Columbus Dinner Menu

On Ice gfm

CHILLED CRAB MEAT COCKTAIL
29
OYSTERS ON THE HALF SHELL*
JUMBO SHRIMP COCKTAIL
29
ROSE & GARNET
27
Private Label, Cape Cod, MA
DRESSED COLD WATER LOBSTER TAIL
34
WEST COAST
29
DUTCH HARBOR KING CRAB LEGS
mkt
“SMOKING” SHELLFISH TOWER
mkt
Custom Built

First Impressions

WARM BREAD BASKET
10
Parker House Loaf, Crackers, Pretzel Bread, Whipped Butter
SONOMA GOAT CHEESE RAVIOLI
21
Golden Oak Mushrooms
POINT JUDITH CALAMARI
25
Sweet Chili Sauce
CAVIAR DEVILED EGGS* gfm
28
Black Truffle, Chives
SHRIMP SAUTÉ gfm
26
Tabasco Cream Sauce
SCALLOP AU GRATIN
28
Parmesan Mornay, Buttered Leeks, Garlic Breadcrumbs
KING CRAB BEEF CARPACCIO*
35
Horseradish Aioli, Egg Yolk, Seasoned Cracker
JUMBO LUMP CRAB CAKE
29
Sweet and Sour Slaw, Horseradish Mustard Aioli
AHI TUNA TARTARE*
28
Avocado, Ginger Ponzu, Sesame Seeds

Sushi

PRIME ROLL*
25
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
OCEAN ROLL* gfm
28
#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
VEGETABLE ROLL
21
Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette
SPICY TUNA* gfm
29
Avocado, Scallion, Jalapeño, Shiso
DYNAMITE ROLL
28
Tempura Shrimp, Spicy Mayo, Sesame Seeds
HAMACHI CRUDO* gfm
25
Daikon, Snap Peas, Radish, White Soy, Citrus Vinaigrette
Nigiri Flight gfm
27
Caviar, Gold Leaf, Chives

Salmon Belly | No 1 Ahi Tuna | Hamachi

Soups & Salads

LOBSTER BISQUE
19
Butter Poached Lobster
FRENCH ONION
17
Brandy & Aged Swiss
CRISP ICEBERG “WEDGE” gfm
17
Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
OCEAN PRIME HOUSE SALAD gfm
16
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
CAESAR SALAD gfm
17
Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
CHOP CHOP SALAD gfm
18
Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
SHELLFISH “COBB” SALAD gfm
28
Bacon, Egg, Blue Cheese, Gourmet Dressing

Seafood

BLACKENED SNAPPER gfm
54
Corn Spoon Bread, Haricot Verts, Red Pepper, Corn Emulsion
TERIYAKI SALMON*
49
Shiitake Sticky Rice, Soy Butter Sauce
SEA SCALLOPS* gfm
59
Lobster Risotto, Tomato, Shellfish Butter
MISO Black COD
61
Shrimp Dumplings, Mushrooms, Spinach, Sesame Broth
BRANZINO gfm
53
Artichokes, Cauliflower Purée, Celery, Lemon Caper Vinaigrette
LOBSTER LINGUINE
58
Roasted Tomato Butter, Arugula, Chili Flake, Parmesan
CHILEAN SEA BASS gfm
63
Broccolini, Pearl Onion, Whipped Potatoes, Truffle Vinaigrette
AHI TUNA* gfm
52
Oranges, Avocado, Cashews, Spicy Citrus Soy Vinaigrette
COLD WATER LOBSTER TAIL gfm
67
Asparagus, Drawn Butter

Chops & Classics gfm

LOBSTER ROLL
41
Butter Poached Maine Lobster, Toasted Bun, French Fries
ROASTED CHICKEN
39
Spinach Bread Salad, Roasted Tomatoes, Olives, Chicken Jus
SADDLEBERK FARMS PORK*
49
Roasted Tomatoes, Braised Fennel, Leeks, Sherry Reduction
Rack of LAMB*
69
Two Double Bone Chops, Roasted Garlic Thyme Jus
DUTCH HARBOR KING CRAB LEGS gfm
mkt
Asparagus, Parsley Potatoes, Lemon Butter Jus

Prime Steaks & Signature Finishes gfm

8 oz FILET MIGNON
62
10 oz FILET MIGNON
68
8 oz PIEDMONTESE FILET
73
7 oz WAGYU FILET
AUS
14 oz NY STRIP
65
12 oz DRY-AGED NY STRIP
72
16 oz RIBEYE
72
22 oz BONE-IN RIBEYE
96

Signature Finishes

Béarnaise Sauce
9
Truffle Butter
9
Maytag Blue Cheese Crust
9
Black Garlic Butter
7
Oscar Style
16
Garlic Shrimp Scampi
17
Au Poivre
11
Lobster Tail
34

The Spread

JALAPEÑO AU GRATIN gfm
17
ROASTED GARLIC MASHED gfm
15
SMOKED GOUDA TATER TOTS
16
ASPARAGUS & HOLLANDAISE gfm
15
CARROTS & MARCONA ALMONDS gfm
17
PARMESAN CAULININI gfm
18
PARMESAN TRUFFLE FRIES
15
LOADED BAKED POTATO gfm
16
BACON CREAMED SPINACH
14
ROASTED BRUSSELS SPROUTS gfm
18
CHOPHOUSE CORN gfm
15
SAUTÉED MUSHROOMS gfm
18
TWICE BAKED POTATO
15
WHIPPED POTATOES gfm
15
BLACK TRUFFLE Mac & Cheese
16
Tillamook Cheddar
Add COLD WATER LOBSTER TAIL +34

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

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