Detroit Dessert Menu
Dessert
TEN LAYER CARROT CAKE
19
Cream Cheese Icing, Pineapple Syrup
CHOCOLATE PEANUT BUTTER PIE
18
Peanut Butter Mousse, Bittersweet Chocolate Ganache
CRÈME BRULÉE gfm
17
Vanilla Custard, Caramelized Sugar Top, Fresh Berries
SORBET gfm
9
Chef’s Selection, Almond Cookie
CHOCOLATE CAKE
19
Dark Valrhona Chocolate Ganache Mousse,
Whipped Espresso Mascarpone, Warm Chocolate Pour Over
Whipped Espresso Mascarpone, Warm Chocolate Pour Over
WARM BUTTER CAKE
19
Fresh Berries, Vanilla Ice Cream, Raspberry Sauce
Dessert Cocktails
IRISH COFFEE
16
Tullamore Dew, French Press Coffee, Heavy Cream
ESPRESSO MARTINI
19
Ketel One Vodka, Espresso, Luxardo Espresso Liqueur,
Served Black or with Cream
Served Black or with Cream
Bourbon
WOODFORD DOUBLE OAK
20
FOUR ROSES SMALL BATCH
19
WOODINVILLE STRAIGHT
18
FOUR ROSES SINGLE BARREL
25
WOODINVILLE PORT CAST
20
TRAVERSE CITY STRAIGHT BOURBON
17
WOODINVILLE RYE
24
BELFOUR TEXAS PECAN WOOD
16
Ports
TAYLOR FLADGATE 1ST ESTATE
7
FONSECA
8
10 Year Tawny
GRAHAM’S SIX GRAPES
8
FONSECA
12
20 Year Tawny
TAYLOR FLADGATE
18
30 year
GRAHAM’S
25
40 Year Tawny
Dessert Wines
INNISKILLIN ICE WINE
19
FAR NIENTE DOLCE
25
LANSON BRUT, BLACK LABEL
24
VEUVE CLICQUOT, YELLOW LABEL
32
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.