Menus
Special Menus
Lunch Menu
On Ice gfm
- OYSTERS ON THE HALF SHELL**
- ROSE & GARNET Private Label, Cape Cod, MA
$29
- WEST COAST
$33
- CHILLED CRAB MEAT COCKTAIL
$32
- Jumbo Shrimp Cocktail
$33
- Dressed Whole Main Lobster
$63
- "Smoking" Shellfish Tower Custom Built
$Mkt
- Dutch Harbor King Crab Legs*
$Mkt
Appetizers
- SONOMA GOAT CHEESE RAVIOLI Golden Oak Mushrooms
$29
- POINT JUDITH CALAMARI Sweet Chili Sauce
$27
- WHITE TRUFFLE CAVIAR DEVILED EGGS gfm
$24
- Shrimp SAUTÉ gfm Tabasco Cream Sauce
$32
- “SURF N TURF”* gfm Scallops, Braised Short Rib, Gremolata
$36
- AHI TUNA TARTARE* Avocado, Ginger Ponzu, Sesame Seeds
$34
- JUMBO LUMP CRAB CAKE Sweet and Sour Slaw, Horseradish Mustard Aioli
$34
- PRIME STEAK TARTARE* Capers, Shallots, Crostini
$29
SUSHI
- Prime Roll* Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
$29
- Ocean Roll* gfm #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
$36
- Dynamite Roll Tempura Shrimp, Spicy Mayo, Sesame Seeds
$32
- Spicy Tuna* gfm Avocado, Scallion, Jalapeño, Shiso
$34
- VEGETABLE ROLL Soy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette
$25
- HAMACHI CRUDO* gfm Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette
$29
- NIGIRI*Caviar, Gold Leaf, Chives
- Salmon Belly9
- No.1 Ahi Tuna11
- A-5 Wagyu17
SOUPS & SALADS
- LOBSTER BISQUE Butter Poached Lobster
$24
- FRENCH ONION Brandy & Aged Swiss
$19
- CRISP ICEBERG “WEDGE" gfm Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
$19
- OCEAN PRIME HOUSE SALAD gfm Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
$19
- CAESAR SALAD gfm Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
$19
- CHOP CHOP SALAD gfm Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
$22
Chef's Specialties
- BLACKENED SALMON SALAD* Strawberries, Red Grapes, Walnuts, Goat Cheese, Poppy Seed Dressing
$34
- AHI TUNA* Mango, Avocado, Cashews, Spicy Sesame Soy Glaze
$36
- PARMESAN CRUSTED CHICKEN CAESAR Chopped Romaine, Parmesan Garlic Dressing, Extra Virgin Olive Oil
$29
- CRAB WEDGE Jumbo Lump Crab, Tomatoes, Red Onion, Blue Cheese, Louis Dressing
$29
- SUSHI AND SALAD* Spicy Rainbow Roll, Crunchy Romaine, Toasted Garlic, Creamy Wasabi Dressing
$31
- SHELLFISH “COBB” SALAD Shrimp, Lobster, Bacon, Egg, Blue Cheese, Gourmet Dressing
$38
- POKE BOWL* Ahi Tuna, Salmon, Wasabi Tobiko, Avocado, Sriracha Vinaigrette
$36
- CHILEAN SEA BASS Broccolini, Pearl Onion, Potato Puree, Truffle Vinaigrette
$49
- TERIYAKI SALMON* Shiitake Sticky Rice, Soy Butter Sauce
$39
Sandwich Combinations
Served with choice of fries, house salad or cup of French onion soup.
- FISH SANDWICH Blackened, Jalapeno Cabbage Slaw, Tartar Sauce, Toasted Brioche
$24
- SAKURA WAGYU CHEESEBURGER* Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles
$25
- MARYLAND CRAB MELT Tillamook Cheddar Cheese, Arugula, Tomato, Tartar Sauce
$22
Lunch Features
- MISO GLAZED HALIBUT* Manila Clams, Baby Bok Choy, Japanese Sweet Potato, Sesame Seeds, Spicy Garlic Wine Sauce
$43
- FRENCH DIP STEAK SANDWICH Mushrooms, Caramelized Onions, Provolone Cheese, Mustard Aioli
$32
- SURF & TURF ROLL* Tempura Shrimp, A-5 Wagyu, Avocado, Mango, Smoked Caviar, Sanbal & Yuzu Aioli
$35
Sides
- ROASTED GARLIC MASHED gfm
$19
- PARMESAN TRUFFLE FRIES
$18
- BACON CREAMED SPINACH
$18
- ROASTED BRUSSELS SPROUTS gfm
$19
- CHOPHOUSE CORN gfm
$17
- MISO-CHILI ROASTED BROCCOLI
$17
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Dinner Menu
On Ice gfm
- OYSTERS ON THE HALF SHELL*
- ROSE & GARNETPrivate Label, Cape Cod, MA
$29
- WEST COAST
$33
- CHILLED CRAB MEAT COCKTAIL
$32
- JUMBO SHRIMP COCKTAIL
$33
- DRESSED WHOLE MAINE LOBSTER
$63
- Dutch Harbor King Crab Legs
$Mkt
APPETIZERS
- SONOMA GOAT CHEESE RAVIOLI Golden Oak Mushrooms
$29
- POINT JUDITH CALAMARI Sweet Chili Sauce
$27
- WHITE TRUFFLE CAVIAR DEVILED EGGS gfm
$24
- SHRIMP SAUTÉ gfm Tabasco Cream Sauce
$32
- “SURF N TURF”* gfm Scallops, Braised Short Rib, Gremolata
$36
- AHI TUNA TARTARE* Avocado, Ginger Ponzu, Sesame Seeds
$34
- JUMBO LUMP CRAB CAKE Sweet and Sour Slaw, Horseradish Mustard Aioli
$34
- PRIME STEAK TARTARE* Capers, Shallots, Crostini
$29
Sushi
- PRIME ROLL* Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
$29
- OCEAN ROLL* gfm #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
$36
- DYNAMITE ROLL Tempura Shrimp, Spicy Mayo, Sesame Seeds
$32
- SPICY TUNA* gfm Avocado, Scallion, Jalapeño, Shiso
$34
- VEGETABLE ROLL Soy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette
$25
- HAMACHI CRUDO* gfm Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette
$29
- Nigiri*Caviar, Gold Leaf, Chives
- Salmon Belly9
- No.1 Ahi Tuna11
- A-5 Wagyu17
SOUPS & SALADS
- LOBSTER BISQUE Butter Poached Lobster
$24
- FRENCH ONION Brandy & Aged Swiss
$19
- CRISP ICEBERG “WEDGE” gfm Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
$20
- OCEAN PRIME HOUSE SALAD gfm Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
$19
- CAESAR SALAD gfm Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
$19
- CHOP CHOP SALAD gfm Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
$22
- SHELLFISH “COBB” SALAD gfm Bacon, Egg, Blue Cheese, Gourmet Dressing
$38
Seafood
- BLACKENED SNAPPER gfm Corn Spoon Bread, Swiss Chard, Corn Emulsion
$58
- TERIYAKI SALMON* Shiitake Sticky Rice, Soy Butter Sauce
$50
- AHI TUNA* Mango, Avocado, Cashews, Spicy Sesame Soy Glaze
$62
- TWIN LOBSTER TAILS gfm Asparagus, Drawn Butter
$77
- SEA SCALLOPS* gfm Parmesan Risotto, English Peas, Citrus Vinaigrette
$59
- GROUPER gfm Lobster, Gnocchi, Spring Peas, Lemon Jus
$63
- LOBSTER LINGUINE Roasted Tomato Butter, Arugula, Chili Flake, Parmesan
$64
- CHILEAN SEA BASS gfm Broccolini, Pearl Onion, Potato Purée, Truffle Vinaigrette
$63
- Dutch Harbor King Crab Legs gfm Asparagus, Parsley Potatoes, Drawn Butter
$Mkt
Chicken & Chops gfm
- MURRAY’S FARMS CHICKEN Spinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus
$43
- SADDLEBERK FARMS PORK* Roasted Tomatoes, Braised Fennel, Leeks, Sherry Reduction
$53
- Willow Bend Lamb* Two Double Bone Chops, Roasted Garlic Thyme Jus
$67
Prime Steaks & Accessories gfm
- 8 OZ FILET MIGNON
$64
- 10 OZ FILET MIGNON
$69
- 14 OZ NEW YORK STRIP
$72
- 16 OZ RIBEYE
$74
- 7 OZ WAGYU FILET Westholme Farms, AUS
$86
- 16 OZ NEW YORK WAGYU STRIP* Westholme Farms, AUS
$130
- BÉARNAISE SAUCE
$9
- BLACK TRUFFLE BUTTER
$13
- AU POIVRE
$12
- MAYTAG BLUE CHEESE CRUST
$10
- OSCAR STYLE
$19
- GARLIC SHRIMP SCAMPI
$19
- LOBSTER TAIL
$36
Sides
- JALAPEÑO AU GRATIN gfm
$18
- ROASTED GARLIC MASHED gfm
$19
- PARMESAN TRUFFLE FRIES
$18
- LOADED BAKED POTATO gfm
$19
- TWICE BAKED
$18
- SMOKED GOUDA TATER TOTS
$16
- WHIPPED POTATOES gfm
$18
- ASPARAGUS & HOLLANDAISE gfm
$18
- BACON CREAMED SPINACH
$18
- MISO-CHILI ROASTED BROCCOLI gfm
$17
- ROASTED BRUSSELS SPROUTS gfm
$19
- CHOPHOUSE CORN gfm
$17
- SAUTÉED MUSHROOMS gfm
$18
- BLACK TRUFFLE MAC & CHEESE
$22
- BAKED LOBSTER MAC & CHEESE Whole Maine Lobster, Tillamook Cheddar
$48
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Dessert Menu
Dessert
- TEN LAYER CARROT CAKE Cream Cheese Icing and Pineapple Syrup $21
- CHOCOLATE PEANUT BUTTER PIE Peanut Butter Mousse, Bittersweet Chocolate Ganache $18
- Warm Butter Cake Fresh Berries, Vanilla Ice Cream, Raspberry Sauce $22
- CRÈME BRULÉEgfm Vanilla Custard, Caramelized Sugar Top and Fresh Berries $19
- Sorbetgfm Chef’s Selection, Almond Cookie $14
- CHOCOLATE TORTEgfm Dark Valrhona Chocolate Ganache, Flourless Chocolate Cake, Spiced Almonds $19
Dessert Cocktails
- AMARO NOCHE Don Julio Añejo Tequila, Carpano Antica, Graham’s 10 Year Port, Amaro Averna & Frangelico $26
- ESPRESSO MARTINI Ketel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream $22
Dessert Wines
- DOLCE, FAR NIENTE, NAPA VALLEY, California, 2016 $31 |195
- Beerenauslese, Heidi Schröck, Burgenland, Austria, 2015 375ml $15 | 90
- Aszú 5 Puttonyos, Disznókö, Tokaji, Hungary, 2013 375ml $12 | 80
- Inniskillin, Vidal, Ice Wine 375ml $22 | 132
- MOSCATO D’AST I, NIVOLE, ITALY, 2020 $16 | 80
- SAUTERNES, CHATEAU D’ YQUEM, 2019 $50 | 350
- GRAPPA, MARCHESI ANTINORI, TIGNANELLO, 375ml 375ml $20|100
Ports
- DOW'S Late Bottled Vintage $10
- GRAHAM’S 20 Year Tawny $16
- TAYLOR FLADGATE 10 Year Tawny $15
- Taylor Fladgate 20 Year Tawny $20
- TAYLOR FLADGATE 40 Year Tawny $40
- CHURCHILL’S Quinta Da Gricha Douro $18
- CHURCHILL’S Douro, 2020 $20
- CHURCHILL’S Douro, 2018, Late Bottled Vintage $15
AMARI
- AMARO NONINO $17
- FERNET-BRANCA $17
- MONTENEGRO $17
- AVERNA $16
COGNACS
- HENNESSY VS $20
- HENNESSY VSOP “PRIVILEGE” $22
- HENNESSY XO $75
- HENNESSY “PARADIS” IMPERIAL $175
- REMY MARTIN VSOP $18
- REMY MARTIN "LOUIS XIII" 1 oz. | 1.5 oz. $295 | 442
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Cocktails
SIGNATURE COCKTAILS
- BERRIES & BUBBLES Belvedere Organic Lemon & Basil Vodka, Marinated Blackberries, Fresh Lemon Juice, Piper Sonoma Brut, Dry Ice Smoke $24
- BLACK ORCHID Belvedere Organic Blackberry & Lemongrass Infusion, St. Germain, Fresh Lemon & White Cranberry Juice $20
- PRIME MANAHATTAN Woodford Reserve, Carpano Antica Vermouth, Amaro Nonino, Rosemary Grapefruit Peppercorn Bitters $21
- REPOSADO PAPER PLANE Casamigos Reposado, Aperol, St. Germain, Fresh Lemon Juice $20
- PRIME PASSION Beluga Vodka, Passion Fruit Liqueur, Fresh Lime Juice, Pineapple Juice, Infused Agave Nectar, Burnt Cinnamon $21
- BLACKBERRY CULB Lyre's Zero Proof London Dry Gin, Muddled Blackberries, Fresh Lime Juice, Simple Syrup $14
- PINEAPPLE PICANTE Pineapple Infused Don Julio Blanco, Picante, Fresh Lemon Juice, Orange Bitters $22
- HOT & DIRTY MARTINI Olive Oil Infused Belvedere Vodka, Calabrian Chili Blue Cheese Stuffed Castelvetrano Olives $23
- CUCUMBER GIMLET Bombay Sapphire Gin, Muddled Fresh Cucumber, Fresh Lime Juice $19
- ESPRESSO MARTINI Ketel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream $22
- OCEAN 55 Jefferson's Ocean Bourbon, Cherry Heering, Fresh Lemon Juice, Honey, Ginger $21
- NOGRONI Lyre's Zero Proof London Dry Gin & Vermouth Rosso, Giffard Apertif Syrup $16
PREMIER COCKTAILS
A Refined Cocktail Made with Premium Spirits. Inspired by Classic Creations.
- BOURBON OLD FASHIONED Four Roses Small Batch Bourbon, Aperol, Simple Syrup, Angostura Aromatic Bitters $23
- TEQUILA OLD FASHIONED Flecha Azul Añejo Tequila, Dos Hombres Mezcal, Fresh Agave, Angostura & Orange Bitters $28
- SMOKED OLD FASHIONED Angel’s Envy Rye Whiskey, House Demerara Syrup, Angostura & Orange Bitters, Charred Cherry Wood Smoke $37
Wine Menu
BY THE GLASS
Preservation System designed to extend the life of Premier selections, enjoyable up to four weeks.
- 3oz
- 6oz
- Pinot Noir, Sanford, “La Rinconada,” Santa Rita Hills, California, 2022
- $41
$21 - Super Tuscan, Castello DI Gabbiano, "Alleanza," Tuscany, Italy, 2018
- $41
$21 - Barolo, Renato Ratti, “Marcenasco,” Piedmont, Italy, 2020
- $41
$21 - Malbec, Trivento, Eolo, Lujan de Cuyo, Mendoza, Argentina, 2020
- $56
$28 - Cabernet Sauvignon, Groth, Oakville, Napa Valley, California, 2021
- $41
$21 - Cabernet Sauvignon, Faust, Napa Valley, California, 2022
- $41
$21 - Brunello, Fattoria dei Barbi, Brunello di Montalcino, Italy, 2019
- $51
$26 - Red Blend, Justin, “Isosceles,” Paso Robles, California, 2020
- $56
$28 - Red Blend, Stag’s Leap Wine Cellars, “Artemis,” Napa Valley, California, 2021
- $66
$33
Sparkling
- 6oz
- Prosecco, Riondo, Spumante, Veneto, Italy, NV$17
- Brut, Domaine Chandon, “Classic,” California, NV$17
- Piper-Heidsieck, Brut, Champagne, France, NV$35
- Champagne, Brut, Veuve Clicquot, “Yellow Label,” France, NV$33
- Mumm Napa, Brut Rosé, Napa Valley, California, NV$19
- Brut, Bollinger, " Special Cuvée,” Champagne, France, NV$50
White Wine
- 6oz
- 9oz
- Rosé, Whispering Angel, Côtes de Provence, France 2024 $19
- $29
- Rosé, Cantina Aiden,” Private sélection’’ Tusacny, Italy 2023 $16
- $24
- Vermentino, Volero, Tuscany, Italy, 2023 $17
- $26
- Moscato d’Asti, Ruffino, Veneto, Italy, 2023 $18
- $27
- Pinot Grigio, Casa Lunardi, Delle Venezie, Italy, 2023 $17
- $26
- Pinot Grigio, Santa Margherita, Alto Adige, Italy, 2023 $22
- $33
- Sancerre, Domaine Hubert Brochard, Loire, France, 2023 $24
- $36
- Sauvignon Blanc, Drylands, Marlborough, New Zealand, 2023 $15
- $23
- Sauvignon Blanc, Cakebread Cellars, Napa Valley, California, 2023 $23
- $35
- Riesling, “50 Degrees,’’ Schloss Johannisberg, Rheingau, Germany, 2023 $16
- $24
- Albariño, Pazo Das Bruxas, Penedès, Spain, 2023 $16
- $24
- Chablis, Domaine de Bieville, Burgundy, France, 2022 $19
- $29
- Pouilly-Fuissé, Albert Bichot, Burgundy, France, 2022 $19
- $29
- Chardonnay, Waugh Cellars, Russian River Valley, California, 2023 $23
- $35
- Chardonnay, Celani Family Vineyards, “Legal Pad,” by Cameron Mitchell, Napa Valley, California, 2023 $23
- $35
- Chardonnay, Rodney Strong, Sonoma County, California, 2022 $19
- $29
- Chardonnay, Far Niente, Napa Valley, California, 2023 $40
- $60
RED WINE
- Pinot Noir, Cambria, “Julia’s Vineyard,” Santa Maria, California, 2022 $18
- $27
- Pinot Noir, Lingua Franca, “AVNI,” Willamette Valley, Oregon, 2022 $23
- $35
- Pinot Noir, Goldeneye, Anderson Valley, California, 2021 $31
- $47
- Tempranillo, Crianza, Rioja, Spain, 2021 $18
- $27
- Merlot, Markham, Napa Valley, California, 2021 $21
- $32
- Red, Celani Family Vineyards, “Legal Pad,” by Cameron Mitchell, Napa Valley, California, 2023 $17
- $26
- Malbec, Bodega Colomé, Calchaquí Valley, Argentina, 2022 $20
- $30
- Red Blend, Orin Swift, “Eight Years in the Desert,” California, 2022 $30
- $45
- Super Tuscan, Il Conte Tascano, Tuscany, Italy, 2023 $21
- $32
- Rosso di Montalcino, Il Poggione, Tuscany, Italy, 2022 $19
- $29
- Haut-Medoc, Château Reysson, Bordeaux, France, 2018 $26
- $39
- Bordeaux, Margaux, Brio, Bordeaux, France, 2018 $25
- $38
- Cabernet Sauvignon, Roth, Alexander Valley, California, 2022 $21
- $32
- Cabernet Sauvignon, BonAnno, Napa Valley, California, 2022 $23
- $35
- Cabernet Sauvignon, Caymus Vineyards, Napa Valley, California, 2022 $41
- $62
- Cabernet Sauvignon, Hilltop, J. Lohr, Paso Robles, California, 2021 $21
- $32
- Cabernet Sauvignon, Frank Family Vineyards, Napa, California, 2022 $35
- $53
Sparkling Wines
Domaine Carneros, Brut, Carneros, California, 2019
$95
Moët & Chandon, Brut, “Impérial,” Champagne, France, NV
$175
Louis Roederer, Brut, Vintage, Champagne, France, 2014
$260
Veuve Clicquot, Brut Rosé, “Reserve Cuvée,” Champagne, France NV
$195
Piper-Heidsieck, Brut, Champagne, France, NV
$185
Moët & Chandon, Rosé, “Impérial,’’ Champagne, France, NV
$175
WHITE WINE
NEW & OLD WORLD CHARDONNAY
Chalone Vineyards, “Estate,” Chalone, California, 2021
$70
Chalk Hill, “Estate,” Sonoma County, California, 2022
$90
Jordan, Russian River Valley, California, 2021
$110
Jayson by Pahlmeyer, Napa Valley, California, 2022
$130
Plump Jack, “Reserve,” Napa Valley, California, 2023
$154
Chablis 1er CRU, Domaine Louis Moreau, Burgundy, France, 2022
$150
Puligny Montrachet, Louis Latour, Burgundy, France, 2022
$250
Franciscan, Monterey & Napa County, California, 2022
$65
Stags’ Leap, “Karia,” Napa Valley, California, 2022
$94
Walt, Sonoma Coast, California, 2020
$90
Sanford, “Estate Grown,” Sta. Rita Hills, California, 2021
$95
Groth, Hillview Vineyard, Oak Knoll, Napa Valley, California, 2022
$93
Oceano, San Luis Obispo, California, 2019
$101
Calling, Russian River Valley, California, 2021
$150
Cakebread Cellars, Napa Valley, California, 2023
$115
Rochioli, Russian River Valley, California, 2023
$175
SAUVIGNON BLANC
Craggy Range, Martinborough, New Zealand, 2023
$65
Solas Reserve, Languedoc, France, 2023
$70
Concha Y Toro, “Terrunyo,” Aconcagua Valley, Chile, 2022
$70
Groth, Napa Valley, California, 2023
$78
Cade, Napa Valley, California 2023
$115
Details By Sinegal, Sonoma County, California, 2023
$80
Cloudy Bay, Marlborough, New Zealand, 2023
$95
Sancerre, Château de Sancerre, Loire, France, 2023
$104
SELECTED WHITES
Rosé, Vallée des Pins, Provence, France, 2023
$60
Rosé, Les Clans, Domain Sachalichine, Provence, France, 2022
$120
Riesling, Chateau Ste. Michelle, “Eroica,” Columbia Valley, Washington, 2022
$68
Pecorino, Nestore Bosco, Abruzzo, Italy, 2023
$65
White Blend, Conundrum by Caymus, Napa, California, 2022
$70
Viognier, Mengler Family Wines, Sonoma County, California, 2019
$72
Chenin Blanc, Saldo, The Prisoner Wines, Napa Valley, California, 2021
$80
RED WINES
ITALIAN REDS
Chainti Classico, Riserva, Castello di MOnsanto, Tuscany, Italy, 2020
$90
Chianti Classico, "Marchese Antinori," Reserva, Tuscany, Italy, 2021
$155
Barbera d’Asti, Michele Chiarlo, “La Court,” Piedmont, Italy, 2019
$105
Luce della Vite, “Lucente,” Tuscany, Italy, 2021
$112
Marchesi di Barolo Tradizione, Piedmont, Italy, 2019
$140
Chianti Classico, Riserva Ducale Oro, "Gran Selezione," Tuscany, Italy, 2019
$126
Amarone Della Valpolicella, Bolla Veneto, Italy, 2018
$129
Brunello di Montalcino, Bersaglio, Tuscany, Italy, 2019
$110
Promis, Ca Marcanda, Gaja, Tuscany, Italy, 2022
$165
Brunello di Montalcino, Castello Banfi, Tuscany, Italy, 2019
$170
Barolo, 11 Villaggi, Piedmont, Italy, 2019
$125
Barolo, Negretti, Mirau, Piedmont, Italy, 2019
$175
Barolo, Prunotto, "Bussia,” Piedmont, Italy, 2019
$180
Barbaresco, Castello Di Neive, Neive, Italy, 2019
$155
SELECTED REDS
Syrah, Beckmen Vineyards, Ballard Canyon, Los Olivos, California, 2020
$99
Dolcetto, Mengler Family Wines, Sonoma County, California, 2019
$95
Petite Sirah, Stags’ Leap, Napa Valley, California, 2020
$92
Petite Syrah, Adaptation, Napa Valley, California, 2019
$120
Châteauneuf-Du-Pape, Patrick Galant, Rhône, France, 2022
$110
Châteauneuf-Du-Pape, M. Chapoutier, “La Bernardine,” Rhône, France, 2021
$155
Malbec, Bodega Catena Alta, Argentina, 2021
$120
Red, The Prisoner, Napa Valley, California, 2022
$140
Meritage, Rodney Strong, “Symmetry,” Alexander Valley, California, 2018
$150
Cabernet Franc, Darioush, Signature Series, Napa Valley, California, 2021
$230
Zinfandel, Vineyard 29, Aida Estate, Napa Valley, California, 2019
$250
Malbec, Viña Cobos, Paul Hobbs Selections, Mendoza, Argentina, 2018
$250
NEW & OLD WORLD PINOT NOIR
Cloudline Cellars, Willamette Valley, Oregon, 2023
$65
Argyle, Willamette Valley, Oregon, 2023
$85
Cloudy Bay, Marlborough, New Zealand, 2022
$98
Acacia, Napa Valley Carneros, California, 2021
$81
Domaine Carneros, Carneros, California, 2021
$90
Oceano, Spanish Springs Vineyard, San Luis Obispo County, 2021
$96
Calling, Fox Den Vineyard, Russian River Valley, California, 2021
$140
Sonoma Cutrer, Russian River, California, 2022
$99
Patz & Hall, Sonoma Coast, California, 2019
$115
Gary Farrell, Russian River Selection, Russian River, California, 2021
$120
Emeritus, Russian River Valley, California, 2020
$150
Merry Edwards, Sonoma Coast, California, 2020
$140
Archery Summit, Dundee Hills, Oregon, 2022
$150
Joseph Phelps, Freestone Vineyards, Sonoma Coast, California, 2021
$150
Ponzi, Reserve, Willamette Valley, Oregon, 2021
$155
Penner-Ash, Willamette Valley, Oregon, 2021
$160
Burgundy, Louis Jadot, Gevrey-Chambertin, France, 2022
$170
Flowers, Sonoma Coast, California, 2022
$135
Miner, Garys’ Vineyard, Napa Valley, California, 2021
$200
CABERNET SAUVIGNON & BLENDS
Black Stallion, Napa, California, 2021
$75
Oberon, Napa Valley, California, 2022
$80
Terrunyo, Maipo Valley, Chile, 2020
$95
Beringer, Knights Valley, California, 2021
$96
Groth, Oakville, Napa Valley, California, 2022
$165
Hanna, Alexander Valley, California, 2021
$100
Hess, “Allomi Vineyard,” Napa, 2022
$95
Sequoia Grove, Napa, California, 2021
$125
Sanctuary, Rutherford, Napa, California, 2021
$102
Simi, Alexander Valley, California, 2021
$81
Orin Swift, “Papillon,” Napa, California, 2022
$185
Trefethen, “Dragon’s Tooth,” Napa, California, 2021
$125
Freemark Abbey, Napa Valley, California, 2019
$210
Waugh Cellars, Napa, California, 2016
$140
Justification By Justin, Paso Robles, California, 2021
$170
Honig, Napa, California, 2021
$115
Silver Oak, Alexander Valley, California, 2020
$235
Caymus, Napa Valley, California, 2022
$250
Stonestreet, Alexander Valley, California, 2018
$145
Nickel & Nickel, Oakville, California, 2022
$250
Jordan, Alexander Valley, California, 2019
$158
Duckhorn, Napa, California, 2021
$175
Rita’s Block, Mengler Family Wines, Sonoma, California, 2017
$135
Post & Beam, By Far Niente, Napa, California, 2022
$150
Jayson by Pahlmeyer, Napa Valley, California, 2021
$210
Force & Grace, Oakville, Napa Valley, California, 2021
$235
Joseph Phelps Vineyards, Napa Valley, California, 2021
$255
Alea Fina, Rutherford, Napa Valley, California, 2018
$260
ZD Wines, Napa Valley, California, 2012
$290
Bella Union, Napa Valley, California, 2022
$155
Col Solare, Columbia Valley, Washington, 2019
$230
DAOU, Reserve, Paso Robles, California, 2022
$150
Details By Sinegal, Sonoma County, California, 2019
$130
Far Niente, Napa Valley, California, 2021
$315
Vineyard 29, “Ceanda,” Napa Valley, California, 2018
$350
Timeless, By Silver Oak, Oakville, Napa, California, 2019
$375
Château Gaby, Canon-Fronsac, Bordeaux, France, 2012
$130
Promesse du Château Franc-Maillet, Pomerol, Bordeaux, 2016
$125
Château du Parc, Saint-Emilion, Bordeaux, France, 2016
$175
Les Tourelles de Longueville, Pauillac, Bordeaux, France, 2019
$175
Château Durfort-Vivens, “Vivens,” Margaux, Bordeaux, 2019
$250
MERLOT
St. Francis, Sonoma Valley, California, 2021
$65
Swanson, Napa Valley, California, 2021
$88
Northstar, Columbia Valley, Washington, 2021
$99
Miner, Stagecoach Vineyard, Napa Valley, California, 2019
$105
Darioush, Signature, Napa, California, 2018
$185
Duckhorn, Napa Valley, California, 2022
$120
Plump Jack, Napa Valley, California, 2021
$160
Freemark Abbey, Napa Valley, California, 2021
$150
SPANISH REDS
Bodegas Beronia, “Gran Reserva," Rioja, Spain, 2016
$95
Garnacha, Bodegas Alto Moncayo, “Veraton,” Campode Borja, Zaragoza, 2021
$83
Ribera Del Duero, Bodegas Emilio Moro, Castilla Y León, Spain, 2021
$68
Vall Loch, “Idus,” Priorat, Spain, 2020
$96
Marquies De Murrieta, Reserva, Rijoa, 2020
$100
Tempranillo, Abadia Retuerta, “Selección Especial," Castilla Y León, Spain, 2019
$115
Toro, “Numanthia,” Castilla Y León, Spain, 2018
$145
Clio, “Jumilla,” Bodegas El Nido, Spain, 2021
$150
Ramirez De Ganuza, “Gran Reserva," Rioja, Spain, 2015
$285
Tabuerniga, Bodega Lanzaga, Rioja, Spain, 2020
$290
Castillo Ygay, Gran Reserva Especial, Rioja, Spain, 2011
$495
CAPTAIN’S LIST
CHAMPAGNE
Bollinger, “Special Cuvée,” Champagne, France, NV
$250
Billecart-Salmon, Brut Rosé, Champagne, France, NV
$250
Dom Pérignon, Epernay, Champagne, France, 2015
$700
Krug, "Grande Cuvée," Champagne, France, NV
$950
WHITE
Viognier, Darioush, Signature Series, Napa Valley, California, 2023
$150
Bordeaux Blanc, Lynch Bages, France, 2023
$195
Chablis, Domaine Christian Moreau, Vallion, 1er Cru, Burgundy, France, 2023
$175
Chablis, Domaine Christian Moreau, “Les Clos,” Grand Cru, Burgundy, France, 2021
$375
Sauvignon Blac, Quintessa, "Illumination," Napa Valley, California, 2023
$160
Chardonnay, Meursault, Domain Jean-Michel, Burgundy, France, 2021
$230
Chardonnay, Kistler, “Les Noisetiers,” Sonoma Coast, California, 2022
$165
Chardonnay, Puligny Montrachet, 1er Cru, Louis Latour, Côte-D’Or, France, 2022
$350
RED
Pinot Noir, Amelia, Concha Y Toro, Valle del Limari, Chile, 2021
$210
Pinot Noir, Kosta Browne, Russian River Valley, California, 2022
$450
Carmenere, “Purple Angel” By Montes, Central Valley, Chile, 2020
$310
Cabernet Sauvignon, Don Melchor, Maipo Valley, Chile, 2020
$300
Cabernet Sauvignon, Robert Craig Winery, Napa Valley, California, 2021
$155
Cabernet Sauvignon, "Crossbarn," Paul Hobbs, Napa Valley, California, 2019
$175
Cabernet Sauvignon, Cade, Howell Mountain, Napa Valley, California, 2021
$264
Cabernet Sauvignon, Cakebread, Napa Valley, California, 2021
$235
Cabernet Sauvignon, Salus, Staglin Family Vineyard Estate, Napa Valley, California, 2019
$300
Cabernet Sauvignon, Darioush Signature, Napa Valley, California, 2021
$325
Cabernet Sauvignon, Plumpjack, Oakville, Napa Valley, California, 2021
$415
Cabernet Sauvignon, Silver Oak, Napa Valley, California, 2019
$350
Cabernet Sauvignon, Caymus Vinyards, "Special Selection," Napa Valley, California, 2019
$670
Cabernet Sauvignon, Chateau Montelena, Napa Valley, California, 2010
$625
Cabernet Sauvignon, Diamond Creek, “Three Vineyard Blend,” Napa Valley, California, 2013
$950
Cabernet Sauvignon, Shafer, "Hillside Select," Stags Leap District, Napa Valley, California, 2018
$950
Cabernet Sauvignon, Odette, "Reserve," Napa Valley, California, 2019
$1050
Cabernet Sauvignon, Schrader Cellars, Stags Leap District, Napa Valley, California, 2021
$1200
Red Blend, Calluna Estate, Sonoma County, California, 2016
$245
Red Blend, Eliza’s, To Kalon Vineyards, Oakville, Napa Valley, California, 2021
$550
Red Blend, Dominus, Napa Valley, California, 2009
$750
Red Blend, Quintessa, Rutherford, California, 2021
$650
Red Blend, Ovid, Napa Valley, California, 2019
$900
Red Blend, Opus One, Napa Valley, California, 2017
$950
ITALIAN
Brunello Di Montalcino, Argiano, Tuscany, Italy, 2019
$195
Brunello Di Montalcino, Vigna Marrucheto, Castello Banfi, Tuscany, Italy, 2019
$325
Barolo, Marchesi di Barolo, Cannubi, Piedmont, Italy, 2018
$295
Amarone Della Valpolichella, Classico, Brtani, Veneto, Italy, 2015
$355
Valpolicella, Classico Superiore, De.Bvris, Veneto, Italy, 2017
$240
Barbaresco, Angelo Gaja, Piedmont, Italy, 2016
$490
Super Tuscan, Ornellaia, Bolgheri, Tuscany, Italy, 2021
$620
Super Tuscan, Tenuta San Guido, “Sassicaia,” Tuscany, Italy, 2021
$595
Super Tuscan, “Masseto,’’ Tuscany, Italy, 2015
$1700
Soldera, “Case Basse,” Sangiovese Toscana IGT, Tuscany, Italy, 2016
$1250
FRENCH
Burgundy, Domaine Gallois, Gevrey-Chambertin, France, 2020
$175
Bururgundy, Domaine Guy & Yvan Dufouleur, Pommard, France, 2018
$195
Burgundy, Volnay 1er Cru Clos Des Angles, Oliver Leflaive, France, 2015
$280
Bordeaux, Château Monbousquet, Saint-Emilion, Grand Cru Classe, France, 2016
$195
Bordeaux, Château Petit- Figeac, Grand Cru, Saint-Emilion, France, 2020
$175
Bordeaux, Château Haut-Bailly, Pessac-Leognan, France, 2004
$350
Bordeaux, Château Pichon Baron, Pauillac, France, 2019
$625
Bordeaux, Château Magdelaine, Saint-Emilion Grand Cru, France, 1998
$650
Bordeaux, Château La Mission, Haut-Brion, Pessac-Leognan, France, 2006
$1650
Bordeaux, Château Mouton Rothschild, Pauillac, France, 2015
$1800
Bordeaux, Château Lafite Rothschild, Pauillac, France, 2015
$1800
Bordeaux, Grand Vin de Château Latour, Pauillac, France, 2015
$1900
Bordeaux, Château Margaux, Grand Cru, Bordeaux, France, 2003/2009
$1995
LARGE FORMAT
Barolo, Marchesi di Barolo, Cannubi, Piedmont, Italy, 2019
$550
Bordeaux, Château De Sales, Héritiers De Lambert, Pomerol, Bordeaux, France, 2016
$350
Spirits
Scotches
Islay Malts
The islands produce some of the most robust whiskies with coastal influences like salt tang + fresh sea air.
- ARDBEG 10YR
- HIGHLAND PARK 12YR
- HIGHLAND PARK 18YR
- LAGAVULIN 16YR
- LAPHROAIG 10YR
- TALISKER 10YR
Speyside Malts
This Is Home To Half Of Scotland’s Malt Whiskey Distilleries. They Produce Mellow, Sweet, Malty + Fruity Malt Whiskies.
- BALVENIE DOUBLE WOOD 12YR
- GLENFIDDICH 12YR
- GLENLIVET 12YR
- GLENLIVET 18YR
- MACALLAN 12YR
- MACALLAN 18YR
- MACALLAN 25YR
- MACALLAN RARE CASK
Highland Malts
These Whiskies Will Range From Dry + Heathery To Sweet + Fruity.
- DALWHINNIE 15YR
- GLENMORANGIE 12YR
- GLENMORANGIE 18YR
- OBAN 14YR
- OBAN 18YR
Blends
- CHIVAS REGAL 12YR
- DEWAR’S 12YR SPECIAL RESERVE
- JOHNNIE WALKER BLACK
- JOHNNIE WALKER BLUE
TEQUILA
- CASAMIGOS BLANCO
- CASAMIGOS AÑEJO
- CASAMIGOS REPOSADO
- CLASE AZUL AÑEJO
- CLASE AZUL REPOSADO
- CLASE AZUL PLATA
- CLASE AZUL ULTRA
- DON JULIO AÑEJO
- DON JULIO REPOSADO
- DON JULIO 1942
- DON JULIO PRIMAVERA
- GRAN PATRÓN PLATINUM
- AVIÓN EXTRA AÑEJO 44
- VOLCAN XA
MEZCAL
- CASAMIGOS
- ILEGAL REPOSADO
- ILEGAL JOVEN
AMERICAN WHISKIES
BOURBON
- ANGEL’S ENVY
- BAKER’S
- BASIL HAYDEN’S
- BOOKER’S
- BUFFALO TRACE
- BULLEIT
- EAGLE RARE
- KNOB CREEK
- MACKLOWE
- MAKER’S MARK 46
- RUSSELL’S RESERVE SINGLE BARREL
- WOODFORD RESERVE, DOUBLE OAKED
RYE
- ANGEL’S ENVY RYE
- BULLEIT RYE
- HIGH WEST RENDEZVOUS RYE
- KNOB CREEK RYE
- SAZERAC RYE
- TEMPLETON RYE
- WOODFORD RESERVE RYE
TENNESSEE WHISKEY
- GENTLEMAN JACK
- JACK DANIEL’S SINGLE BARREL
COGNACS
- REMY MARTIN VSOP
- HENNESSY VS
- HENNESSY XO
- HENNESSY “PARADIS”
- HENNESSY PARADIS IMPERIAL 1 oz. | 1.5 oz.
- RÉMY MARTIN “LOUIS XIII” 1 oz. | 1.5 oz.
Beer
Beer Offerings
-
MONTAUK WAVE CHASER IPA
- Long Island$9 CITYSIDE HAZE IPA
- Hoboken, New Jersey$9 BODI BLONDE ALE
- Hoboken, New Jersey$9 CONEY ISLAND MERMAID PILSNER
- Brooklyn, NY$8 BROOKLYN LAGER
- Brooklyn, NY$9 STELLA ARTOIS
- Belgium$8 MODELO ESPECIAL
- Mexico$9 GUINNESS DRAUGHT CAN
- Ireland$9 HEINEKEN 0.0
- Netherlands$9 HEINEKEN LIGHT
- Netherlands $9 MILLER LITE
- USA$8 ANGRY ORCHARD HARD CIDER
- Hudson Valley, NY$9 TRUMER PILS
- Berkeley, CA$9
Lounge Menu
Appetizers
- PRIME BEEF SLIDERS* Bacon Jam, Garlic Aioli, Swiss Cheese, Pickled Tomato $19
- SONOMA GOAT CHEESE RAVIOLI Golden Oak Mushrooms $29
- LAMB LOLLIPOPS* Teriyaki Glaze, Togarashi Crumble, Soy Butter Sauce $30
- PRIME STEAK TARTARE* Capers, Shallots, Crostini $30
- WHITE TRUFFLE CAVIAR DEVILED EGGS Black Truffle, Caviar, Chives $24
- PARMESAN TRUFFLE FRIES Parmesan Cheese, Truffle Oil, Ketchup $18
- BLACKENED FISH TACOS Brussels Sprout Slaw, Jalapeño Tartar Sauce, Lime $18
- BAKED OYSTERS Cajun Butter, Parmesan Cheese, Sourdough Toast Points $16
- SAKURA WAGYU CHEESEBURGER* Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles $23
On Ice
- OYSTERS ON THE HALF SHELL*
- ROSE & GARNET $29
- WEST COAST $33
- JUMBO SHRIMP COCKTAIL $33
Sushi
- PRIME ROLL* Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio $29
- OCEAN ROLL* #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil $36
- DYNAMITE ROLL Tempura Shrimp, Spicy Mayo, Sesame Seeds $32
- SPICY TUNA ROLL* gfm Avocado, Scallion, Jalapeño, Shiso $34
- VEGETABLE ROLL Soy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette $25
- CHEF’S FEATURE ROLL $Mkt
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Half Day Happy Hour
Half Day Happy Hour
Available In Our Lounge on Fridays Only
From 11:30 AM - 6 PM
Does not include tax and gratuity
- Prime Cheeseburger*$ $15
Tillamook Cheddar, Caramelized Onions, Lettuce, Tomato, Mayo, Pickle Relish
add French Fries +2
On Ice gfm
- OYSTERS ON THE HALF SHELL*
- Rose & Garnet$ $2
- West Coast$ $2
Sushi
- Dynamite Roll$ $22
Tempura Shrimp, Spicy Mayo, Sesame Seeds
- Ocean Roll *$ $25
#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
- Spicy Tuna * $ $23
Avocado, Scallion, Jalapeño, Shiso
- Prime Roll *$ $18
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpacio
- Vegetable Roll$ $15
Soy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette
- Chef's Feature Roll$ $15
Beverages
Cocktails
- Cucumber Gimlet$ $15
Bombay Sapphire Gin, Muddled Fresh Cucumber, Fresh Lime Juice
- Ocean 55$ $15
Jefferson’s Ocean Bourbon, Cherry Heering, Fresh Lemon Juice, Honey, Ginger
- Prime Passion$ $15
Beluga Vodka, Passion Fruit Liqueur, Fresh Lime Juice, Pineapple Juice, Infused Agave Nectar, Burnt Cinnamon
Wine
- Brut, Domaine Chandon, "Classic"$ $10
California
- Sauvignon Blanc, Drylands$ $10
Marlborough, New Zealand
- Super Tuscan, Il Conte Toscano$ $10
Tuscany, Italy
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Theatre Menu
NYC Theatre Menu
The Return of Broadway
Available Nightly
$65 Per Person
Does not include tax and gratuity
First Course Choice of:
- Lobster Bisque
Butter Poached Lobster
- Caesar Salad gfm
Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
- House Salad
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
Second Course Choice of:
- Blackened Snapper
Corn Spoon Bread, Swiss Chard, Corn Emulsion
- TERIYAKI SALMON *
Shiitake Sticky Rice, Soy Butter Sauce
- Murray's Farms Chicken
Spinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus
- 8 OZ FILET * $10 Extra
Gouda Potato Cake, Chili Seared Spinach, Cabernet Jus
Dessert Choice of:
- FIVE-LAYER CARROT CAKE
- WARM BUTTER CAKE
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.