, Cru Bourgeois, 2017

    $330

  • Cantine Del Notaio, “L’Atto” Basilicata Rosso, Italy, 2022

    $95

  • Sea Smoke,” Southing”, Pinot Noir, Santa Rita Hills, California, 2023

    $250

  • Opus One, Cabernet Sauvignon, Napa Valley, 2022

    $750

  • Orin Swift, “Papillon,” Red Blend, Napa Valley, 2022

    $195

  • Patrimony, Cabernet Sauvignon, Adelaida District, Paso Robles, California, 2019

    $799

  • Cain Five, Bordeaux Blend, Spring Mountain District, Napa Valley, 2021

    $300

  • Hess Collection, “Lion Tamer,” Napa Valley, 2022

    $142

  • Vaso Cellars, Cabernet Sauvignon, Napa Valley, 2019

    $200

  • Shafer, “One Point Five,” Cabernet Sauvignon, Napa Valley, 2021

    $249

  • Altamura, Cabernet Sauvignon, Napa Valley, 2019

    $265

  • Orin Swift, "Advice from John," Merlot, St. Helena, California, 2023

    $105

  • Copper Bear, Cabernet Sauvignon, Rutherford, Napa Valley, 2021

    $275

  • Summer Dreams, "Stargazing," Pinot Noir, Sonoma Coast, Sonoma County, 2022

    $195

  • Cathiard Vineyard, “Founding Brothers,” Napa Valley Red, 2020

    $415

  • Chappellet, “Pritchard Hill,” Cabernet, Napa Valley, 2021

    $585

  • Scarpetta, Cabernet Franc, Friuli-Venezia Giulia – Italy, 2022

    $65

  • Louis M. Martini, “Winemaker’s Selection,” Cabernet Sauvignon, Napa Valley, 2022

    $95

  • Hess Selection, “Mt. Veeder,” Single Estate, Cabernet Sauvignon, Napa Valley, 2021

    $195

  • Textbook, Cabernet Sauvignon, Napa Valley, 2022

    $91

  • Paul Hobbs, "ALH," Cabernet Sauvignon, Coombsville, Napa Valley, 2022

    $125

  • Orin Swift, “Palermo,” Cabernet Sauvignon, Saint Helena, Napa Valley, 2022

    $128

  • Achaval Ferrer, Malbec, Mendoza, Argentina, 2021

    $80

  • Domaine Eden, “Cabernet Sauvignon” Santa Cruz Mountains, California 2021

    $100

  • Purple Angel, By Montes, Bordeaux Blend, Rapel Valley, Chile, 2021

    $250

  • Faustino I Estate, Gran Reserva, Rioja, Spain, 2016

    $130

  • Quintessa, Red Blend, Rutherford, Napa Valley, 2022

    $495

  • The Prisoner Red Blend, Prisoner Wine, Napa Valley, 2022

    $110

  • Austin Hope, Cabernet Sauvignon, Paso Robles, California, 2023

    $125

  • Caymus, “Special Selection,” Cabernet Sauvignon, Napa Valley, 2019

    $475

  • Bond, “Vecina” Red Blend, Oakville, Napa Valley, 2015

    $1500

  • Caymus, Cabernet Sauvignon, Napa Valley, 2022, 1L

    $260

  • Celani Family Vineyards, “Mount Veeder,” Cabernet Sauvignon, Napa Valley, 2019

    $335

  • Celani Family Vineyards, “Adore,” Cabernet Sauvignon, Napa Valley, 2021

    $450

Spirits

Scotches

Island Malts

THE ISLANDS PRODUCE SOME OF THE MOST ROBUST WHISKIES WITH COASTAL INFLUENCES LIKE SALT TANG + FRESH SEA AIR.

  • ARDBEG 10YR
  • Highland Park 12YR
  • Highland Park 18YR
  • Laphroaig 10YR
  • Laphroaig 25YR
  • LAGAVULIN 16YR
  • CAOL ILA 12YR

BLENDS

  • Chivas Regal 12 YR
  • Chivas Regal 18 YR
  • Johnnie Walker Blue
  • Johnnie Walker 18 YR
  • Johnnie Walker Green
  • Dewar's 12 YR
  • Crown Reserve

Japanese Whiskies

  • SUNTORY “TOKI”
  • YAMAZAKI 12YR

SPEYSIDE MALTS

THIS IS HOME TO HALF OF SCOTLAND’S MALT WHISKEY DISTILLERIES. THEY PRODUCE MELLOW, SWEET, MALTY + FRUITY MALT WHISKIES.

  • GLENFIDDICH RESERVE 12YR
  • GLENFIDDICH RESERVE 15YR
  • GLENFIDDICH RESERVE 18YR
  • THE GLENLIVET 12 YR
  • THE GLENLIVET 15YR
  • THE BALVENIE 14YR CARIBBEAN CASK
  • THE BALVENIE 12YR DOUBLE WOOD
  • THE MACALLAN 12YR
  • THE MACALLAN 15YR
  • THE MACALLAN 18YR

HIGHLAND MALTS

THESE WHISKIES WILL RANGE FROM DRY + HEATHERY TO SWEET + FRUITY.

  • DALMORE 12YR
  • DALMORE 15YR
  • GLENMORANGIE Original
  • GLENMORANGIE “SIGNET"
  • OBAN 14YR

TEQUILA

  • Casamigos Blanco
  • Casamigos Reposado
  • Casamigos AÑEJO
  • Cazcanez Reposado
  • Cazcanez Añejo
  • CLASE AZUL REPOSADO
  • Clase Azul Añejo
  • Don Julio Blanco
  • Don Julio Reposado
  • Don Julio Añejo
  • DON JULIO 1942
  • Mijenta Añejo

MEZCAL

  • CASAMIGOS
  • CLASE AZUL DURANGO
  • CLASE AZUL GUERERRO
  • Ilegál Mezcal Reposado

AMERICAN WHISKIES

BOURBON

  • BASIL HAYDEN’S
  • KNOB CREEK
  • BULLEIT
  • WOODFORD RESERVE
  • BAKER'S
  • MAKER'S MARK 46
  • ANGEL's ENVY
  • JACK DANIEL's SINGLE BARREL
  • RUSSEL's RESERVE 10YR
  • ELIJAH CRAIG
  • LARCENY
  • YELLOWSTONE
  • FOUR ROSES SINGLE BARREL
  • REDEMPTION
  • BIB & TUCKER
  • HUDSON BABY
  • Piggyback 6 YR

RYE

  • KNOB CREEK RYE
  • Basil Hayden Dark Rye
  • BULLEIT RYE
  • ANGEL’S ENVY RYE
  • Milam & Greene Port Cask Rye
  • TEMPLETON RYE
  • Whistlepig 10
  • Whistlepig 12
  • Whistlepig 15

COGNAC & BRANDY

  • COURVOISIER XO - France - $35
  • HENNESSY XO - France - $65
  • HENNESSY VSOP - France - $18
  • GRAND MARNIER - France - $15
  • GRAND MARNIER CENTENAIRE - France - $50
  • Grand Marnier Louis Alexandre - France - $25
  • RÉMY MARTIN VSOP - $17
Ocean Prime

Remy Martin Louis XIII

    $1/2oz. $150
    $1oz. $300
    $1&1/2oz $450
Ocean Prime
Download PDF

Beer

Beer Offerings

    MILLER LITE
  • USA$7
    • BUD LIGHT
  • USA$7
    • MICHELOB ULTRA
  • USA$7
    • CORONA
  • Mexico$8
    • STELLA ARTOIS
  • Belgium$7
    • BLUE MOON
  • Colorado$8
    • YUENGLING LAGER
  • Pennsylvania$7
    • CROOKED CAN HIGH STEPPER IPA
  • Florida$8
    • CIGAR CITY JAI ALAI
  • Florida$8
    • KONA BIG WAVE
  • Hawaii$8
    • LOCAL ROTATING CRAFT
  • USA$8
    • BECKS - NON ALCOHOLIC
  • Germany$6
Download PDF

Lounge Menu

Appetizers

  • AHI TUNA TARTARE Avocado, Pickled Ginger, Sour Cream, Citrus Ponzu $30
  • LAMB LOLLIPOPS* Teriyaki Glaze, Soy Butter Sauce, Togarashi Crumble $24
  • SONOMA GOAT CHEESE RAVIOLI Golden Oak Mushrooms $23
  • CAVIAR DEVILED EGGS Black Truffle, Chives $28
  • POINT JUDITH CALAMARI Sweet Chili Sauce $27
  • PRIME SLIDERS* Bacon Jam, Swiss, Garlic Aioli, Lettuce, Tomato $17
  • BLACKENED FISH TACOS Brussels Sprout Slaw, Jalapeño Tartar Sauce, Lime $16
  • BROILED OYSTERS Cajun Butter, Parmesan Cheese, Sourdough Toast Points $30
  • Sakura Wagyu Cheeseburger* Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles $23

On Ice

  • OYSTERS ON THE HALF SHELL*
  • Rose & Garnet $28
  • WEST COAST $32
  • JUMBO SHRIMP COCKTAIL $28

Sushi

  • PRIME ROLL* Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio $27
  • DYNAMITE ROLL Tempura Shrimp, Spicy Mayo, Sesame Seeds $28
  • SPICY TUNA ROLL* Avocado, Scallion, Tempura Fried $30

Happy Hour

Offered 7 Days a Week in our Lounge from 5:00 – 7:00 PM

ENJOY $5 OFF OUR LOUNGE MENU.

Ask your Server for our Happy Hour Wine, Beer & Cocktail Features.

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Download PDF

Dinner

On Ice gfm

CHILLED CRAB MEAT COCKTAIL
30
OYSTERS ON THE HALF SHELL*
JUMBO SHRIMP COCKTAIL
28
ROSE & GARNET OYSTERS
28
Private Label, Cape Cod, MA
DRESSED COLD WATER LOBSTER TAIL
36
WEST COAST OYSTERS
32
DUTCH HARBOR KING CRAB LEGS
MKT
“SMOKING” SHELLFISH TOWER*
MKT
Custom Built

First Impressions

WARM BREAD BASKET
10
Parker House Loaf, Crackers, Pretzel Bread, Whipped Butter
SONOMA GOAT CHEESE RAVIOLI
23
Golden Oak Mushrooms
POINT JUDITH CALAMARI
27
Sweet Chili Sauce
CAVIAR DEVILED EGGS*
28
Black Truffle, Chives
SHRIMP SAUTÉ
27
Tabasco Cream Sauce
PARMESAN BAKED SCALLOPS
28
Mornay, Buttered Leeks, Garlic Breadcrumbs, Lemon
KING CRAB BEEF CARPACCIO*
35
Horseradish Aioli, Egg Yolk, Seasoned Cracker
JUMBO LUMP CRAB CAKE
29
Sweet and Sour Slaw, Horseradish Mustard Aioli
AHI TUNA TARTARE*
30
Avocado, Ginger Ponzu, Sesame Seeds

Sushi

PRIME ROLL*
27
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
OCEAN ROLL*
29
#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
VEGETABLE ROLL
21
Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette
SPICY TUNA*
30
Avocado, Scallion, Jalapeño, Shiso
DYNAMITE ROLL
28
Tempura Shrimp, Spicy Mayo, Sesame Seeds
HAMACHI CRUDO*
26
Daikon, Snap Peas, Radish, White Soy, Citrus Vinaigrette
NIGIRI FLIGHT*
27
Caviar, Gold Leaf, Chives
Salmon Belly | No. 1 Ahi Tuna | Hamachi

Soups & Salads

LOBSTER BISQUE
19
Butter Poached Lobster
FRENCH ONION
17
Brandy & Aged Swiss
CRISP ICEBERG “WEDGE”
19
Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
OCEAN PRIME HOUSE SALAD
18
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
CAESAR SALAD
18
Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
CHOP CHOP SALAD
19
Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
SHELLFISH “COBB” SALAD
29
Bacon, Egg, Blue Cheese, Gourmet Dressing

Seafood

BLACKENED SNAPPER
59
Corn Spoon Bread, Haricot Verts, Red Pepper, Corn Emulsion
TERIYAKI SALMON*
52
Shiitake Sticky Rice, Soy Butter Sauce
SEA SCALLOPS*
60
Lobster Risotto, Tomato, Shellfish Butter
BRANZINO
57
Artichokes, Cauliflower Purée, Celery, Lemon Caper
CHILEAN SEA BASS
63
Broccolini, Pearl Onion, Whipped Potatoes, Truffle Vinaigrette
LOBSTER LINGUINE
60
Roasted Tomato Butter, Arugula, Chili Flake, Parmesan
MISO BLACK COD
59
Shrimp Dumplings, Mushrooms, Spinach, Sesame Broth
AHI TUNA*
53
Oranges, Avocado, Cashews, Spicy Citrus Soy Vinaigrette
COLD WATER LOBSTER TAIL
70
Asparagus, Drawn Butter

Chops & Classics gfm

LOBSTER ROLL
41
Butter Poached Maine Lobster, Toasted Bun, French Fries
ROASTED CHICKEN
44
Spinach Bread Salad, Roasted Tomatoes, Olives, Chicken Jus
SADDLEBERK FARMS PORK*
53
Roasted Tomatoes, Braised Fennel, Leeks, Sherry Reduction
RACK OF LAMB*
60
Two Double Bone Chops, Roasted Garlic Thyme Jus
DUTCH HARBOR KING CRAB LEGS
MKT
Asparagus, Parsley Potatoes, Drawn Butter

Prime Steaks gfm

8 oz FILET MIGNON
63
10 oz FILET MIGNON
68
8 oz PIEDMONTESE FILET
77
7 oz WAGYU FILET AUS
85
14 oz NY STRIP
66
12 oz DRY-AGED NY STRIP
73
16 oz RIBEYE
71
22 oz BONE-IN RIBEYE
97

Signature Finishes

BÉARNAISE SAUCE*
9
TRUFFLE BUTTER
9
MAYTAG BLUE CHEESE CRUST
9
BLACK GARLIC BUTTER
7
OSCAR STYLE
17
GARLIC SHRIMP SCAMPI
17
AU POIVRE
9
LOBSTER TAIL
36

The Spread

JALAPEÑO AU GRATIN
17
ROASTED GARLIC MASHED
16
TWICE BAKED
16
SMOKED GOUDA TATER TOTS
16
ASPARAGUS & HOLLANDAISE
18
CARROTS & MARCONA ALMONDS
16
PARMESAN BROCCOLINI
17
PARMESAN TRUFFLE FRIES
16
LOADED BAKED POTATO
18
BACON CREAMED SPINACH
18
ROASTED BRUSSELS SPROUTS
16
CHOPHOUSE CORN
16
WHIPPED POTATOES
15
SAUTÉED MUSHROOMS
17
BLACK TRUFFLE MAC & CHEESE
19
Tillamook Cheddar
Make It Surf
Add COLD WATER LOBSTER TAIL +36

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

20% Gratuity is customarily added for parties of 6 or more. We permit outside wine with a corkage fee of $25 per bottle with a 3 bottle maximum per table. To offset increasing labor costs associated with the restaurant we have added a 1.5% surcharge to all checks.

Dessert

Dessert

TEN LAYER CARROT CAKE
20
Cream Cheese Icing, Pineapple Syrup
CHOCOLATE PEANUT BUTTER PIE
19
Peanut Butter Mousse, Bittersweet Chocolate Ganache
CRÈME BRULÉE gfm
18
Vanilla Custard, Caramelized Sugar Top, Fresh Berries
SORBET gfm
10
Chef’s Selection, Almond Cookie
KELLY'S HOMEMADE ICECREAM gfm
10
Featured Flavor of the Week
CHOCOLATE CAKE
19
Dark Valrhona Chocolate Ganache Mousse, Whipped Espresso Mascarpone, Warm Chocolate Pour Over
WARM BUTTER CAKE
21
Fresh Berries, Kelly's Homemade Vanilla Ice Cream, Raspberry Sauce

Dessert Cocktails

IRISH COFFEE
16
Tullamore Dew, French Press Coffee, Heavy Cream
ESPRESSO MARTINI
19
Ketel One Vodka, Espresso, Luxardo Espresso Liqueur,
Served Black or with Cream

Ports

TAYLOR FLADGATE 1ST ESTATE
11
FONSECA
12
10 Year Tawny
TAYLOR FLADGATE
13
10 Year Tawny
FONSECA
18
20 Year Tawny
TAYLOR FLADGATE
18
20 Year Tawny
GRAHAM’S
35
40 Year Tawny

Dessert Wine & Port

FAR NIENTE DOLCE
30
LIMONCELLO
12
INNISKILLIN ICE WINE
25
CAN
GAJA
30
ROYAL TOKAJI
20
HUN
SAN SEBASTIAN PORT
11
HARVEY’S CREAM SHERRY
10
ESP
GONZALEZ BYASS PX
14
ESP

Ports 2 oz.

FONSECA 20 YEAR TAWNY
FONSECA BIN NO. 27
FONSECA 10 YEAR TAWNY

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

20% Gratuity is customarily added for parties of 6 or more. We permit outside wine with a corkage fee of $25 per bottle with a 3 bottle maximum per table. To offset increasing labor costs associated with the restaurant we have added a 1.5% surcharge to all checks.

Cocktails

Signature Cocktails

BERRIES & BUBBLES
22
Ketel One Citroen Vodka, Marinated Berries, Fresh Lemon Juice, Piper Sonoma Brut, Dry Ice Smoke
REPOSADO PAPER PLANE
18
Casamigos Reposado, Aperol, St-Germain, Fresh Lemon Juice
BLACK ORCHID
19
Grey Goose Vodka, St-Germain, Fresh Lemon & White Cranberry Juice
PINEAPPLE PICANTE
20
Pineapple Infused Código 1530 Blanco, Serrano Cordial, Fresh Lemon Juice, Orange Bitters
CUCUMBER GIMLET
18
Bombay Sapphire Gin, Muddled English Cucumber, Fresh Lime Juice
HOT & DIRTY MARTINI
21
Olive Oil Infused Belvedere Vodka, Calabrian Chili Blue Cheese Stuffed Castelvetrano Olives
TEQUILA COCKTAIL
18
Corzo Silver Tequila, Fresh Orange & Lime Juice, House Infused Agave Nectar
PRIME MANHATTAN
20
Woodford Reserve, Carpano Antica Vermouth, Amaro Nonino,
Rosemary Grapefruit Peppercorn Bitters
BLACK & BLUE MOJITO
18
Bacardi Rum, Fresh Blackberries & Blueberries, Mint, Fresh Lime Juice

FASHIONABLY PRIME

A refined twist on the classic Old Fashioned

BOURBON
21
Buffalo Trace Bourbon, Aperol, Simple Syrup, Angostura Aromatic Bitters
TEQUILA
26
Don Fulano Reposado Tequila, Dos Hombres Mezcal, Fresh Agave, Angostura & Orange Bitters
SMOKED
34
Angel’s Envy Rye Whiskey, House Demerara Syrup, Angostura & Orange Bitters, Charred Cherry Wood Smoke

Zero Proof

Hand crafted and unique libations sans alcohol

POMEGRANATE MULE
14
Seedlip Grove 42, Fever-Tree Ginger Beer, Spiced Pomegranate
BEE’S SQUEEZE
17
Ritual Gin Alternative, Clover Honey, Fresh Lemon Juice
PANOMA
16
Seedlip Notas de Agave, Fresh Grapefruit & Lime Juice, Sparkling Grapefruit Soda

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

20% Gratuity is customarily added for parties of 6 or more. We permit outside wine with a corkage fee of $25 per bottle with a 3 bottle maximum per table. To offset increasing labor costs associated with the restaurant we have added a 1.5% surcharge to all checks.

Wine

By the Glass

Prime Selections

An elevated collection of world-class wines by the glass

3 oz 6 oz
Chardonnay, Far Niente, Napa Valley, California, 2022
19 37
Pinot Noir, Summer Dreams, “Stargazing,” California, 2023
24 48
Barolo, Renato Ratti, “Marcenasco,” Piedmont, Italy, 2020
25 49
Cabernet Sauvignon, Justin, “Isosceles,” Paso Robles, California, 2021
26 51
Cabernet Sauvignon, Caymus Vineyards, Napa Valley, California, 2023
26 52

Sparkling & Champagne

6 oz
Prosecco Superiore, Nino Franco, “Rustico,” Veneto, Italy, NV
16
Brut, Piper Sonoma, Sonoma County, California, NV
15
Moscato d’Asti, Bava, “Bass Tuba,” Piedmont, Italy, 2023
15
Brut, Veuve Clicquot, “Reserve Cuvée,” Champagne, France, NV
31
Brut Rosé, Mumm, Napa Valley, California, NV
18

Sommelier Selections

6 oz 9 oz
6 oz 9 oz
Brut, Taittinger, "La Française," Champagne, France, NV
41 --
Merlot, PlumpJack, Napa Valley, California, 2023
30 45

White & Rosé

6 oz 9 oz
6 oz 9 oz
Rosé, Whispering Angel, Côtes de Provence, France, 2023
16 24
Pinot Gris, King Estate, “Artisan Series,” Willamette Valley, Oregon, 2022
15 23
Pinot Grigio, Terlato, Friuli, Italy, 2022
18 27
Gewürztraminer, Trimbach, Alsace, France, 2018
18 27
Sauvignon Blanc, Drylands, Marlborough, New Zealand, 2023
15 23
Sauvignon Blanc, Cakebread Cellars, Napa Valley, California, 2022
21 32
Sancerre, Saget La Perrière, Loire, France, 2023
25 38
Albariño, Torres, “Pazo das Bruxas,” Rías Baixas, Galicia, Spain, 2023
15 23
Chablis, William Fèvre, “Champs Royaux,” Burgundy, France, 2022
20 30
Pouilly-Fuissé, Louis Jadot, Burgundy, France, 2023
21 32
Chardonnay, Diatom, Santa Barbara, California, 2023
16 24
Chardonnay, Bezel by Cakebread, San Luis Obispo Coast, California, 2022
19 29
Chardonnay, Rombauer, Carneros, California, 2023
28 42

Red

6 oz 9 oz
6 oz 9 oz
Pinot Noir, Siduri, Sonoma County, California, 2022
16 24
Pinot Noir, Belle Glos, “Balade,” Santa Lucia Highlands, California, 2023
20 30
Pinot Noir, Lingua Franca, “AVNI,” Willamette Valley, Oregon, 2023
23 35
Merlot, Rutherford Hill, Napa Valley, California, 2021
19 29
Malbec, Alamos, “Selección,” Mendoza, Argentina, 2021
19 29
Rosso di Montalcino, Il Poggione, Tuscany, Italy, 2022
19 29
Bordeaux, Château Reysson, Haut-Médoc, France, 2017
19 29
Red Blend, Orin Swift, “Eight Years in the Desert,” California, 2022
29 44
Red Blend, Quilt, “The Fabric of the Land,” Napa Valley, California, 2021
20 30
Cabernet Sauvignon, Intrinsic, Columbia Valley, Washington, 2020Cabernet Sauvignon, Intrinsic, Columbia Valley, Washington, 2020
16 24
Cabernet Sauvignon, BonAnno, Napa Valley, California, 2022
21 32
Cabernet Sauvignon, Daou, Reserve, Paso Robles, California, 2021
25 38
Cabernet Sauvignon, Frank Family, Napa Valley, California, 2022
30 45

White Wine

Champagne & Sparkling

Domaine Carneros, Brut, Carneros, 2023
80
Louis Roederer, Brut Premier, Collection 242, Champagne, France, NV
145
Taittinger, Brut, “La Française,” Champagne, France, NV
137
Moët & Chandon, Brut, “Nectar Impérial,” Champagne, France, NV
150
Bollinger, Brut, France, NV
170
J Vineyards & Winery, Brut Rosé, Russian River Valley, NV
122
Piper Heidsieck, Brut, “Cuvée,” Champagne, France, NV
133
Perrier Jouët, Brut, “Belle Epoque,” Champagne, France, 2014
410
om Pérignon, Brut, Champagne, France, 2013
650
Ruinart, Blanc De Blanc, Champagne, France, NV
260

Chardonnay

Mer Soleil, Silver Unoaked, Monterey County, 2022
80
Cuvaison, Napa Valley Carneros, 2022
62
Simi, Sonoma County, 2022
63
Benziger Family Winery, Carneros, 2021
48
Louis Latour, Puligny Montrachet, “AC,” Burgundy, France, 2021
210
Sanford, Santa Barbara County, 2019
80
Louis Latour, “La Chanfleure,” Chablis, France, 2021
93
Edna Valley Vineyard, “Paragon Vineyard,” San Luis Obispo County, 2022
55
Morgan, Monterey County, 2022
58
Sonoma Cutrer, “Les Pierres,” Sonoma Valley, 2023
84
Franciscan, Napa Valley, 2023
60
J. Lohr, “Riverstone,” Arroyo Seco, California, 2022
46
Jordan, Russian River Valley, 2022
90
Louis Latour, Chassagne Montrachet, Burgundy, France, 2020
230
Talbott, “Sleepy Hollow Vineyard,” Monterey County, 2019
88
Chalone Vineyard, “Estate Grown,” Chalone, California, 2020
74
Hartford Court, “Four Hearts Vineyard,” Russian River Valley, 2020
110
Cakebread Cellars, Napa Valley, 2023
112
Hanzell Vineyards, Sonoma Valley, 2022
130
Rombauer, Carneros, 2022
99
Celani Family Vineyards, “Estate Chardonnay,” Napa Valley, 2022
120

Selected Whites

Riesling, Chateau Ste. Michelle, “Dr. Loosen Eroica,” Columbia Valley, Washington, 2022
66
Blend, Conundrum, California, 2022
60
Pinot Gris, Elk Cove, Willamette Valley, Oregon, 2022
52
Sauvignon Blanc, Craggy Range, “Te Muna Road Vineyard,” Marlborough, New Zealand, 2023
75
Sauvignon Blanc, Kunde, “Magnolia Lane,” Sonoma, 2022
49
Sauvignon Blanc, Robert Mondavi Winery, Napa Valley, 2019
77
Gewürztraminer, Trimbach, Alsace, France, 2018
74
Pinot Grigio, Santa Margherita Alto Adige, Italy, 2023
78
Blindfold, “Sauvignon Blanc” Sonoma County, 2022
80
Sauvignon Blanc, Duckhorn, Napa Valley, 2023
84
Sauvignon Blanc, Markham, Napa Valley, 2023
50
Sauvignon Blanc, Cloudy Bay, Marlborough, New Zealand, 2023
80

Red Wine

Italian

Veronese, Ripasso, Masi, “Brolo di Campofiorin,” Veneto, 2019
75
Chianti Classico, Riserva, Castello di Monsanto, Tuscany, 2021
78
Barolo, Marchesi di Barolo, Piedmont, 2019
140
Barolo, Michele Chiarlo, Piedmont, 2020
135
Chianti Classico, Riserva, Ruffino, “Ducale Gold Label,” Tuscany, 2020
100
Cantine Del Notaio, “L’Atto” Basilicata Rosso, 2022
95
Brunello di Montalcino, Castello Banfi, Tuscany, 2016
195
Toscana, Luce Della Vite, “Lucente,” Tuscany, 2022
70
Taurasi, Mastroberardino, “Radici,” Campania, 2018
155
Barbera, Coppi, “I Grop,” Piedmont, 2017
110
Castello di Monterinaldi, Chianti Classico, Tuscany, 2021
80
Brigaldara, Valpolicella, Veneto, 2023
88

Spanish

Bodegas Atteca, “Atteca Old Vines,” Aragón, 2022
54
La Mancha, Volver, Castile La Mancha, 2022
54
Rioja, Reserva, Bodegas Muga, Rioja, 2021
72
Garnacha, Bodegas Alto Moncayo, “Veraton,” Campo de Borja, Zaragoza, 2021
120
Ribera Del Duero, Bodegas Emilio Moro, Castilla Y León, 2022
77
Toro, Numanthia, “Numanthia,” Castilla Y León, 2019
140
Toro, Teso La Monja, “Victorino,” Castilla Y León, 2021
140
Rioja, Gran Reserva, “El Puntido,” Rioja, 2012
190
Bodegas, Volver, “Triga,” Alicante, 2019
110

French

Louis Jadot, Gevrey Chambertin, Burgundy, 2023
160
Château “Croix de Labrie, ” Saint Emilion Grand Cru, 2017
330
Châteauneuf-du-pape, E. Guigal, Rhône, 2020
120
Château Faget “Le Croise, ” Saint-Estèphe, 2019
80

Pinot Noir

Argyle BloomHouse, Willamette Valley, Oregon, 2024
67
Cloudline Cellars, “Cloudline,” Oregon, 2023
55
Francis Coppola, “Silver Label Diamond Series,” Monterey County, 2023
58
Penner-Ash, Willamette Valley, Oregon, 2022
150
King Estate, Willamette Valley, Oregon, 2023
76
Acacia, Carneros, 2021
76
De Loach, Russian River Valley, 2021
73
Patz & Hall, Sonoma Coast, 2021
116
Sanford, Sta Rita Hills, 2023
145
Mt. Difficulty, “Roaring Meg,” Central Otago, New Zealand, 2021
70
Cloudy Bay, Marlborough, New Zealand, 2023
99
Goldeneye, Anderson Valley, 2022
156
Belle Glos, “Clark and Telephone,” Santa Barbara, 2024
140
Flowers Vineyard and Winery, Sonoma Coast, 2023
130
ZD, Carneros, 2021
128

Selected Reds

Syrah Blend, Alma de Cattleya, 2023
65
Malbec, Terrazas de los Andes, Reserva, Mendoza, Argentina, 2023
56
Blend, Austin Hope, “Quest,” Paso Robles, 2023
83
Proprietor’s Blend, Chappellet, Mountain Cuvée, St. Helena, 2023
105
Merlot, Orin Swift, “Advice from John,” St. Helena, 2024
105
Red Blend, Celani Family Vineyards, “Robusto,” Napa Valley, 2021
100
Malbec, Achaval Ferrer, Mendoza, Argentina, 2021
80
Merlot, Barnard Griffin, Columbia Valley, Washington, 2023.
54
Merlot, Rutherford Hill, Napa Valley, 2022
73
Merlot, Swanson, Oakville, 2021
78
Merlot, St. Francis Vineyards, Sonoma, 2022
75
Zinfandel, Brown Estate, Napa Valley, 2022
120
Zinfandel, Ridge, Lytton Springs, Sonoma County, 2022
110
Red, L’Aventure “Optimus” Paso Robles, 2022
168
Cain Five, Bordeaux Blend, Spring Mountain District, 2021
300
Blend, Hess Collection, “Lion Tamer,” Napa Valley, 2022
142
Cabernet Franc, Scarpetta, Friuli-Venezia Giulia, Italy, 2022
65
Blend, The Prisoner, Napa Valley, 2022
110
Emmolo, Napa Valley, 2021
154
Blend, Shafer, “TD9,” Napa Valley, 2023
165
Merlot, Duckhorn, Napa Valley, 2022
135
Merlot, Pahlmeyer, Napa Valley, 2021
240
Merlot, Stag’s Leap Wine Cellars, Napa Valley, 2023
110

Cabernet Sauvignon

Hess, “Allomi,” Napa Valley, 2022
99
Cakebread Cellars, Napa Valley, 2021
196
Franciscan, Napa Valley, 2023
86
Caymus, Napa Valley, 2023
210
Hanna, Alexander Valley, 2021
90
Sequoia Grove, Napa Valley, 2022
120
Powers Reserve, Champoux Vineyards, Horse Heaven Hills, Washington, 2018
160
Cain, “NV18 Cuveé,” Bordeaux Blend, Napa Valley, NV
145
Faust, Napa Valley, 2023
140
Rodney Strong, “Reserve,” Alexander Valley, 2020
138
Stag’s Leap, “Artemis,” Napa Valley, 2022
192
Chimney Rock Winery, Stags Leap District, 2022
235
Stag’s Leap Wine Cellars, “Fay Vineyard,” Napa Valley, 2022
299
Honig, Napa Valley, 2021
110
Austin Hope, Paso Robles, 2023
125
Orin Swift, “Palermo,” Cabernet Sauvignon, St Helena, 2022
128
Jordan, Alexander Valley, 2020
150
Nickel & Nickel, “C.C. Ranch,” Rutherford, 2023
260
Nickel & Nickel, “Vaca Vista Vineyard,” Oak Knoll District, 2023
260
Beringer, “Private Reserve,” Napa Valley, 2018
295
Robert Mondavi Winery, Napa Valley, 2022
280
Far Niente, Napa Valley, 2019
350
Mount Veeder Winery, Napa Valley, 2023
130
Miner Family Vineyards, “The Oracle,” Napa Valley, 2017
240
Celani Family Vineyards, “The Family,” Napa Valley, 2021
275
Celani Family Vineyards, “Tenacious Estate,” Napa Valley, 2021
175
Louis M. Martini, “Winemaker’s Selection,” Napa Valley, 2022
95
Textbook, Cabernet Sauvignon, Napa Valley, 2022
91
Paul Hobbs,” ALH,” Coombsville, 2022
125

Captain’s List

A DISTINGUISHED COLLECTION FOR THOSE WHO SAVOR THE EXCEPTIONAL

Whites & Sparkling

Quintessa, “Illumination,” Sauvignon Blanc, California, 2024
135
Ladoucette Comte LaFond “Sancerre,” France 2025
135
Louis Moreau, Chablis ler Cru Vaillons, France, 2023
140
Sea Smoke, Chardonnay, Sta Rita Hills, California, 2022
175
Billecart Salmon, Brut Reserve, Champagne, France, NV
170
Odette, Chardonnay Reserve, Napa Valley, California, 2023
165
Crossbarn, Chardonnay, Sonoma Coast, California, 2023
63
Baskoli Txakolina, Blanco, Jaizkibel Mountain, Spain, 2023
100
Domaine Eden, “Chardonnay,” Santa Cruz Mountains, California 2021
65
Blue Rock, “Baby Blue Blanc,” Sonoma County, California, 2023
60

Red

Shafer, Hillside Select, Stag’s Leap District, California, 2021
640
Silver Oak, Cabernet Sauvignon, Napa Valley, California, 2019
310
Joseph Phelps, “Insignia,” Cabernet Sauvignon, Napa Valley, California, 2021
610
Bond, “St. Eden,” Red Blend, Oakville, California, 2020
1640
Sea Smoke,” Southing”, Pinot Noir, Sta Rita Hills, California, 2023
250
Opus One, Cabernet Sauvignon, Napa Valley, California, 2022
750
Orin Swift, “Papillon,” Red Blend, Napa Valley, California, 2022
195
Patrimony, Cabernet Sauvignon, Adelaida District, Paso Robles, California, 2019
799
Vaso Cellars, Cabernet Sauvignon, Napa Valley, California, 2019
200
Shafer, “One Point Five,” Cabernet Sauvignon, Napa Valley, California, 2023
249
Altamura, Cabernet Sauvignon, Napa Valley, California, 2019
265
Copper Bear, Cabernet Sauvignon, Rutherford, Napa Valley, California, 2021
275
Summer Dreams ‘Stargazing”, Pinot Noir, Sonoma Coast, California, 2023
192
Cathiard Vineyard, “Founding Brothers,” Red Blend, Napa Valley, California, 2020
415
Chappellet, “Pritchard Hill,” Cabernet Sauvignon, Napa Valley, California, 2021
585
Hess Selection, “Mt. Veeder,” Single Estate, Cabernet Sauvignon, Napa Valley, California, 2021
195
Domaine Eden, “Cabernet Sauvignon” Santa Cruz Mountains, California 2021
100
Purple Angel, By Montes, Bordeaux Blend, Rapel Valley, Chile, 2021
250
Faustino I Estate, Gran Reserva Rioja, Spain, 2016
130
Quintessa, Red Blend, Rutherford, Napa Valley, California, 2022
495
Caymus, “Special Selection,” Cabernet Sauvignon, Napa Valley, California, 2019
475
Bond, “Vecina” Red Blend, Oakville, Napa Valley, California, 2015
1500
Caymus, Cabernet Sauvignon, Napa Valley, California, 2022, 1.0L
260
Celani Family Vineyards, “Mount Veeder,” Cabernet Sauvignon, Napa Valley, California, 2019
335
Celani Family Vineyards, “Adore,” Cabernet Sauvignon, Napa Valley, California, 2021
450

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

20% Gratuity is customarily added for parties of 6 or more. We permit outside wine with a corkage fee of $25 per bottle with a 3 bottle maximum per table. To offset increasing labor costs associated with the restaurant we have added a 1.5% surcharge to all checks.

Beer

Beer Offerings

MILLER LITE
7
USA
BUD LIGHT
7
USA
MICHELOB ULTRA
7
USA
CORONA
8
Mexico
STELLA ARTOIS
7
Belgium
BLUE MOON
8
Colorado
YUENGLING LAGER
7
Pennsylvania
CROOKED CAN HIGH STEPPER IPA
8
Florida
CIGAR CITY JAI ALAI
8
Florida
KONA BIG WAVE
8
Hawaii
LOCAL ROTATING CRAFT
8
USA
BECKS - NON ALCOHOLIC
6
Germany

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

20% Gratuity is customarily added for parties of 6 or more. We permit outside wine with a corkage fee of $25 per bottle with a 3 bottle maximum per table. To offset increasing labor costs associated with the restaurant we have added a 1.5% surcharge to all checks.

Lounge Menu

On Ice

ROSE & GARNET OYSTERS* gfm
28
Private Label, Cape Cod, MA
WEST COAST OYSTERS* gfm
32
JUMBO SHRIMP COCKTAIL gfm
28

Appetizers

AHI TUNA TARTARE*
30
Avocado, Pickled Ginger, Sour Cream, Citrus Ponzu
LAMB LOLLIPOPS*
24
Teriyaki Glaze, Soy Butter Sauce, Togarashi Crumble
SONOMA GOAT CHEESE RAVIOLI
25
Golden Oak Mushrooms
CAVIAR DEVILED EGGS*
28
Black Truffle, Chives
POINT JUDITH CALAMARI
27
Sweet Chili Sauce
PRIME SLIDERS*
17
Bacon Jam, Swiss, Garlic Aioli, Lettuce, Tomato
BLACKENED FISH TACOS
16
Brussels Sprout Slaw, Jalapeño Tartar Sauce, Lime
BROILED OYSTERS
30
Cajun Butter, Parmesan Cheese, Sourdough Toast Points
Sakura Wagyu Cheeseburger*
23
Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles

Sushi

PRIME ROLL
27
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
DYNAMITE ROLL
28
Tempura Shrimp, Spicy Mayo, Sesame Seeds
SPICY TUNA ROLL* gfm
30
Avocado, Scallion, Tempura Fried

Happy Hour

OFFERED DAILY IN OUR LOUNGE FROM 5 – 7 P.M.

Ask your Server for our Happy Hour Wine, Beer & Cocktail features.

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Orlando Dinner for Two

Dinner for Two

Available Sunday – Thursday Beginning at 5 PM

$149

tax & gratuity not included

promotion not valid during holidays

Appetizer

one served for the table

DYNAMITE ROLL
Tempura Shrimp, Spicy Mayo, Sesame Seeds
GOAT CHEESE RAVIOLI
Golden Oak Mushrooms
JUMBO LUMP CRAB CAKE
Slaw, Horseradish Mustard Aioli
SHRIMP SAUTÉ gfm
Tabasco Cream Sauce
WARM BREAD BASKET
$10 Upcharge
Parker House Loaf, Crackers, Pretzel Bread, Whipped Butter

First Course

one served for each

FRENCH ONION SOUP
Brandy & Aged Swiss
LOBSTER BISQUE
Butter Poached Lobster
HOUSE SALAD gfm
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
CAESAR SALAD gfm
Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons

Surf & Turf

Served for the Table

PRIME NY STRIP * gfm
Sliced, Cabernet Jus
BROILED COLD WATER LOBSTER TAIL gfm
Drawn Butter

Sides

two served for the table

TRUFFLE MAC & CHEESE
GARLIC WHIPPED POTATOES gfm
BUTTERED ASPARAGUS gfm
BACON CREAMED SPINACH
CREAMED CORN gfm

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

20% Gratuity is customarily added for parties of 6 or more. We permit outside wine with a corkage fee of $25 per bottle with a 3 bottle maximum per table. To offset increasing labor costs associated with the restaurant we have added a 1.5% surcharge to all checks.

Orlando Restaurant Week Dinner Menu

Magical Dining Menu

Available from August 14 – September 30, 2026

$60 per person

tax & gratuity not included

First Course

choice of:

OCEAN PRIME HOUSE SALAD gfm
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
caesar salad
Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
LOBSTER BISQUE
Butter Poached Lobster

Entrée

choice of:

Teriyaki Salmon*
Shiitake Sticky Rice, Soy Butter Sauce
ROASTED CHICKEN gfm
Spinach Bread Salad, Roasted Tomatoes, Olives, Chicken Jus
8 Oz Filet Mignon* gfm
Gouda Potato Cake, Chili Seared Spinach, Cabernet Jus
SLOW BRAISED SHORT RIB
Glazed Carrots, Creamy Mashed Potatoes, Cabernet Jus

Accessories

OSCAR STYLE
$17
GARLIC SHRIMP SCAMPI
$17
SEARED SEA SCALLOP
$13
COLD WATER LOBSTER TAIL
$36
Steak Upgrade
$10
14 OZ NY STRIP*
Steak Upgrade
$15
16 OZ RIBEYE*

Dessert

choice of:

FIVE-LAYER CARROT CAKE
Cream Cheese Icing, Pineapple Syrup
CHOCOLATE PEANUT BUTTER PIE
Peanut Butter Mousse, Bittersweet Chocolate Ganache
ICE CREAM or SORBET gfm
Chef’s Seasonal Selection, Almond Cookie

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

20% Gratuity is customarily added for parties of 6 or more.

Orlando Private Dining

At Ocean Prime Orlando, we deliver more than just incredible food and drinks: we create remarkable experiences. We pride ourselves on exceptional service and truly genuine hospitality. Whether your event is private or semi private, our team will do everything possible to ensure a perfectly executed meeting or celebration.

We’ll work with you to create a spectacular menu for your guests. Please contact our Sales & Event Manager at (407) 781-4880 for more information.

Prime Room I

Prime Room II

Rialto Room I

Rialto Room II

Rialto Rooms I & II

Club Room

Download Brochure
OP Orlando Prime Room 1

Prime Room I

Ocean Prime Orlando Private Dining - Prime Room 2

Prime Room II

Ocean Prime Orlando Private Dining - Prime Rooms 1 and 2

Prime Rooms I and II Combined

Rialto Room at Orlando Ocean Prime

Rialto I

Rialto Room2 at Orlando Ocean Prime

Rialto II

Rialto Room 1 and 2 at Orlando Ocean Prime

Rialto I & II Combined

Ocean Prime Orlando -Private Booth

Private Booth

Ocean Prime Orlando -Private Dining - Club Room

Club Room

Room Seated Reception Sq. Ft. Features
Prime Room I 16 20 260 Flatscreen TV
Prime Room II 30 40 400 Flatscreen TV
Prime Room I & II 50 70 660 Flatscreen TV
Rialto Room I 30 40 430 Flatscreen TV
Rialto Room II 30 40 430 Flatscreen TV
Rialto Room I & II 60 80 860 Flatscreen TV
Club Room 12 15 175 Flatscreen TV
Orlando Floor Plan for Private Dining for weddings, events, business, parties, birthdays

We’ll work with you to create a spectacular menu to meet all your event details. Whether it’s an elegant private dinner or an exciting event for your guests, we look forward to helping you create something special. In addition, we’ll take care of any special requests with finesse and excellence. Anything from valet service and floral arrangements, to audio visual support, and specialty cakes or desserts – whatever you can imagine, we will deliver.

  • Business Meetings
  • Bridal Showers
  • Sales Presentations
  • Family Gatherings
  • Holiday Parties
  • Graduation Dinners
  • Anniversary Parties
  • Luncheon Events
  • Baby Showers
  • Rehearsal Dinners
  • Bar and Bat Mitzvahs
  • Retirement Parties
  • Birthday Celebrations
  • Wedding Parties
Download Brochure & Sample Menus
Ocean Prime appetizers

Whether you are planning an elegant private dinner or a lively celebration, our team looks forward to helping you create a memorable event. Our passion is to deliver an extraordinary experience to each and every guest and to meet all your event details. From valet service and floral arrangements, to audio visual support, and specialty cakes or desserts – whatever you can imagine, we will deliver. We look forward to helping you create something special. For us, the answer is “yes.” What is your question?

Please complete the form below or contact our Sales & Event Manager by calling (407) 781-4880.