Ocean Prime Beverly Hills will be open Sunday, May 11, for Mother's Day Brunch and Dinner 11 AM - 8 PM

California

Beverly Hills

Located just steps from Rodeo Drive, on Wilshire Blvd, at the Apex of Camden Drive & Dayton Way, Ocean Prime is an ideal place to socialize, talk business, celebrate and indulge. From our main dining room, to our lounge, Apex Bar, three stunning private dining rooms and expansive outdoor terrace, guests can enjoy the vibrant energy of Beverly Hills from any area of our restaurant.

Executive ChefJonathan Milan

General Manager Yurii Barajas

Location

9595 WILSHIRE BLVD.
BEVERLY HILLS, CA 90212
310.859.4818
Attire Information

Join Our Team

Hours

MON - THURS - 12 PM - 9 PM

FRIDAY - 12 PM - 10 PM

SATURDAY - 4 PM - 10 PM

SUNDAY - 4 PM - 9 PM

Reservations

Happenings

Make Mother’s Day Unforgettable

Join us Sunday, May 11, at 11 AM for Mother’s Day brunch featuring signature dishes, Citrus Rhubarb Mimosas, and sweet moments worth savoring - plus dinner favorites available all evening.

brunch dishes at ocean prime

Make Mother’s Day Unforgettable

Join us Sunday, May 11, at 11 AM for Mother’s Day brunch featuring signature dishes, Citrus Rhubarb Mimosas, and sweet moments worth savoring - plus dinner favorites available all evening.

Rose & Garnet by Ocean Prime

Our partnership with Cape Cod Oyster Co. brings you our exclusive private-label East Coast oyster—available nationwide and a favorite on our menu.

Rose and Garnet Oysters Cape Cod

Rose & Garnet by Ocean Prime

Our partnership with Cape Cod Oyster Co. brings you our exclusive private-label East Coast oyster—available nationwide and a favorite on our menu.

Sunday Surf & Turf

On Sunday, enjoy our Surf & Turf menu featuring our 8 oz. filet and your choice of "Surf". *$70 / person excludes tax and gratuity

Seafood and Steak Dish

Sunday Surf & Turf

On Sunday, enjoy our Surf & Turf menu featuring our 8 oz. filet and your choice of "Surf". *$70 / person excludes tax and gratuity

Join Us For Happy Hour!

Join us Monday-Friday 3 - 7 PM in our Lounge and enjoy $5 off our Lounge Menu and specially priced cocktails, beer & wine. On Fridays, enjoy Veuve Clicquot Rosé by the glass for $20 accompanied by $2 oysters during happy hour.

Two guests enjoy cocktails from Ocean Prime.

Join Us For Happy Hour!

Join us Monday-Friday 3 - 7 PM in our Lounge and enjoy $5 off our Lounge Menu and specially priced cocktails, beer & wine. On Fridays, enjoy Veuve Clicquot Rosé by the glass for $20 accompanied by $2 oysters during happy hour.

Wine Enthusiast Night

On Sundays, enjoy selected half-price bottles of wine from our Wine Spectator award-winning wine list. *Bottles priced $150 or less

Group Cheers with glasses at Ocean Prime in Las Vegas

Wine Enthusiast Night

On Sundays, enjoy selected half-price bottles of wine from our Wine Spectator award-winning wine list. *Bottles priced $150 or less

Let's Do Lunch!

Enjoy our 3-Course $39 Prime Lunch menu, available weekdays until 4 PM.

Lunch Menu ⟶
Ocean Prime lunch dish with lobster

Let's Do Lunch!

Enjoy our 3-Course $39 Prime Lunch menu, available weekdays until 4 PM.

Lunch Menu ⟶

Order Online!

We are delighted to offer online ordering & delivery for all of our locations to make it even easier to satisfy your Ocean Prime cravings.

Order Online ⟶
Sushi

Order Online!

We are delighted to offer online ordering & delivery for all of our locations to make it even easier to satisfy your Ocean Prime cravings.

Order Online ⟶

Bring Your Talents to the Table

With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!

Careers ⟶
ocean prime associates

Bring Your Talents to the Table

With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!

Careers ⟶

Our Story

As part of Cameron Mitchell Restaurants, it all started in 1993 and since then, Ocean Prime has grown to over 17 locations from Beverly Hills to New York City.

About Us ⟶
Columbus Mitchell's Ocean Club History About Us

Our Story

As part of Cameron Mitchell Restaurants, it all started in 1993 and since then, Ocean Prime has grown to over 17 locations from Beverly Hills to New York City.

About Us ⟶
Ocean Prime

Menus

Main Menus

Special Menus

Order Online

Lunch Menu

On Ice gfm

  • Oysters On The Half Shell*
  • Rose & Garnet Private Label, Cape Cod, MA

    $30

  • West Coast

    $33

  • Chilled Crab Meat Cocktail

    $29

  • JUMBO SHRIMP COCKTAIL

    $29

  • DRESSED Whole Maine Lobster

    $63

  • "Smoking" Shellfish Tower Custom Built

    $Mkt

  • Dutch Harbor King Crab Legs*

    $Mkt

Appetizers

  • SONOMA GOAT CHEESE RAVIOLI Golden Oak Mushrooms

    $25

  • POINT JUDITH CALAMARI Sweet Chili Sauce

    $29

  • JUMBO LUMP CRAB CAKE Sweet and Sour Slaw, Horseradish Mustard Aioli

    $29

  • WHITE TRUFFLE CAVIAR DEVILED EGGS gfm

    $25

  • “SURF N TURF”* gfm Scallops, Braised Short Rib, Gremolata

    $33

  • AHI TUNA TARTARE* Avocado, Ginger Ponzu, Sesame Seed

    $29

  • Shrimp Sauté gfm Tabasco Cream Sauce

    $28

  • PRIME STEAK TARTARE* Capers, Shallots, Crostini

    $28

SUSHI

  • CAMDEN ROLL* Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio

    $23

  • OCEAN ROLL* gfm #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil

    $29

  • Dynamite Roll Tempura Shrimp, Spicy Mayo, Sesame Seeds

    $28

  • Spicy Tuna* gfm Avocado, Scallion, Jalapeño, Shiso

    $29

  • VEGETABLE ROLL Soy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette

    $22

  • Sashimi* gfm #1 Ahi, Salmon, Hamachi, Ponzu, Carrot Salad

    $30

  • HAMACHI CRUDO* gfm Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette

    $25

  • Nigiri*Caviar, Gold Leaf, Chives
  • Salmon Belly11 ea.
  • No. 1 Ahi Tuna 12 ea.
  • A-5 Wagyu18 ea.

SOUPS & SALADS

  • LOBSTER BISQUE Butter Poached Lobster

    $21

  • French Onion Brandy & Aged Swiss

    $17

  • CRISP ICEBERG “WEDGE” gfm Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing

    $19

  • OCEAN PRIME HOUSE SALAD gfm Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette

    $18

  • CAESAR SALAD gfm Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons

    $18

  • CHOP CHOP SALAD gfm Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing

    $20

Ocean Prime

Chef's Specialties

  • BLACKENED SALMON SALAD* Strawberries, Red Grapes, Walnuts, Goat Cheese, Poppy Seed Dressing

    $29

  • Ahi Tuna* Mango, Avocado, Cashews, Spicy Sesame Soy Glaze

    $27

  • PARMESAN CRUSTED CHICKEN CAESAR Chopped Romaine, Parmesan Garlic Dressing, Extra Virgin Olive Oil

    $26

  • Crab Wedge Jumbo Lump Crab, Tomatoes, Red Onion, Blue Cheese, Louis Dressing

    $25

  • Sushi and Salad* Spicy Rainbow Roll, Crunchy Romaine, Toasted Garlic, Creamy Wasabi Dressing

    $31

  • SHELLFISH “COBB” SALAD Shrimp, Lobster, Bacon, Egg, Blue Cheese, Gourmet Dressing

    $29

  • Poke Bowl* Ahi Tuna, Salmon, Wasabi Tobiko, Avocado, Sriracha Vinaigrette

    $27

  • Chilean Sea Bass Broccolini, Pearl Onion, Potato Puree, Truffle Vinaigrette

    $43

  • TERIYAKI SALMON* Shiitake Sticky Rice, Soy Butter Sauce

    $29

Sandwich Combinations

Served with choice of fries, house salad or cup of French onion soup.

  • FISH SANDWICH Fried, Jalapeno Cabbage Slaw, Tartar Sauce, Toasted Brioche

    $22

  • SAKURA WAGYU CHEESEBURGER* Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles

    $25

  • MARYLAND CRAB MELT Tillamook Cheddar Cheese, Arugula, Tomato, Tartar Sauce

    $22

LUNCH PRIX FIXE

Served with Fresh Baked Cookies.

$39 per person

Starters

Choice Of:

  • LOBSTER BISQUE Butter Poached Lobster
  • FRENCH ONION Brandy & Aged Swiss
  • OCEAN PRIME HOUSE SALAD gfm Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
  • CAESAR SALAD gfm Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons

Entrees

Choice Of:

  • GRILLED SHRIMP SALAD gfm Endive, Pears, Watercress, Hazelnuts, Parmesan, Honey Citrus Vinaigrette
  • TERIYAKI SALMON* Shiitake Sticky Rice, Soy Butter Sauce
  • ROASTED CHICKEN gfm Spinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus
  • 6 OZ FILET* gfm

    $5 Upcharge

    Gouda Potato Cake, Chili Seared Spinach, Cabernet Jus

Sides

  • JALAPEÑO AU GRATIN gfm

    $19

  • Roasted Garlic Mashed gfm

    $18

  • PARMESAN TRUFFLE FRIES

    $17

  • SMOKED GOUDA TATER TOTS

    $16

  • BLACK TRUFFLE MAC & CHEESE

    $21

  • ASPARAGUS & HOLLANDAISE gfm

    $18

  • BACON CREAMED SPINACH

    $17

  • MISO-CHILI ROASTED BROCCOLI gfm

    $17

  • ROASTED BRUSSELS SPROUTS gfm

    $19

  • SAUTÉED MUSHROOMS gfm

    $18

  • BAKED LOBSTER MAC & CHEESE

    $49

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

A 20% gratuity is customarily added for parties of 6 or more guests.

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Download PDF
Make a Reservation

Dinner Menu

On Ice gfm

  • Oysters On The Half Shell*
  • Rose & Garnet gfmPrivate Label, Cape Cod, MA

    $30

  • West Coast gfm

    $33

  • Chilled Crab Meat Cocktail gfm

    $29

  • Jumbo Shrimp Cocktail gfm

    $29

  • DRESSED Whole Maine Lobster gfm

    $63

  • Dutch Harbor King Crab Legs gfm

    $Mkt

"Smoking" Shellfish Tower*
Custom Built
Mkt

APPETIZERS

  • Sonoma Goat Cheese Ravioli Golden Oak Mushrooms

    $25

  • Point Judith Calamari Sweet Chili Sauce

    $29

  • Jumbo Lump Crab Cake Sweet and Sour Slaw, Horseradish Mustard Aioli

    $29

  • White Truffle Caviar Deviled Eggs gfm

    $25

  • "Surf N Turf"* gfm Scallops, Braised Short Rib, Gremolata

    $33

  • AHI TUNA TARTARE* Avocado, Ginger Ponzu, Sesame Seeds

    $29

  • Shrimp sauté gfm Tabasco Cream Sauce

    $28

  • Prime Steak Tartare* Capers, Shallots, Crostini

    $28

Sushi

  • Camden Roll* Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio

    $23

  • Ocean Roll* gfm #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil

    $29

  • Dynamite Roll Tempura Shrimp, Spicy Mayo, Sesame Seeds

    $28

  • Spicy Tuna* Avocado, Scallion, Jalapeño, Shiso

    $29

  • Vegetable Roll Soy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette

    $22

  • Sashimi* gfm #1 Ahi Salmon, Hamachi, Ponzu, Carrot Salad

    $30

  • HAMACHI CRUDO* gfm Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette

    $25

  • Nigiri*Caviar, Gold Leaf, Chives
  • Salmon Belly11 ea.
  • No 1. Ahi Tuna12 ea.
  • A-5 Wagyu18 ea.

SOUPS & SALADS

  • LOBSTER BISQUE Butter Poached Lobster

    $21

  • French Onion Brandy & Aged Swiss

    $17

  • CRISP ICEBERG “WEDGE” gfm Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing

    $19

  • OCEAN PRIME HOUSE SALAD gfm Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette

    $18

  • Caesar Salad gfm Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons

    $18

  • CHOP CHOP SALAD gfm Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing

    $20

  • SHELLFISH “COBB” SALAD gfm Bacon, Egg, Blue Cheese, Gourmet Dressing

    $29


Ocean Prime

Seafood

  • BLACKENED SNAPPER gfm Corn Spoon Bread, Swiss Chard, Corn Emulsion

    $54

  • Teriyaki Salmon* Shiitake Sticky Rice, Soy Butter Sauce

    $49

  • Ahi Tuna* Mango, Avocado, Cashews, Spicy Sesame Soy Glaze

    $56

  • Twin Lobster Tails gfm Asparagus, Drawn Butter

    $75

  • Sea Scallops* gfm Parmesan Risotto , English Peas, Citrus Vinaigrette

    $59

  • LOBSTER LINGUINE Roasted Tomato Butter, Arugula, Chili Flake, Parmesan

    $59

  • Chilean Sea Bass gfm Broccolini, Pearl Onion, Potato Purée, Truffle Vinaigrette

    $63

  • Dutch Harbor King Crab Legs gfm Asparagus, Parsley Potatoes, Drawn Butter

    $Mkt

Chicken & Chops gfm

  • Roasted Chicken Spinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus

    $45

  • Vande Rose Farms Pork* Heritage Chop, Roasted Tomatoes, Braised Fennel, Leeks, Sherry Reduction

    $55

  • Willow Bend Lamb* Two Double Bone Chops, Roasted Garlic Thyme Jus

    $65

Prime Steaks & Accessories gfm


  • 8 Oz Filet Mignon*

    $63

  • 10 Oz Filet Mignon*

    $69

  • 14 Oz New York Strip*

    $69

  • 16 Oz Ribeye*

    $74

  • 7 OZ WAGYU FILET Westholme, AUS

    $82

  • 12 OZ NEW YORK WAGYU STRIP* Westholme Farms, AUS

    $130

  • BÉARNAISE SAUCE

    $9

  • BLACK TRUFFLE BUTTER

    $12

  • AU POIVRE

    $11

  • MAYTAG BLUE CHEESE CRUST

    $10

  • Oscar Style

    $22

  • Garlic Shrimp Scampi

    $18

  • Lobster Tail

    $34

Sides

  • JALAPEÑO AU GRATIN gfm

    $19

  • ROASTED GARLIC MASHED gfm

    $18

  • PARMESAN TRUFFLE FRIES

    $17

  • LOADED BAKED POTATO gfm

    $18

  • TWICE BAKED

    $18

  • SMOKED GOUDA TATER TOTS

    $16

  • WHIPPED POTATOES gfm

    $17

  • ASPARAGUS & HOLLANDAISE gfm

    $18

  • BACON CREAMED SPINACH

    $17

  • MISO-CHILI ROASTED BROCCOLI gfm

    $17

  • ROASTED BRUSSELS SPROUTS gfm

    $19

  • CHOPHOUSE CORN gfm

    $17

  • SAUTÉED MUSHROOMS gfm

    $18

  • BLACK TRUFFLE MAC & CHEESE

    $21

  • BAKED LOBSTER MAC & CHEESE Whole Maine Lobster, Tillamook Cheddar

    $49

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

A 20% gratuity is customarily added for parties of 6 or more guests.

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Download PDF
Make a Reservation

Dessert Menu

Ocean Prime

Dessert

  • Ten Layer Carrot Cake Cream Cheese Icing and Pineapple Syrup $19
  • Chocolate Peanut Butter Pie Peanut Butter Mousse, Bittersweet Chocolate Ganache $18
  • Warm Butter Cake Fresh Berries, Vanilla Ice Cream, Raspberry Sauce $20
  • CRÈME BRULÉEgfm Vanilla Custard, Caramelized Sugar Top and Fresh Berries $18
  • Sorbetgfm Chef’s Selection, Almond Cookie $12
  • CHOCOLATE TORTEgfm Dark Valrhona Chocolate Ganache, Flourless Chocolate Cake, Spiced Almonds $19

Dessert Cocktails

  • Amaro Noche Don Julio Añejo Tequila, Carpano Antica, Graham’s 10 Year Port, Amaro Averna, & Frangelico $23
  • Espresso Martini Ketel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream $20

Ports

  • Taylor Fladgate 10 Year Tawny $10
  • Taylor Fladgate 20 year Tawny $22
  • Taylor Fladgate 30 Year Tawny $30
  • Taylor Fladgate 40 Year Tawny $42
  • Taylor Fladgate 50 Year Tawny $50
  • Dows LBV 2016 $15

Dessert Wines

  • Royal Tokaji Red Label $12
  • FAR NIENTE DOLCE $30
  • CHATEAU D’YQUEM(375ml) $50 | 600

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

A 20% gratuity is customarily added for parties of 6 or more guests.

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Download PDF

Cocktails

Ocean Prime submark

SIGNATURE COCKTAILS

  • BERRIES & BUBBLES Belvedere Organic Lemon & Basil Vodka, Marinated Blackberries, Fresh Lemon Juice, Piper Sonoma Brut, Dry Ice Smoke $23
  • REPOSADO PAPER PLANE Casamigos Reposado, Aperol, St. Germain, Fresh Lemon Juice $19
Ocean Prime
  • HOT & DIRTY MARTINI Olive Oil Infused Belvedere Vodka, Calabrian Chili Blue Cheese Stuffed Castelvetrano Olives $23
Ocean Prime
  • Yuzu Sour Toki Japanese Whisky, Fresh Lemon & Yuzu Juice, Yuzu Foam $18
  • Black Orchid Belvedere Organic Blackberry & Lemongrass Infusion, St. Germain, Fresh Lemon & White Cranberry Juice $19
  • BLACKBERRY CLUB Lyre's Zero Proof London Dry Gin, Muddled Blackberries, Fresh Lime Juice, Simple Syrup $14
  • CUCUMBER GIMLET Bombay Sapphire Gin, Muddled Fresh Cucumber, Fresh Lime Juice $19
  • PINEAPPLE PICANTE Pineapple Infused Don Julio Blanco, Picante, Fresh Lemon Juice, Orange Bitters $21
Ocean Prime
  • PRIME MANHATTAN Woodford Reserve, Carpano Antica Vermouth, Amaro Nonino, Rosemary Grapefruit Peppercorn Bitters $20
Ocean Prime
  • TEQUILA COCKTAIL Corzo Silver Tequila, Fresh Orange & Lime Juice, House Infused Agave Nectar $19
  • ESPRESSO MARTINI Ketel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream $20
  • NOGRONI Lyre's Zero Proof London Dry Gin & Vermouth Rosso, Giffard Apertif Syrup $16
  • PANOMA Seedlip Notas de Agave, Fresh Grapefruit & Lime Juice, Sparkling Grapefruit Soda $16

PREMIER COCKTAILS

Fashionably Prime - A Refined Twist on The Classic Old Fashioned.

  • BOURBON Four Roses Small Batch Bourbon, Aperol, Simple Syrup, Angostura Aromatic Bitters $21
  • SMOKED Angel’s Envy Rye Whiskey, House Demerara Syrup, Angostura & Orange Bitters, Charred Cherry Wood Smoke $38
  • TEQUILA Flecha Azul Añejo Tequila, Dos Hombres Mezcal, Fresh Agave, Angostura & Orange Bitters $30

A 20% gratuity is customarily added for parties of 6 or more guests.

Download PDF

Wine Menu

Ocean Prime

BY THE GLASS

Champagne & Sparkling

  • 6oz
  • Moscato d’Asti, Saracco, Piedmont, Italy, 2022$17
  • Prosecco, Riondo, Venento, Italy, NV $16
  • Brut, Piper Sonoma, California, NV$18
  • Champagne, Brut, Veuve Clicquot, “Yellow Label,” France, NV$30
  • Brut Rosé, Mumm Napa, Napa Valley, California, NV$20
  • Champagne, Brut, Piper-Heidsieck “Essentiel by Cameron Mitchell,” France, NV$31

Whites

  • 6oz
  • 9oz
  • Rosé, “Whispering Angel,” Château d’Esclans Cote de Provence, France, 2023 $17
    $26
  • Pinot Gris, King Estate, "Artisan Series," Willamette Valley, Oregon, 2023 $15
    $23
  • Pinot Grigio, Terlato, Fruili, Italy, 2023 $17
    $26
  • Sancerre, Jacques Dumont, Loire, France, 2023 $20
    $30
  • Sauvignon Blanc, Drylands, Marlborough, New Zealand, 2023 $15
    $23
  • Sauvignon Blanc, Cakebread Cellars, Napa Valley, 2023 $20
    $30
  • Riesling, “50 Degree,” Schloss Johannisberg Rheingau, Germany, 2023 $16
    $24
  • Chablis, Willaim Fevre, Burgundy, France, 2022 $18
    $27
  • Albariño, Torres, “Pazo das Bruxas,” Rías Baixas, Galicia, Spain, 2023 $14
    $21
  • Chardonnay, Rodney Strong, Sonoma, California, 2022 $12
    $18
  • Chardonnay, Chalk Hill, Russian River Valley, California, 2023 $15
    $23
  • Chardonnay, Diatom, Santa Barbara, California, 2022 $16
    $24
  • Chardonnay, Waugh Cellars, Russian River Valley, California, 2022 $23
    $35

REDS

  • Pinot Noir, Joseph Drouhin, Burgundy, France, 2021 $15
    $23
  • Pinot Noir, MacMurray, Russian River, California, 2021 $25
    $38
  • Pinot Noir, Siduri, Santa Barbara County, California, 2022 $18
    $27
  • Malbec, Bodega Colomé, Calchaquí Valley, Salta, Argentina, 2021 $20
    $30
  • Merlot, Raymond, “Reserve,” Napa Valley, California, 2021 $17
    $26
  • Red Blend, Austin Hope, “Quest,” Paso Robles, California, 2022 $16
    $24
  • Red Blend, Daou, “Pessimist,” Paso Robles, California, 2022 $19
    $29
  • Red Blend, “The Prisoner,” Napa Valley, California, 2022 $26
    $39
  • Haut Médoc, Château Reysson, Bordeaux, France, 2017 $21
    $32
  • Rosso di Montalcino, Il Poggione, Tuscany, Italy, 2021 $19
    $29
  • Cabernet Sauvignon, BonAnno, Napa Valley, California, 2022 $19
    $29
  • Cabernet Sauvignon, Caymus Vineyards, Napa Valley, California, 2022 $25
    $38
  • Cabernet Sauvignon, Frank Family, Napa Valley, California, 2021 $30
    $45

Sparkling Wines

  • J Cuvée 20, Brut, Russian River Valley, California, NV

    $82

  • Jacquart, Brut Mosaïque, Champagne, France, NV

    $70

  • Perrier Jouët, Brut, “Grand Brut,” Champagne, France, NV

    $160

  • Henriot, Rosé, Millesime Champagne, France, 2012

    $299

  • Chapel Down Brut Rosé, Tenterden, England, NV

    $125

  • Taittinger 375ml, Brut, "Cuvee," Champagne, France

    $60

  • Ruinart Brut 375ml, "Blanc de Blanc," France

    $90

  • SeaSmoke, Sea Spray, CA, 2019

    $250

  • Perrier Jouët, Brut Rosé, “Blason,” Champagne, France, NV

    $210

  • Taittinger, Brut, “La Francaise,” Champagne, France, NV

    $125

  • Piper Heidsieck, Brut, “Cuvée,” Champagne, France, NV

    $160

  • Ruinart Brut, “Blanc de Blancs,” France, NV

    $180

White Wine

Selected Whites

  • Rosé, Dragonette, Santa Ynez, California, 2021

    $80 *

  • Rosé, Flowers, Sonoma Coast, California, 2021

    $99

  • Viognier, E. Guigal Condrieu, Rhone, France, 2019

    $175

  • Riesling, Weingut Witmann, Aulerde Troken GG, Rheinhessen, Germany, 2022

    $220

  • Riesling, Dr. Loosen, Wehlener Sonnenuhr Kabinett, Mosel, Germany, 2020

    $160

Sauvignon Blanc

  • Emmolo, Napa Valley, California, 2022

    $56

  • Cloudy Bay, Marlborough, New Zealand, 2023

    $97

  • Bordeaux, Le Blanc de Greysac, Château Greysac, Medoc, France, 2021

    $60

  • Spottswoode, North Coast, California, 2022

    $72

  • Dragonette Vogelzang, Santa Barbara, California, 2020

    $150 *

  • Coup de Foudre, Napa Valley, California, 2021

    $150 *

  • Twomey, Napa/Sonoma Valley, California, 2022

    $100

  • Quivira, “Fig Tree,” Dry Creek, Sonoma Valley, California, 2021

    $80

  • Grieve Family Estate, Napa Valley, California, 2018

    $200

  • Bordeaux, Chateau Carbonnieux Blanc, Grand Cru Classe Pessac-Leognan, France, 2021

    $140

New & Old World Chardonnay

  • Frank Family, Carneros, California, 2022

    $85

  • Three Sticks, “Durell Vineyard,” Sonoma Valley, California, 2021

    $125

  • Jordan, Russian River Valley, California, 2020

    $110

  • Hanzell, Sonoma Valley, California, 2018

    $100

  • My Favorite Neighbor, San Luis Obispo, California, 2021

    $100

  • Stags’ Leap Winery, Napa Valley, California, 2022

    $69

  • Cakebread Cellars, Napa Valley, California, 2022

    $126

  • Rombauer Vineyards, Carneros, California, 2022

    $101

  • Simi, Sonoma Valley, California, 2021

    $64

  • Flowers, Sonoma Coast, California, 2022

    $100

  • Shafer, “Red Shoulder Ranch,” Napa Valley, California, 2021

    $125

  • DuMol, Ritchie Vineyard, “Chloe,” Russian River Valley, California, 2020

    $200

  • Sequoia Grove, Napa Valley,California, 2020

    $105

  • Chateau Montelena Estate, Napa Valley, California, 2021

    $175

  • Tyler, “La Rinconada,” Sta. Rita Hills, California, 2020

    $175

  • Liquid Farm, “Golden Slope,” Sta. Rita Hills, California, 2018

    $150

  • Sanford, Santa Rita Hills, California, 2019

    $80

  • Daou, Paso Robles, California, 2022

    $65

  • Domaine Della, “Ritchie Vineyard,” Sonoma Valley, California, 2018

    $200

  • Meursault, Albert Bichot, France, 2019

    $240

  • Chablis, Albert Bichot, France, 2021

    $85

  • Puligny-Montrachet, Jean-Marc Boillot, 1er Cru “Les Referts”, France, 2022

    $350

  • Grgich Hills Estate, Napa Valley, California, 2021

    $150

  • Resonance, Willamette Valley, Oregon, 2020

    $75

  • Paul Hobbs, Russian River Valley, California, 2021

    $160

  • Summer Dreams “Lazy Loungin,” Sonoma Valley, California, 2021

    $250 *

  • Macon-Lugny, Jean-Marc Boillot, “Les Genievres” France, 2022

    $155

  • Iconoclast, Santa Rita Hills, CA, 2020

    $60

Red Wine

Italian Reds

  • Barbera d’Asti, Michele Chiarlo, “La Court,” Piedmont, Italy, 2019

    $120

  • Chianti Classico, Riserva, Ruffino, “Ducale Gold,” Tuscany, Italy, 2018

    $100

  • Amarone, Masi Costasera, Italy, 2017

    $180

  • Barolo, Bava, Piedmont, Italy, 2015

    $220

  • Toscana, Tenuta San Guido, “Guidalberto,” Tuscany, Italy, 2021

    $155

  • Barolo, Prunotto, Piedmont, Italy, 2019

    $140

  • Toscana, Bibi Graetz, “Testamatta,” Tuscany, 2020

    $245

  • Bolgheri, Antinori, “Tenuta Guado al Tasso,” Tuscany, Italy, 2020

    $250

  • Toscana, Bibi Graetz, “Colore,” Tuscany, 2020

    $525

  • Brunello di Montalcino, Banfi, Tuscany, Italy, 2018

    $219

  • Barbaresco, Michele Chiarlo, “Rayna,” Piedmont, Italy, 2018, 2019

    $125

Merlot

  • Caymus, “Emmolo,” Napa Valley, California, 2020

    $120

  • Stag’s Leap Winery, Napa Valley, California, 2020

    $80

  • Cami Estate, Napa Valley, California, 2018

    $250 *

  • Pride Mtn, Napa/Sonoma Valley, California, 2018

    $125

  • Bordeaux, Chateau Lecuyer, Pomerol, France, 2020

    $143

  • Darioush, Napa Valley, California, 2019

    $135

  • Bordeaux, Chateau de Sales, Pomerol, France, 2014

    $115

  • St Francis Reserve, Sonoma Valley, California, 2018, 2019

    $99

New & Old World Pinot Noir

  • Belle Glos, “Las Alturas,” Monterey, California, 2021

    $110

  • Domaine Della, Sonoma Coast, California, 2017

    $180

  • Gevrey Chambertin, Bouchard Pere & Fils, Burgundy, France, 2018

    $180

  • SeaSmoke, "Soothing," St Rita, CA, 2022

    $300

  • Sanford, Santa Rita Hills, California, 2022

    $100

  • Penner-Ash, Eola-Amity Hills, Oregon, 2021

    $135

  • RoseRock, “Zephirine,” Oregon, 2021

    $200

  • Twomey, Dundee Hills, Oregon, 2019

    $175

  • Summer Dreams, “Super Chill, ”Sonoma Valley, California, 2021

    $275*

  • Martin Ray “Synthesis,” Russian River Valley, California, 2021

    $95

  • Beaune, Albert Bichot, Clos de L’Ermitage, Burgundy, France, 2015

    $110

  • Belle Glos, “Clarke & Telephone,” Sta Maria, California, 2022

    $110

  • Cherry Pie, “3 County,” California, 2021

    $70

  • Domaine Drouhin, Dundee Hills, Oregon, 2022

    $99

  • Hess, “Panthera”, Sonoma Coast, California, 2019

    $125

  • Dumol, “Wester Reach”, Russian River Valley, California, 2021

    $200

  • Hanzell Estate, Sonoma Valley, California, 2017

    $240

  • Three Sticks, “Price Family,” Sonoma Coast, California, 2021

    $175

  • Pellegrini, “Olivet Lane Vineyard,” Russian River, California, 2017

    $125

  • Tyler, “La Rinconada,” Sta Rita Hills, California, 2020

    $195

  • Voyz’n, Swan Clone, Sta Rita Hills, California, 2019

    $185 *

  • Whitehall Lane, Petaluma Gap, Sonoma, California, 2019

    $125

  • Belle Glos, "Dairyman," Russian River, California, 2021

    $120

  • Roco, “Gravel Road”, Willamette, Oregon, NV

    $95

  • Dragonette "Sanford & Benedict," St Rita, California, 2019

    $200

  • Flowers Winery, Sonoma Coast, California, 2022

    $120

  • Cakebread Cellars, Anderson Valley, California, 2021

    $110

  • Bouchaine, Pommard, Carneros, California, 2017

    $180

Cabernet Sauvignon & Blends

  • Scattered Peaks, Napa Valley, California, 2021

    $90

  • Justin, Paso Robles, California, 2020

    $74

  • Bledsoe, Walla Walla, Washington, 2020

    $140

  • Bordeaux, Chateau Malartic Lagraviere, Grand Cru, Classe, Pessac-Leognan, France, 2014

    $195

  • Dyer, Diamond Mountain, Napa Valley, California, 2016

    $225

  • Whitehall Lane, “Rassi,” Sonoma Valley, California, 2018

    $75

  • Rutherford Ranch, Napa Valley, California, 2019

    $100

  • Lail, “Blueprint,” Napa Valley, California, 2019

    $250

  • Bordeaux, Paulliac de Grand Puy Lacoste, France, 2016

    $99

  • Sequoia Grove, Napa Valley, California, 2020

    $105

  • Crossbarn, Napa Valley, California, 2019

    $125

  • Crown Point, Santa Barbara, California, 2017

    $325

  • Orin Swift Papillon, Napa Valley, 2022

    $240

  • Bordeaux, Chateau Lassègue, Saint-Émilion Grand Cru, France, 2019

    $165

  • Darioush, “Caravan,” Napa Valley, California, 2019

    $160

  • Chappellet, “Signature,” Napa Valley, California, 2021

    $275

  • Faust, Napa Valley, California, 2020

    $120

  • Pahlmeyer, “Jayson,” Napa Valley, California, 2019

    $180

  • Lancaster Estate, Alexander Valley, California, 2018

    $290

  • Merus, Napa Valley, California, 2018

    $315

  • Hanna, Napa Valley, California, 2018

    $80

  • Silver Oak, Alexander Valley, California, 2019

    $180

  • Bordeaux, Chateau Brane Cantenac, Grand Cru Classe Margaux, France, 2014

    $260

  • Bordeaux, Château Troplong Mondot, Saint Emilion Grand Cru, France, 2011

    $340

  • Bordeaux, Château d’Armailhac, Grand Cru Classe Paulliac, France, 2010

    $325

  • Darioush, “Signature,” Napa Valley, California, 2020

    $225

  • Nickel & Nickel, “Branding Iron," Napa Valley, California, 2019

    $210

  • Frank Family, “Reserve,” Napa Valley, California, 2018

    $185

  • Whitehall Lane, Napa Valley, California, 2019

    $125

  • Mount Veeder Winery, Napa Valley, California, 2021

    $90

  • DuMol, Napa Valley, California, 2018

    $300

  • Quilt, Napa Valley, California, 2021

    $100

  • Hess, “Iron Corral,” Napa Valley, California, 2019

    $200

  • S.R. Tonella Cellars, Rutherford, California, 2013

    $174

  • Beringer, “Private Reserve,” Napa Valley, California, 2017

    $310

  • Jordan, Alexander Valley, California, 2018, 2019

    $150

  • Silver Oak, “Timeless,” Napa Valley, California, 2019

    $315

  • Melka Estate, “CJ,” Napa Valley, California, 2018

    $250 *

  • Far Niente, Oakville, Napa Valley, California, 2017, 2018

    $300

  • Stag’s Leap Wine Cellars, “Artemis,” Napa Valley, California, 2020

    $160

  • Acumen, Mountainside, Napa Valley, California, 2019

    $140

  • Bordeaux, Chateau Talbot, Saint Julien, France, 2015

    $275

  • Plump Jack, Oakville, California, 2018, 2019

    $325

  • Grgich Hills Estate, Napa Valley, California, 2019

    $200

  • Hess, “Mount Veeder”, Napa Valley, California, 2019

    $250

  • Michael David, “Rapture”, Lodi, California, 2020

    $120

  • Torcia, Napa Valley, California, 2019

    $275*

  • Trujillo, Napa Valley, California, 2017

    $185 *

  • Bordeaux, Chateau Pape Clement, France, 2014

    $325

  • Cakebread Cellars, Napa Valley, California, 2021

    $160

  • Bordeaux, Alter Ego de Palmer, Margaux, France, 2015

    $390

  • Iconoclast, Napa, CA, 2021

    $88

  • Ehlers Estate, St. Helena, California, 2011

    $340

  • Robert John Vineyards, Napa Valley, California, 2011, 2013, 2014

    $180

  • Caymus Vineyards, Napa Valley, California, 2021

    $256

  • Silver Oak, Napa Valley, California, 2017

    $392

  • Shafer, Napa Valley, California, 2018, 2021, 1.5 Liter

    $220

  • Col Solare, Columbia Valley, Washington, 2016

    $140

  • Daou Vineyards, “Reserve,” Paso Robles, California, 2021

    $120

Selected Reds

  • Syrah, Qupe, Central Coast, California, 2021

    $52

  • Blend, Shafer "Relentless," Napa Valley, California, 2018

    $265

  • Blend, Treana, Paso Robles, California, 2020

    $110

  • Zinfandel, Brown Family, Napa Valley, 2021

    $120

  • Syrah, Challen, "Colton,” Sta. Rita Hills, California, 2019

    $120 *

  • Châteauneuf-du-Pape, Château La Nerthe, “Les Granieres”, Rhône, France, 2019

    $140

  • Blend, Justin “Justification”, Paso Robles, California, 2021

    $144

  • Blend, Leviathan, Napa Valley, California, 2019

    $100

  • *Syrah, DuMol, “Eddie’s Patch,” Sonoma, California, 2019

    $250

  • Blend, Orin Swift, “Machete,” California, 2020

    $96

  • Blend, Onx, “Reckoning,” Paso Robles, California, 2017

    $90

  • Xinomavro, Markovitis, Macedonia, Greece, 2016

    $99 *

  • Blend, Quilt, “Threadcount”, California, NV

    $100

  • Châteauneuf-du-Pape, Beaucastel, Rhône, France, 2020

    $225

  • Blend, Hess, “Lion Tamer,” Napa Valley, California, 2021

    $125

  • Châteauneuf-du-Pape, E. Guigal, Rhône, France, 2017

    $160

  • Grenache, Voyz’n, Alisos Canyon, California, 2020

    $185 *

  • Manousakis, “MRS,” Crete, Greece, 2020

    $80 *

  • Petite Sirah, Stag’s Leap Winery, Napa Valley, California, 2018

    $73

  • Blend, L’Aventure Estate, Paso Robles, California, 2018

    $275

  • Grenache, Propiedad, Rioja, Spain, 2017

    $87

  • Blend, Fortunate Son, "Diplomat," Napa Valley, California, 2019

    $350

A 20% gratuity is customarily added for parties of 6 or more guests.

Download PDF

Spirits

Scotches

Speyside Malts

THIS IS HOME TO HALF OF SCOTLAND’S MALT WHISKEY DISTILLERIES. THEY PRODUCE MELLOW, SWEET, MALTY + FRUITY MALT WHISKIES.

  • BALVENIE 30YR
  • GLENFIDDICH 12 YR
  • GLENFIDDICH 14 YR
  • GLENLIVET 12 YR
  • GLENLIVET 18 YR
  • MACALLAN 12 YR
  • MACALLAN 18YR
  • MACALLAN 25 YR
  • MACALLAN 30 YR
  • THE MACALLAN TIME: SPACE MASTERY
  • MACALLAN RARE CASK
  • MACALLAN M DECANTER SERIES
  • MACALLAN HARMONY AMBER MEADOWS
  • MACALLAN HARMONY INTENSE ARABICA
  • DALMORE 12 YR
  • TALISKER 10YR
  • TALISKER STORM

HIGHLAND MALTS

THESE WHISKIES WILL RANGE FROM DRY + HEATHERY TO SWEET + FRUITY

  • DALWHINNIE 15 YR
  • GLENMORANGIE 10 YR
  • GLENMORANGIE QUINTA RUBAN
  • GLENMORANGIE LASANTA
  • GLENMORANGIE NECTAR D’OR
  • OBAN 14 YR
  • OBAN 18 YR

Island Malts

THE ISLANDS PRODUCE SOME OF THE MOST ROBUST WHISKIES WITH COASTAL INFLUENCES LIKE SALT TANG + FRESH SEA AIR.

  • BRUICLADDICH THE CLASSIE LADDIE
  • HIGHLAND PARK 12 YR
  • HIGHLAND PARK 18 YR
  • LAGAVULIN 16 YR
  • LAPHROAIG 10 YR

Blends

  • JOHNNIE WALKER RED
  • JOHNNIE WALKER BLACK
  • JOHNNIE WALKER 18 YR
  • JOHNNIE WALKER BLUE
  • JOHNNIE WALKER KING GEORGE V
  • CHIVAS REGAL 12 YR
  • CHIVAS REGAL 18 YR

WHISKIES

  • ANGEL’S ENVY
  • BAKER’S
  • BARDSTOWN ORIGIN SERIES BOURBON
  • BARRELL BOURBON BATCH 34
  • BASIL HAYDEN’S
  • BEVERLY RESERVE
  • BUFFALO TRACE
  • BULLEIT
  • Four Roses Single Barrel
  • FRANK AUGUST SMALL BATCH
  • GENTLEMAN JACK
  • HENRY MCKENNA SINGLE BARREL
  • HIGH WEST, AMERICAN PRAIRIE
  • HIGH WEST, CAMPFIRE
  • Horse Soldier
  • HORSE SOLDIER SMALL BATCH
  • HORSE SOLDIER RESERVE BARREL STRENGTH
  • KNOB CREEK
  • Law's Whiskey Origins "Intention"
  • Macklowe
  • MAKER’S MARK
  • MAKER’S MARK 46
  • MICHTER’S SMALL BATCH
  • RUSSELL’S RESERVE 10 YR
  • Savage and Cooke's "Guero" Reserve 17 YR
  • STELLUM BOURBON
  • STELLUM "HUNTER'S MOON" BOURBON
  • Uncle Nearest 1856
  • Uncle Nearest 1884
  • WELLER SPECIAL RESERVE 7 YR
  • WOLVES WHISKEY "MALTED BARLEY" SINGLE MALT
  • Wolves Whiskey Spring Run, Batch 3
  • Woodford Reserve
  • Woodford Reserve Baccarat

Japanese Whisky

  • Hibiki Harmony
  • Kaiyo "The Sheri"
  • Nikka Coffee Grain
  • Nikka Single Malt "Yoichi"
  • Suntory "Toki"

American Rye

  • ANGEL’S ENVY RYE
  • BEVERLY HIGH RYE
  • BULLEIT RYE
  • HIGH WEST, RENDEZVOUS RYE
  • SAZERAC RYE
  • WHISTLEPIG 10 YR (Straight Rye)
  • Whistlepig 12 YR (Old World Rye)
  • Whistlepig 15 Yr (Estate Oak Rye)
  • WHISTLEPIG BOSS HOG "SIREN'S SONG"
  • WOODFORD RESERVE RYE

TEQUILA

  • AVIÓN 44 EXTRA AÑEJO
  • BANDERO BLANCO
  • CASA DRAGONES, AÑEJO
  • CASA DRAGONES, BLANCO
  • CASA DRAGONES, SIPPING JOVEN
  • CASAMIGOS, AÑEJO
  • CASAMIGOS, BLANCO
  • CASAMIGO JALAPEÑO BLANCO
  • CASAMIGOS, REPOSADO
  • CASAMIGOS REPOSADO CRISTALINO
  • CINCORO, AÑEJO
  • CINCORO, BLANCO
  • CINCORO, EXTRA AÑEJO
  • CINCORO GOLD
  • CINCORO, REPOSADO
  • CLASE AZUL GOLD
  • CLASE AZUL PLATA BLANCO
  • CLASE AZUL REPOSADO
  • CLASE AZUL ULTRA
  • Codigo AÑEJO
  • CODIGO REPOSADO
  • CORZO BLANCO
  • Don Julio , 1942
  • DON JULIO, 1942 ULTIMA RESERVA
  • DON JULIO, ALMA MIEL JOVEN
  • DON JULIO, AÑEJO
  • DON JULIO, BLANCO
  • DON JULIO, PRIMAVERA
  • DON JULIO, REPOSADO
  • DON JULIO, ROSADO
  • FORTALEZA AÑEJO
  • FORTALEZA BLANCO
  • FORTALEZA REPOSADO
  • GRAN CORAMINO AÑEJO
  • GRAN CORAMINO REPOSADO CRISTALINO
  • JOSE CUERVO, EXTRA AÑEJO
  • Komos Añejo Cristalino
  • Komos AÑEJO Reserva
  • Komos Reposado Rosa
  • LA GRITONA REPOSADO
  • LALO BLANCO
  • MAESTRO DOBEL DIAMANTE CRISTALINO
  • MAESTRO DOBEL REPOSADO
  • REVEL BLANCO
  • REVEL REPOSADO
  • REVEL AÑEJO
  • SIETE LEGUAS “D’ANTANO” EXTRA AÑEJO
  • TEQUILA OCHO AÑEJO
  • Tequila Ocho Extra AÑEJO
  • TEQUILA OCHO PLATA
  • TEQUILA OCHO REPOSADO

MEZCAL

  • CASAMIGOS MEZCAL
  • CLASE AZUL
  • DEL MAGUEY VIDA CLASICO
  • EL SILENCIO ESPADIN
  • EL SILENCIO JOVEN
  • DOS HOMBRES ESPADIN
  • NUESTRA SOLEDAD JOVEN

Cognacs

  • Chateau de Laubade Bas-Armagnac 1986
  • HENNESSY PARADIS
  • MARTELL CORTON BLU
  • RÉMY MARTIN VSOP
  • RÉMY MARTIN 1738
  • RÉMY MARTIN XO
  • RÉMY MARTIN “LOUIS XIII”

PORTS & DESSERT WINES

  • CHATEAU D’YQUEM (375 ml)
  • DOWS LBV 2016
  • FAR NIENTE DOLCE
  • ROYAL TOKAJI RED LABEL
  • TAYLOR FLADGATE 10 Year Tawny
  • TAYLOR FLADGATE 20 Year Tawny
  • TAYLOR FLADGATE 30 Year Tawny
  • TAYLOR FLADGATE 40 Year Tawny
  • TAYLOR FLADGATE 50 Year Tawny

A 20% gratuity is customarily added for parties of 6 or more guests.

Download PDF

Beer

Beer Offerings

    BIG NOISE PREMIUM LAGER
  • $10
    • BOOMTOWN I.P.A.
  • $15
    • BOOMTOWN PILSNER
  • $15
    • FIN DU MONDE
  • $12
    • GOOSE ISLAND I.P.A.
  • $9
    • GUINNESS
  • $10
    • HOEGAARDEN
  • $9
    • KONA LONGBOARD ISLAND LAGER
  • $9
    • MICHELOB ULTRA
  • $8
    • PERONI
  • $9
    • LAGUNITAS NIPA N/A
  • $9
    • STELLA ARTOIS
  • $9

A 20% gratuity is customarily added for parties of 6 or more guests.

Download PDF

Lounge Menu

Appetizers

  • LAMB LOLLIPOPS* Teriyaki Glaze, Togarashi Crumble, Soy Butter Sauce $29
  • SPICY TUNA ON CRISPY RICE Pickled Serrano, Spicy Mayo, Masago $28
  • Coconut Shrimp Crispy Fried Tiger Shrimp, Orange Chili Glaze $25
  • Sakura Wagyu Cheeseburger* Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles $23
  • SPICY SALMON TACOS Avocado Crema, Pickled Onion Relish, Wonton, Nori $19
  • CRAB AND ARTICHOKE DIP Blue Crab, Aged Swiss, Crisp Tortilla $26
  • PARMESAN TRUFFLE FRIES Parmesan Cheese, Truffle Oil, Ketchup $17
  • PASTRAMI DIP SLIDERS Sweet & Sour Slaw, Provolone, Horseradish Aioli, Onion Jus $19

On Ice

  • Oysters On the Half Shell*
  • Rose & Garnet $30
  • West Coast $33
  • Jumbo Shrimp Cocktail $29

Sushi

  • Camden Roll* Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio $23
  • Ocean Roll* #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil $29
  • Dynamite Roll Tempura Shrimp, Spicy Mayo, Sesame Seeds $28
  • Spicy Tuna* Avocado, Scallion, Jalapeño, Shiso $29
  • Vegetable Roll Soy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette $22

Happy Hour

Offered Monday – Friday in our Lounge from 3:00 – 7:00 PM

ENJOY $5 OFF OUR LOUNGE MENU & SIGNATURE COCKTAILS

Ask your Server for our Happy Hour Wine, Beer & Cocktail Features.

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

A 20% gratuity is customarily added for parties of 6 or more guests.

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Download PDF

Mother’s Day Brunch Menu

Mother's Day Brunch Menu

Available Sunday May 11, 2025
until 3 pm

COCKTAILS

  • CITRUS RHUBARB MIMOSA

    Giffard Rhubarbe, Fresh Orange Juice, Dry Curacao

  • TEQUILA SOUR

    Don Julio Reposado Tequila, Velvet Falernum, Grapefruit & Lime Juice, Orange Bitters

  • BLOODY MARY

    House Made Pepper Infused Vodka, Shrimp Cocktail, Cornichons

ENTREES

  • LOBSTER TOAST

    Avocado Pea Puree, Pea Shoots, Sunny Side Egg

  • CRABCAKE EGGS BENEDICT

    Toasted English Muffin, Maryland Crab, Poached Eggs, Hollandaise

  • BRIOCHE FRENCH TOAST

    Cinnamon Sugar Whipped Mascarpone, Sausage, Maple Syrup

  • SHORT RIB SURF & TURF gfm

    Lobster, Gouda Potato Cake, Poached Egg, Hollandaise

  • SMOKED SALMON LATKE gfm

    Tomato, Hard Boiled Egg, Arugula, Caviar, Chive Sour Cream

  • PRIME STEAK & EGG gfm

    6oz NY Strip, Poached Egg, Crispy Potatoes, Citrus Truffle Vinaigrette

  • BLACKENED SALMON SALAD gfm

    Basil Poppyseed Dressing, Goat Cheese, Spiced Walnuts, Strawberries, Grapes, Cantaloupe

SIDES

  • WARM CINNAMON BREAD

    Cream Cheese Icing

  • SEASONAL FRUIT gfm

    Greek Yogurt

  • CANDIED BACON gfm
  • TRUFFLED POTATOES gfm
  • BREAKFAST SAUSAGE gfm

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

A 20% gratuity is customarily added for parties of 6 or more guests.

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Download PDF

Surf & Turf Menu

SUNDAY SURF & TURF

Available Sundays from 4 PM to 9 PM
Dine On Only

$70 Per Person

plus tax and gratuity

FIRST COURSE
Choice Of:

  • FRENCH ONION SOUP

    Brandy & Aged Swiss

  • CAESAR SALAD

    Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons

  • HOUSE SALAD

    Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette

SECOND COURSE - 8 OZ FILET
Choice Of:

  • SHRIMP SCAMPI

    White Wine Garlic Sauce, Lemon

  • OSCAR STYLE

    Lump Blue Crab, Béarnaise, Cabernet Jus, Asparagus

  • LOBSTER TAIL $14 upcharge

    Drawn Butter, Lemon

SIDES
Choice Of:

  • TRUFFLE MAC & CHEESE
  • BACON CREAMED SPINACH
  • CHOPHOUSE CORN
  • JALAPEÑO AU GRATIN

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

A 20% gratuity is customarily added for parties of 6 or more guests.

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

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Private Dining

Whether you are planning an elegant private dinner or a lively celebration, our team looks forward to helping you create a memorable event. Our passion is to deliver an extraordinary experience to each and every guest and to meet all your event details. From valet service and floral arrangements, to audio visual support, and specialty cakes or desserts – whatever you can imagine, we will deliver. We look forward to helping you create something special. For us, the answer is “yes.” What is your question?

Please contact our Sales and Event Manager at (310) 859-4818 for more information. Partial and full buyouts are available.

Wilshire Room

Dayton Room

Camden Room

Apex Bar

Terrace

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Dayton Room - Beverly Hills - Ocean Prime - Private Dining

The Dayton Room

Camden Room - Beverly Hills - Ocean Prime - Private Dining

The Camden Room

Wilshire Room - Beverly Hills - Ocean Prime - Private Dining

The Wilshire Room

Apex Bar - Ocean Prime Beverly Hills

The Apex Bar

ocean prime beverly hills terrace outdoor seating

Terrace

Room Seated Reception Sq. Ft. Features
Wilshire 36 40 414 Flatscreen TV
Dayton 10 - 189 Flatscreen TV
Camden 14 N/A 283 Flatscreen TV
Terrace 80 100 1800 Projector Available
Terrace Bar 44 75 922 Projector Available
Beverly Hills ocean prime

We work with you to create a spectacular menu to meet all your event details. Whether it’s an elegant private dinner or an exciting event for your guests, we look forward to helping you create something special. In addition, we’ll take care of any special requests with finesse and excellence. Anything from valet service and floral arrangements, to audio visual support, and specialty cakes or desserts – whatever you can imagine, we deliver.

  • Business Meetings
  • Bridal Showers
  • Wedding Parties
  • Sales Presentations
  • Family Gatherings
  • Holiday Parties
  • Graduation Dinners
  • Anniversary Parties
  • Luncheon Events
  • Baby Showers
  • Rehearsal Dinners
  • Bar and Bat Mitzvahs
  • Retirement Parties
  • Birthday Celebrations
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Ocean Prime appetizers

Whether you are planning an elegant private dinner or a lively celebration, our team looks forward to helping you create a memorable event. Our passion is to deliver an extraordinary experience to each and every guest. For us, the answer is “yes.” What is your question?

Please complete the form below or contact our Sales & Event Manager by calling (310) 859-4818.