

Indianapolis
Indiana
Indianapolis
Located on the Northside of Indianapolis at Keystone Crossing Corridor just east of the Fashion Mall at Keystone, Ocean Prime is an ideal place to socialize, talk business, celebrate and indulge. From our main dining room, to our lounge, two stunning private dining rooms and seasonal, partially-enclosed terrace, guests can enjoy the vibrant energy of the Northside from any area of our restaurant.
Executive Chef Carlos Alaniz
Carlos Alaniz
Executive Chef
General Manager Nick Rentschler
Nick Rentschler
General Manager
Happenings
Weekday Happy Hour 4 - 6PM
Join us in our Lounge and on our Terrace to enjoy specially priced lounge menu items, cocktails, and wine.
View Menu ⟶
Weekday Happy Hour 4 - 6PM
Join us in our Lounge and on our Terrace to enjoy specially priced lounge menu items, cocktails, and wine.
View Menu ⟶Dinner For Two
Delight in our $145 Dinner for Two menu available Sunday - Thursday.
View Menu ⟶
Dinner For Two
Delight in our $145 Dinner for Two menu available Sunday - Thursday.
View Menu ⟶Live Music Tuesday
Enjoy Live Music in our Lounge from 6-9pm every Tuesday.
Live Music Tuesday
Enjoy Live Music in our Lounge from 6-9pm every Tuesday.
Weekday Early Dining Menu
Enjoy our $55 three-course early dining menu, available weekdays from 4-6pm.
View Menu ⟶
Weekday Early Dining Menu
Enjoy our $55 three-course early dining menu, available weekdays from 4-6pm.
View Menu ⟶Order Online
We are delighted to offer online ordering & delivery for all of our locations to make it even easier to satisfy your Ocean Prime cravings.
Order Online ⟶
Order Online
We are delighted to offer online ordering & delivery for all of our locations to make it even easier to satisfy your Ocean Prime cravings.
Order Online ⟶Bring Your Talents to the Table
With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!
Careers ⟶
Bring Your Talents to the Table
With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!
Careers ⟶Our Story
As part of Cameron Mitchell Restaurants, it all started in 1993 and since then, Ocean Prime has grown to over 20 locations from Beverly Hills to New York City.
Learn More ⟶
Our Story
As part of Cameron Mitchell Restaurants, it all started in 1993 and since then, Ocean Prime has grown to over 20 locations from Beverly Hills to New York City.
Learn More ⟶Menus
Special Menus
Dinner Menu
On Ice gfm
- OYSTERS ON THE HALF SHELL*
- ROSE & GARNETPrivate Label, Cape Cod, MA
$25
- WEST COAST
$28
- CHILLED CRAB MEAT COCKTAIL
$29
- JUMBO SHRIMP COCKTAIL
$29
- DRESSED COLD WATER LOBSTER TAIL
$33
- DUTCH HARBOR KING CRAB LEGS
$Mkt
“SMOKING” SHELLFISH TOWER*
Custom Built
Mkt
APPETIZERS
- WARM BREAD BASKET Parker House Loaf, Crackers, Pretzel Bread, Whipped Butter
$10
- SONOMA GOAT CHEESE RAVIOLI Golden Oak Mushrooms
$21
- POINT JUDITH CALAMARI Sweet Chili Sauce
$26
- CAVIAR DEVILED EGGS gfm Black Truffle, Chives
$28
- “SURF N TURF”* gfm Scallops, Braised Short Rib, Gremolata
$31
- SHRIMP SAUTÉ gfm Tabasco Cream Sauce
$26
- JUMBO LUMP CRAB CAKE Sweet and Sour Slaw, Horseradish Mustard Aioli
$29
- PRIME STEAK TARTARE* Capers, Shallots, Crostini
$27
Sushi
- PRIME ROLL* Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
$26
- OCEAN ROLL* gfm #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
$29
- DYNAMITE ROLL Tempura Shrimp, Spicy Mayo, Sesame Seeds
$29
- SPICY TUNA* gfm Avocado, Scallion, Jalapeño, Shiso
$29
- VEGETABLE ROLL Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette
$21
- AHI TUNA TARTARE* Avocado, Ginger Ponzu, Sesame Seeds
$27
- HAMACHI CRUDO* Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette
$26
- NIGIRI FLIGHT Caviar, Gold Leaf, Chives
$27
SOUPS & SALADS
- LOBSTER BISQUE Butter Poached Lobster
$19
- FRENCH ONION Brandy & Aged Swiss
$17
- CRISP ICEBERG “WEDGE” gfm Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
$16
- OCEAN PRIME HOUSE SALAD gfm Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
$14
- CAESAR SALAD gfm Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
$16
- CHOP CHOP SALAD gfm Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
$17
- SHELLFISH “COBB” SALAD gfm Bacon, Egg, Blue Cheese, Gourmet Dressing
$29
Seafood
- TERIYAKI SALMON* Shiitake Sticky Rice, Soy Butter Sauce
$47
- BLACKENED SNAPPER gfm Corn Spoon Bread, Haricot Verts, Red Pepper, Corn Emulsion
$50
- GROUPER gfm Lobster, Gnocchi, Spring Peas, Lemon Jus
$56
- AHI TUNA* Oranges, Avocado, Cashews, Spicy Sesame Soy Glaze
$53
- SEA SCALLOPS* gfm Parmesan Risotto, English Peas, Citrus Vinaigrette
$58
- TWIN LOBSTER TAILS gfm Asparagus, Drawn Butter
$66
- LOBSTER LINGUINE Roasted Tomato Butter, Arugula, Chili Flake, Parmesan
$58
- CHILEAN SEA BASS gfm Broccolini, Pearl Onion, Potato Purée, Truffle Vinaigrette
$61
- DUTCH HARBOR KING CRAB LEGS gfm Asparagus, Drawn Butter
$Mkt
Chicken & Chops gfm
- MILLER FARMS CHICKEN Spinach Bread Salad, Roasted Tomatoes, Olives, Chicken Jus
$40
- SADDLEBERK FARMS PORK* Roasted Tomatoes, Braised Fennel, Leeks, Sherry Reduction
$49
- Rack of Lamb* Two Double Bone Chops, Roasted Garlic Thyme Jus
$59
Prime Steaks & Accessories gfm
- 8 OZ FILET MIGNON*
$58
- 10 OZ FILET MIGNON*
$64
- 8 OZ PIEDMONTESE FILET
$75
- 7 OZ WAGYU FILET* AUS
$85
- 14 OZ NEW YORK STRIP*
$64
- 12 OZ DRY-AGED NY STRIP*
$73
- 16 OZ RIBEYE*
$69
- 22 OZ BONE-IN RIBEYE*
$94
- BÉARNAISE SAUCE
$9
- TRUFFLE BUTTER
$11
- MAYTAG BLUE CHEESE CRUST
$9
- BLACK GARLIC BUTTER
$7
- OSCAR STYLE
$16
- GARLIC SHRIMP SCAMPI
$17
- AU POIVRE
$10
- LOBSTER TAIL
$33
Sides
- JALAPEÑO AU GRATIN gfm
$16
- ROASTED GARLIC MASHED gfm
$15
- PARMESAN TRUFFLE FRIES
$14
- LOADED BAKED POTATO gfm
$18
- TWICE BAKED
$15
- SMOKED GOUDA TATER TOTS
$15
- WHIPPED POTATOES gfm
$13
- ASPARAGUS & HOLLANDAISE gfm
$16
- BACON CREAMED SPINACH
$15
- MISO-CHILI ROASTED BROCCOLI gfm
$16
- ROASTED BRUSSELS SPROUTS gfm
$16
- CHOPHOUSE CORN gfm
$16
- SAUTÉED MUSHROOMS gfm
$14
- BLACK TRUFFLE MAC & CHEESE
$16
- BAKED LOBSTER MAC & CHEESE Whole Maine Lobster, Tillamook Cheddar
$42
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Dessert Menu
Dessert
- TEN LAYER CARROT CAKE Cream Cheese Icing and Pineapple Syrup $18
- CHOCOLATE PEANUT BUTTER PIE Peanut Butter Mousse, Bittersweet Chocolate Ganache $18
- WARM BUTTER CAKE Fresh Berries, Vanilla Ice Cream, Raspberry Sauce $19
- CRÈME BRULÉEgfm Vanilla Custard, Caramelized Sugar Top and Fresh Berries $16
- SORBETgfm Chef’s Selection, Almond Cookie $10
- CHOCOLATE TORTEgfm Dark Valrhona Chocolate Ganache, Flourless Chocolate Cake, Spiced Almonds $19
Dessert Cocktails
- IRISH COFFEE Tullamore Dew, French Press Coffee, Heavy Cream $16
- ESPRESSO MARTINI Ketel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream $16
Ports
- FONSECA LATE BOTTLED VINTAGE $13
- TAYLOR FLADGATE 30 YEAR $30
- GRAHAM'S 10 Year Tawny $11
- GRAHAM'S 20 Year Tawny $15
- GRAHAM'S 40 Year Tawny $35
Dessert Wines & Champagne
- Pacific Rim Riesling Ice Wine Columbia Valley $10
- Bricco Riella, Moscato D’Asti $13
- VEUVE CLICQUOT, YELLOW LABEL $36
- FAR NIENTE DOLCE $25
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Cocktails
SIGNATURE COCKTAILS
- BERRIES & BUBBLES Ketel One Citroen Vodka, Marinated Blackberries, Fresh Lemon Juice, Piper Sonoma Brut, Dry Ice Smoke $19
- HOT & DIRTY MARTINI Olive Oil Infused Belvedere Vodka, Calabrian Chili Blue Cheese Stuffed Castelvetrano Olives $19
- REPSOADO PAPER PLANE Casamigos Reposado, Aperol, St. Germain, Fresh Lemon Juice $16
- BLACK ORCHID Belvedere Organic Blackberry & Lemongrass Infusion, St. Germain, Fresh Lemon & White Cranberry Juice $18
- THE OSPREY Ron Zacapa No. 23 Centenario Rum, Strawberry and Vanilla-Infused Campari, Fresh Pineapple, Toasted Rhubarb $17
- BLACKBERRY CLUB Lyre's Zero Proof London Dry Gin, Muddled Blackberries, Fresh Lime Juice, Simple Syrup $14
- PINEAPPLE PICANTE Pineapple Infused Código 1530 Blanco, Picante, Fresh Lemon Juice, Orange Bitters $18
- PRIME MANHATTAN Woodford Reserve, Carpano Antica Vermouth, Amaro Nonino, Rosemary Grapefruit Peppercorn Bitters $19
- CUCUMBER GIMLET Bombay Sapphire Gin, Muddled Fresh Cucumber, Fresh Lime Juice $17
- ESPRESSO MARTINI Ketel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream $16
- TEQUILA COCKTAIL Corzo Silver Tequila, Fresh Orange & Lime Juice, House Infused Agave Nectar $17
- NOGRONI Lyre's Zero Proof London Dry Gin & Vermouth Rosso, Giffard Apertif Syrup $16
- PANOMA Seedlip Notas de Agave, Fresh Grapefruit & Lime Juice, Sparkling Grapefruit Soda $16
PREMIER COCKTAILS
Fashionably Prime - A refined twist on the classic Old Fashioned.
- BOURBON Buffalo Trace Bourbon, Aperol, Simple Syrup, Angostura Aromatic Bitters $17
- TEQUILA Flecha Azul Añejo Tequila, Dos Hombres Mezcal, Fresh Agave, Angostura & Orange Bitters $24
- SMOKED Angel’s Envy Rye Whiskey, House Demerara Syrup, Angostura & Orange Bitters, Charred Cherry Wood Smoke $33
Wine Menu
BY THE GLASS
Preservation System designed to extend the life of Premier selections, enjoyable up to four weeks
- 3oz
- 6oz
- Chardonnay, Far Niente, Napa Valley, California, 2022
- $37
$19 - Pinot Noir, Rochioli, Russian River Valley, California, 2023
- $41
$21 - Zinfandel Blend, Venge, “Scout’s Honor,” Napa Valley, California, 2022
- $31
$16 - Barolo, Renato Ratti, "Marcenasco," Piedmont, Italy, 2020
- $46
$23 - Cabernet Sauvignon, Justin, “Isosceles,” Paso Robles, California, 2020
- $41
$21 - Cabernet Sauvignon, Caymus, Napa Valley, California, 2022
- $51
$26 - Cabernet Sauvignon, Chimney Rock, Stags Leap District, California, 2021
- $47
$24
Sparkling & Champagne
- 6oz
- Prosecco Superiore, Nino Franco, "Rustico," Veneto, Italy, NV$16
- Alcohol-Removed Prosecco, Mionetto, Veneto, Italy, NV$16
- Brut, Piper Sonoma, Sonoma County, NV$14
- Brut, Champagne, Veuve Clicquot, “Réserve Cuvée,” France, NV$37
- Brut Rosé, Mumm Napa, Napa Valley, NV$15
WHITE
- 6oz
- 9oz
- Rosé, Côtes de Provence, Chateau d’Esclans, “Whispering Angel,” Provence, France, 2023 $16
- $24
- Moscato, d'Asti, Bava, "Bass Tuba," Piedmont, Italy, 2024 $15
- $22
- Pinot Gris, King Estate, “Artisan Series,” Williamette Valley, Oregon, 2023 $15
- $23
- Pinot Grigio, Terlato, Fruili Colli Orientali, Italy, 2023 $14
- $21
- Sauvignon Blanc, Drylands, Marlborough, New Zealand, 2023 $15
- $23
- Sauvignon Blanc, Cakebread Cellars, Napa Valley, California, 2023 $20
- $30
- Riesling, Trimbach, Alsace, France, 2022 $18
- $26
- Albariño, Torres, “Pazo das Bruxas,” Rías Baixas, Galicia, Spain, 2023 $14
- $21
- Chablis, Domaine Louis Moreau, Burgundy, France, 2023 $20
- $30
- Sancerre, Jaques Dumont, Cuvee Veret, Sancerre, France, 2022 $25
- $37
- Chardonnay, Rodney Strong, Sonoma County, California, 2022 $14
- $21
- Chardonnay, Waugh Cellars, Russian River Valley, California, 2022 $18
- $27
- Pouilly-Fuissé, Louis Jadot, Burgundy, France, 2023 $18
- $27
- Chardonnay, Rombauer, Carneros, California, 2023 $28
- $42
RED WINE
- Pinot Noir, Lingua Franca, "AVNI," Willamette Valley, Oregon, 2022 $20
- $30
- Pinot Noir, Siduri, Santa Barbara, California, 2022 $18
- $27
- Pinot Noir, Belle Glos, "Balade," Santa Lucia Highlands, California, 2023 $20
- $30
- Merlot, Rutherford Hill, Napa Valley, California, 2020 $20
- $30
- Red, Celani Family Vineyards, "Legal Pad," by Cameron Mitchell, Napa Valley, California, 2022 $17
- $26
- Malbec, Bodega Colome, Calchaqui Valley, Salta, Argentina, 2021 $17
- $26
- Red Blend, Quilt, "Fabric of the Land," Napa Valley, California, 2022 $20
- $30
- Red, Orin Swift, “Eight Years in the Desert,” California, 2022 $27
- $41
- Rosso di Montalcino, Il Poggione, Tuscany, Italy, 2021 $19
- $29
- Cabernet Sauvignon, Intrinsic, " Columbia Valley, Washington, 2020 $16
- $24
- Cabernet Sauvignon, BonAnno, Napa Valley, California, 2022 $21
- $32
- Cabernet Sauvignon, DAOU, Reserve, Paso Robles, California, 2022 $25
- $38
- Cabernet Sauvignon, Frank Family, Napa Valley, California, 2021 $30
- $45
White Wines
Sparkling
Domaine Carneros, Brut, Carneros, California, 2020
$60
Lanson, Brut, Black Label, Champagne, France, NV
$100
Perrier Jouët, Brut, “Fleur de Champagne Belle Epoque,” Champagne, France, 2012 / 2014
$308
Taittinger, Brut La Francaise, Champagne, France, NV
$140
Berlucci ‘61, Italy, NV
$74
Piper Heidsieck, Brut, “Cuvée,” Champagne, France, NV
$132
J Vineyards, Brut Rosé, Sonoma Valley, California, NV
$105
Krug, Brut, “Grande Cuvée,” Champagne, France, NV
$370
Vilarnau, Cava, Brut Rosé, Barcelona, Spain, NV
$46
McBride Sisters, Brut Rosé, Hawke’s Bay, New Zealand, NV
$60
Selected Whites
Verdelho, Molly Dooker’s, “Summer of ‘69,” McClaren Vale, Australia, 2021
$69
Sauvignon Blanc, Craggy Range, “Te Muna Road Vineyard,” Martinborough, New Zealand, 2023
$56
Sancerre, Comte LaFond, France, 2022
$100
Sauvignon Blanc, Duckhorn, Napa Valley, California, 2023
$71
Sauvignon Blanc, Cloudy Bay, Marlborough, New Zealand, 2023
$68
Sauvignon Blanc, Pascal Jolivet, “Attitude,” France, 2022
$49
Rose, Ameztoi, Spain, 2021
$46
Sauvignon Blanc, Orin Swift, “Blank Stare,” Russian River Valley, California, 2023
$74
White Bordeaux, La Freynelle, France, 2023
$49
Chenin Blanc, “3” by Wade Cellars, Napa Valley, California 2021
$48
Blend, Gentil, “Hugel,” Alsace, France, 2022
$50
Blend, Conundrum, California, 2022
$53
Pinot Gris, Elk Cove, Willamette, Oregon, 2022
$48
Blend, Costers del Priorat, Blanc de Pissarres, Priorat, Spain, 2017
$66
NEW & OLD WORLD CHARDONNAY
Mer Soleil, Unoaked, Santa Barbara, California, 2021
$62
Cuvaison, Napa Valley, California, 2020
$57
Sonoma Cutrer, “Les Pierres,” Sonoma Valley, California, 2022
$98
Rex Hill, Willamette Valley, Oregon, 2018
$96
Jordan, Russian River Valley, California, 2021
$78
Chablis, Domaine Passy le Clou, Bourgogne, France, 2021
$72
Chalone Vineyard, “Estate Grown,” Chalone, California, 2019
$78
Stags’ Leap Winery, Napa Valley, California, 2021
$69
Cakebread Cellars, Napa Valley, California, 2023
$99
Rombauer, Carneros, California, 2023
$85
Morgan, Monterey County, St. Lucia Highlands, California, 2021
$58
Sanford, Santa Barbara County, St. Rita Hills, California, 2022
$77
Les Belles Roches, Bourgogne, France, 2022
$49
RED WINES
ITALIAN REDS
Chianti Classico, Riserva, Ruffino, “Ducale Gold Label,” Tuscany, Italy, 2019
$99
Brunello di Montalcino, Castello Banfi, Tuscany, Italy, 2019
$168
Amarone, Tedeschi, Italy, 2018
$125
Barolo, Ellena Giuseppe, Ascheri, Italy, 2019
$110
Barolo, Michele Chiarlo, Piedmont, Italy, 2017
$150
Super Tuscan, Banfi, Magna Cum Laude, Italy, 2020 / 2021
$90
Sangiovese, Rocca Di Montemassi, Sassabruna, Italy, 2020
$50
SPANISH REDS
Rioja, Bodegas Muga, Reserva, Spain, 2019 / 2020
$70
Rioja, Bodegas Muriel, Gran Reserva, Spain, 2014
$80
Rioja, Beronia, Gran Reserva, Spain, 2015
$84
Tinta de Toro, Tinto Iturria, Spain, 2019
$60
Familia Torres, Mas La Plana, Penedes, Spain, 2016 / 2019
$175
Rioja, Bodegas Faustino, Gran Reserva, Spain, 2011
$92
MERLOT
Raymond, "Reserve," Napa Valley, California, 2022
$90
St. Francis Vineyards, Sonoma, California, 2018
$49
Stags’ Leap Winery, Napa Valley, California, 2020
$75
Shafer, “TD,” Napa Valley, California, 2021
$125
Duckhorn, Napa Valley, California, 2021
$110
Bederra Vineyards, “Bonfire,” Alexander Valley, California, 2020
$130
SELECTED REDS
Blend, Orin Swift, “Abstract,” Napa Valley, California, 2022
$85
Grenache, Orin Swift, “D66,” Maury, France, 2018
$90
Shiraz, d’Arenberg, “The Footbolt,” McLaren Vale, South Australia, 2018
$58
Margaux, Château Mongravey, France, 2020
$130
Blend, Leviathan, California, 2021 / 2022
$90
Bordeaux, Château Blaignan, Medoc, France, 2018
$74
Grenache Red Blend, “Others,” By Department 66, Maury, France, 2018
$70
Cabernet Franc, Waugh Cellars, Napa Valley, California, 2017
$155
Malbec, Bedarra Vineyards, Alexander Valley, California, 2019
$114
Shiraz, Molly Dooker, “Blue Eyed Boy,” South Australia, 2021
$106
Shiraz, Molly Dooker, “Carnival of Love,” McLaren Vale, South Australia, 2021
$158
Zinfandel, Prisoner Wine Company, “Saldo,” Napa Valley, California, 2021
$67
Cabernet Franc, Meeker, Sonoma County, California, 2015 / 2019
$110
Zinfandel, Wild Hog, Sonoma County, California, 2016
$80
Blend, The Prisoner, Napa Valley, California, 2021 / 2022
$110
Blend, Grand Cheval, Domaine Serene, Oregon, 2017
$215
Blend, Justin “Justification,” Paso Robles, California, 2021
$150
Petite Sirah, Stags’ Leap Winery, Napa Valley, California, 2019 / 2020
$90
Blend, Miner, “The Oracle,” Napa Valley, 2016
$225
Zinfandel, Brown Estate, Napa Valley, California, 2019
$118
NEW & OLD WORLD PINOT NOIR
Argyle, Willamette Valley, Oregon, 2022
$65
Penner-Ash, Willamette Valley, Oregon, 2021
$135
Belle Glos, “Clark and Telephone Vineyard,” Santa Maria Valley, California, 2022
$105
Chalone, Monterey County, California, 2021
$72
Hartford Court, Russian River Valley, California, 2021
$94
King Estate, “Signature Collection,” Oregon, 2021
$65
Flowers Vineyard and Winery, Sonoma Coast, California, 2022
$96
Domaine Drouhin, Dundee Hills, Oregon, 2022
$90
La Crema, Russian River Valley, California, 2021
$72
Waugh Cellars, Russian River Valley, California, 2019
$125
Sanford, Santa Rita Hills, California, 2020
$130
Cloudy Bay, Marlborough, New Zealand, 2015 / 2019
$84
Orin Swift, “Slander,” Napa Valley, California, 2022
$110
DeLoach O.F.S., Russian River Valley, California, 2022
$85
Rochioli, Russian River Valley, California, 2022
$160
Patz & Hall, Sonoma Coast, California, 2019
$105
CABERNET SAUVIGNON
Hess, “Allomi,” Napa Valley, California, 2021
$65
Cakebread Cellars, Napa Valley, California, 2021
$162
Rodney Strong, “Reserve,” Alexander Valley, California, 2017 / 2018
$120
Hanna, Alexander Valley, California, 2020 / 2021
$72
Sequoia Grove, Napa Valley, California, 2020 / 2021
$105
Stag's Leap Wine Cellars, "Artemis" Napa Valley, California, 2021
$180
Decoy by Duckhorn, Napa Valley, California, 2020
$80
Faust, Napa Valley, California, 2021
$125
Jayson, Napa Valley, California, 2018 / 2020
$175
Orin Swift, "Palermo," Napa Valley, California, 2021/2022
$140
Justin, Paso Robles, California, 2020 / 2021
$65
Peju Province, Napa Valley, California, 2019
$145
Stags’ Leap Winery, Napa Valley, California, 2020 / 2021
$130
Hall, Napa Valley, California, 2019
$130
Joseph Phelps, Napa Valley, California, 2021
$180
Caymus, Napa Valley, California, 2022
$175
Chimney Rock Winery, Stags Leap District, California, 2021
$190
Honig, Napa Valley, California, 2021
$115
Jordan, Alexander Valley, California, 2019
$125
Groth, Oakville, California, 2019
$120
CAPTAIN'S LIST
CHAMPAGNE
Extra Brut, Bollinger R.D., Champagne, France, 2007
$485
Champagne, Brut, Dom Perignon, France, 2012 / 2013
$425
Brut, Louis Roederer, “Cristal,” France, 2014
$510
Brut Rosé, Veuve Clicquot, Champagne, France, NV
$180
Brut, Blanc de Blancs, Ruinart, Champagne, France, NV
$150
Brut, Moet and Chandon, Champagne, France, NV
$130
Brut Rose, Moet and Chandon, Champagne, France, NV
$142
SELECTED WHITES
Chardonnay, Justin, Sonoma County, California, 2022
$100
Chardonnay, Shafer, “Red Shoulder Ranch,” Napa Valley, California, 2022
$125
Sauvignon Blanc, “Illumination,” North Coast, California, 2023
$100
Louis Latour, Pouilly-Fuisse, France, 2020
$120
Chardonnay, Far Niente, California, 2022
$148
Burgundy, Bouchard Père and Fils, Chassagne-Montrachet, France, 2019
$168
Chardonnay, Plumpjack, Reserve, Napa Valley, California, 2021
$140
Burgundy, Bouchard Père and Fils, Meursault, France, 2018
$132
Albarino, Pazo Barrantes, Rias Baixas, Spain, 2019
$117
SELECTED REDS
Pinot Noir, Belle Glos, “Dairyman Vineyard,” Russian River Valley, California, 2021
$120
Pinot Noir, Raen Sonoma Coast, California, 2020 / 2022
$150
Pinot Noir, Ken Wright Cellars, “Savoya Vineyard,” Willamette Valley, Oregon, 2022
$125
Zinfindal, Chateau Potelle, "VGS," Sonoma County, California, 2019
$134
Blend, Orin Swift, "Machete," California, 2020
$120
Zinfindal Blend, Venge, "Scout’s Honor," Napa Valley, California, 2022
$120
Blend, Justin, “Isosceles,” Paso Robles, California, 2020
$160
Blend, Newton, “The Puzzle,” Napa Valley, California, 2015 / 2017
$220
Pinot Noir, Golden Eye, Anderson Valley, California, 2021
$120
Blend, Joseph Phelps, “Insignia,” Napa Valley, California, 2018
$450
Brunello di Montalcino, Tuscany, Italy, 2018
$180
Blend, Opus One, Napa Valley, California, 2019 / 2021
$565
Chateau Lecuyer, Pomerol, Bordeaux, Franc, 2020 / 2021
$152
Blend, Quintessa, Napa Valley, California, 2019
$430
Blend, Opus One, “Overture,” Napa Valley, California, NV, 2021
$245
Toscana, Gaja Ca’ Marcanda, “Promis,” Tuscany, Italy, 2022
$120
Blend, Silver Oak, “Timeless,” Napa Valley, California, 2018
$300
Pinot Noir, Kosta Brown, Gap’s Crown Vineyard, California, 2021
$240
Pinot Noir, Sea Smoke, Santa Rita Hills, California, 2021
$210
Barolo, Fontanafredda, Centosessanta Anni Riserva, Italy, 2010
$315
Cabernet Franc, Robert Keenan Winery, Napa Valley, California, 2017
$165
Syrah, Shafer “Relentless”, Napa Valley, California, 2019
$200
CABERNET SAUVIGNON
Orin Swift, “Papillon,” Napa Valley, California, 2022
$150
Celani Family Vineyards, "The Family," Napa Valley, California, 2022
$235
Silver Oak, Alexander Valley, California, 2018 / 2019
$177
Silver Oak, Napa Valley, California, 2018
$265
Pride Mountain, North Coast, California, 2020
$155
Waugh Cellars, “Six Degrees,” Sonoma County, California, 2017
$210
Nickel & Nickel, “BearTrack Vineyard,” Napa Valley, California, 2021 / 2022
$224
Darioush, “Signature,” Napa Valley, California, 2020 / 2021
$220
Far Niente, Oakville, Napa Valley, California, 2021
$210
Orin Swift, "Mercury Head," Napa Valley, California, 2022
$250
Shafer, “One Point Five,” Stags Leap District, Napa Valley, California, 2021
$200
Duckhorn, Napa Valley, 2019
$170
Roy Estate, Napa Valley, 2017
$465
Honig, Bartolucci Vineyard, St. Helena, Napa Valley, 2018
$220
Pym-Rae, Tesseron Estate, Napa Valley, California, 2018
$475
Shafer “Hillside Select,” Stags Leap District, Napa Valley, California, 2017 / 2018
$550
Continuum, Napa Valley, California, 2018 / 2019
$500
Caymus, “Special Selection,” Napa Valley, California, 2018
$425
Ridge, "Monte Bello Vineyards," Santa Cruz Mountains, California, 2020
$375
Inglenook, Rutherford, Napa Valley, California, 2018
$165
Stag’s Leap Wine Cellars, “Fay Vineyard,” Napa Valley, California, 2019
$325
LARGE FORMAT
The Prisoner, Napa Valley, California, 2019, 1.5L
$190
Cabernet Sauvignon, Faust, Napa Valley, 2021, 1.5L
$210
Blend, Leviathan, California, 2019, 1.5L
$170
Spirits
SCOTCHES
HIGHLAND MALTS
THESE WHISKIES WILL RANGE FROM DRY + HEATHERY TO SWEET + FRUITY.
- ABERLOUR 12YR
- GLENMORANGIE 10YR
- GLENMORANGIE LASANTA
- GLENMORANGIE 18YR
- GLENMORANGIE NECTAR D’OR
- GLENMORANGIE SIGNET
- OBAN 14 YR
ISLAND MALTS
THE ISLANDS PRODUCE SOME OF THE MOST ROBUST WHISKIES WITH COASTAL INFLUENCES LIKE SALT TANG + FRESH SEA AIR.
- ARDBEG 12YR
- BRUICHLADDICH OCTOMORE
- HIGHLAND PARK 12YR
- HIGHLAND 18YR
- LAGAVULIN 16YR
- LAPHROAIG 10YR
SPEYSIDE MALTS
THIS IS HOME TO HALF OF SCOTLAND’S MALT WHISKEY DISTILLERIES. THEY PRODUCE MELLOW, SWEET, MALTY + FRUITY MALT WHISKIES.
- BALVENIE 12YR
- BALVENIE 21YR
- GLENFIDDICH 12YR
- GLENFIDDICH 18YR
- GLENFIDDICH 21YR
- GLENLIVET 12YR
- GLENLIVET 18YR
- GLENLIVET 21YR
- MACALLAN 12YR
- MACALLAN 25YR
- MACALLAN 30YR
TEQUILA
- CHAMUCOS REPOSADO
- CHAMUCOS AÑEJO
- CINCORO AÑEJO
- CINCORO EXTRA AÑEJO
- CLASE AZUL REPOSADO
- CODIGO 1530 AÑEJO
- CODIGO EXTRA AÑEJO
- CORZO SILVER
- DON JULIO AÑEJO
- DON JULIO BLANCO
- DON JULIO REPOSADO
- DULCE VIDA AÑEJO
- DULCE VIDA EXTRA AÑEJO
- HIATUS REPOSADO
- HIATUS AÑEJO
- Maestro Smoked Silver
- Mijenta Blanco
- Mijenta Reposado
- PATRÓN AÑEJO
- PATRÓN GRAN PLATINUM
- PATRÓN REPOSADO
- PATRÓN SILVER
MEZCAL
- Del Maguey Las Milpas
- YUU BAAL
AMERICAN WHISKIES
BOURBON
- ANGEL’S ENVY
- BAKER’S
- BARREL
- BASIL HAYDEN’S
- BOOKER’S
- BUFFALO TRACE
- BULLEIT
- ELIJAH CRAIG
- HENRY MCKENNA
- JEFFERSON’S OCEAN
- KNOB CREEK
- KNOB CREEK 18YR
- MAKER’S 46
- MICHTER’S
- ROWAN’S CREEK
- RUSSELL'S 10YR
- WILLETT
- WOODINVILLE
- WOODINVILLE CASK
RYE
- ANGEL’S ENVY
- BASIL HAYDEN’S
- BULLEIT
- ELIJAH CRAIG
- HIGH WEST RENDEZVOUS
- HIGH WEST DOUBLE RYE
- JAMES & PEPPER
- KNOB CREEK
- MICHTER’S
- WHISTLEPIG 10
- WILLET
- WOODINVILLE
COGNACS
- COURVOISIER VS | $13
- COURVOISIER VSOP | $14
- COURVOISIER XO | $30
- HENNESSY PRIVILEGE VSOP | $20
- HENNESSY RICHARD 1 oz. | $180 1.5 oz. | $270
- HENNESSY VS | $15
- HENNESSY XO | $32
- MARTELL VS | $10.50
- RÉMY MARTIN VSOP | $16
Ports & Dessert Wines
- FONSECA LATE BOTTLE VINTAGE | $13
- TAYLOR FLADGATE 30 YEAR | $30
- GRAHAM’S 10 YEAR | $11
- GRAHAM’S 20 YEAR | $15
- GRAHAM’S 40 YEAR | $35
- PACIFIC RIM RIESLING ICE WINE | $10
- FAR NIENTE DOLCE | $25
Rémy Martin's Louis XIII
$1 oz. | $250
$1.5 oz. | $375
Beer
Beer Offerings
-
SUN KING OSIRIS
- Indianapolis$8.75 SUN KING SUNLIGHT CREAM ALE
- Indianapolis$8.75 SUN KING WEE MAC
- Indianapolis$8.75 CORONA EXTRA
- Mexico$7.75 HEINEKEN 0.0
- Netherlands$7.75 QUAFF ON HOOSIER RED
- Indiana$8.75 QUAFF ON SIX FOOT BLONDE
- Indiana$8.75 THREE FLOYD’S ZOMBIE DUST
- Indiana$8.75 MILLER LITE
- American$6.75 COORS LIGHT
- American$6.75
Lounge Menu
Appetizers
- POINT JUDITH CALAMARI Sweet Chili Sauce $26
- LAMB LOLLIPOPS* Teriyaki Glaze, Soy Butter Sauce, Togarashi Crumble $25
- CRAB CAKE SLIDERS Jalapeño Corn Tartar, Tillamook Cheddar $21
- SMOKED GOUDA TATER TOTS Cheddar, Garlic Aioli $15
- SAKURA WAGYU CHEESEBURGER* OP Sauce, Caramelized Onions, Tillamook Cheddar, Lettuce, Tomato $21
- SHORT RIB SLIDERS Crispy Onions, Swiss Cheese, Creamy Horseradish $17
- CRISPY FISH TACOS Jalapeño Tartar Sauce, Pico de Gallo, Carrot, Scallion $16
- CAVIAR DEVILED EGGS Black Truffle, Chives $28
On Ice
- OYSTERS ON THE HALF SHELL*
- ROSE & GARNET $25
- WEST COAST $28
- JUMBO SHRIMP COCKTAIL $28
Sushi
- OCEAN ROLL* #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil $29
- DYNAMITE ROLL Tempura Shrimp, Spicy Mayo, Sesame Seeds $29
- VEGETABLE ROLL Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette $21
- PRIME ROLL* Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio $26
- SPICY TUNA* Avocado, Scallion, Jalapeño, Shiso $29
- HAMACHI CRUDO* Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette $26
- CHEF’S FEATURE ROLL $Mkt
Happy Hour
From 4:00 – 6:00 PM in our lounge.
Enjoy Specially Priced Lounge Menu Items, $8 Select 6oz Glass Pours, $5 Select Beers, and Half Off Specialty Cocktails
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Dinner
On Ice gfm
CHILLED CRAB MEAT COCKTAIL
29
OYSTERS ON THE HALF SHELL*
JUMBO SHRIMP COCKTAIL
29
ROSE & GARNET OYSTERS
25
Private Label, Cape Cod, MA
DRESSED COLD WATER LOBSTER TAIL
33
WEST COAST OYSTERS
28
DUTCH HARBOR KING CRAB LEGS
MKT
“SMOKING” SHELLFISH TOWER*
MKT
Custom Built
First Impressions
WARM BREAD BASKET
10
Parker House Loaf, Crackers, Pretzel Bread, Whipped Butter
SONOMA GOAT CHEESE RAVIOLI
21
Golden Oak Mushrooms
POINT JUDITH CALAMARI
26
Sweet Chili Sauce
CAVIAR DEVILED EGGS*
28
Black Truffle, Chives
SHRIMP SAUTÉ gfm
26
Tabasco Cream Sauce
PARMESAN BAKED SCALLOPS
28
Mornay, Buttered Leeks, Garlic Breadcrumbs , Lemon
KING CRAB BEEF CARPACCIO*
35
Horseradish Aioli, Egg Yolk, Seasoned Cracker
JUMBO LUMP CRAB CAKE
29
Sweet and Sour Slaw, Horseradish Mustard Aioli
AHI TUNA TARTARE*
27
Avocado, Ginger Ponzu, Sesame Seeds
Sushi
PRIME ROLL*
26
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
OCEAN ROLL* gfm
29
#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
VEGETABLE ROLL
21
Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette
SPICY TUNA* gfm
29
Avocado, Scallion, Jalapeño, Shiso
DYNAMITE ROLL
29
Tempura Shrimp, Spicy Mayo, Sesame Seeds
HAMACHI CRUDO*
26
Daikon, Snap Peas, Radish, White Soy, Citrus Vinaigrette
NIGIRI FLIGHT* gfm
27
Caviar, Gold Leaf, Chives
Salmon Belly, No. 1 Ahi Tuna, Hamachi
Salmon Belly, No. 1 Ahi Tuna, Hamachi
Soups & Salads
LOBSTER BISQUE
19
Butter Poached Lobster
FRENCH ONION
17
Brandy & Aged Swiss
CRISP ICEBERG “WEDGE” gfm
16
Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
OCEAN PRIME HOUSE SALAD gfm
14
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
CAESAR SALAD gfm
16
Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
CHOP CHOP SALAD gfm
17
Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
SHELLFISH “COBB” SALAD gfm
29
Bacon, Egg, Blue Cheese, Gourmet Dressing
Seafood
BLACKENED SNAPPER gfm
50
Corn Spoon Bread, Haricot Verts, Red Pepper, Corn Emulsion
TERIYAKI SALMON*
47
Shiitake Sticky Rice, Soy Butter Sauce
SEA SCALLOPS* gfm
60
Lobster Risotto, Tomato, Shellfish Butter
MISO BLACK COD
59
Shrimp Dumplings, Mushrooms, Spinach, Sesame Broth
CHILEAN SEA BASS gfm
61
Broccolini, Pearl Onion, Whipped Potatoes, Truffle Vinaigrette
BRANZINO gfm
56
Artichokes, Cauliflower Purée, Celery, Lemon Caper Vinaigrette
LOBSTER LINGUINE
58
Roasted Tomato Butter, Arugula, Chili Flake, Parmesan
AHI TUNA*
53
Oranges, Avocado, Cashews, Spicy Citrus Soy Vinaigrette
COLD WATER LOBSTER TAIL gfm
67
Asparagus, Drawn Butter
Chops & Classics gfm
LOBSTER ROLL
41
Butter Poached Maine Lobster, Toasted Bun, French Fries
MILLER FARMS CHICKEN
40
Spinach Bread Salad, Roasted Tomatoes, Olives, Chicken Jus
SADDLEBERK FARMS PORK*
49
Roasted Tomatoes, Braised Fennel, Leeks, Sherry Reduction
RACK OF LAMB*
59
Two Double Bone Chops, Roasted Garlic Thyme Jus
DUTCH HARBOR KING CRAB LEGS gfm
MKT
Asparagus, Parsley Potatoes, Drawn Butter
Prime Steaks gfm
8 oz FILET MIGNON
58
10 oz FILET MIGNON
64
8 oz PIEDMONTESE FILET
75
7 oz WAGYU FILET AUS
85
14 oz NY STRIP
64
12 oz DRY-AGED NY STRIP
73
16 oz RIBEYE
69
22 oz BONE-IN RIBEYE
94
Signature Finishes
BÉARNAISE SAUCE*
9
TRUFFLE BUTTER
11
MAYTAG BLUE CHEESE CRUST
9
BLACK GARLIC BUTTER
7
OSCAR STYLE*
16
GARLIC SHRIMP SCAMPI
17
AU POIVRE
10
LOBSTER TAIL
33
The Spread
JALAPEÑO AU GRATIN gfm
16
ROASTED GARLIC MASHED gfm
15
PARMESAN TRUFFLE FRIES
14
LOADED BAKED POTATO gfm
18
TWICE BAKED POTATO gfm
15
SMOKED GOUDA TATER TOTS
15
WHIPPED POTATOES gfm
13
ASPARAGUS & HOLLANDAISE* gfm
16
CARROTS & MARCONA ALMONDS gfm
16
PARMESAN BROCCOLINI gfm
17
BACON CREAMED SPINACH
15
ROASTED BRUSSELS SPROUTS gfm
16
CHOPHOUSE CORN gfm
16
SAUTÉED MUSHROOMS gfm
14
BLACK TRUFFLE MAC & CHEESE
16
Tillamook Cheddar
- Make It Surf -
Add Cold Water Lobster Tail +33
- Make It Surf -
Add Cold Water Lobster Tail +33
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Dessert
Dessert
TEN LAYER CARROT CAKE
18
Cream Cheese Icing, Pineapple Syrup
CHOCOLATE PEANUT BUTTER PIE
18
Peanut Butter Mousse, Bittersweet Chocolate Ganache
CRÈME BRULÉE gfm
16
Vanilla Custard, Caramelized Sugar Top, Fresh Berries
SORBET gfm
10
Chef’s Selection, Almond Cookie
CHOCOLATE CAKE
19
Dark Valrhona Chocolate Ganache Mousse, Whipped Espresso Mascarpone, Warm Chocolate Pour Over
WARM BUTTER CAKE
19
Fresh Berries, Vanilla Ice Cream, Raspberry Sauce
Dessert Cocktails
IRISH COFFEE
16
Tullamore Dew, French Press Coffee, Heavy Cream
ESPRESSO MARTINI
16
Ketel One Vodka, Espresso, Luxardo Espresso Liqueur, Served Black or with Cream
Ports
FONSECA LATE BOTTLE VINTAGE
13
TAYLOR FLADGATE
30
30 year
GRAHAM'S
11
10 Year Tawny
GRAHAM'S
15
20 Year Tawny
GRAHAM'S
35
40 Year Tawny
Dessert Wines & Champagne
FAR NIENTE, LATE HARVEST, “DOLCE”
25
Napa Valley, California, 2017
INNISKILLIN ICE WINE, “VIDAL"
23
Niagara Peninsula, Canada
BRICCO RIELLA, MOSCATO D’ASTI
16
VEUVE CLICQUOT, YELLOW LABEL
37
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
<em> gfm </em> CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
Cocktails
Signature Cocktails
BERRIES & BUBBLES
19
Ketel One Citroen Vodka, Marinated Berries, Fresh Lemon Juice, Piper Sonoma Brut, Dry Ice Smoke
REPOSADO PAPER PLANE
16
Casamigos Reposado, Aperol, St-Germain, Fresh Lemon Juice
BLACK ORCHID
18
Grey Goose Vodka, St-Germain, Fresh Lemon & White Cranberry Juice
PINEAPPLE PICANTE
18
Pineapple Infused Código 1530 Blanco, Serrano Cordial, Fresh Lemon Juice, Orange Bitters
CUCUMBER GIMLET
17
Bombay Sapphire Gin, Muddled English Cucumber, Fresh Lime Juice
HOT & DIRTY MARTINI
19
Olive Oil Infused Belvedere Vodka, Calabrian Chili Blue Cheese Stuffed Castelvetrano Olives
TEQUILA COCKTAIL
17
Corzo Silver Tequila, Fresh Orange & Lime Juice, House Infused Agave Nectar
PRIME MANHATTAN
19
Woodford Reserve, Carpano Antica Vermouth, Amaro Nonino, Rosemary Grapefruit Peppercorn Bitters
THE OSPREY
17
Ron Zacapa No. 23 Centenario Rum, Strawberry and Vanilla-Infused Campari, Fresh Pineapple, Toasted Rhubarb
Fashionably Prime
A refined twist on the classic Old Fashioned
Bourbon
19
Buffalo Trace Bourbon, Aperol, Simple Syrup, Angostura Aromatic Bitters
Tequila
24
Don Fulano Reposado Tequila, Dos Hombres Mezcal, Fresh Agave, Angostura & Orange Bitters
Smoked
34
Angel’s Envy Rye Whiskey, House Demerara Syrup, Angostura & Orange Bitters, Charred Cherry Wood Smoke
Zero Proof
Hand crafted and unique libations sans alcohol
POMEGRANATE MULE
14
Seedlip Grove 42, Fever-Tree Ginger Beer, Spiced Pomegranate
BEE’S SQUEEZE
17
Ritual Gin Alternative, Clover Honey, Fresh Lemon Juice
PANOMA
16
Seedlip Notas de Agave, Fresh Grapefruit & Lime Juice, Sparkling Grapefruit Soda
Wine
By the Glass
Prime Selections
An elevated collection of world-class wines by the glass
3oz | 6oz
Chardonnay, Far Niente, Napa Valley, California, 2022
19 37
Pinot Noir, Rochioli, Russian River Valley, California, 2023
21 41
Pinot Noir, Kosta Browne, Russian River Valley, California, 2022
36 72
Zinfandel Blend, Venge, “Scout’s Honor,” Napa Valley, California, 2022
16 31
Barolo, Renato Ratti, “Marcenasco,” Piedmont, Italy, 2021
23 46
Red, Justin, “Isosceles,” Paso Robles, California, 2021
21 41
Cabernet Sauvignon, Caymus, Napa Valley, California, 2023
26 51
Cabernet Sauvignon, Chimney Rock, Stags Leap District, California, 2023
24 47
Sparkling & Champagne
6 oz
Prosecco Superiore, Nino Franco “Rustico,” Veneto, Italy, NV
16
Alcohol-Removed Prosecco, Mionetto, Veneto, Italy, NV
16
Brut, Piper Sonoma, California, NV
14
Champagne, Brut, Veuve Clicquot, “Reserve Cuvée,” France, NV
37
Brut Rosé, Mumm Napa, Napa Valley, California, NV
15
White & Rose
6 oz 9 oz
6 oz 9 oz
Rosé, Côtes de Provence, Chateau d’Esclans, “Whispering Angel,” Provence, France, 2024
16 24
Moscato D’Asti, Bava, “Bass Tuba,” Piedmont, Italy, 2024
15 23
Pinot Gris, King Estate, “Artisan Series,” Willamette Valley, Oregon, 2024
15 23
Pinot Grigio, Terlato, Fruili Colli Orientali, Italy, 2023
14 21
Sauvignon Blanc, Drylands, Marlborough, New Zealand, 2023/2024
15 23
Sauvignon Blanc, Cakebread Cellars, Napa Valley, California, 2023
20 30
Riesling, Trimbach, Alsace, France, 2022
18 27
Albariño, Torres, “Pazo das Bruxas,” Rías Baixas, Galicia, Spain, 2024
14 21
Chablis, Domaine William Fevre, “Champs Royaux”, Burgundy, France, 2023
23 35
Sancerre, Saget La Perriere, Sancerre, Loire, France, 2023
25 38
Chardonnay, Bezel by Cakebread, San Luis Obispo Coast, California, 2023
19 29
Chardonnay, Diatom, Santa Barbara County, California, 2023
16 24
Chardonnay, Waugh Cellars, Russian River Valley, California, 2023
18 27
Pouilly-Fuissé, Louis Jadot, Burgundy, France, 2023
18 27
Chardonnay, Rombauer, Carneros, California, 2023
28 42
Red
6 oz 9 oz
6 oz 9 oz
Pinot Noir, Siduri, Santa Barbara, California, 2023
18 27
Pinot Noir, Belle Glos, “Balade,” Santa Lucia Highlands, California, 2023
20 30
Pinot Noir, Lingua Franca, “AVNI,” Willamette Valley, Oregon, 2023
23 35
Pinot Noir, Joseph Drouhin, Bourgogne, France, 2022
19 29
Merlot, Rutherford Hill, Napa Valley, California, 2022
20 30
Malbec, Alamos, “Selección”, Mendoza, Argentina, 2023
19 29
Red Blend, Quilt, “Fabric of the Land,” Napa Valley, California, 2022
20 30
Red Blend, Orin Swift, “Eight Years in the Desert,” Napa Valley, California, 2023
27 41
Rosso di Montalcino, Il Poggione, Tuscany, Italy, 2022
19 29
Bordeaux, Chateau Reysson, Haut-Medoc, France, 2017/2018
22 33
Cabernet Sauvignon, Intrinsic, Columbia Valley, Washington, 2020
16 24
Cabernet Sauvignon, BonAnno, Napa Valley, California, 2023
21 32
Cabernet Sauvignon, DAOU, Reserve, Paso Robles, California, 2022
25 38
Cabernet Sauvignon, Frank Family, Napa Valley, California, 2021
30 45
White Wine
Champagne & Sparkling
Domaine Carneros, Brut, Carneros, California, 2021
60
Lanson, Brut, Black Label, Champagne, France, NV
100
Perrier Jouët, Brut, “Fleur de Champagne Belle Epoque,” Champagne, France, 2014
308
Taittinger, Brut La Française, Champagne, France, NV
140
Berlucchi '61, Extra Brut, Franciacorta, Italy, NV
74
Brut Rosé, Veuve Clicquot, Champagne, France, NV
180
Brut, Blanc de Blancs, Ruinart, Champagne, France, NV
150
Piper-Heidsieck, Brut, “Cuvée,” Champagne, France, NV
132
J Vineyards, Brut Rosé, Sonoma Valley, California, NV
105
Krug, Brut, “Grande Cuvée,” Champagne, France, NV
370
Vilarnau, Cava, Brut Rosé, Barcelona, Spain, NV
46
Gran Moraine, Brut Rosé, Willamette, Oregon
128
Brut, Moet and Chandon, Champagne, France, NV
130
Brut Rosé, Moet and Chandon, Champagne, France, NV
142
Chardonnay
Mer Soleil, Unoaked, Santa Barbara, California, 2022
62
Cuvaison, Napa Valley, California, 2022
57
Sonoma Cutrer, “Les Pierres,” Sonoma Valley, California, 2022
98
Rex Hill, Willamette Valley, Oregon, 2018
96
Celani Family Vineyards, Napa Valley, California, 2022
96
Jordan, Russian River Valley, California, 2022
78
Chablis, Domaine Passy le Clou, Bourgogne, France, 2022
72
Pouilly-Fuissé, Louis Latour, France, 2020
120
Far Niente, California, 2023
148
Plumpjack, Reserve, Napa Valley, California, 2023
140
Puligny Montrachet, Domaine de Montille, 2022
212
Stags’ Leap Winery, Napa Valley, California, 2022
69
Cakebread Cellars, Napa Valley, California, 2023
99
Rombauer, Carneros, California, 2023
100
Morgan, Monterey County, St. Lucia Highlands, California, 2023
58
Sanford, Santa Barbara County, Sta. Rita Hills, California, 2022
77
Justin, Sonoma County, California, 2022
100
Stags Leap, “Karia,” Napa, California, 2023
100
Shafer, “Red Shoulder Ranch,” Napa Valley, California, 2022
125
Burgundy, Bouchard Père and Fils, Meursault, France, 2018
132
Selected White & Rosé
Sauvignon Blanc, Craggy Range, “Te Muna Road Vineyard,” Martinborough, New Zealand, 2024
56
Sauvignon Blanc, Duckhorn, Napa Valley, California, 2023
71
Sauvignon Blanc, Cloudy Bay, Marlborough, New Zealand, 2025
68
Sauvignon Blanc, Pascal Jolivet, “Attitude,” France, 2023
49
Sauvignon Blanc, “Illumination,” North Coast, California, 2024
100
Albarino, Pazo Barrantes, Rias Baixas, Spain, 2020
117
Rosé, Justin, Paso Robles, California,2023
56
Sauvignon Blanc, Orin Swift, “Blank Stare,” Russian River Valley, California, 2023
74
White Bordeaux, La freynelle, France, 2023
49
Blend, Gentil, “Hugel,” Alsace, France, 2023
50
Blend, Conundrum, California, 2023
53
Blend, Costers del Priorat, Blanc de Pissarres, Priorat, Spain, 2017
66
Sauvignon Blanc, Justin, Paso Robles, California, 2023
56
Sauvignon Blanc, Stags Leap, “Aveta,” Napa, California, 2023
90
Sancerre, Daniel Chotard, France, 2024
100
Red Wine
Italian
Chianti Classico, Riserva, Ruffino, “Ducale Gold Label,” Tuscany, Italy, 2021
99
Brunello di Montalcino, Castello Banfi, Tuscany, Italy, 2020
168
Amarone, Tedeschi, Italy 2020
125
Barolo, Ellena Giuseppe, Ascheri, Italy, 2020
110
Toscana, Gaja Ca’ Marcanda, “Promis,” Tuscany, Italy, 2023
120
Barolo, Michele Chiarlo, Piedmont, Italy, 2021
150
Super Tuscan, Banfi, Magna Cum Laude, Italy, 2022
90
Sangiovese, Rocca Di Montemassi, Sassabruna, Italy, 2022
50
Brunello di Montalcino, Il Poggione, Tuscany, Italy, 2020
180
Spanish
Rioja, Bodegas Muga, Reserva, Spain, 2021
70
Rioja, Bodegas Muriel, Gran Reserva, Spain, 2014
80
Rioja, Beronia, Gran Reserva, Spain, 2018
84
Familia Torres, Mas La Plana, Penedes, Spain, 2019
175
Rioja, Bodegas Faustino, Gran Reserva, Spain, 2024
92
Rioja, Marques de Murrieta, Reserva, Spain, 2020
66
French
Margaux, Château Mongravey, France, 2020/2022
130
Chateau Lecuyer, Pomerol, Bordeaux, Franc, 2021
152
Bordeaux, Chateau Blaignan, Medoc, France, 2019
74
Grenache Red Blend, “Others,” By Department 66, Maury, France, 2018
70
Pinot Noir
Argyle, Willamette Valley, Oregon, 2023
65
Penner-Ash, Willamette Valley, Oregon, 2022
135
Belle Glos, “Clark and Telephone Vineyard,” Santa Maria Valley, California, 2023
105
Hartford Court, Russian River Valley, California, 2021
94
King Estate, “Signature Collection,” Oregon, 2022
65
Flowers Vineyard and Winery, Sonoma Coast, California, 2023
96
Domaine Drouhin, Dundee Hills, Oregon, 2023
90
La Crema, Russian River Valley, California, 2022
72
Pinot Noir, Ken Wright Cellars, “Savoya Vineyard,” Willamette Valley, Oregon, 2022
125
Waugh Cellars, Russian River Valley, California, 2019
125
Sanford, Santa Rita Hills, California, 2020
130
Cloudy Bay, Marlborough, New Zealand, 2022
84
Orin Swift, “Slander,” Napa Valley, California, 2022
110
Golden Eye, Anderson Valley, California, 2022
120
Patz & Hall, Sonoma Coast, California, 2019
105
DeLoach, Russian River Estate, 2021
68
Pinot Noir, Belle Glos, “Dairyman Vineyard,” Russian River Valley, California, 2021
120
Pinot Noir, Raen Sonoma Coast, California, 2020/2022
150
Selected Reds
Blend, Orin Swift, “Abstract,” Napa Valley, California, 2023
85
Grenache, Orin Swift, “D66,” Maury, France, 2020
90
Shiraz, d’Arenberg, “The Footbolt,” McLaren Vale, South Australia, 2021
58
Red, Celani Family Vineyards, “Robusto,” Napa Valley, California, 2020
75
Blend, Leviathan, California, 2021/2022
90
Cabernet Franc, Waugh Cellars, Napa Valley, California, 2017
155
Malbec, Bedarra Vineyards, Alexander Valley, California, 2019
114
Merlot, Raymond, “Reserve,” Napa Valley, California, 2020/2022
90
Merlot, Stags’ Leap Winery, Napa Valley, California, 2022
75
Merlot, Shafer, “TD,” Napa Valley, California, 2019
125
Blend, Opus One, “Overture,” Napa Valley, California, 2021
245
Cabernet Franc, Robert Keenan Winery, Napa Valley, California, 2017
165
Merlot, Bederra Vineyards, “Bonfire” Alexander Valley, California, 2020
130
Shiraz, Molly Dooker, “Blue Eyed Boy,” South Australia, 2022
106
Shiraz, Molly Dooker, “Carnival of Love,” McLaren Vale, South Australia, 2021/2022
158
Zinfandel, Prisoner Wine Company, “Saldo,” Napa Valley, California, 2022
67
Cabernet Franc, Meeker, Sonoma County, California, 2019
110
Zinfandel, Wild Hog, Sonoma County, California, 2016
80
Blend, The Prisoner, Napa Valley, California, 2024
110
Red, Celani Family Vineyards, “Tenacious,” Napa Valley, California, 2022
144
Blend, Grand Cheval, Domaine Serene, Oregon, 2017
215
Blend, Justin, “Justification,” Paso Robles, California, 2021
150
Petite Sirah, Stags’ Leap Winery, Napa Valley, California, 2020
90
Blend, Miner, “The Oracle,” Napa Valley, 2017
225
Zinfandel, Brown Estate, Napa Valley, California, 2019
118
Merlot, Duckhorn, Napa Valley, California, 2022
110
Cabernet Sauvignon
Hess, “Allomi,” Napa Valley, California, 2022
65
Cakebread Cellars, Napa Valley, California, 2021
162
Rodney Strong, “Reserve,” Alexander Valley, California, 2019
120
Hanna, Alexander Valley, California, 2021
72
Sequoia Grove, Napa Valley, California, 2022
150
Stag’s Leap Wine Cellars, “Artemis” Napa Valley, California, 2022
180
Decoy by Duckhorn, Napa Valley, California, 2022
80
Faust, Napa Valley, California, 2022
125
Jayson, Napa Valley, California, 2021
175
Orin Swift, “Papillon,” Napa Valley, California, 2022
150
Celani Family Vineyards, “The Family,” Napa Valley, California, 2022
235
Waugh Cellars, “Six Degrees,” Sonoma County, California, 2017
210
Nickel & Nickel, “BearTrack Vineyard,” Napa Valley, California, 2022
224
Inglenook, Rutherford, Napa Valley, California, 2019
165
Orin Swift, “Palermo,” Napa Valley, California, 2022
140
Justin, Paso Robles, California, 2021
65
Stags’ Leap Winery, Napa Valley, California, 2021
130
Hall, Napa Valley, California, 2020
130
Joseph Phelps, Napa Valley, California, 2022
180
Caymus, Napa Valley, California, 2022
175
Chimney Rock Winery, Stags Leap District, California, 2023
190
Honig, Napa Valley, California, 2022
115
Jordan, Alexander Valley, California, 2020
125
Groth, Oakville, California, 2021
120
Silver Oak, Alexander Valley, California, 2020/2021
177
Siler Oak, Napa Valley, California, 2019
265
Pride Mountain, North Coast, California, 2021
155
Far Niente, Oakville, Napa Valley, California, 2022
210
Shafer, “One Point Five,” Stags Leap District, Napa Valley, California, 2021/2023
200
Duckhorn, Napa Valley, California, 2021
170
Captain’s List
A DISTINGUISHED COLLECTION FOR THOSE WHO SAVOR THE EXCEPTIONAL
Champagne
Extra Brut, Bollinger R.D., “Champagne,” France, 2007
485
Brut, Dom Pérignon, France, 2015
425
Brut, Louis Roederer, “Cristal,” France, 2014
510
Selected Red
Zinfandel, Chateau Potelle, "VGS," Sonoma County, California, 2019
134
Blend, Orin Swift, “Machete,” California, 2020
120
Zinfandel Blend, Venge, “Scout’s Honor,” Napa Valley, California, 2022/2023
120
Blend, Justin, “Isosceles,” Paso Robles, California, 2021
160
Blend, Newton, “The Puzzle,” Napa Valley, California, 2017
220
Pinot Noir, Rochioli, Russian River Valley, California, 2023
160
Blend, Joseph Phelps, “Insignia,” Napa Valley, California, 2021
450
Barolo, Renato Ratti, “Marcenasco”, Piedmont, Italy, 2021
184
Blend, Opus One, Napa Valley, California, 2019/2021
565
Blend, Quintessa, Napa Valley, California, 2019/2022
430
Blend, Silver Oak, “Timeless,” Napa Valley, California, 2018
300
Pinot Noir, Kosta Brown, Gap’s Crown Vineyard, California, 2021
240
Pinot Noir, Sea Smoke, Santa Rita Hills, California, 2022
210
Cabernet Sauvignon
Dominus, Napa Valley, California, 2021
525
Darioush, “Signature,” Napa Valley, California, 2021
220
Orin Swift, "Mercury Head," Napa Valley, California, 2022
250
Roy Estate, Napa Valley, California, 2017
465
Honig, Bartolucci Vineyard, St. Helena, Napa Valley, California, 2021
220
Pym-Rae, Tesseron Estate, Napa Valley, California, 2019
475
Celani Family Vineyards, Cabernet Sauvignon, “Ardore,” Napa Valley, California, 2022
410
Shafer “Hillside Select,” Stags Leap District, Napa Valley, California, 2017/2018
550
Continuum, Napa Valley, California, 2019
500
Caymus, “Special Selection,” Napa Valley, California, 2019
425
Ridge, “Monte Bello Vineyards,” Santa Cruz Mountains, California, 2022
375
Stag’s Leap Wine Cellars, “Fay Vineyard,” Napa Valley, California, 2021
325
Large Format
The Prisoner, Napa Valley, California, 2023, 1.5L
190
Cabernet Sauvignon, Faust, Napa Valley, California, 2022, 1.5L
210
Blend, Leviathan, California, 2019, 1.5L
170
Cabernet Sauvignon, Caymus, Napa Valley, California, 2022, 3L
700
Brut Souverain, Henriot, Reims, France, 1.5L
300
Beer
Beer Offerings
SUN KING OSIRIS
8.75
Indianapolis
SUN KING SUNLIGHT CREAM ALE
8.75
Indianapolis
SUN KING WEE MAC
8.75
Indianapolis
CORONA EXTRA
7.75
Mexico
HEINEKEN 0.0
7.75
Netherlands
QUAFF ON HOOSIER RED
8.75
Indiana
QUAFF ON SIX FOOT BLONDE
8.75
Indiana
THREE FLOYD’S ZOMBIE DUST
8.75
Indiana
MILLER LITE
6.75
American
COORS LIGHT
6.75
American
Lounge Menu
On Ice
ROSE & GARNET OYSTERS* gfm
25
Private Label, Cape Cod, MA
WEST COAST OYSTERS* gfm
28
JUMBO SHRIMP COCKTAIL gfm
28
Appetizers
POINT JUDITH CALAMARI
26
Sweet Chili Sauce
CAVIAR DEVILED EGGS*
28
Black Truffle, Chives
LAMB LOLLIPOPS*
25
Teriyaki Glaze, Soy Butter Sauce, Togarashi Crumble
CRAB CAKE SLIDERS
21
Jalapeño Corn Tartar, Tillamook Cheddar
SMOKED GOUDA TATER TOTS
15
Cheddar, Garlic Aioli
SAKURA WAGYU CHEESEBURGER*
21
OP Sauce, Caramelized Onions, Tillamook Cheddar, Lettuce, Tomato
SHORT RIB SLIDERS
17
Crispy Onions, Swiss Cheese, Creamy Horseradish
CRISPY FISH TACOS
16
Jalapeño Tartar Sauce, Pico de Gallo, Carrot, Scallion
Sushi
OCEAN ROLL*
30
#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
DYNAMITE ROLL
29
Tempura Shrimp, Spicy Mayo, Sesame Seeds
VEGETABLE ROLL
21
Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette
PRIME ROLL*
26
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
SPICY TUNA* gfm
29
Avocado, Scallion, Jalapeño, Shiso
HAMACHI CRUDO*
26
Daikon, Snap Peas, Radish, White Soy, Citrus Vinaigrette
CHEF’S FEATURE ROLL
MKT
Happy Hour
OFFERED DAILY IN OUR LOUNGE FROM 4 – 6 P.M.
Enjoy specially priced Lounge Menu items with$5 off Specialty Cocktails, $5 select beers and$10 select glasses of wine.
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Dinner for Two
Dinner for Two
Available Sunday – Thursday Beginning at 4 PM
$145
tax & gratuity not included
promotion not valid during holidays
Appetizer
one served for the table
DYNAMITE ROLL *
Tempura Shrimp, Spicy Mayo, Sesame Seeds
GOAT CHEESE RAVIOLI
Golden Oak Mushrooms
JUMBO LUMP CRAB CAKE
Slaw, Horseradish Mustard Aioli
SHRIMP SAUTÉ
Tabasco Cream Sauce
First Course
one served for each
FRENCH ONION SOUP
Brandy & Aged Swiss
LOBSTER BISQUE
Butter Poached Lobster
HOUSE SALAD
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
CAESAR SALAD
Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
Surf & Turf
PRIME NY STRIP *
Sliced, Cabernet Jus
BROILED COLD WATER LOBSTER TAIL
Drawn Butter
Sides
two served for the table
TRUFFLE MAC & CHEESE
GARLIC WHIPPED POTATOES
BUTTERED ASPARAGUS
BACON CREAMED SPINACH
CREAMED CORN
Early Dining
Early Dining Menu
Three-Course Dinner
Monday – Friday from 4 pm to 6 pm
$55 per person
tax & gratuity not included
promotion not valid during holidays
First Course
choice of:
OCEAN PRIME HOUSE SALAD gfm
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
FRENCH ONION SOUP
Brandy and Aged Swiss
Caviar Deviled Eggs*
Black Truffle, Chives
Entrée
choice of:
TERIYAKI SALMON*
Shiitake Sticky Rice, Soy Butter Sauce
Blackened Snapper gfm
Corn Spoon Bread, Haricot Verts, Red Pepper, Corn Emulsion
ROASTED CHICKEN gfm
Spinach Bread Salad, Roasted Tomatoes, Olives, Chicken Jus
8 OZ FILET* $5 upcharge
Gouda Potato Cake, Chili Seared Spinach, Cabernet Jus
Accessories
BEARNAISE SAUCE
$9
AU POIVRE
$10
OSCAR STYLE
$16
TRUFFLE BUTTER
$11
BLUE CHEESE CRUST
$9
GARLIC SHRIMP SCAMPI
$17
Dessert
choice of:
FIVE LAYER CARROT CAKE
Cream Cheese Icing, Pineapple Syrup
SORBET OR ICE CREAM gfm
Chef’s Seasonal Selection, Almond Cookie
Indianapolis Private Dining
At Ocean Prime Indianapolis, we deliver more than just incredible food and drinks: we create remarkable experiences. We pride ourselves on exceptional service and truly genuine hospitality. Whether your event is private or semi private, our team will do everything possible to ensure a perfectly executed meeting or celebration.
We’ll work with you to create a spectacular menu for your guests. Please contact our Sales & Event Manager at (317) 569-0975 for more information.
The Prime Room
The Terrace
The Keystone Room
The Club Room
Prime Room I
Terrace
| Room | Seated | Reception | Sq. Ft. | Features |
|---|---|---|---|---|
| The Prime Room | 36 | 40 | 475 | Flatscreen TV |
| The Terrace | 60 | 100 | 1445 | Inclusive Bar Area |
| The Keystone Room | 36 | 40 | 420 | Flatscreen TV |
| The Club Room | 8 | n/A | 155 | Flatscreen TV |
We’ll work with you to create a spectacular menu to meet all your event details. Whether it’s an elegant private dinner or an exciting event for your guests, we look forward to helping you create something special. In addition, we’ll take care of any special requests with finesse and excellence. Anything from valet service and floral arrangements, to audio visual support, and specialty cakes or desserts – whatever you can imagine, we will deliver.
- Business Meetings
- Bridal Showers
- Sales Presentations
- Family Gatherings
- Holiday Gatherings
- Graduation Dinners
- Anniversary Parties
- Luncheon Events
- Baby Showers
- Rehearsal Dinners
- Bar and Bat Mitzvahs
- Retirement Parties
- Birthday Celebrations
- Wedding Parties
Whether you are planning an elegant private dinner or a lively celebration, our team looks forward to helping you create a memorable event. Our passion is to deliver an extraordinary experience to each and every guest and to meet all your event details. From valet service and floral arrangements, to audio visual support, and specialty cakes or desserts – whatever you can imagine, we will deliver. We look forward to helping you create something special. For us, the answer is “yes.” What is your question?
Please complete the form below or contact our Sales & Event Manager by calling (317) 569-0975.







