On Ice
ROSE & GARNET OYSTERS* gfm
30
Private Label, Cape Cod, MA
WEST COAST OYSTERS* gfm
34
JUMBO SHRIMP COCKTAIL gfm
29
Appetizers
AHI UNA TARTARE*
29
Avocado, Pickled Ginger, Sour Cream, Citrus Ponzu
LAMB LOLLIPOPS*
24
Teriyaki Glaze, Togarashi Crumble, Soy Butter Sauce
JUMBO LUMP CRAB CAKES
31
Sweet and Sour Slaw, Horseradish Mustard Aioli
CAVIAR DEVILED EGGS*
28
Black Truffle, Chives
PARMESAN TRUFFLE FRIES
17
Parmesan Cheese, Truffle Oil, Ketchup
PRIME BEEF SLIDERS*
17
Blue Cheese Crust, Garlic Aioli
OYSTERS BINGO
16
SHORT RIB SLIDERS
17
Mustard Caviar, Provolone, Arugula
SAKURA WAGYU CHEESEBURGER*
24
Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles
Sushi
PRIME ROLL*
27
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
OCEAN ROLL* gfm
29
#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
DYNAMITE ROLL
29
Tempura Shrimp, Spicy Mayo, Sesame Seeds
SPICY TUNA ROLL* gfm
29
Avocado, Scallion, Jalapeño, Shiso
Happy Hour
OFFERED MONDAY – FRIDAY IN OUR LOUNGE FROM 4 – 6 P.M.
Enjoy $5 off of our Lounge Menu. Ask your Server for our Happy Hour Wine, Beer, and Cocktail features.
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.