Ocean Prime

Menus

Main Menus

Special Menus

Lunch Menu

On Ice gfm

  • OYSTERS ON THE HALF SHELL**
  • ROSE & GARNET Private Label, Cape Cod, MA

    $29

  • WEST COAST

    $33

  • CHILLED CRAB MEAT COCKTAIL

    $32

  • Jumbo Shrimp Cocktail

    $33

  • Dressed Whole Main Lobster

    $63

  • "Smoking" Shellfish Tower Custom Built

    $Mkt

  • RED KING CRAB LEGS*

    $Mkt

Appetizers

  • WARM BREAD BASKET Parker House Loaf, Pretzel Bread, Whipped Butter

    $8

  • SONOMA GOAT CHEESE RAVIOLI Golden Oak Mushrooms

    $29

  • POINT JUDITH CALAMARI Sweet Chili Sauce

    $27

  • WHITE TRUFFLE CAVIAR DEVILED EGGS gfm

    $24

  • Shrimp SAUTÉ gfm Tabasco Cream Sauce

    $32

  • “SURF N TURF”* gfm Scallops, Braised Short Rib, Gremolata

    $36

  • AHI TUNA TARTARE* Avocado, Ginger Ponzu, Sesame Seeds

    $34

  • JUMBO LUMP CRAB CAKE Sweet and Sour Slaw, Horseradish Mustard Aioli

    $34

  • PRIME STEAK TARTARE* Capers, Shallots, Crostini

    $29

SUSHI

  • Prime Roll* Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio

    $29

  • Ocean Roll* gfm #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil

    $36

  • Dynamite Roll Tempura Shrimp, Spicy Mayo, Sesame Seeds

    $32

  • Spicy Tuna* gfm Avocado, Scallion, Jalapeño, Shiso

    $34

  • VEGETABLE ROLL Soy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette

    $25

  • HAMACHI CRUDO* gfm Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette

    $29

  • NIGIRI*Caviar, Gold Leaf, Chives
  • Salmon Belly9
  • No.1 Ahi Tuna11
  • A-5 Wagyu17

SOUPS & SALADS

  • LOBSTER BISQUE Butter Poached Lobster

    $24

  • FRENCH ONION Brandy & Aged Swiss

    $19

  • CRISP ICEBERG “WEDGE" gfm Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing

    $19

  • OCEAN PRIME HOUSE SALAD gfm Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette

    $19

  • CAESAR SALAD gfm Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons

    $19

  • CHOP CHOP SALAD gfm Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing

    $22

Ocean Prime

Chef's Specialties

  • BLACKENED SALMON SALAD* Strawberries, Red Grapes, Walnuts, Goat Cheese, Poppy Seed Dressing

    $34

  • AHI TUNA* Mango, Avocado, Cashews, Spicy Sesame Soy Glaze

    $36

  • PARMESAN CRUSTED CHICKEN CAESAR Chopped Romaine, Parmesan Garlic Dressing, Extra Virgin Olive Oil

    $29

  • CRAB WEDGE Jumbo Lump Crab, Tomatoes, Red Onion, Blue Cheese, Louis Dressing

    $29

  • SUSHI AND SALAD* Spicy Rainbow Roll, Crunchy Romaine, Toasted Garlic, Creamy Wasabi Dressing

    $31

  • SHELLFISH “COBB” SALAD Shrimp, Lobster, Bacon, Egg, Blue Cheese, Gourmet Dressing

    $38

  • POKE BOWL* Ahi Tuna, Salmon, Wasabi Tobiko, Avocado, Sriracha Vinaigrette

    $36

  • CHILEAN SEA BASS Broccolini, Pearl Onion, Potato Puree, Truffle Vinaigrette

    $49

  • TERIYAKI SALMON* Shiitake Sticky Rice, Soy Butter Sauce

    $39

Sandwich Combinations

Served with choice of fries, house salad or cup of French onion soup.

  • FISH SANDWICH Blackened, Jalapeno Cabbage Slaw, Tartar Sauce, Toasted Brioche

    $24

  • SAKURA WAGYU CHEESEBURGER* Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles

    $25

  • MARYLAND CRAB MELT Tillamook Cheddar Cheese, Arugula, Tomato, Tartar Sauce

    $22

Lunch Features

  • CRISPY STRIPED BASS Saffron Cauliflower Purée, Sugar Snap Peas, Asparagus, Chanterelle Mushrooms, Chimichurri

    $42

  • SPICY CHICKEN SANDWICH Buttermilk Chicken, Honey Sriracha Glaze, Cabbage Slaw, Spicy Pickles

    $25

  • SUSHI DUO* Mango, Asparagus, Garlic Crunch, Tuna, Wahoo, Salmon, Ramp Aioli

    $32

Sides

  • ROASTED GARLIC MASHED gfm

    $19

  • PARMESAN TRUFFLE FRIES

    $18

  • BACON CREAMED SPINACH

    $18

  • ROASTED BRUSSELS SPROUTS gfm

    $19

  • CHOPHOUSE CORN gfm

    $17

  • MISO-CHILI ROASTED BROCCOLI

    $17

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Download PDF

Dinner Menu

On Ice gfm

  • OYSTERS ON THE HALF SHELL*
  • ROSE & GARNETPrivate Label, Cape Cod, MA

    $29

  • WEST COAST

    $33

  • CHILLED CRAB MEAT COCKTAIL

    $32

  • JUMBO SHRIMP COCKTAIL

    $33

  • DRESSED WHOLE MAINE LOBSTER

    $63

  • RED KING CRAB LEGS

    $Mkt

“SMOKING” SHELLFISH TOWER*
Custom Built
Mkt

APPETIZERS

  • WARM BREAD BASKET Parker House Loaf, Pretzel Bread, Whipped Butter

    $8

  • SONOMA GOAT CHEESE RAVIOLI Golden Oak Mushrooms

    $29

  • POINT JUDITH CALAMARI Sweet Chili Sauce

    $27

  • WHITE TRUFFLE CAVIAR DEVILED EGGS gfm

    $24

  • SHRIMP SAUTÉ gfm Tabasco Cream Sauce

    $32

  • “SURF N TURF”* gfm Scallops, Braised Short Rib, Gremolata

    $36

  • AHI TUNA TARTARE* Avocado, Ginger Ponzu, Sesame Seeds

    $34

  • JUMBO LUMP CRAB CAKE Sweet and Sour Slaw, Horseradish Mustard Aioli

    $34

  • PRIME STEAK TARTARE* Capers, Shallots, Crostini

    $29

Sushi

  • PRIME ROLL* Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio

    $29

  • OCEAN ROLL* gfm #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil

    $36

  • DYNAMITE ROLL Tempura Shrimp, Spicy Mayo, Sesame Seeds

    $32

  • SPICY TUNA* gfm Avocado, Scallion, Jalapeño, Shiso

    $34

  • VEGETABLE ROLL Soy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette

    $25

  • HAMACHI CRUDO* gfm Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette

    $29

  • Nigiri*Caviar, Gold Leaf, Chives
  • Salmon Belly9
  • No.1 Ahi Tuna11
  • A-5 Wagyu17

SOUPS & SALADS

  • LOBSTER BISQUE Butter Poached Lobster

    $24

  • FRENCH ONION Brandy & Aged Swiss

    $19

  • CRISP ICEBERG “WEDGE” gfm Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing

    $20

  • OCEAN PRIME HOUSE SALAD gfm Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette

    $19

  • CAESAR SALAD gfm Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons

    $19

  • CHOP CHOP SALAD gfm Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing

    $22

  • SHELLFISH “COBB” SALAD gfm Bacon, Egg, Blue Cheese, Gourmet Dressing

    $38


Ocean Prime

Seafood

  • BLACKENED SNAPPER gfm Corn Spoon Bread, Swiss Chard, Corn Emulsion

    $58

  • TERIYAKI SALMON* Shiitake Sticky Rice, Soy Butter Sauce

    $50

  • AHI TUNA* Mango, Avocado, Cashews, Spicy Sesame Soy Glaze

    $62

  • TWIN LOBSTER TAILS gfm Asparagus, Drawn Butter

    $77

  • SEA SCALLOPS* gfm Parmesan Risotto, English Peas, Citrus Vinaigrette

    $59

  • GROUPER gfm Lobster, Gnocchi, Spring Peas, Lemon Jus

    $63

  • LOBSTER LINGUINE Roasted Tomato Butter, Arugula, Chili Flake, Parmesan

    $64

  • CHILEAN SEA BASS gfm Broccolini, Pearl Onion, Potato Purée, Truffle Vinaigrette

    $63

  • Dutch Harbor King Crab Legs gfm Asparagus, Parsley Potatoes, Drawn Butter

    $Mkt

Chicken & Chops gfm

  • MURRAY’S FARMS CHICKEN Spinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus

    $43

  • SADDLEBERK FARMS PORK* Roasted Tomatoes, Braised Fennel, Leeks, Sherry Reduction

    $53

  • WILLOW BEND LAMB* Two Double Bone Chops, Roasted Garlic Thyme Jus

    $67

Prime Steaks & Accessories gfm


  • 8 OZ FILET MIGNON

    $64

  • 10 OZ FILET MIGNON

    $69

  • 14 OZ NEW YORK STRIP

    $72

  • 16 OZ RIBEYE

    $74

  • 22 OZ BONE-IN RIBEYE

    $98

  • 7 OZ WAGYU FILET Westholme, AUS

    $86

  • 16 OZ NEW YORK WAGYU STRIP* Westholme, AUS

    $130

  • BÉARNAISE SAUCE

    $9

  • BLACK TRUFFLE BUTTER

    $13

  • AU POIVRE

    $12

  • MAYTAG BLUE CHEESE CRUST

    $10

  • OSCAR STYLE

    $19

  • GARLIC SHRIMP SCAMPI

    $19

  • LOBSTER TAIL

    $36

Sides

  • JALAPEÑO AU GRATIN gfm

    $18

  • ROASTED GARLIC MASHED gfm

    $19

  • PARMESAN TRUFFLE FRIES

    $18

  • LOADED BAKED POTATO gfm

    $19

  • TWICE BAKED

    $18

  • SMOKED GOUDA TATER TOTS

    $16

  • WHIPPED POTATOES gfm

    $18

  • ASPARAGUS & HOLLANDAISE gfm

    $18

  • BACON CREAMED SPINACH

    $18

  • MISO-CHILI ROASTED BROCCOLI gfm

    $17

  • ROASTED BRUSSELS SPROUTS gfm

    $19

  • CHOPHOUSE CORN gfm

    $17

  • SAUTÉED MUSHROOMS gfm

    $18

  • BLACK TRUFFLE MAC & CHEESE

    $22

  • BAKED LOBSTER MAC & CHEESE Whole Maine Lobster, Tillamook Cheddar

    $48

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Download PDF

Dessert Menu

Ocean Prime

Dessert

  • TEN LAYER CARROT CAKE Cream Cheese Icing and Pineapple Syrup $21
  • CHOCOLATE PEANUT BUTTER PIE Peanut Butter Mousse, Bittersweet Chocolate Ganache $18
  • Warm Butter Cake Fresh Berries, Vanilla Ice Cream, Raspberry Sauce $22
  • CRÈME BRULÉEgfm Vanilla Custard, Caramelized Sugar Top and Fresh Berries $19
  • Sorbetgfm Chef’s Selection, Almond Cookie $14
  • CHOCOLATE TORTEgfm Dark Valrhona Chocolate Ganache, Flourless Chocolate Cake, Spiced Almonds $19

Dessert Cocktails

  • IRISH COFFEE Tullamore Dew, French Press Coffee, Heavy Cream $16
  • ESPRESSO MARTINI Ketel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream $22

Dessert Wines

  • DOLCE, FAR NIENTE, NAPA VALLEY, California, 2017 $31 |195
  • Beerenauslese, Heidi Schröck, Burgenland, Austria, 2022 375ml $15 | 90
  • Aszú 5 Puttonyos, Disznókö, Tokaji, Hungary, 2013 375ml $12 | 80
  • Inniskillin, Vidal, Ice Wine, Ontario, Canada 375ml $22 | 132
  • MOSCATO D’ASTI, MICHELE CHIARLO, Nivole, Piedmont, Italy, 2023 $16 | 80
  • SAUTERNES, CHATEAU D’YQUEM, Bordeaux, France, 2019  $50 | 350
  • GRAPPA, MARCHESI ANTINORI, Tignanello, Tuscany, Italy 375ml $20|100

Ports

  • DOW'S Late Bottled Vintage $10
  • GRAHAM’S 20 Year Tawny $16
  • TAYLOR FLADGATE 10 Year Tawny $15
  • Taylor Fladgate 20 Year Tawny $20
  • TAYLOR FLADGATE 40 Year Tawny $40
  • CHURCHILL’S Quinta Da Gricha Douro $18
  • CHURCHILL’S Douro, 2020 $20
  • CHURCHILL’S Douro, 2018, Late Bottled Vintage $15

AMARI

  • AMARO NONINO $17
  • FERNET-BRANCA $17
  • MONTENEGRO $17
  • AVERNA $16

COGNACS

  • HENNESSY VS $20
  • HENNESSY VSOP “PRIVILEGE” $22
  • HENNESSY XO $75
  • HENNESSY “PARADIS” IMPERIAL $175
  • REMY MARTIN VSOP $18
  • REMY MARTIN "LOUIS XIII" 1 oz. | 1.5 oz. $295 | 442

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Download PDF

Cocktails

Ocean Prime submark

SIGNATURE COCKTAILS

  • BERRIES & BUBBLES Ketel One Citroen Vodka, Marinated Blackberries, Fresh Lemon Juice, Piper Sonoma Brut, Dry Ice Smoke $24
  • BLACK ORCHID Grey Goose Vodka, St. Germain, Fresh Lemon & White Cranberry Juice $20
Ocean Prime
  • PRIME MANAHATTAN Woodford Reserve, Carpano Antica Vermouth, Amaro Nonino, Rosemary Grapefruit Peppercorn Bitters $21
Ocean Prime
  • REPOSADO PAPER PLANE Casamigos Reposado, Aperol, St. Germain, Fresh Lemon Juice $20
  • PRIME PASSION Beluga Vodka, Passion Fruit Liqueur, Fresh Lime Juice, Pineapple Juice, Infused Agave Nectar, Burnt Cinnamon $21
  • BLACKBERRY CULB Lyre's Zero Proof London Dry Gin, Muddled Blackberries, Fresh Lime Juice, Simple Syrup $14
  • PINEAPPLE PICANTE Pineapple Infused Código 1530 Blanco, Picante, Fresh Lemon Juice, Orange Bitters $22
  • HOT & DIRTY MARTINI Olive Oil Infused Belvedere Vodka, Calabrian Chili Blue Cheese Stuffed Castelvetrano Olives $23
Ocean Prime
  • CUCUMBER GIMLET Bombay Sapphire Gin, Muddled Fresh Cucumber, Fresh Lime Juice $19
Ocean Prime
  • ESPRESSO MARTINI Ketel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream $22
  • OCEAN 55 Jefferson's Ocean Bourbon, Cherry Heering, Fresh Lemon Juice, Honey, Ginger $21
  • NOGRONI Lyre's Zero Proof London Dry Gin & Vermouth Rosso, Giffard Apertif Syrup $16
  • PANOMA Seedlip Notas de Agave, Fresh Grapefruit & Lime Juice, Sparkling Grapefruit Soda $16

PREMIER COCKTAILS

A Refined Cocktail Made with Premium Spirits. Inspired by Classic Creations.

  • BOURBON OLD FASHIONED Buffalo Trace Bourbon, Aperol, Simple Syrup, Angostura Aromatic Bitters $23
  • TEQUILA OLD FASHIONED Flecha Azul Añejo Tequila, Dos Hombres Mezcal, Fresh Agave, Angostura & Orange Bitters $28
  • SMOKED OLD FASHIONED Angel’s Envy Rye Whiskey, House Demerara Syrup, Angostura & Orange Bitters, Charred Cherry Wood Smoke $37

Download PDF

Wine Menu

Ocean Prime

BY THE GLASS

Sparkling

  • 6oz
  • Prosecco, Riondo, Spumante, Veneto, Italy, NV$17
  • Brut, Domaine Chandon, “Classic,” California, NV$17
  • Piper-Heidsieck, Brut, Champagne, France, NV$35
  • Champagne, Brut, Veuve Clicquot, “Yellow Label,” France, NV$33
  • Mumm Napa, Brut Rosé, Napa Valley, California, NV$19
  • Brut, Bollinger, " Special Cuvée,” Champagne, France, NV$50

White Wine

  • 6oz
  • 9oz
  • Rosé, Whispering Angel, Côtes de Provence, France 2024 $19
    $29
  • Rosé, Cantina Aiden,” Private sélection’’ Tusacny, Italy 2023 $16
    $24
  • Vermentino, Volero, Tuscany, Italy, 2023 $17
    $26
  • Moscato d’Asti, Ruffino, Veneto, Italy, 2023 $18
    $27
  • Pinot Grigio, Casa Lunardi, Delle Venezie, Italy, 2023 $17
    $26
  • Pinot Grigio, Santa Margherita, Alto Adige, Italy, 2023 $22
    $33
  • Sancerre, Domaine Hubert Brochard, Loire, France, 2023 $24
    $36
  • Sauvignon Blanc, Drylands, Marlborough, New Zealand, 2024 $15
    $23
  • Sauvignon Blanc, Cakebread Cellars, Napa Valley, California, 2023 $23
    $35
  • Riesling, “50 Degrees,’’ Schloss Johannisberg, Rheingau, Germany, 2023 $16
    $24
  • Albariño, Pazo Das Bruxas, Penedès, Spain, 2023 $16
    $24
  • Chablis, Domaine de Bieville, Burgundy, France, 2022 $19
    $29
  • Pouilly-Fuissé, Albert Bichot, Burgundy, France, 2022 $19
    $29
  • Chardonnay, Waugh Cellars, Russian River Valley, California, 2023 $23
    $35
  • Chardonnay, Celani Family Vineyards, “Legal Pad,” by Cameron Mitchell, Napa Valley, California, 2023 $23
    $35
  • Chardonnay, Rodney Strong, Sonoma County, California, 2022 $19
    $29
  • Chardonnay, Far Niente, Napa Valley, California, 2023 $40
    $60

RED WINE

  • Pinot Noir, Cambria, “Julia’s Vineyard,” Santa Maria, California, 2022 $18
    $27
  • Pinot Noir, Lingua Franca, “AVNI,” Willamette Valley, Oregon, 2022 $23
    $35
  • Pinot Noir, Goldeneye, Anderson Valley, California, 2021 $31
    $47
  • Tempranillo, Viuda Negra, Crianza, Rioja, Spain, 2021 $18
    $27
  • Merlot, Markham, Napa Valley, California, 2021 $21
    $32
  • Red, Celani Family Vineyards, “Legal Pad,” by Cameron Mitchell, Napa Valley, California, 2023 $17
    $26
  • Malbec, Bodega Colomé, Calchaquí Valley, Argentina, 2022 $20
    $30
  • Red Blend, Orin Swift, “Eight Years in the Desert,” California, 2022 $30
    $45
  • Super Tuscan, Il Conte Tascano, Tuscany, Italy, 2023 $21
    $32
  • Rosso di Montalcino, Il Poggione, Tuscany, Italy, 2022 $19
    $29
  • Haut-Medoc, Château Reysson, Bordeaux, France, 2018 $26
    $39
  • Bordeaux, Margaux, Brio, Bordeaux, France, 2018 $25
    $38
  • Cabernet Sauvignon, Roth, Alexander Valley, California, 2022 $21
    $32
  • Cabernet Sauvignon, BonAnno, Napa Valley, California, 2022 $23
    $35
  • Cabernet Sauvignon, Caymus Vineyards, Napa Valley, California, 2022 $41
    $62
  • Cabernet Sauvignon, Hilltop, J. Lohr, Paso Robles, California, 2021 $21
    $32
  • Cabernet Sauvignon, Frank Family Vineyards, Napa, California, 2022 $35
    $53

Sparkling Wines

  • Domaine Carneros, Brut, Carneros, California, 2019

    $95

  • Moët & Chandon, Brut, “Impérial,” Champagne, France, NV

    $175

  • Louis Roederer, Brut, Vintage, Champagne, France, 2014

    $260

  • Veuve Clicquot, Brut Rosé, “Reserve Cuvée,” Champagne, France NV

    $195

  • Piper-Heidsieck, Brut, Champagne, France, NV

    $185

  • Moët & Chandon, Rosé, “Impérial,’’ Champagne, France, NV

    $175

WHITE WINE

NEW & OLD WORLD CHARDONNAY

  • Chalone Vineyards, “Estate,” Chalone, California, 2021

    $70

  • Chalk Hill, “Estate,” Sonoma County, California, 2022

    $90

  • Jordan, Russian River Valley, California, 2021

    $110

  • Jayson by Pahlmeyer, Napa Valley, California, 2022

    $130

  • Plump Jack, “Reserve,” Napa Valley, California, 2023

    $154

  • Chablis 1er CRU, Domaine Louis Moreau, Burgundy, France, 2022

    $150

  • Puligny Montrachet, Louis Latour, Burgundy, France, 2022

    $250

  • Franciscan, Monterey & Napa County, California, 2022

    $65

  • Stags’ Leap, “Karia,” Napa Valley, California, 2022

    $94

  • Walt, Sonoma Coast, California, 2020

    $90

  • Sanford, “Estate Grown,” Sta. Rita Hills, California, 2021

    $95

  • Groth, Hillview Vineyard, Oak Knoll, Napa Valley, California, 2022

    $93

  • Oceano, San Luis Obispo, California, 2019

    $101

  • Calling, Russian River Valley, California, 2021

    $150

  • Cakebread Cellars, Napa Valley, California, 2023

    $115

  • Rochioli, Russian River Valley, California, 2023

    $175

SAUVIGNON BLANC

  • Craggy Range, Martinborough, New Zealand, 2023

    $65

  • Solas Reserve, Languedoc, France, 2023

    $70

  • Concha Y Toro, “Terrunyo,” Aconcagua Valley, Chile, 2022

    $70

  • Groth, Napa Valley, California, 2023

    $78

  • Cade, Napa Valley, California 2023

    $115

  • Details By Sinegal, Sonoma County, California, 2023

    $80

  • Cloudy Bay, Marlborough, New Zealand, 2023

    $95

  • Sancerre, Château de Sancerre, Loire, France, 2023

    $104

SELECTED WHITES

  • Rosé, Vallée des Pins, Provence, France, 2023

    $60

  • Rosé, Les Clans, Domain Sachalichine, Provence, France, 2022

    $120

  • Riesling, Chateau Ste. Michelle, “Eroica,” Columbia Valley, Washington, 2022

    $68

  • Pecorino, Nestore Bosco, Abruzzo, Italy, 2023

    $65

  • White Blend, Conundrum by Caymus, Napa, California, 2022

    $70

  • Viognier, Mengler Family Wines, Sonoma County, California, 2019

    $72

  • Chenin Blanc, Saldo, The Prisoner Wines, Napa Valley, California, 2021

    $80

RED WINES

ITALIAN REDS

  • Chainti Classico, Riserva, Castello di MOnsanto, Tuscany, Italy, 2020

    $90

  • Chianti Classico, "Marchese Antinori," Reserva, Tuscany, Italy, 2021

    $155

  • Barbera d’Asti, Michele Chiarlo, “La Court,” Piedmont, Italy, 2019

    $105

  • Luce della Vite, “Lucente,” Tuscany, Italy, 2021

    $112

  • Marchesi di Barolo Tradizione, Piedmont, Italy, 2019

    $140

  • Chianti Classico, Riserva Ducale Oro, "Gran Selezione," Tuscany, Italy, 2019

    $126

  • Amarone Della Valpolicella, Bolla Veneto, Italy, 2018

    $129

  • Brunello di Montalcino, Bersaglio, Tuscany, Italy, 2019

    $110

  • Promis, Ca Marcanda, Gaja, Tuscany, Italy, 2022

    $165

  • Brunello di Montalcino, Castello Banfi, Tuscany, Italy, 2019

    $170

  • Barolo, 11 Villaggi, Piedmont, Italy, 2019

    $125

  • Barolo, Negretti, Mirau, Piedmont, Italy, 2019

    $175

  • Barolo, Prunotto, "Bussia,” Piedmont, Italy, 2019

    $180

  • Barbaresco, Castello Di Neive, Neive, Italy, 2019

    $155

SELECTED REDS

  • Syrah, Beckmen Vineyards, Ballard Canyon, Los Olivos, California, 2020

    $99

  • Dolcetto, Mengler Family Wines, Sonoma County, California, 2019

    $95

  • Petite Sirah, Stags’ Leap, Napa Valley, California, 2020

    $92

  • Petite Syrah, Adaptation, Napa Valley, California, 2019

    $120

  • Châteauneuf-Du-Pape, Patrick Galant, Rhône, France, 2022

    $110

  • Châteauneuf-Du-Pape, M. Chapoutier, “La Bernardine,” Rhône, France, 2021

    $155

  • Malbec, Bodega Catena Alta, Argentina, 2021

    $120

  • Red, The Prisoner, Napa Valley, California, 2022

    $140

  • Meritage, Rodney Strong, “Symmetry,” Alexander Valley, California, 2018

    $150

  • Cabernet Franc, Darioush, Signature Series, Napa Valley, California, 2021

    $230

  • Zinfandel, Vineyard 29, Aida Estate, Napa Valley, California, 2019

    $250

  • Malbec, Viña Cobos, Paul Hobbs Selections, Mendoza, Argentina, 2018

    $250

NEW & OLD WORLD PINOT NOIR

  • Cloudline Cellars, Willamette Valley, Oregon, 2023

    $65

  • Argyle, Willamette Valley, Oregon, 2023

    $85

  • Cloudy Bay, Marlborough, New Zealand, 2022

    $98

  • Acacia, Napa Valley Carneros, California, 2021

    $81

  • Domaine Carneros, Carneros, California, 2021

    $90

  • Oceano, Spanish Springs Vineyard, San Luis Obispo County, 2021

    $96

  • Calling, Fox Den Vineyard, Russian River Valley, California, 2021

    $140

  • Sonoma Cutrer, Russian River, California, 2022

    $99

  • Patz & Hall, Sonoma Coast, California, 2019

    $115

  • Gary Farrell, Russian River Selection, Russian River, California, 2021

    $120

  • Emeritus, Russian River Valley, California, 2020

    $150

  • Merry Edwards, Sonoma Coast, California, 2020

    $140

  • Archery Summit, Dundee Hills, Oregon, 2022

    $150

  • Joseph Phelps, Freestone Vineyards, Sonoma Coast, California, 2021

    $150

  • Ponzi, Reserve, Willamette Valley, Oregon, 2021

    $155

  • Penner-Ash, Willamette Valley, Oregon, 2021

    $160

  • Burgundy, Louis Jadot, Gevrey-Chambertin, France, 2022

    $170

  • Flowers, Sonoma Coast, California, 2022

    $135

  • Miner, Garys’ Vineyard, Napa Valley, California, 2021

    $200

CABERNET SAUVIGNON & BLENDS

  • Black Stallion, Napa, California, 2021

    $75

  • Oberon, Napa Valley, California, 2022

    $80

  • Terrunyo, Maipo Valley, Chile, 2020

    $95

  • Beringer, Knights Valley, California, 2021

    $96

  • Groth, Oakville, Napa Valley, California, 2022

    $165

  • Hanna, Alexander Valley, California, 2021

    $100

  • Hess, “Allomi Vineyard,” Napa, 2022

    $95

  • Sequoia Grove, Napa, California, 2021

    $125

  • Sanctuary, Rutherford, Napa, California, 2021

    $102

  • Simi, Alexander Valley, California, 2021

    $81

  • Orin Swift, “Papillon,” Napa, California, 2022

    $185

  • Trefethen, “Dragon’s Tooth,” Napa, California, 2021

    $125

  • Freemark Abbey, Napa Valley, California, 2019

    $210

  • Waugh Cellars, Napa, California, 2016

    $140

  • Justification By Justin, Paso Robles, California, 2021

    $170

  • Honig, Napa, California, 2021

    $115

  • Silver Oak, Alexander Valley, California, 2020

    $235

  • Caymus, Napa Valley, California, 2022

    $250

  • Stonestreet, Alexander Valley, California, 2018

    $145

  • Nickel & Nickel, Oakville, California, 2022

    $250

  • Jordan, Alexander Valley, California, 2019

    $158

  • Duckhorn, Napa, California, 2021

    $175

  • Rita’s Block, Mengler Family Wines, Sonoma, California, 2017

    $135

  • Post & Beam, By Far Niente, Napa, California, 2022

    $150

  • Jayson by Pahlmeyer, Napa Valley, California, 2021

    $210

  • Force & Grace, Oakville, Napa Valley, California, 2021

    $235

  • Joseph Phelps Vineyards, Napa Valley, California, 2021

    $255

  • Alea Fina, Rutherford, Napa Valley, California, 2018

    $260

  • ZD Wines, Napa Valley, California, 2012

    $290

  • Bella Union, Napa Valley, California, 2022

    $155

  • Col Solare, Columbia Valley, Washington, 2019

    $230

  • DAOU, Reserve, Paso Robles, California, 2022

    $150

  • Details By Sinegal, Sonoma County, California, 2019

    $130

  • Far Niente, Napa Valley, California, 2021

    $315

  • Vineyard 29, “Ceanda,” Napa Valley, California, 2018

    $350

  • Timeless, By Silver Oak, Oakville, Napa, California, 2019

    $375

  • Château Gaby, Canon-Fronsac, Bordeaux, France, 2012

    $130

  • Promesse du Château Franc-Maillet, Pomerol, Bordeaux, 2016

    $125

  • Château du Parc, Saint-Emilion, Bordeaux, France, 2016

    $175

  • Les Tourelles de Longueville, Pauillac, Bordeaux, France, 2019

    $175

  • Château Durfort-Vivens, “Vivens,” Margaux, Bordeaux, 2019

    $250

MERLOT

  • St. Francis, Sonoma Valley, California, 2021

    $65

  • Swanson, Napa Valley, California, 2021

    $88

  • Northstar, Columbia Valley, Washington, 2021

    $99

  • Miner, Stagecoach Vineyard, Napa Valley, California, 2019

    $105

  • Darioush, Signature, Napa, California, 2018

    $185

  • Duckhorn, Napa Valley, California, 2022

    $120

  • Plump Jack, Napa Valley, California, 2021

    $160

  • Freemark Abbey, Napa Valley, California, 2021

    $150

SPANISH REDS

  • Bodegas Beronia, “Gran Reserva," Rioja, Spain, 2016

    $95

  • Garnacha, Bodegas Alto Moncayo, “Veraton,” Campode Borja, Zaragoza, 2021

    $83

  • Ribera Del Duero, Bodegas Emilio Moro, Castilla Y León, Spain, 2021

    $68

  • Vall Loch, “Idus,” Priorat, Spain, 2020

    $96

  • Marquies De Murrieta, Reserva, Rijoa, 2020

    $100

  • Tempranillo, Abadia Retuerta, “Selección Especial," Castilla Y León, Spain, 2019

    $115

  • Toro, “Numanthia,” Castilla Y León, Spain, 2018

    $145

  • Clio, “Jumilla,” Bodegas El Nido, Spain, 2021

    $150

  • Ramirez De Ganuza, “Gran Reserva," Rioja, Spain, 2015

    $285

  • Tabuerniga, Bodega Lanzaga, Rioja, Spain, 2020

    $290

  • Castillo Ygay, Gran Reserva Especial, Rioja, Spain, 2011

    $495

CAPTAIN’S LIST

CHAMPAGNE

  • Bollinger, “Special Cuvée,” Champagne, France, NV

    $250

  • Billecart-Salmon, Brut Rosé, Champagne, France, NV

    $250

  • Dom Pérignon, Epernay, Champagne, France, 2015

    $700

  • Krug, "Grande Cuvée," Champagne, France, NV

    $950

WHITE

  • Viognier, Darioush, Signature Series, Napa Valley, California, 2023

    $150

  • Bordeaux Blanc, Lynch Bages, France, 2023

    $195

  • Chablis, Domaine Christian Moreau, Vallion, 1er Cru, Burgundy, France, 2023

    $175

  • Chablis, Domaine Christian Moreau, “Les Clos,” Grand Cru, Burgundy, France, 2021

    $375

  • Sauvignon Blac, Quintessa, "Illumination," Napa Valley, California, 2023

    $160

  • Chardonnay, Meursault, Domain Jean-Michel, Burgundy, France, 2021

    $230

  • Chardonnay, Kistler, “Les Noisetiers,” Sonoma Coast, California, 2022

    $165

  • Chardonnay, Puligny Montrachet, 1er Cru, Louis Latour, Côte-D’Or, France, 2022

    $350

RED

  • Pinot Noir, Amelia, Concha Y Toro, Valle del Limari, Chile, 2021

    $210

  • Pinot Noir, Kosta Browne, Russian River Valley, California, 2022

    $450

  • Carmenere, “Purple Angel” By Montes, Central Valley, Chile, 2020

    $310

  • Cabernet Sauvignon, Don Melchor, Maipo Valley, Chile, 2020

    $300

  • Cabernet Sauvignon, Robert Craig Winery, Napa Valley, California, 2021

    $155

  • Cabernet Sauvignon, "Crossbarn," Paul Hobbs, Napa Valley, California, 2019

    $175

  • Cabernet Sauvignon, Cade, Howell Mountain, Napa Valley, California, 2021

    $264

  • Cabernet Sauvignon, Cakebread, Napa Valley, California, 2021

    $235

  • Cabernet Sauvignon, Salus, Staglin Family Vineyard Estate, Napa Valley, California, 2019

    $300

  • Cabernet Sauvignon, Darioush Signature, Napa Valley, California, 2021

    $325

  • Cabernet Sauvignon, Plumpjack, Oakville, Napa Valley, California, 2021

    $415

  • Cabernet Sauvignon, Silver Oak, Napa Valley, California, 2019

    $350

  • Cabernet Sauvignon, Caymus Vinyards, "Special Selection," Napa Valley, California, 2019

    $670

  • Cabernet Sauvignon, Chateau Montelena, Napa Valley, California, 2010

    $625

  • Cabernet Sauvignon, Diamond Creek, “Three Vineyard Blend,” Napa Valley, California, 2013

    $950

  • Cabernet Sauvignon, Shafer, "Hillside Select," Stags Leap District, Napa Valley, California, 2018

    $950

  • Cabernet Sauvignon, Odette, "Reserve," Napa Valley, California, 2019

    $1050

  • Cabernet Sauvignon, Schrader Cellars, Stags Leap District, Napa Valley, California, 2021

    $1200

  • Red Blend, Calluna Estate, Sonoma County, California, 2016

    $245

  • Red Blend, Eliza’s, To Kalon Vineyards, Oakville, Napa Valley, California, 2021

    $550

  • Red Blend, Dominus, Napa Valley, California, 2009

    $750

  • Red Blend, Quintessa, Rutherford, California, 2021

    $650

  • Red Blend, Ovid, Napa Valley, California, 2019

    $900

  • Red Blend, Opus One, Napa Valley, California, 2017

    $950

ITALIAN

  • Brunello Di Montalcino, Argiano, Tuscany, Italy, 2019

    $195

  • Brunello Di Montalcino, Vigna Marrucheto, Castello Banfi, Tuscany, Italy, 2019

    $325

  • Barolo, Marchesi di Barolo, Cannubi, Piedmont, Italy, 2018

    $295

  • Amarone Della Valpolichella, Classico, Brtani, Veneto, Italy, 2015

    $355

  • Valpolicella, Classico Superiore, De.Bvris, Veneto, Italy, 2017

    $240

  • Barbaresco, Angelo Gaja, Piedmont, Italy, 2016

    $490

  • Super Tuscan, Ornellaia, Bolgheri, Tuscany, Italy, 2021

    $620

  • Super Tuscan, Tenuta San Guido, “Sassicaia,” Tuscany, Italy, 2021

    $595

  • Super Tuscan, “Masseto,’’ Tuscany, Italy, 2015

    $1700

  • Soldera, “Case Basse,” Sangiovese Toscana IGT, Tuscany, Italy, 2016

    $1250

FRENCH

  • Burgundy, Domaine Gallois, Gevrey-Chambertin, France, 2020

    $175

  • Bururgundy, Domaine Guy & Yvan Dufouleur, Pommard, France, 2018

    $195

  • Burgundy, Volnay 1er Cru Clos Des Angles, Oliver Leflaive, France, 2015

    $280

  • Bordeaux, Château Monbousquet, Saint-Emilion, Grand Cru Classe, France, 2016

    $195

  • Bordeaux, Château Petit- Figeac, Grand Cru, Saint-Emilion, France, 2020

    $175

  • Bordeaux, Château Haut-Bailly, Pessac-Leognan, France, 2004

    $350

  • Bordeaux, Château Pichon Baron, Pauillac, France, 2019

    $625

  • Bordeaux, Château Magdelaine, Saint-Emilion Grand Cru, France, 1998

    $650

  • Bordeaux, Château La Mission, Haut-Brion, Pessac-Leognan, France, 2006

    $1650

  • Bordeaux, Château Mouton Rothschild, Pauillac, France, 2015

    $1800

  • Bordeaux, Château Lafite Rothschild, Pauillac, France, 2015

    $1800

  • Bordeaux, Grand Vin de Château Latour, Pauillac, France, 2015

    $1900

  • Bordeaux, Château Margaux, Grand Cru, Bordeaux, France, 2003/2009

    $1995

LARGE FORMAT

  • Barolo, Marchesi di Barolo, Cannubi, Piedmont, Italy, 2019

    $550

  • Bordeaux, Château De Sales, Héritiers De Lambert, Pomerol, Bordeaux, France, 2016

    $350

Download PDF

Spirits

Scotches

Islay Malts

The islands produce some of the most robust whiskies with coastal influences like salt tang + fresh sea air.

  • ARDBEG 10YR
  • HIGHLAND PARK 12YR
  • HIGHLAND PARK 18YR
  • LAGAVULIN 16YR
  • LAPHROAIG 10YR
  • TALISKER 10YR

Speyside Malts

This Is Home To Half Of Scotland’s Malt Whiskey Distilleries. They Produce Mellow, Sweet, Malty + Fruity Malt Whiskies.

  • BALVENIE DOUBLE WOOD 12YR
  • GLENFIDDICH 12YR
  • GLENLIVET 12YR
  • GLENLIVET 18YR
  • MACALLAN 12YR
  • MACALLAN 18YR
  • MACALLAN 25YR
  • MACALLAN RARE CASK

Highland Malts

These Whiskies Will Range From Dry + Heathery To Sweet + Fruity.

  • DALWHINNIE 15YR
  • GLENMORANGIE 12YR
  • GLENMORANGIE 18YR
  • OBAN 14YR
  • OBAN 18YR

Blends

  • CHIVAS REGAL 12YR
  • DEWAR’S 12YR SPECIAL RESERVE
  • JOHNNIE WALKER BLACK
  • JOHNNIE WALKER BLUE

TEQUILA

  • CASAMIGOS BLANCO
  • CASAMIGOS AÑEJO
  • CASAMIGOS REPOSADO
  • CLASE AZUL AÑEJO
  • CLASE AZUL REPOSADO
  • CLASE AZUL PLATA
  • CLASE AZUL ULTRA
  • DON JULIO AÑEJO
  • DON JULIO REPOSADO
  • DON JULIO 1942
  • DON JULIO PRIMAVERA
  • GRAN PATRÓN PLATINUM
  • AVIÓN EXTRA AÑEJO 44
  • VOLCAN XA

MEZCAL

  • CASAMIGOS
  • ILEGAL REPOSADO
  • ILEGAL JOVEN

AMERICAN WHISKIES

BOURBON

  • ANGEL’S ENVY
  • BAKER’S
  • BASIL HAYDEN’S
  • BOOKER’S
  • BUFFALO TRACE
  • BULLEIT
  • EAGLE RARE
  • KNOB CREEK
  • MACKLOWE
  • MAKER’S MARK 46
  • RUSSELL’S RESERVE SINGLE BARREL
  • WOODFORD RESERVE, DOUBLE OAKED

RYE

  • ANGEL’S ENVY RYE
  • BULLEIT RYE
  • HIGH WEST RENDEZVOUS RYE
  • KNOB CREEK RYE
  • SAZERAC RYE
  • TEMPLETON RYE
  • WOODFORD RESERVE RYE

TENNESSEE WHISKEY

  • GENTLEMAN JACK
  • JACK DANIEL’S SINGLE BARREL

COGNACS

  • REMY MARTIN VSOP
  • HENNESSY VS
  • HENNESSY XO
  • HENNESSY “PARADIS”
  • HENNESSY PARADIS IMPERIAL 1 oz. | 1.5 oz.
  • RÉMY MARTIN “LOUIS XIII” 1 oz. | 1.5 oz.
Download PDF

Beer

Beer Offerings

    MONTAUK WAVE CHASER IPA
  • Long Island$9
    • CITYSIDE HAZE IPA
  • Hoboken, New Jersey$9
    • BODI BLONDE ALE
  • Hoboken, New Jersey$9
    • CONEY ISLAND MERMAID PILSNER
  • Brooklyn, NY$8
    • BROOKLYN LAGER
  • Brooklyn, NY$9
    • STELLA ARTOIS
  • Belgium$8
    • MODELO ESPECIAL
  • Mexico$9
    • GUINNESS DRAUGHT CAN
  • Ireland$9
    • HEINEKEN 0.0
  • Netherlands$9
    • HEINEKEN LIGHT
  • Netherlands $9
    • MILLER LITE
  • USA$8
    • ANGRY ORCHARD HARD CIDER
  • Hudson Valley, NY$9
    • TRUMER PILS
  • Berkeley, CA$9
Download PDF

Lounge Menu

Appetizers

  • PRIME BEEF SLIDERS* Bacon Jam, Garlic Aioli, Swiss Cheese, Pickled Tomato $19
  • SONOMA GOAT CHEESE RAVIOLI Golden Oak Mushrooms $29
  • LAMB LOLLIPOPS* Teriyaki Glaze, Togarashi Crumble, Soy Butter Sauce $30
  • PRIME STEAK TARTARE* Capers, Shallots, Crostini $30
  • WHITE TRUFFLE CAVIAR DEVILED EGGS Black Truffle, Caviar, Chives $24
  • PARMESAN TRUFFLE FRIES Parmesan Cheese, Truffle Oil, Ketchup $18
  • BLACKENED FISH TACOS Brussels Sprout Slaw, Jalapeño Tartar Sauce, Lime $18
  • BAKED OYSTERS Cajun Butter, Parmesan Cheese, Sourdough Toast Points $16
  • SAKURA WAGYU CHEESEBURGER* Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles $23

On Ice

  • OYSTERS ON THE HALF SHELL*
  • ROSE & GARNET $29
  • WEST COAST $33
  • JUMBO SHRIMP COCKTAIL $33

Sushi

  • PRIME ROLL* Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio $29
  • OCEAN ROLL* #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil $36
  • DYNAMITE ROLL Tempura Shrimp, Spicy Mayo, Sesame Seeds $32
  • SPICY TUNA ROLL* gfm Avocado, Scallion, Jalapeño, Shiso $34
  • VEGETABLE ROLL Soy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette $25
  • CHEF’S FEATURE ROLL $Mkt

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Download PDF

NYC Restaurant Week Dinner Menu

NYC Restaurant Week Dinner Menu

July 21 - August 17, 2025

$60 Per Person

Does not include tax and gratuity

First Course Choice of:

  • Ocean Prime House Salad gfm

    Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette

  • Caesar Salad gfm

    Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons

  • French Onion Soup

    Brandy and Aged Swiss Cheese

Entree Choice of:

  • Murray's Farms Chicken gfm

    Spinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus

  • Teriyaki Salmon*

    Shiitake Sticky Rice, Soy Butter Sauce

  • Blackened Snapper gfm

    Corn Spoon Bread, Swiss Chard, Corn Emulsion

  • 8oz Filet gfm$ $10 Upcharge

    Gouda Potato Cake, Chili Seared Spinach, Cabernet Jus

Dessert Choice of:

  • Sorbet or Ice Cream gfm

    Chef’s Seasonal Selection, Almond Cookie

  • Five Layer Carrot Cake

    Cream Cheese Icing, Pineapple Syrup

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Download PDF

NYC Restaurant Week Lunch menu

NYC Restaurant Week Lunch Menu

July 21 - August 17, 2025

$60 Per Person

Does not include tax and gratuity

First Course Choice of:

  • Ocean Prime House Salad gfm

    Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette

  • Caesar Salad gfm

    Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons

  • French Onion Soup

    Brandy and Aged Swiss Cheese

  • Jumbo Shrimp Cocktail gfm

Entree Choice of:

  • Murray's Farms Chicken gfm

    Spinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus

  • Teriyaki Salmon*

    Shiitake Sticky Rice, Soy Butter Sauce

  • Blackened Snapper gfm

    Corn Spoon Bread, Swiss Chard, Corn Emulsion

  • 8oz Filet* $10 Upcharge gfm

    Gouda Potato Cake, Chili Seared Spinach, Cabernet Jus

Dessert

  • Cheesecake

    New York Style, House Made Cherry Sauce

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Download PDF

Half Day Happy Hour

Half Day Happy Hour

Available In Our Lounge on Fridays Only
From 11:30 AM - 6 PM

Does not include tax and gratuity

  • Prime Cheeseburger*$ $15

    Tillamook Cheddar, Caramelized Onions, Lettuce, Tomato, Mayo, Pickle Relish
    add French Fries +2

On Ice gfm

  • OYSTERS ON THE HALF SHELL*
  • Rose & Garnet$ $2
  • West Coast$ $2

Sushi

  • Dynamite Roll$ $22

    Tempura Shrimp, Spicy Mayo, Sesame Seeds

  • Ocean Roll *$ $25

    #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil

  • Spicy Tuna * $ $23

    Avocado, Scallion, Jalapeño, Shiso

  • Prime Roll *$ $18

    Tempura Shrimp, Cream Cheese, Scallion, Beef Carpacio

  • Vegetable Roll$ $15

    Soy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette

  • Chef's Feature Roll$ $15

Beverages

  • Cocktails

  • Cucumber Gimlet$ $15

    Bombay Sapphire Gin, Muddled Fresh Cucumber, Fresh Lime Juice

  • Ocean 55$ $15

    Jefferson’s Ocean Bourbon, Cherry Heering, Fresh Lemon Juice, Honey, Ginger

  • Prime Passion$ $15

    Beluga Vodka, Passion Fruit Liqueur, Fresh Lime Juice, Pineapple Juice, Infused Agave Nectar, Burnt Cinnamon

  • Wine

  • Brut, Domaine Chandon, "Classic"$ $10

    California

  • Sauvignon Blanc, Drylands$ $10

    Marlborough, New Zealand

  • Super Tuscan, Il Conte Toscano$ $10

    Tuscany, Italy

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Download PDF
Make a Reservation

Theatre Menu

NYC Theatre Menu

The Return of Broadway
Available Nightly from 4 - 5:30 p.m.

$65 Per Person

Does not include tax and gratuity

First Course Choice of:

  • Lobster Bisque

    Butter Poached Lobster

  • Caesar Salad gfm

    Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons

  • House Salad

    Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette

Second Course Choice of:

  • Blackened Snapper

    Corn Spoon Bread, Swiss Chard, Corn Emulsion

  • TERIYAKI SALMON *

    Shiitake Sticky Rice, Soy Butter Sauce

  • Murray's Farms Chicken

    Spinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus

  • 8 OZ FILET * $10 Extra

    Gouda Potato Cake, Chili Seared Spinach, Cabernet Jus

Dessert Choice of:

  • FIVE-LAYER CARROT CAKE
  • WARM BUTTER CAKE

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Download PDF