HAPPY HOUR
HAPPY HOUR
Offered Monday – Friday in our Lounge from 4:00 – 6:00 PM
BEVERAGE
- $5 OFF SPECIALTY COCKTAILS
- $8 SELECTED WINES
ON ICE
- OYSTERS ON THE HALF SHELL gfm 14
ROSE & GARNET
Private Label, Cape Cod, MA - OYSTERS ON THE HALF SHELL gfm 16
WEST COAST
- JUMBO SHRIMP COCKTAIL gfm 14
- CHILLED WHOLE MAINE LOBSTER gfm 29
- DUTCH HARBOR KING CRAB LEGS gfm Mkt
APPETIZERS
- SONOMA GOAT CHEESE RAVIOLI 11
Golden Oak Mushrooms
- POINT JUDITH CALAMARI 13
Sweet Chili Sauce
- JUMBO LUMP CRAB CAKE 15
Sweet and Sour Slaw, Horseradish Mustard Aioli
- WHITE TRUFFLE CAVIAR DEVILED EGGS gfm 10
- “SURF N TURF”* gfm 15
Scallops, Braised Short Rib, Gremolata
- SHRIMP SAUTÉ gfm 13
Tabasco Cream Sauce
- PRIME STEAK TARTARE*
Capers, Shallots, Crostini
SUSHI
- PRIME ROLL* 12
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
- OCEAN ROLL* gfm 15
#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
- SPICY TUNA* gfm 14
Avocado, Scallion, Jalapeño, Shiso
- VEGETABLE ROLL 11
Soy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette
- DYNAMITE ROLL 14
Tempura Shrimp, Spicy Mayo, Sesame Seeds
- AHI TUNA TARTARE* 14
Avocado, Ginger Ponzu, Sesame Seeds
- HAMACHI CRUDO* 13
Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette
LOUNGE
- BLACKENED FISH TACOS 8
Brussels Sprout Slaw, Avocado, Lime
- SAKURA WAGYU CHEESEBURGER 12
Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles
- CRAB CAKE SLIDERS 11
Tomato, Cheddar, Horseradish Mustard Aioli
- LAMB LOLLIPOPS 14
Teriyaki Glaze, Togarashi Crumble, Soy Butter Sauce
- BAKED OYSTERS 8
Cajun Butter, Toasted Parmesan Crust
- LOBSTER TEMPURA STICKS 15
Sweet Chili Sauce, Togarashi
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.