Las Vegas Brunch Menu

Offered Saturday & Sunday

Return to Las Vegas

BRUNCH COCKTAILS

CITRUS RHUBARB MIMOSA
18
Giffard Rhubarbe, Fresh Orange Juice, Dry Curacao
TEQUILA SOUR
20
Don Julio Reposado Tequila, Velvet Falernum, Grapefruit & Lime Juice, Orange Bitters
PEACH BELLINI
16
Giuliana Riondo Prosecco, White Peach Nectar, Lemon Juice
BLOODY MARY
25
House Made Pepper Infused Vodka, Shrimp Cocktail, Cornichons

On Ice gfm

OYSTERS ON THE HALF SHELL*
ROSE & GARNET OYSTERS
30
Private Label, Cape Cod, MA
WEST COAST OYSTERS
33
JUMBO SHRIMP COCKTAIL
31
CHILLED CRAB MEAT COCKTAIL
33
DRESSED COLD WATER LOBSTER TAIL
35
DUTCH HARBOR KING CRAB LEGS
MKT
“SMOKING" SHELLFISH TOWER
MKT
Custom Built

CAVIAR

Per oz.
KALUGA HYBRID
125
OSTERA ROYAL AMBER
175

CHAMPAGNE

375ml  750ml
LAURENT PERRIER BRUT
70 120
MOËT & CHANDON ROSÉ
80 140

First Impressions

WARM BREAD BASKET
10
Parker House Loaf, Crackers, Pretzel Bread, Whipped Butter
SONOMA GOAT CHEESE RAVIOLI
27
Golden Oak Mushrooms
POINT JUDITH CALAMARI
29
Sweet Chili Sauce
CAVIAR DEVILED EGGS*
29
Black Truffle, Chives
SHRIMP SAUTÉ
29
Tabasco Cream Sauce
PARMESAN BAKED SCALLOPS
32
Mornay, Buttered Leeks, Garlic Breadcrumbs, Lemon
KING CRAB BEEF CARPACCIO*
38
Horseradish Aioli, Egg Yolk, Seasoned Cracker
JUMBO LUMP CRAB CAKE
30
Sweet and Sour Slaw, Horseradish Mustard Aioli
AHI TUNA TARTARE*
29
Avocado, Ginger Ponzu, Sesame Seeds

Sushi

PRIME ROLL*
28
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
OCEAN ROLL* gfm
33
#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
VEGETABLE ROLL
24
Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette
SPICY TUNA*
31
Avocado, Scallion, Jalapeño, Shiso
DYNAMITE ROLL
30
Tempura Shrimp, Spicy Mayo, Sesame Seeds
HAMACHI CRUDO* gfm
28
Daikon, Snap Peas, Radish, White Soy, Citrus Vinaigrette
NIGIRI FLIGHT* gfm
29
Caviar, Gold Leaf, Chives
Salmon Belly | No. 1 Ahi Tuna | Hamachi

Soups & Salads

FRENCH ONION
19
Brandy & Aged Swiss
LOBSTER BISQUE
24
Butter Poached Lobster
CRISP ICEBERG “WEDGE” gfm
19
Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
OCEAN PRIME HOUSE SALAD gfm
19
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
CAESAR SALAD gfm
19
Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
CHOP CHOP SALAD gfm
22
Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing

Brunch

LOBSTER TOAST*
37
Avocado Pea Purée, Pea Shoots, Sunny Side Egg
TRUFFLE OMELET gfm
32
Mushrooms, Camembert, Arugula, Roasted Tomato, Asparagus, Garlic Croutons
CRABCAKE EGGS BENEDICT*
38
Toasted English Muffin, Maryland Crab, Poached Eggs, Hollandaise
BRIOCHE FRENCH TOAST
28
Cinnamon Sugar Whipped Mascarpone, Sausage, Maple Syrup
SHORT RIB SURF & TURF* gfm
38
Lobster, Gouda Potato Cake, Poached Egg, Hollandaise
SMOKED SALMON LATKE* gfm
34
Tomato, Hard Boiled Egg, Arugula, Caviar, Chive Sour Cream
PRIME STEAK & EGG* gfm
43
6oz NY Strip, Poached Egg, Crispy Potatoes, Citrus Truffle Vinaigrette
BLACKENED SALMON SALAD* gfm
29
Basil Poppyseed Dressing, Goat Cheese, Spiced Walnuts, Strawberries, Grapes, Cantaloupe
SHELLFISH “COBB” SALAD gfm
34
Bacon, Egg, Blue Cheese, Gourmet Dressing
SAKURA WAGYU CHEESEBURGER*
25
Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles, Fries Add an egg* +4
WARM CINNAMON BREAD
16
Cream Cheese Icing

Seafood

BLACKENED SNAPPER gfm
56
Corn Spoon Bread, Haricot Verts, Red Pepper, Corn Emulsion
TERIYAKI SALMON*
52
Shiitake Sticky Rice, Soy Butter Sauce
SEA SCALLOPS* gfm
65
Lobster Risotto, Tomato, Shellfish Butter
AHI TUNA*
58
Oranges, Avocado, Cashews, Spicy Sesame Soy Glaze
CHILEAN SEA BASS gfm
65
Broccolini, Pearl Onion, Whipped Potatoes, Truffle Vinaigrette
COLD WATER LOBSTER TAIL gfm
78
Asparagus, Drawn Butter

Prime Steaks

8 OZ FILET MIGNON*
69
14 OZ NEW YORK STRIP*
74
16 OZ RIBEYE *
78
12 OZ LAMB*
69
Garlic Jus

Signature Finishes

BLACK TRUFFLE BUTTER
13
AU POIVRE
13
OSCAR STYLE
24
GARLIC SHRIMP SCAMPI
20

The Spread

CANDIED BACON gfm
12
TRUFFLED POTATOES gfm
13
BREAKFAST SAUSAGE gfm
11
SEASONAL FRUIT gfm
13
ROASTED GARLIC MASHED gfm
PARMESAN TRUFFLE FRIES
17
ASAPARAGUS & HOLLANDAISE* gfm
18
BACON CREAMED SPINACH
17
ROASTED BRUSSELS SPROUTS gfm
19
JALAPEÑO AU GRATIN gfm
19
BLACK TRUFFLE MAC & CHEESE
21
Tillamook Cheddar Add Cold Water Lobster Tail +35

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.