Denver - Tech Center Menu - Ocean Prime Restaurant

Lunch Menu

23
SONOMA GOAT CHEESE RAVIOLIGolden Oak Mushrooms
26
POINT JUDITH CALAMARISweet Chili Sauce
19
WHITE TRUFFLE DEVILED EGGSgfm
31
“SURF N TURF"^*gfmScallops, Braised Short Rib, Gremolata
27
Shrimp SautégfmTabasco Cream Sauce
29
JUMBO LUMP CRAB CAKESweet and Sour Slaw, Horseradish Mustard Aioli
28
PRIME STEAK TARTARE^*Capers, Shallots, Crostini

SUSHI

PRIME ROLL^*Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
25
OCEAN ROLL^*gfm#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
29
Dynamite RollTempura Shrimp, Spicy Mayo, Sesame Seeds
26
Spicy Tuna^*gfmAvocado, Scallion, Jalapeño, Shiso
29
VEGETABLE ROLLSoy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette
21
AHI TUNA TARTARE^*Avocado, Ginger Ponzu, Sesame Seeds
26
HAMACHI CRUDO^*gfmPickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette
28

19
LOBSTER BISQUEButter Poached Lobster
16
FRENCH ONIONBrandy & Aged Swiss
16
CRISP ICEBERG “WEDGE”gfmCandied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing 16
15
OCEAN PRIME HOUSE SALADgfmRomaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
15
CAESAR SALADgfmCrisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
18
CHOP CHOP SALADgfmHard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing

TERIYAKI SALMON^*Shiitake Sticky Rice, Soy Butter Sauce
29
AHI TUNA^*Mango, Avocado, Cashews, Spicy Sesame Soy Glaze
27
PARMESAN CRUSTED CHICKEN CAESARChopped Romaine, Parmesan Garlic Dressing, Extra Virgin Olive Oil
23
CRAB WEDGE^*Jumbo Lump Crab, Tomatoes, Red Onion, Blue Cheese, Louis Dressing
23
SUSHI SALADSpicy California Roll, Crunchy Romaine, Toasted Garlic, Creamy Wasabi Dressing
29
SHELLFISH “COBB” SALADShrimp, Lobster, Bacon, Egg, Blue Cheese, Gourmet Dressing
30
POKE BOWL^*Ahi Tuna, Salmon, Wasabi Tobiko, Avocado, Sriracha Vinaigrette
29
CHILEAN SEA BASSBroccolini, Pearl Onion, Potato Puree, Truffle Vinaigrette
37
SEA SCALLOPS^*Parmesan Risotto, English Peas, Citrus Vinaigrette
31

Sandwich Combinations

FISH SANDWICHFried, Jalapeno Cabbage Slaw, Tartar Sauce, Toasted Brioche
23
Sakura Wagyu Cheeseburger^* Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles
25
MARYLAND CRAB MELTTillamook Cheddar Cheese, Arugula, Tomato, Tartar Sauce
21

LUNCH PRIX FIXE

Served with Fresh Baked Cookies.

$39 per person

Choice Of:

LOBSTER BISQUE Butter Poached Lobster
FRENCH ONION Brandy & Aged Swiss
OCEAN PRIME HOUSE SALAD gfm Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
CAESAR SALAD gfm Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons

Choice Of:

BLACKENED SALMON SALAD ^* gfm
Strawberries, Red Grapes, Walnuts, Goat Cheese, Poppy Seed Dressing
6 Oz. Filet ^* gfm
$5 Upcharge
Gouda Potato Cake, Chili Seared Spinach, Cabernet Jus
MEDITERRANEAN SHRIMP SALAD ^* gfm
Kalamata Olives, Cucumber, Feta Cheese, Tzatziki Vinaigrette
BRAISED SHORT RIB DIP
Creamy Horseradish, Arugula, Provolone, Au Jus

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

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Dinner Menu

APPETIZERS

23
SONOMA GOAT CHEESE RAVIOLIGolden Oak Mushrooms
26
POINT JUDITH CALAMARISweet Chili Sauce
19
WHITE TRUFFLE DEVILED EGGSgfm
31
“SURF N TURF”^*gfmScallops, Braised Short Rib, Gremolata
27
SHRIMP SAUTÉgfmTabasco Cream Sauce
29
JUMBO LUMP CRAB CAKESweet and Sour Slaw, Horseradish Mustard Aioli
28
PRIME STEAK TARTARE^*Capers, Shallots, Crostini

Sushi

25
PRIME ROLL^*Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
29
OCEAN ROLL^*gfm#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
26
DYNAMITE ROLLTempura Shrimp, Spicy Mayo, Sesame Seeds
29
SPICY TUNA^*Avocado, Scallion, Jalapeño, Shiso
21
VEGETABLE ROLLSoy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette
26
AHI TUNA TARTARE^*Avocado, Ginger Ponzu, Sesame Seeds
28
HAMACHI CRUDO^*gfmPickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette

SOUPS & SALADS

19
LOBSTER BISQUEButter Poached Lobster
16
FRENCH ONIONBrandy & Aged Swiss
16
CRISP ICEBERG “WEDGE”gfmCandied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
15
OCEAN PRIME HOUSE SALADgfmRomaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
15
CAESAR SALAD gfmCrisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
18
CHOP CHOP SALADgfmHard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
30
SHELLFISH “COBB” SALADgfmBacon, Egg, Blue Cheese, Gourmet Dressing

Seafood

54
TERIYAKI SALMON^*Shiitake Sticky Rice, Soy Butter Sauce
49
BLACKENED SNAPPERgfmCorn Spoon Bread, Swiss Chard, Corn Emulsion
55
SEA SCALLOPS ^*gfmParmesan Risotto, English Peas, Citrus Vinaigrette
56
AHI TUNA^*Mango, Avocado, Cashews, Spicy Sesame Soy Glaze
61
FLORIDA GROUPERgfmLobster, Gnocchi, Spring Peas, Lemon Jus
65
TWIN LOBSTER TAILSgfmAsparagus, Drawn Butter
59
LOBSTER LINGUINERoasted Tomato Butter, Arugula, Chili Flake, Parmesan
58
CHILEAN SEA BASSgfmBroccolini, Pearl Onion, Potato Purée, Truffle Vinaigrette
Mkt
Dutch Harbor King Crab LegsgfmAsparagus, Drawn Butter

Chicken & Chops gfm

42
RED BIRD FARMS CHICKENSpinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus
51
SADDLEBERK FARMS PORK^*Roasted Tomatoes, Braised Fennel, Leeks, Sherry Reduction
64
COLORADO LAMB^*Two Double Bone Chops, Roasted Garlic Thyme Jus

All steaks are seasoned and broiled at 1200 degrees

61
8 OZ FILET MIGNON^*
65
10 OZ FILET MIGNON^*
64
14 OZ NEW YORK STRIP^*
68
16 OZ RIBEYE^*
82
7 OZ WAGYU FILETWestholme, AUS
110
16 OZ DRY AGED BONE-IN WAGYU STRIP

BÉARNAISE SAUCE
10
BLACK TRUFFLE BUTTER
11
AU POIVRE
12
MAYTAG BLUE CHEESE CRUST
9
OSCAR STYLE
17
GARLIC SHRIMP SCAMPI
17
LOBSTER TAIL
35

18
JALAPEÑO AU GRATIN gfm
17
ROASTED GARLIC MASHED gfm
15
PARMESAN TRUFFLE FRIES
17
LOADED BAKED POTATO gfm
16
TWICE BAKED
16
SMOKED GOUDA TATER TOTS
16
WHIPPED POTATOES gfm

16
ASPARAGUS & HOLLANDAISEgfm
16
BACON CREAMED SPINACH
14
MISO-CHILI ROASTED BROCCOLIgfm
17
ROASTED BRUSSELS SPROUTSgfm
15
CHOPHOUSE CORNgfm
17
SAUTÉED MUSHROOMSgfm
19
BLACK TRUFFLE MAC & CHEESE
46
BAKED LOBSTER MAC & CHEESEWhole Maine Lobster, Tillamook Cheddar

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

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Dessert Menu

Dessert

MILE HIGH CARROT CAKE Cream Cheese Icing and Pineapple Syrup 19
CHOCOLATE PEANUT BUTTER PIE Peanut Butter Mousse, Bittersweet Chocolate Ganache 17

WARM BUTTER CAKE Fresh Berries, Vanilla Ice Cream, Raspberry Sauce 20

CRÈME BRULÉE gf Vanilla Custard, Caramelized Sugar Top and Fresh Berries 18
SORBET gf Chef’s Selection, Almond Cookie 10
CHOCOLATE TORTE Dark Valrhona Chocolate Ganache, Flourless Chocolate Cake, Spiced Almonds 17

FAR NIENTE, DOLCE 2012 29
SAUTERNES, CHATEAU D'YQUEM 2015 39
INNISKILLIN, CABERNET FRANC 2015 20
Tokaji, "Aszu," Disznókö 2008 14

FONSECA BIN #27 Ruby Port 11
GRAHAM’S 40 YEAR Fine Tawny 35
Taylor 10 Year Fine Tawny 12
Taylor 20 Year Fine Tawny 18
Taylor Late Bottled Vintage 12

AMARO CIOCIARO Italy 9
AMARO MONTENEGRO Italy 12.5
AMARO DELLE SIRENE Washington D.C. 11
AMARO NONINO QUINTESSENTIA Italy 14.5
RAMAZZOTI AMARO Italy 9.5

COURVOISIER VSOP 15
COURVOISIER XO 36
HENNESSY VS 15
HENNESSY XO 40
HENNESSY "PARADIS" 1 oz. 59 | 1.5 oz. 99
REMY MARTIN "Louis XIII" 1 oz. 149 | 1.5 oz. 225

BALVENIE 12 Yr 16.5
GLENFIDDICH 12YR 14.5
LAPHROIAG 15.5
LAGAVULIN 17
MIDLETON, LEGACY 30
REDBREAST 15
GLENLIVET 12YR 14.5
GLENLIVET 18YR 29
GLENLIVET 25YR 49
GLENMORANGIE 10YR 15
GLENMORANGIE “LASANTA” 16.5
GLENMORANGIE 18YR 30
JOHNNIE WALKER “BLACK” 14.5
jOHNNIE WALKER “BLUE” 65
JOHNNIE WALKER “GOLD” 20
MACALLAN 12YR 17
MACALLAN 18YR 35
MACALLAN 25YR 180
OBAN 17.5

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

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Cocktails

BERRIES & BUBBLES Belvedere Organic Lemon & Basil Vodka, Marinated Blackberries, Fresh Lemon Juice, Piper Sonoma Brut, Dry Ice Smoke 21
HOT & DIRTY MARTINI Olive Oil Infused Belvedere Vodka, Calabrian Chili Blue Cheese Stuffed Castelvetrano Olives 20
REPOSADO PAPER PLANE Casamigos Reposado, Aperol, St. Germain, Fresh Lemon Juice 17

BLACK ORCHID Belvedere Organic Blackberry & Lemongrass Infusion, St. Germain, Fresh Lemon & White Cranberry Juice 18

TAKE TWO Strawberry-Infused Botanist Gin, Mango, Citrus Basil 18
BLACKBERRY CLUB Lyre's Zero Proof London Dry Gin, Muddled Blackberries, Fresh Lime Juice, Simple Syrup 14

PINEAPPLE PICANTE Pineapple Infused Don Julio Blanco, Picante, Fresh Lemon Juice, Orange Bitters 19
PRIME MANHATTAN Woodford Reserve, Carano Antica Vermouth, Amaro Nonino, Rosemary Grapefruit Peppercorn Bitters 18

CUCUMBER GIMLET Bombay Sapphire Gin, Muddled Fresh Cucumber, Fresh Lime Juice 17

ESPRESSO MARTINI Ketel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream 16
YUZU SOUR Toki Japanese Whiskey, Fresh Lemon & Yuzu Juice, Yuzu Foam 18
NOGRONI Lyre's Zero Proof London Dry Gin & Vermouth Rosso, Giffard Apertif Syrup 16

Fashionably Prime - A refined twist on the classic Old Fashioned.

BOURBON Four Rose Small Batch Bourbon, Aperol, Simple Syrup, Angostura Aromatic Bitters 19
TEQUILA Flecha Azul Añejo Tequila, Dos Hombres Mezcal, Fresh Agave, Angostura & Orange Bitters 28
SMOKED Angel’s Envy Rye Whiskey, House Demerara Syrup, Angostura & Orange Bitters, Charred Cherry Wood Smoke 32

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Wine Menu

BY THE GLASS

Preservation System designed to extend the life of Premier selections, enjoyable up to four weeks

Chardonnay, Far Niente, Napa Valley, California, 2022
35
17
Pinot Noir, Sanford, Sanford, “La Rinconada,” Santa Rita Hills, California, 2017
32
16
Louis Jadot, Gevrey Chambertin, Burgundy, France, 2019
46
23
Barolo, Ratti, La Mora, Italy, 2019
36
18
Toscana, Gaja Ca’ Marcanda, “Promis,” Tuscany, Italy, 2021
36
18
Cabernet Sauvignon, Chimney Rock Winery, Stag's Leap, California, 2021
47
24
Cabernet Blend, Justin, "Isosceles," Paso Robles, California, 2019
39
20

Moscato d’Asti, Zagara, Barolo, Italy, 2021 16
Prosecco, Riondo, Veneto, Italy, NV 14
Brut, Domaine Chandon, “Classic,” California, NV 16
Champagne, Brut, Veuve Clicquot, “Yellow Label,” France, NV 34
Champagne, Extra Brut, Piper-Heidsieck, "Essentiel by Cameron Mitchell," France, NV 31
Brut Rosé, Mumm Napa, Napa Valley, California, NV 19

Rosé, Whispering Angel, “Côtes De Provence,” Provence, France 2022 19
29
Pinot Gris, King Estate, “Artisan Series,” Williamette Valley, Oregon, 2022 15
23
Pinot Grigio, Terlato, Friuli, Italy, 2022 17
26
Sancerre, Château de Sancerre, Loire, France, 2022 20
30
Sauvignon Blanc, Drylands, Marlborough, New Zealand, 2023 15
23
Sauvignon Blanc, Cakebread Cellars, Napa Valley, California, 2022 23
35
Riesling, “50 Degrees,” by Schloss Johannisberg, Rheingau, Germany, 2022 13
20
Albariño, Torres, “Pazo das Bruxas,” Rías Baixas, Galicia, Spain, 2022 14
21
Chablis, William Fèvre, “Champs Royaux,” Burgundy, France, 2022 20
30
Chardonnay, Diatom, Santa Barbara, California, 2022 17
26
Chardonnay, Waugh Cellars, Russian River Valley, California, 2022 19
29
Chardonnay, Rodney Strong, Sonoma County, California, 2022 13
20
Chardonnay, Rombauer, Carneros, California, 2022 29
43

Pinot Noir, MacMurray Estate, Russian River Valley, California, 2021 24
36
Pinot Noir, Siduri, Santa Barbara County, California, 2022 18
27
Pinot Noir, Goldeneye, Anderson Valley, California, 2021 29
44
Merlot, Raymond, “Reserve,” Napa Valley, California, 2021 18
27
Malbec, Bodega Colomé, Calchaquí Valley, Salta, Argentina, 2021 19
29
Red Blend, Orin Swift, “8 Years in the Desert,” Napa Valley, California, 2022 27
41
Rosso di Montalcino, Il Poggione, Tuscany, Italy, 2021 19
29
Haut Médoc, Château Reysson, Bordeaux, France, 2017 20
30
Cabernet Sauvignon, Austin Hope, Paso Robles, California, 2021 20
30
Cabernet Sauvignon, Bonnano, Napa Valley, California, 2021 19
29
Cabernet Sauvignon, Caymus Vineyards, Napa Valley, California, 2022 25
38
Cabernet Sauvignon, Frank Family, Napa Valley, California, 2021 30
45

Domaine Carneros, Brut, Carneros, California, 2019

94
Bollinger, Brut, NV, France

205
Taittinger, Brut, “La Française,” Champagne, France, NV

135
J Rose, Brut Rose, NV, Russian River Valley, California, 2019

90
McBride Sisters, Hawkes Bay, New Zealand, 2019

56
Moët & Chandon, Brut, “Impérial,” Champagne, France, NV

120
Dom Pérignon, Champagne, Brut, France, 2013

390
Piper-Heidsieck, “Essentiel” by CMR, France, NV

120
Schramsberg, Brut Rosé, Napa, California, 2018

115
Bernard Remy, Brut, Champagne, France, NV

93
Le Clerc Briant, Brut Reserve, Epernay, France, NV

150
Charles Heidsieck, Brut Reserve, Reims, France, NV

150

Joseph Phelps, Sonoma County, California, 2017

120
Mer Soleil, Unoaked, “Silver,” Santa Lucia Highlands, California, 2021

69
Cuvaison, Napa Valley Carneros, California, 2020

69
Sanford, Santa Barbara County, California, 2021

65
Edna Valley Vineyard, San Luis Obispo County, California, 2021

36
Morgan, Monterey County, California, 2021

55
Sonoma Cutrer, “Les Pierres,” Sonoma Valley, California, 2021

99
Simi, Russian River Valley, California, 2022

52
Franciscan, Napa Valley, California, 2022

48
J. Lohr, “Riverstone,” Arroyo Seco, California, 2022

39
Jordan, Russian River Valley, California, 2021

99
Stags’ Leap Winery, Napa Valley, California, 2022

90
Cakebread Cellars, Napa Valley, California, 2022

110
Rombauer, Carneros, California, 2022

112
Chalk Hill, “Estate Bottled,” Chalk Hill Appellation, Sonoma County, California, 2021

115
Paul Hobbs, “Crossbarn,” Russian River, California, 2022

75

Craggy Range, “Te Muna Road Vineyard,” Martinborough, New Zealand, 2023

58
Duckhorn, Napa Valley, California, 2022

68
Cloudy Bay, Marlborough, New Zealand, 2022

99
Chateau de Sancerre, Sancerre, France, 2021

89
Jayson by Pahlmeyer, Napa Valley, California, 2021

120
Orin Swift, "Blank Stare," Napa Valley, California, 2022

75

Riesling, Storm Cellars, Hotchkiss, Colorado, 2021

75
Conundrum, California, 2020

60
Blindfold, “Blanc De Noir," Oakville, California, 2021

76
Pinot Gris, Elk Cove, Willamette, Oregon, 2022

44
Gewürztraminer, Trimbach, Alsace, France, 2017

72
Pinot Grigio, Santa Margarita, Alto Adige, Italy, 2022

70
Marsanne/Viognier, Treana, Central Coast California, 2020

55
Gruner Vetliner, Sohm & Kracher, “Lion,” Niederosterreich, Austria, 2021

52

Veronese, Ripasso, Masi, “Brolo di Campofiorin,” Veneto, Italy, 2015, 2017

85
Barbera d'Asti, Michele Chiarlo, “La Court,” Piedmont, Italy, 2019

125
Barbaresco, La Spinetta, "Bordini," Piedmont, Italy, 2020

120
Barolo, Michele Chiarlo, “Cerequio,” Piedmont, Italy, 2019

250
Toscana, Luce della Vite, “Lucente,” Tuscany, Italy, 2020

59
Chianti Classico, Riserva, Ruffino, “Ducale Gold,” Tuscany, Italy, 2019

86
Barolo, Marchesi di Barolo, Piedmont, Italy, 2018

120
Amarone della Valpolicella Classico, Bolla, Veneto, Italy, 2016

290
Bolgheri, Superiore, Antinori, “Tenuta Guado al Tasso,” Tuscany, Italy, 2019

260
Brunello di Montalcino, Castello Banfi, Tuscany, Italy, 2018

180
Barbaresco, Angelo Gaja, Piedmont, Italy, 2017

425

Zinfandel, Brown Estate, Napa Valley, 2021

120
Petite Sirah, Guenoc, Lake County, California, 2019

44
Zinfandel, Kunde, “Reserve,” Sonoma Valley, California, 2021

46
Red, Jayson by Pahlmeyer, Napa Valley, California, 2019

180
Cabernet Shiraz, Penfolds, Bin 389, South Australia, 2020

115
Shiraz, d’Arenberg, “The Footbolt,” McLaren Vale, South Australia, 2020

56
Zinfandel, Ridge, “Lytton Springs,” Alexander Valley, California, 2020

105
Châteauneuf-du-Pape, Chapoutier, La Bernardine, Rhône, France, 2020

153
Châteauneuf-du-Pape, E. Guigal, Rhône, France, 2017

135
Châteauneuf-du-Pape, Château de Nalys, Rhone, France, 2018

180
Petite Syrah, Stags’ Leap Winery, Napa Valley, California, 2019

89
Treana, Red Blend, Paso Robles, California, 2020

95
Red, “The Prisoner,” Napa Valley, California, 2022

99
Red, Covenant “The Tribe,” Certified Kosher, Sonoma, California, 2016, 2018

78
Syrah, Qupé, Central Coast, California, 2020

60

Louis Jadot, Gevrey Chambertin, Burgundy, France, 2019

160
Pinot Noir, Belle Pente, "Estate," Yamhill-Carlton, Oregon, 2019

99
Pinot Noir, Belle Glos, "Clark & Telephone Vineyard," Santa Maria Valley, California, 2022

105
Archery Summit, “Premier Cuvée,” Willamette Valley, Oregon, 2022

135
Robert Mondavi, Carneros, California, 2019

65
Cloudline Cellars, “Cloudline,” Willamette Valley, Oregon, 2022

52
Sonoma Cutrer, Russian River Valley, California, 2020

90
Saintsbury, Carneros, 2021

86
Patz & Hall, Sonoma Coast, California, 2018

99
Domaine Drouhin, Dundee Hills, Oregon, 2021

95
Orogeny, Green Valley, California, 2016

95
King Estate, “Signature Collection,” Oregon, 2021

64
Emeritus, “Hallberg Ranch,” Russian River Valley, California, 2019

95
Twomey, Anderson Valley, Mendocino County, California, 2021

120
Flowers Vineyard and Winery, Sonoma Coast, California, 2022

112
Penner Ash, Willamette Valley, Oregon, 2021

115
Sanford, “La Rinconada,” Santa Rita Hills, California, 2017

122
Cloudy Bay, Marlborough, New Zealand, 2020

99
Wild Hog Vineyards, “Fort Ross-Seaview,” Cazadero, California, 2016

76
Brewer Clifton, Santa Rita Hills., California, 2022

90
Kosta Brown, Sonoma Coast, California, 2021

200

Bodegas Ateca, “Atteca Old Vines,” Aragón, 2019

45
Alto Moncayo, “Veraton,” 2020

80
Reserva, Bodegas Muga, Rioja, 2019

90
Toro, Numanthia, “Numanthia,” Castilla Y León, 2017

180
Toro, Teso La Monja, “Victorino,” Castilla Y León, 2020

130
Bodegas Luzon, Jumilla, “Altos de Luzon,” Levante, 2019

60
Gran Reserva, “Urbina,” Rioja, 2004

135

Champagne, Blanc de Blanc, Brut, Louis Roederer, Champagne, France, 2013

225
Perrier Jouët, Brut Rosé, “Belle Epoque,” Champagne, France, 2013

500
Chardonnay, Pahlmeyer, Napa Valley, California, 2021

183
Chardonnay, Chateau Montelena, Napa Valley, 2021

150
Chardonnay, Merryvale Profile Silhouette, Napa Valley, 2019

175
Corton-Charlemagne, Louis Latour, Burgundy, France, 2019

475
Chassagne-Montrachet, Louis Latour, Burgundy, France, 2020

250
Chassagne-Montrachet, Aurore Bachelet, Burgundy, France, 2022

220
Viognier, Darioush, Napa Valley, California, 2021

125

Champagne, Extra Brut, Billecart-Salmon, Champagne, France, NV, 1.5L

460
Cabernet Sauvignon, Groth, Oakville, California, 2018, 1.5L

315
Cabernet Sauvignon, Cade, Howell Mountain, California, 2018, 1.5L

480
Cabernet Sauvignon, Silver Oak, Napa Valley, California, 2018, 1.5L

550
Cabernet Sauvignon, Dominus, Napa Valley, California, 2016, 6L

4500
Cabernet Sauvignon, Jordan, Alexander Valley, California, 2010, 3L

1040

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Spirits

BALVENIE 12YR
GLENFIDDICH 12YR
GLENLIVET 12YR
GLENLIVET 18YR
GLENLIVET 25YR
MACALLAN 12YR SINGLE MALT
MACALLAN 18YR SINGLE MALT
MACALLAN 25YR
MACALLAN RARE CASK

DALMORE 12YR SINGLE MALT
DALWHINNIE 15YR
Glenmorangie Scotch 10Yr
Glenmorangie 18yr
Glenmorangie Lasanta
Glenmorangie 12Yr Nectar D'or
Glenmorangie Quinta Rubaan
Oban 14Yr Single Malt

ARDBEG 10YR
ARDBEG UIGEDAIL
HIGHLAND PARK 12YR
HIGHLAND PARK 18YR
LAGAVULIN 16YR
LAPHROAIG 10YR SINGLE MALT
TALISKER 10YR

CHIVAS REGAL 12YR
CHIVAS REGAL 18YR
DEWAR’S 12YR SPECIAL RESERVE
JOHNNIE WALKER BLACK
JOHNNIE WALKER BLUE
JOHNNIE WALKER RED

ALQUIMIA SILVER
AZUNIA SILVER
CAZADORES REPOSADO
CLASE AZUL
CORZO SILVER
CORZO AÑEJO
DON JULIO 1942
DON JULIO BLANCO
CASAMIGOS BLANCO
CASAMIGOS REPOSADO
CASAMIGOS AÑEJO
FORALEZA BLANCO
GRAN PATRON PLATINUM
HERRADURA SILVER
MAESTRO DOBEL DIAMONTE
MILAGRO SILVER
CORRALEJO AÑEJO
PATRÓN SILVER

CUENTACUENTOS
SOMBRA
ILEGAL AÑEJO
CASAMIGOS
ILEGAL JOVEN

1792 Ridgemont
Angel's Envy
Baker's
Basil Hayden's
Brooker's
Buffalo Trace
Bulleit
Eagle Rare Ringle Barrel
E.H. Taylor
FOUR ROSES SINGLE BARREL
Knob Creek
Maker's Mark
Redbreast 12Yr
Russel's Reserve
Woodford Reserve
Woodford Reserve Double Oaked

ANGEL’S ENVY RYE
BULLEIT RYE
GEORGE DICKEL RYE
HUDSON MANHATTAN RYE
LOCK, STOCK & BARREL 18YR RYE
TEMPLETON RYE
WHISTLEPIG RYE
WOODFORD RESERVE RYE

A.D. LAWS
A.D. LAWS RYE
Breckenridge
Stranahan's
Woody Creek Bourbon
Woody Creek Rye

COURVOISIER VSOP | $15
COURVOISIER XO | $36
HENNESSY VS | $15
HENNESSY XO | $40
HENNESSY “PARADIS” | 1oz $59 | 1.5oz $99

Remy Martin Louis XIII

1 oz. | 149

1.5 oz. | 225

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Beer

WHITE RASCAL Belgian Wheat, Avery Brewing, Boulder, CO
MAMA’S LITTLE YELLA PILS Pilsner, Oskar Blues Brewery, Longmont, CO
STELLA ARTOIS Lager, Belgium
PRINCESS YUM YUM Rasberry Kolsch, Denver Beer Co., Denver, CO
90 SHILLING Scottish Ale, Odell Brewing, Fort Collins, CO
FAT TIRE Amber Ale, New Belgium Brewing, Fort Collins, CO
COORS LIGHT LAGER Coors Brewing Company, Golden, CO
MODELO ESPECIAL Lager, Mexico
TITAN IPA Great Divide Brewing Co., Denver, CO
BUD LIGHT LAGER Anheuser-Busch, St. Louis, Missouri
STEM CIDERS Off-Dry Cider, Denver, CO
MILLER LITE PILSNER Miller Brewing Co., Milwaukee, WI
NITRO MILK STOUT Left Hand Brewing Co., Longmont, CO
BECK’S NONALCOHOLIC Germany
GRAHAM CRACKER PORTER Denver Beer Co., Denver, CO

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Lounge Menu

29 JUMBO LUMP CRAB CAKE Sweet and Sour Slaw, Horseradish Mustard Aioli
25 Sakura Wagyu Cheeseburger ^* Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles
21 LAMB LOLLIPOPS ^* Teriyaki Glaze, Togarashi Crumble, Soy Butter Sauce
16 SMOKED GOUDA TATER TOTS Cheddar, Garlic Aioli
26 POINT JUDITH CALAMARI Sweet Chili Sauce
21 BLACKENED FISH TACOS Brussels Sprout Slaw, Jalapeño Tartar Sauce, Lime
12 SHORT RIB SLIDERS ^* Swiss Cheese, Caramelized Onions, Horseradish Cream

OYSTERS ON THE HALF SHELL ^*
28 Rose & Garnet
33 WEST COAST
30 JUMBO SHRIMP COCKTAIL

OCEAN ROLL ^* #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil 29
SPICY TUNA ^* Avocado, Scallion, Jalapeño, Shiso 29
VEGETABLE ROLL Soy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette 21
HAMACHI CRUDO ^* gfm Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette 28
CHEF’S FEATURE ROLL Mkt

Offered Monday – Friday in our Lounge from 3:00 – 6:00 p.m.

ENJOY $5 OFF OUR LOUNGE MENU & SPECIALTY COCKTAILS

ALL BEERS $5 FEATURING STERLING VINTNERS WINE BY THE GLASS $10

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

^*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

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Surf & Turf Menu

$70 Per Person

Plus Tax & Gratuity

Dine in Only

Choice of:

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

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Reservations

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Columbus - Mitchell's Ocean Club

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