Lunch Menu
On Ice gfm
- OYSTERS ON THE HALF SHELL*
- Rose & Garnet Private Label, Cape Cod, MA
29
- West Coast
33
- Chilled Crab Meat Cocktail
29
- Jumbo Shrimp Cocktail*
30
- Chilled Whole Main Lobster
48
- "Smoking" Shellfish TowerCustom Built
Mkt
- Dutch Harbor King Crab Legs
Mkt
Appetizers
24
SONOMA GOAT CHEESE RAVIOLIGolden Oak Mushrooms26
POINT JUDITH CALAMARISweet Chili Sauce29
JUMBO LUMP CRAB CAKESweet and Sour Slaw, Horseradish Mustard Aioli22
WHITE TRUFFLE CAVIAR DEVILED EGGSgfm29
“SURF N TURF"*gfmScallops, Braised Short Rib, Gremolata27
SHRIMP SAUTÉgfmTabasco Cream Sauce29
PRIME STEAK TARTARE*Capers, Shallots, Crostini
SUSHI
- PRIME ROLL*Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
24
- OCEAN ROLL*gfm#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
29
- SPICY TUNA*gfmAvocado, Scallion, Jalapeño, Shiso
28
- VEGETABLE ROLLSoy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette
21
- DYNAMITE ROLLTempura Shrimp, Spicy Mayo, Sesame Seeds
27
- HAMACHI CRUDO*gfmPickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette
24
- AHI TUNA TARTARE*Avocado, Ginger Ponzu, Sesame Seeds
26
SOUPS & SALADS
20
LOBSTER BISQUEButter Poached Lobster16
CREAMY CLAM CHOWDERFresh Littleneck Clams, Oyster Crackers17
FRENCH ONIONBrandy & Aged Swiss18
CRISP ICEBERG “WEDGE"gfmCandied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing17
OCEAN PRIME HOUSE SALADgfmRomaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette18
CAESAR SALADgfmCrisp Romaine, Parmesan Garlic Dressing, Brioche Croutons18
CHOP CHOP SALAD gfmHard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
Chef's Specialties
- BLACKENED SALMON SALAD*Strawberries, Red Grapes, Walnuts, Goat Cheese, Poppy Seed Dressing
25
- AHI TUNA*Mango, Avocado, Cashews, Spicy Sesame Soy Glaze
28
- PARMESAN CRUSTED CHICKEN CAESARChopped Romaine, Parmesan Garlic Dressing, Extra Virgin Olive Oil
23
- CRAB WEDGEJumbo Lump Crab, Tomatoes, Red Onion, Blue Cheese, Louis Dressing
24
- SUSHI AND SALAD*Spicy California Roll, Crunchy Romaine, Toasted Garlic, Creamy Wasabi Dressing
29
- SHELLFISH “COBB” SALADShrimp, Lobster, Bacon, Egg, Blue Cheese, Gourmet Dressing
29
- POKE BOWL*Ahi Tuna, Salmon, Wasabi Tobiko, Avocado, Siracha Vinaigrette
28
- CHILEAN SEA BASSBroccolini, Pearl Onion, Potato Puree, Truffle Vinaigrette
34
- TERIYAKI SALMON*Shiitake Sticky Rice, Soy Butter Sauce
23
Sandwich Combinations
Served with choice of fries, house salad or cup of French onion soup.
- FISH SANDWICHFried, Jalapeno Cabbage Slaw, Tartar Sauce, Toasted Brioche
21
- Sakura Wagyu Cheeseburger*Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles
25
- MARYLAND CRAB MELTTillamook Cheddar Cheese, Arugula, Tomato, Tartar Sauce
19
Lunch Features
31
PRIME STEAK FRITES*gfmNew York Strip, Roasted Garlic & Cotija Fries, Chimichurri42
MAINE LOBSTER ROLLChoice of Warm or Cold, Toasted Brioche29
SEA SCALLOPS*gfmParmesan Risotto, English Peas, Citrus Vinaigrette19
FREEBIRD FARMS CHICKENgfmSpinach Brea Salad, Roasted Tomatoes, Olives, Balsamic Jus
Sides
17
JALAPEÑO AU GRATINgfm17
ROASTED GARLIC MASHEDgfm17
PARMESAN TRUFFLE FRIES16
SMOKED GOUDA TATER TOTS19
BLACK TRUFFLE MAC & CHEESE
18
ASPARAGUS & HOLLANDAISEgfm16
BACON CREAMED SPINACH16
MISO-CHILI ROASTED BROCCOLIgfm18
ROASTED BRUSSELS SPROUTSgfm17
SAUTÉED MUSHROOMSgfm46
BAKED LOBSTER MAC & CHEESE
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Dinner Menu
On Ice gfm
- OYSTERS ON THE HALF SHELL*
- Rose & GarnetPrivate Label, Cape Cod, MA
29
- WEST COAST
33
- CHILLED CRAB MEAT COCKTAIL
29
- JUMBO SHRIMP COCKTAIL
30
- CHILLED WHOLE MAINE LOBSTER
48
- DUTCH HARBOR KING CRAB LEGS
Mkt
APPETIZERS
24
SONOMA GOAT CHEESE RAVIOLIGolden Oak Mushrooms26
POINT JUDITH CALAMARISweet Chili Sauce29
JUMBO LUMP CRAB CAKESweet and Sour Slaw, Horseradish Mustard Aioli22
WHITE TRUFFLE CAVIAR DEVILED EGGSgfm29
“SURF N TURF"*gfmScallops, Braised Short Rib, Gremolata27
SHRIMP SAUTÉgfmTabasco Cream Sauce29
PRIME STEAK TARTARE*Capers, Shallots, Crostini
Sushi
24
PRIME ROLL*Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio29
OCEAN ROLL*gfm#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil28
SPICY TUNA*gfmAvocado, Scallion, Jalapeño, Shiso21
VEGETABLE ROLLSoy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette27
DYNAMITE ROLLTempura Shrimp, Spicy Mayo, Sesame Seeds24
HAMACHI CRUDO*gfmPickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette26
AHI TUNA TARTARE*Avocado, Ginger Ponzu, Sesame Seeds
SOUPS & SALADS
20
LOBSTER BISQUEButter Poached Lobster16
CREAMY CLAM CHOWDERFresh Littleneck Clams, Oyster Crackers17
FRENCH ONION Brandy & Aged Swiss18
CRISP ICEBERG “WEDGE”gfmCandied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing17
OCEAN PRIME HOUSE SALADgfmRomaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette18
CAESAR SALADgfmCrisp Romaine, Parmesan Garlic Dressing, Brioche Croutons18
CHOP CHOP SALAD gfmHard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing29
SHELLFISH “COBB” SALADgfmBacon, Egg, Blue Cheese, Gourmet Dressing
Seafood
56
BLACKENED SNAPPERgfmCorn Spoon Bread, Swiss Chard, Corn Emulsion49
TERIYAKI SALMON*Shiitake Sticky Rice, Soy Butter Sauce54
SEA SCALLOPS*gfmParmesan Risotto, English Peas, Citrus Vinaigrette54
AHI TUNA*Mango, Avocado, Cashews, Spicy Sesame Soy Glaze54
ATLANTIC CODgfmLobster, Gnocchi, Spring Peas, Lemon Jus69
TWIN LOBSTER TAILSgfmAsparagus, Drawn Butter58
LOBSTER LINGUINERoasted Tomato Butter, Arugula, Chili Flake, Parmesan59
CHILEAN SEA BASSgfmBroccolini, Pearl Onion, Potato Purée, Truffle VinaigretteMkt
DUTCH HARBOR KING CRAB LEGSgfmAsparagus, Drawn Butter
Chicken & Chops gfm
39
FREEBIRD FARMS CHICKENgfmSpinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus48
VANDE ROSE FARMS PORK*Heritage Chop, Roasted Tomatoes, Braised Fennel, Leeks, Sherry Reduction62
WILLOW BEND LAMB*Two Double Bone Chops, Roasted Garlic Thyme Jus
Prime Steaks & Accessories gfm
59
8 OZ FILET MIGNON*64
10 OZ FILET MIGNON*64
14 OZ NEW YORK STRIP*69
16 OZ RIBEYE*82
7 OZ WAGYU FILET*Westholme Farms110
12 OZ MAHATTAN WAGYU*Dry Aged, Bone-In, Westholme Farms
- BÉARNAISE SAUCE
9
- BLACK TRUFFLE BUTTER
12
- AU POIVRE
11
- MAYTAG BLUE CHEESE CRUST
9
- OSCAR STYLE
16
- GARLIC SHRIMP SCAMPI
17
- LOBSTER TAIL
35
Sides
17
JALAPEÑO AU GRATINgfm17
ROASTED GARLIC MASHEDgfm17
PARMESAN TRUFFLE FRIES16
LOADED BAKED POTATOgfm16
TWICE BAKED POTATO16
SMOKED GOUDA TATER TOTS16
WHIPPED POTATOESgfm
18
ASPARAGUS & HOLLANDAISEgfm16
BACON CREAMED SPINACH16
MISO-CHILI ROASTED BROCCOLIgfm18
ROASTED BRUSSELS SPROUTSgfm16
CHOPHOUSE CORNgfm17
SAUTÉED MUSHROOMSgfm19
BLACK TRUFFLE MAC & CHEESE46
BAKED LOBSTER MAC & CHEESE Whole Maine Lobster, Tillamook Cheddar
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Dessert Menu
Dessert
- TEN LAYER CARROT CAKECream Cheese Icing and Pineapple Syrup18
- CHOCOLATE PEANUT BUTTER PIEPeanut Butter Mousse, Bittersweet Chocolate Ganache15
- WARM BUTTER CAKEFresh Berries, Vanilla Ice Cream, Raspberry Sauce19
- CRÈME BRULÉEVanilla Custard, Caramelized Sugar Top and Fresh Berries16
- SORBETChef’s Selection, Almond Cookie12
- CHOCOLATE TORTEDark Valrhona Chocolate Ganache, Flourless Chocolate Cake, Spiced Almonds18
Dessert Cocktails
- AMARO NOCHEDon Julio Añejo Tequila, Carpano Antica, Graham’s 10 Year Port, Amaro Averna & Frangelico22
- Espresso MartiniKetel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream20
Dessert Wines
- FAR NIENTE DOLCE29
- KRACHER, BEERENAUSLESE CUVÉE20
- INNISKILLIN CABERNET FRANC30
- INNISKILLIN VIDAL21
- SAUTERNES, CHATEAU D’YQUEM, 200990
Amari
- AMARO NONINO17
- FERNET-BRANCA17
- MONTENEGRO17
Ports
- FONSECA BIN #27Ruby Port11
- Taylor 20 YearFine Tawny15
- Taylor 30 YearFine Tawny22
- Taylor 40 YearFine Tawny50
- TAYLOR LATE BOTTLED VINTAGE12
Cognacs
- D’USSÉ XO40
- HENNESSY VS17
- HENNESSY VSOP 19
- HENNESSY XO40
- HENNESSY "PARADIS"165
- HINE RARE VSOP20
- Remy Martin "Louis XIII"1 oz. 225 | 1.5 oz. 337
Whiskies Selection
- Chivas Regal12YR15
- Crown Royal18
- GLENFIDDICH12YR18
- LAPHROIAG10YR19
- LAGAVULIN16YR20
- JAMESON’S16
- REDBREAST20
- GLENLIVET12YR17
- THE DALMORE KING ALEXANDER III68
- GLENMORANGIE10Yr18
- HIGHLAND PARK22
- JOHNNIE WALKER “BLACK”17
- JOHNNIE WALKER “BLUE”65
- MACALLAN12Yr21
- MACALLAN15Yr49
- MACALLAN18Yr85
- MACALLAN25Yr350
- Oban22
Asian Whisky
- FUYU MIZUNARA FINISHJapan19
- Kavalan King Car ConductorTaiwan40
- Shibui, 15YRJapan45
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Cocktails
SIGNATURE COCKTAILS
- BERRIES & BUBBLES Belvedere Organic Lemon & Basil Vodka, Marinated Blackberries, Fresh Lemon Juice, Piper Sonoma Brut, Dry Ice Smoke 21
- HOT & DIRTY MARTINI Olive Oil Infused Belvedere Vodka, Calabrian Chili Blue Cheese Stuffed Castelvetrano Olives 23
- REPOSADO PAPER PLANE Casamigos Reposado, Aperol, St. Germain, Fresh Lemon Juice 19
- BLACK ORCHID Belvedere Organic Blackberry & Lemongrass Infusion, St. Germain, Fresh Lemon & White Cranberry Juice 19
- TEQUILA COCKTAIL Con Julio Tequila, Fresh Orange & Lime Juice, House Infused Agave Nectar 19
- BLACKBERRY CLUB Lyre's Zero Proof London Dry Gin, Muddled Blackberries, Fresh Lime juice, Simple Syrup 14
- PINEAPPLE PICANTE Pineapple Infused Don Julio Blanco, Picante, Fresh Lemon Juice, Orange Bitters 19
- PRIME MANHATTAN Woodford Reserve, Carpano Antica Vermouth, Amaro Nonino, Rosemary Grapefruit Peppercorn Bitters 20
- CUCUMBER GIMLET Bombay Sapphire Gin, Muddled Fresh Cucumber, Fresh Lime Juice 19
- ESPRESSO MARTINI Ketel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream 20
- WHISKEY CLOVER Gentleman Jack Whiskey, Hennessy VS Cognac, Honey Water, Fresh Lemon & Orange Juice 18
- NOGRONI Lyre's Zero Proof London Dry Gin & Vermouth Rosso, Giffard Apertif Syrup 16
PREMIER COCKTAILS
Fashionably Prime - A refined twist on the classic Old Fashioned.
- BOURBON Four Roses Small Batch Bourbon, Aperol, Simple Syrup, Angostura Aromatic Bitters 20
- TEQUILA Flecha Azul Añejo Tequila, Dos Hombres Mezcal, Fresh Agave, Angostura & Orange Bitters 28
- SMOKED Angel’s Envy Rye Whiskey, House Demerara Syrup, Angostura & Orange Bitters, Charred Cherry Wood Smoke 36
Wine Menu
BY THE GLASS
Preservation System designed to extend the life of Premier selections, enjoyable up to four weeks.
- 3oz
- 6oz
- Barolo, Renato Ratti, “Marcenasco," Piedmont, Italy, 2019
- 37
- - Barolo, Rocca Giovanni, “Ravera di Monforte” Piedmont, Italy, 2019
- 29
- - Pinot Noir, Purple Hands, “Dundee Reserve,” Dundee Hills, Oregon, 2022
- 31
- - Pinot Noir, Flowers, Sonoma Coast, California, 2022
- 37
- - Brunello di Montalcino, Mastro Janni, Tuscany, Italy, 2018
- 36
- - Toscana, Gaja Ca’Marcanda, “Promis,” Tuscany, Italy, 2021
- 41
- - Cabernet Sauvignon, Caymus, Napa Valley, California, 2021
- 55
- - Cabernet Sauvignon, Chimney Rock, Stags' Leap District, Napa Valley, California, 2021
- 52
- - Cabernet Blend, Justin, “Isosceles,” Paso Robles, California, 2019
- 41
- - Cabernet Sauvignon, Silver Oak, Alexander Valley, California, 2019
- 49
-
Champagne & Sparkling
- 6oz
- Prosecco, Riondo, “Giuliana,” Veneto, Italy, NV 16
- Brut, Piper Sonoma, California, NV16
- Brut Rosé, Domaine Chandon, Napa Valley, California, NV19
- Brut, Piper-Heidsieck, “Essentiel,” Champagne, France, NV31
White Wine
- 6oz
- 9oz
- Rosé, Château D’Esclans, “Whispering Angel,” Côtes de Provence, France, 202019
- 29
- Moscato D’Asti, Brandini, Piedmont, Italy, 202117
- 26
- Pinot Gris, King Estate, “Artisan Series,” Willamette Valley, Oregon 202216
- 24
- Pinot Grigio, Terlato, Fruili Colli Orientali, Fruili, Italy, 202219
- 29
- Sancerre, "Le Petit," Silex, France, 202221
- 32
- Sauvignon Blanc, Drylands, Marlborough, New Zealand, 202319
- 29
- Riesling, "50 Degrees,” by Schloss Johannisberg, Rheingau, Germany, 202213
- 20
- Albariño, Torres, “Pazo das Bruxas,” Rias Baixas, Galicia, Spain, 202115
- 23
- Chablis, Domaine William Fevre, “Champs Royaux,” Burgundy, France, 202219
- 29
- Pouilly-Fuissé, Daniel Pollier, Burgundy, France, 202223
- 35
- Chardonnay, Diatom, Santa Barbara, California, 202217
- 26
- Chardonnay, Chalk Hill, Russian River Valley, California, 202115
- 23
- Chardonnay, Far Niente, Napa Valley, California, 202229
- 44
RED WINES
- Pinot Noir, Joseph Drouhin, “Bourgogne Rouge,” Burgundy, France, 202121
- 32
- Pinot Noir, Siduri, Santa Barbara, California, 202219
- 29
- Pinot Noir, Belle Glos, “Clark & Telephone,” Santa Maria Valley, California, 202222
- 33
- Pinot Noir, MacMurray Estate Vineyards, Russian River Valley, California, 202124
- 36
- Merlot, Markham, Napa Valley, California, 202017
- 26
- Malbec, Bramare by Paul Hobbs, “Luján de Cuyo,” Mendoza, Argentina, 202121
- 32
- Red Blend, The Prisoner, Napa Valley, California, 202127
- 41
- Red Blend, Tenuta Guado al Tasso, “Il Bruciato,” Tuscany, Italy, 202121
- 32
- Haut-Médoc, Château Reysson, Cru Bourgeois, Haut-Medoc, Bordeaux, France, 201722
- 33
- Cabernet Sauvignon, Benziger, Sonoma, Certified Sustainable, California, 202119
- 29
- Cabernet Sauvignon, Bonnano, Napa Valley, California, 2021 21
- 32
- Cabernet Sauvignon, Caymus Vineyards, Napa Valley, California, 202228
- 42
- Cabernet Sauvignon, Daou, Paso Robles, California, 202226
- 39
- Cabernet Sauvignon, Frank Family, Napa Valley, California, 202127
- 41
White Wines
Sparkling Wine & Champagne
Brut, Franciacorta, Ca’ Del Bosco, Lombary, Italy, NV
95
Brut, Taittinger, “Cuvée Prestige,” Champagne, France, NV
130
Brut, Moët & Chandon, “Impérial,” Champagne, France, NV
135
Brut, Krug, “Grande Cuvée,” Champagne, France, NV
610
Brut Rosé, Billecart-Salmon, Champagne, France, NV
200 *
Brut, Veuve Clicquot, Champagne, France, NV
150
Brut Rosé, Laurent-Perrier, Champagne, France, NV
220
Brut Rosé, Veuve Clicquot, Champagne, France, NV
160
Brut, Louis Roederer, “Blanc de Blancs,” Champagne, France, 2015
205
Brut, Perrier-Jouët, “Belle Epoque,” Champagne, France, 2013
440
Interesting Whites & Sauvignon Blanc
Riesling, Château Ste. Michelle & Dr. Loosen, “Eroica,” Columbia Valley, Washington, 2022
55
Albariño, Fillaboa, Spain, Galicia, Rais Baixas, 2022
69
Gewürztraminer, Trimbach, “Cuvée des Seigneurs de Ribeaupierre,” Alsace, France, 2015
99
Pinot Grigio, Santa Margherita, Alto Adige, Italy, 2023
70
White Blend, Livio Felluga, “Terre-Alte,” Italy, 2021
185
Rosé, Château Peyrassol, “Cuvée des Commandeurs,” Côtes de Provence, France, 2022
72
Rosé, Domaines Ott, “Château Romassan-Bandol,” Côtes de Provence, France, 2020
120
Craggy Range, “Te Muna Road Vineyard,” Martinborough, New Zealand, 2023
68
Cloudy Bay, Marlborough, New Zealand, 2023
85
Duckhorn, Napa Valley, California, 2023
78
Cakebread Cellars, Napa Valley, California, 2022
86
Merry Edward, Russian River Valley, California, 2022
115
Le Pitton, "Acamas," Sancerre, Loire Valley, France, 2022
90
Villebois, Sancerre, Silex Cuvée Terroir, Loire Valley, France, 2022
103
Pascal Jolivet, Sancerre, Loire Valley, France, 2023
105
Old & New World Chardonnay
Daniel Pollier, “Vielle Vignes,” Pouilly-Fuisse, France, 2022
92
Chateau Vitallis, Pouilly-Fuisse 1er Cru, Burgundy, France, 2020
99
Jean-Marc Brocard, “Fourchaume,” Chablis 1er, Burgundy, France, 2021
109
Domaine Laroche, “Saint Martin,” Chablis, 2023
72
Domaine Christian Moreau, “Vaillon,” Chablis 1er, Burgundy, France, 2021
145
Domaine Bitouzet-Prieur, Meursault Corbins, Burgundy, 2019
175
Bouchaine, “Estate Vineyard,” Napa Valley, California, 2020
75
Chateau Montelena, Napa Valley California, 2021
135
Plumpjack, Napa Valley, California, 2021
120
Cakebread Cellars, Napa Valley, California, 2022
105
Hartford Court, “Four Hearts Vineyard,” Russian River Valley, California, 2021
99
Jordan, Russian River Valley, California, 2022
89
Mayacamas, Mt. Veeder, Napa Valley, 2022
95
Rombauer, Carneros, California, 2022
115 *
Patz & Hall, “Dutton Ranch,” Russian River Valley/ Sonoma, California, 2020
135
AXR, Napa Valley, California, 2019
89
Purple Hands, Dundee Hills, Oregon, 2022
90
Ramey Cellars, Fort Ross-Seaview, California, 2020
105
Kistler “Les Noisetiers,” Sonoma Coast, California, 2022
135
Sea Smoke, Santa Rita Hills, California, 2021
190
Far Niente, Napa Valley, California, 2022
112
Red Wines
French Reds
Louis Jadot, Gevrey-Chambertin, Burgundy, 2020
150
Pommard 1er Cru, “Clos de Verger,” Germain, 2019
125
Domaine Delagrange, Volnay 1er Cru, Burgundy, 2019
145
Domaine Francois Legros, Nuits-Saint-Georges, 1er Cru, “Aux Theory,” 2018
160
Domaine Bois de Boursan, Châteauneuf-du-Pape, Rhone, 2020
120
Domaine Gour de Chaulé, Gigondas, Rhône, 2021
91
Château de Saint Cosme, Côte-Rôtie, Rhône, 2021
191
Château Sénéjac, Haute-Médoc, Bordeaux, 2015
75
Château-Durfort Vivens, Margaux, Bordeaux, 2016
245
Alter Ego de Palmer, Margaux, Bordeaux, 2019
320
Château Les Ormes de Pez, Cru Bourgeois, Saint-Estephe, Bordeaux, 2016
99
La Croix de Beaucaillou, Saint-Julien, Bordeaux, 2016
150
Château d’Armailhac, Pauillac, Bordeaux, 2016
190
Château Brane-Cantenac, Margaux, Grand Cru Classé, 2016
260
Pinot Noir
King Estate, Willamette Valley, Oregon, 2022
75
Purple Hands, “Dundee Reserve,” Dundee Hills, Oregon, 2022
120
Drew, Mendocino Ridge, “Faite De Mer Farm,” California, 2020
114
Argyle, Willamette Valley, Oregon, 2022
67
Ponzi Vineyards, “Reserve,” Chehalem Mountains, Willamette Valley, Oregon, 2019
148
Panthera, Sonoma Coast, California, 2021
95
Ken Wright, “Shea Vineyard,” Yamhill-Carlton, Oregon, 2022
150
Archery Summit, Dundee Hills, Oregon, 2021
110
Emeritus, “Hallberg Ranch,” Russian River Valley, California, 2019
99
Belle Glos, “Clark & Telephone,” Santa Maria Valley, California, 2022
109
Miner Family Winery, “Gary’s Vineyard,” Santa Lucia Highlands, California, 2021
129
Hartford Court, “Land’s Edge Vineyard,” Sonoma Coast, California, 2021
91
Patz & Hall, Sonoma Coast, California, 2019
109
EnRoute, “Les Pommiers,” Russian River Valley, California 2022
135
Flowers Vineyards & Winery, Sonoma Coast, California, 2022
155
Merry Edwards, Russian River Valley, Sonoma County, California, 2022
145
Goldeneye by Duckhorn, Anderson Valley, California, 2021
132
Italian Reds
Amarone della Valpolicella, “Allegrini,” Italy, 2019
155
Barbaresco, Marchesi di Gresy, “Martignena,” Piedmont, 2019
129
Barolo, Fontanafredda, Serralunga D’Alba, Piedmont, 2019
119
Barolo, Michele Chiarlo, “Tortoniano,” Piedmont, 2019
149
Barolo, Damilano, “Cannubi,” Piedmont, 2019
185
Barolo, Prunotto, Piedmont, 2019
152
Barolo, Gianni Gagliardo, “Castelletto,” Piedmont, 2018
210
Chianti Classico Riserva, Ruffino, “Ducale Oro,” Tuscany, 2020
96
Barbera, La Spinetta, “Bionzo,” 2019
105
Chianti Classico Riserva, Marchesi dè Frescobaldi, “Perano,” Tuscany, 2017
101
Chianti Classico, Castello di Ama, Siena, Tuscany, Italy, 2021
105
Toscana, Le Sughere di Frassinello, Tuscany, 2020
85
Toscana, Tenuta Luce, “Lucente,” Tuscany, 2021
90
Toscana, Castello Banfi, “Cum Laude,” Tuscany, 2021
97
Toscana, Gaja Ca’Marcanda, “Promis,” Tuscany, 2021
160
Toscana, Tenuta di Biserno, “Il Pino,” Tuscany, 2022
148
Toscana, Cabreo, “Il Borgo,” Tuscany, 2020
145
Bolgheri, Le Serre Nuove, “Dell’ Orenellaia,” Tuscany, 2021
170
Brunello di Montalcino, Mastro Janni, Tuscany, 2018
140
Brunello di Montalcino, Il Poggione, Tuscany, 2018
184
Selected Reds
Merlot, Duckhorn, Napa Valley, California, 2021
125
Shiraz, John Duval, “Eligo,” Barossa Valley, Australia, 2020
190
Petite Sirah, Stags' Leap Winery, Napa Valley, California, 2020
89
Merum Priorati, “Desti,” Priorat, Spain, 2020
99
Rioja, Lan, “Edicion Limitada,” Spain, 2020
150
Protos, “Reserva,” Ribera Del Duero, Spain, 2017
85
Ausas, “Bodegas y Vinedos, Interpretación," Ribera Del Duero, Spain, 2018
139
Zinfandel Blend, Ridge, “Lytton Springs,” Dry Creek Valley, California, 2021
115
Carmenère, Montes Wines, “Purple Angel,” Colchagua Valley, Chile, 2020
195
Malbec, Zuccardi, “Jose,” Valle de Uco, Argentina, 2016
99
Malbec, Ameri, "Gualtallary Vineyard," Mendoza, Argentina, 2021
115
CABERNET SAUVIGNON & BLENDS
Iconoclast, Napa Valley, California 2021
89
Justin, “Isosceles,” Paso Robles, California, 2020
179
Freemark Abbey, NapaValley, California, 2019
145
Duckhorn, Napa Valley, California, 2021
150 *
Sequoia Grove, Napa Valley, California, 2021
125
Honig, Napa Valley, California, 2021
105 *
Caymus Vineyards, Napa Valley, California, 2021
216
Cakebread Cellars, Napa Valley, California, 2021
180 *
ZD Wines, Napa Valley, California, 2019
112
Lewis Cellars, Napa Valley, California, 2020
210
Sutro, Alexander Valley, California, 2020
165
Shafer Cellars “TD-9,” Napa Valley, CA, 2021
145
Miner Family Winery, “The Oracle,” Oakville, Napa Valley, California, 2016
240
Nickel & Nickel, “Sullenger,” Oakville Napa Valley, California, 2021
235
Plumpjack Winery, Oakville, Napa Valley, California, 2019
300
Far Niente, Napa Valley, California, 2021
265
The Debate, Cabernet Franc, Beckstoffer, To Kalon, Napa Valley, California, 2018
315
Grgich Hills, Napa Valley, California, 2019
135
Orin Swift, “Mercury Head,” Napa Valley, California, 2022
295
Revolver Wine Company, “The Stash,” Napa Valley, California, 2018
210
Simi, Alexander Valley, California, 2021
79
Jordan, Alexander Valley, California, 2019
160
Silver Oak, Alexander Valley, California, 2019
192 *
Keenan, Cabernet Franc, “Upper Bowl Vineyard,” Spring Mountain, Napa Valley, California, 2020
140
Stags' Leap Wine Cellars, “Artemis,” Napa Valley, California, 2021
212
Hess, “Allomi Vineyard,” Napa Valley, California, 2021
89
Mt. Brave, Mt. Veeder, Napa Valley, California, 2019
225
Chappellet, “Signature,” Napa Valley, California, 2021
160
Robert Craig, “Affinity,” Napa Valley, California, 2020
140
Groth Reserve, Oakville, Napa Valley, California, 2019
295
Heitz Cellars, “Lot C-91,” Napa Valley, California, 2018
195
Kenzo Estate, “Rindo,” Napa Valley, California, 2018
260
Cade, Howell Mountain, Napa Valley, California, 2019
224 *
Grace Family, “Reliquus,” St. Helena, Napa Valley, California, 2018
280
Papillon, Napa Valley, California, 2022
160
Darioush, “Signature,” Napa Valley, California, 2021
280
Pope Valley Winery, “Reserve,” Napa Valley, California, 2018
140
Keenan, “Reserve,” Spring Mountain, Napa Valley, California 2018
230
Chimney Rock, Stag’s Leap District, Napa Valley, California, 2021
215
Stag’s Leap Wine Cellars, “Fay Vineyard,” Stag’s Leap District, Napa Valley, California, 2020
320
Aftermath, Napa Valley, California, 2019
170
Faust, Napa Valley, California, 2022
145
Col Solare, Red Mountain, Columbia Valley, Washington, 2019
275
Trujilio, Napa Valley, California, 2019
165
Pahlmeyer, “Jayson,” Napa Valley, California, 2021
180
Leonetti Cellar, “Walla Walla Estate,” Washington, 2020
228
Captain's List
Sparkling & White
Dom Perignon, Brut, Champagne, France, 2013
495
Dom Perignon, Brut Rose, Champagne, France, 2009
930
Armand de Brignac, Brut, “Ace of Spades,” Champagne, France, NV
550
Louis Roederer, Brut, “Cristal,” Champagne, France, 2015
745
Granbazán, Don Álvaro Bazán, Albarino, Rías Baixas, Spain, 2019
99
Peter Michael, “L’Aprés-Midi,” Sauvignon Blanc, Knights Valley, Sonoma, California, 2022
160
Domaine Bitouzet-Prieur, Meursault Corbins, Burgundy, France, 2019
165
Philippe le Hardi, Chassagne-Montrachet, 1er Cru “Morgeot,” Côte de Beaune, France, 2020
190
Louis Latour, Puligny-Montrachet, Burgundy, France, 2022
275
Domaine Pierre-Ravaut, Corton-Charlemagne, “Grand Cru,” Côte de Beaune, France, 2022
340
Red Wine
Pinot Noir, Paul Hobbs, Russian River Valley, California, 2021
140
Pinot Noir, Kosta Browne, Russian River Valley, California, 2022
280
Pinot Noir, Peter Michael, “Ma Dansuese,” Estate Vineyard, Fort Ross, Sonoma, California, 2021
285
Domaine Trapet-Rochelandet, Gevrey Chambertin 1er Cru, “Bel Air,” Burgundy, France, 2019
240
Shiraz, Penfolds, “Grange,” Barossa Valley, Australia, 2011
1100
Giacomo Borgogno Barolo, Riserva “Cannubi,” Piedmont, Italy, (2009, 2011, 2012)
425
Tenuta Sette Ponti, “Oreno,” Tuscany, Italy, 2020
240
Tenuta San Guido, "Sassicaia," Bolgheri, Tuscany, Italy, 2021
710
Marchesi Antinori, “Guado al Tasso,” Bolgheri, Tuscany, Italy, 2020
299
Marchesi Antinori Solaia, Tuscany, Italy, 2018
899
Brunello di Montalcino, Mastro Janni, “Vigna Schiena d’Asino,” Tuscany, Italy, 2018
350
Chateau Pavie, Saint-Émilion Grand Cru, 1er Cru Classé “A,” Bordeaux, France, 2015
950
Château L’Evangile, “Rothschildes Lafite,” Pommerol, Bordeaux, France, 2010
595
Cos d’Estournel, Saint-Estèphe, Bordeaux, France, 2010
815
Château Léoville Barton, Saint-Julien, Bordeaux, France 2005
450
Château Palmer, Margaux, Medoc, Bordeaux, France, 2017
700
Château Lynch-Bages, Grand Crus Classé, Pauillac, Bordeaux, France 2010
550
Château Mouton Rothschild, “Le Petit Mouton,” Pauillac, Bordeaux, France, 2010
825
Dominus Estate, Napa Valley, California, 2019
530
Quintessa, Rutherford, Napa Valley, California, 2021
550
Realm Cellars, “The Bard,” Napa Valley, CA, 2021
275
Opus One, “Overture,” Napa Valley, California, 2018
320
Cabernet Sauvignon, Opus One, Napa Valley, California, 2017
675
Cabernet Sauvignon, Heitz Cellar, “Trailside Vineyard,” Rutherford, Napa Valley, California, 2017
330
Cabernet Sauvignon, Heitz Cellar, “Marthas Vineyard,” Oakville, Napa Valley, California, 2017
580
Cabernet Sauvignon, Staglin, “Family Vineyard,” Rutherford, Napa Valley, 2019
625
Cabernet Sauvignon, Silver Oak, Napa Valley, California, 2018
300
Cabernet Sauvignon, Doubleback, Bledsoe Family Winery, Walla Walla Valley, Washington, 2020
295
Cabernet Sauvignon, Caymus, “Special Select,” Napa Valley, California, 2019
399
Cabernet Sauvignon, Paul Hobbs, Beckstoffer, “Dr. Crane,” St. Helena, Napa Valley, California, 2019
550
Cabernet Sauvignon, Ridge, “Monte Bello,” Santa Cruz mountains, Napa Valley, California, 2019
499
Cabernet Sauvignon, Cervantes, “MMXIX,” Napa Valley, California, 2019
780
Cabernet Sauvignon, Colgin Cellars, “Jubilation,” Napa Valley, California, 2019
450
Cabernet Sauvignon, Colgin, “Cariad,” Napa Valley, California, 2019
1200
Cabernet Sauvignon, Bryant Family Vineyards, St. Helena, Napa Valley, CA
1350
Cabernet Sauvignon, Colgin, “IX Estate,” St. Helena, Napa Valley, California, 2016
1430
Cabernet Sauvignon, Harlan Estate, Oakville, Napa Valley, CA, 2020
3150
Spirits
Scotches
Speyside Malts
THIS IS HOME TO HALF OF SCOTLAND’S MALT WHISKEY DISTILLERIES. THEY PRODUCE MELLOW, SWEET, MALTY + FRUITY MALT WHISKIES.
- BALVENIE 12YR "OLD DOUBLE WOOD"
- BALVENIE 14 YR "CARIBBEAN CASK"
- GLENFIDDICH 12YR
- GLENLIVET 12YR
- MACALLAN 12YR
- MACALLAN 15YR
- MACALLAN 18YR
- MACALLAN 25YR
HIGHLAND MALTS
THESE WHISKIES WILL RANGE FROM DRY + HEATHERY TO SWEET + FRUITY.
- THE DALMORE KING ALEXANDER III
- GLENMORANGIE 10YR
- HIGHLAND PARK
- OBAN
ISLAND MALTS
THE ISLANDS PRODUCE SOME OF THE MOST ROBUST WHISKIES WITH COASTAL INFLUENCES LIKE SALT TANG + FRESH SEA AIR.
- LAGAVULIN 16YR
- LAPHROAIG 10YR
WHISKIES
IRISH WHISKEY
- JAMESON
- REDBREAST
- COPPER POTT
ASIAN WHISKEY
- FUYU MIZUNARA FINISH | Japan
- KAVALAN KING CAR CONDUCTOR | Taiwan
- SHIBUI, 15YR | Japan
BLENDS
- CROWN ROYAL
- JOHNNIE WALKER BLACK
- JOHNNIE WALKER BLUE
AMERICAN WHISKIES
BOURBON
- 1792 Small Batch
- ANGEL’S ENVY
- BASIL HAYDEN’S
- BLANTON’S
- BOOKER’S
- BUFFALO TRACE
- BULLEIT
- Colonel E.H. Taylor Small Batch
- Elijah Craig
- GENTLEMAN JACK
- JIM BEAM
- JACK DANIELS
- JEFFERSON’S OCEAN
- JEFFERSON’S VERY SMALL BATCH
- Knob Creek 9yr
- MAKER’S MARK
- MAKER’S 46
- MICHTER’S SMALL BATCH BOURBON
- RABBIT HOLE DARERINGER, PX SHERRY
- RUSSELL’S RESERVE
- UNCLE NEAREST
- Weller Special Reserve
- WOODFORD RESERVE
- WOODFORD DOUBLE OAK
- Woodford Master Collection
RYE
- ANGEL’S ENVY RYE
- BULLEIT RYE
- Highwest Double Rye
- KINSEY
- Sazerac 6yr rye
- WHISTLEPIG FARMSTOCK
- WHISTLEPIG “BOSS HOG”
SPIRITS
Vodka
- BELVEDERE
- CHOPIN
- GREY GOOSE LA POIRE
- KETEL ONE CITROEN
- KETEL ONE ORANGE
- NANTUCKET TRIPLE 888 CRANBERRY
- NANTUCKET TRIPLE 888 BLUEBERRY
- STOLICHNAYA
- STOLICHNAYA, ELIT ULTRA
- STOLICHNAYA, RASPBERI
GIN
- BOTANIST
- Empress
- HENDRICKS
- Masahiro Okinawa
- MONKEY 47
- PLYMOUTH
- TANQUERAY 10
- UNCLE VAL’S BOTANICAL
RUM
- BACARDI 8
- FLOR DE CAÑA CENTENARIO 18YR
- MOUNT GAY ECLIPSE
- MOUNT GAY EXTRA OLD
- Plantation O.F.T.D
- Plantation Pineapple
- RON ZACAPA 23 YR SOLERA
TEQUILA
- AVIÓN RESERVA 44 EXTRA AÑEJO
- CASAMIGOS REPOSADO
- CASAMIGOS AÑEJO
- CASAMIGOS BLANCO
- Centenario AÑEJO
- Centenario Cristalino
- CINCORO AÑEJO
- CINCORO BLANCO
- CINCORO REPOSADO
- CLASE AZUL PLATA
- CLASE AZUL REPOSADO
- CUERVO RESERVA DE FAMILIA
- DON JULIO BLANCO
- DON JULIO REPOSADO
- DON JULIO 1942
- KOMOS CRISTALINO
- KOMOS ROSA REPOSADO
- KOMOS AÑEJO RESERVA
- PATRÓN SILVER
- TEARS OF LLORONA EXTRA AÑEJO
Mezcal
- CASAMIGOS
- CLASE AZUL SAN LUIS
- DEL MAGUEY VIDA
- MADRE ARTESANAL
Beer
Beer Offerings
-
BUDWEISER
- American Style Lager, St. Louis, MO | 5%8.00 BUD LIGHT
- American Light Lager, St. Louis, MO | 4.2%8.00 COORS LIGHT
- American Style Lager, Golden, CO | 4.2%8.00 MICHELOB ULTRA
- American Light Lager, St. Louis, MO | 4.2%8.00 STELLA ARTOIS
- Belgian Lager, Leuven, Belgium | 5.0%8.00 JACK'S ABBY, BANNER CITY
- Light Lager, MA | 5.7%9.00 SAMUEL ADAMS BOSTON LAGER
- American-Vienna Lager, Boston, MA | 5.0%9.00 GUINNESS, PUB DRAUGHT
- Dry Stout, Dublin, IR | 4.2%11.00 SAMUEL ADAMS, JUST THE HAZE
- Non-Alcoholic India Pale Ale, Boston, MA | 0.5%6.00 SAMUEL ADAMS, SEASONAL
- Ask Sales Associate for Selection9.00 DOWNEAST CIDER HOUSE DOUBLE BLEND
- Hard Cider, Boston, MA | 7.3%9.00 ASAHI SUPER DRY
- Rice Lager, Tokyo, Japan | 5.0%9.00 PACIFICO CLARA
- Pilsner Style Lager, Baja, Mexico | 4.5%9.00 FIDDLEHEAD BREWING COMPANY
- IPA, VT | 6.2%13.00 MAINE BEER COMPANY, MAINE LUNCH
- West Coast IPA, Freeport, ME | 7.0%19.00 ALLAGASH WHITE
- Belgian Wheat, Portland, ME | 5.2%9.00 CIGAR CITY BREWING, JAI ALAI
- IPA, Tampa, FL | 7.5%10.00 DUVEL
- Belgian Golden Ale, Belgium | 8.5%15.00
Lounge Menu
Appetizers
- POINT JUDITH CALAMARI26Sweet Chili Sauce
- SONOMA GOAT CHEESE RAVIOLI24Golden Oak Mushrooms
- PRIME SLIDERS*16Tomato Jam, Cambozola Cheese, Brioche Bun
- LAMB LOLLIPOPS*25Teriyaki Glaze, Soy Butter Sauce, Togarashi Crumble
- CRAB CAKE SLIDERS22Tartar Sauce, Tillamook Cheddar
- SMOKED GOUDA TATER TOTS16Cheddar, Garlic Aioli
- Sakura Wagyu Cheeseburger*23Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles
On Ice
- OYSTERS ON THE HALF SHELL*
- Rose & Garnet29
- West Coast33
- CHILLED CRAB MEAT COCKTAIL29
- JUMBO SHRIMP COCKTAIL30
- CHILLED WHOLE MAINE LOBSTER48
- “SMOKING” SHELLFISH TOWER*Mkt
Sushi
- PRIME ROLL*24Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
- DYNAMITE ROLL27Tempura Shrimp, Spicy Mayo, Sesame Seeds
- SPICY TUNA*28Avocado, Scallion, Jalapeño, Shiso
- VEGETABLE ROLL21Soy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette
- OCEAN ROLL*gfm29#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
- HAMACHI CRUDO*gfm24Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette
- AHI TUNA TARTARE*26Avocado, Ginger Ponzu, Sesame Seeds
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.