
Nashville
In observance of Memorial Day, Ocean Prime Nashville will be closed on Monday, May 25.
We will be open Sunday, June 21, for Father's Day Brunch & Dinner beginning at 12PM.
Parking & Valet Information
Nashville Yards
Parking & Valet Information
Valet for Ocean Prime Nashville is located on P2 of the Nashville Yards East Parking Garage located at 170 10th Avenue.
With validation from Ocean Prime, valet is $22 for 4 hours.
Self-Parking for the East Garage is located at 130 10th Avenue North.
With validation from Ocean Prime, self-parking is $5 for the first 2 hours in the East Garage only. Guests who exceed the 2 hours will be subject to additional market pricing.
From Church:
Turn onto 9th Avenue North, then turn right onto Commerce St. From there, turn right onto 10th Avenue North. The entrance for East Parking Garage is on the righthand side.
From Broadway:
Turn onto 10th Avenue North to access parking at Nashville Yards East Garage on the righthand side.
Tennessee
Nashville
Ocean Prime Nashville is officially open! It is located in Nashville Yards, a 19-acre project located in the heart of downtown Nashville. When complete, the project will be a walkable, urban community featuring high-end hospitality offerings and 7+ acres of open plazas, courtyards, and green spaces.
Executive ChefJulio Juarez
Julio Juarez
Executive Chef
General Manager Thomas Canton
Thomas Canton
General Manager
Location
Nashville Yards
990 Signal Crossing
Nashville, TN 37203
629.235.7555
Attire Information
Hours
Lunch
MON – FRI, 11:30 – 4 PM
Dinner
MON – THURS, 4 – 10 PM
FRI & SAT, 4 – 11 PM
SUN, 4 – 9 PM
Happenings
Enjoy Lunch at Ocean Prime
Join us weekdays beginning at 11:30 for our lunch menu and daily features.
Menu ⟶
Enjoy Lunch at Ocean Prime
Join us weekdays beginning at 11:30 for our lunch menu and daily features.
Menu ⟶Celebrate Father's Day
Treat Dad to brunch or dinner this Father's Day, Sunday, June 21, with our signature cocktails and classic menu favorites.
Reserve Now ⟶
Celebrate Father's Day
Treat Dad to brunch or dinner this Father's Day, Sunday, June 21, with our signature cocktails and classic menu favorites.
Reserve Now ⟶Join us for Happy Hour!
Beginning April 21, Join us Monday–Friday from 4–6PM for happy hour and enjoy $5 off Lounge Menu and Specialty Cocktails as well as $12 Selected Wine offerings.
View Lounge Menu ⟶
Join us for Happy Hour!
Beginning April 21, Join us Monday–Friday from 4–6PM for happy hour and enjoy $5 off Lounge Menu and Specialty Cocktails as well as $12 Selected Wine offerings.
View Lounge Menu ⟶Rose & Garnet by Ocean Prime
Our partnership with Cape Cod Oyster Co. brings you our exclusive private-label East Coast oyster—available nationwide and a favorite on our menu.
Reserve Your Experience ⟶
Rose & Garnet by Ocean Prime
Our partnership with Cape Cod Oyster Co. brings you our exclusive private-label East Coast oyster—available nationwide and a favorite on our menu.
Reserve Your Experience ⟶Bring Your Talents to the Table
With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!
Careers ⟶
Bring Your Talents to the Table
With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!
Careers ⟶Our History
As part of Cameron Mitchell Restaurants, it all started in 1993 and since then, Ocean Prime has grown to over 20 locations from Beverly Hills to New York City.
About Us ⟶
Our History
As part of Cameron Mitchell Restaurants, it all started in 1993 and since then, Ocean Prime has grown to over 20 locations from Beverly Hills to New York City.
About Us ⟶Lunch Menu
On Ice gfm
- OYSTERS ON THE HALF SHELL*
- ROSE & GARNET Private Label, Cape Cod, MA
$28
- WEST COAST
$34
- CHILLED CRAB MEAT COCKTAIL
$28
- Jumbo Shrimp Cocktail
$25
- DRESSED cold water lobster tail
$34
- "Smoking" Shellfish Tower gfm Custom Built
$Mkt
- Dutch Harbor King Crab Legs*
$Mkt
“SMOKING” SHELLFISH TOWER*
Custom Built
Mkt
First Impressions
- WARM BREAD BASKET Parker House Loaf, Crackers, Pretzel Bread, Whipped Butter
$10
- SONOMA GOAT CHEESE RAVIOLI Golden Oak Mushrooms
$20
- POINT JUDITH CALAMARI Sweet Chili Sauce
$24
- CAVIAR DEVILED EGGS* Black Truffle, Chives
$28
- Scallop au gratin* gfm Parmesan Mornay, Buttered Leeks, Garlic Breadcrumbs
$28
- SHRIMP SAUTÉ gfm Tabasco Cream Sauce
$25
- JUMBO LUMP CRAB CAKE Sweet and Sour Slaw, Horseradish Mustard Aioli
$29
- king crab beef carpaccio* Horseradish Aioli, Egg Yolk, Seasoned Cracker
$35
- AHI TUNA TARTARE* Avocado, Ginger Ponzu, Sesame Seeds
$27
SUSHI
- PRIME ROLL* Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
$26
- OCEAN ROLL* gfm #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
$27
- VEGETABLE ROLL Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette
$22
- SPICY TUNA* gfm Avocado, Scallion, Jalapeño, Shiso
$28
- DYNAMITE ROLL Tempura Shrimp, Spicy Mayo, Sesame Seeds
$25
- HAMACHI CRUDO* gfm Daikon, Snap Peas, Radish, White Soy, Citrus Vinaigrette
$25
- NIGIRI FLIGHT*Caviar, Gold Leaf, Chives | $27
- Salmon Belly-
- No. 1 Ahi Tuna-
- Hamachi-
SOUPS & SALADS
- LOBSTER BISQUE Butter Poached Lobster
$19
- FRENCH ONION Brandy & Aged Swiss
$14
- CRISP ICEBERG “WEDGE” gfm Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
$18
- OCEAN PRIME HOUSE SALAD gfm Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
$16
- CAESAR SALAD gfm Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
$17
- CHOP CHOP SALAD gfm Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
$17
Chef's Specialties
- BLACKENED SALMON SALAD* Strawberries, Red Grapes, Walnuts, Goat Cheese, Poppy Seed Dressing
$27
- AHI TUNA* Mango, Avocado, Cashews, Spicy Sesame Soy Glaze
$27
- CHILEAN SEA BASS Broccolini, Pearl Onion, Potato Puree, Truffle Vinaigrette
$36
- PARMESAN CRUSTED CHICKEN CAESAR Chopped Romaine, Parmesan Garlic Dressing, Extra Virgin Olive Oil
$22
- CRAB WEDGE Jumbo Lump Crab, Tomatoes, Red Onion, Blue Cheese, Louis Dressing
$24
- SHELLFISH “COBB” SALAD Shrimp, Lobster, Bacon, Egg, Blue Cheese, Gourmet Dressing
$30
- 8 OZ FILET MIGNON* Gouda Potato Cake, Chili Seared Spinach, Cabernet Jus
$61
- POKE BOWL* Ahi Tuna, Salmon, Wasabi Tobiko, Avocado, Sriracha Vinaigrette
$26
- TERIYAKI SALMON* Shiitake Sticky Rice, Soy Butter Sauce
$29
Sandwich Combinations
Served with choice of fries, house salad or cup of French onion soup.
- LOBSTER ROLL Butter Poached Maine Lobster, Toasted Bun
$41
- FISH SANDWICH Blackened, Jalapeno Cabbage Slaw, Tartar Sauce, Toasted Brioche
$22
- SAKURA WAGYU CHEESEBURGER* Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles
$23
LUNCH FEATURES
- BLACKENED SNAPPER gfm Corn Spoon Bread, Swiss Chard, Corn Emulsion
$39
- SEA SCALLOPS* gfm Parmesan Risotto, English Peas, Citrus Vinaigrette
$41
- CRISPY HOT CHICKEN SANDWICH Crispy Fried Buttermilk Chicken, Spicy Honey Glaze, Coleslaw, Spiced Pickles, Brioche Bun
$24
- SUSHI AND SALAD* Spicy Rainbow Roll, Crunchy Romaine, Toasted Garlic, Creamy Wasabi Dressing
$27
The Spread
- ROASTED GARLIC MASHED gfm
$16
- PARMESAN TRUFFLE FRIES
$15
- BACON CREAMED SPINACH
$15
- ROASTED BRUSSELS SPROUTS gfm
$17
- CHOPHOUSE CORN gfm
$17
- ASPARAGUS & HOLLANDAISE gfm
$17
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Dinner Menu
On Ice gfm
- OYSTERS ON THE HALF SHELL*
- ROSE & GARNETPrivate Label, Cape Cod, MA
$28
- WEST COAST
$34
- CHILLED CRAB MEAT COCKTAIL
$28
- JUMBO SHRIMP COCKTAIL
$25
- DRESSED COLD WATER LOBSTER TAIL
$34
- DUTCH HARBOR KING CRAB LEGS
$Mkt
“SMOKING” SHELLFISH TOWER*
Custom Built
Mkt
First Impressions
- WARM BREAD BASKET Parker House Loaf, Crackers, Pretzel Bread, Whipped Butter
$10
- SONOMA GOAT CHEESE RAVIOLI Golden Oak Mushrooms
$20
- POINT JUDITH CALAMARI Sweet Chili Sauce
$24
- CAVIAR DEVILED EGGS* gfm Black Truffle, Chives
$28
- SCALLOP AU GRATIN Parmesan Mornay, Buttered Leeks, Garlic Breadcrumbs
$28
- SHRIMP SAUTÉ gfm Tabasco Cream Sauce
$25
- JUMBO LUMP CRAB CAKE Sweet and Sour Slaw, Horseradish Mustard Aioli
$29
- KING CRAB BEEF CARPACCIO* Horseradish Aioli, Egg Yolk, Seasoned Cracker
$35
- AHI TUNA TARTARE* Avocado, Ginger Ponzu, Sesame Seeds
$27
Sushi
- PRIME ROLL* Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
$26
- OCEAN ROLL* gfm #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
$27
- SPICY TUNA* gfm Avocado, Scallion, Jalapeño, Shiso
$28
- VEGETABLE ROLL Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette
$22
- DYNAMITE ROLL Tempura Shrimp, Spicy Mayo, Sesame Seeds
$25
- HAMACHI CRUDO* gfm Daikon, Snap Peas, Radish, White Soy, Citrus Vinaigrette
$25
- NIGIRI FLIGHT*Caviar, Gold Leaf, Chives | 27
- Salmon Belly-
- No. 1 Ahi Tuna-
- Hamachi-
SOUPS & SALADS
- LOBSTER BISQUE Butter Poached Lobster
$19
- FRENCH ONION Brandy & Aged Swiss
$14
- CRISP ICEBERG “WEDGE” gfm Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
$18
- OCEAN PRIME HOUSE SALAD gfm Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
$16
- CAESAR SALAD gfm Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
$17
- CHOP CHOP SALAD gfm Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
$17
- SHELLFISH “COBB” SALAD gfm Bacon, Egg, Blue Cheese, Gourmet Dressing
$30
Seafood
- BLACKENED SNAPPER gfm Corn Spoon Bread, Swiss Chard, Corn Emulsion
$55
- TERIYAKI SALMON* Shiitake Sticky Rice, Soy Butter Sauce
$46
- SEA SCALLOPS* gfm Parmesan Risotto, English Peas, Citrus Vinaigrette
$57
- GROUPER gfm Lobster, Gnocchi, Spring Peas, Lemon Jus
$57
- CHILEAN SEA BASS gfm Broccolini, Pearl Onion, Potato Puree, Truffle Vinaigrette
$59
- AHI TUNA* Mango, Avocado, Cashews, Spicy Sesame Soy Glaze
$50
- COLD WATER LOBSTER TAILS gfm Asparagus, Drawn Butter
$69
- LOBSTER LINGUINE Roasted Tomato Butter, Arugula, Chili Flake, Parmesan
$58
Chops & Classics gfm
- GERBER'S FARM CHICKEN Spinach Bread Salad, Roasted Tomatoes, Olives, Chicken Jus
$39
- SADDLEBERK FARMS PORK* Roasted Tomatoes, Braised Fennel, Leeks, Sherry Reduction
$49
- Willow Bend Lamb* Two Double Bone Chops, Roasted Garlic Thyme Jus
$59
- LOBSTER ROLL Butter Poached Maine Lobster, Toasted Bun, French Fries
$41
- DUTCH HARBOR KING CRAB LEGS Asparagus, Drawn Butter
$MKT
Prime Steaks & Signature Finishes gfm
- 8 OZ FILET MIGNON*
$62
- 10 OZ FILET MIGNON*
$68
- 8 OZ PIEDMONTESE FILET
$75
- 7 OZ WAGYU FILET* AUS
$84
- 14 OZ NEW YORK STRIP*
$67
- 12 OZ DRY-AGED NY STRIP
$75
- 16 OZ RIBEYE*
$76
- 22 OZ BONE-IN RIBEYE*
$95
- BÉARNAISE SAUCE
$8
- TRUFFLE BUTTER
$9
- MAYTAG BLUE CHEESE CRUST
$9
- BLACK GARLIC BUTTER
$7
- OSCAR STYLE
$15
- GARLIC SHRIMP SCAMPI
$17
- AU POIVRE
$10
- LOBSTER TAIL
$34
The Spread
- JALAPEÑO AU GRATIN gfm
$17
- ROASTED GARLIC MASHED gfm
$16
- PARMESAN TRUFFLE FRIES
$15
- LOADED BAKED POTATO gfm
$16
- TWICE BAKED
$16
- SMOKED GOUDA TATER TOTS
$14
- WHIPPED POTATOES gfm
$15
- ASPARAGUS & HOLLANDAISE gfm
$17
- BACON CREAMED SPINACH
$15
- MISO-CHILI ROASTED BROCCOLI gfm
$16
- ROASTED BRUSSELS SPROUTS gfm
$17
- CHOPHOUSE CORN gfm
$17
- SAUTÉED MUSHROOMS gfm
$18
- BLACK TRUFFLE MAC & CHEESE Add Cold Water Lobster Tail +34
$19
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Dessert Menu
Dessert
- TEN LAYER CARROT CAKE Cream Cheese Icing and Pineapple Syrup $18
- CHOCOLATE PEANUT BUTTER PIE Peanut Butter Mousse, Bittersweet Chocolate Ganache $17
- WARM BUTTER CAKE Fresh Berries, Vanilla Ice Cream, Raspberry Sauce $19
- CRÈME BRULÉEgfm Vanilla Custard, Caramelized Sugar Top and Fresh Berries $16
- ICE CREAM OR SORBETgfm Chef’s Selection, Almond Cookie $11
- SEASONAL CHEESECAKE NY Style, House Made Cherry Sauce $18
- CHOCOLATE CAKEgfm Dark Valrhona Chocolate Ganache Mousse, Whipped Espresso Mascarpone, Warm Chocolate Pour Over $18
Dessert Cocktails
- IRISH COFFEE Tullamore Dew, French Press Coffee, Heavy Cream $16
- ESPRESSO MARTINI Ketel One Vodka, Luxardo Espresso Liqueur, Espresso, Served Black or with Cream $18
AMAROS & DIGESTIFS
- amaro montenegro $19
- cardamaro $12
- amaro nonino $21
- fernet-branca $18
- amaro averna $17
- amaro di angostura $15
- cynar $14
- Ramazzoti Amaro $12
Ports
- fonseca bin no. 27 $12
- TAYLOR FLADGATE 10 Year Tawny $8
- TAYLOR FLADGATE 20 Year Tawny $14
- TAYLOR FLADGATE Late Bottled Vintage Port $19
Dessert Wine & Champagne
- FAR NIENTE, LATE HARVEST, “DOLCE” Napa Valley, California $20
- CHâTEAU D’YQUEM Sauternes, 2016 $80
- INNISKILLIN, “VIDAL” Icewine, Niagara Peninsula, Canada, 2019 $18
- TORO ALBALÁ, DON PX, GRAN RESERVA Andalucia, Spain, 1999 $16
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Cocktails
SIGNATURE COCKTAILS
- CUCUMBER GIMLET Bombay Sapphire Gin, Muddled English Cucumber, Fresh Lime Juice $17
- BERRIES & BUBBLES Ketel One Citroen Vodka, Marinated Berries, Fresh Lemon Juice, Piper Sonoma Brut, Dry Ice Smoke $23
- REPOSADO PAPER PLANE Casamigos Reposado, Aperol, St. Germain, Fresh Lemon Juice $19
- PINEAPPLE PICANTE Pineapple Infused Código 1530 Blanco, Serrano Cordial, Fresh Lemon Juice, Orange Bitters $21
- PRIME MANHATTAN Woodford Reserve Bourbon, Carpano Antica Vermouth, Amaro Nonino, Rosemary Grapefruit Peppercorn Bitters $20
- BLACK ORCHID Grey Goose Vodka, St-Germain, Fresh Lemon & White Cranberry Juice $20
- ESPRESSO MARTINI Ketel One Vodka, Luxardo Espresso Liqueur, Espresso, Served Black or with Cream $18
Classics
A Refined Cocktail Made with Premium Spirits. Inspired by Classic Creations.
Martinis
-
DIRTY
Olive Oil Infused Belvedere Vodka, Maytag Blue Cheese Stuffed Olives
$26
-
VESPER
Grey Goose Vodka, Hendrick’s Gin, Lillet Blanc, Expressed Lemon
$28
-
MARTINEZ
“Another” Hendrick’s Gin, Carpano Antica Vermouth, Luxardo Maraschino Liqueur, Angostura Orange Bitters
$28
Old Fashioned
-
BOURBON
Buffalo Trace Bourbon, Aperol, Simple Syrup, Angostura Aromatic Bitters
$21
-
TEQUILA
Don Fulano Reposado Tequila, Dos Hombres Mezcal, Fresh Agave, Angostura & Orange Bitters
$27
-
SMOKED
Angel’s Envy Rye Whiskey, House Demerara Syrup, Angostura & Orange Bitters, Charred Cherry Wood Smoke
$36
- PRIME MANHATTAN Woodford Reserve Bourbon, Carpano Antica Vermouth, Amaro Nonino, Rosemary Grapefruit Peppercorn Bitters $20
Zero Proof
Hand crafted and unique libations sans alcohol
- POMEGRANATE MULE Seedlip Grove 42, Fever-Tree Ginger Beer, Spiced Pomegranate $14
- BEE’S SQUEEZE Ritual Gin Alternative, Clover Honey, Fresh Lemon Juice $18
- PANOMA Seedlip Notas de Agave, Fresh Grapefruit & Lime Juice, Sparkling Grapefruit Soda $16
Wine Menu
BY THE GLASS
Prime Selections
An Elevated Collection Of World-Class Wines By The Glass
- 6oz
- 9oz
- Chardonnay, Far Niente, Napa Valley, California, 2023
- $66
$44 - Pinot Noir, Summer Dreams, “Stargazing,” Sonoma, California, 2023
- $72
$48 - Barolo, Ratti, “Marcenasco,” Piedmont, Italy, 2021
- $63
$42 - Brunello Di Montalcino, Casanova Di Neri, Tuscany, Italy, 2021
- $69
$46 - Cabernet Sauvignon, Silver Oak, Napa Valley, California, 2021
- $96
$64
Sparkling & Champagne
- 6oz
- Prosecco Superiore, Nino Franco, “Rustico,” Italy, NV$18
- Brut, Piper Sonoma, Sonoma County, California, NV$15
- Brut Rosé, Domaine Carneros, Carneros, California, NValifornia, NV$28
- Brut, Veuve Clicquot, “Reserve Cuvee,” Champagne, France, NV$31
White & Rosé
- 6oz
- 9oz
- Rosé, Château D'esclans, “Whispering Angel,” Provence, France, 2023 $16
- $24
- Bava, Moscato D’asti, “Bass Tuba,” Piedmont, Italy, 2024 $18
- $27
- Pinot Grigio, Terlato, Fruili-Colli Orientali, 2024 $17
- $26
- Riesling, Trimbach, Alsace, France, 2022 $18
- $27
- Sauvignon Blanc, Drylands, Marlborough, New Zealand, 2025 $14
- $21
- Sancerre, Le Garenne, Loire, France, 2024 $25
- $38
- Sauvignon Blanc, Cakebread, Napa Valley, California, 2024 $21
- $32
- Albariño, Torres, “Pazo Das Bruxas,” Rías Baixas, Galicia, Spain, 2024 $15
- $23
- Chablis, Domaine William Fevre, “Champs Royaux,” Burgundy, France, 2024 $20
- $30
- Montagny 1er Cru, Chevalier De La Cree, Burgundy, France, 2023 $24
- $36
- Chardonnay, Diatom, Santa Barbara County, California, 2024 $16
- $24
- Chardonnay, Bezel By Cakebread, San Luis Obispo Coast, California, 2023 $19
- $29
- Chardonnay, Stag’s Leap Wine Cellars, “Karia,” Napa Valley, California, 2024 $25
- $38
RED
- Gamay, Maison L’envoyé, “Côte Du Py,” Morgon, Beaujolais, France, 2022 $16
- $24
- Pinot Noir, Belle Glos, “Balade,” Santa Lucia Highlands, California, 2023 $18
- $27
- Pinot Noir, Lingua Franca, “Avni,” Willamette Valley, Oregon, 2023 $23
- $35
- Rosso Di Montalcino, Il Poggione, Tuscany, Italy, 2022 $19
- $29
- Malbec, Alamos, “Selección,” Mendoza, Argentina, 2022 $19
- $29
- Cabernet Sauvignon, Ethos, Columbia Valley, Washington, 2022 $16
- $24
- Cabernet Sauvignon, Daou, Reserve, Paso Robles, California, 2023 $25
- $38
- Cabernet Sauvignon, Frank Family Vineyards, Napa Valley, California, 2023 $30
- $45
- Cabernet Sauvignon, Caymus Vineyards, Napa, California, 2023 $40
- $60
- Bordeaux, Chateau Lassegue, Saint-Émilion Grand Cru, France, 2020 $32
- $48
- Red Blend, Quilt, “The Fabric Of The Land,” Napa Valley, California, 2024 $20
- $30
- Red Blend, Orin Swift, “Eight Years In The Desert,” California, 2023 $27
- $41
Wine By the Bottle
Sparkling Wines
J Vineyards, Brut Rosé, Russian River, Sonoma, NV
$110
Brut, Roederer Estate, “L’ermitage,” Anderson Valley, California, 2017
$154
Brut Rosé, Schramsberg, North Coast, California, 2021
$100
Brut, Barone Pizzini, “Animante,” Franciacorta, Lombardy, Italy, NV
$120
Champagne
Brut Rose, Billecart-Salmon, “Le Rose,” Champagne, France, 2015
$250
Brut, Laurent-Perrier, “La Cuvee,” Champagne, France, NV
$117
Blanc De Blancs, Ruinart Champagne, France, NV
$225
Brut Rose, Laurent-Perrier, “Cuvee Rose,” Champagne, France, NV
$198
Brut, Taittinger, “La Francaise,” Champagne, France, NV
$148
Brut, Bollinger, “Special Cuvee,” Champagne, France, NV
$252
CHARDONNAY
Chablis, Domaine Louis Moreau, Burgundy, France, 2023
$107
Willakenzie Estate, Willamette Valley, Oregon, 2021
$54
Pouilly-Fuisse, Louis Jadot, Burgundy, France, 2023
$110
Meursault, Louis Latour, Burgundy, France, 2020
$286
Darioush, Napa Valley, California, 2023
$150
Chateau Montelena, Napa Valley, California, 2023
$148
Jordan, Russian River Valley, California, 2023
$77
Flowers, Sonoma Coast, California, 2024
$70
Chalk Hill, “Estate,” Chalk Hill, California, 2022
$85
Freemark Abbey, Napa Valley, California, 2021
$65
Our Lady Of Guadalupe, Santa Barbara, California, 2024
$202
Plumpjack, Reserve, Napa Valley, California, 2024
$144
Antinori Napa, “A26,” Napa Valley, California, 2022
$150
Cakebread, Napa Valley, California, 2022
$175
Rombauer, Rombauer, Carneros, California, 2024
$91
SELECTED WHITE & ROSÉ
Riesling, Eroica, Columbia Valley, Washington, 2024
$45
Pinot Grigio, Pighin, Collio, Friuli-Venezia Giulia, Italy, 2021
$74
Pinot Gris, King Estate, Willamette Valley, Oregon, 2024
$52
Pinot Noir Rosé, Rodney Strong, Sonoma Coast, California, 2024
$70
Gavia Gavi, Banfi, “Principessa,” Piedmont, Italy, 2024
$80
Grüner Veltliner, Laurenz V., “Charming,” Niederösterreich, Austria, 2019
$60
Riesling, Kabinett, J&H Selbach, Mosel, Germany, 2023
$76
Greco Di Tufo, Feudi Di San Gregorio, “Cutizzi,” Campania, Italy, 2022
$110
Rose, Chateau Minuty, “Prestige,” Cotes De Provence, Provence, France, 2024
$80
Chenin Blanc, Aperture, Clarksburg, California, 2023
$75
Sauvignon Blanc, Illumination By Quintessa, Napa-Sonoma Counties, California, 2024
$119
Sauvignon Blanc, Duckhorn, Napa Valley, California, 2024
$90
Soave Classico, Pieropan, “La Rocca,” Veneto, Italy, 2023
$97
Rose, Summer Dreams, “Martian Pink,” Sonoma County, California, 2024
$120
Blanc, Jean-Louis Chave, “L’hermitage,” Rhône, France, 2022
$159
Viognier, Stags’ Leap Winery, Napa Valley, California, 2023
$78
Albariño, Mar De Frades, “Val Do Salnes,” Rías Baixas, Spain, 2024
$81
RED WINES
ITALIAN
Dolcetto D’alba, Pio Cesare, Piedmont, Italy, 2024
$82
Nero D’avola, Cusumano, Sicily, Italy, 2023
$60
Etna Rosso, Alta Mora, Sicily, Italy, 2022
$75
Barbera D’alba, Pertinace, Piedmont, Italy, 2023
$90
Barolo, Michele Chiarlo, “Tortoniano,” Piedmont, Italy, 2022
$149
Barolo, Fontanafredda, “Serralunga,” Piedmont, Italy, 2019
$140
Langhe, Angelo Gaja, “Sito Moresco,” Piedmont, Italy, 2022
$168
Chianti Classico, Riserva, Cecchi, “Riserva Di Famiglia,” Tuscany, Italy, 2020
$108
Montefalco, Rosso, Arnaldo Caprai, Umbria, Italy, 2021
$80
Barbaresco, Prunotto, Piedmont, Italy, 2022
$144
Bolgheri, Antinori, “Tenuta Guado Al Tasso: Il Bruciato,” Tuscany, Italy, 2024
$100
Brunello Di Montalcino, Castello Banfi, Tuscany, Italy, 2011
$185
Brunello Di Montalcino, Il Poggione, Tuscany, Italy, 2020
$241
Amarone Della Valpolicella, Classico, Allegrini, Veneto, Italy, 2020
$186
Toscana, Tenuta San Guido, “Guidalberto,” Tuscany, Italy, 2023
$182
Toscana, Ca’marcanda, “Promis,” Tuscany, Italy, 2023
$125
SPANISH
Sierra Cantabria, Gran Reserva, Doca, Rioja, Spain, 2016
$91
Bodegas Muga, “Selección Especial,” Rioja, Spain, 2020
$111
Garnacha, Bodegas Alto Moncayo, “Veraton,” Campo De Borja, Zaragoza, Spain, 2020
$100
Priorat, Costers Del Priorat, “Pissares” Catalonia, Spain, 2023
$90
FRENCH
Chorey-Les-Beaune, Domaine Rapet, “Vieilles Vignes," Burgundy, France, 2023
$130
Brouilly, Chateau De La Chaize, Beaujolais, France, 2023
$75
Gevrey-Chambertin, Louis Jadot, Burgundy, France, 2023
$223
Morey-St-Denis, Domaine Michel Magnien, 1er Cru, “Climats D’or,” Burgundy, France, 2020
$212
Bordeaux, Chateau Blaignan, Medoc, France, 2019
$97
Gigondas, St. Damien, Rhone, France, 2022
$90
Chateauneuf-Du-Pape, Domaine Du Pegau, “Cuvee Reservee,” S. Rhone, France, 2022
$151
Crozes-Hermitage, M. Chapoutier, “Les Meysonniers,” Rhone, France, 2021
$140
Bordeaux, Chateau Cos D’estournel,“Les Pagodes De Cos,” Saint-Estephe, France, 2022
$180
Bordeaux, Chateau Greysac, Medoc, France, 2019
$75
Cote-Rotie, Saint Cosme, Rhône, France, 2023
$151
PINOT NOIR
Cloudy Bay, Marlborough, New Zealand, 2023
$114
Prince Hill, Willamette Valley, 2022
$150
Domaine Drouhin, Dundee Hills, Oregon, 2024
$100
Bergström, Cumberland Reserve, Willamette Valley, Oregon, 2023
$135
Flowers, Sonoma Coast, California, 2023
$122
Belle Glos, “Dairyman,” Russian River Valley, 2021
$150
Walt, “Blue Jay,” Anderson Valley, 2022
$120
Etude Carneros, 2022
$98
Domaine Serene, “Yamhill Cuvee,” Willamette Valley, 2022
$147
Paul Hobbs, Russian River Valley Sonoma, 2023
$190
Our Lady Of Guadalupe, “Acolytes,” Santa Barbara County, 2024
$134
Sanford, Sta. Rita Hills, 2022
$102
Enroute, “Les Pommiers,” Russian River Valley, 2023
$140
Hartford Court, Russian River Valley, 2022
$104
Failla, Sonoma Coast, California, 2023
$128
SELECTED REDS
Cabernet/Shiraz, Penfolds, “Bin 600,” California, 2021
$130
Merlot, Duckhorn, Napa Valley, California, 2022
$134
Merlot, Pride Mountain Vineyards, Napa Valley, 2023
$175
Malbec, Piattelli Vineyards, Grand Reserve, Mendoza, Argentina, 2022
$75
Rouge, Ashes & Diamonds, “No. 6,” Napa Valley, California, Nv
$163
Syrah, The Language Of Yes, Santa Maria Valley, California, 2022
$131
Shiraz, Darioush, “Signature,” Napa Valley, California, 2022
$232
Red, Chappellet, “Mt. Cuvee,” Napa Valley, California, 2023
$214
Zinfandel, Grgich Hills, “Estate Grown,” Napa Valley, California, 2019
$107
Zinfandel, Ridge, “Pagani Ranch,” Sonoma Valley, California, 2023
$116
Red, Orin Swift, “Papillon,” Napa Valley, California, 2022
$185
Petite Sirah, Stags’ Leap Winery, Napa Valley, California, 2021
$100
CABERNET SAUVIGNON & BLENDS
Honig, Napa Valley, California, 2022
$126
Faust, Napa Valley, California, 2023
$140
Brassfield Estate, High Valley, California, 2021
$75
Beringer, Knights Valley, California, 2022
$98
Hall, Napa Valley, California, 2022
$119
Silver Oak, Alexander Valley, California, 2021
$180
Jordan, Alexander Valley, California, 2021
$145
Ashes & Diamonds, Oak Knoll District, California, 2023
$200
Faust, “The Pact,” Coombsville, California, 2023
$248
Stag’s Leap Wine Cellars, “Artemis,” Napa Valley, California, 2022
$240
Chimney Rock, Stags Leap District, California, 2022
$225
Pahlmeyer “Jayson,” Napa Valley, California, 2022
$144
Cakebread Cellars, Napa Valley, California, 2022
$194
Cade, Napa Valley, California, 2022
$293
Rodney Strong, “Rockaway,” Alexander Valley, California, 2019
$175
Klipsun, “Klipsun Vineyard,” Red Mountain, Washington, 2022
$120
Nickel & Nickel, “Branding Iron,” Oakville, California, 2022
$250
Mt Brave, Mt. Veeder, California, 2019
$172
La Jota, Howell Mountain, California, 2021
$225
Captain's
SPARKLING & CHAMPAGNE
Brut, Laurent-Perrier, “Grand Siècle No. 26 Grande Cuvée,” Champagne, France, Nv.
$525
Brut, Perrier-Jouët, “Belle Époque,” Champagne, France, 2016
$388
Brut, Louis Roederer, “Cristal,” Champagne, France, 2016
$618
Brut, Taittinger, “Millesime,” Champagne, France, 2018
$330
Brut, Dom Perignon, Champagne, France, 2015
$560
WHITE
Sauvignon Blanc, Alteni Di Brassica, Langhe, Italy, 2022
$375
Riesling, Trimbach, “Frédéric Emile,” Alsace, France, 2018
$192
Bourgogne Blanc, Domaine Leflaive, Burgundy, France, 2023
$338
Chassagne-Montrachet, Jean Noel Gagnard, “Champ Derriere,” Burgundy, France, 2022
$263
Chablis, Domaine Laroche, 1er Cru, “Les Fourchaumes,” Burgundy, France, 2023
$189
Chardonnay, Gaja “Gaia & Rey,” Piedmont, Italy, 2022
$668
RED
Toscana, Tenuta Tignanello, Tuscany, Italy, 2022
$350
Ribera Del Duero, Bodegas Vega Sicilia, “Unico,” Castilla Y León, Spain, 2015
$869
Brunello Di Montalcino, Biondi Santi, Tuscany, 2019
$548
Bolgheri, Superiore, Antinori, “Guado Al Tasso,” Tuscany, Italy, 2022
$322
Bolgheri, Superiore, Ornellaia, Tuscany, Italy, 2022.
$498
Carmenere/Petit Verdot, Montes, “Purple Angel,” Colchagua Valley, Chile, 2021
$235
Red, Ashes & Diamonds, “Grand Vin No. 6,” Oak Knoll District, Napa Valley, California, 2019
$222
Red, Dominus, Napa Valley, California, 2023
$610
Red, Duckhorn, The Discussion, Napa Valley, California, 2021
$375
Red, Overture By Opus One, Napa Valley, California, 2022
$400
Red, Opus One, Napa Valley, California, 2022
$639
Amarone Della Valpolicella, Dal Forno Romano, Veneto, Italy, 2012
$770
Red, Quintessa, Rutherford, California, 2022
$500
Red, Joseph Phelps, “Insignia,” Napa Valley, California, 2022
$570
Cabernet Sauvignon, Freemark Abbey, “Bosché,” Rutherford, California, 2018
$405
Cabernet Sauvignon, Chimney Rock, “Tomahawk,” Stags Leap District, Napa Valley, California, 2022
$310
Cabernet Sauvignon, Dunn Vineyards Howell Mountain, California, 2021
$380
Cabernet Sauvignon, Orin Swift, “Mercury Head,” Napa Valley, California, 2023
$303
Cabernet Sauvignon, Antinori Napa, “Townsend,” Atlas Peak, California, 2021
$298
Cabernet Sauvignon, Patrimony, Adelaida District, California, 2021
$474
Cabernet Sauvignon, Caymus Vineyards, “Special Selection,” Napa Valley, California, 2022
$464
Cabernet Sauvignon, Far Niente, Oakville, California, 2023
$303
Cabernet Sauvignon, Leonetti Cellar, Walla Walla Valley, Washington, 2021
$270
Cabernet Sauvignon, Stag's Leap Wine Cellars, “Fay,” Stags Leap District, California, 2021
$350
Cabernet Sauvignon, Staglin Family Vineyard, Rutherford, California, 2021
$590
Cabernet Sauvignon, Hundred Acre, “Ark Vineyard,” Howell Mountain, California, 2022
$1199
Cabernet Sauvignon, Chappellet, “Pritchard Hill,” Napa Valley, California, 2021
$532
Cabernet Sauvignon, Fortunate Son, “Dreamer,” Napa Valley, California, 2022
$313
Shiraz, Penfolds, “Grange,”South Australia, 2021
$1759
Beer
Beer Offerings
-
MILLER LIGHT
- USA$7 MICHELOB ULTRA
- USA$7 CORONA
- MEX$8 STELLA ARTOIS
- BEL$8 BLUE MOON
- USA$8 LOCAL IPA
- USA$8 SEASONAL LOCAL
- USA$8 ATHLETIC BREWING CO.
- Non-Alcoholic, USA$8
Lounge Menu
Appetizers
- POINT JUDITH CALAMARI Sweet Chili Sauce $24
- SONOMA GOAT CHEESE RAVIOLI Golden Oak Mushrooms $20
- CAVIAR DEVILED EGGS* Black Truffle, Chives $28
- Sakura Wagyu Cheeseburger* Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles $23
- AHI TUNA TARTARE* Avocado, Ginger Ponzu, Sesame Seeds $27
- LAMB LOLLIPOPS* Teriyaki Glaze, Togarashi Crumble, Soy Butter Sauce $28
- PRIME BEEF SLIDERS* Bacon Jam, Garlic Aioli, Swiss Cheese, Pickled Tomato $16
- BAKED OYSTERS Calabrian Chili Butter, Spinach, Lemon Breadcrumbs $26
On Ice
- OYSTERS ON THE HALF SHELL*
- ROSE & GARNET $28
- WEST COAST $34
- JUMBO SHRIMP COCKTAIL $28
Sushi
- SPICY TUNA ROLL* Avocado, Scallion, Jalapeño, Shiso $28
- PRIME ROLL* Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio $25
- OCEAN ROLL #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil $27
- DYNAMITE ROLL Tempura Shrimp, Spicy Mayo, Sesame Seeds $25
Happy Hour
Offered Monday – Friday in our Lounge from 4:00 – 6:00 PM
ENJOY $5 OFF OUR LOUNGE MENU & SPECIALTY COCKTAILS
Ask your server about our $12 Selected Wine offerings
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Lunch
On Ice gfm
Jumbo Shrimp Cocktail
25
Oysters on the Half Shell*
Chilled Crab Meat Cocktail
28
Rose & Garnet
28
Private Label, Cape Cod, MA
Dressed Cold Water Lobster Tail
34
West Coast
34
Dutch Harbor King Crab Legs*
Mkt
"Smoking" Shellfish Tower*
Mkt
Custom Built
First Impressions
Warm Bread Basket
10
Parker House Loaf, Crackers, Pretzel Bread, Whipped Butter
Sonoma Goat Cheese Ravioli
20
Golden Oak Mushrooms
Caviar Deviled Eggs*
28
Black Truffle, Chives
Scallop Au Gratin* gfm
28
Parmesan Mornay, Buttered Leeks, Garlic Breadcrumbs
Shrimp Sauté gfm
25
Tabasco Cream Sauce
Jumbo Lump Crab Cake
29
Sweet and Sour Slaw, Horseradish Mustard Aioli
King Crab Beef Carpaccio*
35
Horseradish Aioli, Egg Yolk, Seasoned Cracker
Ahi Tuna Tartare*
27
Avocado, Ginger Ponzu, Sesame Seeds
Sushi
Prime Roll*
26
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
Ocean Roll* gfm
27
#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
Vegetable Roll
22
Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette
Spicy Tuna* gfm
28
Avocado, Scallion, Jalapeño, Shiso
Dynamite Roll
25
Tempura Shrimp, Spicy Mayo, Sesame Seeds
Hamachi Crudo* gfm
25
Daikon, Snap Peas, Radish, White Soy, Citrus Vinaigrette
Nigiri Flight*
27
Caviar, Gold Leaf, Chives
Salmon Belly | No. 1 Ahi Tuna | Hamachi
Salmon Belly | No. 1 Ahi Tuna | Hamachi
Soups & Salads
Lobster Bisque
19
Butter Poached Lobster
French Onion
14
Brandy & Aged Swiss
Crisp Iceberg "Wedge" gfm
18
Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
Ocean Prime House Salad gfm
16
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
Caesar Salad gfm
17
Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
Chop Chop Salad gfm
17
Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
Chef’s Specialties
Blackened Salmon Salad*
27
Strawberries, Red Grapes, Walnuts, Goat Cheese, Poppy Seed Dressing
Ahi Tuna*
27
Mango, Avocado, Cashews, Spicy Sesame Soy Glaze
Chilean Sea Bass
36
Broccolini, Pearl Onion, Potato Puree, Truffle Vinaigrette
Parmesan Crusted Chicken Caesar
22
Chopped Romaine, Parmesan Garlic Dressing, Extra Virgin Olive Oil
Crab Wedge
24
Jumbo Lump Crab, Tomatoes, Red Onion, Blue Cheese, Louis Dressing
Shellfish "Cobb" Salad
30
Shrimp, Lobster, Bacon, Egg, Blue Cheese, Gourmet Dressing
8 OZ Filet Mignon*
61
Gouda Potato Cake, Chili Seared Spinach, Cabernet Jus
Poke Bowl*
26
Ahi Tuna, Salmon, Wasabi Tobiko, Avocado, Sriracha Vinaigrette
Teriyaki Salmon*
29
Shiitake Sticky Rice, Soy Butter Sauce
Sandwich Combinations
Served with choice of fries, house salad or cup of French onion soup
Lobster Roll
41
Butter Poached Maine Lobster, Toasted Bun
Fish Sandwich
22
Blackened, Jalapeno Cabbage Slaw, Tartar Sauce, Toasted Brioche
Sakura Wagyu Cheeseburger*
23
Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles
Lunch Features
Blackened Snapper gfm
39
Corn Spoon Bread, Swiss Chard, Corn Emulsion
Sea Scallops* gfm
41
Parmesan Risotto, English Peas, Citrus Vinaigrette
Crispy Hot Chicken Sandwich
24
Crispy Fried Buttermilk Chicken, Spicy Honey Glaze, Coleslaw, Spiced Pickles, Brioche Bun
Sushi and Salad*
27
Spicy Rainbow Roll, Crunchy Romaine, Toasted Garlic, Creamy Wasabi Dressing
The Spread
Roasted Garlic Mashed gfm
16
Roasted Brussels Sprouts gfm
17
Parmesan Truffle Fries
15
Chophouse Corn gfm
17
Bacon Creamed Spinach
15
Asparagus & Hollandaise gfm
17
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Dinner
On Ice gfm
CHILLED CRAB MEAT COCKTAIL
28
OYSTERS ON THE HALF SHELL*
JUMBO SHRIMP COCKTAIL
25
WEST COAST
34
DRESSED COLD WATER LOBSTER TAIL
34
ROSE & GARNET
28
Private Label, Cape Cod, MA
DUTCH HARBOR KING CRAB LEGS
mkt
“SMOKING” SHELLFISH TOWER
mkt
Custom Built
First Impressions
WARM BREAD BASKET
10
Parker House Loaf, Crackers, Pretzel Bread, Whipped Butter
SONOMA GOAT CHEESE RAVIOLI
20
Golden Oak Mushrooms
POINT JUDITH CALAMARI
24
Sweet Chili Sauce
CAVIAR DEVILED EGGS* gfm
28
Black Truffle, Chives
SHRIMP SAUTÉ gfm
25
Tabasco Cream Sauce
SCALLOP AU GRATIN
28
Parmesan Mornay, Buttered Leeks, Garlic Breadcrumbs
KING CRAB BEEF CARPACCIO*
35
Horseradish Aioli, Egg Yolk, Seasoned Cracker
JUMBO LUMP CRAB CAKE
29
Sweet and Sour Slaw, Horseradish Mustard Aioli
AHI TUNA TARTARE*
27
Avocado, Ginger Ponzu, Sesame Seeds
Sushi
PRIME ROLL*
26
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
OCEAN ROLL* gfm
27
#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
VEGETABLE ROLL
22
Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette
SPICY TUNA* gfm
28
Avocado, Scallion, Jalapeño, Shiso
DYNAMITE ROLL
25
Tempura Shrimp, Spicy Mayo, Sesame Seeds
HAMACHI CRUDO* gfm
25
Daikon, Snap Peas, Radish, White Soy, Citrus Vinaigrette
Nigiri Flight gfm
27
Caviar, Gold Leaf, Chives
Soups & Salads
LOBSTER BISQUE
19
Butter Poached Lobster
FRENCH ONION
14
Brandy & Aged Swiss
CRISP ICEBERG “WEDGE” gfm
17
Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
OCEAN PRIME HOUSE SALAD gfm
16
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
CAESAR SALAD gfm
17
Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
CHOP CHOP SALAD gfm
17
Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
SHELLFISH “COBB” SALAD gfm
30
Bacon, Egg, Blue Cheese, Gourmet Dressing
Seafood
BLACKENED SNAPPER gfm
55
Corn Spoon Bread, Haricot Verts, Red Pepper, Corn Emulsion
TERIYAKI SALMON*
46
Shiitake Sticky Rice, Soy Butter Sauce
SEA SCALLOPS* gfm
57
Lobster Risotto, Tomato, Shellfish Butter
GROUPER gfm
57
Lobster, Gnocchi, Spring Peas, Lemon Jus
LOBSTER LINGUINE
58
Roasted Tomato Butter, Arugula, Chili Flake, Parmesan
CHILEAN SEA BASS gfm
59
Broccolini, Pearl Onion, Whipped Potatoes, Truffle Vinaigrette
AHI TUNA* gfm
50
Oranges, Avocado, Cashews, Spicy Citrus Soy Vinaigrette
COLD WATER LOBSTER TAIL gfm
69
Asparagus, Drawn Butter
Chops & Classics gfm
LOBSTER ROLL
41
Butter Poached Maine Lobster, Toasted Bun, French Fries
ROASTED CHICKEN gfm
39
Spinach Bread Salad, Roasted Tomatoes, Olives, Chicken Jus
SADDLEBERK FARMS PORK* gfm
49
Roasted Tomatoes, Braised Fennel, Leeks, Sherry Reduction
Rack of LAMB* gfm
59
Two Double Bone Chops, Roasted Garlic Thyme Jus
DUTCH HARBOR KING CRAB LEGS gfm
mkt
Asparagus, Parsley Potatoes, Lemon Butter Jus
Prime Steaks & Signature Finishes gfm
8 oz FILET MIGNON
62
10 oz FILET MIGNON
68
8 oz PIEDMONTESE FILET
75
7 oz WAGYU FILET
84
AUS
14 oz NY STRIP
67
12 oz DRY-AGED NY STRIP
75
16 oz RIBEYE
76
22 oz BONE-IN RIBEYE
95
Signature Finishes
Béarnaise Sauce
8
Truffle Butter
9
Maytag Blue Cheese Crust
9
Black Garlic Butter
7
Oscar Style
15
Garlic Shrimp Scampi
17
Au Poivre
10
Lobster Tail
34
The Spread
JALAPEÑO AU GRATIN gfm
17
ROASTED GARLIC MASHED gfm
16
SMOKED GOUDA TATER TOTS
14
ASPARAGUS & HOLLANDAISE gfm
17
WHIPPED POTATOES gfm
15
MISO-CHILI ROASTED BROCCOLI
16
PARMESAN TRUFFLE FRIES
15
LOADED BAKED POTATO gfm
16
BACON CREAMED SPINACH
15
ROASTED BRUSSELS SPROUTS gfm
17
CHOPHOUSE CORN gfm
17
SAUTÉED MUSHROOMS gfm
18
BLACK TRUFFLE Mac & Cheese
16
Tillamook Cheddar
Add COLD WATER LOBSTER TAIL +34
Add COLD WATER LOBSTER TAIL +34
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Dessert
Dessert
Ten Layer Carrot Cake
18
Cream Cheese Icing and Pineapple Syrup
Chocolate Peanut Butter Pie
17
Peanut Butter Mousse, Bittersweet Chocolate Ganache
Warm Butter Cake
19
Fresh Berries, Vanilla Ice Cream, Raspberry Sauce
Crème Brûlée gfm
16
Vanilla Custard, Caramelized Sugar Top and Fresh Berries
Ice Cream or Sorbet gfm
11
Chef's Selection, Almond Cookie
Seasonal Cheesecake
18
NY style, House Made Cherry Sauce
Chocolate Cake gfm
18
Dark Valrhona Chocolate Ganache Mousse, Whipped Espresso Mascarpone, Warm Chocolate Pour Over
Dessert Cocktails
Irish Coffee
16
Tullamore Dew, French Press Coffee, Heavy Cream
Espresso Martini
18
Ketel One Vodka, Luxardo Espresso Liqueur, Espresso, Served Black or with Cream
Amaros & Digestifs 2 oz.
Amaro Montenegro
19
Cardamaro
12
Amaro Nonino
21
Fernet-Branca
18
Amaro Averna
17
Amaro di Angostura
15
Cynar
14
Ramazzoti Amaro
12
Ports
Fonseca Bin No. 27
12
Taylor Fladgate
8
10 Year Tawny
Taylor Fladgate
14
20 Year Tawny
Taylor Fladgate
19
Late Bottled Vintage Port
Dessert Wine & Champagne
Far Niente, Late Harvest, "Dolce"
20
Napa Valley, California
Château D'Yquem
80
Sauternes, 2016
Inniskillin, "Vidal"
18
Icewine, Niagara Peninsula, Canada, 2019
Toro Albalá, Don PX, Gran Reserva
16
Andalucia, Spain, 1999
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Cocktails
Signature Cocktails
BERRIES & BUBBLES
23
Ketel One Citroen Vodka, Marinated Berries, Fresh Lemon Juice, Piper Sonoma Brut, Dry Ice Smoke
REPOSADO PAPER PLANE
19
Casamigos Reposado, Aperol, St-Germain, Fresh Lemon Juice
BLACK ORCHID
20
Grey Goose Vodka, St-Germain, Fresh Lemon & White Cranberry Juice
PINEAPPLE PICANTE
21
Pineapple Infused Código 1530 Blanco, Serrano Cordial, Fresh Lemon Juice, Orange Bitters
CUCUMBER GIMLET
17
Bombay Sapphire Gin, Muddled English Cucumber, Fresh Lime Juice
Classics
A Refined Cocktail Made with Premium Spirits. Inspired by Classic Creations.
Martinis
DIRTY
26
Olive Oil Infused Belvedere Vodka, Maytag Blue Cheese
*Add Stuffed Olives Caviar-Stuffed for $9
*Add Stuffed Olives Caviar-Stuffed for $9
VESPER
26
Grey Goose Vodka, Hendrick’s Gin, Lillet Blanc, Expressed Lemon
MARTINEZ
28
“Another” Hendrick’s Gin, Carpano Antica Vermouth, Luxardo Maraschino Liqueur, Angostura Orange Bitters
Old Fashioned
BOURBON
21
Buffalo Trace Bourbon, Aperol, Simple Syrup, Angostura Aromatic Bitters
TEQUILA
27
Don Fulano Reposado Tequila, Dos Hombres Mezcal, Fresh Agave, Angostura & Orange Bitters
SMOKED
36
Angel’s Envy Rye Whiskey, Demerara Syrup, Angostura & Orange Bitters, Charred Cherry Wood Smoke
Zero Proof
Hand crafted and unique libations sans alcohol
POMEGRANATE MULE
14
Seedlip Grove 42, Fever-Tree Ginger Beer, Spiced Pomegranate
BEE’S SQUEEZE
18
Ritual Gin Alternative, Clover Honey, Fresh Lemon Juice
PANOMA
16
Seedlip Notas de Agave, Fresh Grapefruit & Lime Juice, Sparkling Grapefruit Soda
Wine
By the Glass
3oz 6oz
Chardonnay, Far Niente, Napa Valley, California, 2023
44 66
Pinot Noir, Summer Dreams, “Stargazing,” Sonoma, California, 2023
48 72
Barolo, Ratti, “Marcenasco,” Piedmont, Italy, 2021
42 63
Brunello Di Montalcino, Casanova Di Neri, Tuscany, Italy, 2021
46 69
Cabernet Sauvignon, Silver Oak, Napa Valley, California, 2021
64 96
Champagne & Sparkling
6oz
Prosecco Superiore, Nino Franco, “Rustico,” Italy, NV
18
Brut, Piper Sonoma, Sonoma County, California, NV
15
Brut Rosé, Domaine Carneros, Carneros, California, NV
28
Brut, Veuve Clicquot, “Réserve Cuvée,” Champagne, France, NV
31
White
6oz 9oz
Rosé, Château D’Esclans Whispering Angel, Provence, France, 2025
16 24
Moscato D’asti, Bava, “Bass Tuba,” Piedmont, Italy, 2025
18 27
Pinot Grigio, Terlato, Friuli Colli Orientali, Italy, 2024
17 26
Riesling, Trimbach Alsace, France, 2022
18 27
Sauvignon Blanc, Drylands, Marlborough, New Zealand, 2025
14 21
Sancerre, Le Garenne, Loire, France, 2024
25 38
Sauvignon Blanc, Cakebread Cellars, North Coast, California, 2024
21 32
Albariño, Torres, “Pazo Das Bruxas,” Rías Baixas, Galicia, Spain, 2024
15 23
Chablis, Domaine William Fèvre, “Champs Royaux,” Burgundy, France, 2024
20 30
Montagny 1er Cru, Chevalier De La Crée, Burgundy, France, 2023
24 36
Chardonnay, Diatom, Santa Barbara County, California, 2024
16 24
Chardonnay, Stag’s Leap Wine Cellars, “Karia,” Napa Valley, California, 2024
25 38
Reds
6oz 9oz
Gamay, Maison L’Envoyé, “Côte Du Py,” Morgon, Beaujolais, France, 2022
16 24
Pinot Noir, Belle Glos, “Balade,” Santa Lucia Highlands, California, 2023
18 27
Pinot Noir, Lingua Franca, “AVNI,” Willamette Valley, Oregon, 2023
23 35
Rosso Di Montalcino, Il Poggione, Tuscany, Italy, 2022
19 29
Malbec, Alamos, “Selección,” Mendoza, Argentina, 2024
19 29
Cabernet Sauvignon, Ethos, Columbia Valley, Washington, 2022
16 24
Cabernet Sauvignon, DAOU, Reserve, Paso Robles, California, 2023
25 38
Cabernet Sauvignon, Frank Family Vineyards Napa Valley, California, 2023
30 45
Cabernet Sauvignon, Caymus Vineyards Napa, California, 2023
40 60
Bordeaux, Château Lassègue, Saint-Émilion Grand Cru, France, 2020
32 48
Red Blend, Quilt, “The Fabric of the Land,” Napa Valley, California, 2024
20 30
Red Blend, Orin Swift, “Eight Years in the Desert,” California, 2023
27 41
White Wines
Sparkling
Brut Rosé, J Vineyards & Winery, Russian River Valley, California, NV
110
Brut, Roederer Estate, “L’Ermitage,” Anderson Valley, California, 2017
154
Brut Rosé, Schramsberg, North Coast, California, 2021
100
Brut, Barone Pizzini, “Animante,” Franciacorta, Lombardy, Italy, NV
120
Champagne
Brut Rosé, Billecart-Salmon, “Le Rosé,” Champagne, France, 2015
250
Brut, Laurent-Perrier, “La Cuvée,” Champagne, France, NV
117
Blanc De Blancs, Ruinart, Champagne, France, NV
225
Brut Rosé, Laurent-Perrier, “Cuvée Rosé,” Champagne, France, NV
198
Brut, Taittinger, “La Francaise,” Champagne, France, NV
148
Brut, Bollinger, “Special Cuvée,” Champagne, France, NV
252
Selected Whites & Rose
Riesling, Eroica, Columbia Valley, Washington, 2024
45
Pinot Grigio, Pighin, Collio, Friuli-Venezia Giulia, Italy, 2021
74
Pinot Gris, King Estate, Willamette Valley, Oregon, 2024
52
Pinot Noir Rosé, Rodney Strong, Sonoma Coast, California, 2024
70
Gavia Gavi, Banfi, “Principessa,” Piedmont, Italy, 2024
80
Grüner Veltliner, Laurenz V., “Charming,” Niederösterreich, Austria, 2019
60
Riesling, Kabinett, J&H Selbach, Mosel, Germany, 2023
76
Greco Di Tufo, Feudi Di San Gregorio, “Cutizzi,” Campania, Italy, 2022
110
Rosé, Château Minuty, “Prestige,” Côtes De Provence, Provence, France, 2024
80
Chenin Blanc, Aperture, Clarksburg, California, 2023
75
Sauvignon Blanc, Illumination by Quintessa, Napa-Sonoma Counties, California, 2024
119
Sauvignon Blanc, Duckhorn, Napa Valley, California, 2024
90
Soave Classico, Pieropan, “La Rocca,” Veneto, Italy, 2023
97
Rose, Summer Dreams, “Martian Pink,” Sonoma County, California, 2024
120
Blanc, Jean-Louis Chave, “L’Hermitage,” Rhône, France, 2022
159
Viognier, Stags’ Leap Winery, Napa Valley, California, 2023
78
Viognier, Stags’ Leap Winery, Napa Valley, California, 2023
81
Chardonnay
Chablis, Domaine Louis Moreau, Burgundy, France, 2023
107
Willakenzie Estate Willamette Valley, Oregon, 2021
54
Pouilly-Fuissé, Louis Jadot, Burgundy, France, 2023
110
Meursault, Louis Latour, Burgundy, France, 2020
286
Darioush, Napa Valley, California, 2023
150
Chateau Montelena, Napa Valley, California, 2023
149
Jordan, Russian River Valley, California, 2023
77
Flowers, Sonoma Coast, California, 2024
70
Chalk Hill, “Estate,” Chalk Hill, California, 2022
85
Freemark Abbey, Napa Valley, California, 2021
65
Our Lady of Guadalupe, Santa Barbara, California, 2024
202
Plumpjack, Reserve, Napa Valley, California, 2024
144
Antinori Napa, “A26,” Napa Valley, California, 2022
150
Cakebread Cellars, Napa Valley, California, 2023
175
Rombauer, Carneros, California, 2024
91
Red Wine
Italian
Dolcetto D’alba, Pio Cesare, Piedmont, Italy, 2024
82
Nero D’avola, Cusumano, Sicily, Italy, 2023
60
Etna Rosso, Alta Mora, Sicily, Italy, 2022
75
Barbera D’alba, Pertinace, Piedmont, Italy, 2023
90
Barolo, Michele Chiarlo, “Tortoniano,” Piedmont, Italy, 2022
149
Barolo, Fontanafredda, “Serralunga,” Piedmont, Italy, 2019
140
Langhe, Angelo Gaja, “Sito Moresco,” Piedmont, Italy, 2022
168
Chianti Classico, Riserva, Cecchi, “Riserva di Famiglia,” Tuscany, Italy, 2020
108
Montefalco, Rosso, Arnaldo Caprai, Umbria, Italy, 2021
80
Barbaresco, Prunotto, Piedmont, Italy, 2022
144
Bolgheri, Antinori, “Tenuta Guado al Tasso: Il Bruciato,” Tuscany, Italy, 2024
100
Brunello Di Montalcino, Castello Banfi, Tuscany, Italy, 2011
185
Brunello Di Montalcino, Il Poggione, Tuscany, Italy, 2020
241
Amarone Della Valpolicella, Classico, Allegrini, Veneto, Italy, 2020
186
Toscana, Tenuta San Guido, “Guidalberto,” Tuscany, Italy, 2023
182
Toscana, Ca’marcanda, “Promis,” Tuscany, Italy, 2023
125
Spanish
Sierra Cantabria, Gran Reserva, DOCa, Rioja, Spain, 2016
91
Bodegas Muga, “Selección Especial,” Rioja, Spain, 2020
111
Garnacha, Bodegas Alto Moncayo, “Veraton,” Campo de Borja, Zaragoza, Spain, 2020
100
Priorat, Costers Del Priorat, “Pissares” Catalonia, Spain, 2023
90
French
Chorey-Les-Beaune, Domaine Rapet, “Vieilles Vignes,” Burgundy, France, 2023
130
Brouilly, Château de la Chaize, Beaujolais, France, 2023
75
Gevrey-Chambertin, Louis Jadot, Burgundy, France, 2023
223
Morey-St-Denis, Domaine Michel Magnien, 1er Cru, “Climats d’Or,” Burgundy, France, 2020
212
Bordeaux, Château Blaignan, Médoc, France, 2019
97
Gigondas, St. Damien, Rhône, France, 2022
90
Châteauneuf-du-Pape, Domaine du Pegau, “Cuvée Réservée,” S. Rhône, France, 2022
151
Crôzes-Hermitage, M. Chapoutier, “Les Meysonniers,” Rhône, France, 2021
140
Bordeaux, Château Cos d’Estournel, “Les Pagodes de Cos,” Saint-Estèphe, France, 2022
180
Bordeaux, Château Greysac, Médoc, France, 2019
75
Côte-Rôtie, Saint Cosme, Rhône, France, 2023
151
Pinot Noir
Cloudy Bay, Marlborough, New Zealand, 2023
114
Prince Hill, Willamette Valley, 2022
150
Domaine Drouhin, Dundee Hills, Oregon, 2024
100
Bergström, Cumberland Reserve Willamette Valley, Oregon, 2023
135
Flowers, Sonoma Coast, California, 2023
122
Belle Glos, “Dairyman,” Russian River Valley, 2021
150
Walt, “Blue Jay,” Anderson Valley, 2022
120
Etude, Carneros, 2022
98
Domaine Serene, “Yamhill Cuvee,” Willamette Valley, 2022
147
Paul Hobbs, Russian River, 2023
190
Our Lady of Guadalupe, “Acolytes,” Santa Barbara County, 2024
134
Sanford, Sta. Rita Hills, 2022
102
EnRoute, “Les Pommiers,” Russian River Valley, 2023
140
Hartford Court, Russian River Valley, 2022
104
Failla, Sonoma Coast, California, 2023
128
Selected Reds
Cabernet/Shiraz, Penfolds, “Bin 600,” California, 2021
130
Merlot, Duckhorn, Napa Valley, California, 2022
134
Merlot, Pride Mountain Vineyards, Napa-Sonoma Counties, California, 2023
175
Malbec, Piattelli Vineyards, Grand Reserve, Mendoza, Argentina, 2022
75
Rouge, Ashes & Diamonds, “No. 6,” Napa Valley, California, NV
163
Syrah, The Language of Yes, Santa Maria Valley, California, 2022
131
Shiraz, Darioush, “Signature,” Napa Valley, California, 2022
232
Red, Chappellet, “Mt. Cuvee,” Napa Valley, California, 2023
214
Zinfandel, Grgich Hills, “Estate Grown,” Napa Valley, California, 2019
107
Zinfandel, Ridge, “Pagani Ranch,” Sonoma Valley, California, 2023
116
Red, Orin Swift, “Papillon,” Napa Valley, California, 2022
185
Petite Sirah, Stags’ Leap Winery, Napa Valley, California, 2021
100
Cabernet Sauvignon
Honig, Napa Valley, California, 2022
126
Faust, Napa Valley, California, 2023
140
Brassfield Estate, High Valley, California, 2021
75
Beringer, Knights Valley, California, 2022
98
Hall, Napa Valley, California, 2022
119
Silver Oak, Alexander Valley, California, 2021
180
Jordan, Alexander Valley, California, 2021
145
Ashes & Diamonds, Oak Knoll District, California, 2023
200
Faust, “The Pact,” Coombsville, California, 2023
248
Stag’s Leap Wine Cellars, “Artemis,” Napa Valley, California, 2022
240
Chimney Rock, Stags Leap District, California, 2022
225
Pahlmeyer, “Jayson”, Napa Valley, California, 2022
144
Cakebread Cellars, Napa Valley, California, 2022
194
Cade, Napa Valley, California, 2022
293
Rodney Strong, “Rockaway,” Alexander Valley, California, 2019
175
Klipsun, “Klipsun Vineyard,” Red Mountain, Washington, 2022
120
Nickel & Nickel, “Branding Iron,” Oakville, California, 2022
250
Mt Brave, Mt. Veeder, California, 2019
172
La Jota, Howell Mountain, California, 2021
225
Captain’s List
Sparkling & Champagne
Brut, Laurent-Perrier, “Grand Siècle No. 26 Grande Cuvée,” Champagne, France, NV
525
Brut, Perrier-Jouët, “Belle Époque,” Champagne, France, 2016
388
Brut, Louis Roederer, “Cristal,” Champagne, France, 2016
618
Brut, Taittinger, “Millésimé,” Champagne, France, 2018
330
Brut, Dom Pérignon, Champagne, France, 2015
560
White
Sauvignon Blanc, Alteni di Brassica, Langhe, Italy, 2022
375
Riesling, Trimbach, “Frédéric Emile,” Alsace, France, 2018
192
Bourgogne Blanc, Domaine Leflaive, Burgundy, France, 2023
338
Chassagne-Montrachet, Jean Noel Gagnard, “Champ Derriére,” Burgundy, France, 2022
263
Chablis, Domaine Laroche, 1er Cru, “Les Fourchaumes,” Burgundy, France, 2023
189
Chardonnay, Gaja “Gaia & Rey”, Piedmont, Italy, 2022
688
Red
Toscana, Tenuta Tignanello, Tuscany, Italy, 2022
350
Ribera del Duero, Bodegas Vega Sicilia, “Unico,” Castilla Y León, Spain, 2015
869
Brunello di Montalcino, Biondi Santi, Tuscany, 2019
548
Bolgheri, Superiore, Antinori, “Guado al Tasso,” Tuscany, Italy, 2022
322
Bolgheri, Superiore, Ornellaia, Tuscany, Italy, 2022
498
Carmenère/Petit Verdot, Montes, “Purple Angel,” Colchagua Valley, Chile, 2021
235
Red, Ashes & Diamonds, “Grand Vin No. 6,” Oak Knoll District, Napa Valley, California, 2019
222
Red, Dominus, Napa Valley, California, 2023
610
Red, Duckhorn, The Discussion, Napa Valley, California, 2021
375
Red, Overture by Opus One, Napa Valley, California, 2022
400
Red, Opus One, Napa Valley, California, 2022
639
Amarone della Valpolicella, Dal Forno Romano, Veneto, Italy, 2012
770
Red, Quintessa, Rutherford, California, 2022
500
Red, Joseph Phelps, “Insignia”, Napa Valley, California, 2022
570
Cabernet Sauvignon, Freemark Abbey, “Bosché,” Rutherford, California, 2018
405
Cabernet Sauvignon, Chimney Rock, “Tomahawk,” Stags Leap District, Napa Valley, California, 2022
310
Cabernet Sauvignon, Dunn Vineyards, Howell Mountain, California, 2021
380
Cabernet Sauvignon, Orin Swift, “Mercury Head,” Napa Valley, California, 2023
303
Cabernet Sauvignon, Antinori Napa, “Townsend,” Atlas Peak, California, 2021
298
Cabernet Sauvignon, Patrimony, Adelaida District, California, 2021
474
Cabernet Sauvignon, Caymus Vineyards, “Special Selection,” Napa Valley, California, 2020
464
Cabernet Sauvignon, Far Niente, Oakville, California, 2023
303
Cabernet Sauvignon, Leonetti Cellar, Walla Walla Valley, Washington, 2021
270
Cabernet Sauvignon, Stag's Leap Wine Cellars, “Fay,” Stags Leap District, California, 2021
350
Cabernet Sauvignon, Staglin Family Vineyard, Rutherford, California, 2021
590
Cabernet Sauvignon, Hundred Acre, “Ark Vineyard,” Howell Mountain, California, 2022
1199
Cabernet Sauvignon, Chappellet, “Pritchard Hill,” Napa Valley, California, 2021
532
Cabernet Sauvignon, Fortunate Son, “Dreamer,” Napa Valley, California, 2022
313
Shiraz, Penfolds, “Grange,” South Australia, 2021
1759
Spirits
Whiskey
Bourbon
rocks or neat
ANGEL'S ENVY
18
ANGEL'S ENVY CASK STRENGTH
50
BAKER'S 7YR
17
BASIL HAYDEN
18
BASIL HAYDEN TOASTED
18
BLANTON'S SINGLE BARREL
30
BOOKER'S
22
BUFFALO TRACE
18
BULLEIT
16
EAGLE RARE l0YR
25
ELIJAH CRAIG BARREL PROOF
24
ELIJAH CRAIG SMALL BATCH
16
ELIJAH CRAIG TOAST
19
FOUR ROSES SINGLE BARREL
25
HIGH WEST BLENDED BOURBON
15
HORSE SOLDIER BARREL STRENGTH
26
JEFFERSON'S OCEAN
22
JIM BEAM
12
KNOB CREEK
15
MAKER'S MARK
16
MAKER'S MARK 46
17
MAKER'S MARK CASK STRENGTH
26
MICHTER'S US1 SMALL BATCH BOURBON
21
MICHTER'S SOUR MASH
18
TRUE STORY BOURBON
18
WOODFORD DOUBLE OAKED
22
WOODFORD RESERVE
18
Whiskey
American
rocks or neat
CORSAIR TENNESSEE SINGLE MALT AMERICAN
16
GENTLEMAN JACK
18
HIGH WEST CAMPFIRE BLENDED
20
JACK DANIEL'S BLACK LABEL
12
JACK DANIEL'S HONEY
12
JACK DANIEL'S FIRE
12
SIRDAVIS
18
Whiskey
International
rocks or neat
CANADIAN CLUB 6YR
14
CROWN ROYAL CANADIAN
18
HIBIKI HARMONY JAPANESE
30
JAMESON IRISH
15
PENDLETON'S BLENDED CANADIAN
15
SUNTORY TOKI JAPANESE
18
Whiskey
Rye
ANGEL'S ENVY
24
BASIL HAYDEN DARK
22
BULLEIT
16
JEFFERSON'S OCEAN
30
PIGGYBACK 6YR
21
RUSSELL'S RESERVE
16
SAZERAC
18
TRUE STORY
18
WHISTLE PIG 12YR
48
WHISTLE PIG 15YR
56
WHISTLEPIG 18YR
65
WHISTLEPIG l0YR
29
Whiskey
Scotch
rocks or neat
rocks or neat
BALVENIE 14YR CARIBBEAN CASK
23
CHIVAS REGAL 12YR BLEND
16
CHIVAS REGAL 18YR BLEND
26
DALMORE 12YR SINGLE MALT
16
DALMORE CIGAR WOOD
50
DALMORE PORT WOOD
50
DEWAR'S WHITE LABEL
13
GLENFIDDICH 12YR
14
GLENFIDDICH 18YR
28
GLENFIDDICH 18YR
15
GLENLIVET l5YR
21
GLENMORANGIE NECTAR D'OR
18
GLENMORANGIE l0YR
15
JOHNNIE WALKER BLACK
15
JOHNNIE WALKER BLUE
65
JOHNNIE WALKER GOLD
30
JOHNNIE WALKER GREEN
28
JOHNNIE WALKER RED
14
LAPHROAIG l0YR ISLAY SINGLE MALT
15
MACALLAN 12YR
18
MACALLAN 18YR
70
TALISKER l0YR
18
Vodka
2 oz martini
2 oz martini
BELVEDERE
20 25
CHOPIN POTATO
20 25
GREY GOOSE CITRON
19 24
GREY GOOSE LA POIRE
19 24
GREY GOOSE
19 24
KETEL ONE
19 24
KETEL ONE CITROEN
18 23
KETEL ONE ORANJE
18 23
REYKA SMALL BATCH
16 21
STOLI ELIT
27 32
TITO'S HANDMADE
19 24
WHEATLEY
16 21
OYO HONEY & VANILLA BEAN
19 24
Gin
2 oz martini
AVIATION
19 24
BEEFEATER
16 21
BOMBAY DRY
16 21
BOMBAY SAPPHIRE
17 22
BOTANIST ISLAY
20 25
CORSAIR GENEVER STYLE
16 21
GIN MARE
18 23
HENDRICK'S
18 23
HENDRICK'S OASIUM
20 25
"ANOTHER" HENDRICK'S
18 23
LIGHTHOUSE
19 24
MONKEY 47
22 27
NOLET'S DRY
18 23
TANQUERAY
16 21
TANQUERAY NO.10
18 23
Tequila
rocks or martini
rocks or martini
CASAMIGOS BLANCO
21
CASAMIGOS REPOSADO
23
CASAMIGOS ANEJO
24
CLASE AZUL PLATA
36
CLASE AZUL REPOSADO
44
CLASE AZUL ANEJO
79
CLASE AZUL GOLD
79
DON FU LANO BLANCO
20
DON FU LANO REPOSADO
23
DON FU LANO REPOSADO
25
DON JULIO BLANCO
22
DON JULIO REPOSADO
23
DON JULIO ANEJO
24
DON JULIO 1942
42
FORTALEZA BLANCO
22
FORTALEZA REPOSADO
25
G4 BLANCO
20
G4 REPOSADO
22
KOMOS REPOSADO ROSA
46
KOMOS CRISTALINO ANEJO
52
KOMOS ANEJO RESERVA
55
LALO BLANCO
20
MAESTRO DOBEL CRISTALINO EXTRA ANEJO
35
PATRON SILVER
21
PATRON REPOSADO
23
PATRON ANEJO
25
PATRON XO
21
TEQUILA OCHO PLATA
20
TEQUILA OCHO REPOSADO
22
Mezcal
CLASE AZUL MEZCAL DURANGO
68
DOS HOMBRES MEZCAL
21
ILEGAL MEZCAL JOVEN
20
DEL MAGUEY VIDA
18
Rare & Allocated
1oz 2oz
CLASE AZUL ULTRA
140 280
HENNESSY PARADIS
140 280
JACK DANIEL'S DISTILLERY SERIES
32 64
JACK DANIEL'S SINATRA
65 130
KOMOS XO EXTRA ANEJO
195 390
MACALLAN 30YR
360 720
REMY MARTIN "LOUIS Xlll"
220 440
WHISTLEPIG BOSS HOG
125 250
WOODFORD BACCARAT
200 400
Beer
Beer Offerings
Miller Light
7
USA
Michelob Ultra
7
USA
Corona
8
MEX
Stella Artois
8
BEL
Blue Moon
8
USA
Local IPA
8
USA
Seasonal Local
8
USA
Athletic Brewing Co.
8
Non-Alcoholic, USA
Lounge Menu
Appetizers
Point Judith Calamari
24
Sweet Chili Sauce
Sonoma Goat Cheese Ravioli
20
Golden Oak Mushrooms
Caviar Deviled Eggs*
28
Black Truffle, Chives
Sakura Wagyu Cheeseburger*
23
Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles
Ahi Tuna Tartare*
27
Avocado, Ginger Ponzu, Sesame Seeds
Lamb Lollipops
28
Teriyaki Glaze, Togarashi Crumble, Soy Butter Sauce
Prime Beef Sliders*
16
Bacon Jam, Garlic Aioli, Swiss Cheese, Pickled Tomato
Baked Oysters
26
Calabrian Chili Butter, Spinach, Lemon Breadcrumbs
On Ice
Oysters on the Half Shell*
Rose & Garnet
28
West Coast
34
Jumbo Shrimp Cocktail
28
Sushi
Spicy Tuna Roll*
28
Avocado, Scallion, Jalapeño, Shiso
Prime Roll*
25
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
Ocean Roll
27
#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
Dynamite Roll
25
Tempura Shrimp, Spicy Mayo, Sesame Seeds
Happy Hour
Offered Monday - Friday in our Lounge from 4:00 - 6:00 PM
ENJOY $5 OFF OUR LOUNGE MENU & SPECIALTY COCKTAILS
Ask your server about our $12 Selected Wine offerings
ENJOY $5 OFF OUR LOUNGE MENU & SPECIALTY COCKTAILS
Ask your server about our $12 Selected Wine offerings
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Private Dining
Whether you are planning an elegant private dinner or a lively celebration, our team looks forward to helping you create a memorable event. Our passion is to deliver an extraordinary experience to each and every guest and to meet all your event details. From valet service and floral arrangements, to audio visual support, and specialty cakes or desserts – whatever you can imagine, we will deliver. We look forward to helping you create something special. For us, the answer is “yes.” What is your question?
Please contact our Sales and Event Manager at (629) 235-7555 for more information. Partial and full buyouts are available.
PINNACLE PATIO
PLATFORM PATIO
BROADWAY
OPRY
CUMBERLAND
VANDERBILT
Cumberland
Vanderbilt & Cumberland Combined
Opry
Opry
Broadway
| Room | Seated | Reception | Sq. Ft. | Features |
|---|---|---|---|---|
| PINNACLE PATIO | 50 | 70 | 947 | Weatherproof Enclosure |
| PLATFORM PATIO | 40 | 60 | 631 | Weatherproof Enclosure |
| BROADWAY | 70 | 70 | 1,561 | Private Entrance |
| OPRY | 65 | 80 | 1,494 | Private Entrance |
| CUMBERLAND | 20 | 30 | 272 | Flatscreen TV |
| VANDERBILT | 10 | 20 | 206 | Flatscreen TV |
| CUMBERLAND & VANDERBILT COMBINED | 30 | 50 | 478 | 2 Flatscreen TV's |
We work with you to create a spectacular menu to meet all your event details. Whether it’s an elegant private dinner or an exciting event for your guests, we look forward to helping you create something special. In addition, we’ll take care of any special requests with finesse and excellence. Anything from valet service and floral arrangements, to audio visual support, and specialty cakes or desserts – whatever you can imagine, we deliver.
- Business Meetings
- Bridal Showers
- Wedding Parties
- Sales Presentations
- Family Gatherings
- Holiday Parties
- Graduation Dinners
- Anniversary Parties
- Luncheon Events
- Baby Showers
- Rehearsal Dinners
- Bar and Bat Mitzvahs
- Retirement Parties
- Birthday Celebrations
Whether you are planning an elegant private dinner or a lively celebration, our team looks forward to helping you create a memorable event. Our passion is to deliver an extraordinary experience to each and every guest. For us, the answer is “yes.” What is your question?
Please complete the form below or contact our Sales & Event Manager by calling (629) 235-7555.







