Mitchell's Ocean Club will be closed Monday, May 26 in honor of Memorial Day.
Mitchell's Ocean Club will be open for Father's Day Brunch and Dinner from 11 AM - 9 PM.
Ohio
Columbus / Mitchell’s Ocean Club
Mitchell’s Ocean Club, where Ocean Prime began, is located on the second level of the Easton Station building at Easton Town Center. Mitchell’s Ocean Club is an ideal place to socialize, talk business, celebrate and indulge. From our main dining room, to our lounge, three stunning private dining rooms and seasonal outdoor terrace, guests can enjoy the vibrant energy of Easton Town Center from any area of our restaurant.
Executive ChefMike Gilbert
General Manager Travis Cusack
Location
Easton Town Center
4002 Easton Station
Columbus, OH 43219
(614) 416-2582
Attire Information
Hours
MON - THURS - 4:00 PM – 9:00 PM
FRIDAY - 4:00 PM – 10:00 PM
SATURDAY - 4:00 PM - 10:00 PM
SUNDAY - 11:00 AM - 9:00 PM
Happenings
Where Bold Flavors Meet Legendary Fathers
Join us for Father's Day Brunch or Dinner on Sunday, June 15, 2025, and enjoy our featured Woodford Reserve Dry Aged Prime Ribeye.
Where Bold Flavors Meet Legendary Fathers
Join us for Father's Day Brunch or Dinner on Sunday, June 15, 2025, and enjoy our featured Woodford Reserve Dry Aged Prime Ribeye.
Rose & Garnet by Ocean Prime/Mitchell's Ocean Club
Our partnership with Cape Cod Oyster Co. brings you our exclusive private-label East Coast oyster—available nationwide and a favorite on our menu.
Rose & Garnet by Ocean Prime/Mitchell's Ocean Club
Our partnership with Cape Cod Oyster Co. brings you our exclusive private-label East Coast oyster—available nationwide and a favorite on our menu.
Sunday Wine Enthusiast Night
Enjoy select half-price* bottles of wine from our Wine Spectator honored wine list. *Bottles priced under $150.
Sunday Wine Enthusiast Night
Enjoy select half-price* bottles of wine from our Wine Spectator honored wine list. *Bottles priced under $150.
Join Us For Happy Hour!
Join us Monday - Friday from 4 - 6 PM and enjoy half-off all Lounge Menu offerings in our bar and Lounge.
Join Us For Happy Hour!
Join us Monday - Friday from 4 - 6 PM and enjoy half-off all Lounge Menu offerings in our bar and Lounge.
Order Online!
We are delighted to offer online ordering & delivery for all of our locations to make it even easier to satisfy your Ocean Prime cravings.
Order Online ⟶
Order Online!
We are delighted to offer online ordering & delivery for all of our locations to make it even easier to satisfy your Ocean Prime cravings.
Order Online ⟶Bring Your Talents to the Table
With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!
Careers ⟶
Bring Your Talents to the Table
With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!
Careers ⟶Our Story
Founded in 2006, Mitchell's Ocean Club was the first of our Ocean Prime restaurants and since then we're proud to have built a community of team members at this Ohio location, and across the country!
Learn More ⟶
Our Story
Founded in 2006, Mitchell's Ocean Club was the first of our Ocean Prime restaurants and since then we're proud to have built a community of team members at this Ohio location, and across the country!
Learn More ⟶
Menus
Main Menus
Brunch
Dinner Menu
APPETIZERS
- WARM BREAD BASKET Parker House Loaf, Crackers, Pretzel Bread, Whipped Butter
$8
- SONOMA GOAT CHEESE RAVIOLI Golden Oak Mushrooms
$19
- POINT JUDITH CALAMARI Sweet Chili Sauce
$24
- CLASSIC OYSTERS ROCKEFELLER
$24
- “SURF & TURF”* gfm Scallops, Braised Short Rib, Gnocchi, Black Garlic Jus
$29
- SHRIMP SAUTÉ gfm Tabasco Cream Sauce
$26
- PRIME STEAK TARTARE* Capers, Shallots, Crostini
$25
- JUMBO LUMP CRAB CAKE Sweet and Sour Slaw, Horseradish Mustard Aioli
$28
- AHI TUNA TARTARE* Avocado, Ginger Ponzu, Sesame Seeds
$27
Sushi
- PRIME ROLL* Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
$24
- OCEAN ROLL* gfm #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
$28
- DYNAMITE ROLL Tempura Shrimp, Spicy Mayo, Sesame Seeds
$27
- VEGETABLE ROLL Soy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette
$21
- SPICY TUNA ROLL* gfm Avocado, Scallion, Jalapeño, Shiso
$28
- HAMACHI CRUDO* gfm Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette
$25
- Salmon Belly8 ea.
- No 1. Ahi Tuna9 ea.
- A-5 Wagyu16 ea.
SOUPS & SALADS
- LOBSTER BISQUE Butter Poached Lobster
$19
- FRENCH ONION Brandy & Aged Swiss
$17
- OCEAN CLUB HOUSE SALAD gfm Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
$16
- CRISP ICEBERG “WEDGE” gfm Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
$17
- CAESAR SALAD gfm Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
$17
- CHOP CHOP SALAD gfm Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
$18
- SHELLFISH “COBB” SALAD gfm Bacon, Egg, Blue Cheese, Gourmet Dressing
$28
Seafood
- BLACKENED SNAPPER gfm Corn Spoon Bread, Swiss Chard, Corn Emulsion
$52
- TERIYAKI SALMON* Shiitake Sticky Rice, Soy Butter Sauce
$49
- SEA SCALLOPS* gfm Parmesan Risotto, English Peas, Citrus Vinaigrette
$55
- AHI TUNA* Mango, Avocado, Cashews, Spicy Sesame Soy Glaze
$51
- GROUPER gfm Lobster, Gnocchi, Spring Peas, Lemon Jus
$59
- TWIN LOBSTER TAILS gfm Asparagus, Drawn Butter
$65
- LOBSTER LINGUINE Roasted Tomato Butter, Arugula, Chili Flake, Parmesan
$56
- CHILEAN SEA BASS gfm Broccolini, Pearl Onion, Potato Puree, Truffle Vinaigrette
$61
- DUTCH HARBOR KING CRAB LEGS gfm Asparagus, Parsley Potatoes, Drawn Butter
$Mkt
Chicken & Chops gfm
- GERBER FARMS CHICKEN Spinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus
$39
- SADDLEBERK FARMS PORK* Roasted Tomatoes, Braised Fennel, Leeks, Sherry Reduction
$49
- Australian LAMB* Two Double Bone Chops, Roasted Garlic Thyme Jus
$66
Prime Steaks & Accessories gfm
- 8 OZ FILET MIGNON*
$59
- 10 OZ FILET MIGNON*
$63
- 14 OZ NEW YORK STRIP*
$63
- 16 OZ RIBEYE*
$69
- 7 OZ WAGYU FILET Westholme Farms, AUS
$82
- 16 OZ NEW YORK WAGYU STRIP* Westholme Farms, AUS
$125
- BÉARNAISE SAUCE
$8
- BLACK TRUFFLE BUTTER
$9
- AU POIVRE
$11
- MAYTAG BLUE CHEESE CRUST
$9
- OSCAR STYLE
$16
- GARLIC SHRIMP SCAMPI
$17
- LOBSTER TAIL
$34
Sides
- JALAPEÑO AU GRATIN gfm
$17
- ROASTED GARLIC MASHED
$15
- PARMESAN TRUFFLE FRIES
$14
- SEA SALT BAKED POTATO gfm
$14
- TWICE BAKED
$15
- CREAMY WHIPPED POTATOES gfm
$14
- SMOKED GOUDA TATER TOTS
$15
- ASPARAGUS & HOLLANDAISE gfm
$15
- BACON CREAMED SPINACH
$14
- MISO-CHILI ROASTED BROCCOLI
$16
- ROASTED BRUSSELS SPROUTS gfm
$18
- CHOPHOUSE CORN gfm
$15
- SAUTÉED MUSHROOMS gfm
$17
- BLACK TRUFFLE MAC & CHEESE
$16
Pricing and menu items are subject to change.
Dessert Menu
Dessert
- TEN LAYER CARROT CAKE Cream Cheese Icing and Pineapple Syrup $18
- CHOCOLATE PEANUT BUTTER PIE Peanut Butter Mousse, Bittersweet Chocolate Ganache $16
- Warm Butter Cake Fresh Berries, Vanilla Ice Cream, Raspberry Sauce $19
- CRÈME BRULÉEgfm Vanilla Custard, Caramelized Sugar Top and Fresh Berries $15
- SORBETgfm Chef’s Selection, Almond Cookie $11
- CHEESECAKE NY Style, House Made Cherry Sauce $16
- CHOCOLATE TORTEgfm Dark Valrhona Chocolate Ganache, Flourless Chocolate Cake, Spiced Almonds $18
Amaros & Digestifs
- Amaro Montenegro $19
- Cardamaro $12
- Amaro Nonino $21
- Fernet-Branca $18
- Amaro Averna $17
- Amaro di Angostura $15
- Cynar $14
Ports
- FONSECA BIN N0.27 $12
- FONSECA 20 Year Tawny $14
- FONSECA 10 Year Tawny $8
- GRAHAM’S 40 Year Tawny $45
Dessert Wines & Champagne
- CHATEAU ROUMIEU SAUTERNES BORDEAUX, FRANCE $15
- JORGE ORDÓÑEZ & CO. NO. 2 VICTORIA, MOSCATEL $10
- FAR NIENTE DOLCE Glass/Bottle $30 | 180
- VEUVE CLICQUOT, RESERVE CUVEE $32
Pricing and menu items are subject to change.
Cocktails
SIGNATURE COCKTAILS
- BERRIES & BUBBLES Ketel One Citroen Vodka, Marinated Blackberries, Fresh Lemon Juice, Piper Sonoma Brut, Dry Ice Smoke $20
- HOT & DIRTY MARTINI Olive Oil Infused Belvedere Vodka, Calabrian Chili Blue Cheese Stuffed Castelvetrano Olives $19
- REPOSADO PAPER PLANE Casamigos Reposado, Aperol, St. Germain, Fresh Lemon Juice $16
- CUCUMBER GIMLET Bombay Sapphire Gin, Muddled Fresh Cucumber, Fresh Lime Juice $16
- TEQUILA COCKTAIL Lalo Blanco Tequila, Fresh Orange & Lime Juice, House Infused Agave Nectar $17
- BLACKBERRY CLUB Lyre's Zero Proof London Dry Gin, Muddled Blackberries, Fresh Lime Juice, Simple Syrup $14
- PINEAPPLE PICANTE Pineapple Infused Don Julio Blanco, Picante, Fresh Lemon Juice, Orange Bitters $17
- PRIME MANHATTAN Woodford Reserve, Carpano Antica Vermouth, Amaro Nonino, Rosemary Grapefruit Peppercorn Bitters $18
- BLACK ORCHID Grey Goose Vodka, St. Germain, Fresh Lemon & White Cranberry Juice $18
- ESPRESSO MARTINI Ketel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream $17
- PASSION MARTINI Pineapple Infused Wheatley Vodka, Passionfruit, Fresh Citrus Juice $17
- NOGRONI Lyre's Zero Proof London Dry Gin & Vermouth Rosso, Giffard Apertif Syrup $16
- PANOMA Seedlip Notas de Agave, Fresh Grapefruit & Lime Juice, Sparkling Grapefruit Soda $16
PREMIER COCKTAILS
FASHIONABLY PRIME -A refined twist on the classic Old Fashioned.
- BOURBON Four Roses Small Batch Bourbon, Aperol, Simple Syrup, Angostura Aromatic Bitters $19
- TEQUILA Flecha Azul Añejo Tequila, Dos Hombres Mezcal, Fresh Agave, Angostura & Orange Bitters $26
- SMOKED Middle West Cask Strength Oloroso-Aged Whiskey, Demerara Syrup, Angostura & Orange Bitters, Charred Cherry Wood Smoke $32
Wine Menu
Preservation System designed to extend the life of Premier selections, enjoyable up to four weeks
- 3oz
- 6oz
- Chardonnay, Far Niente, Napa Valley, California, 2021
- $36
$18 - Barolo, Renatto Ratti, "Marcenasco," Piedmont, Italy, 2019
- $47
$24 - Pinot Noir, En Route, Russian River Valley, California, 2022
- $31
$16 - Pinot Noir, Goldeneye, Anderson Valley, California, 2021
- $36
$18 - Red Blend, Orin Swift, "8 Years In The Desert," California, 2022
- $31
$16 - Cabernet Sauvignon, Justin, "Isosceles," Paso Robles, California, 2020
- $45
$23 - Cabernet Sauvignon, Far Niente, Napa Valley, California, 2021
- $69
$35 - Cabernet Sauvignon, Pride Mountain Vineyards, Napa Valley, California, 2021
- $47
$24
Champagne & Sparkling
- 6oz
- Prosecco, Col Dorato, Veneto, Italy, NV$15
- Brut, Piper Sonoma, Sonoma County, NV$16
- Brut, Domaine Carneros, Los Carneros, California, 2019$21
- Champagne, Veuve Clicquot, “Reserve Cuvée,” France, NV$32
- Brut Rosé, Domaine Chandon, California, NV$16
White
- 6oz
- 9oz
- Rosé, Côtes de Provence, "Whispering Angel," Château d'Esclans, Provence, France, 2022 $16
- $24
- Moscato, Strev, Italy, 2022 $15
- $23
- Riesling, "50 Degrees," by Schloss Johannisberg, Rheingau, Germany, 2022 $14
- $21
- Pinot Gris, King Estate, “Artisan Series,” Willamette Valley, Oregon, 2022 $15
- $23
- Pinot Grigio, Terlato, Friuli Colli Orientali, Italy, 2022 $17
- $26
- Sancerre, Pascal Jolivet, France, 2022 $21
- $32
- Sauvignon Blanc, Drylands, Marlborough, New Zealand, 2023 $15
- $23
- Sauvignon Blanc, Cakebread, Napa, 2022 $19
- $29
- Albariño, Terras Gauda, Rias Baixas, Spain, 2022 $19
- $29
- Chablis, Domaine William Fèvre, “Champs Royaux,” Burgundy, France, 2021 $23
- $35
- Pouilly-Fuissé, Louis Jadot , 2022 $19
- $29
- Chardonnay, Diatom, Santa Barbara, California, 2022 $16
- $24
- Chardonnay, Celani Family Vineyards, "'Legal Pad' by Cameron Mitchell," Napa Valley, California, 2023 $17
- $26
- Chardonnay, Sonoma-Cutrer, “Russian River Ranches,” Sonoma, 2020 $21
- $32
- Chardonnay, Rombauer, Carneros, 2022 $25
- $38
REDS
- Bourgogne, Joseph Drouhin, Burgundy, France, 2021 $24
- $36
- Pinot Noir, Siduri, Santa Barbara, California, 2022 $18
- $27
- Pinot Noir, Ponzi, Willamette Valley, Oregon, 2021 $22
- $33
- Merlot, Markham, Napa Valley, California, 2020 $15
- $23
- Red, Celani Family Vineyards, “Legal Pad,” by Cameron Mitchell, Napa Valley, California, 2023 $17
- $26
- Malbec, Bodega Colomé, Calchaquí Valley, Salta, Argentina, 2021 $17
- $26
- Shiraz, Mollydooker, “The Boxer,” Australia, 2021 $20
- $30
- Red Blend, Whitehall Lane, “Tre Leoni,” Napa Valley, 2019 $23
- $35
- Rosso di Montalcino, Il Poggione, Tuscany, Italy, 2021 $19
- $29
- Bordeaux, Château Chapelle D’Aliénor, Roquefort, France, 2018 $15
- $23
- Cabernet, Hess Select, California, 2020 $17
- $26
- Cabernet, Justin, Paso Robles, California, 2021 $22
- $33
- Cabernet Sauvignon, BonAnno, Napa Valley, 2021 $26
- $39
- Cabernet Sauvignon, Caymus Vineyards, Napa Valley, California, 2022 $25
- $38
- Cabernet, Sequoia Grove, Napa Valley, California, 2020 $31
- $47
Spirits
Beer
Lounge Menu
Brunch Menu
- $ 16 PASSION FRUIT BELLINI Nino Franco Rustico Prosecco, Passion Fruit Nectar, Lemon Juice
- $ 16 TEQUILA SOUR Don Julio Reposado Tequila, Velvet Falernum, Grapefruit & Lime Juice, Orange Bitters
- $ 14 CITRUS RHUBARB MIMOSA Giffard Rhubarbe, Fresh Orange Juice, Nino Franco Rustico Prosecco, Dry Curacao
- $ 21 BLOODY MARY House Made Pepper Infused Vodka, Shrimp Cocktail, Cornichons
Appetizers
- $ 16 WARM CINNAMON BREAD Cream Cheese Icing
- $ 19 SONOMA GOAT CHEESE RAVIOLI Golden Oak Mushrooms
- $ 24 POINT JUDITH CALAMARI Sweet Chili Sauce
- $ 24 CLASSIC OYSTERS ROCKEFELLER
- $ 29 “SURF N TURF” * gfm Scallops, Braised Short Rib, Gnocchi, Black Garlic Jus
- $ 26 SHRIMP SAUTÉ gfm Tabasco Cream Sauce
- $ 25 PRIME STEAK TARTARE * Capers, Shallots, Crostini
- $ 28 JUMBO LUMP CRAB CAKE Sweet and Sour Slaw, Horseradish Mustard Aioli
- $ 27 AHI TUNA TARTARE * Avocado, Ginger Ponzu, Sesame Seeds
Sushi
- $ 24 PRIME ROLL * Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
- $ 28 OCEAN ROLL * gfm #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
- $ 27 DYNAMITE ROLL Tempura Shrimp, Spicy Mayo, Sesame Seeds
- $ 21 VEGETABLE ROLL Soy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette
- $ 28 SPICY TUNA * gfm Spicy Tuna, Cucumber, Scallion, Tempura Fried
- $ 25 HAMACHI CRUDO * gfm Pickled Mango, Sweet Peppers, Cilantro, Sriracha Ginger Vinaigrette
- NIGIRI* Caviar, Gold Leaf, Chives
- Salmon Belly $ 8 ea.
- No. 1 Ahi Tuna $ 9 ea.
- A-5 Wagyu $ 16 ea.
Soups & Salads
- $ 19 LOBSTER BISQUE Butter Poached Lobster
- $ 17 FRENCH ONION Brandy & Aged Swiss
- $ 16 OCEAN PRIME HOUSE SALAD gfm Romaine, Field Greens, Granny Smith Apples ,Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
- $ 17 CRISP ICEBERG “WEDGE" gfm Candied Bacon, Egg, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
- $ 17 CAESAR SALAD gfm Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
- $ 18 CHOP CHOP SALAD gfm Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
Brunch
- $ 33 LOBSTER TOAST * Avocado Pea Purée, Pea Shoots, Sunny Side Egg
- $ 30 TRUFFLE OMELET Mushrooms, Camembert, Arugula, Roasted Tomato, Asparagus, Garlic Croutons
- $ 34 CRABCAKE EGGS BENEDICT * Toasted English Muffin, Maryland Crab, Poached Eggs, Hollandaise
- $ 24 BRIOCHE FRENCH TOAST Cinnamon Sugar Whipped Mascarpone, Sausage, Maple Syrup
- $ 34 SHORT RIB SURF & TURF * gfm Lobster, Gouda Potato Cake, Poached Egg, Hollandaise
- $ 29 SMOKED SALMON LATKE * gfm Tomato, Hard Boiled Egg, Arugula, Caviar, Chive Sour Cream
- $ 39 PRIME STEAK & EGG * gfm 6oz NY Strip, Poached Egg, Crispy Potatoes, Citrus Truffle Vinaigrette
- $ 27 BLACKENED SALMON SALAD * gfm Basil Poppyseed Dressing, Goat Cheese, Spiced Walnuts, Strawberries, Grapes, Cantaloupe
- $ 28 SHELLFISH “COBB” SALAD gfm Bacon, Egg, Blue Cheese, Gourmet Dressing
- $ 27 SAKURA WAGYU CHEESEBURGER * Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles, Fries Add an Egg $4
Seafood
- $ 52 BLACKENED SNAPPER gfm Corn Spoon Bread, Swiss Chard, Corn Emulsion
- $ 49 TERIYAKI SALMON * Shiitake Sticky Rice, Soy Butter Sauce
- $ 55 SEA SCALLOPS * gfm Parmesan Risotto, English Peas, Citrus Vinaigrette
- $ 51 AHI TUNA * Mango, Avocado, Cashews, Spicy Sesame Soy Glaze
- $ 61 CHILEAN SEA BASS gfm Broccolini, Pearl Onion, Potato Purée, Truffle Vinaigrette
- $ 56 LOBSTER LINGUINE Roasted Tomato Butter, Arugula, Chili Flake, Parmesan
Sides
- $ 8 CANDIED BACON gfm
- $ 9 TRUFFLED POTATOES gfm
- $ 8 BREAKFAST SAUSAGE gfm
- $ 9 SEASONAL FRUIT gfm
- $ 15 ASPARAGUS & HOLLANDAISE gfm
- $ 16 BLACK TRUFFLE MAC & CHEESE
- $ 17 JALAPEÑO AU GRATIN gfm
- $ 18 ROASTED BRUSSELS SPROUTS gfm
- $ 14 PARMESAN TRUFFLE FRIES
- $ 14 BACON CREAMED SPINACH
Pricing and menu items are subject to change.
Private Dining
At Mitchell’s Ocean Club, we deliver more than just incredible food and drinks: we create remarkable experiences. We pride ourselves on exceptional service and truly genuine hospitality. Whether your event is private or semi private, our team will do everything possible to ensure a perfectly executed meeting or celebration.
Mitchell’s Ocean Club features three private dining rooms; Prime Room 1 and Prime Room 2 - both accommodate up to 25 guests; and The Club Room accommodates up to 45 guests. Our restaurant is also available to host your private event during the day.
Club Room
Prime Room 1
Prime Room 2
Terrace
Club Room
Club Room
Prime Room 1
Prime Room 1
Prime Room 2
Prime Room 2
Terrace
| Room | Seated | Reception | Sq. Ft. | Features |
|---|---|---|---|---|
| Club Room | 50 | 65 | 570 | Flatscreen TV |
| Prime Room 1 | 27 | 30 | 370 | Flatscreen TV |
| Prime Room 2 | 27 | 30 | 370 | Flatscreen TV |
| Terrace | 64 | 80 | 1180 | N/A |
- Business Meetings
- Bridal Showers
- Sales Presentations
- Family Gatherings
- Holiday Parties
- Graduation Dinners
- Anniversary Parties
- Luncheon Events
- Baby Showers
- Rehearsal Dinners
- Bar and Bat Mitzvahs
- Retirement Parties
- Birthday Celebrations
- Wedding Parties
Whether you are planning an elegant private dinner or a lively celebration, our team looks forward to helping you create a memorable event. Our passion is to deliver an extraordinary experience to each and every guest. For us, the answer is “yes.” What is your question?
Whether it’s an elegant private dinner or rolling out the red carpet to your guests for a memorable evening, we look forward to helping you create something special. Please complete the form below or contact our Sales & Event Manager by calling (614) 416-2582
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