Due to the Florida tropical storms, we will be closing temporarily. Stay safe Naples!
Florida
Naples
Prominently placed on Fifth Avenue South, in the heart of downtown Naples adjacent to the Inn on 5th, Ocean Prime is an ideal place to socialize, talk business, celebrate and indulge. From our main dining room, to our lounge, stunning private dining room and seasonal room facing the Sugden Theater, guests can enjoy the vibrant energy of Fifth Avenue from any area of our restaurant.
Executive ChefVladimir Trivunovic
Vladimir Trivunovic
Executive Chef
General ManagerDavid LaMarca
David LaMarca
General Manager
Location
Inn on Fifth
699 5th Avenue South
Naples, FL 34102
(239) 430-0404
Attire Information
Hours
MON - THURS - 4:00 PM - 9 PM
FRIDAY - 4:00 PM - 10:00 PM
SATURDAY - 4:00 PM - 10:00 PM
SUNDAY - 4:00 PM - 9:00 PM
Happenings
Celebrate National Seafood Month With Us
There's no better time to indulge in our fresh, flavorful seafood than during National Seafood Month!
Celebrate National Seafood Month With Us
There's no better time to indulge in our fresh, flavorful seafood than during National Seafood Month!
Join us in the fight to end breast cancer
From October 7-13, 2024, a portion of proceeds from each slice of Strawberry Cake sold will be donated to Susan G. Komen
Learn More About Susan G. Komen ⟶
Join us in the fight to end breast cancer
From October 7-13, 2024, a portion of proceeds from each slice of Strawberry Cake sold will be donated to Susan G. Komen
Learn More About Susan G. Komen ⟶Introducing Rose & Garnet by Ocean Prime
Our team is proud to announce our partnership with Cape Cod Oyster Co. to introduce our private-label East Coast oyster, available at locations nationwide.
Introducing Rose & Garnet by Ocean Prime
Our team is proud to announce our partnership with Cape Cod Oyster Co. to introduce our private-label East Coast oyster, available at locations nationwide.
Join Us For Happy Hour!
Join us Monday - Friday in our Lounge from 4pm to 6pm and enjoy $5 off our lounge menu and specially priced cocktails, beer & wine.
Join Us For Happy Hour!
Join us Monday - Friday in our Lounge from 4pm to 6pm and enjoy $5 off our lounge menu and specially priced cocktails, beer & wine.
Sunday Burgers & Bourbon
Join us every Sunday for Burgers & Bourbon. Prime Burger with choice of Prime Manhattan or Old Fashioned for $30 in our Lounge
Sunday Burgers & Bourbon
Join us every Sunday for Burgers & Bourbon. Prime Burger with choice of Prime Manhattan or Old Fashioned for $30 in our Lounge
Early Dining Menu
Join us for a special 3-course menu for $60 per person, available daily until 5:30pm.
View Menu ⟶
Early Dining Menu
Join us for a special 3-course menu for $60 per person, available daily until 5:30pm.
View Menu ⟶Bring Your Talents to the Table
With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!
Careers ⟶
Bring Your Talents to the Table
With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!
Careers ⟶Our Story
As part of Cameron Mitchell Restaurants, it all started in 1993 and since then, Ocean Prime has grown to over 17 locations from Beverly Hills to New York City.
Learn More ⟶
Our Story
As part of Cameron Mitchell Restaurants, it all started in 1993 and since then, Ocean Prime has grown to over 17 locations from Beverly Hills to New York City.
Learn More ⟶
Menus
Main Menus
Special Menus
Dinner Menu
APPETIZERS
-
23
SONOMA GOAT CHEESE RAVIOLIGolden Oak Mushrooms -
26
POINT JUDITH CALAMARISweet Chili Sauce -
21
WHITE TRUFFLE CAVIAR DEVILED EGGSgfm -
29
“SURF N TURF”*gfmScallops, Braised Short Rib, Gremolata -
26
SHRIMP SAUTÉgfmTabasco Cream Sauce -
28
JUMBO LUMP CRAB CAKESweet and Sour Slaw, Horseradish Mustard Aioli -
28
PRIME STEAK TARTARE*Capers, Shallots, Crostini
Sushi
-
25
PRIME ROLL*Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio -
29
Ocean Roll*gfmHamachi, Avocado, Chili Garlic Oil -
26
DYNAMITE ROLLTempura Shrimp, Spicy Mayo, Sesame Seeds -
26
SPICY TUNA*gfmAvocado, Scallion, Jalapeño, Shiso -
21
VEGETABLE ROLLSoy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette -
25
HAMACHI CRUDO*gfmPickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette -
28
AHI TUNA TARTARE*Avocado, Ginger Ponzu, Sesame Seeds
SOUPS & SALADS
-
19
LOBSTER BISQUEButter Poached Lobster -
16
FRENCH ONIONBrandy & Aged Swiss -
17
CRISP ICEBERG “WEDGE”gfmCandied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing -
17
OCEAN PRIME HOUSE SALADgfmRomaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette -
18
CAESAR SALADgfmCrisp Romaine, Parmesan Garlic Dressing, Brioche Croutons -
19
CHOP CHOP SALADgfmHard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing -
29
SHELLFISH “COBB” SALADgfmBacon, Egg, Blue Cheese, Gourmet Dressing
Seafood
-
55
BLACKENED SNAPPERgfmCorn Spoon Bread, Swiss Chard, Corn Emulsion -
51
TERIYAKI SALMON*Shiitake Sticky Rice, Soy Butter Sauce -
57
FLORIDA GROUPERgfmLobster, Gnocchi, Spring Peas, Lemon Jus -
57
AHI TUNA*Mango, Avocado, Cashews, Spicy Sesame Soy Glaze -
54
SEA SCALLOPS*gfmParmesan Risotto, English Peas, Citrus Vinaigrette -
69
TWIN LOBSTER TAILSgfmAsparagus, Drawn Butter -
59
LOBSTER LINGUINERoasted Tomato Butter, Arugula, Chili Flake, Parmesan -
59
CHILEAN SEA BASSgfmBroccolini, Pearl Onion, Potato Puree, Truffle Vinaigrette -
Mkt
DUTCH HARBOR KING CRAB LEGSgfmAsparagus, Drawn Butter
Chicken & Chops gfm
-
39
ASHLEY FARMS CHICKENSpinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus -
49
SADDLEBERK FARMS PORK*Roasted Tomatoes, Braised Fennel, Leeks, Sherry Reduction -
63
Willow Bend Lamb*Two Double Bone Chops, Roasted Garlic Thyme Jus
Prime Steaks & Accessories gfm
-
62
8 OZ FILET MIGNON* -
66
10 OZ FILET MIGNON* -
65
14 OZ NEW YORK STRIP* -
69
16 OZ RIBEYE* -
82
7 OZ WAGYU FILETWestholme, AUS -
110
16 OZ DRY AGED BONE-IN WAGYU STRIP
- BÉARNAISE SAUCE
9
- BLACK TRUFFLE BUTTER
10
- AU POIVRE
11
- MAYTAG BLUE CHEESE CRUST
9
- OSCAR STYLE
15
- GARLIC SHRIMP SCAMPI
16
- LOBSTER TAIL
34
Sides
-
17
JALAPEÑO AU GRATIN gfm -
16
ROASTED GARLIC MASHED gfm -
16
PARMESAN TRUFFLE FRIES -
16
LOADED BAKED POTATO gfm -
15
TWICE BAKED -
14
SMOKED GOUDA TATER TOTS -
15
WHIPPED POTATOES gfm
-
15
ASPARAGUS & HOLLANDAISEgfm -
17
BACON CREAMED SPINACH -
15
MISO-CHILI ROASTED BROCCOLI -
18
ROASTED BRUSSELS SPROUTSgfm -
15
CHOPHOUSE CORNgfm -
17
SAUTÉED MUSHROOMSgfm -
17
BLACK TRUFFLE MAC & CHEESE -
45
BAKED LOBSTER MAC & CHEESEWhole Maine Lobster, Tillamook Cheddar
Pricing and menu items are subject to change.
Dessert Menu
Dessert
- CHOCOLATE TORTE gf Dark Valrhona Chocolate Ganache, Flourless Chocolate Cake, Spiced Almonds 18
- TEN LAYER CARROT CAKE Cream Cheese Icing and Pineapple Syrup 19
- CHOCOLATE PEANUT BUTTER PIE Peanut Butter Mousse, Bittersweet Chocolate Ganache 18
- WARM BUTTER CAKE Fresh Berries, Vanilla Ice Cream, Raspberry Sauce 20
- CRÈME BRULÉE gf Vanilla Custard, Caramelized Sugar Top and Fresh Berries 18
- SORBET gf Chef’s Selection, Almond Cookie 12
Ports
- TAYLOR FLADGATE 10yr Tawny 11
- TAYLOR FLADGATE 1st Estate Ruby 10
- FONSECA 10yr Tawny 12
- FONSECA 20yr Tawny 14
- GRAHAM’S 40 Tawny 30
- DOW’S 1994 Vintage Port 28
Dessert Wines & Champagne
- MOSCATO D’ASTI 14
- FAR NIENTE “Dolce” 25
- Inniskillin Ice Wine, CAN 26
- Royal Tokai Hun 18
- VEUVE CLICQUOT, YELLOW LABEL 30
Grappa
- VILLA BANFI 10
- GAJA 30
- TIGNANELLO 25
Brandy
- COURVOISIER XO FRA 35
- MARTEL CORDON BLEU FRA 30
- C. DROUIN CALVADOS FRA 13
- HENNESSY VSOP FRA 19
- HENNESSY XO FRA 65
- LARRESSINGLE ARMAGNAC FRA 15
- REMY MARTIN XO 50
- REMY MARTIN VSOP 16
Pricing and menu items are subject to change.
Cocktails
SIGNATURE COCKTAILS
- BERRIES & BUBBLES Belvedere Organic Lemon & Basil Vodka, Marinated Blackberries, Fresh Lemon Juice, Piper Sonoma Brut, Dry Ice Smoke 20
- HOT & DIRTY MARTINI Olive Oil Infused Belvedere Vodka, Calabrian Chili Blue Cheese Stuffed Castelvetrano Olives 20
- REPOSADO PAPER PLANE Casamigos Reposado, Aperol, St. Germain, Fresh Lemon Juice 17
- BLACK ORCHID Belvedere Organic Blackberry & Lemongrass Infusion, St. Germain, Fresh Lemon & White Cranberry Juice 18
- TAKE TWO Strawberry-Infused Botanist Gin, Mango, Citrus Basil, Foam 18
- BLACKBERRY CLUB Lyre's Zero Proof London Dry Gin, Muddled Blackberries, Fresh Lime Juice, Simple Syrup 14
- PINEAPPLE PICANTE Pineapple Infused Don Julio Blanco, Picante, Fresh Lemon Juice, Orange Bitters 18
- PRIME MANHATTAN Woodford Reserve, Carpano Antica Vermouth, Amaro Nonino, Rosemary Grapefruit Peppercorn Bitters 19
- CUCUMBER GIMLET Bombay Sapphire Gin, Muddled Fresh Cucumber, Fresh Lime Juice 18
- ESPRESSO MARTINI Ketel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream 19
- BLACK & BLUE MOJTO Bacardi Rum, Fresh Blackberries & Blueberries, Mint, Fresh Lime Juice 17
- NOGRONI Lyre's Zero Proof London Dry Gin & Vermouth Rosso, Giffard Apertif Syrup 16
PREMIER COCKTAILS
Fashionably Prime -A refined twist on the classic Old Fashioned.
- BOURBON Four Roses Small Batch Bourbon, Aperol, Simple Syrup, Angostura Aromatic Bitters 18
- TEQUILA Flecha Azul Añejo Tequila, Dos Hombres Mezcal, Fresh Agave, Angostura & Orange Bitters 26
- SMOKED Angel’s Envy Rye Whiskey, House Demerara Syrup, Angostura & Orange Bitters, Charred Cherry Wood Smoke 34
Wine Menu
BY THE GLASS
Preservation System designed to extend the life of Premier selections, enjoyable up to four weeks.
- 3oz
- 6oz
- Chardonnay, Far Niente, Napa Valley, California, 2022
- 37
19 - Pinot Noir, Bergstrom, “Cumberland Reserve,” Willamette Valley, Oregon, 2021
- 33
17 - Barolo, Renato Ratti, “Marcenasco,” Piedmont, Italy, 2019
- 37
19 - Toscana, Gaja, Promis, “Ca’ Marcanda,” Italy, 2021
- 31
16 - Cabernet Sauvignon, Chimney Rock, Stag’s Leap District, California, 2021
- 55
28 - Cabernet Sauvignon, Jordan, Alexander Valley, California, 2019
- 41
21 - Cabernet Blend, Justin, “Isosceles,” Paso Robles, California, 2020
- 37
19 - Cabernet Sauvignon, Celani Family, "Tenacious," Napa Valley, California, 2020
- 44
22
Champagne & Sparkling
- 6oz
- Prosecco, Riondo, “Giuliana,” Veneto, Italy NV 15
- Brut, Piper Sonoma, “Select Cuvée,” Sonoma County, California, NV 15
- Champagne, Brut, Veuve Clicquot, “Yellow Label,” France, NV 31
- Brut, Piper-Heidsieck, “Essentiel by Cameron Mitchell,” Champagne, France, NV 31
- Brut Rosé, Mumm Napa, Napa Valley, California, NV 16
Whites
- 6oz
- 9oz
- Rosé, Whispering Angel, “Chateau d’Esclans,” Provence, France, 2022 15
- 23
- Moscato, D’Asti, Ruffino, Italy, 2022 15
- 23
- Pinot Gris, King Estate, “Artisan Series,” Willamette Valley, Oregon, 2022 15
- 23
- Pinot Grigio, Terlato, Friuli, Italy, 2022 17
- 26
- Riesling, 50 Degrees, Rheingau, Germany, 2023 13
- 20
- Sancerre, Jacques Dumont, Loire, France, 2023 19
- 29
- Sauvignon Blanc, Drylands, Marlborough, New Zealand, 2023 15
- 23
- Sauvignon Blanc, Cakebread, Napa Valley, California, 2023 20
- 30
- Albariño, Torres, “Pazo das Bruxas,” Rías Baixas, Galicia, Spain, 2022 15
- 23
- Chablis, Domaine Louis Moreau, “Domaine de Bieville,” Burgundy, France, 2022 19
- 29
- Chardonnay, Diatom, Santa Barbara, California, 2022 16
- 24
- Chardonnay, Rodney Strong, Sonoma County, California, 2022 14
- 21
- Chardonnay, “Legal Pad,” by Cameron Mitchell, Napa Valley, California, 2023 17
- 26
- Chardonnay, Saintsbury, “Sangiacomo Vineyards,” Carneros, California, 2022 23
- 35
- Pouilly-Fuisse, Albert Bichot, Burgundy, France, 2022 19
- 29
- Chardonnay, Waugh Cellars, Russian River Valley, California, 2022 19
- 29
REDS
- 6oz
- 9oz
- Pinot Noir, Joseph Drouhin, “Bourgogne,” Burgundy, France, 2021 17
- 26
- Pinot Noir, Siduri, Santa Barbara, California, 2022 17
- 26
- Pinot Noir, MacMurray, Russian River, California, 2021 24
- 36
- Merlot, Raymond, “Reserve,” Napa Valley, California, 2021 17
- 26
- Shiraz, Penfolds, “Koonunga Hill,” Southeastern Australia, 2021 12
- 18
- Malbec, Bodega Colomé, Calchaqui Valley, Salta, Argentina, 2020 16
- 24
- Red Blend, Austin Hope, “Quest,” Paso Robles, California, 2022 18
- 27
- Red Blend, “Legal Pad,” by Cameron Mitchell, Napa Valley, California, 2023 17
- 26
- Red Blend, Orin Swift, “Eight Years in the Desert,” California, 2022 30
- 45
- Rossi di Montalcino, Il Poggione, Tuscany, Italy, 2021 19
- 29
- Haut Médoc, Château Reysson, Bordeaux, France, 2017 19
- 29
- Cabernet Sauvignon, Benziger Family Winery, Sonoma County, Certified Sustainable, California, 2021 15
- 23
- Cabernet Sauvignon, BonAnno, Napa Valley, California, 2022 18
- 27
- Cabernet Sauvignon, Caymus Vineyards, Napa Valley, California, 2022 25
- 38
- Cabernet Sauvignon, Iconoclast by Chimney Rock, Napa Valley, California, 2021 22
- 33
- Cabernet Sauvignon, Frank Family, Napa Valley, California, 2022 30
- 45
Spirits
- DALWHINNIE 15YR
- GLENMORANGIE ORIGINAL
- GLENMORANGIE 12YR "LA SANTA"
- GLENMORANGIE 12YR "QUINTA RUBAN"
- GLENMORANGIE 12YR "NECTAR D'OR"
- OBAN 14YR
- REDBREAST 12YR
- AUCHENTOCHEN (LOWLAND) THREE WOOD
- CHIVAS REGAL 12YR
- CHIVAS REGAL 18YR
- DEWAR'S 12YR
- JAMESON 12YR
- JAMESON 18YR
- JOHNNIE WALKER 18YR
- JOHNNIE WALKER BLUE
- JOHNNIE WALKER GOLD
- JOHNNIE WALKER RED
- BALVENIE 14YR CARIBBEAN CASK
- BALVENIE 12YR DOUBLE WOOD
- GLENFIDDICH RESDERVE 12YR
- GLENFIDDICH 15YR
- GLENFIDDICH 18YR
- GLENLIVET 12YR
- GLENLIVET 18YR
- GLENLIVET 25YR
- MACALLAN 12YR
- MACALLAN 18YR
- MACALLAN 15YR
- MACALLAN RARE CASK
- ARDBEG 10 YR
- CAOL ILA 12YR
- HIGHLAND PARK 12YR
- HIGHLAND PARK 18YR
- LAGAVULIN 16YR
- LAPHROAIG 10YR
- AVIÓN RESERVA 44 EXTRA AÑEJO
- CASAMIGOS AÑEJO
- CASAMIGOS BLANCO
- CASAMIGOS REPOSADO
- CLASE AZUL PLATA
- CLASE AZUL REPOSADO
- CLASE AZUL GOLD
- DON JULIO 1942
- DON JULIO BLANCO
- DON JULIO REPOSADO
- DON JULIO AÑEJO
- KOMOS CRISTALINO AÑEJO
- PATRÓN SILVER
- MANDALA
- CASAMIGOS MEZCAL
- DEL MAGUEY VIDA
- PIERDE ALMAS
- ANGEL'S ENVY
- BAKER'S
- BARDSTOWN FUSION SERIES 8
- BARDSTOWN DISCOVERY SERIES 8
- BASIL HAYDEN'S
- BLANTON'S
- BUFFALO TRACE
- BULLEIT
- EAGLE RARE
- E.H. TAYLOR SMALL BATCH
- JACK DANIEL'S SINGLE BARREL
- KNOB CREEK
- MAKER'S MARK 46
- MICHTER'S
- UNCLEAR NEAREST 1856
- UNCLE NEAREST 1884 SMALL BATCH
- WILLET PSR
- WOODFORD RESERVE
- WOODFORD DOUBLE OAK
- ANGEL'S ENVY RYE
- BULLEIT RYE
- HIGH WEST DOUBLE RYE
- KNOB CREEK RYE
- MITCHER'S RYE
- WHISTLEPIG 10YR
- WHISTLEPIG 12YR
- HIBIKI
- YAMAZAKI 12YR
- YAMAZAKI 18YR
- COURVOISIER XO
- MARTEL CORDON BLEU
- C. DROUIN CALVADOS
- HENNESSY VSOP
- HENNESSY XO
- LARRESSINGLE ARMAGNAC
- RÉMY MARTIN XO
- RÉMY MARTIN VSOP
Rémy Martin Louis XIII
Miner Family Wine Dinner
Miner Family Wine Dinner
September 26, 2024
$175 Per Person
Excluding Tax and Gratuity
AMUSE BOUCHE
-
TUNA & WATERMELON CRUDO Lemongrass Ginger Sauce
Beverage Pairing: Miner Family, Sauvignon Blanc
FIRST COURSE
-
SEARED SCALLOPS Parsnip Purée, Fennel Salad, Caviar
Beverage Pairing: Miner Family, Viognier
SECOND COURSE
-
BLACKENED SEABASS Gnocchi, Swiss Chard, Brussel Sprouts, Tomato, Crispy Leeks, Champagne Sauce
Beverage Pairing: Miner Family, Chardonnay
THIRD COURSE
-
PISTACHIO CRUSTED LAMB Crispy Polenta Tots, Zucchini, Squash, Pearl Onion, Rosemary Jus
Beverage Pairing: Miner Family, Gary’s Vineyard Pinot Noir
FOURTH COURSE
-
PRIME NEW YORK STRIP Scalloped Potato, Exotic Mushrooms, Truffle, Demi-Glace
Beverage Pairing: Miner Family, Oracle Red Blend
FIFTH COURSE
-
COCONUT SORBET
Beverage Pairing: French Press Coffee or Tea
Flavors of 5th Menu
Flavors of Fifth
August 6, 2024 - August 31, 2024
$60 Per Person
Plus Tax and Gratuity
First Course
Choice Of:
- Ocean Prime House Salad gfm Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
- Caesar Salad gfm Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
- Cup of French Onion Soup Brandy & Aged Swiss
- Cup of Lobster Bisque Butter Poached Lobster
Entrées
Choice Of:
- Teriyaki Salmon * Shiitake Sticky Rice, Soy Butter Sauce
- Sea Scallops * gfm Parmesan Risotto, English Peas, Citrus Vinaigrette
- Chilean Sea Bass gfm Broccolini, Pearl Onion, Potato Puree, Truffle Vinaigrette
- 8 Oz Filet * gfm Haricot Verts, Cabernet Jus
Dessert
Choice Of:
- Chocolate Peanut Butter Pie Peanut Butter Mousse, Bittersweet Chocolate Ganache
- Five Layer Carrot Cake Cream Cheese Icing and Pineapple Syrup
- Hand Spun Sorbet or Ice Cream Chef’s Seasonal Selection
Private Dining
At Ocean Prime Naples, we deliver more than just incredible food and drinks: we create remarkable experiences. We pride ourselves on exceptional service and truly genuine hospitality. Whether your event is private or semi private, our team will do everything possible to ensure a perfectly executed meeting or celebration.
Whether it’s an elegant private dinner or rolling out the red carpet to your guests for a memorable evening, we look forward to helping you create something special. Please contact our Sales & Event Manager via email or call (239) 430-0404 for more information.
The Prime Room
The Prime Room
| Room | Seated | Reception | Sq. Ft. | Features |
|---|---|---|---|---|
| Prime Room | 44 | N/A | 550 | Flatscreen TV |
- Business Meetings
- Bridal Showers
- Sales Presentations
- Family Gatherings
- Holiday Parties
- Graduation Dinners
- Anniversary Parties
- Luncheon Events
- Bar and Bat Mitzvahs
- Retirement Parties
- Birthday Celebrations
- Wedding Parties
Whether you are planning an elegant private dinner or a lively celebration, our team looks forward to helping you create a memorable event. Our passion is to deliver an extraordinary experience to each and every guest and to meet all your event details. From valet service and floral arrangements, to audio visual support, and specialty cakes or desserts – whatever you can imagine, we will deliver. We look forward to helping you create something special. For us, the answer is “yes.” What is your question?
Please complete the form below or contact our Sales & Event Manager by calling (239) 430-0404.
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