Columbus / Mitchell’s Ocean Club
Ohio
Columbus / Mitchell’s Ocean Club
Mitchell’s Ocean Club, where Ocean Prime began, is located on the second level of the Easton Station building at Easton Town Center. Mitchell’s Ocean Club is an ideal place to socialize, talk business, celebrate and indulge. From our main dining room, to our lounge, three stunning private dining rooms and seasonal outdoor terrace, guests can enjoy the vibrant energy of Easton Town Center from any area of our restaurant.
Executive ChefMike Gilbert
Mike Gilbert
Executive Chef
General ManagerTravis Cusack
Travis Cusack
General Manager
Location
Easton Town Center
4002 Easton Station
Columbus, OH 43219
(614) 416-2582
Attire Information
Hours
MON - THURS - 4:00 PM – 9:00 PM
FRIDAY - 4:00 PM – 10:00PM
SATURDAY - 4:00 PM - 10:00 PM
SUNDAY - 4:00 PM - 9:00 PM
Happenings
Celebrate National Seafood Month With Us
There's no better time to indulge in our fresh, flavorful seafood than during National Seafood Month!
Celebrate National Seafood Month With Us
There's no better time to indulge in our fresh, flavorful seafood than during National Seafood Month!
Join us in the fight to end breast cancer
From October 7-13, 2024, a portion of proceeds from each slice of Strawberry Cake sold will be donated to Susan G. Komen
Learn More About Susan G. Komen ⟶Join us in the fight to end breast cancer
From October 7-13, 2024, a portion of proceeds from each slice of Strawberry Cake sold will be donated to Susan G. Komen
Learn More About Susan G. Komen ⟶Introducing Rose & Garnet by Ocean Prime/Ocean Club
Our team is proud to announce our partnership with Cape Cod Oyster Co. to introduce our private-label East Coast oyster, available at locations nationwide
Introducing Rose & Garnet by Ocean Prime/Ocean Club
Our team is proud to announce our partnership with Cape Cod Oyster Co. to introduce our private-label East Coast oyster, available at locations nationwide
Sunday Wine Enthusiast Night
Enjoy select half-price* bottles of wine from our Wine Spectator honored wine list. *Bottles priced under $150.
Sunday Wine Enthusiast Night
Enjoy select half-price* bottles of wine from our Wine Spectator honored wine list. *Bottles priced under $150.
Join Us For Happy Hour!
Join us Monday - Friday from 4 - 6 PM and enjoy half-off all Lounge Menu offerings in our bar and Lounge.
Join Us For Happy Hour!
Join us Monday - Friday from 4 - 6 PM and enjoy half-off all Lounge Menu offerings in our bar and Lounge.
Order Online!
We are delighted to offer online ordering & delivery for all of our locations to make it even easier to satisfy your Ocean Prime cravings.
Order Online ⟶Order Online!
We are delighted to offer online ordering & delivery for all of our locations to make it even easier to satisfy your Ocean Prime cravings.
Order Online ⟶Bring Your Talents to the Table
With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!
Careers ⟶Bring Your Talents to the Table
With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!
Careers ⟶Our Story
Founded in 2006, Mitchell's Ocean Club was the first of our Ocean Prime restaurants and since then we're proud to have built a community of team members at this Ohio location, and across the country!
Learn More ⟶Our Story
Founded in 2006, Mitchell's Ocean Club was the first of our Ocean Prime restaurants and since then we're proud to have built a community of team members at this Ohio location, and across the country!
Learn More ⟶Dinner Menu
On Ice gfm
- OYSTERS ON THE HALF SHELL*
- Rose & GarnetPrivate Label, Cape Cod, MA
27
- WEST COAST
29
- CHILLED CRAB MEAT COCKTAIL
29
- JUMBO SHRIMP COCKTAIL
28
- CHILLED WHOLE MAINE LOBSTER
57
- DUTCH HARBOR KING CRAB LEGS
Mkt
APPETIZERS
-
19
SONOMA GOAT CHEESE RAVIOLIGolden Oak Mushrooms -
24
POINT JUDITH CALAMARISweet Chili Sauce -
23
CLASSIC OYSTERS ROCKEFELLER -
29
“SURF & TURF”*gfmScallops, Braised Short Rib, Gnocchi, Black Garlic Jus -
26
SHRIMP SAUTÉgfmTabasco Cream Sauce -
24
PRIME STEAK TARTARE*Capers, Shallots, Crostini -
28
JUMBO LUMP CRAB CAKESweet and Sour Slaw, Horseradish Mustard Aioli -
27
AHI TUNA TARTARE*Avocado, Ginger Ponzu, Sesame Seeds
Sushi
-
24
PRIME ROLL*Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio -
28
OCEAN ROLL*gfm#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil -
27
DYNAMITE ROLLTempura Shrimp, Spicy Mayo, Sesame Seeds -
20
VEGETABLE ROLLSoy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette -
27
SPICY TUNA ROLL*gfmAvocado, Scallion, Jalapeño, Shiso -
24
HAMACHI CRUDO*gfmPickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette
- Nigiri*Caviar, Gold Leaf, Chives
- Salmon BellyMango Tobiko Relish 8 ea.
- No 1. Ahi TunaSerrano, Scallion, Cilantro 9 ea.
- A-5 Wagyu 16 ea.
SOUPS & SALADS
-
19
LOBSTER BISQUEButter Poached Lobster -
17
FRENCH ONIONBrandy & Aged Swiss -
15
OCEAN CLUB HOUSE SALADgfmRomaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette -
16
CRISP ICEBERG “WEDGE”gfmCandied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing -
16
CAESAR SALADgfmCrisp Romaine, Parmesan Garlic Dressing, Brioche Croutons -
18
CHOP CHOP SALADgfmHard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing -
28
SHELLFISH “COBB” SALADgfmBacon, Egg, Blue Cheese, Gourmet Dressing
Seafood
-
51
BLACKENED SNAPPERgfmCorn Spoon Bread, Swiss Chard, Corn Emulsion -
49
TERIYAKI SALMON*Shiitake Sticky Rice, Soy Butter Sauce -
54
SEA SCALLOPS*gfmParmesan Risotto, English Peas, Citrus Vinaigrette -
51
AHI TUNA*Mango, Avocado, Cashews, Spicy Sesame Soy Glaze -
58
FLORIDA GROUPERgfmLobster, Gnocchi, Spring Peas, Lemon Jus -
65
TWIN LOBSTER TAILSgfmAsparagus, Drawn Butter -
55
LOBSTER LINGUINERoasted Tomato Butter, Arugula, Chili Flake, Parmesan -
59
CHILEAN SEA BASSgfmBroccolini, Pearl Onion, Potato Puree, Truffle Vinaigrette -
Mkt
DUTCH HARBOR KING CRAB LEGSgfmAsparagus, Parsley Potatoes, Drawn Butter
Chicken & Chops gfm
-
39
GERBER FARMS CHICKENSpinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus -
49
SADDLEBERK FARMS PORK*Roasted Tomatoes, Braised Fennel, Leeks, Sherry Reduction -
66
WILLOW BEND LAMB*Two Double Bone Chops, Roasted Garlic Thyme Jus
Prime Steaks & Accessories gfm
-
59
8 OZ FILET MIGNON* -
62
10 OZ FILET MIGNON* -
63
14 OZ NEW YORK STRIP* -
68
16 OZ RIBEYE* -
82
7 OZ WAGYU FILETWestholme, AUS -
100
16 OZ DRY AGED BONE-IN WAGYU STRIP*
- BÉARNAISE SAUCE
8
- BLACK TRUFFLE BUTTER
9
- AU POIVRE
11
- MAYTAG BLUE CHEESE CRUST
9
- OSCAR STYLE
16
- GARLIC SHRIMP SCAMPI
17
- LOBSTER TAIL
34
Sides
-
17
JALAPEÑO AU GRATIN gfm -
15
ROASTED GARLIC MASHED -
13
PARMESAN TRUFFLE FRIES -
13
SEA SALT BAKED POTATO gfm -
15
TWICE BAKED -
14
CREAMY WHIPPED POTATOES gfm -
15
SMOKED GOUDA TATER TOTS
-
15
ASPARAGUS & HOLLANDAISEgfm -
14
BACON CREAMED SPINACH -
16
MISO-CHILI ROASTED BROCCOLI -
18
ROASTED BRUSSELS SPROUTSgfm -
15
CHOPHOUSE CORNgfm -
17
SAUTÉED MUSHROOMSgfm -
16
BLACK TRUFFLE MAC & CHEESE
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Dessert Menu
Dessert
- TEN LAYER CARROT CAKE Cream Cheese Icing and Pineapple Syrup 18
- CHOCOLATE PEANUT BUTTER PIE Peanut Butter Mousse, Bittersweet Chocolate Ganache 15
- Warm Butter Cake Fresh Berries, Vanilla Ice Cream, Raspberry Sauce 19
- CRÈME BRULÉE gf Vanilla Custard, Caramelized Sugar Top and Fresh Berries 15
- SORBET gf Chef’s Selection, Almond Cookie 11
- CHEESECAKE NY Style, House Made Cherry Sauce 16
- CHOCOLATE TORTE gf Dark Valrhona Chocolate Ganache, Flourless Chocolate Cake, Spiced Almonds 17
Dessert Cocktails
- AMARO NOCHE Don Julio Añejo Tequila, Carpano Antica, Graham’s 10 Year Port, Amaro Averna & Frangelico 20
- ESPRESSO MARTINI Ketel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream 17
Amaros & Digestifs
- Amaro Montenegro 19
- Cardamaro 12
- Amaro Nonino 21
- Fernet-Branca 18
- Amaro Averna 17
- Amaro di Angostura 15
- Cynar 14
Ports
- Taylor Fladgate 1st Estate 8
- FONSECA 20 Year Tawny 14
- FONSECA 10 Year Tawny 8
- GRAHAM’S 40 Year Tawny 45
Dessert Wines & Champagne
- CHATEAU ROUMIEU SAUTERNES BORDEAUX, FRANCE 15
- JORGE ORDÓÑEZ & CO. NO. 2 VICTORIA, MOSCATEL 10
- FAR NIENTE DOLCE Glass/Bottle 30 | 180
- VEUVE CLICQUOT, YELLOW LABEL 40
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Cocktails
SIGNATURE COCKTAILS
- BERRIES & BUBBLES Belvedere Organic Lemon & Basil Vodka, Marinated Blackberries, Fresh Lemon Juice, Piper Sonoma Brut, Dry Ice Smoke 19
- HOT & DIRTY MARTINI Olive Oil Infused Belvedere Vodka, Calabrian Chili Blue Cheese Stuffed Castelvetrano Olives 19
- REPOSADO PAPER PLANE Casamigos Reposado, Aperol, St. Germain, Fresh Lemon Juice 16
- CUCUMBER GIMLET Bombay Sapphire Gin, Muddled Fresh Cucumber, Fresh Lime Juice 16
- TEQUILA COCKTAIL Lalo Blanco Tequila, Fresh Orange & Lime Juice, House Infused Agave Nectar 17
- BLACKBERRY CLUB Lyre's Zero Proof London Dry Gin, Muddled Blackberries, Fresh Lime Juice, Simple Syrup 14
- PINEAPPLE PICANTE Pineapple Infused Don Julio Blanco, Picante, Fresh Lemon Juice, Orange Bitters 17
- PRIME MANHATTAN Woodford Reserve, Carpano Antica Vermouth, Amaro Nonino, Rosemary Grapefruit Peppercorn Bitters 18
- BLACK ORCHHID Belvedere Organic Blackberry & Lemongrass Infusion, St. Germain, Fresh Lemon & White Cranberry Juice 17
- ESPRESSO MARTINI Ketel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream 17
- PASSION MARTINI Pineapple Infused Finlandia, Passionfruit, Fresh Citrus Juice 16
- NOGRONI Lyre's Zero Proof London Dry Gin & Vermouth Rosso, Giffard Apertif Syrup 16
PREMIER COCKTAILS
FASHIONAABLY PRIME -A refined twist on the classic Old Fashioned.
- BOURBON Four Roses Small Batch Bourbon, Aperol, Simple Syrup, Angostura Aromatic Bitters 19
- TEQUILA Flecha Azul Añejo Tequila, Dos Hombres Mezcal, Fresh Agave, Angostura & Orange Bitters 26
- SMOKED Angel's Envy Rye Whiskey, House Demerara Syrup, Angostura & Orange Bitters, Charred Cherry Wood Smoke 32
Wine Menu
BY THE GLASS
Preservation System designed to extend the life of Premier selections, enjoyable up to four weeks
- 3oz
- 6oz
- Chardonnay, Far Niente, Napa Valley, California, 2021
- 36
18 - Barolo, Renatto Ratti, "Marcenasco," Piedmont, Italy, 2019
- 47
24 - Pinot Noir, En Route, Russian River Valley, California, 2022
- 31
16 - Pinot Noir, Goldeneye, Anderson Valley, California, 2021
- 36
18 - Red Blend, Orin Swift, "8 Years In The Desert," California, 2022
- 31
16 - Cabernet Sauvignon, Justin, "Isosceles," Paso Robles, California, 2020
- 45
23 - Cabernet Sauvignon, Far Niente, Napa Valley, California, 2021
- 69
35 - Cabernet Sauvignon, Pride Mountain Vineyards, Napa Valley, California, 2021
- 47
24
Champagne &Sparkling
- 6oz
- Prosecco, Col Dorato, Veneto, Italy, NV 15
- Brut, Piper Sonoma, Sonoma County, NV 16
- Brut, Domaine Carneros, Carneros, 2019 21
- Extra Brut, Piper-Heidsieck, “Essentiel By Cameron Mitchell,” France, NV 31
- Brut, Veuve Clicquot, Yellow Label, Reims, NV 41
- Rosé, Domaine Chandon, California, NV 16
White
- 6oz
- 9oz
- Rosé, Côtes de Provence, "Whispering Angel," Château d'Esclans, Provence, France, 2022 16
- 24
- Moscato, Strev, Italy, 2022 15
- 23
- Riesling, "50 Degrees," by Schloss Johannisberg, Rheingau, Germany, 2022 14
- 21
- Pinot Gris, King Estate, “Artisan Series,” Willamette Valley, Oregon, 2022 15
- 23
- Pinot Grigio, Terlato, Friuli Colli Orientali, Italy, 2022 17
- 26
- Sancerre, Pascal Jolivet, France, 2022 21
- 32
- Sauvignon Blanc, Drylands, Marlborough, New Zealand, 2023 15
- 23
- Sauvignon Blanc, Cakebread, Napa, 2022 19
- 29
- Albarino, Terras Gauda, Rias Baixas, Spain, 2022 19
- 29
- Chablis, Domaine William Fèvre, “Champs Royaux,” Burgundy, France, 2021 23
- 35
- Pouilly-Fuissé, Louis Jadot , 2022 19
- 29
- Chardonnay, Diatom, Santa Barbara, California, 2022 16
- 24
- Chardonnay, Sonoma-Cutrer, “Russian River Ranches,” Sonoma, 2020 21
- 32
- Chardonnay, Rombauer, Carneros, 2022 25
- 38
REDS
- 6oz
- 9oz
- Bourgogne, Joseph Drouhin, Burgundy, France, 2021 24
- 36
- Pinot Noir, Siduri, Santa Barbara, California, 2022 18
- 27
- Pinot Noir, Ponzi, Willamette Valley, Oregon, 2021 22
- 33
- Merlot, Markham, Napa Valley, California, 2020 15
- 23
- Malbec, Bodega Colomé, Calchaquí Valley, Salta, Argentina, 2021 17
- 26
- Shiraz, Mollydooker, “The Boxer,” Australia, 2021 20
- 30
- Red Blend, Whitehall Lane, “Tre Leoni,” Napa Valley, 2019 23
- 35
- Rosso di Montalcino, Il Poggione, Tuscany, Italy, 2021 19
- 29
- Bordeaux, Château Chapelle D’Aliénor, Roquefort, France, 2018 15
- 23
- Cabernet, Hess Select, California, 2020 17
- 26
- Cabernet, Justin, Paso Robles, California, 2021 22
- 33
- Cabernet Sauvignon, BonAnno, Napa Valley, 2021 26
- 39
- Cabernet Sauvignon, Caymus Vineyards, Napa Valley, California, 2022 25
- 38
- Cabernet, Sequoia Grove, Napa Valley, California, 2020 31
- 47
White Wines
SPARKLING WINES & CHAMPAGNE
-
J Vineyards, Brut Rosé, Russian River, Sonoma, NV
110
-
Roederer Estate, Brut Rosé, North Coast, NV
82
-
McBride Sisters, Brut Rosé, Hawkes Bay, New Zealand, NV
52
-
Veuve Clicquot, Brut Rosé, Champagne, NV
176
-
Perrier-Jouet, Grand Brut, Champagne, NV
135
-
Veuve Clicquot, “Yellow Label,” Champagne Brut, NV
160
-
Moët & Chandon, Imperial, Champagne, NV
120
-
Gaston Chiquet, Premier Cru, Brut, Champagne, NV
110
-
Laurent-Perrier, Brut Rosé, “Cuvée,” Champagne, NV
240
-
Dom Perignon, Champagne, 2013
495
-
Perrier-Jouet, “Belle Epoque,” Champagne, 2014
395
SAUVIGNON BLANC
-
Craggy Range, Te Muna, Martinborough, 2023
72
-
Cloudy Bay, Marlborough, 2023
68
-
Girard, Napa Valley, 2022
48
-
Honig, Napa, 2023
48
-
Frog’s Leap, Napa, 2022
64
-
Duckhorn, Napa, 2022
62
Selected Whites
-
Pinot Grigio, Santa Margherita, Alto Adige, D.O.C., 2022
75
-
Viognier, Stags’ Leap, Napa Valley, 2021
89
-
Pinot Gris, Elk Cove, Willamette, 2022
52
-
Pinot Gris, Trimbach, Alsace, 2017
72
-
White Blend, Conundrum, California, 2022
42
-
Riesling, Chateau Ste. Michelle & Dr. Loosen, Eroica, Columbia, 2022
58
-
Riesling, Trimbach, Alsace, France, 2021
69
-
Riesling, JJ Prum, Wehlener Sonnenuh Spatlese, Mosel, Germany, 2022
120
-
Gewurtztraminer, Trimbach, Alsace, 2018
69
Chardonnay
-
Joseph Drouhin, Pouilly-Fuissé, 2022
78
-
Franciscan, Napa, 2021
48
-
Morgan, Monterey, 2022
66
-
Bonanno, Los Carneros, 2022
52
-
J Lohr, “Arroyo Vista,” Arroyo Seco, 2022
54
-
Rodney Strong Estate, Chalk Hill, 2019
59
-
Hess Collection, Napa, 2022
62
-
Cuvaison, Carneros, 2020
56
-
Cristom, Eola-Amity, Oregon, 2019
98
-
B.R. Cohn, Silver Label, Russian River Valley, 2019
72
-
Jordan, Russian River Valley, 2019
85
-
Trefethen, Napa Valley, 2020
72
-
Patz & Hall, Sonoma, 2018
90
-
Cakebread, Napa Valley, 2022
99
-
Chalk Hill, “Estate Bottled,” Chalk Hill, 2021
80
-
Flowers, Sonoma Coast, 2022
105
-
Far Niente, Napa Valley, 2022
140
-
Bouchard Père & Fils, Chassagne-Montrachet, Côtes de Beaune, Burgundy, France, 2018
185
-
Joseph Drouhin, Puligny Montrachet, Beaune France, 2020
205
Red Wines
Merlot
-
Trefethen Estate, Napa, 2021
92
-
Stags’ Leap Winery, Napa Valley, 2020
100
-
Duckhorn, Napa Valley, 2021
120
-
Cakebread, Napa Valley, 2018
149
-
Twomey (by Silver Oak), Napa Valley, 2014
140
-
Leonetti, Walla Walla, Washington, 2020
260
Red Varietals
-
Malbec, Terrazas de los Andes, Reserva, Mendoza, Argentina, 2021
52
-
Barolo, Michele Chiarlo, “Tortoniano,” Italy, 2018
125
-
Barolo, Renato Ratti, “Marcenasco,” Piedmont, Italy, 2019
184
-
Domaines Barons de Rothschild, Legende, Bordeaux, France, 2019
130
-
Red Blend, Stag’s Leap “Investor,” Napa Valley, 2020
128
-
Zinfandel, Grgich Hills Estate, Napa Valley, 2018
90
-
Chateauneuf-Du-Pape, E. Guigal, Rhone, France, 2018
128
-
San Polo, Brunello di Montalcino, 2018
158
-
Castello di Banfi, Brunello di Montalcino, 2016
174
-
Gaja, Sito Moresco, Langhe, Piedmont, (Nebbiolo, Cabernet), 2021
158
-
R. Lopez Heredia Vina Condonia, “Vina Cubillo,” Rioja, Spain, 2010
110
-
Timeless, Napa Valley, 2019
390
-
Zinfandel, Seghesio Family Vineyards, Sonoma, 2022
58
-
Zinfandel, Brown Estate, Napa Valley, 2021
120
-
Zinfandel, Green and Red, Chiles Mill Vineyard Estate, 2018
96
-
Petite Sirah, Stag’s Leap, Napa, 2019
88
-
Amarone della Valpolicella Classico, Tedeschi Veneto, 2019
140
-
R. Lopez Heredia, “Vina Tondonia,” Rioja, Spain, 2011
138
-
Red Blend, Leviathan, Meritage, California, 2021
88
-
Shiraz, Darioush, Napa Valley, 2019
180
-
MollyDooker, “Enchanted Path,” Shiraz/Cabernet McLaren Vale, 2021
196
-
Orin Swift, “Abstract,” Grenache/Syrah/Petite Sirah, California, 2022
85
-
Red Blend, “The Prisoner,” Napa Valley, 2022
104
-
Red Blend, Orin Swift, 8 Years In The Desert, California, 2022
120
-
Red Blend, Shafer TD-9, Napa Valley, 2021
168
-
Bordeaux Red Blend, Orin Swift, Papillon, Napa Valley, 2021
180
-
Red Blend, El Coco by G.B. Crane Vineyard, Napa Valley, 2021
165
-
Meritage, Miner, “Oracle,” Napa, 2017
260
-
Pahlmeyer, "Jayson," Napa Valley, 2018
180
-
Justification by Justin, Paso Robles, 2017
144
-
Muga, “Seleccion,” Reserva, Rioja, 2018
110
Pinot Noir
-
Joseph Drouhin, Cote de Beaune, Cote d’Or, Burgundy, France, 2021
180
-
Joseph Drouhin, Chorey-les-Beaune, Cote de Beaune, Cote d’Or, Burgundy, France, 2021
185
-
Jovino, Willamette Valley, 2021
48
-
Argyle, Willamette Valley, 2022
60
-
Elk Cove, Willamette Valley, 2022
66
-
King Estate Winery, Signature Collection, Oregon, 2021
70
-
Sanford, Santa Rita Hills, 2021
99
-
Cambria Estate Vineyards, “Julia’s Vineyard,” Central Coast, 2020
68
-
Acacia, Napa Carneros, 2019
70
-
Cloudy Bay, Marlborough, 2020
90
-
Domaine Carneros, Carneros, 2020
75
-
Colene Clemens, “Dopp Creek,” Chehalem Mtns, 2021
78
-
Morgan, “12 Clones,” Central Coast, 2020
77
-
Sonoma-Cutrer, Sonoma Coast, 2021
86
-
Hartford Court, Russian River Valley, Sonoma, 2021
89
-
Domaine Serene Yamhill Cuvee, Willamette Valley, 2019
140
-
Ken Wright, “Freedom Hill Vineyard," Willamette Valley, Oregon, 2021
140
-
Patz and Hall, Sonoma Coast, 2018
99
-
En Route, Russian River Valley, 2022
120
-
Goldeneye, Duckhorn Wine Company, Anderson Valley, 2021
140
-
Belle Glos, “Clark & Telephone,” Central Coast, 2022
110
-
Belle Glos, “Las Alturas,” Central Coast, 2021
125
-
Paul Hobbs, Russian River Valley, Sonoma, 2021
160
CABERNET SAUVIGNON
-
Hanna, Sonoma, 2020
90
-
J. Lohr, “Hilltop,” Paso Robles, 2021
72
-
Charles Krug, Napa Valley, 2020
84
-
Girard, Napa County, 2019/2021
90
-
Quilt, by Joe Wagner, Napa, 2021
76
-
Whitehall Lane, Napa, 2020
125
-
Beringer, Knights Valley, 2019
96
-
Whitehall Lane “Leonardini Estate,” Napa Valley, 2018
195
-
Hess Collection, Napa, 2019
160
-
Stag’s Leap Wine Cellars, “Artemis,” Napa Valley, 2021
180
-
Frog’s Leap, Napa Valley, 2020
150
-
Heitz Cellars, Napa Valley, 2018
175
-
Darioush, “Caravan,” Napa, 2019
120
-
Justin, “Isosceles,” Paso Robles, 2020
176
-
Orin Swift, “Palermo,” Napa Valley, 2020
140
-
Jordan, Alexander Valley, 2019
152
-
Pride, Spring Mountain, Napa, 2021
188
-
Darioush, Napa Valley, 2020
295
-
Grgich Hills Estate, Napa Valley, 2019
166
-
Silver Oak, Napa, 2018
325
-
Barnett, Spring Mountain, Napa, 2018
240
-
Faust, Napa, 2021
140
-
Cakebread, Napa, 2020
184
-
Silver Oak, Alexander Valley, 2019
220
-
Caymus, Napa Valley, 2021
198
-
Immortal, Sonoma Mountain, 2017
200
-
Far Niente, Napa, 2021
272
PRIME LIST
Sparkling & White
-
Domaine William Fevre, Vaillons, Premier Cru, Chablis, Burgundy, France, 2020
190
-
Domaine William Fevre, Bougros, Grand Cru, Chablis, Burgundy, France, 2020
365
-
Domaine Louis Latour, Corton-Charlamagne, Grand Cru, Burgundy, France, 2017
425
-
Peter Michael, Chardonnay, “La Carriere,” Sonoma County, 2019
245
-
Bollinger, Brut, Special Cuvee, Champagne, NV
250
-
Perrier-Jouet, Rosé, Belle Epoque, Champagne, 2012
625
-
Cristal Brut, Louis Roederer, Champagne, 2014
780
-
Cristal Rosé, Louis Roederer, Champagne, 2013
1300
Italy
-
Sassicaia, Bolgheri, DOC, Tenuta San Guido, 2020
500
-
Ornellaia, Bolgheri, DOC Superiore, Tuscany, 2021
515
Other Reds & Blends
-
Sea Smoke, “Southing,” Pinot Noir, Santa Rita Hills, 2021
235
-
Summer Dreams, "Twilight," Sonoma Coast, 2021
290
-
Turley, “Hayne Vineyard,” Petite Syrah, Napa, 2019
200
-
MollyDooker, “Carnival of Love,” Shiraz, South Australia, 2021
185
-
MollyDooker, “Velevet Glove,” Shiraz, McLaren Vale, 2017/2018
400
-
“The Mascot,” by Harlan Estate, Red Blend, Napa Valley, 2018
300
-
“Eliza’s Red Blend,” To Kalon Vineyard Co., Oakville, 2019
470
-
Orin Swift, “Machete,” California, 2020
125
-
Joseph Phelps, “Insignia,” Napa Valley, 2019
550
-
Continuum, Pritchard Hill, Napa Valley, 2019
475
-
Overture, Red Blend, Napa Valley, NV
250
-
Opus One, Napa Valley, 2018/2019
700
-
Dominus, Napa Valley, 2001/2008/2012/2018
1350/1200/1100/1000
-
Bond Estates, “Melbury,” Napa Valley, 2019
1525
-
Bond Estates, “St. Eden,” Napa Valley, 2019
1525
-
Bond Estates, “Vecina,” Napa Valley, 2019
1525
-
Colgin, IX Estate Red, Napa, 2012/2013
1600/1550
-
Penfolds, Grange, Shiraz, South Australia, 2008/2017
2000/1800
-
Harlan Estate, Napa Valley, 2014
2200
Cabernet Sauvignon
-
Salus, Staglin Family, Napa Valley, 2017
200
-
Nickel & Nickel, DeCarle Vineyard, Rutherford, 2019
250
-
Shafer, “One Point Five,” Stags Leap, 2021
220
-
Spottswoode, Estate, St. Helena, 2014/2017/2018/2019
550/500/550/500
-
Heitz Cellar, Martha’s Vineyard, Oakville, Napa Valley, 2016
630
-
Diamond Creek, Gravelly Meadow, Diamond Mountain, 2015
575
-
Diamond Creek, Red Rock Terrace, Diamond Mountain, 2014/2016
450
-
Diamond Creek, Volcanic Hill, Diamond Mountain, 2017
450
-
Shafer, “Hillside Select,” Napa Valley, 2017
600
-
Araujo, “Eisele,” Napa Valley 2012/2011
1180
-
Patrimony, Adelaida District, Paso Robles, Central Coast, 2019
585
-
Caymus, Special Selection, Napa Valley, 2017
485
-
Robert Mondavi, “The Reserve,” To Kalon Vineyard, 2015
210
-
“H.W.C.,” To Kalon Vineyard Co., Oakville, Napa Valley, 2018
500
-
Accendo by Araujo, Napa Valley, 2016
700
-
Hundred Acre, “Kayli Morgan,” Napa Valley, 2017
1050
-
Hundred Acre, “Ark,” Napa Valley, 2019
1250
-
Hundred Acre, “Dark Wraith,” Napa Valley, 2018
1285
-
Hundred Acre, “Wraith,” Napa Valley, 2018
1300
Large Format
-
Veuve Clicquot, “Yellow Label,” Brut, Champagne, France, 1.5L, NV
300
-
Red Blend, “The Prisoner,” Napa Valley, 1.5L, 2021
190
-
Caymus, Cabernet Sauvignon, Napa Valley, 1.5L, 2020
485
-
Caymus, Special Selection, Napa Valley, 1.5L, 2017
850
-
Silver Oak, Cabernet Sauvignon, Napa Valley, 1.5L, 2018
585
-
Orin Swift, “Palermo,” Cabernet Sauvignon, Napa Valley, 1.5L, 2019
290
Spirits
Scotches
Speyside Malts
THIS IS HOME TO HALF OF SCOTLAND’S MALT WHISKEY DISTILLERIES. THEY PRODUCE MELLOW, SWEET, MALTY + FRUITY MALT WHISKIES.
- BALVENIE 12YR
- BALVENIE 14YR CARIBBEAN CASK
- GLENFIDDICH
- GLENLIVET 12YR
- GLENLIVET 18YR
- MACALLAN 12YR
- MACALLAN 15 YR
- MACALLAN 18YR
- MONKEY SHOULDER
Highland Malts
THESE WHISKIES WILL RANGE FROM DRY + HEATHERY TO SWEET + FRUITY.
- GLENMORANGIE 10YR
- GLENMORANGIE 18YR
- OBAN
Island Malts
THE ISLANDS PRODUCE SOME OF THE MOST ROBUST WHISKIES WITH COASTAL INFLUENCES LIKE SALT TANG + FRESH SEA AIR.
- LAGAVULIN
- LAPHROAIG 10YR
Blends
- CHIVAS REGAL
- DEWAR’S WHITE LABEL
- JOHNNIE WALKER BLACK
- JOHNNIE WALKER GOLD
- JOHNNIE WALKER BLUE
- JOHNNIE WALKER RED
Canadian & Irish Whiskey
- CANADIAN CLUB
- CROWN ROYAL
- CROWN ROYAL SPECIAL RESERVE
- SEAGRAM’S 7
- JAMESON
TEQUILA
- AMAN REPOSADO
- AVION RESERVA 44 EXTRA AÑEJO
- CANTERA NEGRA EXTRA AÑEJO
- CASA DRAGONES
- CASAMIGOS BLANCO
- CASAMIGOS REPOSADO
- CASAMIGOS AÑEJO
- CINCORO BLANCO
- CINCORO REPOSADO
- CINCORO AÑEJO
- CINCORO EXTRA AÑEJO
- CLASA AZUL PLATA
- CLASE AZUL REPOSADO
- CLASE AZUL AÑEJO
- CODIGO REPOSADO
- CODIGO AÑEJO
- CODIGO ROSA
- DELEON REPOSADO
- DELEON AÑEJO
- DON JULIO 1942
- DON JULIO BLANCO
- DON JULIO REPOSADO
- DON JULIO AÑEJO
- DON JULIO PRIMAVERA
- DON FULANO BLANCO
- DON FULANO REPOSADO
- DON FULANO AÑEJO
- GRAN PATRON BURDEOS
- HERRADURA AÑEJO BARREL AGED
- HERRADURA SILVER
- JOSE CUERVO RESERVA DE LA
- FAMILIA EXTRA AÑEJO
- KOMOS ROSE REPOSADO
- KOMOS CRISTALINO AÑEJO
- KOMOS EXTRA AÑEJO
- PASOTE REPOSADO
- PASOTE AÑEJO
- PASOTE EXTRA AÑEJO
- PATRON SHERRY CASK
- PATRON SILVER
- PATRON PLATINUM
- VOLCAN CRISTALINO
Mezcal
- CLASE AZUL MEZCAL
- DEL MAGUEY VIDA MEZCAL
- ILLEGAL MEZCAL REPOSADO
- ILEGAL MEZCAL AÑEJO
- WAHAKA MEZCAL
Bourbon & Whiskey
Rye
- ANGEL’S ENVY
- BULLEIT RYE
- CHICKEN COCK
- GEORGE DICKEL
- MICHTER’S SINGLE BARREL
- PEERLESS SMALL BATCH
- TEMPLETON RYE
- WHISTLEPIG 10YR
- WHISTLEPIG 12YR
- WHISTLEPIG 15YR
- WHISTLEPIG “PIGGYBACK” RYE
- WHISTLEPIG FARMSTOCK
- WOODFORD RYE
Japanese Whiskey
- HATOZAKI FINEST
- HATOZAKI SMALL BATCH
- NIKKA COFFEE GRAIN
- NIKKA COFFEE MALT
- NIKKA TAKETSURU PURE MALT
- SUNTORY “TOKI”
- THE TOTTORI
- TAKETSURU PURE MALT
- SUNTORY HIBIKI “HARMONY”
Bourbon & Whiskey
- ANGEL’S ENVY
- AUGUSTA BUCKNERS 13YR SINGLE BARREL CASK STRENGTH
- CASK STRENGTH
- BARDSTOWN DISCOVERY SERIES
- BARDSTOWN FUSION SERIES
- BASIL HAYDEN’S 10YR
- BOOKER’S
- BULLEIT
- CHICKEN COCK STRAIGHT
- CROWN ROYAL RESERVE
- FOUR ROSES SINGLE BARREL
- Four Roses Small Batch
- Four Roses Small Batch Select
- Heaven's Door Straight
- Heaven's Door Double Barrel
- Jim Beam
- Kentucky Owl
- Larceny Small Batch 92
- Maker's Mark
- Maker's Mark 101
- Maker's Mark Cask Strength
- Maker's Mark Community Batch
- MAKER’S MARK 46 CASK STRENGTH
- MITCHTER’S SMALL BATCH
- NEW RIFF SINGLE BARREL
- UNCLE NEAREST 1856
- WIDOW JANE 10YR
- WOODFORD DOUBLE OAKED
- WOODINVILLE PRIVATE SELECTION PORT CASK
- PORT CASK
SPIRITLESS
CUCUMBER LEMONADE
- Cucumber Water, Aloe, Fresh Lemon Juice, Fever Tree Tonic
SEASONAL SODA
- Seasonal Syrups, Fresh Citrus, Bubbles
Beer
Beer Offerings
- Michelob Ultra
- Miller Lite
- Bud Light
- Stella Artois
- Modelo Especial
- Seventh Son Stone Fort Oat Brown Ale
- Columbus Brewing Company IPA
- Wolf's Ridge Hefeweizen
- North High Five American Pale Ale
- 3 Floyds Gumballhead American Wheat Pale Ale
- Heineken 0.0 Non-Alcoholic
Lounge Menu
Appetizers
- 24 POINT JUDITH CALAMARI Carrots, Sprouts, Scallions, Sweet Chili Sauce
- 21 Sakura Wagyu Cheeseburger * Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles
- 19 SONOMA GOAT CHEESE RAVIOLI Golden Oak Mushrooms
- 23 OYSTERS ROCKEFELLER * Spinach, Smoked Bacon, Hollandaise
- 15 CLUB SLIDERS * Tillamook Cheddar, Caramelized Onions, Lettuce, Tomato, Club Sauce
- 13 PARMESAN TRUFFLE FRIES gfm
On Ice
- OYSTERS ON THE HALF SHELL *
- 27 Rose & Garnet
- 29 WEST COAST
- 28 JUMBO SHRIMP COCKTAIL
Sushi
- AHI TUNA TARTARE * Avocado, Ginger Ponzu, Sesame Seeds 27
- DYNAMITE ROLL Tempura Shrimp, Spicy Mayo, Sesame Seeds 27
- OCEAN ROLL * gfm #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil 28
- VEGETABLE ROLL Soy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette 20
- PRIME ROLL * Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio 24
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Private Dining
At Mitchell’s Ocean Club, we deliver more than just incredible food and drinks: we create remarkable experiences. We pride ourselves on exceptional service and truly genuine hospitality. Whether your event is private or semi private, our team will do everything possible to ensure a perfectly executed meeting or celebration.
Mitchell’s Ocean Club features three private dining rooms; Prime Room 1 and Prime Room 2 - both accommodate up to 25 guests; and The Club Room accommodates up to 45 guests. Our restaurant is also available to host your private event during the day.
Club Room
Prime Room 1
Prime Room 2
Terrace
Room | Seated | Reception | Sq. Ft. | Features |
---|---|---|---|---|
Club Room | 50 | 65 | 570 | Flatscreen TV |
Prime Room 1 | 27 | 30 | 370 | Flatscreen TV |
Prime Room 2 | 27 | 30 | 370 | Flatscreen TV |
Terrace | 64 | 80 | 1180 | N/A |
We’ll work with you to create a spectacular menu to meet all your event details. Whether it’s an elegant private dinner or an exciting event for your guests, we look forward to helping you create something special. In addition, we’ll take care of any special requests with finesse and excellence. Anything from valet service and floral arrangements, to audio visual support, and specialty cakes or desserts – whatever you can imagine, we will deliver.
- Business Meetings
- Bridal Showers
- Sales Presentations
- Family Gatherings
- Holiday Parties
- Graduation Dinners
- Anniversary Parties
- Luncheon Events
- Baby Showers
- Rehearsal Dinners
- Bar and Bat Mitzvahs
- Retirement Parties
- Birthday Celebrations
- Wedding Parties
Whether you are planning an elegant private dinner or a lively celebration, our team looks forward to helping you create a memorable event. Our passion is to deliver an extraordinary experience to each and every guest. For us, the answer is “yes.” What is your question?
Whether it’s an elegant private dinner or rolling out the red carpet to your guests for a memorable evening, we look forward to helping you create something special. Please complete the form below or contact our Sales & Event Manager by calling (614) 416-2582