Illinois
Chicago
Located on the iconic corner of Michigan Avenue and Upper Wacker on Chicago’s Magnificent Mile, with stunning views above street-level of the Chicago River, Ocean Prime is an ideal place to socialize, talk business, celebrate and indulge. From our main dining room, to our lounge, four stunning private dining rooms and seasonal outdoor terrace, guests can enjoy the vibrant energy of the Magnificent Mile from any area of our restaurant.
Executive Chef Juan Ruelas
General Manager Sara Shooks
Location
87 East Wacker Drive
Chicago, IL 60601
(312) 428-4344
Attire Information
Valet Parking available with the
$28 for up to 4 hours. Rates increase after 4 hours.
Call the LondonHouse Hotel (312.357.1200) for additional information.
Happenings
Rose & Garnet by Ocean Prime
Our partnership with Cape Cod Oyster Co. brings you our exclusive private-label East Coast oyster—available nationwide and a favorite on our menu.
Rose & Garnet by Ocean Prime
Our partnership with Cape Cod Oyster Co. brings you our exclusive private-label East Coast oyster—available nationwide and a favorite on our menu.
Friday Oysters & Bubbles
On Fridays, enjoy $20 Veuve Clicquot by the glass accompanied by $3 featured oysters in our Lounge and on our patio.
Friday Oysters & Bubbles
On Fridays, enjoy $20 Veuve Clicquot by the glass accompanied by $3 featured oysters in our Lounge and on our patio.
Join Us For Happy Hour
Join us Monday-Friday in our Lounge from 4 to 6 PM to enjoy $5 off specialty cocktails, $8 selected wines and specially priced appetizers and sushi.
Join Us For Happy Hour
Join us Monday-Friday in our Lounge from 4 to 6 PM to enjoy $5 off specialty cocktails, $8 selected wines and specially priced appetizers and sushi.
Sunday Surf & Turf
On Sunday, enjoy our Surf & Turf menu featuring our 8oz. filet and your choice of "Surf". *$75/person excludes tax and gratuity
View Wine List ⟶
Sunday Surf & Turf
On Sunday, enjoy our Surf & Turf menu featuring our 8oz. filet and your choice of "Surf". *$75/person excludes tax and gratuity
View Wine List ⟶Order Online
We are delighted to offer online ordering & delivery for all of our locations to make it even easier to satisfy your Ocean Prime cravings.
Order Online ⟶
Order Online
We are delighted to offer online ordering & delivery for all of our locations to make it even easier to satisfy your Ocean Prime cravings.
Order Online ⟶Bring Your Talents to the Table
With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!
Careers ⟶
Bring Your Talents to the Table
With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!
Careers ⟶Our History
As part of Cameron Mitchell Restaurants, it all started in 1993 and since then, Ocean Prime has grown to over 20 locations from Beverly Hills to New York City.
About Us ⟶
Our History
As part of Cameron Mitchell Restaurants, it all started in 1993 and since then, Ocean Prime has grown to over 20 locations from Beverly Hills to New York City.
About Us ⟶
Menus
Main Menus
Special Menus
Dinner Menu
APPETIZERS
- WARM BREAD BASKET Parker House Loaf, Crackers, Pretzel Bread, Whipped Butter
$10
- SONOMA GOAT CHEESE RAVIOLI Golden Oak Mushrooms
$23
- POINT JUDITH CALAMARI Sweet Chili Sauce
$26
- CAVIAR DEVILED EGGS gfm Black Truffle, Chives
$28
- “SURF N TURF”* gfm Scallops, Braised Short Rib, Gremolata
$30
- SHRIMP SAUTÉ gfm Tabasco Cream Sauce
$27
- JUMBO LUMP CRAB CAKE Sweet and Sour Slaw, Horseradish Mustard Aioli
$31
- PRIME STEAK TARTARE* Capers, Shallots, Crostini
$29
- AHI TUNA TARTARE* Avocado, Ginger Ponzu, Sesame Seeds
$29
Sushi
- PRIME ROLL* Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
$27
- OCEAN ROLL* gfm #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
$29
- SPICY TUNA* gfm Avocado, Scallion, Jalapeño, Shiso
$30
- VEGETABLE ROLL Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette
$22
- DYNAMITE ROLL Tempura Shrimp, Spicy Mayo, Sesame Seeds
$29
- HAMACHI CRUDO* gfm Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette
$28
- NIGIRI FLIGHT Caviar, Gold Leaf, Chives
$27
SOUPS & SALADS
- LOBSTER BISQUE Butter Poached Lobster
$21
- FRENCH ONION Brandy & Aged Swiss
$16
- CRISP ICEBERG “WEDGE” gfm Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
$18
- OCEAN PRIME HOUSE SALAD gfm Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
$17
- CAESAR SALAD gfm Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
$17
- CHOP CHOP SALAD gfm Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
$19
- SHELLFISH “COBB” SALAD gfm Bacon, Egg, Blue Cheese, Gourmet Dressing
$29
Seafood
- BLACKENED SNAPPER gfm Corn Spoon Bread, Haricot Verts, Red Pepper, Corn Emulsion
$59
- TERIYAKI SALMON* Shiitake Sticky Rice, Soy Butter Sauce
$51
- GROUPER gfm Lobster, Gnocchi, Spring Peas, Lemon Jus
$56
- AHI TUNA* Oranges, Avocado, Cashews, Spicy Sesame Soy Glaze
$57
- SEA SCALLOPS* gfm Parmesan Risotto, English Peas, Citrus Vinaigrette
$56
- TWIN LOBSTER TAILS gfm Asparagus, Drawn Butter
$66
- LOBSTER LINGUINE Roasted Tomato Butter, Arugula, Chili Flake, Parmesan
$62
- CHILEAN SEA BASS gfm Broccolini, Pearl Onion, Potato Purée, Truffle Vinaigrette
$63
- Dutch Harbor King Crab Legs gfm Asparagus, Parsley Potatoes, Drawn Butter
$Mkt
Chicken & Chops gfm
- FREEBIRD FARMS CHICKEN gfm Spinach Bread Salad, Roasted Tomatoes, Olives, Chicken Jus
$39
- SADDLEBERK FARMS PORK* gfm Roasted Tomatoes, Braised Fennel, Leeks, Sherry Reduction
$49
- Rack of Lamb* gfm Two Double Bone Chops, Roasted Garlic Thyme Jus
$65
Prime Steaks & Accessories gfm
- 8 OZ FILET MIGNON*
$66
- 10 OZ FILET MIGNON*
$70
- 8 OZ PIEDMONTESE FILET*
$82
- 7 OZ WAGYU FILET* Westholme Farms, AUS
$85
- 14 OZ NY STRIP*
$72
- 12 OZ DRY-AGED NY STRIP*
$76
- 16 OZ RIBEYE*
$74
- 22 OZ BONE-IN RIBEYE*
$94
- BÉARNAISE SAUCE
$9
- TRUFFLE BUTTER
$12
- MAYTAG BLUE CHEESE CRUST
$10
- BLACK GARLIC BUTTER
$7
- OSCAR STYLE
$16
- GARLIC SHRIMP SCAMPI
$17
- AU POIVRE
$11
- LOBSTER TAIL
$35
Sides
- JALAPEÑO AU GRATIN gfm
$17
- ROASTED GARLIC MASHED gfm
$16
- PARMESAN TRUFFLE FRIES
$16
- LOADED BAKED POTATO gfm
$16
- TWICE BAKED
$17
- SMOKED GOUDA TATER TOTS
$15
- WHIPPED POTATOES gfm
$15
- ASPARAGUS & HOLLANDAISE gfm
$17
- BACON CREAMED SPINACH
$17
- MISO-CHILI ROASTED BROCCOLI
$16
- ROASTED BRUSSELS SPROUTS gfm
$17
- CHOPHOUSE CORN gfm
$16
- SAUTÉED MUSHROOMS gfm
$18
- BLACK TRUFFLE MAC & CHEESE
$18
- BAKED LOBSTER MAC & CHEESE Whole Maine Lobster, Tillamook Cheddar
$46
Pricing and menu items are subject to change.
Dessert Menu
Dessert
- TEN LAYER CARROT CAKE Cream Cheese Icing and Pineapple Syrup $20
- CHOCOLATE PEANUT BUTTER PIE Peanut Butter Mousse, Bittersweet Chocolate Ganache $18
- Warm Butter Cake Fresh Berries, Vanilla Ice Cream, Raspberry Sauce $21
- CRÈME BRULÉEgfm Vanilla Custard, Caramelized Sugar Top and Fresh Berries $18
- Sorbetgfm Chef’s Selection, Almond Cookie $12
- CHOCOLATE TORTE gfm Dark Valrhona Chocolate Ganache, Flourless Chocolate Cake, Spiced Almonds $19
Dessert Wines
- FAR NIENTE, DOLCE 2012 $29
- SAUTERNES, CHATEAU D’YQUEM 2014 $39
- INNISKILLIN, CABERNET FRANC 2014 $20
- TOKAJI, “ASZU” $14
Ports
- FONSECA BIN #27 Ruby Port $11
- Taylor 10 Year Fine Tawny $12
- Taylor 20 Year Fine Tawny $18
- TAYLOR LATE BOTTLED VINTAGE $12
Amari
- AMARO Averna Italy $10
- AMARO Montenegro Italy $14
- AMARO Delle Sirene Washington D.C. $10
- Amaro Nonino Quintessentia Italy $13
- RAMAZZOTI AMARO Italy $10
Cognacs
- COURVOISIER VSOP $17
- COURVOISIER XO $36
- HENNESSY VS $17
- HENNESSY XO $40
- HENNESSY “PARADIS” $1 oz. 120 | 1.5 oz. 160
- REMY MARTIN “LOUIS XIII” $1 oz. 250 | 1.5 oz. 300
Pricing and menu items are subject to change.
Cocktails
SIGNATURE COCKTAILS
- BERRIES & BUBBLES Belvedere Organic Lemon & Basil Vodka, Marinated Blackberries, Fresh Lemon Juice, Piper Sonoma Brut, Dry Ice Smoke $23
- HOT & DIRTY MARTINI Olive Oil Infused Belvedere Vodka, Calabrian Chili Blue Cheese Stuffed Castelvetrano Olives $22
- REPOSADO PAPER PLANE Casamigos Reposado, Aperol, St. Germain, Fresh Lemon Juice $19
- BLACK ORCHID Belvedere Organic Blackberry & Lemongrass Infusion, St. Germain, Fresh Lemon & White Cranberry Juice $21
- TAKE TWO Strawberry-Infused Botanist Gin, Mango, Citrus Basil, Foam $18
- BLACKBERRY CLUB Lyre's Zero Proof London Dry Gin, Muddled Blackberries, Fresh Lime Juice, Simple Syrup $14
- PINEAPPLE PICANTE Pineapple Infused Don Julio Blanco, Picante, Fresh Lemon Juice, Orange Bitters $21
- PRIME MANHATTAN Woodford Reserve, Carpano Antica Vermouth, Amaro Nonino, Rosemary Grapefruit Peppercorn Bitters $20
- CUCUMBER GIMLET Bombay Sapphire Gin, Muddled Fresh Cucumber, Fresh Lime Juice $19
- ESPRESSO MARTINI Ketel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream $19
- TEQUILA COCKTAIL Don Julio Blanco Tequila, Fresh Orange & Lime Juice, House Infused Agave Nectar $19
- NOGRONI Lyre's Zero Proof London Dry Gin & Vermouth Rosso, Giffard Apertif Syrup $16
- PANOMA Seedlip Notas de Agave, Fresh Grapefruit & Lime Juice, Sparkling Grapefruit Soda $16
PREMIER COCKTAILS
Fashionably Prime - A refined twist on the classic Old Fashioned.
- BOURBON Four Roses Small Batch Bourbon, Aperol, Simple Syrup, Angostura Aromatic Bitters $21
- TEQUILA Flecha Azul Añejo Tequila, Dos Hombres Mezcal, Fresh Agave, Angostura & Orange Bitters $27
- SMOKED Angel’s Envy Rye Whiskey, House Demerara Syrup, Angostura & Orange Bitters, Charred Cherry Wood Smoke $37
Wine Menu
Preservation System designed to extend the life of Premier selections, enjoyable up to 4 weeks
- 3oz
- 6oz
- Chardonnay, Far Niente, Napa Valley, California, 2023
- $43
$22 - Pinot Noir, Summer Dreams, "Stargazing," Sonoma Coast, California, 2023
- $50
$25 - Cabernet Sauvignon, Caymus, Napa Valley, California, 2023
- $50
$25 - Red, Justin, “Isosceles," Paso Robles, California, 2021
- $44
$22 - Pinot Noir, Walter Scott, "Cuvee Ruth," Willamette Valley, Oregon, 2023
- $32
$16 - Cabernet Sauvignon, Chimney Rock, Stag’s Leap District, California, 2022
- $65
$33 - Pinot Noir, Paul Hobbs, Russian River, California, 2022
- $37
$19 - Cabernet Blend, Chateau St. Jean, “Cinq Cepages,” Sonoma County, California, 2022
- $67
$34 - Barolo, Renato Ratti, “Marcenasco,” Piedmont, Italy, 2021
- $36
$18 - Bordeaux Blend, Chateau Cos Labroy, Saint-Estephe Grand Cru, France, 2019
- $49
$25 - Zinfandel, Lamborn, Howell Mountain, Napa Valley, California, 2019
- $40
$20
Sparkling
- 6oz
- Moscato d'Asti, Bava, "Bass Tuba," Piedmont, Italy, 2024$15
- Prosecco Superiore, Nino Franco, "Rustico," Veneto, Italy, NV$23
- Alcohol-Removed Prosecco, Mionetto, Veneto, Italy, NV$16
- Brut, Piper Sonoma, Sonoma County, California, NV$15
- Brut Rose, Mumm Napa, Napa Valley, California, NV$17
- Champagne, Brut, Veuve Clicquot, “Reserve Cuvee,” Champagne, France, NV$37
White Wine
- 6oz
- 9oz
- Rose, Cotes de Provence, "Whispering Angel," Chateau d'Esclans, Provence, France, 2024 $16
- $24
- Pinot Gris, King Estate, “Artisan Series," Willamette Valley, Oregon, 2024 $15
- $23
- Pinot Grigio, Terlato Vineyards, Friuli Colli Orientali, D.O.C., Friuli, Italy, 2023 $17
- $26
- Riesling, Trimbach, Alsace, France, 2022 $18
- $26
- Sauvignon Blanc, Drylands, Marlborough, New Zealand, 2025 $16
- $24
- Sancerre, Saget La Perriere, Loire, France, 2023 $25
- $38
- Sauvignon Blanc, Cakebread Cellars, Napa Valley, California, 2024 $21
- $32
- Albariño, Torres, “Pazo das Bruxas,” Rías Baixas, Galicia, Spain, 2024 $15
- $23
- Chablis, Domaine William Fevre, "Champs Royuax," Burgundy, France, 2023 $20
- $30
- Pouilly-Fuissé, Louis Jadot, Burgundy, France, 2023 $21
- $32
- Chardonnay, Diatom, Santa Barbara, California, 2023 $16
- $24
- Chardonnay, Bezel by Cakebread, San Luis Obispo Coast, California, 2023 $19
- $29
- Chardonnay, Waugh Cellars, Russian River Valley, California, 2024 $19
- $29
- Chardonnay, Rombauer, Carneros, California, 2024 $28
- $42
Red Wine
- Pinot Noir, Siduri, Santa Barbara, California, 2024 $16
- $24
- Pinot Noir, Belle Glos, "Balade," Santa Lucia Highlands, California, 2023 $20
- $30
- Pinot Noir, Lingua Franca, "AVNI," Willamette Valley, Oregon, 2023 $23
- $35
- Merlot, Rutherford Hill, Napa Valley, California, 2022 $20
- $30
- Malbec, Alamos, "Seleccion," Mendoza, Argentina, 2024 $19
- $29
- Rosso di Montalcino, Il Poggione, Tuscany, Italy, 2023 $18
- $27
- Cabernet Sauvignon, Intrinsic, Columbia Valley, Washington, 2022 $16
- $24
- Cabernet Sauvignon, BonAnno, Napa Valley, California, 2023 $19
- $29
- Cabernet Sauvignon, DAOU, Reserve, Paso Robles, California, 2023 $25
- $38
- Cabernet Sauvignon, Frank Family, Napa Valley, California, 2023 $30
- $45
- Bordeaux, Château Reysson, Haut-Médoc, France, 2018 $18
- $27
- Red Blend, Orin Swift, "Eight Years in the Desert," California, 2023 $28
- $42
- Red Blend, Quilt, "The Fabric of The Land," Napa Valley, California, 2023 $20
- $30
Spirits
- ARDBEG 10YR | $18
- ARDBEG UIGEDAIL | $22
- HIGHLAND PARK 12YR | $16
- LAGAVULIN 16YR | $26
- LAPHROAIG 10YR | $16
- TALISKER 10YR | $16
- CHIVAS REGAL 12YR | $16
- CHIVAS REGAL 18YR | $19
- DEWAR’S 12YR SPECIAL RESERVE | $14
- JOHNNIE WALKER RED | $14
- JOHNNIE WALKER BLACK | $17
- JOHNNIE WALKER GREEN | $18
- JOHNNIE WALKER GOLD | $20
- JOHNNIE 18 YEAR | $20
- JOHNNIE WALKER BLUE | $65
- CRAIGAELACHIE 13YR | $16
- BALVENIE 12YR | $17
- GLENFIDDICH 12YR | $17
- GLENLIVET 12YR | $15
- GLENLIVET 18YR | $29
- MACALLAN 12YR SINGLE MALT | $25
- MACALLAN 18YR SINGLE MALT | $104
- MACALLAN 25YR | $180
- MACALLAN RARE CASK | $50
- MACALLAN "REFLECTIONS" | 180
- DALMORE 12YR SINGLE MALT | $17
- DALWHINNIE 15YR | $17
- GLENMORANGIE 10YR | $17
- GLENMORANGIE 18YR | $30
- GLENMORANGIE LASANTA | $17
- GLENMORANGIE 12YR NECTAR D’OR | $18
- GLENMORANGIE QUINTA RUBAN | $18
- OBAN 14YR SINGLE MALT | $24
- CASA DRAGONES "JOVEN" | $41
- CLASE AZUL PLATA | $36
- CLASE AZUL REPOSADO | $46
- CLASE AZUL AÑEJO | $135
- DON FULANO BLANCO | $20
- DON FULANO REPOSADO | $22
- DON FULANO AÑEJO | $26
- CORZO SILVER | $15
- CORZO Reposado | $16
- DON JULIO BLANCO | $18
- DON JULIO REPOSADO | $19
- DON JULIO ALMA MIEL | $23
- DON JULIO AÑEJO | $24
- DON JULIO ROSADO | $25
- CASAMIGOS BLANCO | $16
- CASAMIGOS REPOSADO | $20
- CASAMIGOS AÑEJO | $24
- FLECHA AZUL AÑEJO | $22
- GRAN PATRÓN PLATINUM | $35
- HERRADURA SILVER | $15
- HERRADURA REPOSADO | $17
- HERRADURA AÑEJO | $19
- HERRADURA ULTRA | $35
- KOMOS REPOSADO ROSE | $36
- KOMOS AÑEJO RESERVA | $41
- KOMOS AÑEJO CRISTALINO | $46
- KOMOS EXTRA AÑEJO | $86
- MAESTRO DOBEL DIAMANTE BLANCO | $14
- PATRÓN SILVER | $17
- PATRÓN EL CIELO | $30
- CASAMIGOS | $19
- DOS HOMBRES | $22
- ILEGAL AÑEJO | $19
- OJO DE TIGRE | $16
- VIDA | $17
- AVIATION AMERICAN | $13
- BOTANIST | $17
- HENDRICKS | $18
- MONKEY 47S | $25
- OKLEY LONDON DRY | $18
- TANQUERAY | $14
- TANQUERAY N° 10 | $16
- WOLF POINT "FLORENCE FIELD" | $17
- ANGEL’S ENVY | $21
- BAKER'S | $16
- BASIL HAYDEN’S | $17
- BLUE RUN | $26
- BULLEIT | $16
- FOUR ROSES | $16
- FOUR ROSES SMALL BATCH | $17
- FOUR ROSES SINGLE BARREL | $18
- HEAVEN'S DOOR DOUBLE BARREL | $23
- HEAVEN'S DOOR EXPLORATION | $25
- KENTUCKY OWL "MAIGHSTIR" | $37
- KENTUCKY OWL "CONFISCATED" | $36
- KNOB CREEK | $16
- MAKERS MARK | $15
- MAKERS MARK 46 | $46
- RUSSELL’S RESERVE SINGLE BARREL | $16
- WOLF POINT | $19
- WOODINVILLE BOURBON | $20
- WOODFORD RESERVE | $19
- ANGEL’S ENVY RYE | $24
- BLUE RUN HIGH RYE | $28
- BLUE RUN EMERALD RYE | $30
- BULLEIT RYE | $16
- GEORGE DICKEL RYE | $16
- HEAVEN'S DOOR "REFUGE" | $24
- HUDSON MANHATTAN RYE | $19
- KNOB CREEK RYE | $15
- SIR DAVIS | $26
- TEMPLETON RYE | $17
- WHISTLEPIG RYE | $18
- WOLF POINT | $19
- GENTLEMAN JACK | $16
- GEORGE DICKEL | $15
- Uncle Nearest "1884" | $14
- Uncle Nearest "1856" | $18
- REMY MARTIN VSOP | $17
- REMY MARTIN XO | $36
- HENNESSY VS | $17
- HENNESSY XO | $40
- HENNESSY “PARADIS” 1 oz. $120 | 1.5 oz | $160
Remy Martin Louis XIII
$.5 oz. | 125
$1 oz. | 250
$1.5 oz. | 300
Beer
Lounge Menu
Dinner
Dessert
Cocktails
Wine
Beer
Happy Hour
Surf & Turf
Chicago Private Dining
At Ocean Prime Chicago, we deliver more than just incredible food and drinks: we create remarkable experiences. We pride ourselves on exceptional service and genuine hospitality. Whether your event is private or semi-private, our team will do everything possible to ensure a perfectly executed meeting or celebration.
We'll work with you to create a spectacular menu for your guests. Please contact our Sales & Event Manager at (312) 428-4344 to book your event today. Partial and full buyouts are available.
Tribune Room
Wrigley Room 1
Wrigley Room 2
Wrigley Room 3
Wrigley Room - 1&2
Wrigley Room -2&3
Full Wrigley Room (All)
Wrigley Bar
Main Lounge
Tribune Room
Tribune Room
Wrigley Room 1
Wrigley Room 1
Wrigley Room 1 View
Wrigley Room 2
Wrigley Room 2
Wrigley Room 2
Wrigley Room 2 View
Wrigley Room 1 & 2
Wrigley Room 1 & 2
Wrigley Room 1 & 2
Wrigley Room 2 & 3
Wrigley Room 2 & 3
Wrigley Room 3
Wrigley Room 3
Wrigley Room 3 View
Full Wrigley Room
Full Wrigley Room
Main Lounge
Main Lounge
Main Lounge
Main Lounge
Wrigley Bar
Wrigley Bar
Wrigley Bar
| Room | Seated | Reception | Sq. Ft. | Features |
|---|---|---|---|---|
| Tribune Room | 14 | N/A | 190 | 1 Flatscreen TV |
| Wrigley Room 1 | 18 | 25 | 228 | 1 Flatscreen TV |
| Wrigley Room 2 | 24 | 30 | 304 | 1 Flatscreen TV |
| Wrigley Room 3 | 18 | 25 | 237 | 1 Flatscreen TV |
| Wrigley Room 1&2 | 42 | 50 | 535 | 2 Flatscreen TV's |
| Wrigley Room - 2&3 | 42 | 50 | 540 | 2 Flatscreen TV's |
| Full Wrigley Room - 1, 2, 3 Combined) | 72 | 80 | 770 | 3 Flatscreen TV's |
| Wrigley Bar | N/A | 20 | N/A | 1 Flatscreen TV |
| Main Lounge | 50 | 100 | 1400 | 3 Flatscreen TV's |
- Business Meetings
- Bridal Showers
- Sales Presentations
- Family Gatherings
- Holiday Parties
- Graduation Dinners
- Anniversary Parties
- Luncheon Events
- Baby Showers
- Rehearsal Dinners
- Bar and Bat Mitzvahs
- Retirement Parties
- Birthday Celebrations
- Wedding Parties
Whether you are planning an elegant private dinner or a lively celebration, our team looks forward to helping you create a memorable event. Our passion is to deliver an extraordinary experience to each and every guest. For us, the answer is “yes.” What is your question?
Please complete the form below or contact our Sales & Event Manager (312) 428-4344 to book your event today.
