Menus
Special Menus
Lunch Menu
On Ice gfm
- OYSTERS ON THE HALF SHELL*
- ROSE & GARNET Private Label, Cape Cod, MA
$24
- WEST COAST
$27
- CHILLED CRAB MEAT COCKTAIL
$25
- Jumbo Shrimp Cocktail
$24
- DRESSED Whole Main Lobster
$58
- "Smoking" Shellfish Tower Custom Built
$Mkt
- Dutch Harbor King Crab Legs*
$Mkt
Appetizers
- SONOMA GOAT CHEESE RAVIOLI Golden Oak Mushrooms
$21
- POINT JUDITH CALAMARI Sweet Chili Sauce
$22
- White Truffle Caviar Deviled Eggs gfm
$19
- “SURF N TURF”* gfm Scallops, Braised Short Rib, Gremolata
$25
- SHRIMP SAUTÉ gfm Tabasco Cream Sauce
$25
- JUMBO LUMP CRAB CAKE Sweet and Sour Slaw, Horseradish Mustard Aioli
$27
- PRIME STEAK TARTARE* Capers, Shallots, Crostini
$25
- AHI TUNA TARTARE* Avocado, Ginger Ponzu, Sesame Seeds
$23
SUSHI
- PRIME ROLL* Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
$26
- OCEAN ROLL* gfm #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
$28
- DYNAMITE ROLL Tempura Shrimp, Spicy Mayo, Sesame Seeds
$25
- SPICY TUNA* gfm Avocado, Scallion, Jalapeño, Shiso
$28
- VEGETABLE ROLL Soy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette
$19
- HAMACHI CRUDO* Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette
$25
- NIGIRI*Caviar, Gold Leaf, Chives
- SALMON BELLY8 ea.
- NO. 1 AHI TUNA9 ea.
- HAMACHI9 ea.
SOUPS & SALADS
- LOBSTER BISQUE Butter Poached Lobster
$19
- FRENCH ONION Brandy & Aged Swiss
$14
- CRISP ICEBERG “WEDGE” gfm Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
$16
- OCEAN PRIME HOUSE SALAD gfm Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
$15
- CAESAR SALAD gfm Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
$16
- CHOP CHOP SALAD gfm Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
$16
Chef's Specialties
- BLACKENED SALMON SALAD* Strawberries, Red Grapes, Walnuts, Goat Cheese, Poppy Seed Dressing
$27
- AHI TUNA* Mango, Avocado, Cashews, Spicy Sesame Soy Glaze
$25
- PARMESAN CRUSTED CHICKEN CAESAR Chopped Romaine, Parmesan Garlic Dressing, Extra Virgin Olive Oil
$22
- CRAB WEDGE Jumbo Lump Crab, Tomatoes, Red Onion, Blue Cheese, Louis Dressing
$23
- SUSHI AND SALAD* Spicy Rainbow Roll, Crunchy Romaine, Toasted Garlic, Creamy Wasabi Dressing
$27
- SHELLFISH “COBB” SALAD Shrimp, Lobster, Bacon, Egg, Blue Cheese, Gourmet Dressing
$29
- POKE BOWL* Ahi Tuna, Salmon, Wasabi Tobiko, Avocado, Sriracha Vinaigrette
$28
- CHILEAN SEA BASS Broccolini, Pearl Onion, Potato Puree, Truffle Vinaigrette
$35
- TERIYAKI SALMON* Shiitake Sticky Rice, Soy Butter Sauce
$27
Sandwich Combinations
Served with choice of fries, house salad or cup of French onion soup.
- FISH SANDWICH Fried, Jalapeno Cabbage Slaw, Tartar Sauce, Toasted Brioche
$22
- Sakura Wagyu Cheeseburger* Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles
$24
- MARYLAND CRAB MELT Tillamook Cheddar Cheese, Arugula, Tomato, Tartar Sauce
$21
Lunch Features
- FRENCH DIP Thinly Sliced Slow Roasted Beef, Swiss, Creamy Horseradish, French Baguette, Au Jus, House Cut Fries
$20
- SNAPPER FRIED RICE Blackened Snapper, Shiitake Mushroom, Snap Peas, Red Bell Pepper, Green Onion, Beurre Blanc
$24
- SHRIMP LINGUINE Roasted Tomato Butter, Arugula, Chili Flake, parmesan
$23
Sides
- JALAPEÑO AU GRATIN gfm
$16
- WHIPPED POTATOES gfm
$15
- PARMESAN TRUFFLE FRIES
$14
- SMOKED GOUDA TATER TOTS
$15
- BLACK TRUFFLE MAC & CHEESE
$17
- ROASTED BRUSSELS SPROUTS gfm
$16
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Dinner Menu
On Ice gfm
- OYSTERS ON THE HALF SHELL*
- ROSE & GARNETPrivate Label, Cape Cod, MA
$24
- WEST COAST
$27
- CHILLED CRAB MEAT COCKTAIL
$25
- JUMBO SHRIMP COCKTAIL
$24
- DRESSED WHOLE MAINE LOBSTER
$58
- DUTCH HARBOR KING CRAB LEGS
$Mkt
APPETIZERS
- SONOMA GOAT CHEESE RAVIOLI Golden Oak Mushrooms
$21
- POINT JUDITH CALAMARI Sweet Chili Sauce
$22
- WHITE TRUFFLE CAVIAR DEVILED EGGS gfm
$19
- “SURF N TURF”* gfm Scallops, Braised Short Rib, Gremolata
$25
- SHRIMP SAUTÉ gfm Tabasco Cream Sauce
$25
- JUMBO LUMP CRAB CAKE Sweet and Sour Slaw, Horseradish Mustard Aioli
$27
- PRIME STEAK TARTARE* Capers, Shallots, Crostini
$25
- AHI TUNA TARTARE* Avocado, Ginger Ponzu, Sesame Seeds
$23
Sushi
- PRIME ROLL* Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
$26
- OCEAN ROLL* gfm #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
$28
- DYNAMITE ROLL Tempura Shrimp, Spicy Mayo, Sesame Seeds
$25
- SPICY TUNA* gfm Avocado, Scallion, Jalapeño, Shiso
$28
- VEGETABLE ROLL Soy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette
$19
- HAMACHI CRUDO* Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette
$25
- NIGIRI*Caviar, Gold Leaf, Chives
- SALMON BELLY8 ea.
- NO. 1 AHI TUNA9ea.
- HAMACHI9 ea.
SOUPS & SALADS
- LOBSTER BISQUE Butter Poached Lobster
$19
- FRENCH ONION Brandy & Aged Swiss
$14
- CRISP ICEBERG “WEDGE” gfm Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
$16
- OCEAN PRIME HOUSE SALAD gfm Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
$15
- CAESAR SALAD gfm Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
$16
- CHOP CHOP SALAD gfm Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
$16
- SHELLFISH “COBB” SALAD gfm Bacon, Egg, Blue Cheese, Gourmet Dressing
$29
Seafood
- TERIYAKI SALMON* Shiitake Sticky Rice, Soy Butter Sauce
$48
- BLACKENED SNAPPER gfm Corn Spoon Bread, Swiss Chard, Corn Emulsion
$47
- SEA SCALLOPS * gfm Parmesan Risotto, English Peas, Citrus Vinaigrette
$52
- AHI TUNA* Mango, Avocado, Cashews, Spicy Sesame Soy Glaze
$52
- GROUPER gfm Lobster, Gnocchi, Spring Peas, Lemon Jus
$54
- TWIN LOBSTER TAILS gfm Asparagus, Drawn Butter
$64
- LOBSTER LINGUINE Roasted Tomato Butter, Arugula, Chili Flake, Parmesan
$57
- CHILEAN SEA BASS gfm Broccolini, Pearl Onion, Potato Purée, Truffle Vinaigrette
$56
- DUTCH HARBOR KING CRAB LEGS gfm Asparagus, Parsley Potatoes, Drawn Butter
$Mkt
Chicken & Chops gfm
- MILLER FARMS CHICKEN Spinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus
$37
- SADDLEBERK FARMS PORK* Roasted Tomatoes, Braised Fennel, Leeks, Sherry Reduction
$48
- WILLOW BEND LAMB* Two Double Bone Chops, Roasted Garlic Thyme Jus
$59
Prime Steaks & Accessories gfm
- 8 OZ FILET MIGNON*
$56
- 10 OZ FILET MIGNON*
$60
- 14 OZ NEW YORK STRIP*
$59
- 16 OZ RIBEYE*
$63
- 7 OZ WAGYU FILET* Westholme Farms, AUS
$82
- 16 OZ NEW YORK WAGYU STRIP* Westholme Farms, AUS
$125
- BÉARNAISE SAUCE
$9
- BLACK TRUFFLE BUTTER
$10
- AU POIVRE
$8
- MAYTAG BLUE CHEESE CRUST
$10
- OSCAR STYLE
$14
- GARLIC SHRIMP SCAMPI
$15
- LOBSTER TAIL
$29
Sides
- JALAPEÑO AU GRATIN gfm
$16
- ROASTED GARLIC MASHED gfm
$16
- PARMESAN TRUFFLE FRIES
$14
- LOADED BAKED POTATO gfm
$15
- TWICE BAKED
$15
- SMOKED GOUDA TATER TOTS
$15
- WHIPPED POTATOES gfm
$15
- ASPARAGUS & HOLLANDAISE gfm
$15
- BACON CREAMED SPINACH
$14
- MISO-CHILI ROASTED BROCCOLI gfm
$13
- ROASTED BRUSSELS SPROUTS gfm
$16
- CHOPHOUSE CORN gfm
$14
- SAUTÉED MUSHROOMS gfm
$15
- BLACK TRUFFLE MAC & CHEESE
$17
- BAKED LOBSTER MAC & CHEESE Whole Maine Lobster, Tillamook Cheddar
$43
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Dessert Menu
Dessert
- TEN LAYER CARROT CAKE Cream Cheese Icing and Pineapple Syrup $18
- CHOCOLATE PEANUT BUTTER PIE Peanut Butter Mousse, Bittersweet Chocolate Ganache $17
- WARM BUTTER CAKE Fresh Berries, Vanilla Ice Cream, Raspberry Sauce $19
- CRÈME BRULÉEgfm Vanilla Custard, Caramelized Sugar Top and Fresh Berries $17
- SORBETgfm Chef’s Selection, Almond Cookie $10
- CHOCOLATE TORTE Dark Valrhona Chocolate Ganache, Flourless Chocolate Cake, Spiced Almonds $17
- CHEESECAKE NY STYLE House Made Cherry Sauce $16
Dessert Cocktails
- AMARO NOCHE Don Julio Añejo Tequila, Carpano Antica, Graham’s 10 Year Port, Amaro Averna & Frangelico $21
- ESPRESSO MARTINI Ketel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream $19
Dessert Wines
- INNISKILLIN, CABERNET FRANC ICE WINE, VIDAL, GOLD, CANADA 2019 $52
- FAR NIENTE DOLCE, LATE HARVEST BORDEAUX BLEND $28
- LUSTAU OLOROSO DON NUÑO, DRY SHERRY $9
- CHÂTEAU SUDUIRAUT, SAUTERNES $17
- HENRIQUES & HENRIQUES 15 YEAR, MALVASIA MADEIRA $20
Ports
- FONSECA BIN #27 Ruby Port $9
- GRAHAM'S 10 YEAR Fine Tawny $12
- GRAHAM'S 20 YEAR Fine Tawny $18
- GRAHAM'S 30 YEAR Fine Tawny $32
- TAYLOR FLADGATE 10 YEAR Fine Tawny $10
- RAMOS PINTO RP20 Tawny $19
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Cocktails
SIGNATURE COCKTAILS
- BERRIES & BUBBLES Belvedere Organic Lemon & Basil Vodka, Marinated Blackberries, Fresh Lemon Juice, Piper Sonoma Brut, Dry Ice Smoke $19
- HOT AND DIRTY MARTINI Olive Oil Infused Belvedere Vodka, Calabrian Chili Blue Cheese Stuffed Castelvetrano Olives $20
- REPSOADO PAPER PLANE Casamigos Reposado , Aperol, St. Germain, Fresh Lemon Juice $17
- CUCUMBER GIMLET Bombay Sapphire gin, Muddled Fresh Cucumber, Fresh Lime Juice $17
- AMARO NOCHE Don Julio Añejo Tequila, Graham's 10 Year Tawny Port, Amaro Averna, Grangelico & Carpano Antica $21
- BLACKBERRY CLUB Lyre's Zero Proof London Dry Gin, Muddled Blackberries, Fresh Lime Juice, Simple Syrup $14
- PINEAPPLE PICANTE Pineapple Infused Don Julio Blanco, Picante, Fresh Lemon Juice, Orange Bitters $18
- PRIME MANHATTAN Woodford Reserve, Carpano Antica Vermouth, Amaro Nonino, Rosemary Grapefruit Peppercorn Bitters $19
- BLACK ORCHID Grey Goose Vodka, St. Germain, Fresh Lemon & White Cranberry Juice $18
- ESPRESSO MARTINI Ketel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream $19
- YUZU SOUR Toki Japanese Whiskey, Fresh Lemon & Yuzu Juice $18
- NOGRONI Lyre's Zero Proof London Dry Gin & Vermouth Rosso, Giffard Apertif Syrup $17
PREMIER COCKTAILS
FASHIONABLY PRIME - A refined twist on the classic Old Fashioned
- BOURBON Four Roses Small Batch Bourbon, Aperol, Simple Syrup, Angostura Aromatic Bitters $19
- TEQUILA Flecha Azul Añejo Tequila, Dos Hombres Mezcal, Fresh Agave, Angostura & Orange Bitters $25
- SMOKED Angel's Envy Rye Whiskey, House Demerara Syrup, Angostura & Orange Bitters, Charred Cherry Wood Smoke $33
Wine Menu
BY THE GLASS
Preservation System designed to extend the life of Premier selections, enjoyable up to four weeks
- 3oz
- 6oz
- Chardonnay, Far Niente, Napa Valley, California, 2023
- $47
$24 - Pinot Noir, Goldeneye by Duckhorn, Anderson Valley, California, 2022
- $33
$17 - Tempranillo, Vega Sicilia, “Macán Clásico,” Rioja, Spain, 2020
- $41
$21 - Barolo, Renato Ratti, “Marcenasco,” Piedmont, Italy, 2020
- $36
$18 - St. Joseph, Domaine J.L. Chave, Rhone, France, 2021
- $50
$25 - St. Emilion, Château Lassegue, Bordeaux, France, 2013
- $36
$18 - Cabernet Blend, Justin, “Isosceles,” Paso Robles, California, 2021
- $44
$22 - Cabernet Sauvignon, Chimney Rock Winery, Stags' Leap District, California, 2021
- $68
$34
Sparkling & Champagne
- 6oz
- Brut, Prosecco, Riondo, Veneto, Italy, NV$15
- Brut, Delamotte, Champagne, France, NV$28
- Brut, Veuve Clicquot, "Yellow Label," Champagne, France, NV$39
- Brut Rosé, Mumm, Napa Valley, California, NV$16
WHITE WINES
- 6oz
- 9oz
- Rosé, Cotes de Provence, Chateau d’Esclans, “Whispering Angel,” Provence, France, 2023 $16
- $24
- Moscato d’Asti, Marenco, “Strev," Piedmont, Italy, 2023 $18
- $27
- Pinot Gris, King Estate, “Artisan Series,” Willamette Valley, Oregon, 2023 $15
- $23
- Pinot Grigio, Terlato, Friuli- Colli Orientali, Italy 2023 $17
- $26
- Riesling, “50 Degrees,” by Schloss Johannisberg, Rheingau, Germany, 2023 $15
- $23
- Sancerre, Jacques Dumont, “Cuvée Veret,” Loire Valley, France, 2023 $24
- $36
- Sauvignon Blanc, Drylands, Marlborough, New Zealand, 2024 $15
- $23
- Sauvignon Blanc, Cakebread Cellars, Napa Valley, California, 2023 $21
- $32
- Albariño, Famille Torres, "Pazo das Bruxas," Rías Baixas, Galicia, Spain, 2023 $15
- $23
- Chablis, Domaine Louis Moreau, Chablis, France, 2022 $22
- $33
- Pouilly-Fuissé, Louis Jadot, Burgundy, France, 2023 $21
- $32
- Chardonnay, Diatom, Santa Barbara, California, 2023 $16
- $24
- Chardonnay, Waugh Cellars, Russian River Valley, California, 2023 $18
- $27
RED WINE
- Burgundy, Joseph Drouhin, Bourgogne, France, 2022 $21
- $32
- Pinot Noir, Lingua Franca, "AVNI," Williamette Valley, Oregon, 2022 $23
- $35
- Pinot Noir, MacMurray Estate Vineyards, Russian River Valley, California, 2021 $24
- $36
- Grenache, Department 66 by Dave Phinney, “Others,” Côtes Catalanes, Maury, France, 2017 $18
- $27
- Merlot, Rutherford Hill, Napa Valley, California, 2022 $18
- $27
- Malbec, Alamos, “Selección," Mendoza, Argentina, 2022 $19
- $29
- Red Blend, Chappellet, "Mountain Cuvée," Sonoma County, California, 2022 $25
- $38
- Red Blend, Orin Swift, "Eight Years in the Desert," California, 2023 $27
- $41
- Haut-Médoc, Château Reysson, "Cru Bourgeois," Bordeaux, France, 2018 $18
- $27
- Rosso di Montalcino, Il Poggione, Tuscany, Italy, 2022 $19
- $29
- Cabernet Sauvignon, Benziger Family Winery, Sonoma County, California, 2022 $16
- $24
- Cabernet Sauvignon, BonAnno, Napa Valley, California, 2022 $21
- $32
- Cabernet Sauvignon, Frank Family, Napa Valley, California, 2022 $30
- $45
Sparkling & Champagne
Brut, Franciacorta, Ca’del Bosco “Cuvée Prestige Edizione,” Brescia, Italy, Edizione 47
$88
Brut, Roederer Estate, Anderson Valley, California, NV
$95
Brut, Roederer Estate, "L' Ermitage," Anderson Valley, California, 2017
$164
Brut Rosé, Gosset, “Grand Rosé,” Champagne, France, NV
$198
Brut, Moët & Chandon, “Grand Vintage,” France, 2015
$202
Brut Rosé, J Vineyards and Winery, Russian River Valley, California, NV
$110
Blanc de Blancs, Gosset, Champagne, France, NV
$210
Brut Rosé, Billecart-Salmon, Champagne, France, NV
$222
Brut, Blanc de Blancs, Le Mesnil, "Prestige," Grand Cru, Champagne, France, 2008
$243
Blanc de Blancs, Ruinart, Champagne, France, NV
$202
Brut, Nominé Renard, ‘‘Special Club’,’ Champagne, France, 2013
$231
Brut, Henriot, ‘‘Rose Millesime,” Champagne, France, 2012
$229
Old World White & Rosé
Gewürztraminer, Lucien Albrecht, "Tradition," Alsace, France, 2019
$76
Riesling, Joh. Jos. Prüm, "Brenkastler Badstube," Kabinett, Mosel, Germany, 2023
$125
Rosé, Tavel, Château D’Aqueria, Rhone, France, 2022
$58
Gruner Veltliner, Laurenz V., "Singing," Niederosterreich, 2022
$60
White Blend, Gaja Ca’Marcanda, “Vistamare,” Tuscany, Italy, 2023
$156
Petite Chablis, Patrick Piuze, Chablis, France, 2022
$97
Riesling, Trimbach, Alsace, France, 2022
$68
Savennieres, Domaine des Baumard, "Clos du Papillon," Loire Valley, France, 2016
$122
Hermitage Blanche, J.L. Chave Sélection, Rhône Valley, France, 2019
$159
Melon de Bourgogne, Dom. Claude Branger, "Sur Lie Terroir Les Gras Moutons," Muscadet Sevre-et-Maine, Loire Valley, France, 2023
$60
New World Selected White & Rosé
Rosé, Turley, California, 2023
$60
Grenache Blanc, Ridge, Napa Valley, California, 2023
$84
Grenache Blanc, Linne Calodo, "Contrarian," Paso Robles, California, 2022
$152
Chenin Blanc, A.A. Badenhorst, “Secateurs,” Swartland, South Africa, 2023
$62
Sauvignon Blanc, Cade, Napa Valley, California, 2023
$99
Vermintino, Neal Family Vineyards, Napa Valley, California, 2022
$119
Sauvignon Blanc, Illumination by Quintessa, Napa Valley, California, 2023
$144
Viognier, Alban, Edna Valley, California, 2021
$130
WHITE WINE
New World Chardonnay
Chardonnay, Jordan, Russian River Valley, California, 2022
$77
Chardonnay, Sonoma Cutrer, Sonoma Coast, California, 2022
$85
Chardonnay, Donnachadh Vineyard, Santa Rita Hills, California, 2022
$95
Chardonnay, Chev, Russian River Valley, California, 2023
$198
Chardonnay, Plumpjack, "Reserve," Napa Valley, California, 2023
$144
Chardonnay, Del Dotto, “Cinghiale Vineyard,” Fort Ross-Seaview, Sonoma Coast, California, 2020
$184
Chardonnay, Alpha Omega, Napa Valley, California, 2022
$172
RED WINE
OLD WORLD REDS ITALY
Chianti Classico, Castello di Volpaia Tuscany, Italy, 2022
$70
Dolcetto d’ Alba, Giacomo Borgogno & Figli, Piedmont, Italy, 2020
$75
Barbaresco, Marchesi di Grésy, “Camp Gros Martinenga," Riserva, Piedmont, Italy, 2020
$164
Etna Rosso, Passopisciaro, “Passorosso,” Mt. Etna, Sicily, Italy, 2021
$94
Nero d’Avola, Feudo Montoni, “Vrucara,” Sicily, Italy, 2019
$152
Barolo, Renato Ratti, “Marcenasco,” Piedmont, Italy, 2020
$144
Barolo, Paolo Scavino, "Bricco Ambrogio," Piedmont, Italy, 2020
$154
Toscana, Brancaia, "Ilatria," Tuscany, Italy, 2020
$168
Toscana, Ruffino, "Alauda," Tuscany, Italy, 2016
$150
Langhe, Gaja, “Sito Moresco,” Piedmont, Italy, 2021
$168
Brunello di Montalcino, Gaja, “Pieve Santa Restituta”, Tuscany, Italy, 2019
$204
Toscana, Antinori, “Guado al Tasso,” Bolgheri Superiore, Tuscany, Italy, 2019
$297
OLD WORLD REDS FRANCE
Gevrey-Chambertin, Louis Jadot, Burgundy, France, 2022
$223
Mercurey, Domaine Faively, 1er Cru, "Clos des Myglands,"Monopole, Burgundy, France, 2022
$152
Morgon, Jean Marc Burgaud, "Cotes du Py," Beaujolais, France, 2023
$65
Morey-St. Denis, 1er Cru, "Climates D'Or," Domaine Michel Magnien, Burgundy, France, 2020
$272
Côtes du Rhône, Famille Isabel Ferrando, “Beatus Ille,” Rhône, France, 2023
$79
St.-Joseph, Domaine J.L. Chave, Rhone, France, 2021
$200
Cornas, Vincent Paris, "La Geynale," Rhône, France, 2022
$119
Chinon, Beatrice & Pascal Lambert, "Les Terrasses," Loire, France, 2022
$68
Côte-Rotie, Domaine Garon, "Les Triotes," Côte-Rotie, Rhône, France, 2020
$151
Châteauneuf-du-Pape, E. Guigal, Rhône, France, 2019
$149
Châteauneuf du Pape, Château de Beaucastel, Rhône, France, 2021
$234
St,-Emilion, Château Lasseque, Bordeaux, France, 2013
$144
OLD WORLD Spain
Garnacha, Morca, Campo de Borja, Zaragoza, Spain, 2021
$100
Rioja, Bodegas López de Heredia, “Viña Tondonia,” Reserva, Spain, 2012
$203
Tempranillo, Vega Sicilia, “Macán Clásico,” Rioja, Spain, 2020
$164
Rioja, CVNE, “Cune,” Gran Reserva, Spain, 2016
$97
Monastrell, Casa Castillo Las Graves, Spain, 2020
$158
Rioja, Bodegas Sierra Cantabria, "Finca El Bosque," Spain, 2019
$278
NEW WORLD PINOT NOIRS
Pinot Noir, Flowers, Sonoma Coast, California, 2023
$122
Pinot Noir, Goldeneye by Duckhorn, Anderson Valley, California, 2022
$132
Pinot Noir, Morét-Brealynn Russian River Valley, California, 2022
$116
Pinot Noir, Seasmoke “Southing,” Santa Rita Hills, California, 2021
$259
Pinot Noir, Arista, Russian River Valley, California, 2019
$194
Pinot Noir, Evening Land, “La Source,” Seven Springs Est. Eola Amity Hills, Oregon, 2022
$156
Pinot Noir, Bergström, “Cumberland Reserve,” Willamette Valley, Oregon, 2023
$135
Pinot Noir, Luli by Pisoni, Santa Lucia Highlands, California, 2022
$79
Pinot Noir, Summer Dreams by Hundred Acre, “Super Chill,” Sonoma Coast, California, 2021
$289
Pinot Noir, Rivers-Marie, “Joy Road Vineyard," Sonoma Coast, California, 2022
$165
Pinot Noir, Del Dotto, “Cinghiale Vineyard,” Fort Ross-Seaview, Sonoma Coast, California, 2018
$152
Pinot Noir, Dial Tone, Santa Rita Hills, California, 2023
$102
Pinot Noir, Chev, Russian River Valley, California, 2019
$198
NEW WORLD SELECTED REDS
Carménère, Montes, "Purple Angel," Colchagua Valley, Chile, 2020
$235
Cabernet Franc, Peju, Napa Valley, California, 2021
$159
Merlot, Pride Mountain Vineyards, St. Helena, California, 2021
$146
Red Blend, Jonata, “Fenix,” Ballard Canyon, California, 2016
$178
Zinfandel, Robert Biale Vineyards, “Black Chicken,” Napa Valley, California, 2022
$124
Red Blend, Ashes and Diamonds, “Mountain Cuvée №4,” Santa Cruz Mountains, California, 2019
$196
Grenache Blend, Linne Calodo, “Rising Tides,” Paso Robles, California, 2021
$192
Merlot, Emmolo, Napa Valley, California, 2020
$77
Cabernet-Shiraz, Penfolds, “Bin 600,” Napa Valley, California, 2019
$130
Red Blend, Del Dotto, “Cave Blend,” Napa Valley, California 2022
$152
Malbec, Alta Vista, Mendoza, "Alizarine Vineyard," Mendoza, Argentina, 2019
$115
Shiraz, Hickinbotham, "Brooks Road," McLaren Vale, South Australia, 2018
$172
Red Blend, Darioush, “Duel,” Napa Valley, California, 2021
$147
Red Blend, Andremily, “EABA," Santa Barbara, California, 2019
$248
Syrah, Shafer, “Relentless,” Napa Valley, California, 2019
$193
NEW WORLD CABERNET SAUVIGNON
Cabernet Sauvignon, RouteStock, Napa Valley, California, 2022
$82
Cabernet Sauvignon, Gramercy Cellars, Columbia Valley, Washington, 2018
$121
Cabernet Sauvignon, Honig, Napa Valley, California, 2021
$114
Cabernet Sauvignon, Keenan, Napa Valley, California, 2021
$158
Cabernet Sauvignon, Cakebread Cellars, Napa Valley, California, 2021
$194
Cabernet Sauvignon, Hanna, “Red Ranch,” Alexander Valley, California, 2021
$90
Cabernet Sauvignon, Caterwaul, Sonoma County, California, 2022
$104
Cabernet Sauvignon, Del Dotto, Napa Valley, California, 2021
$179
Cabernet Sauvigon, Austin Hope, Paso Robles, California, 2021
$135
Cabernet Sauvignon, Frog’s Leap, “Estate Grown,” Rutherford, California, 2020
$140
Cabernet Sauvignon, Reynolds Family, “Estate,” Napa Valley, California, 2021
$161
Cabernet Sauvignon, Faust, Napa Valley, California, 2019
$119
Cabernet Sauvignon, Silver Oak, Alexander Valley, California, 2020
$215
Cabernet Sauvignon, Shafer, “One Point Five,” Napa Valley, California, 2022
$229
Cabernet Sauvignon, Silver Oak, Napa Valley, California, 2019
$330
Cabernet Sauvignon, Far Niente, Napa Valley, California, 2020
$262
Cabernet Sauvignon, Klipsun, Red Mountain, Washington, 2022
$354
Cabernet Sauvignon, Caymus, “50th Anniversary Vintage,” Napa Valley, California, 2022, 1L
$218
Cabernet Sauvignon, Cade Estate, Howell Mountain, Napa Valley, California, 2021
$293
Cabernet Sauvignon, Rivers-Marie, Calistoga, California, 2022
$298
Cabernet Sauvignon, Double Diamond by Schrader, Oakville, California, 2022
$198
Cabernet Sauvignon, Realm, “The Bard,” Napa Valley, California, 2021
$329
Captains List
Champagne & Sparkling
Brut, Louis Roederer, "Cristal," Champagne, France, 2014
$658
Brut, Perrier-Jouet, “Belle Epoque,” Champagne, France, 2014
$388
Brut, Laurent-Perrier, "Grand Siècle Nº 25," "Grande Cuvée," Champagne, France, NV
$438
Brut, Dom Pérignon, Epernay, Champagne, France, 2013
$560
Selected Whites
White Blend, Livio Felluga, "Terre Alte," Fruili-Veneza Guilia, Italy, 2019
$205
Riesling, Trimbach, “Cuvee Frederic Emile,” Alsace, France, 2015
$239
Chablis, William Fevre, “Les Preuses,” Grand Cru, Burgundy, France, 2017
$338
Blanc, Corton Vergennes, Chanson Père & Fils, Grand Cru, Burgundy, France, 2013
$230
Corton-Charlemagne, Domaine Clos De La Chapelle, Burgundy, France, 2022
$420
Chardonnay, Kongsgaard, Napa Valley, California, 2022
$298
Selected Reds
Pinot Noir, Cirq., Russian River Valley, California, 2021
$529
Domaine de la Romanée-Conti, Saint-Vivant, Grand Cru, Cote de Nuits, France, 2019
$5340
Toscana, Gaja Ca'Marcanda, “Camarcanda,” Bolgheri, Tuscany, Italy, 2020
$814
Toscana, Tenuta Tignanello, Tuscany, Italy, 2021
$353
Barbaresco, Gaja, “Sorì Tildìn,” Piedmont, Italy, 2017
$810
Tempranillo, Bodegas Vega Sicilia, “Único,” Ribera del Duero, Castilla Y León, Spain, 2008
$869
Pomerol, Chateau Le Gay, Bordeaux, France, 2012
$444
Amarone della Valpolicella, Romano Dal Forno, Veneto, Italy, 2012
$664
Toscana, Masseto, Tuscany, Italy, 2021
$1684
Red Blend, Overture by Opus One, Napa Valley, California, 2021
$344
Red Blend, Timeless by Silver Oak, Napa Valley, California, 2021
$430
Red Blend, Pahlmeyer, Napa Valley, California, 2021
$417
Red Blend, Dominus, Yountville, California, 2019
$610
Cabernet Sauvignon
Cabernet Sauvignon, Diamond Creek, “Gravelly Meadow,” Rutherford, California, 2017
$430
Cabernet Sauvignon, Jordan, Alexander Valley, California, 2012
$298
Cabernet Sauvignon, Chateau Musar, Bekaa Valley, Ghazir, Lebanon, 2012
$299
Cabernet Sauvignon, Flint Knoll, "Royal Appointment," Napa Valley, California, 2021
$313
Cabernet Sauvignon, Screaming Eagle, Oakville, California, 2019
$4694
Cabernet Sauvignon, Screaming Eagle, Oakville, California, 2011
$5995
Cabernet Sauvignon, Caymus, “Special Selection,” Napa Valley, California, 2019
$514
Cabernet Sauvignon, Harlan Estate, “The Mascot,” Napa Valley, California, 2020
$374
Cabernet Blend, Harlan Estate, Napa Valley, California, 2018
$2899
Cabernet Sauvignon, Opus One, Napa Valley, California, 2018
$789
Cabernet Sauvignon, Stags Leap Wine Cellars, “Cask 23,” Stags Leap District, California, 2018
$419
Cabernet Sauvignon, Chappellet Pritchard Hill, Napa Valley, California, 2019
$562
Cabernet Sauvignon, Patrimony, Paso Robles, Adelaida District, 2020
$404
Cabernet Sauvignon, Freemark Abbey, “Cabernet Bosché,” Rutherford, California, 2011
$340
Cabernet Sauvignon, Maybach, “Amoenus,” Calistoga, California, 2021
$298
Cabernet Sauvignon, Realm, "Houyi Vineyard," Napa Valley, California, 2022
$720
Cabernet Sauvignon, Del Dotto, “Villa Del Lago,” Pritchard Hill, Napa Valley, California, 2018
$629
Cabernet Sauvignon, Del Dotto, “The Beast,” Pritchard Hill, Napa Valley, California, 2018
$666
Cabernet Sauvignon, Hundred Acre, “Wraith,” Napa Valley, California, 2019
$1397
LARGE FORMAT
Brut, Pol Roger, “Reserve,” Champagne, France, NV, 1.5L
$339
Pinot Noir, Pisoni Estate, Alexander Valley, Sonoma County, California, 2021, 1.5L
$635
Barolo, Paolo Scavino, “Bric Del Fiasc”, Piedmont, Italy, 1999, 1.5L
$749
Cabernet Sauvignon, Neal, "One Lane Bridge," Napa Valley, California, 2007, 1.5L
$849
Cabernet Sauvignon, Dominus Estate, “Christian Moueix,” Napa Valley, California, 2019, 1.5L
$1026
Spirits
SCOTCHES
1 OZ PREMIUM POURS
- COMPASS BOC DELOS
- COMPASS BOX METROPOLIS
- COMPASS BOX ULTRAMARINE
- THE DALMORE 25 YR
- THE MACALLAN 18 YR
- THE MACALLAN 25 YR
- JOHNNIE WALKER BLUE LABEL
SINGLE MALT SCOTCH WHISKEY
- AUCHENTOSHAN 12 YR
- THE MACALLAN 12 YR
- CHIVAS 12 YR
- CHIVAS 18 YR
- OBAN 14 YR
- OBAN LITTLE BAY
- THE GLENLIVET 12 YR
- THE GLENLIVET 14 YR
- THE GLENFIDDICH 12 YR
- THE BALVENIE DOUBLE WOOD 12 YR
- THE BALVENIE 14 YR CARIBEEAN CASK
- LAPHROAIG 10 YR
- TALISKER 10 YR
- TOMATIN
BLENDED SCOTCH WHISKEY
- JOHNNIE WALKER BLACK
- JOHNNIE WALKER GOLD RESERVE
- JOHNNIE WALKER RED LABEL
- CHIVAS REGAL 12 YR
- CHIVAS REGAL 18 YR
TEQUILA
1 OZ PREMIUM POURS
- AVION 44 EXTRA AÑEJO
- CASA NOBLE
- CASA DRAGONES BLANCO
- CINCORO BLANCO
- CINCORO REPOSADO
- CINCORO AÑEJO
- CINCORO EXTRA AÑEJO
- CLASE AZUL PLATA
- CLASE AZUL REPOSADO
- CLASE AZUL GOLD
- DON JULIO 1942
- DON JULIO PRIMAVERA
- DON JULIO ROSADO
- DON JULIO AÑEJO ULTIMA
- G4 DIA DE LOS MUERTOS
- GRAN PATRON PLATINUM
- KOMOS AÑEJO CRISTALINO
- TEARS OF LLORONA EXTRA AÑEJO
TEQUILA
- DON JULIO BLANCO
- DON JULIO REPOSADO
- DON JULIO AÑEJO
- HERRADURA REPOSADO
- CASAMIGOS BLANCO
- CASAMIGOS REPOSADO
- CASAMIGOS AÑEJO
- FLECHA AZUL AÑEJO
- G4 BLANCO
- G4 REPOSADO
- MAESTRO DOBEL DIAMANTE
- UNA FAMILIA BLANCO
- UNA FAMILIA REPOSADO
- UNA FAMILIA AÑEJO
- VOLCAN TIERRA BLANCO
- VOLCAN TIERRA BLANCO
- VOLCAN TIERRA REPOSADO
- OCHO PLATA
- OCHO REPOSADO
- OCHO AÑEJO
MEZCAL
- ILEGAL JOVEN
- DEL MEGUEY VIDA
- DOS HOMBRES
WHISKIES
BOURBON
- 1792 SMALL BATCH
- ANGEL'S ENVY
- ANGEL'S ENVY TRIPLE OAK
- BASIL HAYDEN
- BLANTON'S BOURBON
- BOOKER'S
- BUFFALO TRACE
- BULLEIT
- ELIJA CRAIG BARREL PROOF
- FOUR ROSES SINGLE BARREL
- FOUR ROSES SMALL BATCH
- JEFFERSON OCEAN BOURBON VOYAGE
- KNOB CREEK
- MAKER'S MARK
- SMOKEWAGON UNCUT & UNFILTERED
- WELLER'S SPECIAL RESERVE
- WILD TURKEY LONGBRANCH
- WOODFORD RESERVE
- WOODFORD DOUBLE OAKED
RYE
- ANGEL'S EMVY RYE
- BASIL HAYDEN DARK RYE
- BULLEIT RYE
- GEORGE DICKEL RYE
- TEMPLETON RYE
- WHISTLE PIG RYE 10 YR
- WHISTLE PIG RYE 12 YR
- WHISTLE PIG RYE 15 YR
- WOODFORD RESERVE RYE
IRISH WHISKEY
- GREEN SPOT
- REDBREAST
JAPANESE WHISKEY
- NIKKA SINGLE MALT YOICHI
- SUNTORY AO WORLD WHISKEY
- SUNTORY HIBIKI HARMONY
- SUNTORY TOKI
Beer
Beer Offerings
-
BOULEVARD BREWING CO. TANK 7
- American Saison Ale, Kansas City, MO | 8.5%$10 BOULEVARD BREWING CO. SPACE CAMPER
- Cosmic IPA, Kansas City, MO | 5.9%$10 BOULEVARD UNFILTERED WHEAT
- American-style Wheat Beer, Kansas City, MO | 4.4%$9 MARTIN CITY HAZY WAY IPA
- American IPA, Kansas City, MO | 5.4%$10 MARTIN CITY SURVIVAL BLONDE
- Belgian Style Blonde Ale, Kansas City, MO | 5.9%$10 MICHELOB ULTRA
- American Light Lager, St. Louis, MO | 4.2%$7 MILLER LIGHT
- American Lager, Milwaukee, WI | 4.2%$6 BUD LIGHT
- American Light Lager, St. Louis, MO | 4.2%$7 STELLA ARTOIS
- Belgian Lager, Leuven, Belgium | 5.0%$7 CORONA
- Mexican Lager, Mexico City, MX | 4.6%$8 ATHLETIC BREWING CO. N/A
- Milford, CT | <.5%$7
Lounge Menu
Appetizers
- LAMB LOLLIPOPS Teriyaki Glaze, Togarashi Crumble, Scallions $21
- PRIME BEEF SLIDERS Sesame Seed Bun, Bacon Jam, Swiss Cheese, Pickled Tomato $15
- BLACKENED FISH TACOS Flour Tortilla, Jalapeño Corn Tartar, Cabbage Slaw $16
- PARMESAN TRUFFLE FRIES House Cut Fries, White Truffle Oil, Parmesan Cheese, Herbs $14
- Sakura Wagyu Cheeseburger* Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles $21
- POINT JUDITH CALAMARI Carrots, Sprouts, Scallions, Sweet Chili Sauce $22
- SMOKED GOUDA TATER TOTS Smoked Gouda, Tillamook Cheddar, Garlic Aioli $15
On Ice
- OYSTERS ON THE HALF SHELL*
- ROSE & GARNET $24
- WEST COAST $27
- JUMBO SHRIMP COCKTAIL $24
Sushi
- PRIME ROLL* Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio $26
- OCEAN ROLL* #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil $28
- DYNAMITE ROLL Tempura Shrimp, Spicy Mayo, Sesame Seeds $25
- SPICY TUNA* Avocado, Scallion, Jalapeño, Shiso $28
- VEGETABLE ROLL Soy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette $19
- HAMACHI CRUDO* Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette $25
Happy Hour
Offered Monday – Friday in our Lounge from 4:00 – 6:00 PM
ENJOY HALF-OFF OUR LOUNGE MENU AND SPECIALTY COCKTAILS
Beer
- All Beers $5
Wines By The Glass
- Selected Wines by The Glass $
- Cabernet Sauvignon, Benziger, Sonoma CA $10
- Pinot Noir, Meiomi, Monterey CA $10
- Pinot Gris, Sokol Blosser, Dundee Hills OR $10
- Chardonnay, Rodney Strong, Chalk Hill, CA $10
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Easter Brunch Menu
Easter Brunch Menu
Available Sunday April 20, 2025
until 3 pm
COCKTAILS
- CITRUS RHUBARB MIMOSA
Giffard Rhubarbe, Fresh Orange Juice, Dry Curacao
- TEQUILA SOUR
Don Julio Reposado Tequila, Velvet Falernum, Grapefruit & Lime Juice, Orange Bitters
- BLOODY MARY
House Made Pepper Infused Vodka, Shrimp Cocktail, Cornichons
ENTREES
- LOBSTER TOAST
Avocado Pea Puree, Pea Shoots, Sunny Side Egg
- CRABCAKE EGGS BENEDICT
Toasted English Muffin, Maryland Crab, Poached Eggs, Hollandaise
- BRIOCHE FRENCH TOAST
Cinnamon Sugar Whipped Mascarpone, Sausage, Maple Syrup
- SHORT RIB SURF & TURF
Lobster, Gouda Potato Cake, Poached Egg, Hollandaise
- SMOKED SALMON LATKE
Tomato, Hard Boiled Egg, Arugula, Caviar, Chive Sour Cream
- PRIME STEAK & EGG
6oz NY Strip, Poached Egg, Crispy Potatoes, Citrus Truffle Vinaigrette
- BLACKENED SALMON SALAD
Basil Poppyseed Dressing, Goat Cheese, Spiced Walnuts, Strawberries, Grapes, Cantaloupe
SIDES
- WARM CINNAMON BREAD
Cream Cheese Icing
- SEASONAL FRUIT
Greek Yogurt
- CANDIED BACON
- TRUFFLED POTATOES
- BREAKFAST SAUSAGE
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Surf & Turf Menu
SUNDAY SURF & TURF
DINE IN ONLY
$68 PER PERSON
plus tax and gratuity
FIRST COURSE
Choice Of:
- FRENCH ONION SOUP
Brandy & Aged Swiss
- CAESAR SALAD
Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
- HOUSE SALAD
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
SECOND COURSE - 8 OZ FILET
Choice Of:
- SHRIMP SCAMPI
White Wine Garlic Sauce, Lemon
- OSCAR STYLE
Lump Blue Crab, Béarnaise, Cabernet Jus, Asparagus
- LOBSTER TAIL $12 upcharge
Drawn Butter, Lemon
SIDES Choice Of:
- TRUFFLE MAC & CHEESE
- BACON CREAMED SPINACH
- CHOPHOUSE CORN
- JALAPEÑO AU GRATIN
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Dinner for Two
Dinner for Two
Join us beginning on Monday February 17th
Sunday - Thursday beginning at 4:00 PM
$145
Tax and gratuity not included.
Appetizer
One served for the table
- DYNAMITE ROLL *
Tempura Shrimp, Spicy Mayo, Sesame Seeds
- GOAT CHEESE RAVIOLI
Golden Oak Mushrooms
- JUMBO LUMP CRAB CAKE
Slaw, Horseradish Mustard Aioli
- SHRIMP SAUTÉ
Tabasco Cream Sauce
First Course
One served for each
- HOUSE SALAD
Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
- CAESAR SALAD
Brioche Croutons
- LOBSTER BISQUE
Butter Poached Lobster
- FRENCH ONION SOUP
Brandy & Aged Swiss
Surf & Turf
- PRIME NY STRIP *
Sliced, Cabernet Jus
- BROILED COLD WATER LOBSTER TAIL
Drawn Butter
Sides
Two served for the table
- TRUFFLE MAC & CHEESE
- GARLIC WHIPPED POTATOES
- BUTTERED ASPARAGUS
- BACON CREAMED SPINACH
- CREAMED CORN
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.