
Las Vegas
Open for weekend brunch, weekday lunch and dinner nightly.
Directions to the Restaurant
Directions to the Restaurant
Ocean Prime Las Vegas overlooks the corner of Harmon Avenue & Las Vegas Boulevard at 63 CityCenter. Our entrance is off of Harmon.
Valet Parking is located on Harmon and South City Center Road directly between the Cosmopolitan and City Center. With validation, valet parking is $15 during lunch hours, $25 for 0-4 hours, and $35 for 4+ hours. Complimentary valet is available during weekend brunch. $15 valet parking available every day for Las Vegas locals.
Guests can enter the restaurant near the valet drop-off, or on the second level of 63 CityCenter, on the back side of the building, past the pedestrian bridge between Aria & Cosmopolitan.
For Uber/Lyft - please enter 63 LAS VEGAS as drop off & pick up.
Nevada
Las Vegas
Ocean Prime Las Vegas is located at 63 CityCenter at the bustling and iconic corner of Las Vegas Boulevard and Harmon Avenue on the Las Vegas Strip. The restaurant is over 14,000 square feet with a nearly 2,500 square-foot rooftop terrace, and includes over 400 seats, three bars, and three private dining rooms. Guests will experience stunning settings and vibrant energy complemented by truly genuine hospitality, and indulge in an impressive menu of seafood and prime cuts of steak, signature cocktails, and a Wine Spectator-honored wine list.
Executive Chef Gino Rappa
Gino Rappa
Executive Chef
General Manager Jonathan Headley
Jonathan Headley
General Manager
Location
"63 CityCenter"
3716 S. Las Vegas Blvd, 4th Floor
Las Vegas, NV 89158
702-529-4770
Attire Information
Hours
Weekend Brunch
SAT & SUN, 12 – 3 PM
Weekday Lunch
MON – FRI, 11:30 AM – 4 PM
Dinner Nightly
MON – THURS, 4 – 10 PM
FRI, 4 – 11 PM
SAT, 3 – 11 PM
SUN, 3 – 10 PM
Happenings
Daily Happy Hour
Every day, enjoy half-off our Lounge Menu, signature cocktails, and select red and white wine by the glass in our Lounge from 3 - 6 PM.
View Lounge Menu ⟶
Daily Happy Hour
Every day, enjoy half-off our Lounge Menu, signature cocktails, and select red and white wine by the glass in our Lounge from 3 - 6 PM.
View Lounge Menu ⟶Weekday Prime Lunch
Join us for your business lunch or midday celebration and enjoy our $45 three-course Prime Lunch, available weekdays until 4 PM, in addition to our Lunch Menu.
View Lunch Menu ⟶
Weekday Prime Lunch
Join us for your business lunch or midday celebration and enjoy our $45 three-course Prime Lunch, available weekdays until 4 PM, in addition to our Lunch Menu.
View Lunch Menu ⟶Live DJ at Brunch
Sip on your favorites while our live DJ sets the tone for the weekend, all while overlooking the strip from our terrace.
Reserve Now ⟶
Live DJ at Brunch
Sip on your favorites while our live DJ sets the tone for the weekend, all while overlooking the strip from our terrace.
Reserve Now ⟶Complimentary weekend Brunch valet
Enjoy complimentary valet for Saturday & Sunday brunch from 12 - 3 PM.
Reserve Now ⟶
Complimentary weekend Brunch valet
Enjoy complimentary valet for Saturday & Sunday brunch from 12 - 3 PM.
Reserve Now ⟶Rose & Garnet by Ocean Prime
Our partnership with Cape Cod Oyster Co. brings you our exclusive private-label East Coast oyster—available nationwide and a favorite on our menu.
Rose & Garnet by Ocean Prime
Our partnership with Cape Cod Oyster Co. brings you our exclusive private-label East Coast oyster—available nationwide and a favorite on our menu.
Bring Your Talents to the Table
With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!
Careers ⟶
Bring Your Talents to the Table
With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!
Careers ⟶Our Story
As part of Cameron Mitchell Restaurants, it all started in 1993 and since then, Ocean Prime has grown to over 20 locations from Beverly Hills to New York City.
About Us ⟶
Our Story
As part of Cameron Mitchell Restaurants, it all started in 1993 and since then, Ocean Prime has grown to over 20 locations from Beverly Hills to New York City.
About Us ⟶Lunch Menu
On Icegfm
"Smoking" Shellfish Tower*
Custom Built
$Mkt
APPETIZERS
Sushi
SOUPS & SALADS
Seafood
Sandwich Combinations
Entrée Salads
Prime Steaksgfm
Accessoriesgfm
Sides
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Dinner Menu
On Ice gfm
APPETIZERS
Sushi
SOUPS & SALADS
Seafood
Chicken & Chopsgfm
Prime Steaksgfm
Accessoriesgfm
Sides
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Dessert Menu
Dessert
Dessert Cocktails
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Wine Menu
BY THE GLASS
Spirits
Lounge Menu
Appetizers
On Ice
Sushi
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Brunch
BRUNCH COCKTAILS
CITRUS RHUBARB MIMOSA
18
Giffard Rhubarbe, Fresh Orange Juice, Dry Curacao
TEQUILA SOUR
20
Don Julio Reposado Tequila, Velvet Falernum, Grapefruit & Lime Juice, Orange Bitters
PEACH BELLINI
16
Giuliana Riondo Prosecco, White Peach Nectar, Lemon Juice
BLOODY MARY
25
House Made Pepper Infused Vodka, Shrimp Cocktail, Cornichons
On Ice gfm
OYSTERS ON THE HALF SHELL*
ROSE & GARNET OYSTERS
30
Private Label, Cape Cod, MA
WEST COAST OYSTERS
33
JUMBO SHRIMP COCKTAIL
31
CHILLED CRAB MEAT COCKTAIL
33
DRESSED COLD WATER LOBSTER TAIL
35
DUTCH HARBOR KING CRAB LEGS
MKT
“SMOKING" SHELLFISH TOWER
MKT
Custom Built
CAVIAR
Per oz.
KALUGA HYBRID
125
OSTERA ROYAL AMBER
175
CHAMPAGNE
375ml 750ml
LAURENT PERRIER BRUT
70 120
MOËT & CHANDON ROSÉ
80 140
First Impressions
WARM BREAD BASKET
10
Parker House Loaf, Crackers, Pretzel Bread, Whipped Butter
SONOMA GOAT CHEESE RAVIOLI
27
Golden Oak Mushrooms
POINT JUDITH CALAMARI
29
Sweet Chili Sauce
CAVIAR DEVILED EGGS*
29
Black Truffle, Chives
SHRIMP SAUTÉ
29
Tabasco Cream Sauce
PARMESAN BAKED SCALLOPS
32
Mornay, Buttered Leeks, Garlic Breadcrumbs, Lemon
KING CRAB BEEF CARPACCIO*
38
Horseradish Aioli, Egg Yolk, Seasoned Cracker
JUMBO LUMP CRAB CAKE
30
Sweet and Sour Slaw, Horseradish Mustard Aioli
AHI TUNA TARTARE*
29
Avocado, Ginger Ponzu, Sesame Seeds
Sushi
PRIME ROLL*
28
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
OCEAN ROLL* gfm
33
#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
VEGETABLE ROLL
24
Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette
SPICY TUNA*
31
Avocado, Scallion, Jalapeño, Shiso
DYNAMITE ROLL
30
Tempura Shrimp, Spicy Mayo, Sesame Seeds
HAMACHI CRUDO* gfm
28
Daikon, Snap Peas, Radish, White Soy, Citrus Vinaigrette
NIGIRI FLIGHT* gfm
29
Caviar, Gold Leaf, Chives
Salmon Belly | No. 1 Ahi Tuna | Hamachi
Salmon Belly | No. 1 Ahi Tuna | Hamachi
Soups & Salads
FRENCH ONION
19
Brandy & Aged Swiss
LOBSTER BISQUE
24
Butter Poached Lobster
CRISP ICEBERG “WEDGE” gfm
19
Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
OCEAN PRIME HOUSE SALAD gfm
19
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
CAESAR SALAD gfm
19
Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
CHOP CHOP SALAD gfm
22
Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
Brunch
LOBSTER TOAST*
37
Avocado Pea Purée, Pea Shoots, Sunny Side Egg
TRUFFLE OMELET gfm
32
Mushrooms, Camembert, Arugula, Roasted Tomato, Asparagus, Garlic Croutons
CRABCAKE EGGS BENEDICT*
38
Toasted English Muffin, Maryland Crab, Poached Eggs, Hollandaise
BRIOCHE FRENCH TOAST
28
Cinnamon Sugar Whipped Mascarpone, Sausage, Maple Syrup
SHORT RIB SURF & TURF* gfm
38
Lobster, Gouda Potato Cake, Poached Egg, Hollandaise
SMOKED SALMON LATKE* gfm
34
Tomato, Hard Boiled Egg, Arugula, Caviar, Chive Sour Cream
PRIME STEAK & EGG* gfm
43
6oz NY Strip, Poached Egg, Crispy Potatoes, Citrus Truffle Vinaigrette
BLACKENED SALMON SALAD* gfm
29
Basil Poppyseed Dressing, Goat Cheese, Spiced Walnuts, Strawberries, Grapes, Cantaloupe
SHELLFISH “COBB” SALAD gfm
34
Bacon, Egg, Blue Cheese, Gourmet Dressing
SAKURA WAGYU CHEESEBURGER*
25
Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles, Fries Add an egg* +4
WARM CINNAMON BREAD
16
Cream Cheese Icing
Seafood
BLACKENED SNAPPER gfm
56
Corn Spoon Bread, Haricot Verts, Red Pepper, Corn Emulsion
TERIYAKI SALMON*
52
Shiitake Sticky Rice, Soy Butter Sauce
SEA SCALLOPS* gfm
65
Lobster Risotto, Tomato, Shellfish Butter
AHI TUNA*
58
Oranges, Avocado, Cashews, Spicy Sesame Soy Glaze
CHILEAN SEA BASS gfm
65
Broccolini, Pearl Onion, Whipped Potatoes, Truffle Vinaigrette
COLD WATER LOBSTER TAIL gfm
78
Asparagus, Drawn Butter
Prime Steaks
8 OZ FILET MIGNON*
69
14 OZ NEW YORK STRIP*
74
16 OZ RIBEYE *
78
12 OZ LAMB*
69
Garlic Jus
Signature Finishes
BLACK TRUFFLE BUTTER
13
AU POIVRE
13
OSCAR STYLE
24
GARLIC SHRIMP SCAMPI
20
The Spread
CANDIED BACON gfm
12
TRUFFLED POTATOES gfm
13
BREAKFAST SAUSAGE gfm
11
SEASONAL FRUIT gfm
13
ROASTED GARLIC MASHED gfm
PARMESAN TRUFFLE FRIES
17
ASAPARAGUS & HOLLANDAISE* gfm
18
BACON CREAMED SPINACH
17
ROASTED BRUSSELS SPROUTS gfm
19
JALAPEÑO AU GRATIN gfm
19
BLACK TRUFFLE MAC & CHEESE
21
Tillamook Cheddar Add Cold Water Lobster Tail +35
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Lunch
On Ice gfm
JUMBO SHRIMP COCKTAIL
31
OYSTERS ON THE HALF SHELL*
CHILLED CRAB MEAT COCKTAIL
33
ROSE & GARNET OYSTERS
30
Private Label, Cape Cod, MA
DRESSED COLD WATER LOBSTER TAIL
35
WEST COAST OYSTERS
33
DUTCH HARBOR KING CRAB LEGS
MKT
“SMOKING" SHELLFISH TOWER
MKT
Custom Built
Caviar
KALUGA HYBRID
125 per oz
OSETRA ROYAL AMBER
175 per oz
CHAMPAGNE
375 ml | 750 ml
LAURENT PERRIER BRUT
70 120
MOËT & CHANDON ROSÉ
80 140
First Impressions
WARM BREAD BASKET
10
Parker House Loaf, Crackers, Pretzel Bread, Whipped Butter
SONOMA GOAT CHEESE RAVIOLI
27
Golden Oak Mushrooms
POINT JUDITH CALAMARI
29
Sweet Chili Sauce
CAVIAR DEVILED EGGS*
29
Black Truffle, Chives
SHRIMP SAUTÉ
29
Tabasco Cream Sauce
PARMESAN BAKED SCALLOPS
32
Mornay, Buttered Leeks, Garlic Breadcrumbs, Lemon
KING CRAB BEEF CARPACCIO*
38
Horseradish Aioli, Egg Yolk, Seasoned Cracker
JUMBO LUMP CRAB CAKE
30
Sweet and Sour Slaw, Horseradish Mustard Aioli
AHI TUNA TARTARE*
29
Avocado, Ginger Ponzu, Sesame Seeds
Sushi
PRIME ROLL*
28
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
OCEAN ROLL*
33
#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
VEGETABLE ROLL
24
Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette
SPICY TUNA*
31
Avocado, Scallion, Jalapeño, Shiso
DYNAMITE ROLL
20
Tempura Shrimp, Spicy Mayo, Sesame Seeds
HAMACHI CRUDO*
28
Daikon, Snap Peas, Radish, White Soy, Citrus Vinaigrette
NIGIRI FLIGHT*
29
Caviar, Gold Leaf, Chives
Salmon Belly | No. 1 Ahi Tuna | Hamachi
Salmon Belly | No. 1 Ahi Tuna | Hamachi
Soups & Salads
FRENCH ONION
19
Brandy & Aged Swiss
LOBSTER BISQUE
24
Butter Poached Lobster
CRISP ICEBERG “WEDGE”
19
Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
OCEAN PRIME HOUSE SALAD
19
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
CAESAR SALAD
19
Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
CHOP CHOP SALAD
22
Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
Chef’s Specialties
BLACKENED SALMON* SALAD
29
Strawberries, Red Grapes, Walnuts, Goat Cheese, Poppy Seed Dressing
AHI TUNA*
27
Oranges, Avocado, Cashews, Spicy Citrus Soy Vinaigrette
CHILEAN SEA BASS
46
Broccolini, Pearl Onion, Whipped Potatoes, Truffle Vinaigrette
PARMESAN CRUSTED CHICKEN CAESAR
25
Chopped Romaine, Parmesan Garlic Dressing, Extra Virgin Olive Oil
SUSHI AND SALAD*
31
Spicy Rainbow Roll, Crunchy Romaine, Toasted Garlic, Creamy Wasabi Dressing
CRAB WEDGE
25
Jumbo Lump Crab, Tomatoes, Red Onion, Blue Cheese, Louie Dressing
SHELLFISH “COBB” SALAD
34
Shrimp, Lobster, Bacon, Blue Cheese, Gourmet Dressing
POKE BOWL*
27
Ahi Tuna, Salmon, Avocado, Sriracha Vinaigrette
TERIYAKI SALMON*
29
Shiitake Sticky Rice, Soy Butter Sauce
Sandwich Combinations
FISH SANDWICH
22
Fried, Jalapeño Cabbage Slaw, Tartar Sauce, Toasted Brioche
SAKURA WAGYU CHEESEBURGER*
25
Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles
LOBSTER ROLL
43
Butter Poached Maine Lobster, Toasted Bun, French Fries
Lunch Prix Fixe
Served with Fresh Baked Cookies. $45 per person
Starter choice of
LOBSTER BISQUE
Butter Poached Lobster
JUMBO SHRIMP COCKTAIL gfm
Cocktail Sauce, Lemon
OCEAN PRIME HOUSE SALAD gfm
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
CAESAR SALAD gfm
Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
Entrée choice of
6 OZ FILET* gfm
$10 Upcharge
Gouda Potato Cake, Chili Seared Spinach, Cabernet Jus
CRAB CAKE
Sweet Corn Cream, Roasted Tomatoes, Asparagus, Buttered Leeks, Garlic Chips
BLACKENED SNAPPER gfm
Corn Spoon Bread, Haricot Verts, Red Pepper, Corn Emulsion
SEA SCALLOPS* gfm
Lobster Risotto, Tomatoes, Shellfish Butter
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Dinner
On Ice gfm
CHILLED CRAB MEAT COCKTAIL
33
OYSTERS ON THE HALF SHELL*
JUMBO SHRIMP COCKTAIL
31
ROSE & GARNET OYSTERS
30
Private Label, Cape Cod, MA
DRESSED COLD WATER LOBSTER TAIL
35
WEST COAST OYSTERS
33
DUTCH HARBOR KING CRAB LEGS
MKT
“SMOKING” SHELLFISH TOWER*
MKT
Custom Built
First Impressions
WARM BREAD BASKET
10
Parker House Loaf, Crackers, Pretzel Bread, Whipped Butter
SONOMA GOAT CHEESE RAVIOLI
27
Golden Oak Mushrooms
POINT JUDITH CALAMARI
29
Sweet Chili Sauce
CAVIAR DEVILED EGGS*
29
Black Truffle, Chives
SHRIMP SAUTÉ
29
Tabasco Cream Sauce
PARMESAN BAKED SCALLOPS
32
Mornay, Buttered Leeks, Garlic Breadcrumbs, Lemon
KING CRAB BEEF CARPACCIO*
38
Horseradish Aioli, Egg Yolk, Seasoned Cracker
JUMBO LUMP CRAB CAKE
30
Sweet and Sour Slaw, Horseradish Mustard Aioli
AHI TUNA TARTARE*
29
Avocado, Ginger Ponzu, Sesame Seeds
Sushi
PRIME ROLL*
28
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
OCEAN ROLL*
33
#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
VEGETABLE ROLL
24
Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette
SPICY TUNA*
31
Avocado, Scallion, Jalapeño, Shiso
DYNAMITE ROLL
30
Tempura Shrimp, Spicy Mayo, Sesame Seeds
HAMACHI CRUDO*
28
Daikon, Snap Peas, Radish, White Soy, Citrus Vinaigrette
NIGIRI FLIGHT*
29
Caviar, Gold Leaf, Chives
Salmon Belly, NO. 1 Ahi Tuna, Hamachi
Salmon Belly, NO. 1 Ahi Tuna, Hamachi
Soups & Salads
LOBSTER BISQUE
24
Butter Poached Lobster
FRENCH ONION
19
Brandy & Aged Swiss
CRISP ICEBERG “WEDGE”
19
Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
OCEAN PRIME HOUSE SALAD
19
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
CAESAR SALAD
19
Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
CHOP CHOP SALAD
22
Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
SHELLFISH “COBB” SALAD
34
Bacon, Egg, Blue Cheese, Gourmet Dressing
Seafood
BLACKENED SNAPPER
56
Corn Spoon Bread, Haricot Verts, Red Pepper, Corn Emulsion
TERIYAKI SALMON*
52
Shiitake Sticky Rice, Soy Butter Sauce
SEA SCALLOPS*
65
Lobster Risotto, Tomato, Shellfish Butter
MISO BLACK COD
63
Shrimp Dumplings, Mushrooms, Spinach, Sesame Broth
CHILEAN SEA BASS
65
Broccolini, Pearl Onion, Whipped Potatoes, Truffle Vinaigrette
BRANZINO
60
Artichokes, Cauliflower Purée, Celery, Lemon Caper Vinaigrette
LOBSTER LINGUINE
62
Roasted Tomato Butter, Arugula, Chili Flake, Parmesan
Ahi Tuna
58
Oranges, Avocado, Cashews, Spicy Citrus Soy Vinaigrette
COLD WATER LOBSTER TAIL
78
Asparagus, Drawn Butter
Chops & Classics gfm
LOBSTER ROLL
43
Butter Poached Maine Lobster, Toasted Bun, French Fries
ROASTED CHICKEN
48
Spinach Bread Salad, Roasted Tomatoes, Olives, Chicken Jus
SADDLEBERK FARMS PORK*
55
Roasted Tomatoes, Braised Fennel, Leeks, Sherry Reduction
RACK OF LAMB*
69
Two Double Bone Chops, Roasted Garlic Thyme Jus
DUTCH HARBOR KING CRAB LEGS
MKT
Asparagus, Parsley Potatoes, Drawn Butter
Prime Steaks gfm
8 oz FILET MIGNON
69
10 oz FILET MIGNON
75
8 oz PIEDMONTESE FILET
82
7 oz WAGYU FILET AUS
89
14 oz NY STRIP
74
12 oz DRY-AGED NY STRIP
76
16 oz RIBEYE
78
32 oz BONE-IN RIBEYE
114
Signature Finishes
BÉARNAISE SAUCE
10
TRUFFLE BUTTER
13
MAYTAG BLUE CHEESE CRUST
12
BLACK GARLIC BUTTER
7
OSCAR STYLE
24
GARLIC SHRIMP SCAMPI
20
AU POIVRE
13
LOBSTER TAIL
35
The Spread
JALAPEÑO AU GRATIN
19
ROASTED GARLIC MASHED
18
PARMESAN TRUFFLE FRIES
17
LOADED BAKED POTATO
18
TWICE BAKED
18
SMOKED GOUDA TATER TOTS
16
WHIPPED POTATOES
16
ASPARAGUS & HOLLANDAISE
18
CARROTS & MARCONA ALMONDS
17
PARMESAN BROCCOLINI
19
BACON CREAMED SPINACH
17
ROASTED BRUSSELS SPROUTS
19
CHOPHOUSE CORN
18
SAUTÉED MUSHROOMS
18
BLACK TRUFFLE MAC & CHEESE
21
Tillamook Cheddar
- Make It Surf -
Add COLD WATER LOBSTER TAIL +34
- Make It Surf -
Add COLD WATER LOBSTER TAIL +34
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Dessert
Dessert
TEN LAYER CARROT CAKE
19
Cream Cheese Icing, Pineapple Syrup
CHOCOLATE PEANUT BUTTER PIE
18
Peanut Butter Mousse, Bittersweet Chocolate Ganache
CRÈME BRULÉE gfm
19
Vanilla Custard, Caramelized Sugar Top, Fresh Berries
SORBET gfm
13
Chef’s Selection, Almond Cookie
CHOCOLATE CAKE
20
Dark Valrhona Chocolate Ganache Mousse,
Whipped Espresso Mascarpone, Warm Chocolate Pour Over
Whipped Espresso Mascarpone, Warm Chocolate Pour Over
WARM BUTTER CAKE
21
Fresh Berries, Vanilla Ice Cream, Raspberry Sauce
Dessert Cocktails
Strawberries & Cream
20
Hendrick’s Gin, Strawberry Purée, Bailey’s, Cointreau, Peychaud’s Bitters
ESPRESSO MARTINI
23
Ketel One Vodka, Espresso, Luxardo Espresso Liqueur, Served Black or with Cream
PREMIUM SPRITS 2oz.
RUSSELL'S RESERVE 13 YR
50
WHISTLE PIG 15 YR
80
WHISTLE PIG BOSS HOG VIII
400
JOHNNIE WALKER KING GEORGE V
140
MACALLAN 18 YR
100
MACALLAN RARE CASK
100
MACALLAN 25 YR
400
CLASE AZUL REPOSADO
49
CLASE AZUL AÑEJO
100
CLASE AZUL ULTRA
300
KOMOS AÑEJO RESERVA
43
KOMOS XO AÑEJO
400
RÉMY M ARTIN XO
65
HENNESSY PARADIS
220
REMY MARTIN “LOUIS XIII”
0.5oz 150 | 1.0 oz 300 | 1.5 oz 450
PORTS & DESSERT WINES 1oz / 2oz.
FAR NIENTE, L ATE HARVEST, “DOLCE,”
10 | 20
Nappa Valley
GRAHAMS
10 | 19
20 yr Tawny Port
TAYLOR FLADGATE, “L ATE BOTTLED VINTAGE PORT,”
10 | 19
2016
TAYLOR FLADGATE, “GOLDEN HOUR“
32 | 64
50 yr Tawny Port
TAYLOR FLADGATE, “ VERY VERY OLD”
98 | 196
80 yr Tawny Port
CHÂTEAU D’YQUEM, SAUTERNES
60 | 120
2016
BLANDY’S, MADEIRA - MALMSEY
27 | 54
Portugal, 1981
INNISKILLIN, ICEWINE, “ VIDAL,"
9 |18
Niagara Peninsula, Canada, 2019
1967 KOPKE COLHEITA PORT
31 | 62
1985 KOPKE COLHEITA POR
16 | 32
BUBBLES 6oz.
VEUVE CLICQUOT, “ YELLOW L ABEL,” BRUT,
36
Champagne, France, NV
BILLECART- SALMON, BRUT ROSÉ,
57
Champagne, France, NV
DOM PÉRIGNON BRUT
99
Champagne, France, 2015
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Cocktails
Signature Cocktails
BERRIES & BUBBLES
27
Ketel One Citroen Vodka, Marinated Berries, Fresh Lemon Juice,
Piper Sonoma Brut, Dry Ice Smoke
Piper Sonoma Brut, Dry Ice Smoke
REPOSADO PAPER PLANE
22
Casamigos Reposado, Aperol, St-Germain, Fresh Lemon Juice
BLACK ORCHID
23
Grey Goose Vodka, St-Germain, Fresh Lemon & White Cranberry Juice
PINEAPPLE PICANTE
24
Pineapple Infused Código 1530 Blanco, Serrano Cordial, Fresh Lemon Juice, Orange Bitters
CUCUMBER GIMLET
19
Bombay Sapphire Gin, Muddled English Cucumber, Fresh Lime Juice
HOT & DIRTY MARTINI
25
Olive Oil Infused Belvedere Vodka, Calabrian Chili Blue Cheese Stuffed Castelvetrano Olives
ROYAL GIN & TONIC
25
Empress Indigo Gin, Fresh Lime Juice, Bergamot Liqueur, Sparkling Wine, Orange Blossom, Rhubarb
PRIME MANHATTAN
23
Woodford Reserve, Carpano Antica Vermouth, Amaro Nonino, Rosemary Grapefruit Peppercorn Bitters
YUZU SOUR
20
Toki Japanese Whiskey, Fresh Lemon & Yuzu Juice, Yuzu Foam
FASHIONABLY PRIME
A refined twist on the classic Old Fashioned
BOURBON
25
Buffalo Trace Bourbon, Aperol, Simple Syrup, Angostura Aromatic Bitters
TEQUILA
32
Avión Reserva Cristalino Tequila, Dos Hombres Mezcal, Fresh Agave, Angostura & Orange Bitters
SMOKED
43
Angel’s Envy Rye Whiskey, House Demerara Syrup, Angostura & Orange Bitters, Charred Cherry Wood Smoke
Zero Proof
Hand crafted and unique libations sans alcohol
POMEGRANATE MULE
15
Seedlip Grove 42, Fever-Tree Ginger Beer, Spiced Pomegranate
BEE’S SQUEEZE
18
Ritual Gin Alternative, Clover Honey, Fresh Lemon Juice
PANOMA
16
Seedlip Notas de Agave, Fresh Grapefruit & Lime Juice, Sparkling Grapefruit Soda
Wine
By the Glass
Prime Selections
An elevated collection of world-class wines by the glass
3 oz 6 oz 9 oz
White Wine
- Rudd, Crossroads, Sauvignon Blanc, Napa Valley, California, 2023
- 16
- 31
- 47
- Domaine Laroche, Chablis Vaudevey, 1er Cru Chardonnay, Burgundy, France, 2023
- 22
- 43
- 65
- Paul Pernot, Puligny Montrachet, Chardonnay, Burgundy, France, 2024
- 41
- 81
- 122
Red Wine
- Summer Dreams, “Stargazing,” Pinot Noir, Sonoma Coast, California, 2022
- 29
- 58
- 87
- Remoissenet, Volnay, Pinot Noir, Burgundy, France, 2022
- 28
- 55
- 83
- Il Poggione, Brunello di Montalcino, Tuscany, Italy, 2019
- 24
- 47
- 71
- Echo, by Château Lynch-Bages, Pauillac, Left Bank Bordeaux, France, 2019
- 23
- 45
- 68
- DAOU, “Soul of a Lion,” Cabernet Sauvignon, Adalaida District-Paso Robles, California, 2021
- 31
- 61
- 92
- Silver Oak, Cabernet Sauvignon, Napa Valley, California, 2019
- 49
- 91
- 137
- Spottswoode, “Lyndenhurst,” Cabernet Sauvignon, Napa Valley, California, 2022
- 30
- 60
- 90
- Stag’s Leap Wine Cellars, “Artemis,” Cabernet Sauvignon, Napa Valley, California, 2022
- 26
- 51
- 77
- Justin, “Isosceles,” Cabernet Blend, Paso Robles, California, 2021
- 20
- 39
- 59
- Vietti, Barolo, Castiglione, Piedmont, Italy, 2021
- 23
- 45
- 68
- Tignanello, Super Tuscan, Tuscany, Italy, 2022
- 45
- 89
- 134
- M. Chapoutier, Châteauneuf-du-Pape, “La Bernardine,” Grenache Blend, Rhône, France, 2022
- 20
- 39
- 59
- Masi, “Costasera,” Amarone della Valpolicella Classico, Corvina Blend, Veneto, Italy, 2020
- 21
- 41
- 62
Sommelier Selections
6 oz 9 oz
- Brut, Taittinger, “La Française,” Champagne, France, NV
- 28
- —
- Merlot, PlumpJack, Napa Valley, California, 2023
- 33
- 49
Sparkling
6 oz
- Riondo, “Giuliana,” Prosecco, Veneto, Italy, NV
- 19
- Veuve Cliquot, “Reserve Cuvee,” Brut Rose, Champagne, France, NV
- 29
- Veuve Cliquot, “Yellow Label,” Brut, Champagne, France, NV
- 36
- Dom Perignon, Brut, Champagne, France, 2015
- 99
- Billecart-Salmon, Brut, Rose, Champagne, France, NV
- 57
- Piper Heidsieck, “Rare,” Brut, Champagne, France, 2012
- 80
Rosé
6 oz 9 oz
6 oz 9 oz
- Kylie, Sparkling Rosé, Zero Proof by Kylie Minogue, France
- —
- 15
- Château d’Esclans, “Rock Angel,” Rosé, Côtes-de-Provence, France, 2022
- 23
- 35
- Rodney Strong, Rosé of Pinot Noir, Sonoma Coast, California, 2024
- 19
- 29
White
6 oz 9 oz
6 oz 9 oz
- Santa Margherita, Pinot Grigio, Alto Adige, Italy, 2024
- 23
- 35
- Pieropan, Soave Classico, Garganega, Veneto, Italy, 2024
- 19
- 29
- Torres, “Pazo das Bruxas,” Albarino, Rias Baixas, Spain, 2024
- 20
- 30
- 50* Riesling, Dry, Rheingau, Germany, 2024
- 19
- 29
- Olivier Leflaive, “Les Setilles,” Chardonnay, Burgundy, France, 2023
- 33
- 50
- Frank Family, Chardonnay, Carneros, California, 2024
- 26
- 39
- Kistler, “Les Noisetiers,” Chardonnay, Sonoma Coast, California, 2023
- 45
- 68
- Henri Bourgeois, Sancerre, Sauvignon Blanc, “Cotes des Monts Damnes,” Loire, France, 2024
- 33
- 50
- Quivira, “Fig Tree Vineyard,” Sauvignon Blanc, Dry Creek Valley, Sonoma, California, 2023
- 23
- 35
- Robert Sinskey, “Abraxas,” White Blend, Carneros, California, 2019
- 25
- 38
- Saracco, Moscato d’Asti, Piedmont, Italy, 2024
- 18
- 27
Sake
6 oz 9 oz
6 oz 9 oz
- Kikusui, Junmai Ginjo, Niigata
- 12
- 24
- Dassai, “39,” Junmai Dai-Ginjo, Yamaguchi
- 15
- 30
- Wkatake, “Onikoroshi,” Dai-Ginjo, Shizuoka
- 19
- 38
- Shimizu-No-Mai, “Pure Snow,” Junmai Nigori Akita
- 10
- 20
Reds
6 oz 9 oz
6 oz 9 oz
- Lingua Franca, Pinot Noir, “AVNI,” Willamette Valley, Oregon, 2023
- 22
- 35
- Louis Latour, Santenay, Pinot Noir, Burgundy, France, 2019
- 30
- 45
- Failla, “Lola,” Pinot Noir, Sonoma Coast, 2023
- 32
- 48
- López de Heredia, Tempranillo, “Viña Cubillo,” Crianza Rioja, Spain, 2017
- 21
- 32
- Colomé, “Estate,” Malbec, Valle Calchaquí, Salta, Argentina, 2023
- 20
- 30
- Turley, “Juvenile,” Zinfandel, California, 2023
- 21
- 32
- Prisoner, Zinfandel Blend, California, 2023
- 29
- 44
- Château Armens, Right Bank Bordeaux, Saint Emilion, Grand Cru, 2020
- 24
- 36
- Orin Swift, “Eight Years in the Desert,” Red Blend, California, 2024
- 29
- 44
- BonAnno, Cabernet Sauvignon, Napa Valley, California, 2023
- 25
- 38
- Produttori del Barbaresco, Barbaresco, Piedmont, Italy, 2022
- 35
- 53
- Austin Hope, Cabernet Sauvignon, Paso Robles, California, 2023
- 26
- 39
- Post & Beam by Far Niente, Cabernet Sauvignon, Napa Valley, California, 2023
- 29
- 44
- Caymus, Cabernet Sauvignon, California, 2023
- 45
- 68
Premium Sake Bottle
- Daishichi, “Horeki,” Junmai Dai-Ginjo Shizuku Kimoto Fukushima
- 488
- Dassai, “45,” Junmai Dai-Ginjo Nigori, Yamaguchi
- 120
- Denshin “Yuki” Junmai Ginjo, Fukui
- 138
- Dewazakura “Mountain Cherry” Dai-Ginjo, Yamagata
- 160
- Hakkaisan, “Yukimuro,” Junmai Dai-Ginjo, Niigata (Snow-Aged 3 Years)
- 198
- Konteki Kuni, “Pearls of Simplicity,” Dai-Ginjo, Kyoto
- 118
- Kotsuzumi, “Roja Hana Ari,” Junmai Dai-Ginjo, Hyogo
- 340
- Kubota, “Manju,” Junmai Dai-Ginjo, Niigata
- 238
White Wine
Champagne & Sparkling
- Armand de Brignac, “Ace of Spades,” Brut, NV
- 790
- Armand de Brignac, “Ace of Spades,” Brut Rosè, NV
- 790
- Aubrey Fils, Premier Cru, Brut, NV
- 113
- Bollinger, “Spécial Cuvée,” Brut, NV
- 195
- Billecart-Salmon, Brut Rosé, NV (375 ml)
- 130
- Billecart-Salmon, Brut Rosé, NV
- 228
- Ca’del Bosco, “Annamaria Clementi,” Riserva, Franciacorta-Lombardia, Italy, 2016
- 2015
- Camille-Saves, Grand Cru Bouzy, Brut Rosé, NV
- 168
- Chartogne Taillet, “Cuvée St Anne,” Brut, NV
- 144
- Contratto, Brut, Alta Langa, Piedmont, Italy, 2021
- 100
- Contratto, Brut Rosé, Alta Langa, Piedmont Italy, 2019
- 125
- Cristal, Brut, 2015
- 690
- Dentelle, Bugey-Cerdon Rosé, Demi-Sec, NV
- 85
- Delamotte, Brut, Blanc de Blancs, NV
- 225
- Dom Pérignon, Brut, 2015
- 525
- Dom Pérignon, ‘‘Plentitude 2’’ Brut, 2004
- 1125
- Dom Pérignon, ‘‘Luminous,’’ Brut, 2010 (1.5 L)
- 1990
- Domaine Carneros, Brut, Carneros, California, 2022
- 93
- Ferrari, “Perle,” Blanc de Blancs, Trento Brut Trentino, Italy, 2017
- 100
- Forget-Chemin, “Special Club,” Brut, 2019
- 280
- Gaston Chiquet, “Tradition,” Premier Cru, Brut, NV
- 124
- Gosset, “Grande Rose,” Brut, NV (375 ml)
- 120
- Gosset, “Celebris,” Brut, 2012
- 448
- Henriot, Brut Rosé, NV
- 165
- Krug, “Grande Cuvée,” Brut, NV
- 721
- Laurent-Perrier, “La Cuvée,” Brut, NV
- 120
- Laurent-Perrier, “Grand Siècle,” Brut, Nº26
- 420
- Moët Chandon Imperial, Brut Rosé, NV (375 ml)
- 80
- Moët Chandon Imperial, Brut Rosé, NV (750 ml)
- 140
- Perrier-Jouët, “Belle Époque,” Brut, 2013
- 498
- Ruinart, Blanc de Blancs, Brut, NV
- 266
- Salon, Blanc de Blancs, “Le Mesmil,” Brut, 2002
- 3500
- Schramsberg, Brut Rosè, Napa, California, 2021
- 112
- Taittinger, “Cuvée Prestige,” Brut Rosé, NV
- 198
- Taittinger, “Comtes de Champagne,” Blanc de Blancs Grand Cru, 2014
- 534
- Telmont, “Blanc de Noirs,” Extra Brut, 2014
- 345
- Veuve Cliquot, Yellow Label, Brut, NV
- 155
Crisp & Mineral Whites
- Eterna by Santa Margherita, Bianco, White Blend, Alto Adige, Italy, 2024
- 105
- Granbazán, “Don Alvaro de Bazán,” Albariño, Rías Baixas, Spain, 2021
- 121
- Il Palazzo, Vermentino, Tuscany, Italy, 2024
- 75
- Jermann, “Ramât,” Pinot Grigio, Friuli, Italy, 2023
- 118
- La Scolca, “Black Label,” Cortese di Gavi, Piedmont, Italy, 2021
- 112
- Livio Felluga, “Sigar,” Friulano, Fruili, Italy, 2019
- 129
- Pieropan, “Calvarinho,” Garganega, Veneto, Italy, 2021
- 82
- Ridge Vineyards, Adelaida Vineyard, Grenache Blanc, Paso Robles, California, 2023
- 86
- Schloss Gobelsburg, Ried Renner ÖTW, Grüner Veltliner, Cru, Kamptal DAC, Austria, 2021
- 148
- Simone Capecci, Offida, Pecorino, Marche, Italy, 2022
- 70
- Terlan, “Vorberg,” Pinot Bianco, Riserva, Alto Adige, Italy, 2022
- 130
- Terredora, “Terre degli Angeli,” Greco di Tufo, Campania, Italy, 2022
- 75
- Tornatore, “Pietrarizzo,” Carricante, Etna Bianco, Sicily, Italy, 2022
- 84
- Venetsanos, Assyrtiko, Santorini, Greece, 2024
- 138
- Villa Bucci, Verdicchio dei Castelli di Jesi Classico Riserva, Marche, Italy, 2020
- 208
- Domaine de Villaine, Bouzeron, Aligote, Burgundy, France, 2022
- 112
- Domäne Wachau, Kellerberg, Durnstein, Grüner Veltliner, Smaragd, Wachau, Austria, 2022
- 132
Sauvignon Blanc
- Ashes & Diamonds Blanc No.9, Napa Valley, 2023
- 95
- Caillou de Talbot, Blanc, Bordeaux, France, 2021
- 168
- Cloudy Bay, Marlborough, New Zealand, 2024
- 95
- Château Cos D’Estournel, Blanc, Bordeaux, 2020
- 395
- Duckhorn, North Coast, California, 2024
- 92
- Château d’Yquem, “Y,” Ygrec, Bordeaux, France, 2020
- 498
- Groth, Napa Valley, California, 2024
- 80
- J. de Villebois, Sancerre, “Les Beltins,” Loire Valley, 2022
- 190
- Kenzo, “Asatsuyu,” Napa Valley, California, 2024
- 182
- Laporte, “La Terre des Anges,” Sancerre, Loire Valley, France, 2023
- 100
- Merry Edwards, Russian River Valley, California, 2023
- 115
- Pascal Jolivet, “Les Caillottes,” Sancerre, Loire, 2023
- 140
- Rudd, Estate, Mt. Veeder, Napa Valley, California, 2023
- 250
- Sentium by Continuum, Mendocino, California, 2022
- 120
- Terlan, “Winkl,” Alto Adige, Italy, 2024
- 91
- Twomey, Napa-Sonoma, California, 2023
- 84
Aromatic & Fruit-Forward Whites
- Albert Boxler, Gewurztraminer, Reserve, Alsace, France, 2021
188 - Darioush, Viognier, Napa Valley, California, 2021
146 - Château D’Épirée, Chenin Blanc, Savenniéres, Cuvée Spéciale, Loire, France, 2020
84 - Foreau, “Clos Naudin,” Chenin Blanc, Vouvray Demi-Sec, Loire, France, 2017
120 - Guigal, Condrieu, Viognier, Rhône, France, 2022
150 - Gaël Petit, Tavel, Rosè “La Combe Des Rieu,” Rhône, France, 2022
105 - Ktima, Gerovassiliou, Malagousia, Epanomi, Greece, 2022
75 - Château La Nerthe, Châteauneuf-du-Pape Blanc, Rhône, France, 2023
132 - Hugel, Grossi Laüe, Riesling, Alsace, France, 2014
- 186
- Joh. Jos. Prüm, Riesling, Wehlener Sonnenuhr Auslese Mosel, Germany, 2023
205 - Penner Ash, Viognier, Oregon, 2023
- 95
- Robert Sinskey, “Abraxas,” Carneros, California, 2019
100 - Robert Weil, Riesling, Kabinett, Rheingau, Germany, 2021
95 - Domaine des Roches Neuves, “LEchelier,” Chenin Blanc, Saumur, Loire, France, 2021
180 - Trimbach, “Cuvée Frédéric Émile,” Riesling, Alsace, France 2015
268 - Venica & Venica, Ribolla Gialla, L’Aldechi Collio, Fruili, Italy, 2016
105 - Zind-Humbrecht, Grand Cru Brand, Riesling, Alsace, France, 2020
227 - Zind-Humbrecht, Grand Cru, “Rangen de Thann,” Pinot Gris, Clos Saint Urbain, Alsace, France, 2020
258
Old World Chardonnay
- Cordero di Montezemolo, “Elioro,” Piedmont, Italy, 2018
119 - Jermann, “Where Dreams Have No End,” Fruili-Venezia Giulia, Italy, 2021
153 - Pio Cesare, “Piodilei,” Langhe, Piedmont, Italy, 2021
99 - Bachelet Monnot, Chassagne-Montrachet, 2021
256 - Billaud-Simone, Chablis 1er Cru, Vaillons, 2023
188 - Bitouzet Prieur, Meursault, “Clos du Cromin,” 2022
250 - Dampt-Freres, Chablis Grand Cru Les Preuses, 2022
195 - Dauvissat, Chablis 1er Cru Vaillons, 2023
245 - J.A. Ferret, Pouilly-Fuisse, 2022
167 - Alex Moreau, Chassagne-Montrachet, 2022
295 - La Chablisienne, Chablis, “La Finage,” 2023
99 - Laroche, Chablis Grand Cru Les Blanchots, 2023
331 - Laroche, Chablis 1er Crus Fourchaumes, 2023
180 - Domaine Leflaive, Mâcon-Verzé, ‘‘Les Chênes,” Mâconnaise, 2023
- 228
- Olivier Leflaive, Auxey-Duresses Blanc, 2021
175 - Olivier Leflaive, Bâtard-Montrachet, 2021
2178 - Louis Jadot, “Le Montrachet,” Grand Cru, 2021
2688 - Louis Jadot, Pouilly Fuissé 1er Cru, 2022
167 - Louis Jadot, Puligny-Montrachet, “Les Combettes,” 1er Cru, 2023
390 - Patrick Piuze, “Terroir de Chablis,” Chablis, 2024
140 - Ponsot, Morey-St.-Denis, 1er Cru Monts Luisants, Aligoté, Burgundy, France, 2019 (1.5 L)
933 - William Fevre, Chablis Grand Cru, Bourgois, 2017
346 - Zind-Humbrecht, “Zind,” Alsace, France, 2021
- 88
New World Chardonnay
- Bergström, “Old Stones,” Willamette Valley, OR 2021
98 - Beringer, Private Reserve, Napa Valley, CA 2022
100 - Boich Family, Ritchie Vineyard, Russian River, CA 2021
273 - Cakebread Cellars, Napa Valley, CA 2024
112 - Cakebread Cellars, Reserve, Napa Valley, CA 2023
175 - Celani, Estate, Napa Valley, CA 2022
105 - Chalk Hill, “Estate,” Chalk Hill-Sonoma, CA 2022
95 - Covenant, “Lavan,” Sonoma Mountain, CA 2020 (Kosher)
122 - Cuvaison, Los Carneros, CA 2022
89 - David Arthur, Napa Valley, CA 2022
210 - Far Niente, Napa Valley, CA 2023
135 - Grgich Hills, “Paris Tasting,” Napa Valley, CA 2020
195 - Jordan, Sonoma County, CA 2023
85 - Kistler, “Les Noisetiers,” Sonoma Coast, CA 2023
180 - Lingua Franca, Estate, Willamette Valley, OR 2022
169 - Chateau Montelena, Napa Valley, CA 2023
156 - Pahlmeyer, Napa Valley, CA 2021
233 - Patz & Hall “Hyde Vyd” Carneros/Napa Valley, CA 2022
135 - Paul Hobbs, Russian River Valley, CA 2023
141 - Peay Vineyards, Estate, West Sonoma Coast, CA 2016
195 - Racines, Sanford & Benedict Vyd, Sta. Rita Hills, CA 2018
235 - Senses, Heintz Vyd, Sonoma Coast, CA 2021
210 - Shafer, Red Shoulder Ranch Vyd, Carneros, CA 2024
180 - Sonoma Cutrer, “Les Pierres,” Sonoma Coast, CA 2019
91 - Te Mata, ‘‘Elston,’’ Hawkes Bay, New Zealand 2021
138 - Vice Versa, “Platt Vineyard,” Sonoma Coast, CA 2021
351
Red Wine
French
- Alex Foillard, Côte de Brouilly, Cru Beaujolais, 2021
115 - Butte, Bourgueil, “Perrieres,” Loire Valley, 2021
128 - Château du Rouanne, Vinsobres, Rhône Blend, “Rouanne et Les Crottes,” Rhône, 2021
189 - Clau de Nell, “Violette,” Anjou, Loire Valley, 2022
135 - Clos Du Mont Olivet, Châteauneuf-du-Pape, “Cuvee du Rapet,” Rhône, 2018
298 - Delas, Hermitage, “Domaine des Tourettes,” Rhône, 2020
236 - Faury, Syrah, “Les Hautes Ribaudes,” Rhône, 2023
95 - Guigal, St Joseph, “Vignes de l’Hospice,” Rhône, 2019
298 - J.L. Chave, “Farconnet,” Hermitage, Rhône, 2021
183 - J.L. Chave, L’Hermitage, Rhône, 2021
670 - Château des Jacques, “Fleurie,” Cru Beaujolais, 2023
108 - Château du Moulin-à-Vent, “Champ de Cours,” Cru Beaujolais, 2021
- 120
- Pierre Usseglio, Châteauneuf-du-Pape, “Mon Aïeul,” Rhône, 2022
261 - Saint Cosme, Côte-Rôtie, Rhône, 2021
210 - Saint Cosme, Gigondas, “Homini Fides,” Rhône, 2023
340 - Stephane Ogier, Côte-Rôtie, “Reserve,” Rhône, 2015
350 - Stephane Ogier, Côte-Rôtie, “Lieu Dit,” Rhône, 2018
448
Spanish
- Alto Moncayo, Aquilon, Garnacha, Campo de Borja, 2017
378 - Alto Moncayo, “Veraton,” Garnacha, Campo de Borja, Spain, 2021
95 - CVNE, “Contino Graciano,” Rioja, 2015
315 - CVNE, “Imperial,” Reserva, Rioja, 2019
135 - El Puntido, Gran Reserva, Rioja, 2011
173 - Finca Allende, Mingortiz Vineyard, Rioja, 2016
189 - LAN, “Edicion Limitada,” Rioja, 2019
158 - Lopez di Heredia, Viña Bosconia, Reserva, Rioja, 2014
130 - Lopez di Heredia, Viña Tondonia, Reserva, Rioja, 2010 (1.5 L)
290 - Marques de Murrieta, “Limited Edition,” Gran Reserva, Rioja, 2016
176 - Clos Martinet, Priorat, Spain, 2020
125 - Muga, “Prado Enea,” Gran Reserva, Rioja, 2016
260 - Numanthia, Toro, 2019
126 - Pintia, Toro, by Vega Sicilia, 2020
198 - Torres, “Mas la Plana,” Penedes, 2019
- 225
- Torres, “Pago del Cielo,” Ribera del Duero, 2020
190 - Vega Sicilia, “Valbuena 5,” Reserva, Ribera del Duero, 2017
425 - Vega Sicilia, “Único,” Ribera del Duero, 2013
1650
Old World Pinot Noir
- Bouchard, Beaune, 1er Cru Vigne de l’Enfant Jesus, 2020 (1.5 L)
784 - Bouchard, Buits-St-Georges, Les Cailles, 1er Cru, 2018
290 - Comte Armand, Pommard, 1er Cru Grand Clos des Épeneaux, 2019
488 - Drouhin-Laroze, Chambertin Clos de Beze Grand Cru, 2021
688 - Faiveley, Murcurey, Vielles Vignes, Rouge, 2023
- 135
- Faiveley, Beaune, “L’Ecu,” 1er Cru, 2022
- 245
- Frédéric Esmonin, Gevrey-Chambertin, 1er Cru Champonnet, 2022
195 - Frédéric Esmonin, Gevrey-Chambertin, Ruchottes-Chambertin Grand Cru, 2022
480 - Groffier, Chambolle Musigny, 1er Cru Les Amoureuses, 2021
1948 - Groffier, Bonnes Mares, Grand Cru, 2021
1988 - Domaine Gros, Richebourg Grand Cru, 2021
1488 - Guy Amiot, Chassagne-Montrachet, Vieilles Vignes, 2021
155 - H. Rebourseau, Charmes-Chambertin Grand Cru, 2018
514 - Domaine Hoffmann-Jayer, Bourgogne Hautes-Côtes de Nuits, 2017
170 - Hugel, Grossi Laüe, Alsace, France, 2014
208 - Joseph Roty, Gevrey-Chambertin, 2020
255 - J.de Villebois, Sancerre Rouge, Loire, France, 2022
85 - Louis Jadot, Gevrey-Chambertin, 2023
165 - Louis Latour, Aloxe Corton 1er ‘‘Les Chaillots,’’ 2022
248 - Château de Marsannay, Gevery-Chambertin, 2019
215 - Meyer Näkel, Blue Slate, Ahr, Germany, 2021
186 - Château de Meursault, Pommard, 1er Clos des Épenots, 2019
360 - Pierre-Yves Colin-Morey, Vosne-Romanée, 2023
375 - Domaine Ponsot, Clos Vougeot Grand Cru, 2019
1130 - Pousse, d’Or Volnay 1er Clos d’Auginac, 2022
340 - Remoissenet, Chambolle-Musigny, 1er Cru Aux Echanges, 2019
488 - Remoissenet, Beaune-Teurons, 1er Cru, 2022
240 - Domaine Rollin, Aloxe-Corton, 2017
142 - Domaine de la Romanèe-Conti, Echèzeaux Grand Cru, 2009
7288 - Domaine de la Romanèe-Conti, Corton Grand Cru, 2015
5600 - Domaine de la Romanèe-Conti, St.Vivant Grand Cru, 2005
9988 - Taupenot-Merme, Mazoyères-Chambertin Grand Cru, 2019
810 - Taupenot-Merme, Chambolle-Musigny, 2021
221 - Taupenot-Merme, Auxey-Duresses 1er Cru, 2019
164 - Vie Di Romans, Pinot Nero, Friuli Isonzo, Italy, 2021
290
New World Pinot Noir
- Beaux Freres, Willamette Valley, Oregon, 2019 (1.5 L)
308 - Beaux Freres, Beaux Freres Vineyard, Ribbon Ridge, Oregon, 2022
268 - Belle Glos, “Clark & Telephone,” Santa Maria, Valley, 2022 (1.5 L)
267 - Bergström, “Silice,” Chehalem Mtns, Oregon, 2019
241 - Burn Cottage, Moonlight Race Vineyard, Central Otago, New Zealand, 2023
103 - Ceritas, Elliot Vineyard, West Sonoma Coast, 2021
246 - Cirq, Russian River Valley, 2019
498 - Cloudy Bay, Marlborough, New Zealand, 2023
98 - Domaine Drouhin, Dundee Hills, Oregon, 2023
93 - DuMOL, “Wester Reach,” Russian River Valley, 2023
156 - Etude, Fiddlestix Vineyard, Sta Rita Hills, 2020
98 - Failla, “Occidental Ridge,” Sonoma Coast, 2022
183 - Flowers, Seaview Ridge Vineyard, Sonoma Coast, 2023
238 - Goldeneye, Anderson Valley, 2022
140 - Gran Moraine, Yamhill-Carlton, Oregon, 2022
120 - Hirsch, “Raschen Ridge,” Sonoma Coast, 2021
210 - Ken Wright, Guadalupe Vineyard, Dundee Hills, Oegon, 2022
154 - Kosta Browne, “Gap’s Crown,” Sonoma Coast, 2022
295 - Kosta Browne, Sta Rita Hills, 2021 (375 ml)
125 - Liquid Farms, Santa Maria Valley, 2023
110 - Littorai, Les Larmes, Anderson Valley, 2023
160 - Merry Edwards, “Olivet Lane,” Russian River Valley, 2022
230 - Merry Edwards, Russian River Valley, 2019 (1.5 L)
364 - Miner, “Gary’s Vineyard,” Santa Lucia Highlands, 2022
162 - Morgan, “Double L,” Santa Lucia Highlands, 2019
150 - Nicolas-Jay, Bishop Creek Vyd, Yamhill Carlton, Oregon, 2022
199 - Patz & Hall, “Hyde Vyd,” Carneros/Napa Valley, 2021
165 - Paul Hobbs, Russian River Valley, 2022
168 - Peay, Scallop Shelf, West Sonoma Coast, 2023
215 - Purple Hands, Reserve, Dundee Hills, Oregon, 2022
126 - Racines, Sainte Rose, Sta Rita Hills, 2021
135 - Raen “Fort Ross Seaview,” Sonoma Coast, 2021
285 - Resonance, “Decouverte,” Dundee Hills, Oregon, 2022
150 - Rippon, “Mature Vine,” Central Otago, New Zealand, 2020
165 - Robert Sinskey, Los Carneros, 2018
105 - Roco “The Stalker,” Willamette Valley, Oregon, 2022
90 - Rochioli, Estate, Russian River Valley, 2023
210 - Sea Smoke, “Southing”/“Ten” Sta Rita Hills, 2023
260 - Senses, Thieriot Vyd, West Sonoma Coast, 2021
345 - Solomon Hills, Santa Maria Valley, 2021
210 - Domaine Serene, Jerusalem Hill Vyd, Eola-Amity Hills, Oregon, 2021
328 - Domaine Serene “Evenstad Reserve,” Dundee Hills, Oregon, 2013 (1.5 L)
430 - Voyz’n, Swan Clone, Sta Rita Hills, 2021
198 - Zena Crown, “The Sum,” Eola Amity Hills, Oregon, 2021
180
Rich, Bold Reds
- Booker, “Fracture,” Syrah, Paso Robles, 2019
221 - Bodega Garzon, “Balasto,” Tannat Blend, Uruguay, 2022
320 - Catena Zapata, “Nicolás,” Malbec, Mendoza, Argentina, 2020
254 - Celani, ‘‘Robusto,’’ Merlot, Napa Valley, 2021
85 - d’Arenberg, “The Dead Arm,” Shiraz, Barossa Valley, Australia, 2018
138 - Doña Paula, Malbec, “Alluvia Parcel,” Mendoza, Argentina, 2019
185 - Duckhorn, Merlot, Napa Valley, 2018 (1.5 L)
270 - Grgich Hills, Merlot, Napa Valley, 2021
96 - Hartford, “Old Vine,” Zinfandel, Russian River Valley, 2022
105 - Hickenbotham, Shiraz, “Brooks Road,” Mclaren Vale, Australia, 2020
180 - Keenan, Merlot, Spring Mtn-Napa Valley, 2021
111 - Mark Ryan, “Long Haul,” Merlot, Red Mountain, Washington, 2021
126 - Montes, “Purple Angel,” Carmenère, Colchagua Valley, Chile, 2021
239 - Mt Brave, Malbec, Mt Veeder-Napa Valley, 2019
225 - Outpost, Zinfandel, Howell Mtn, Napa Valley, 2022
170 - Pahlmeyer, Red, Merlot Blend, Napa Valley, 2021
420 - Penfolds, “St Henri,” Shiraz, South Australia, 2018
333 - PlumpJack, Merlot, Napa Valley, 2022
164 - Qupé, “Bien Nacido Vyd,” Hillside Estate Syrah, Santa Maria Valley, 2019
100 - Ridge, Geyserville, Zinfandel, Alexander Valley, 2022
134 - Shafer, “Relentless,” Syrah Napa Valley, 2019
218 - Silverado, Mt. George Vineyard, Merlot, Napa Valley, 2021
85 - Sine Qua Non, “Distentia V,” Syrah, Central Coast, 2023
490 - Sine Qua Non, “Eleven Confessions,” Grenache, Sta Rita Hills, 2020
764 - Susana Balbo, Nosotros Vineyard, Malbec, Valle de Uco-Mendoza, Argentina, 2020
240 - Stags’ Leap Winery, Petite Sirah, Napa Valley, 2021
100 - Thistledown, “The Vagabond,” Blewit Springs Grenache, Mclaren Vale, Australia, 2021
106 - Two Hands, “Lily’s Garden,” Shiraz, Mclaren Vale, Australia, 2019
168 - Viña Cobos, Malbec, Marchiori Vineyard, Lujan de Cuyo, Argentina, 2019
210 - Voyz’n, Grenache, Sta Rita Hills, 2020
198
Sangiovese
- Altesino, Brunello di Montalcino, 2020
348 - Antinori, Badia a Passignano, Chianti Classico Gran Selezione, 2010
286 - Antinori, “Pian delle Vigne,” Brunello di Montalcino, 2020
285 - Arceno, “Strada al Sasso,” Chianti Classico Gran Selezione, 2021
145 - Biondi-Santi, Rosso di Montalcino, 2020
249 - Boscarelli, Vino Nobile di Montepulciano, “Costa Grande,” 2020
220 - Ciacci Piccolomini d’Aragona, “Pianrosso,” Brunello di Montalcino, 2020
198 - Ciacci Piccolomini d’Aragona, Brunello di Montalcino, 2020
139 - Fèlsina, “Colonia,” Chianti Classico, Gran Selezione, 2019
312 - Fossacolle, Brunello di Montalcino, 2020
158 - Gaja, “Pieve Santa Restituta,” Brunello di Montalcino, Toscano Rosso, 2020
235 - Lisini, “Ugolaia,” Brunello di Montalcino, 2016
300 - Castello di Monsanto, Chianti Classico Riserva, 2021
105 - Nevio, Montepulciano di Abruzzo, 2023
85 - Ruffino, “Riserva Ducale Oro,” Chianti Classico Gran Selezione, 2020
100 - Salicutti, “Piaggione,” Brunello di Montalcino, 2019
295 - Selvapiana, Vigneto Bucerchiale, Chianti Rufina Riserva, 2020
97
Super Tuscans
- Arcanum, “il Fauno,” 2022
90 - Arcanum, “Valadorna,” 2016
215 - Argiano, “Solengo,” 2021
167 - Avignonesi, “Desiderio,” 2021
96 - Avignonesi, “50/50’’ 2016 1.5 L
667 - Biserno, “Bibbona,” 2021
398 - Gaja, “Ca’ Marcanda,” Bolgheri, 2019
438 - Gaja, Ca’ Marcanda, “Magari,” 2023
248 - Guado al Tasso, Bolgheri Superiore, 2021
398 - Il Palazzo, “Cum Sanguis,” 2018
138 - Le Serre Nuove dell’Ornellaia, 2023
190 - Masseto, 2020
2228 - Ornellaia, 2020
588 - Sette Ponti, “Poggio al Lupo,” 2022
108 - San Felice, “Vigorello,” 2020
148 - Sassicaia, 2022
570 - Solaia, 2019
752 - Tignanello, 2022
352 - Tenuta di Trinoro, Rosso Toscana, 2020
140
Barolo
- Ar.Pe.Pe., Grumello, “Rocca de Piro,” Valtellina Superiore, Lombardia 2017
160 - Ar.Pe.Pe., “Ultima Raggi,” Sassella Valtellina Superiore Lombardia 2016
278 - Damilano, Cannubi, Barolo 2019
198 - Pira Figli, Via Nuove, Barolo 2021
258 - Francesco Rinaldi, “Cannubio,” Barolo 2006 3 L
1300 - Gaja, Barbaresco 2021
598 - G.D. Vajra, Barolo, Bricco delle Viole 2021
250 - La Spinetta, “Bordini,” Barbaresco 2021
180 - La Spinetta, “Campe,” Barolo 2009
492 - Marchesi di Barolo, Barolo 2016
248 - Oddero, Rocche di Castiglione, Barolo 2017 1.5 L
688 - Paolo Scavino, “Ravera,” Barolo 2020
228 - Pio Cesare, “Ornato,” Barolo 2018 1.5 L
750 - Prunotto, Bric Turot, Barbaresco 2020
159
Italian Red
- Allegrini, Amarone dela Valopelicella, “Fieramonte,” Riserva, Veneto Italy, 2016
758 - Allegrini, “La Poja,” Corvina, Monovitigno Veneto, 2016
360 - Benanti, Monte Serra, Etna Rosso, Nerello Mascalese, Sicily, 2022
121 - Bertani, Amarone della Valpolicella Classico, Veneto, 2013
324 - Braida Giacomo di Bologna, “Bricco dell’Uccellone,” Barbera d’Asti, Piedmont, 2018
180 - Cusumano, “Sagana,” Nero d’Avola, Sicily, 2019
130 - Dal Forno, Valpolicella Superiore, Veneto, 2018
303 - Dal Forno, Amarone della Valpolicella, Veneto, 2017
922 - Donnafugata Mille un Notte, Etna-Sicily, 2018
213 - Feudi di San Gregorio, Taurasi, Aglianico, Campagna, 2019
130 - Masi, “Brolo Campofiorin Oro,” Corvina, Veneto, 2022
80 - Masi, Amarone della Valpolicella Classico, Veneto, 2022
160 - Paolo Bea, “Vigneto Pagliaro,” Montefalco Sagrantino, Umbria, 2017
194 - Punica, “Barrua,” Carignano, Sardegna, 2020
118 - Sandrone, Nebbiolo d’Alba “Valmaggiore” Piedmont, 2023
158 - San Leonardo, Carmenère, Alto Adige, Italy, 2019
270 - Tasca d’Almerita, “Rosso del Conte,” Contea di Sclafani, Sicily, 2018
145 - Tornatore, “Trimarchisa,” Nerello Mascalese, Etna-Sicily, 2018
126 - Zenato, “Cresasso,” Corvina Blend, Veneto, Italy, 2018
150
Cabernet Blends
- Almaviva, Puente Alto, Chile, 2020
386 - Ashes & Diamonds, “Saffron Vineyard,” Mtn Cuvee, Mount Veeder-Napa Valley, 2019
225 - Cain, “Cain Five,” Spring Mountain-Napa, 2008
285 - Celani, ‘‘Tenacious,’’ Unfiltered Napa Valley, 2022
150 - Chateau St. Jean, “Cinq Cépages,” Sonoma County, 2022
150 - Colgin, “Jubliation,” Napa Valley, 2019
551 - Colgin, “IX Estate,” Napa Valley, 2012
1345 - Ferrari-Carano, “Trésor,” Sonoma County, 2022
90 - Harlan Estate, Red, Napa Valley, 2020
3280 - Inglenook, “Rubicon,” Rutherford-Napa Valley, 2019
472 - Jayson by Pahlmeyer, Napa Valley, 2022
195 - Joseph Phelps, “Insignia,” Napa Valley, 2019
690 - Justin, “Isosceles Reserve,” Paso Robles, 2019
382 - Justin, “Justification,” Paso Robles, 2022
140 - Mascot by Harlan Estate-Napa Valley, 2021
390 - Meerlust, “Rubicon,” Stellenbosch, South Africa, 2020
120 - Mount Veeder, Reserve Blend, Mt.Veeder-Napa, 2019.
295 - Miner, “Oracle,” Napa Valley, 2019
250 - Miner, “Oracle,” Napa Valley, 2015 1.5 L
1125 - Napanook, Napa Valley, 2018
227 - Neyers “Left Bank Red,” Napa Valley, 2021
99 - Opus One, Napa Valley 2013, 1.5 L
2500 - Opus One, Napa Valley, 2018
885 - Opus One, Napa Valley, 2021
730 - Orin Swift, “Papillon,” Napa Valley, 2022
180 - Overture by Opus One, Napa Valley, 2021
365 - Peter Michael, “Les Pavots,” Knights Valley, 2019
498 - Viña Vik, “La Piu Belle,” Cachapoal Valley, Chile, 2021
195 - Quintessa, Rutherford-Napa, 2016 1.5 L
1488 - Robert Sinskey, “POV,” Napa Valley, 2019
120 - Rodney Strong, “Symmetry,” Alexander Valley, California, 2018
155 - Sena, Aconcagua Valley, Chile, 2020
328
Bordeaux
- Château Ausone, Saint Émilion 2017
1918 - Château Belgrave, Haut-Médoc 2017
150 - Château Beychevelle, St. Julien 2019
325 - Château Branaire Ducru, St. Julien 2020
220 - Château Brane-Cantenac, Margaux 2016
388 - Château Calon-Ségur, Saint Estèphe 1996
586 - Carruades de Lafite, Pauillac 2019
738 - Château Canon, Saint Émilion 2001
588 - Château Cheval Blanc, Saint Émilion 1988
2288 - Château Cheval Blanc, Saint Émilion 1996
1738 - Domaine de Chevalier, Pessac-Léognan 2019
248 - Château Cos d’Estournel, St.-Estèphe 1982
1388 - Croix Canon, St. Emilion Grand Cru, 2018
195 - Château Ducru Beaucaillou, St Julien 1995
1050 - Echo, by Château Lynch-Bages 2019
190 - Château Figeac, Saint Émilion 1982
1758 - Château Giscours, Margaux 2015
368 - Château Grand-Puy-Lacoste, Pauillac 1982
938 - Château Gruaud-Larose, St Julien 1982
1616 - Château Haut Bailly, Pessac-Léognan 2016
430 - Château La Mondotte, Saint Émilion Grand Cru 2001
696 - La Mission Haut Brion, Pessac-Léognan 1990
2448 - Les Forts de Latour, Pauillac 2016
630 - Château L’Église Clinet, Pomerol 2015
761 - Château Léoville-Barton, St Julien 1982
988 - Château Léoville-Barton, St Julien 1995
618 - Château Léoville-Las Cases, St Julien 1998
770 - Château Meyney, St Estèphe 1985
385 - Mondot by Troplong Mondot , Saint Emilion 2018
185 - Château Montrose, St Estèphe 1996
938 - Château Mouton-Rothschild, Pauillac 1995
1878 - Pagodes de Cos St.Estephe 2018
175 - Château Palmer, Margaux 1990
1628 - Pauillac de Château Latour, Pauillac, 2020
240 - Pavillon Rouge, Margaux, 2019
520 - Château Petrus, Pomerol, 1998
16000 - Château Pichon Longueville Comtesse, Pauillac 1985
1288 - Château Pichon Longueville Comtesse, Pauillac 1990
1188 - Château Pichon Longueville Comtesse, Pauillac 1995
1088 - Château Pichon Longueville Comtesse, Pauillac 2009
770 - Château Pichon Longueville Comtesse, Pauillac 2012 1.5L
985 - Château Pontet-Canet, Pauillac, 2016
425 - Château Rauzen-Ségla, Margaux 1986
708 - Château Rauzen-Ségla, Margaux 2000
572 - Château Troplong Mondot, Saint Émilion 2015
440
Cabernet Sauvignon
- Aequitas, Atlas Peak-Napa Valley 2018
188 - Arkenstone Estate, Howell Mountain-Napa 2021
440 - Baker & Hamilton, Napa Valley 2021
280 - Beringer, “Private Reserve,” Napa Valley 2020
365 - Boich Family, Rutherford Georges III 2021
460 - Bond, Pluribus Vineyard, Napa Valley 2019
1722 - BV, “Georges de Latour,” Private Rsv, Napa, 2021
360 - Cade, “Estate,” Howell Mountain-Napa 2022
255 - Cakebread, Napa Valley 2022
193 - Caymus, Napa Valley, California 2023
225 - Caymus, Napa Valley, California 2023 1.5 L
450 - Caymus Vineyards, “Special Selection,” Napa 2020
489 - Cliff Lede, “Rhythm,” Napa Valley 2023
220 - Chateau Montelena, Napa Valley 2021
180 - Chimney Rock, Stags Leap District 2022
197 - Col Solare, Red Mountain, WA 2019
230 - Corison, St. Helena-Napa 2021
288 - Corison, “Kronos Vineyard” St. Helena-Napa 2020
480 - Covenant, Napa Valley 2020 (Kosher)
250 - Daou, “Soul of a Lion,” Adelaida, Paso Robles 2021
244 - David Arthur, “3 Acre,” Napa Valley 2018
350 - Darioush, Napa Valley 2022
285 - Delille, “Grand Ciel,” Red Mountain, WA 2019
372 - Dominus, “Chrisitan Moueix,” Napa, CA 2013
825 - Duckhorn, Napa Valley 2021 1.5 L
352 - Duckhorn, Napa Valley 2020 6 L
1288 - Dunn, Napa Valley 2021
292 - Etude, Napa Valley 2019
188 - Far Niente, Napa Valley 2022
285 - Frank Family, Napa Valley 2023
135 - Frank Family “Rutherford Rsv,” Napa 2021 1.5 L
462 - Faust, Napa Valley 2023
120 - Freemark Abbey, “Bosche Vyd,” Napa Valley 2014
450 - Freemark Abbey, “Sycamore Vyd,” Napa Valley 2014
560 - Frias, “SMD,” Spring Mtn Dist.-Napa Valley 2022
162 - Grace Family, “Reliquus,” Napa Valley 2019
298 - Grgich Hills, Napa Valley 2020
152 - Groth, Napa Valley 2017 1.5 L
358 - Hanna, Alexander Valley 2021
88 - Hawk & Horse, Red Hills, Lake County, California, 2009, 2010
212 - Heitz Cellar, “Lot C-91,” Napa Valley 2019
218 - Heitz Cellar, Martha’s Vineyard, Napa 2018 1.5 L
1428 - Heitz Cellar, Trailside Vyd, Rutherford-Napa 2018
364 - Honig, Napa Valley 2022
113 - Hundred Acre, “Wraith,” Napa Valley 2017 1.5 L
3288 - Hundred Acre, “Dark Ark,” Napa Valley 2021
1488 - Hundred Acre, “Dark Ark,” Napa Valley 2018 3 L
12000 - Hundred Acre, “Morgan’s Way,” Napa Valley 2019
1388 - J. Lohr, Carol’s Vyd, St. Helena-Napa 2022
132 - Jordan, Alexander Valley 2021
135 - Joseph Phelps, Cabernet, Napa Valley 2022
215 - Kenzo, “Rindo,” Napa Valley 2021
288 - La Jota, Howell Mountain-Napa 2021
371 - Lewis Cellars, Napa Valley 2020
247 - Lokoya, Diamond Mtn District-Napa 2019
998 - Long Shadows, “Feather,” Columbia Vly, WA 2021
190 - Mayacamas, Mount Veeder-Napa 2020
370 - Merus, Napa Valley 2021
273 - Morlet, “Les Petits Cabernet,” Napa Valley 2018
240 - Mount Veeder, Napa Valley 2022
125 - Newton, “Unfiltered,” Napa County 2018
166 - Nickel & Nickel, Branding Iron, Oakville, 2023 1.5 L
550 - Nickel & Nickel, Vaca Vista Vyd, Oak Knoll 2022
225 - Nickel & Nickel, Quicksilver Vyd, Rutherford 2022
225 - O’Shaughnessy, Napa Valley 2019
216 - Orin Swift, “Mercury Head,” Napa Valley 2022
333 - Paul Hobbs, Coombsville, Napa Valley 2022
295 - Patrimony, Paso Robles 2021 1.5 L
1275 - PlumpJack, “Estate,” Oakville-Napa 2019
350 - Quilt, “Reserve,” Napa Valley 2017 1.5 L
407 - Revana Estate, Napa Valley 2019
420 - Rudd, “Samantha’s,” Oakville-Napa 2018
448 - Shafer, “Hillside Select,” Stags Leap District 2021
688 - Schrader, Beckstoffer To Kalon Vyd, “Heritage Clone,” Napa Valley 2021
897 - Schrader, “Double Diamond,” Napa Valley 2023
190 - Screaming Eagle, Oakville, Napa Valley 2021
7750 - Silver Oak, Alexander Valley 2019 1.5 L
422 - Silver Oak, Napa Valley 2019
364 - Silver Oak, Napa Valley 2019 6 L
3650 - Spottswoode, “Lyndenhurst,” Napa Valley 2022
240 - Spottswoode, Napa Valley 2020
498 - Staglin, “Estate,” Napa Valley 2018
542 - Stags’ Leap Wine Cellars, “Artemis,” Napa 2022
204 - Stags’ Leap Wine Cellars, “Artemis,” Napa 2021 1.5L
410 - Vice Versa, “Spinning Plates,” Napa Valley 2021
415 - Turley, “Estate,” St. Helena-Napa 2022
158
Spirits
Scotches
BALLANTINE'S 12YR
BALVENIE 14YR CARRIBEAN CASK
BALVENIE 21YR (2 OZ)
BRUICHLADDICH LADDIE
BRUICHLADDICH OCTOMORE (2 OZ)
CHIVAS REGAL 12YR BLEND
CHIVAS REGAL 18YR BLEND
DALMORE 12YR SINGLE MALT
DALMORE 14YR
DALMORE 25YR (2 OZ)
DALMORE KING ALEXANDER III (2 OZ)
DALMORE SHERRY CASK 12YR
DALWHINNIE 15YR
DEWAR'S WHITE LABEL
DEWAR'S 12YR
GLENFIDDICH 12YR
GLENFIDDICH 14YR
GLENFIDDICH 15YR
GLENFIDDICH 21YR (2 OZ)
GLENFIDDICH 23YR (2 OZ)
GLENLIVET 12YR
GLENLIVET 18YR (2 OZ)
GLENMORANGIE 10YR
GLENMORANGIE 14YR
GLENMORANGIE LASANTA
GLENMORANGIE NECTAR D'OR
HIGHLAND PARK 12YR
HIGHLAND PARK 18YR (2 OZ)
JOHNNIE WALKER 18YR (2 OZ)
JOHNNIE WALKER BLUE (2 OZ)
JOHNNIE WALKER BLACK
JOHNNIE WALKER BLUE KING GEORGE V (2 OZ)
JOHNNIE WALKER RED
LAGALUVIN 16YR
LAPHROAIG 10YR
MACALLAN 12YR
MACALLAN 18YR (2 OZ)
MACALLAN 25YR (2 OZ)
MACALLAN RARE CASK (2 OZ)
MACKLOWE BLACK (2 OZ)
MACKLOWE GOLD (2 OZ)
MONKEY SHOULDER
OBAN 14YR
OBAN 18YR (2 OZ)
TALISKER STORM
TALISKER 10YR
WESTLAND SINGLE MALT
American Whiskies
Bourbon & Rye
ANGEL'S ENVY
ANGEL'S ENVY RYE
ANGEL'S ENVY CASK STRENGTH (2 OZ)
ANGEL'S ENVY TRIPLE OAK CASK
BAKER'S 7YR
BASIL HAYDEN
BASIL HAYDEN TOAST
BASIL HAYDEN RED WINE CASK
BASIL HAYDEN DARK RYE
BLANTON'S
BUFFALO TRACE
BULLEIT
BULLEIT RYE
EAGLE RARE
ELIJAH CRAIG 18YR SINGLE BARREL (2 OZ)
FOUR ROSES SINGLE BARREL
FOUR ROSES SMALL BATCH
FOUR ROSES LTD EDITION 22YR (2 OZ)
HEAVEN HILL
HIGH WEST
HIGH WEST DOUBLE RYE
HIGH WEST RENDEZVOUS RYE
HIGH WEST MIDWINTER DRAM RYE (2 OZ)
JEFFERSON'S BOURBON
JEFFERSON'S OCEAN
JEFFERSON'S OCEAN RYE
JIM BEAM
KNOB CREEK 9YR
MAKER'S MARK
MAKER'S MARK 46
MICHTER'S SMALL BATCH
MICHTER'S SINGLE BARREL RYE
MICHTER'S SOUR MASH
OLD RIP VAN WINKLE 10YR (2 OZ)
RABBIT HOLE CAVEHILL
RD1 AMBURANA
RD1 MAPLE
RUSSELL'S 10YR
RUSSELL'S 13YR (2 OZ)
RUSSELL'S 6YR RYE
RUSSELL'S SMALL BATCH RYE
SMOKEWAGON SMALL BATCH
STAGG
STONESTREET
TX
THOMAS HANDY SAZERAC RYE (2 OZ)
UNCLE NEAREST STRAIGHT RYE
UNCLE NEAREST 1856
UNCLE NEAREST 1884
WELLER 12YR
WELLER RESERVE
WHISTLEPIG 10YR
WHISTLEPIG 12YR
WHISTLEPIG (15YR (2 OZ)
WHISTLEPIG SNOUT TO TAIL
WHISTLEPIG PIGGYBACK 6YR
WHISTLE PIG THE BOSS HOG (1 OZ)
WILLET POT STILL
WILLET 4YR FAMILY ESTATE
WOODFORD RESERVE
WOODFORD RESERVE RYE
WOODFORD RESERVE DOUBLE OAK
WOODFORD RESERVE BACCARAT
Whiskey
BUSHMILLS
BUSHMILLS RED BUSH
CANADIAN CLUB
CROWN ROYAL
FIREBALL
GENTLEMAN JACK
HIBIKI HARMONY
JACK DANIEL'S
JAMESON BLACK LABEL
JAMESON IRISH WHISKEY
JAMESON TRIPLE TRIPLE
KAIYO CASK STRENGTH
KURAYOSHI 12YR PURE MALT
MATSUI SINGLE MALT
NIKKA MIYAGIKYO
NIKKA WHISKEY DAYS
NIKKA WHISKEY FROM THE BARREL
NIKKA YOICHI
OHISHI SAKURA CASK
PENDELTON'S
REDBREAST 12YR
REDBREAST 21YR
SAGAMORE RYE
SEAGRAM'S 7
SEAGRAM'S V.O.
SHIBUI 18YR (2 OZ)
SOUTHERN COMFORT
SUNTORY TOKI
Vodka
ABSOLUT
ABSOLUT CITRON
ABSOLUT VANILLA
ABSOLUT RASPBERRI
BELVEDERE 750ML
BELVEDERE
CHOPIN
CHOPIN WHEAT
CHOPIN RYE
CIROC
GOLDEN EAGLE
GREY GOOSE
GREY GOOSE CITRON
GREY GOOSE LA POIRE
KETEL ONE
KETEL ONE CITROEN
KETEL ONE GRAPEFRUIT & ROSE
KETEL ONE CUCUMBER & MINT
KETEL ONE PEACH & ORANGE BLOSSOM
STOLI
STOLI ELIT
STOLI VANILLA
TITO'S
WHEATLEY
Tequila
1800 CRISTALINO
1800 REPOSADO
ADICTIVO PLATA
AVION 44 (2 OZ)
CASA DRAGONES AÑEJO (2 OZ)
CASA DRAGONES BLANCO
CASA DRAGONES SIPPING TEQUILA JOVEN (2 OZ)
CASAMIGOS AÑEJO
CASAMIGOS BLANCO
CASAMIGOS MEZCAL JOVEN
CASAMIGOS REPOSADO
CASAZAR AÑEJO
CASAZAR JOVEN
CASAZAR REPOSADO
CINCORO AÑEJO(2 OZ)
CINCORO BLANCO
CINCORO EXTRA AÑEJO (2 OZ)
CINCORO GOLD (2 OZ)
CINCORO REPOSADO
CINCORO AÑEJOCRISTALINO (2 OZ)
CLASE AZUL AÑEJO (2 OZ)
CLASE AZUL PLATA (1 OZ)
CLASE AZUL MEZCAL (2 OZ)
CLASE AZUL REPOSADO (2 OZ)
CLASE AZUL ULTRA (2 OZ)
CODIGO AÑEJO (2 OZ)
CODIGO BLANCO
CODIGO REPOSADO
CORRALEJO REPOSADO
CORRALEJO SILVER
DAME MAS REPOSADO (2 OZ)
DELEON BLANCO
DELEON REPOSADO
DEL MAGUEY MEZCAL VIDA
DON FURLANO REPOSADO
DON JULIO ROSADO
DON JULIO 1942 (2 OZ)
DON JULIO AÑEJO
DON JULIO AÑEJOULTIMA RESERVA (2 OZ)
DON JULIO BLANCO
DON JULIO PRIMAVERA
DON JULIO REPOSADO
DOS HOMBRES ESPADIN JOVEN
DOS HOMBRES TOBALA JOVEN (2 OZ)
EL TEQUILENO BLANCO
EL TEQUILENO REPOSADO
EL SILENCIO ENSAMBLE
EL SILENCIO ESPADIN
FLECHA AZUL AÑEJO
FLECHA AZUL BLANCO
FLECHA AZUL CRISTALINO
FLECHA AZUL EXTRA AÑEJO (2 OZ)
FLECHA AZUL REPOSADO
GRAN CORAMINO AÑEJO
GRAN CORAMINO CRISTALINO
HERRADURA AÑEJO
HERRADURA LEGEND
HERRADURA REPOSADO
HERRADURA SILVER
HERRADURA ULTRA AÑEJO
JOSE CUERVO RESERVA DE LA FAMILIA (2 OZ)
KOMOS EXTRA AÑEJO (2 OZ)
KOMOS REPOSADO ROSA (2 OZ)
KOMOS AÑEJO CRISTALINO (2 OZ)
KOMOS AÑEJO RESERVA (2 OZ)
KOMOS XO EXTRA AÑEJO (2 OZ)
LA LUNA CUPREATA
LALO
MAESTRO DOBEL DIAMENTE
MAESTRO DOBEL REPOSADO
MAESTRO DOBEL SILVER
MILAGRO SILVER
MILAGRO REPOSADO
OCHO PLATA
OCHO REPOSADO
PATRÓN AÑEJO
PATRÓN CRISTALINO AÑEJO
PATRÓN EL ALTO REPOSADO (2 OZ)
PATRÓN GRAN BURDEOS AÑEJO (2 OZ)
PATRÓN REPOSADO
PATRÓN SILVER
REVEL AÑEJO (2 OZ)
REVEL REPOSADO
REVEL BLANCO
RIAZUL PLATA
SIETE LEGUAS AÑEJO
SIETE LEGUAS BLANCO
SIETE LEGUAS REPOSADO
TEREMANA AÑEJO
TEREMANA BLANCO
TEREMANA REPOSADO
Gin
AVIATION
BARR HILL
BEEFEATER
BOMBAY DRY
BOMBAY SAPPHIRE
THE BOTANIST ISLAY GIN
EMPRESS 1908 INDIGO GIN
EMPRESS CUCUMBER & LEMON GIN
GIN MARE
GRAY WHALE
HENDRICK'S
HENDRICK'S FLORA ADORA
ANOTHER HENDRICK'S
MONKEY 47
NOLET'S DRY
PLYMOUTH
ROKU
TANQUERAY
TANQUERAY NO. 10
TANQUERAY RANGPUR
STILL GIN
Rum
BACARDI LIGHT
CAPTAIN MORGAN
DIPLOMATICO PLANAS
DIPLOMATICO RESERVA EXCLUSIVA
EL DORADO 12YR
EL DORADO 15YR RESERVA
MALIBU COCONUT RUM
MOUNT GAY ECLIPSE HERITAGE
MOUNT GAY XO TRIPLE CASK
MYERS'S DARK RUM
RON ZACAPA 23YR
RUMHAVEN COCONUT RUM
Cognac
COURVOISIER VS
COURVOISIER VSOP
COURVOISIER XO (2 OZ)
GRAND MARNIER
GRAND MARNIER CUVÉE DU CENTENNAIRE
GRAND MARNIER LOUIS ALEXANDRE
HENNESSY PARADIS (2 OZ)
HENNESSY VSOP
MARTELL CORDON BLEU (2 OZ)
RÉMY MARTIN 1738
RÉMY MARTIN LOUIS XIII (0.5 OZ)
RÉMY MARTIN VSOP
RÉMY MARTIN XO (2 OZ)
NISMES-DELCLOU ARMANGNAC 1991 (2 OZ)
NISMES-DELCLOU ARMANGNAC 1999 (2 OZ)
Beer
Beer Offerings
BUD LIGHT
10
MICHELOB ULTRA
10
STELLA ARTOIS
11
WIDMER HEFEWEIZEN
11
KIRIN ICHIBAN
11
N/A ATHLETIC BREWING "LITE"
11
MODELO
11
DESCHUTES FRESH SQUEEZED IPA
12
Lounge Menu
On Ice
ROSE & GARNET OYSTERS* gfm
20
Private Label, Cape Cod, MA
WEST COAST OYSTERS* gfm
33
JUMBO SHRIMP COCKTAIL gfm
31
CHILLED CRAB MEAT COCKTAIL gfm
33
DRESSED COLD WATER LOBSTER TAIL gfm
35
Appetizers
LAMB LOLLIPOPS*
24
Teriyaki Glaze, Togarashi Crumble, Soy Butter Sauce
SAKURA WAGYU CHEESEBURGER*
23
Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles
POINT JUDITH CALAMARI
29
Sweet Chili Sauce
Caviar Deviled Eggs*
29
Black Truffle, Chives
A-5 WAGYU STIX
23 EA.
Togarashi, Sesame Oil
PARMESAN TRUFFLE FRIES
17
Short Rib Sliders*
17
Creamy Horseradish, Caramelized Onions, Swiss Cheese
CHIPS & CAVIAR DIP*
39
Sour Cream, Egg Yolk, Pickled Onion, Capers
Sushi
PRIME ROLL*
28
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
OCEAN ROLL*
33
#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
DYNAMITE ROLL
30
Tempura Shrimp, Spicy Mayo, Sesame Seeds
SPICY TUNA* gfm
31
Avocado, Scallion, Jalapeño, Shiso
Happy Hour
OFFERED DAILY IN OUR LOUNGE FROM 3 – 6 P.M.
Enjoy half off our Lounge Menu, Specialty Cocktails,and selected Wines by the glass
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Brunch Menu
Offered Saturday & Sunday
Mimosa Bottle Service
$
On Ice gfm
*
$
APPETIZERS
Sushi
SOUPS & SALADS
Brunch
$
Seafood
Sides
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Las Vegas Private Dining
Whether you are planning an elegant private dinner or a lively celebration, our team looks forward to helping you create a memorable event. Our passion is to deliver an extraordinary experience to each and every guest and to meet all your event details. From valet service and floral arrangements, to audio visual support, and specialty cakes or desserts – whatever you can imagine, we will deliver. We look forward to helping you create something special. For us, the answer is “yes.” What is your question?
Please contact our Sales and Event Manager at (702) 529-4770 for more information. Partial and full buyouts are available.
The Meritage Room
The Boulevard Room
The Harmon Room
Outdoor Terrace
The Lounge Room
The Meritage Room
The Meritage Room
The Boulevard Room
The Boulevard Room
The Harmon Room
The Harmon Room
The Lounge Room
The Lounge Room
| Room | Seated | Reception | Sq. Ft. | Features |
|---|---|---|---|---|
| The Boulevard Room | 16 | 20 | 300 sq. ft. | 75" Flatscreen TV |
| The Harmon Room | 50 | 75 | 840 sq. ft | Two 86" Flatscreen TV's & Terrace Access |
| The Meritage Room | 24 | 30 | 374 sq. ft | 75" Flatscreen TV |
| Outdoor Terrace | 100 | 125 | N/A | Terrific Views of Las Vegas Strip |
| Lounge | N/A | 50 | 922 sq. ft. | Three 65" n TV's & Terrace Access |
We work with you to create a spectacular menu to meet all your event details. Whether it’s an elegant private dinner or an exciting event for your guests, we look forward to helping you create something special. In addition, we’ll take care of any special requests with finesse and excellence. Anything from valet service and floral arrangements, to audio visual support, and specialty cakes or desserts – whatever you can imagine, we deliver.
- Business Meetings
- Bridal Showers
- Wedding Parties
- Sales Presentations
- Family Gatherings
- Holiday Parties
- Graduation Dinners
- Anniversary Parties
- Luncheon Events
- Baby Showers
- Rehearsal Dinners
- Bar and Bat Mitzvahs
- Retirement Parties
- Birthday Celebrations
Whether you are planning an elegant private dinner or a lively celebration, our team looks forward to helping you create a memorable event. Our passion is to deliver an extraordinary experience to each and every guest. For us, the answer is “yes.” What is your question?
Please complete the form below or contact our Sales & Event Manager by calling (702) 529-4770.
How to Find Us?
Follow along as we show you how to find Ocean Prime Las Vegas on the second level of 63 City Center. Step out onto the pedestrian bridge from either Aria or Cosmopolitan, walk past the Aria signboard and around the back side of the 63 City Center building to reach our elevator. Then, press the Ocean Prime button and arrive to see our smiling host.
Located at the heart of the Las Vegas Strip, Ocean Prime Las Vegas at the corner of Las Vegas Boulevard and Harmon Avenue awaits.










