
Fort Lauderdale
Arriving by Boat?
View Our Boat Directions
Arriving by Boat?
Planning to arrive by boat at Las Olas Marina?
We’re happy to have you!
To reserve a slip, please contact the Las Olas Marina office at (954) 756-6557 or visit lasolasmarina.com.
Marina office hours are 8:00 AM to 5:00 PM, and all docking reservations must be made in advance.
Slip assignments will be provided by the marina team.
Vessels under 75 feet can use the code OceanPrimeFTL for a discounted Dock and Dine rate.
Please note: Marina gates remain locked. If you need access back to your vessel, please let one of our Ocean Prime associates know, and we’ll be happy to assist you.
Florida
Fort Lauderdale
Located on the Intracoastal Waterway by the Las Olas Bridge, Ocean Prime Fort Lauderdale is redefining waterfront dining. Spanning over 15,000 square feet, the two-story restaurant features spacious outdoor terraces on both levels and offers a vibrant, sophisticated setting that reflects the essence of Fort Lauderdale’s coastal lifestyle.
Executive ChefCharlie Tkacik
Charlie Tkacik
Executive Chef
General Manager Jason Brown
Jason Brown
General Manager
Location
171 Las Olas Circle
Fort Lauderdale, FL 33316
(954) 302-3838
Attire Information
Hours
Brunch
Saturday & Sunday, 12:00 PM – 3:00 PM
Dinner
Monday- Friday, 4:00 PM – 10:00 PM
Saturday, 3:00 PM – 10:00 PM
Sunday, 3:00 PM – 9:00 PM
Happenings
New Year's Eve Feature
King Crab Chilean Sea Bass: Pan Seared Chilean Sea Bass, King Crab Ravioli, Roasted Winter Squash with Braised Celery & Leeks finished with Butter-Poached King Crab and Champagne Vin Blanc
Reserve Now ⟶
New Year's Eve Feature
King Crab Chilean Sea Bass: Pan Seared Chilean Sea Bass, King Crab Ravioli, Roasted Winter Squash with Braised Celery & Leeks finished with Butter-Poached King Crab and Champagne Vin Blanc
Reserve Now ⟶Holiday Bonus is Back!
Receive a $25 Bonus Card for every $100 in Gift Cards Purchased
Shop Now ⟶
Holiday Bonus is Back!
Receive a $25 Bonus Card for every $100 in Gift Cards Purchased
Shop Now ⟶Reserve Now for the Fort Lauderdale International Boat Show!
Enjoy the 2025 FLIBS from our outdoor terraces with premier views of the Intracoastal. We will be open for lunch October 29-31 beginning at 12pm.
Reserve Your Experience ⟶
Reserve Now for the Fort Lauderdale International Boat Show!
Enjoy the 2025 FLIBS from our outdoor terraces with premier views of the Intracoastal. We will be open for lunch October 29-31 beginning at 12pm.
Reserve Your Experience ⟶Join Us For Happy Hour!
Join us in our Lounge Monday-Friday from 4-6 PM. Enjoy $5 off our Lounge Menu & Signature Cocktails, with $10 Selected Wines by the glass.
Join Us For Happy Hour!
Join us in our Lounge Monday-Friday from 4-6 PM. Enjoy $5 off our Lounge Menu & Signature Cocktails, with $10 Selected Wines by the glass.
Weekend Brunch
Join us Saturday & Sunday for brunch featuring Crabcake Eggs Benedict, Short Rib Surf & Turf, and Mimosa Bottle Service.
Weekend Brunch
Join us Saturday & Sunday for brunch featuring Crabcake Eggs Benedict, Short Rib Surf & Turf, and Mimosa Bottle Service.
Bring Your Talents to the Table
With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!
Careers ⟶
Bring Your Talents to the Table
With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!
Careers ⟶Our Story
As part of Cameron Mitchell Restaurants, it all started in 1993 and since then, Ocean Prime has grown to over 18 locations from Beverly Hills to New York City.
About Us ⟶
Our Story
As part of Cameron Mitchell Restaurants, it all started in 1993 and since then, Ocean Prime has grown to over 18 locations from Beverly Hills to New York City.
About Us ⟶Dinner Menu
On Ice gfm
- OYSTERS ON THE HALF SHELL*
- Rose & GarnetPrivate Label, Cape Cod, MA
$28
- WEST COAST
$32
- CHILLED CRAB MEAT COCKTAIL
$29
- JUMBO SHRIMP COCKTAIL
$29
- DRESSED WHOLE MAINE LOBSTER
$58
- DUTCH HARBOR KING CRAB LEGS
$Mkt
“SMOKING” SHELLFISH TOWER
Custom Built
Mkt
APPETIZERS
- WARM BREAD BASKET Parker House Loaf, Crackers, Pretzel Bread, Whipped Butter
$8
- SONOMA GOAT CHEESE RAVIOLI Golden Oak Mushrooms
$25
- POINT JUDITH CALAMARI Sweet Chili Sauce
$26
- WHITE TRUFFLE CAVIAR DEVILED EGGS gfm
$22
- “SURF N TURF”* gfm Scallops, Braised Short Rib, Gremolata
$31
- SHRIMP SAUTÉ gfm Tabasco Cream Sauce
$29
- JUMBO LUMP CRAB CAKE Sweet and Sour Slaw, Horseradish Mustard Aioli
$29
- PRIME STEAK TARTARE* Capers, Shallots, Crostini
$28
Sushi
- PRIME ROLL* Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
$28
- OCEAN ROLL* gfm #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
$29
- DYNAMITE ROLL Tempura Shrimp, Spicy Mayo, Sesame Seeds
$29
- SPICY TUNA* Avocado, Scallion, Jalapeño, Shiso
$30
- VEGETABLE ROLL Soy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette
$21
- HAMACHI CRUDO* gfm Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette
$24
- AHI TUNA TARTARE* Avocado, Ginger Ponzu, Sesame Seeds
$28
- NIGIRI*Caviar, Gold Leaf, Chives
- Salmon Belly8 ea.
- No. 1 Ahi Tuna9 ea.
- A-5 Wagyu16 ea.
SOUPS & SALADS
- LOBSTER BISQUE Butter Poached Lobster
$19
- FRENCH ONION Brandy & Aged Swiss
$16
- CRISP ICEBERG “WEDGE” gfm Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
$17
- OCEAN PRIME HOUSE SALAD gfm Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
$17
- CAESAR SALAD gfm Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
$17
- CHOP CHOP SALAD gfm Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
$19
- SHELLFISH “COBB” SALAD gfm Bacon, Egg, Blue Cheese, Gourmet Dressing
$29
Seafood
- BLACKENED SNAPPER gfm Corn Spoon Bread, Swiss Chard, Corn Emulsion
$56
- TERIYAKI SALMON* Shiitake Sticky Rice, Soy Butter Sauce
$49
- GROUPER gfm Lobster, Gnocchi, Spring Peas, Lemon Jus
$58
- AHI TUNA Mango, Avocado, Cashews, Spicy Sesame Soy Glaze
$55
- SEA SCALLOPS gfm Parmesan Risotto, English Peas, Citrus Vinaigrette
$57
- TWIN LOBSTER TAILS gfm Asparagus, Drawn Butter
$65
- LOBSTER LINGUINE Roasted Tomato Butter, Arugula, Chili Flake, Parmesan
$59
- CHILEAN SEA BASS gfm Broccolini, Pearl Onion, Potato Purée, Truffle Vinaigrette
$61
- DUTCH HARBOR KING CRAB LEGS gfm Asparagus, Parsley Potatoes, Drawn Butter
$Mkt
Chicken & Chops gfm
- JOYCE FARMS CHICKEN Spinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus
$42
- SADDLEBERK FARMS PORK* Roasted Tomatoes, Braised Fennel, Leeks, Sherry Reduction
$52
- WILLOW BEND LAMB* Two Double Bone Chops, Roasted Garlic Thyme Jus
$61
Prime Steaks & Accessories gfm
- 8 OZ FILET MIGNON
$62
- 10 OZ FILET MIGNON
$65
- 14 OZ NEW YORK STRIP
$65
- 16 OZ RIBEYE
$70
- 22 OZ BONE-IN RIBEYE
$96
- 7 OZ WAGYU FILET Westholme, AUS
$82
- 16 OZ NEW YORK WAGYU STRIP Westholme, AUS
$129
- BÉARNAISE SAUCE
$8
- BLACK TRUFFLE BUTTER
$10
- AU POIVRE
$9
- MAYTAG BLUE CHEESE CRUST
$10
- OSCAR STYLE
$14
- GARLIC SHRIMP SCAMPI
$17
- LOBSTER TAIL
$33
Sides
- JALAPEÑO AU GRATIN gfm
$17
- ROASTED GARLIC MASHED gfm
$16
- PARMESAN TRUFFLE FRIES
$16
- LOADED BAKED POTATO gfm
$17
- TWICE BAKED
$15
- SMOKED GOUDA TATER TOTS
$15
- WHIPPED POTATOES gfm
$15
- ASPARAGUS & HOLLANDAISE gfm
$17
- BACON CREAMED SPINACH
$17
- MISO-CHILI ROASTED BROCCOLI gfm
$17
- ROASTED BRUSSELS SPROUTS gfm
$18
- CHOPHOUSE CORN gfm
$17
- SAUTÉED MUSHROOMS gfm
$17
- BLACK TRUFFLE MAC & CHEESE
$19
- BAKED LOBSTER MAC & CHEESE Whole Maine Lobster, Tillamook Cheddar
$45
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Dessert Menu
Dessert
- TEN LAYER CARROT CAKE Cream Cheese Icing and Pineapple Syrup $20
- CHOCOLATE PEANUT BUTTER PIE Peanut Butter Mousse, Bittersweet Chocolate Ganache $18
- WARM BUTTER CAKE Fresh Berries, Vanilla Ice Cream, Raspberry Sauce $21
- CRÈME BRULÉEgfm Vanilla Custard, Caramelized Sugar Top and Fresh Berries $19
- SORBETgfm Chef’s Selection, Almond Cookie $11
- CHOCOLATE TORTEgfm Dark Valrhona Chocolate Ganache, Flourless Chocolate Cake, Spiced Almonds $18
Dessert Cocktails
- IRISH COFFEE Tullamore Dew, Fresh Brewed Coffee, Heavy Cream $16
- ESPRESSO MARTINI Ketel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream $18
Cognac
- COURVOISIER VSOP $20
- COURVOISIER XO $33
- GRAND MARNIER $15
- GRAND MARNIER CUVÉE DU CENTENNAIRE $50
- HENNESSY VS $17
- HENNESSY VSOP $27
- MARTELL CORDON BLEU $49
- RÉMY MARTIN VSOP $20
- RÉMY MARTIN 1738 $24
- RÉMY MARTIN XO $45
- REMY-MARTIN LOUIS XIII .5oz | 1.0oz | 1.5oz $110 | 220 | 330
Ports & Dessert Wines
- GRAHAM’S 10 Yr Tawny Port $10
- GRAHAM’S 40 Yr Tawny Port $40
- FONSECA BIN 27 $9
- FAR NIENTE "DOLCE" $28
- INNISKILLIN VIDAL ICE WINE $24
Bubbles 6oz
- Moscato D' Asti, Bava, "Bass Tuba," Piedmont, Italy, 2022 $18
- Brut, Prosecco, Riondo, Veneto, Italy, NV $15
- Brut, Piper Sonoma, Sonoma County, California, NV $15
- Brut, Veuve Clicquot, "Reserve Cuvee," Champagne, France, NV $31
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Cocktails
SIGNATURE COCKTAILS
- BERRIES & BUBBLES Ketel One Citroen Vodka, Fresh Lemon Juice, Piper Sonoma Brut, Dry Ice Smoke $20
- REPOSADO PAPER PLANE Casamigos Reposado, Aperol, St. Germain, Fresh Lemon Juice $19
- HOT & DIRTY MARTINI Olive Oil Infused Belvedere Vodka, Calabrian Chili Blue Cheese Stuffed Castelvetrano Olives $20
- BLACK ORCHID Grey Goose Vodka, St. Germain, Fresh Lemon & White Cranberry Juice $17
- BLACKBERRY CLUB Lyre's Zero Proof London Dry Gin, Muddled Blackberries, Fresh Lime Juice, Simple Syrup $14
- PANOMA Seedlip Notas de Agave, Fresh Grapefruit & Lime Juice, Sparkling Grapefruit Soda $16
- PINEAPPLE PICANTE Pineapple Infused Don Julio Blanco, Picante, Fresh Lemon Juice, Orange Bitters $18
- CUCUMBER GIMLET Bombay Sapphire gin, Muddled Fresh Cucumber, Fresh Lime Juice $18
- PRIME MANHATTAN Woodford Reserve, Carpano Antica Vermouth, Amaro Nonino, Rosemary Grapefruit Peppercorn Bitters $18
- ESPRESSO MARTINI Ketel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream $18
- NOGRONI Lyre's Zero Proof London Dry Gin & Vermouth Rosso, Giffard Apertif Syrup $16
PREMIER COCKTAILS
Fashionably Prime - A refined twist on the classic Old Fashioned.
- BOURBON Four Roses Small Batch Bourbon, Aperol, Simple Syrup, Angostura Aromatic Bitters $20
- TEQUILA Flecha Azul Añejo Tequila, Dos Hombres Mezcal, Fresh Agave, Angostura & Orange Bitters $25
- SMOKED Angel’s Envy Rye Whiskey, House Demerara Syrup, Angostura & Orange Bitters, Charred Cherry Wood Smoke $34
Wine Menu
BY THE GLASS
Preservation System designed to extend the life of Premier selections, enjoyable up to four weeks
- 3oz
- 6oz
- Chardonnay, Far Niente, Napa Valley, California, 2023
- $44
$22 - Pinot Noir, Kosta Browne, Russian River Valley, California, 2022
- $35
$17 - Barolo, Renato Ratti, “Marcenasco,” Piedmont, Italy, 2020
- $36
$18 - Red Blend, Justin, “Isosceles,” Paso Robles, California, 2021
- $44
$22 - Cabernet Sauvignon, Caymus, Napa Valley, California, 2022
- $50
$25 - Cabernet Sauvignon, Freemark Abbey, Napa Valley, California, 2021
- $52
$26
Sparkling & Champagne
- 6oz
- Moscato d’Asti, Bava, “Bass Tuba,” Piedmont, Italy, 2024$18
- Prosecco Superiore, Nino Franco "Rustico," Veneto, Italy, NV$22
- Alcohol-Removed Prosecco, Mionetto, Veneto, Italy, NV$16
- Brut, Piper Sonoma, Sonoma County, California, NV$16
- Brut Rosé, Mumm, Napa Valley, California, NV$16
- Brut, Veuve Clicquot, “Reserve Cuvée,” Champagne, France, NV$31
White & Rosé
- Rosé, Cotes de Provence, Chateau d’Esclans,“Whispering Angel,” Provence, France, 2024 $16
- $24
- Pinot Gris, King Estate, “Artisan Estate,” Willamette Valley, Oregon, 2023 $15
- $23
- Pinot Grigio, Terlato, Friuli-Colli Orientali, Italy, 2023 $17
- $26
- Riesling, Trimbach, Alsace, France, 2022 $18
- $26
- Sauvignon Blanc, Drylands, Marlborough, New Zealand, 2024 $15
- $23
- Sancerre, Saget La Perrière, Loire, France, 2023 $25
- $38
- Sauvignon Blanc, Cakebread Cellars, Napa Valley, California, 2023 $21
- $32
- Albariño, Famille Torres, “Pazo das Bruxas,” Rías Baixas, Galicia, Spain, 2023 $15
- $23
- Chablis, Domaine William Fèvre, “Champs Royaux,” Burgundy, France, 2022 $20
- $30
- Pouilly-Fuisse, Louis Jadot, Burgundy, France, 2023 $21
- $32
- Chardonnay, Diatom, Santa Barbara, California, 2023 $16
- $24
- Chardonnay, Bezel by Cakebread, San Luis Obispo Coast, California, 2023 $16
- $24
- Chardonnay, Celani Family Vineyards, “Legal Pad,” by Cameron Mitchell, Napa Valley, California, 2023 $17
- $26
- Chardonnay, Stag’s Leap Wine Cellars, “Karia,” Napa Valley, California, 2022 $25
- $38
- Chardonnay, Rombauer, Carneros, California, 2023 $28
- $42
RED
- Pinot Noir, Siduri, Santa Barbara County, 2023 $16
- $24
- Pinot Noir, Belle Glos, "Balade," Santa Lucia Highlands, California, 2023 $20
- $30
- Pinot Noir, Lingua Franca, “AVNI,” Willamette Valley, Oregon, 2022 $23
- $35
- Merlot, Rutherford Hill, Napa Valley, California, 2022 $18
- $27
- Malbec, Alamos, “Selección,” Mendoza, Argentina, 2022 $19
- $29
- Red Blend, Celani Family Vineyards, "Legal Pad," by Cameron Mitchell, Napa Valley, California, 2023 $17
- $26
- Rosso di Montalcino, Il Poggione, Tuscany, Italy, 2022 $19
- $29
- Cabernet Sauvignon, Intrinsic, Columbia Valley, Washington, 2020 $16
- $24
- Cabernet Sauvignon, BonAnno, Napa Valley, California, 2021 $21
- $32
- Cabernet Sauvignon, DAOU, Reserve, Paso Robles, California, 2022 $25
- $38
- Cabernet Sauvignon, Frank Family, Napa Valley, California, 2022 $30
- $45
- Bordeaux, Château Reysson, Haut-Médoc, France, 2018 $18
- $27
- Red Blend, Intercept Winery, Paso Robles, California, 2020 $20
- $30
- Red Blend, Orin Swift, “Eight Years in the Desert,” California, 2023 $27
- $41
- Red Blend, Quilt, "The Fabric of The Land," Napa Valley, California, 2023 $20
- $30
WHITE WINES
SPARKLING & CHAMPAGNE
Rosé, J Vineyards & Winery, Russian River Valley, California, NV
$111
Brut, Roederer Estate, "L'Ermitage," Anderson Valley, California, 2019
$154
Blanc de Blancs, Gruet, “Sauvage,” Santa Ana, New Mexico, NV
$63
Brut, Barone Pizzini, Franciacota, “Animate,” North Coast, California, NV
$120
Brut Rosé, Gosset, "Grand Rosé," Champagne, France, NV
$198
Brut, Moet & Chandon, "Imperial," Champagne, France, NV
$120
Brut Rosé, Pommery, "Royal," Champagne, France, NV
$146
Brut Rosé, Laurent-Perrier, "La Cuvée," Champagne, France, NV
$117
Blanc de Blancs, Ruinart, Champagne, France, NV
$202
Brut Rosé, Laurent-Perrier, Cuvée Rose," Champagne, France, NV
$198
Brut, Nominé Renard, ‘‘Special Club,’’ Champagne, France, 2016
$269
CHARDONNAY
WillaKenzie Estate, Willamette Valley, Oregon, 2022
$90
Chassagne Montrachet, Louis Latour, "La Grande Montagne," Burgundy, France, 2020
$175
Chateau Montelena, Napa Valley, California, 2022
$149
Jordan, Russian River Valley, California, 2022
$90
Sanford, Santa Rita Hills, California, 2021
$135
Charles Woodson's, "Intercept," Monterey County, California, 2022
$75
Chalk Hill, “Estate,” Chalk Hill, California, 2022
$85
Celani Family Vineyards, Napa Valley, California, 2022
$108
Freemark Abbey, Napa Valley, California, 2023
$105
Plumpjack, “Reserve,” Napa Valley, California, 2023
$144
Paul Hobbs, Russian River Valley, Sonoma, California, 2022
$141
Sonoma Cutrer, "Les Pierres," Sonoma Coast, California, 2022
$91
SELECTED WHITES & ROSÉ
Riesling, Chateau Ste. Michelle, "Cold Creek Vineyard," Columbia Valley, Washington, 2022
$64
Pinot Grigio, Santa Margherita, Alto Adige, Italy, 2024
$75
Pinot Grigio, Pighin, Collio, Friuli Venezia, Giulia, Italy, 2023
$74
Pinot Gris, Brassfield Estate, "High Serenity Ranch Vineyard," Lake County, California, 2022
$52
Rosé, Santa Margherita, Trevenezie, Italy, 2024
$48
Pinot Noir Rosé, Rodney Strong, Russian River Valley, California, 2023
$70
Gruner Veltliner, Laurenz V., “Singing,” Kamptal Dac, Austria, 2022
$60
Gewürztraminer, Lucien Albrecht, “Tradition,” Alsace, France, 2022
$76
Greco di Tufo, Feudi di San Gregorio, “Cutizzi,” Campania, Italy, 2022
$110
Rosé, Chateau Minuty, "Prestige," Cotes de Provence, Provence, France, 2023
$80
Chenin Blanc, Famille Joly, Savennieres, "Les Vieux Clos," Loire, France, 2022
$114
Sauvignon Blanc, Illumination by Quintessa, Napa Valley, California, 2023
$119
Sauvignon Blanc, Duckhorn, Napa Valley, California, 2023
$90
Soave Classico, Pieropan, “La Rocca,” Veneto, Italy, 2024
$57
Blanc, Barons de Rothschild Lafite,“Légende R,” Bordeaux, France, 2023
$60
Blanc, J.L. Chave Sélection, “Blanche,” Hermitage, Rhone, France, 2023
$159
Viognier, Stags' Leap Winery, Napa Valley, California, 2023
$78
Sauvignon Blanc, Acquilini, Red Mountain, Washington, 2023
$75
Sauvignon Blanc, Whitehaven, “Winemaker’s Select,” Marlborough, New Zealand
$90
RED WINES
ITALIAN
Dolcetto d'Alba, Pio Cesare, Piedmont, Italy, 2016
$82
Nero d’Avola, Donnafugata, “Sherazade,” Sicily, Italy, 2021
$60
Barbera d'Alba, Vietti, "Tre Vigne," Piedmont, Italy, 2022
$112
Barolo, Michele Chiarlo, “Tortoniano,” Piedmont, Italy, 2020
$149
Langhe, Angelo Gaja, “Sito Moresco,” Piedmont, Italy, 2022
$168
Chianti Classico, Riserva, Cecchi, “Riserva di Famiglia,” Tuscany, Italy, 2018
$108
Montefalco, Arnaldo Caprai, Riserva, Umbria, Italy, 2021
$160
Barbaresco, Prunotto, Piedmont, Italy, 2021
$144
Bolgheri, Antinori, “Tenuta Guado al Tasso Il Bruciato,” Bolgheri, Tuscany, Italy, 2023
$100
Brunello di Montalcino, Castello Banfi, Tuscany, Italy, 2020
$150
Brunello di Montalcino, Il Poggione, Tuscany, Italy, 2019
$241
Amarone della Valpolicella Classico, Masi, “Costasera,” Veneto, Italy, 2019
$135
Toscana, Gaja, Ca' Marcanda, "Promis," Tuscany, Italy, 2022
$125
SPANISH
Rioja, Cune, Gran Reserva, Spain, 2018
$97
Garnacha, Bodegas, Alto Moncayo, “Veraton,” Campo de Borja, Zaragoza, Spain, 2021
$100
Priorat, Costers Del Priorat, "Rocafosca," Catalonia, Spain, 2020
$90
FRENCH
Chorey Les Beaune, Domaine Tollot-Beaut, Burgundy, France, 2022
$130
Brouilly, Château de la Chaize, Beaujolais, France, 2022
$75
Gevrey-Chambertin, Louis Jadot, Burgundy, France, 2022
$223
Morey-St. Denis, Domaine Michel Magnien, Burgundy, France, 2022
$130
Morgon, Mommessin, “Cotes du Py,” Beaujolais, France, 2022
$85
Gigondas, E. Guigal, Rhône, France, 2019
$170
Saint-Emilion, Château Lassegue, Bordeaux, France, 2020
$120
Châteauneuf-du-Pape, Château Beaucastel, Rhône, France, 2021
$151
Châteauneuf-du-Pape, Domaine de Beaurenard, Rhône, France, 2020
$288
Côte-Rôtie, Saint Cosme, Côte-Rotie, Rhône, France, 2020
$151
PINOT NOIR
Cloudy Bay, Marlborough, New Zealand, 2022
$114
Ken Wright Cellars, “Guadalupe Vineyard,” Willamette Valley, Oregon, 2023
$147
Domaine Drouhin, Dundee Hills, Oregon, 2021
$120
Cristom, “Eileen Vineyard,” Eola-Amity Hills, Oregon, 2022
$178
Suzer, "Beize Vineyard," Eola-Amity Hills, Oregon, 2022
$90
Bergström, “Cumberland Reserve,” Willamette Valley, Oregon, 2023
$135
Flowers, Sonoma Coast, California, 2023
$122
Twomey, Anderson Valley, California, 2022
$168
Emeritus, “Hallberg Ranch,” Russian River Valley, California, 2020
$82
Domaine Serene, "Yamhill Cuvee," Willamette Valley, Oregon, 2021
$147
Sanford, Santa Rita Hills, California, 2022
$102
Paul Hobbs, Russian River Valley, California, 2022
$190
Belle Glos, "Clark & Telephone," Santa Maria Valley, California, 2023
$150
Belle Glos, “Eulenloch,” Napa Valley, California, 2022
$150
SELECTED REDS
Cabernet-Shiraz, Penfolds, “Bin 600,” Napa Valley, California, 2020
$130
Merlot, Duckhorn, Napa Valley, California, 2022
$134
Merlot, Pride Mountain Vineyards, St. Helena, California, 2022
$175
Malbec, Alta Vista, "Alizarine Vineyard," Mendoza, Argentina, 2020
$141
Malbec, Viña Cobos,"Bramare Touza Vineyard," Luján de Cuyo, Mendoza, Argentina, 2020
$140
Cabernet Franc, Ashes and Diamonds, "No. 6," Napa Valley, California, 2019
$163
Shiraz, Hickinbotham, “Brooks Road,” McLaren Vale, South Australia, 2020
$172
Shiraz, Darioush, "Signature," Napa Valley, California, 2022
$232
Zinfandel, Grgich Hills, “Estate Grown,” Napa Valley, California, 2018
$114
Zinfandel, Ridge, “Pagani Ranch,” Dry Creek Valley, California, 2022
$116
Red, Celani Family Vineyards, "Tenacious," Napa, California, 2022
$198
Red, L'Aventure, "Optimus Estate," Paso Robles, Willow Creek District, California, 2020
$210
Red, Orin Swift, "Papillon," Napa Valley, California, 2022
$185
Red, Aquilini, "A56," Red Mountain, Washington, 2019
$85
Petite Syrah, Stag’s Leap Winery, Napa Valley, California, 2020
$100
Red, Celani Family Vineyards, "Robusto," Napa Valley, California, 2021
$97
CABERNET SAUVIGNON
Honig, Napa Valley, California, 2021
$126
Faust, Napa Valley, California, 2022
$140
Brassfield Estate, High Valley, California, 2021
$75
Frog’s Leap, “Estate Grown,” Rutherford, California, 2021
$140
Hanna, “Red Ranch,” Alexander Valley, California, 2021
$90
Beringer, Knight’s Valley, California, 2021
$98
Chappellet, "Signature,” Napa Valley, California, 2022
$214
Hall, Napa Valley, California, 2020
$119
Silver Oak, Alexander Valley, California, 2020
$215
Iconoclast by Chimney Rock, Napa Valley, California, 2022
$110
Jordan, Alexander Valley, California, 2020
$225
Faust, “The Pact,” Coombsville, California, 2022
$248
Stag's Leap Wine Cellars, "Artemis," Stag’s Leap District, California, 2021
$240
Pahlmeyer, “Jayson,” Napa Valley, California, 2021
$144
Cakebread Cellars, Napa Valley, California, 2021
$194
Turnbull, Oakville, California, 2022
$125
Celani Family Vineyards, "The Family," Napa Valley, California, 2022
$243
Cade, Napa Valley, California, 2021
$293
Rodney Strong, “Rockaway,” Alexander Valley, California, 2019
$203
Silver Oak, Napa Valley, California, 2019
$330
Klipsun, "Klipsun Vineyard," Red Mountain, Washington, 2022
$120
Nickel & Nickel, “DeCarle Vineyard,” Rutherford, California, 2022
$250
Nickel & Nickel, “State Ranch,” Yountville, California, 2022
$205
Paul Hobbs, Napa Valley, California, 2021
$232
CAPTAIN’S LIST
CHAMPAGNE & SPARKLING
Brut, Laurent-Perrier, “Grand Siècle Nº 26,” Grand Cuvée, Champagne, France, NV
$525
Brut, Perrier-Jouet, “Belle Epoque,” Champagne, France, 2016
$388
Brut, Louis Roederer, “Cristal,” Champagne, France, 2016
$618
Brut, Taittinger, "Millésimé," Champagne, France, 2016
$297
Brut, Dom Pérignon, Champagne, France, 2015
$560
WHITE WINES
White Blend, Robert Sinskey, "Abraxas Vin de Terroir Scintilla Sonoma Vineyard," Carneros, California, 2019
$82
Riesling, Dry, Forge Cellars, “Classique,” Seneca Lake, New York, 2022
$70
Puligny-Montrachet, Albert Bichot, Burgundy, France, 2022
$269
Chablis, Billaud-Simone, 1 er Cru, Vaulorent, 2022
$226
Rosazzo, Livio Felluga, “Terre Alte,” Fruili-Veneza Guilia, Italy, 2021
$205
Chardonnay, Cakebread Cellars, Reserve, Napa Valley, California, 2022
$175
Chardonnay, Kistler, “Les Noisetiers,” Sonoma Coast, California, 2023
$176
RED WINES
Pinot Noir, Penner-Ash, "Zena Crown Vineyards," Eola-Amity Hills, Oregon, 2021
$158
Corton Vergennes, Grand Cru, Domaine Chanson, Burgundy, France, 2022
$230
Toscana, Tenuta Tignanello, Tuscany, Italy, 2021
$350
Ribera del Duero, Bodegas Vega Sicilia, “Único,” Castilla Y León, Spain, 2014
$869
Bolgheri, Superiore, Antinori, "Guado al Tasso," Tuscany, Italy, 2021
$322
Bolgheri, Superiore, Ornellaia, Tuscany, Italy, 2021
$498
Carménère-Petit Verdot, Montes, “Purple Angel,” Colchagua Valley, Chile, 2021
$298
Red, Ashes and Diamonds, “Mountain Cuvée №5 Bates Ranch,” Santa Cruz Mountains, California, 2022
$222
Red, Dominus, Napa Valley, California, 2021
$610
Red, Duckhorn, “The Discussion,” Napa Valley, California, 2020
$313
Red, Opus One, Napa Valley, California, 2021
$639
Amarone della Valpolicella, Dal Forno Romano, Veneto, Italy, 2016
$770
Red, Quintessa, Rutherford, California, 2021
$486
Cabernet Sauvignon, Freemark Abbey, “Bosché,” Rutherford, California, 2019
$419
Cabernet Sauvignon, Dunn Vineyards, Howell Mountain, California, 2021
$380
Cabernet Sauvignon, Orin Swift, “Mercury Head,” Napa Valley, California, 2022
$303
Cabernet Sauvignon, Maybach, “Amoenus,” Calistoga, California, 2021
$492
Cabernet Sauvignon, Patrimony, Adelaida District, Paso Robles, California, 2021
$474
Cabernet Sauvignon, Caymus, “Special Selection,” Napa Valley, California, 2019
$464
Cabernet Sauvignon, Far Niente, Oakville, California, 2021
$303
Cabernet Sauvignon, Celani Family Vineyards, "Ardore," Napa, California, 2022
$415
Cabernet Sauvignon, Leonetti Cellar, Walla Walla Valley, Washington, 2021
$270
Cabernet Sauvignon, Stag's Leap Wine Cellars, "Fay," Stags Leap District, California, 2021
$350
Cabernet Sauvignon, Staglin Family Vineyard, Rutherford, California, 2020
$590
Cabernet Sauvignon, Hundred Acre, “Ark,” Napa Valley, California, 2021
$1199
Cabernet Sauvignon, Chappellet, Pritchard Hill, Napa Valley, California, 2021
$532
Cabernet Sauvignon, Hundred Acre, "Wraith," Napa Valley, California, 2021
$1199
Cabernet Sauvignon, Paul Hobbs, "Nathan Coombs Estate," Coombsville, California, 2020
$700
Shiraz, Penfolds, "Grange Bin 95," South Australia, 2022
$1200
Spirits
Scotches
- BALVENIE 12YR DOUBLE WOOD
- BALVENIE 14YR CARIBBEAN CASK
- CHIVAS REGAL 12YR BLEND
- CHIVAS REGAL 18YR BLEND
- DALMORE 12YR SINGLE MALT
- DALMORE CIGAR WOOD
- DALMORE PORT WOOD
- DALWHINNIE 15YR
- DEWAR’S WHITE LABEL
- DEWAR’S 18YR
- GLENFIDDICH 12YR
- GLENFIDDICH 18YR
- GLENLIVET 12YR
- GLENLIVET 15YR
- GLENMORANGIE ORIGINAL
- GLENMORANGIE NECTAR D’OR
- JOHNNIE WALKER BLACK
- JOHNNIE WALKER RED
- JOHNNIE WALKER BLUE
- JOHNNIE WALKER GOLD
- JOHNNIE WALKER GREEN
- LAGAVULIN 16YR
- LAPHROAIG 10YR ISLAY SINGLE MALT
- MACALLAN 12YR
- MACALLAN 15YR
- MACALLAN 18YR
- MACALLAN RARE CASK
- TALISKER 10YR
- OBAN 14YR
TEQUILA
- KOMOS REPOSADO ROSA
- KOMOS EXTRA AÑEJO
- KOMOS ANEJO RESERVA
- KOMOS CRISTALINO AÑEJO
- CASAMIGOS BLANCO
- CASAMIGOS REPOSADO
- CASAMIGOS AÑEJO
- CINCORO BLANCO
- CINCORO REPOSADO
- CINCORO AÑEJO
- CLASE AZUL PLATA
- CLASE AZUL REPOSADO
- CLASE AZUL AÑEJO
- CLASE AZUL GOLD
- CLASE AZUL ULTRA
- CORZO SILVER
- DON JULIO BLANCO
- DON JULIO REPOSADO
- DON JULIO AÑEJO
- DON JULIO ROSADO
- DON JULIO 1942
- DON FULANO BLANCO
- DON FULANO REPOSADO
- DON FULANO AÑEJO
- LALO BLANCO
- FLECHA AZUL BLANCO
- FLECHA AZUL REPOSADO
- FLECHA AZUL AÑEJO
- MAESTRO DOBEL CRISTALINO EXTRA AÑEJO
- PATRON SILVER
- PATRON REPOSADO
- PATRON AÑEJO
MEZCAL
- CASAMIGOS
- CLASE AZUL DURANGO
- DOS HOMBRES
- ILEGAL
GIN
- Aviation
- Beefeater
- Botanist Islay
- Bombay Dry Gin
- Bombay Sapphire
- Mare
- Hendrick's
- Lighthouse
- Monkey 47
- Nolet's Dry
- Tanqueray
- Tanqueray No. 10
VODKA
- Belvedere Vodka
- Chopin Potato Vodka
- Grey Goose
- Grey Goose Citron
- Grey Goose La Poire
- Haku
- Ketel One
- Ketel One Citroen
- Ketel One Oranje
- Stoli
- Stoli Elit
- Tito's Handmade
- Wheatley
RUM
- Bacardi Dragon Berry
- Bacardi Lemon
- Bacardi Superior Light
- Captain Morgan Spiced
- Diplomatico Reserva Exclusiva
- Don Q Añejo XO
- J. WRAY & NEPHEW OVERPROOF
- RumHaven Coconut
- Siesta Key Toasted Coconut
- Mount Gay Eclipse Barbados
- Myer's Original Dark
- Ron Zacapa
- Ron Zacapa Centenario XO
- Rum Chata
WHISKIES
BOURBON
- Angel's Envy
- Baker's 7 YR
- Basil Hayden
- Blanton's Single Barrel
- Booker's
- Buffalo Trace
- Bulleit
- Eagle Rare 10YR
- Elijah Craig Barrel Proof
- Elijah Craig Small Batch
- Elijah Craig Toast
- Four Roses Single Barrel
- Four Roses Small Batch
- Gentleman Jack
- Horse Soldier Barrel Strength
- Jack Daniels
- Jameson Irish
- Jefferson's Ocean
- Jim Beam
- Knob Creek
- Maker's Mark
- Maker's Mark 46
- Maker's Mark Cask Strength
- Michters US1 Small Batch
- Piggyback 6YR
- Redbreast Irish
- Russell's Reserve 10 YR
- Russell's Reserve 15 YR
- Sir Davis
- Southern Comfort
- Stagg Jr
- Whistlepig 18YR
- Whistlepig 12YR
- Wild Turkey Rare Breed
- Woodford Reserve
- Woodford Reserve Double Oaked
- Yamazaki 12 YR Japanese Whisky
- Hibiki Harmony Japanese
- Suntory Toki Japanese Whisky
- Canadian Club 6YR
- Crown Royal Canadian
- Seagram's VO
Rye
- ANGEL’S ENVY RYE
- BASIL HAYDEN'S DARK
- BULLEIT
- JEFFERSON'S OCEAN
- MITCHTER'S US1 SMALL BATCH
- RUSSELL'S RESERVE
- SAZERAC
- WHISTLEPIG Farmstock
- WHISTLEPIG 10YR
- Whistlepig 18 Yr
COGNACS
- COURVOISIER VSOP
- COURVOISIER XO
- GRAND MARNIER
- GRAND MARNIER CUVEE DU CENTENNAIRE
- HENNESSY VS
- HENNESSY VSOP
- MARTELL CORDON BLEU
- RÉMY MARTIN VSOP
- RÉMY MARTIN XO
Remy Martin Louis XIII
$0.5oz | $110
$1oz | $220
$1.5oz | $330
Beer
Beer Offerings
-
MILLER LITE
- $6 MICHELOB ULTRA
- $6 CORONA
- $7 STELLA ARTOIS
- $7 YUENGLING LAGER
- $6 CIGAR CITY JAI ALAI IPA
- $8 FUNKY BUDDHA HOP GUN IPA
- $7 FUNKY BUDDHA FLORIDIAN WHEAT BEER
- $7 PERONI 0.0
- $6
Lounge Menu
Appetizers
- LAMB LOLLIPOPS Teriyaki Glaze, Soy Butter Sauce, Togarashi Crumble $24
- PRIME SLIDERS* Hawaiian Rolls, Bacon, Blue Cheese, Garlic Aioli $17
- SONOMA GOAT CHEESE RAVIOLI Golden Oak Mushrooms $25
- CHIPS & CAVIAR DIP* Sour Cream, Egg Yolk, Pickled Onion, Capers $39
- SHRIMP & SEABASS CEVICHE Avocado, Red Onion, Jalapeno, Cilantro $19
- BROILED OYSTER Cajun Butter, Parmesan Cheese, Sourdough Toast $20
- Sakura Wagyu Cheeseburger* Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles $24
- A-5 WAGYU STIX Togarashi, Sesame Oil $20
On Ice
- OYSTERS ON THE HALF SHELL*
- Rose & Garnet $27
- WEST COAST $31
- JUMBO SHRIMP COCKTAIL $27
Sushi
- PRIME ROLL* Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio $26
- DYNAMITE ROLL Tempura Shrimp, Spicy Mayo, Sesame Seeds $28
- SPICY TUNA* Avocado, Scallion, Jalapeño, Shiso $29
- VEGETABLE ROLL Soy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette $21
Happy Hour
Join us in our Lounge Monday-Friday from 4:00 - 6:00 p.m.
Enjoy $5 off our Lounge Menu & Signature Cocktails, with $10 Selected Wines by the glass.
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Brunch Menu
Offered Saturday & Sunday
Mimosa Bottle Service
Veuve Clicquot, “Reserve Cuvée,” Orange Juice, Guava, Pomegranate Chinato
$
125
On Ice gfm
"SMOKING" SHELLFISH TOWER* *
Custom Built
$
Mkt
- $ OYSTERS ON THE HALF SHELL *
- $ 28 ROSE & GARNET Private Label, Cape Cod, MA
- $ 32 WEST COAST
- $ 29 CHILLED CRAB MEAT COCKTAIL
- $ 29 JUMBO SHRIMP COCKTAIL
- $ 58 DRESSED WHOLE MAINE LOBSTER
- $ Mkt red KING CRAB LEGS
Caviar
- KALUGA HYBRID $ $125 per oz.
- OSETRA ROYAL AMBER $ $175 per oz.
Champagne 375 ml | 750 ml
- LAURENT PERRIER BRUT $ 70 | 120
- MOËT & CHANDON ROSÉ $ 80 | 140
APPETIZERS
- $ 25 SONOMA GOAT CHEESE RAVIOLI Golden Oak Mushrooms
- $ 26 POINT JUDITH CALAMARI Sweet Chili Sauce
- $ 31 "SURF N TURF" * gfm Scallops, Braised Short Rib, Gremolata
- $ 29 SHRIMP SAUTÉ gfm Tabasco Cream Sauce
- $ 28 PRIME STEAK TARTARE * Capers, Shallots, Crostini
- $ 29 JUMBO LUMP CRAB CAKE Sweet and Sour Slaw, Horseradish Mustard Aioli
- $ 28 AHI TUNA TARTARE * Avocado, Ginger Ponzu, Sesame Seeds
Sushi
- $ 28 PRIME ROLL * Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
- $ 29 OCEAN ROLL * gfm #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
- $ 29 DYNAMITE ROLL Tempura Shrimp, Spicy Mayo, Sesame Seeds
- $ 30 SPICY TUNA * gfm Avocado, Scallion, Jalapeño, Shiso
- $ 21 VEGETABLE ROLL Soy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette
- $ 24 HAMACHI CRUDO * gfm Pickled Mango, Sweet Peppers, Cilantro, Sriracha Ginger Vinaigrette
- NIGIRI* Caviar, Gold Leaf, Chives
- Salmon Belly $ 8 ea.
- No. 1 Ahi Tuna $ 9 ea.
- A-5 Wagyu $ 16 ea.
SOUPS & SALADS
- $ 19 LOBSTER BISQUE Butter Poached Lobster
- $ 16 FRENCH ONION Brandy & Aged Swiss
- $ 17 CRISP ICEBERG "WEDGE" gfm Candied Bacon, Egg, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
- $ 17 OCEAN PRIME HOUSE SALAD gfm Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
- $ 17 CAESAR SALAD gfm Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
- $ 19 CHOP CHOP SALAD gfm Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
Brunch
- $ 33 LOBSTER TOAST * Avocado Pea Purée, Pea Shoots, Sunny Side Egg
- $ 30 TRUFFLE OMELET Mushrooms, Camembert, Arugula, Roasted Tomato, Asparagus, Garlic Croutons
- $ 34 CRABCAKE EGGS BENEDICT * Toasted English Muffin, Maryland Crab, Poached Eggs, Hollandaise
- $ 24 BRIOCHE FRENCH TOAST Cinnamon Sugar Whipped Mascarpone, Sausage, Maple Syrup
- $ 34 SHORT RIB SURF & TURF * Lobster, Gouda Potato Cake, Poached Egg, Hollandaise
- $ 29 SMOKED SALMON LATKE Tomato, Hard Boiled Egg, Arugula, Caviar, Chive Sour Cream
- $ 39 PRIME STEAK & EGG * 6oz NY Strip, Poached Egg, Crispy Potatoes, Citrus Truffle Vinaigrette
- $ 27 BLACKENED SALMON SALAD * Basil Poppyseed, Dressing, Goat Cheese, Spiced Walnuts, Strawberries, Grapes, Cantaloupe
- $ 28 SHELLFISH "COBB" SALAD gfm Bacon, Egg, Blue Cheese, Gourmet Dressing
- $ 27 SAKURA WAGYU CHEESEBURGER Add an Egg $4 * Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles, Fries
WARM CINNAMON BREAD
Cream Cheese Icing
$
16
Seafood
- $ 56 BLACKENED SNAPPER gfm Corn Spoon Bread, Swiss Chard, Corn Emulsion
- $ 49 TERIYAKI SALMON * Shiitake Sticky Rice, Soy Butter Sauce
- $ 57 SEA SCALLOPS * gfm Parmesan Risotto, English Peas, Citrus Vinaigrette
- $ 55 AHI TUNA * Mango, Avocado, Cashews, Spicy Sesame Soy Glaze
- $ 61 CHILEAN SEA BASS gfm Broccolini, Pearl Onion, Potato Purée, Truffle Vinaigrette
- $ 59 LOBSTER LINGUINE Roasted Tomato Butter, Arugula, Chili Flake, Parmesan
Sides
- $ 8 CANDIED BACON
- $ 9 TRUFFLED POTATOES
- $ 8 BREAKFAST SAUSAGE
- $ 9 SEASONAL FRUIT
- $ 17 ASPARUGUS & HOLLANDAISE gfm
- $ 19 BLACK TRUFFLE MAC & CHEESE
- $ 17 JALAPEÑO AU GRATIN gfm
- $ 18 ROASTED BRUSSELS SPROUTS gfm
- $ 16 PARMESAN TRUFFLE FRIES
- $ 17 BACON CREAMED SPINACH
$
45
BAKED LOBSTER MAC & CHEESE
Whole Maine Lobster, Tillamook Cheddar
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Private Dining
Deleted: Whether you are planning an elegant private dinner or a lively celebration, our team looks forward to helping you create a memorable event. Our passion is to deliver an extraordinary experience to each and every guest and to meet all your event details. From valet service and floral arrangements, to audio visual support, and specialty cakes or desserts – whatever you can imagine, we will deliver. We look forward to helping you create something special. For us, the answer is “yes.” What is your question?
Please contact our Sales and Event Manager at (954) 302-3838 for more information. Partial and full buyouts are available.
| Room | Seated | Reception | Sq. Ft. | Features |
|---|---|---|---|---|
| MARINA ROOM | 26 | 40 | 340 | FLATSCREEN TV |
| CAPTAIN'S QUARTERS Semi-Private | 32 | 50 | 510 | |
| LAS OLAS LOUNGE | - | 50 | 920 | 4 FLATSCREEN TV'S |
| VERANDA | 100 | 150 | 2440 | OUTDOORS |
| CABANAS Reserved Individually | 8 - 24 | - | - | OUTDOOR PERGOLAS |
| FULL BUYOUT | 400 | 500 | - | |
| SECOND FLOOR BUYOUT | 125 | 250 | - |
We work with you to create a spectacular menu to meet all your event details. Whether it’s an elegant private dinner or an exciting event for your guests, we look forward to helping you create something special. In addition, we’ll take care of any special requests with finesse and excellence. Anything from valet service and floral arrangements, to audio visual support, and specialty cakes or desserts – whatever you can imagine, we deliver.
- Business Meetings
- Wedding Parties
- Family Gatherings
- Graduation Dinners
- Luncheon Events
- Rehearsal Dinners
- Retirement Parties
- Bridal Showers
- Sales Presentations
- Holiday Parties
- Anniversary Parties
- Baby Showers
- Bar And Bat Mitzvahs
- Birthday Celebrations
Whether you are planning an elegant private dinner or a lively celebration, our team looks forward to helping you create a memorable event. Our passion is to deliver an extraordinary experience to each and every guest and to meet all your event details. For us, the answer is “yes.” What is your question?
Deleted: Please contact our Sales and Event Manager at (954) 302-3838 for more information. Partial and full buyouts are available.








