On Ice
ROSE & GARNET OYSTERS* gfm
28
Private Label, Cape Cod, MA
WEST COAST OYSTERS* gfm
30
JUMBO SHRIMP COCKTAIL gfm
30
Appetizers
SONOMA GOAT CHEESE RAVIOLI
23
Golden Oak Mushrooms
CAVIAR DEVILED EGGS*
28
Black Truffle, Chives
LAMB LOLLIPOPS*
26
Teriyaki Glaze, Togarashi Crumble, Soy Butter Sauce
PARMESAN TRUFFLE FRIES
17
Parmesan Cheese, Truffle Oil, Ketchup
POINT JUDITH CALAMARI
25
Sweet Chili Sauce
SHRIMP SAUTÉ
25
Garlic Cheese Bread, Tomato, Tabasco Cream Sauce
PRIME SLIDERS*
16
OP Sauce, Caramelized Onions, Tillamook Cheddar, Lettuce, Tomato
JUMBO LUMP CRAB CAKE
29
Sweet and Sour Slaw, Horseradish Mustard Aioli
AHI TUNA TARTARE*
27
Avocado, Pickled Ginger, Sour Cream, Citrus Ponzu
SAKURA WAGYU CHEESEBURGER*
21
Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles
Sushi
PRIME ROLL*
27
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
OCEAN ROLL* gfm
30
#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
DYNAMITE ROLL
29
Tempura Shrimp, Spicy Mayo, Sesame Seeds
CHEF’S FEATURE ROLL
MKT
Happy Hour
OFFERED MONDAY – FRIDAY IN OUR LOUNGE FROM 4 – 6 P.M.
ENJOY $5 OFF OF OUR LOUNGE MENU
$5 off Specialty Cocktails,$10 select Red & White Wines, and $6 local Beers
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.