Menus
Special Menus
Dinner Menu
On Ice gfm
- OYSTERS ON THE HALF SHELL*
- ROSE & GARNETPrivate Label, Cape Cod, MA
$28
- WEST COAST
$32
- CHILLED CRAB MEAT COCKTAIL
$28
- JUMBO SHRIMP COCKTAIL
$28
- CHILLED WHOLE MAINE LOBSTER
$58
- Dutch Harbor King Crab Legs
$Mkt
APPETIZERS
- SONOMA GOAT CHEESE RAVIOLI Golden Oak Mushrooms
$22
- POINT JUDITH CALAMARI Sweet Chili Sauce
$25
- WHITE TRUFFLE CAVIAR DEVILED EGGS gfm
$19
- “SURF N TURF”* gfm Scallops, Braised Short Rib, Gremolata
$29
- SHRIMP SAUTÉ gfm Tabasco Cream Sauce
$26
- JUMBO LUMP CRAB CAKE Sweet and Sour Slaw, Horseradish Mustard Aioli
$29
- PRIME STEAK TARTARE* Capers, Shallots, Crostini
$28
- AHI TUNA TARTARE* Avocado, Ginger Ponzu, Sesame Seeds
$28
Sushi
- PRIME ROLL* Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
$25
- OCEAN ROLL* gfm #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
$29
- SPICY TUNA* gfm Avocado, Scallion, Jalapeño, Shiso
$29
- VEGETABLE ROLL Soy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette
$21
- DYNAMITE ROLL Tempura Shrimp, Spicy Mayo, Sesame Seeds
$28
- HAMACHI CRUDO* gfm Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette
$27
- NigiriCaviar, Gold Leaf, Chives
- Salmon Belly8 ea.
- No. 1 Ahi Tuna9 ea.
- A-5 Wagyu16 ea.
SOUPS & SALADS
- LOBSTER BISQUE Butter Poached Lobster
$19
- FRENCH ONION Brandy & Aged Swiss
$16
- CRISP ICEBERG “WEDGE” gfm Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
$18
- OCEAN PRIME HOUSE SALAD gfm Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
$17
- CAESAR SALAD gfm Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
$17
- CHOP CHOP SALAD gfm Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
$18
- SHELLFISH “COBB” SALAD gfm Bacon, Egg, Blue Cheese, Gourmet Dressing
$28
Seafood
- BLACKENED SNAPPER gfm Corn Spoon Bread, Swiss Chard, Corn Emulsion
$59
- TERIYAKI SALMON* Shiitake Sticky Rice, Soy Butter Sauce
$49
- GROUPER gfm Lobster, Gnocchi, Spring Peas, Lemon Jus
$54
- AHI TUNA* Mango, Avocado, Cashews, Spicy Sesame Soy Glaze
$56
- SEA SCALLOPS* gfm Parmesan Risotto, English Peas, Citrus Vinaigrette
$52
- TWIN LOBSTER TAILS gfm Asparagus, Drawn Butter
$65
- LOBSTER LINGUINE Roasted Tomato Butter, Arugula, Chili Flake, Parmesan
$59
- CHILEAN SEA BASS gfm Broccolini, Pearl Onion, Potato Purée, Truffle Vinaigrette
$60
- Dutch Harbor King Crab Legs gfm Asparagus, Parsley Potatoes, Drawn Butter
$Mkt
Chicken & Chops gfm
- FREEBIRD FARMS CHICKEN gfm Spinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus
$39
- SADDLEBERK FARMS PORK* gfm Roasted Tomatoes, Braised Fennel, Leeks, Sherry Reduction
$48
- Willow Bend Lamb* gfm Two Double Bone Chops, Roasted Garlic Thyme Jus
$64
Prime Steaks & Accessories gfm
- 8 OZ FILET MIGNON*
$62
- 10 OZ FILET MIGNON*
$66
- 14 OZ NEW YORK STRIP*
$68
- 16 OZ RIBEYE*
$70
- 7 OZ WAGYU FILET Westholme Farms, AUS
$82
- 16 OZ NEW YORK WAGYU STRIP Westholme Farms, AUS
$110
- BÉARNAISE SAUCE
$9
- BLACK TRUFFLE BUTTER
$12
- AU POIVRE
$10
- MAYTAG BLUE CHEESE CRUST
$9
- OSCAR STYLE
$16
- GARLIC SHRIMP SCAMPI
$17
- LOBSTER TAIL
$34
Sides
- JALAPEÑO AU GRATIN gfm
$17
- ROASTED GARLIC MASHED gfm
$16
- PARMESAN TRUFFLE FRIES
$15
- LOADED BAKED POTATO gfm
$16
- TWICE BAKED
$16
- SMOKED GOUDA TATER TOTS
$15
- WHIPPED POTATOES gfm
$15
- ASPARAGUS & HOLLANDAISE gfm
$17
- BACON CREAMED SPINACH
$17
- MISO-CHILI ROASTED BROCCOLI
$16
- ROASTED BRUSSELS SPROUTS gfm
$17
- CHOPHOUSE CORN gfm
$15
- SAUTÉED MUSHROOMS gfm
$16
- BLACK TRUFFLE MAC & CHEESE
$18
- BAKED LOBSTER MAC & CHEESE Whole Maine Lobster, Tillamook Cheddar
$45
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Dessert Menu
Dessert
- TEN LAYER CARROT CAKE Cream Cheese Icing and Pineapple Syrup $18
- CHOCOLATE PEANUT BUTTER PIE Peanut Butter Mousse, Bittersweet Chocolate Ganache $17
- Warm Butter Cake Fresh Berries, Vanilla Ice Cream, Raspberry Sauce $19
- CRÈME BRULÉEgfm Vanilla Custard, Caramelized Sugar Top and Fresh Berries $18
- Sorbetgfm Chef’s Selection, Almond Cookie $11
- CHOCOLATE TORTE gfm Dark Valrhona Chocolate Ganache, Flourless Chocolate Cake, Spiced Almonds $18
Dessert Cocktails
- ESPRESSO MARTINI Ketel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream $19
- AMARO NOCHE Don Julio Añejo Tequila, Carpano Antica, Graham’s 10 Year Port, Amaro Averna & Frangelico $23
Dessert Wines
- FAR NIENTE, DOLCE 2012 $29
- SAUTERNES, CHATEAU D’YQUEM 2014 $39
- INNISKILLIN, CABERNET FRANC 2014 $20
- TOKAJI, “ASZU” $14
Ports
- FONSECA BIN #27 Ruby Port $11
- Taylor 10 Year Fine Tawny $12
- Taylor 20 Year Fine Tawny $18
- TAYLOR LATE BOTTLED VINTAGE $12
Amari
- AMARO Averna Italy $10
- AMARO Montenegro Italy $14
- AMARO Delle Sirene Washington D.C. $10
- Amaro Nonino Quintessentia Italy $13
- RAMAZZOTI AMARO Italy $10
Cognacs
- COURVOISIER VSOP $17
- COURVOISIER XO $36
- HENNESSY VS $17
- HENNESSY XO $40
- HENNESSY “PARADIS” $1 oz. 120 | 1.5 oz. 160
- REMY MARTIN “LOUIS XIII” $1 oz. 250 | 1.5 oz. 300
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Cocktails
SIGNATURE COCKTAILS
- BERRIES & BUBBLES Belvedere Organic Lemon & Basil Vodka, Marinated Blackberries, Fresh Lemon Juice, Piper Sonoma Brut, Dry Ice Smoke $23
- HOT & DIRTY MARTINI Olive Oil Infused Belvedere Vodka, Calabrian Chili Blue Cheese Stuffed Castelvetrano Olives $22
- REPOSADO PAPER PLANE Casamigos Reposado, Aperol, St. Germain, Fresh Lemon Juice $19
- BLACK ORCHID Belvedere Organic Blackberry & Lemongrass Infusion, St. Germain, Fresh Lemon & White Cranberry Juice $19
- TAKE TWO Strawberry-Infused Botanist Gin, Mango, Citrus Basil, Foam $18
- BLACKBERRY CLUB Lyre's Zero Proof London Dry Gin, Muddled Blackberries, Fresh Lime Juice, Simple Syrup $14
- PINEAPPLE PICANTE Pineapple Infused Don Julio Blanco, Picante, Fresh Lemon Juice, Orange Bitters $21
- PRIME MANHATTAN Woodford Reserve, Carpano Antica Vermouth, Amaro Nonino, Rosemary Grapefruit Peppercorn Bitters $19
- CUCUMBER GIMLET Bombay Sapphire Gin, Muddled Fresh Cucumber, Fresh Lime Juice $19
- ESPRESSO MARTINI Ketel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream $19
- TEQUILA COCKTAIL Don Julio Blanco Tequila, Fresh Orange & Lime Juice, House Infused Agave Nectar $19
- NOGRONI Lyre's Zero Proof London Dry Gin & Vermouth Rosso, Giffard Apertif Syrup $16
- PANOMA Seedlip Notas de Agave, Fresh Grapefruit & Lime Juice, Sparkling Grapefruit Soda $16
PREMIER COCKTAILS
Fashionably Prime - A refined twist on the classic Old Fashioned.
- BOURBON Four Roses Small Batch Bourbon, Aperol, Simple Syrup, Angostura Aromatic Bitters $20
- TEQUILA Flecha Azul Añejo Tequila, Dos Hombres Mezcal, Fresh Agave, Angostura & Orange Bitters $27
- SMOKED Angel’s Envy Rye Whiskey, House Demerara Syrup, Angostura & Orange Bitters, Charred Cherry Wood Smoke $37
Wine Menu
BY THE GLASS
Preservation System designed to extend the life of Premier selections, enjoyable up to 4 weeks
- 3oz
- 6oz
- Chardonnay, Far Niente, Napa Valley, California, 2022
- $43
$22 - Pinot Noir, Goldeneye, Anderson Valley, California, 2021
- $43
$22 - Merlot, Freemark Abbey, Napa Valley, California, 2019
- $37
$19 - Cabernet Sauvignon, Chimney Rock, Stag’s Leap District, California, 2019
- $65
$33 - Pinot Noir, Paul Hobbs, Russian River, California, 2021
- $37
$19 - Cabernet Blend, Chateau St. Jean, “Cinq Cepages,” Sonoma County, California, 2017
- $67
$34 - Barolo, Renato Ratti, “Marcenasco,” Piedmont, Italy, 2019
- $36
$18 - Cabernet Blend, Justin, “Justification,” Paso Robles, California, 2019
- $49
$25 - Cabernet Franc, Darioush, Napa Valley, California, 2019
- $67
$34
Sparkling
- 6oz
- Moscato, Saracco, Italy$16
- Prosecco, Riondo, “Giuliana,” Veneto, Italy$17
- Cava, Valldolina, Penedes, Spain$16
- Champagne, Brut, Veuve Clicquot, “Yellow Label,” France, NV$37
- Champagne, Extra Brut, Piper-Heidsieck, “Essentiel By Cameron Mitchell,” France, NV $31
White Wine
- 6oz
- 9oz
- Riesling, “50 Degrees,” by Schloss Johannisberg, Rheingau, Germany, 2022 $16
- $24
- Pinot Grigio, Terlato Vineyards, Friuli Colli Orientali, D.O.C., Friuli, Italy, 2022 $18
- $27
- Pinot Gris, King Estate, “Signature Collection,” Oregon, 2022 $14
- $21
- Sauvignon Blanc, Cakebread Cellars, Napa Valley, California, 2022 $21
- $32
- Chablis, Louis Moreau, Burgundy, France, 2022 $20
- $30
- Sancerre, Jacques Dumont, France, 2023 $25
- $38
- Albariño, Torres, “Pazo das Bruxas,” Rías Baixas, Galicia, Spain, 2022 $15
- $23
- Chardonnay, Brown Estate, “House of Brown,” California, 2022 $16
- $24
- Sauvignon Blanc, Kim Crawford, Marlborough, 2023 $20
- $30
- Chardonnay, La Crema, Sonoma Coast, California, 2022 $17
- $26
- Pouilly-Fuissé, Louis Jadot, Burgundy, France, 2022 $21
- $32
- Chardonnay, Chalk Hill, Russian River Valley, California, 2022 $19
- $29
- Chardonnay, Waugh Cellars, Russian River Valley, California, 2022 $19
- $29
ROSÉ
- Veuve Clicquot, "Reserve Cuvée," Champagne, France, NV $29
- $NA
- Brut Rosé, Mumm Napa, Napa Valley, California, NV $20
- $NA
- Rosé, Côtes de Provence, “Whispering Angel,” Château d’Esclans, Provence, France, 2023 $18
- $27
- Rosé, The Four Graces, Willamette Valley, Oregon, 2021 $18
- $27
Red Wine
- Pinot Noir, Joseph Drouhin, “Bourgogne,” Burgundy, France, 2021 $16
- $24
- Pinot Noir, MacMurray Estate, Russian River Valley, California, 2021 $25
- $38
- Pinot Noir, Siduri, Santa Barbara, California, 2022 $20
- $30
- Malbec, Bodega Colomé, Calchaquí Valley, Salta, Argentina, 2021 $18
- $27
- Cabernet Franc, Austin Hope, Quest, Paso Robles, California, 2023 $19
- $29
- Cabernet Sauvignon, BonAnno, Napa Valley, California, 2021 $19
- $29
- Merlot, Raymond, “Reserve,” Napa Valley, California, 2021 $20
- $30
- Rosso di Montalcino, Il Poggione, Tuscany, Italy, 2022 $17
- $26
- Cotes-Du-Rhone, Coudoulet de Beaucastel, France, 2021 $23
- $35
- Bordeaux, Château Reysson, Haut-Médoc, France, 2018 $19
- $29
- Cabernet Sauvignon, BonAnno, Napa Valley, California, 2022 $19
- $29
- Cabernet Sauvignon, Roth, Alexander Valley, California, 2021 $21
- $32
- Cabernet Sauvignon, Iconoclast by Chimney Rock, Napa Valley, California, 2022 $22
- $33
- Cabernet Sauvignon, Frank Family, Napa Valley, California, 2022 $30
- $45
WHITE WINES
Sparkling
Domaine Carneros, Brut, Carneros, California, 2019
$83
Graham Beck, Blanc de Blanc, South Africa, 2017
$72
Bollinger, Brut, Champagne, France, NV
$240
Taittinger, Brut, “La Française,” Champagne, France, NV
$170
Moët & Chandon, Brut, “Impérial,” Champagne, France, NV
$153
Piper Heidsieck, Brut, “Cuvée,” Champagne, France, NV
$130
Perrier Jouët, Brut, “Fleur de Champagne Belle Epoque,” Champagne, France, 2013
$425
Dom Pérignon, Champagne, Brut, France, 2013
$560
Louis Roederer, Brut, “Cristal,” Champagne, France, 2014
$420
Armand de Brignac, Brut, “Ace of Spades,” Champagne, France, NV
$565
Telmont, Reserve Brut, Champagne, France, NV
$157
ROSÉ
Perrier Jouët, Brut Rosé, “Blason,” Champagne, France, NV
$237
Laurent-Perrier, Rosé, Champagne, France, NV
$192
Laurent-Perrier, Rosé “Alexandria,” Champagne, France, 2012
$800
Long Meadow Ranch, Anderson Valley, Sonoma, California, 2019
$50
Whispering Angel, Château d’Esclans, Provence, France, 2022
$60
McBride Sisters, Brut Rosé, Hawk’s Bay, New Zealand, NV
$60
Chandon, “Library Dosage,” Brut Rosé, California
$65
Wolffer, “Summer in a Bottle,” Provence, France, 2023
$65
CHARDONNAY
Mer Soleil, Unoaked, “Silver,” Santa Lucia Highlands, California, 2021
$60
Louis Latour, Puligny Montrachet, Burgundy, France, 2021
$330
Sanford, Santa Barbara County, California, 2018
$120
Morgan, Monterey County, California, 2018
$65
Sonoma Cutrer, “Les Pierres,” Sonoma Valley, California, 2020
$120
Foley, “Barrel Select Rancho Santa Rosa,” Santa Rita Hills, California, 2016
$140
Franciscan, Napa Valley, California, 2021
$55
Jordan, Russian River Valley, California, 2021
$94
Louis Latour, Chassagne Montrachet, Burgundy, France, 2020
$261
Chateau De Marsannay, Marsannay, France, 2019
$132
Stags’ Leap Winery, Napa Valley, California, 2022
$75
Cakebread Cellars, Napa Valley, California, 2022
$100
Rombauer, Carneros, California, 2022
$105
Hartford, “Far Coast,” Sonoma Coast, 2020
$135
Kistler, “Les Noisetiers,” Sonoma Coast, 2021
$147
Far Niente, Napa Valley, California, 2022
$170
Newton, “Unfiltered,” Napa Valley, California, 2018
$160
Freemark Abbey, Napa Valley, California, 2021
$90
Jayson Pahlmeyer, Napa Valley, California, 2018
$116
Elouan, Oregon, 2017
$68
Penfolds, “Bin 311,” Southeastern Australia, 2019
$108
Cuvaison, Napa Valley, California, 2020
$84
Gran Moraine, Willamette Valley, Oregon, 2019
$113
Simi, California, 2021
$58
SAUVIGNON BLANC
Craggy Range, Martinborough, New Zealand, 2023
$64
Kunde, “Magnolia Lane,” Sonoma Valley, California, 2021
$55
Duckhorn, Napa Valley, California, 2022
$69
Cloudy Bay, Marlborough, New Zealand, 2022
$93
Blackbird Vineyard, “Dissonance,” Napa Valley, California, 2021
$55
Chateau de Sancerre, Sancerre, Sancerre, France, 2022
$87
Honig, Napa County and Lake County, California, 2023
$62
Baron-Foucher, Sancerre, France, 2022
$80
SELECTED WHITES
Riesling, Chateau Ste. Michelle, “Dr. Loosen Eroica,” Columbia Valley, Washington, 2022
$66
Pinot Gris, Elk Cove, Willamette, Oregon, 2022
$50
Pinot Grigio, Santa Margarita, Alto Adige, Italy, 2023
$74
Viognier, Stags’ Leap, Napa Valley, California, 2020
$72
Riesling, Landhaus Mayer, Niederösterreich, Austria, 2022
$55
Vino Verde, Foral, Melgaço, Portugal, 2023
$55
Vermentino, Cantina Castiadas, “Praidis,” Sardegna, Italy, 2021
$57
White Blend, Gramona, Gessami, Penedes, Spain, NV
$69
RED WINE
ITALIAN REDS
Veronese, Ripasso, Masi, “Brolo di Campofiorin,” Veneto, Italy, 2016
$85
Barbera d'Asti, Michele Chiarlo, “La Court,” Piedmont, Italy, 2019
$140
Toscana, Luce della Vite, “Lucente,” Tuscany, Italy, 2020
$135
Chianti Classico, Riserva, Ruffino, “Ducale,” Tuscany, Italy, 2019
$80
Barolo, Renato Ratti, “Maranesco,” Piedmont, Italy, 2019
$140
Amarone della Valpolicella Classico, Bolla, Veneto, Italy, 2016
$147
Barolo, Marchesi di Barolo, Piedmont, Italy, 2018
$150
Bolgheri, Superiore, Antinori, “Tenuta Guado al Tasso,” Tuscany, Italy, 2020
$341
Brunello di Montalcino, Castello Banfi, Tuscany, Italy, 2018
$240
Tornatore, Etna Rosso, Etna, Italy, 2018
$80
Barbaresco, Angelo Gaja, Piedmont, Italy, 2020
$550
Brunello di Montalcino, Il Poggione, Tuscany, 2018
$195
Amarone Della Valpolicella Classico, Masi, “Costasera,” Veneto, Italy, 2017
$180
Arcanum, Tuscany, Italy, 2016
$200
Nebbiolo, “No Name,” Piedmont, Italy, 2019
$120
PINOT NOIR
Archery Summit, “Dundee Hills,” Willamette Valley, Oregon, 2021
$138
Argyle, Willamette Valley, Oregon, 2021
$84
Cloudline Cellars, “Cloudline,” Willamette Valley, Oregon, 2022
$55
Bergstrom Vineyard, Dundee Hills AVA, Willamette Valley, Oregon, 2021
$315
Sonoma Cutrer, Russian River Valley, California, 2021
$105
Ponzi, Laurelwood District, Willamette Valley, Oregon, 2021
$105
Saintsbury, Carneros, 2019
$142
Patz & Hall, Sonoma Coast, California, 2018
$112
King Estate, “Signature Collection,” Oregon, 2021
$64
Acacia, Napa Valley Carneros, California, 2019
$66
Emeritus, “Hallberg Ranch,” Russian River Valley, California, 2019
$105
Twomey by Silver Oak, Russian River Valley, California, 2019
$146
Flowers Vineyard and Winery, Sonoma Coast, California, 2022
$146
Belle Glos, “Clark & Telephone Vineyard”, Santa Barbara, California, 2022
$164
Sanford, “La Rinconada,” Santa Rita Hills, California, 2021
$116
Goldeneye, Anderson Valley, California, 2021
$168
Miner Family Winery, “Gary’s Vineyard,” Santa Lucia Highlands, California, 2021
$162
Rochioli, “Estate,” Russian River Valley, California, 2021
$216
Paul Hobbs, Russian River Valley, California, 2021
$144
Waugh, Russian River Valley, California, 2019
$150
Adlesheim, “Breaking Ground,” Chehalem Mts, Willamette Valley, Oregon, 2021
$98
MERLOT
Swanson, Oakville, California, 2019
$96
St. Francis Vineyards, Sonoma, California, 2019
$57
Northstar, Columbia Valley, Washington, 2015
$104
Twomey, Napa Valley, California, 2014
$150
Emmolo, Napa Valley, California, 2020
$135
Duckhorn, Napa Valley, California, 2020
$120
Merlot, Pride Mountain Vineyards, California, 2019
$160
French Reds
Bourgogne, Domaine Lecheneaut, Hautes-Cotes De Nuits, 2020
$132
Châteauneuf-du-Pape, La Bernardine, Rhône, France, 2020
$185
Châteauneuf-du-Pape, E. Guigal, Rhône, France, 2017
$138
Bordeaux, Château Lassegue, Les Cadrans, Saint-Emilion Grand Cru, 2021
$66
Domaine Castagnier, Chambolle-Musigny, 2019
$285
Bourgogne, Chanson, 2022
$97
Cote-Rotie, Brune et Blonde, E. Guigal, 2019
$210
Bourgogne, Volnay 1er Cru, "Les Santenots," Albert Bichot, 2020
$260
Bordeaux, "La Dame d’Angludet," Margaux, 2019
$102
Bourgogne, Gevrey-Chambertin, Henri Rebourseau, 2018
$234
Bordeaux, Pichon Comtesse Reserve, Pauillac, 2020
$150
Bordeaux, Connetable Talbot, Saint-Julien, 2018
$98
Spanish Reds
Tempranillo, Emilio Moro, Ribera del Duero, 2020
$60
Bordeaux Style Blend, Pas Curtei, “Vi De Garage,” Penedes, Spain, 2020
$55
Grenache, Alto Moncayo, Campo de Borja, Spain, 2020
$80
Rioja, Bodegas Muga, Haro, 2019
$90
Tinta de Toro, Bodega Numanthia, “Numanthia,” Castilla Y León, 2016
$155
Selected Reds
Zinfandel, Kunde, “Reserve,” Sonoma Valley, California, 2021
$57
Zinfandel, Frog’s Leap, Napa Valley, California, 2021
$90
Zinfandel, Ridge, “Lytton Springs,” Alexander Valley, California, 2021
$123
Petite Sirah, Stags’ Leap Winery, Napa Valley, California, 2019
$98
Syrah, Qupe, Central Coast, California, 2020
$57
Cabernet Franc, Darioush, Napa Valley, California, 2019
$195
Orin Swift, 8 Years in the Desert, St. Helena, California, 2022
$130
Shiraz, Mollydooker, “Blue Eyed Boy,” McLaren Vale, South Australia, 2020
$145
Ferrari-Carano, “Tresor,” Sonoma County, California, 2019
$132
Justin, “Justification,” Paso Robles, California, 2021
$159
Shiraz, Penfolds, “Grange,” South Australia, 2012
$1150
Cabernet Sauvignon & Blends
Black Stallion, Napa Valley, California, 2020
$84
Hanna, Alexander Valley, California, 2020
$90
Hess, “Allomi Vineyard,” Napa Valley, California, 2021
$95
Sequoia Grove, Napa Valley, California, 2019
$123
Faust, Napa Valley, California, 2021
$147
Fisher, “Coach Insignia,” Napa Valley, California, 2017
$270
Freemark Abbey, Napa Valley, California, 2019
$150
Oberon, Napa Valley, California, 2021
$67
Waugh Cellars, Napa Valley, California, 2017
$150
Waugh Cellars, “Six Degrees,” Mayacama Mts. Sonoma County, California, 2017
$240
Chimney Rock Winery, Stags Leap District, California, 2019
$255
Honig, Napa Valley, California, 2021
$110
Nickel & Nickel, “State Ranch,” Yountville, Napa, California, 2020
$290
Mount Veeder Winery, Napa Valley, 2019
$175
Merryvale, Napa Valley, 2017
$180
Frog’s Leap, Rutherford, California, 2019
$258
Beringer, “Private Reserve,” Napa Valley, California, 2017
$370
Jordan, Alexander Valley, California, 2019
$158
Ramey, Napa Valley, California, 2017
$168
Etude, Napa Valley, California, 2017
$142
Far Niente, Oakville, California, 2020
$337
Grgich Hills Estate, Napa, California, 2019
$153
Duckhorn, Napa Valley, California, 2020
$180
Ehlers Estate, St. Helena, California, 2018
$159
Pahlmeyer, "Jayson,” Napa Valley, California, 2020
$231
Chateau St. Jean, “Cinq Cepages,” Sonoma County, California, 2017
$225
Stag’s Leap Wine Cellars, “Artemis,” Napa Valley, California, 2020
$205
St Suprey, “Elu,” Napa Valley, California, 2016
$184
Lamborn, Napa Valley, California, 2019
$235
Paul Hobbs, Coombsville, Napa Valley, California, 2019
$195
Accendo Cellars, Napa Valley, California, 2019
$560
Justin, “Isosceles,” Paso Robles, California, 2020
$195
Groth, Oakville-Napa Valley, California, 2020
$180
Hess Collection, “Iron Corral,” Napa Valley, California, 2019
$168
Miner, “The Oracle,” Napa Valley, California, 2017
$168
Silver Oak, Alexander Valley, California, 2019
$225
Silver Oak, Napa Valley, California, 2018
$384
Caymus, Napa Valley, California, 2021
$220
Caymus, “Special Selection,” Napa Valley, California, 2017
$452
Daou Vineyards, “Patrimony,” Paso Robles, California, 2016
$560
Heitz Cellar, “Martha’s Vineyard,” Oakville, California, 2016
$550
Darioush, Napa Valley, California, 2021
$295
Darioush, “Darius II,” Napa Valley, California, 2018
$600
Quilceda Creek, Columbia Valley, Washington, 2019
$375
Klipsun Vineyard, Red Mountain, Washington, 2018
$330
Orin Swift, “Mercury Head,” Napa Valley, California, 2021
$360
Alpha Omega, Napa Valley, California, 2021
$345
Realm, “The Bard,” Napa Valley, California, 2021
$360
Realm, “Moonracer,” Napa Valley, California, 2021
$660
Quintessa, Rutherford, Napa Valley, California, 2018
$500
Opus Overture, Napa Valley, California
$300
Opus One, Napa Valley, California, 2018
$675
Dominus Estate, Napa Valley, California, 2004, 2010, 2014
$750
LARGE FORMAT
Cabernet Sauvignon, Silver Oak, Alexander Valley, California, 2019, 1.5L
$450
Cabernet Sauvignon, Faust, Napa Valley, California, 2020, 1.5
$294
Cabernet Sauvignon, Groth, Oakville, California, 2018, 1.5L
$360
Cabernet Sauvignon, Paul Hobbs, Nathan Coombs Estate, Napa Valley, California, 2013, 1.5L
$980
Cabernet Sauvignon, Darioush, “Signature,” Napa Valley, California, 2020, 1.5L
$590
Red Meritage, Opus One, Napa Valley, California, 2018, 1.5L
$1350
Cabernet Sauvignon, Frog’s Leap, Rutherford, California, 2015, 1.5L
$475
Cabernet Sauvignon, Chimney Rock, Stag’s Leap District, Napa Valley, California, 2018, 3L
$995
Spirits
Scotches
Island Malts
THE ISLANDS PRODUCE SOME OF THE MOST ROBUST WHISKIES WITH COASTAL INFLUENCES LIKE SALT TANG + FRESH SEA AIR
- ARDBEG 10YR | $18
- ARDBEG UIGEDAIL | $22
- HIGHLAND PARK 12YR | $16
- LAGAVULIN 16YR | $26
- LAPHROAIG 10YR | $16
- TALISKER 10YR | $16
Blends
- CHIVAS REGAL 12YR | $16
- CHIVAS REGAL 18YR | $19
- DEWAR’S 12YR SPECIAL RESERVE | $14
- JOHNNIE WALKER RED | $14
- JOHNNIE WALKER BLACK | $17
- JOHNNIE WALKER GREEN | $18
- JOHNNIE WALKER GOLD | $20
- JOHNNIE 18 YEAR | $20
- JOHNNIE WALKER BLUE | $65
SPEYSIDE MALTS
THIS IS HOME TO HALF OF SCOTLAND’S MALT WHISKEY DISTILLERIES. THEY PRODUCE MELLOW, SWEET, MALTY + FRUITY MALT WHISKIES.
- CRAIGAELACHIE 13YR | $16
- BALVENIE 12YR | $17
- GLENFIDDICH 12YR | $16
- GLENLIVET 12YR | $17
- GLENLIVET 18YR | $29
- MACALLAN 12YR SINGLE MALT | $25
- MACALLAN 18YR SINGLE MALT | $35
- MACALLAN 25YR | $180
- MACALLAN RARE CASK | $50
HIGHLAND MALTS
THESE WHISKIES WILL RANGE FROM DRY + HEATHERY TO SWEET + FRUITY.
- DALMORE 12YR SINGLE MALT | $17
- DALWHINNIE 15YR | $17
- GLENMORANGIE 10YR | $17
- GLENMORANGIE 18YR | $30
- GLENMORANGIE LASANTA | $17
- GLENMORANGIE 12YR NECTAR D’OR | $18
- GLENMORANGIE QUINTA RUBAN | $18
- OBAN 14YR SINGLE MALT | $23
TEQUILA
- CLASE AZUL PLATA | $36
- CORZO Reposado | $16
- CORZO SILVER | $15
- DON JULIO BLANCO | $18
- CASAMIGOS BLANCO | $16
- CASAMIGOS REPOSADO | $20
- CASAMIGOS AÑEJO | $24
- GRAN PATRÓN PLATINUM | $35
- HERRADURA SILVER | $15
- MAESTRO DOBEL BLANCO | $14
- PATRÓN SILVER | $17
MEZCAL
- OJO DE TIGRE | $16
- ILEGAL AÑEJO | $19
- CASAMIGOS | $19
- VIDA | $17
AMERICAN WHISKIES
BOURBON
- 1792 Ridgemont | $14
- ANGEL’S ENVY | $21
- BAKER'S | $16
- BASIL HAYDEN’S | $17
- BULLEIT | $16
- J HENRY “BELLEFONTAINE” | $18
- KNOB CREEK | $16
- RUSSELL’S RESERVE SINGLE BARREL | $16
- WOODFORD RESERVE | $19
RYE
- ANGEL’S ENVY RYE | $24
- BULLEIT RYE | $16
- GEORGE DICKEL RYE | $16
- HUDSON MANHATTAN RYE | $19
- KNOB CREEK RYE | $15
- TEMPLETON RYE | $17
- WHISTLEPIG RYE | $18
TENNESSEE WHISKEY
- Uncle Nearest "1884" | $14
- Uncle Nearest "1856" | $18
- GENTLEMAN JACK | $16
- GEORGE DICKEL | $15
- JACK DANIEL’S SINGLE BARREL | $16
COGNACS
- REMY MARTIN VSOP | $17
- REMY MARTIN XO | $32
- HENNESSY VS | $17
- HENNESSY XO | $40
- HENNESSY “PARADIS” 1 oz. $120 | 1.5 oz | $160
Remy Martin Louis XIII
Beer
Beer Offerings
-
312
- Goose Island $10 MORTAL BLOOM
- Hazy IPA, Founder's Brewing$10 ANTI HERO IPA
- Revolution Brewing$10 DAISY CUTTER PALE ALE
- Half Acre Beer Company$10 SPITEFUL IPA
- Spiteful Brewing $10 SPITEFUL LAGER
- Spiteful Brewing$10 VIENNA-STYLE LAGER
- Dovetail Brewery$9 STELLA ARTOIS
- $9 MILLER LITE
- $9 CORONA
- $9
Lounge Menu
Appetizers
- POINT JUDITH CALAMARI Sweet Chili Sauce $25
- BLACKENED FISH TACOS Brussels Sprout Slaw, Avocado, Lim $15
- Sakura Wagyu Cheeseburger* Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles $23
- CRAB CAKE SLIDERS Tomato, Cheddar, Horseradish Mustard Aioli $22
- LAMB LOLLIPOPS* Teriyaki Glaze, Togarashi Crumble, Soy Butter Sauce $28
- BAKED OYSTERS Cajun Butter, Toasted Parmesan Crust $16
- LOBSTER TEMPURA STICKS Sweet Chili Sauce, Togarashi $30
On Ice
- OYSTERS ON THE HALF SHELL*
- ROSE & GARNET $28
- WEST COAST $32
- JUMBO SHRIMP COCKTAIL $28
Sushi
- OCEAN ROLL* #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil $29
- DYNAMITE ROLL Tempura Shrimp, Spicy Mayo, Sesame Seeds $28
- SPICY TUNA* Avocado, Scallion, Jalapeño, Shiso $29
- VEGETABLE ROLL Soy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette $21
- Hamachi Crudo Pickled Mango, Sweet Pepper, Cilantro, Sesame Ginger Vinaigrette $27
Happy Hour
Offered Monday – Friday in our Lounge from 4:00 – 6:00 PM
ENJOY HALF-OFF APPETIZERS AND SUSHI
$5 OFF SPECIALTY COCKTAILS
$8 SELECTED WINES
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Happy Hour
HAPPY HOUR
Offered Monday – Friday in our Lounge from 4:00 – 6:00 PM
BEVERAGE
- $5 OFF SPECIALTY COCKTAILS
- $8 SELECTED WINES
ON ICE
- OYSTERS ON THE HALF SHELL gfm$ 14
ROSE & GARNET
Private Label, Cape Cod, MA - OYSTERS ON THE HALF SHELL gfm$ 16
WEST COAST
- JUMBO SHRIMP COCKTAIL gfm$ 14
APPETIZERS
- SONOMA GOAT CHEESE RAVIOLI$ 11
Golden Oak Mushrooms
- POINT JUDITH CALAMARI$ 13
Sweet Chili Sauce
- JUMBO LUMP CRAB CAKE$ 15
Sweet and Sour Slaw, Horseradish Mustard Aioli
- WHITE TRUFFLE CAVIAR DEVILED EGGS gfm$ 10
- “SURF N TURF”* gfm$ 15
Scallops, Braised Short Rib, Gremolata
- SHRIMP SAUTÉ gfm$ 13
Tabasco Cream Sauce
- PRIME STEAK TARTARE*$ 14
Capers, Shallots, Crostini
SUSHI
- PRIME ROLL*$ 13
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
- OCEAN ROLL* gfm$ 15
#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
- SPICY TUNA* gfm$ 15
Avocado, Scallion, Jalapeño, Shiso
- VEGETABLE ROLL$ 11
Soy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette
- DYNAMITE ROLL$ 14
Tempura Shrimp, Spicy Mayo, Sesame Seeds
- AHI TUNA TARTARE*$ 14
Avocado, Ginger Ponzu, Sesame Seeds
- HAMACHI CRUDO*$ 14
Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette
LOUNGE
- BLACKENED FISH TACOS$ 8
Brussels Sprout Slaw, Avocado, Lime
- SAKURA WAGYU CHEESEBURGER$ 12
Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles
- CRAB CAKE SLIDERS$ 11
Tomato, Cheddar, Horseradish Mustard Aioli
- LAMB LOLLIPOPS$ 14
Teriyaki Glaze, Togarashi Crumble, Soy Butter Sauce
- BAKED OYSTERS$ 8
Cajun Butter, Toasted Parmesan Crust
- LOBSTER TEMPURA STICKS$ 15
Sweet Chili Sauce, Togarashi
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Surf & Turf Menu
SUNDAY SURF & TURF
DINE IN ONLY
$70 Per Person
plus tax and gratuity
FIRST COURSE
Choice Of:
- FRENCH ONION SOUP
Brandy & Aged Swiss
- CAESAR SALAD
Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
- HOUSE SALAD
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
SECOND COURSE - 8 OZ FILET
Choice Of:
- SHRIMP SCAMPI
White Wine Garlic Sauce, Lemon
- OSCAR STYLE
Lump Blue Crab, Béarnaise, Cabernet Jus, Asparagus
- LOBSTER TAIL $20 upcharge
Drawn Butter, Lemon
SIDES
Choice Of:
- CREAMY WHIPPED POTATOES
- TRUFFLE MAC & CHEESE
- MISO-CHILI ROASTED BROCCOLI
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.