Florida

Orlando

Located near the Orange County Convention Center, within the Rialto Plaza, on W. Sand Lake Road, in Dr. Phillips, Ocean Prime is an ideal place to socialize, talk business, celebrate and indulge. From our main dining room, to our lounge and five stunning private dining rooms, guests can enjoy the vibrant energy of Orlando from any area of our restaurant.

Executive Chef James Murrey

General Manager Michael Kopoian

Location

7339 West Sand Lake Road
Orlando, FL 32819
(407) 781-4880
Attire Information

Join Our Team

Hours

Dinner
MON – SAT, 5 – 10 PM
SUN, 5 – 9 PM

Reservations

Happenings

Rose & Garnet by Ocean Prime

Our partnership with Cape Cod Oyster Co. brings you our exclusive private-label East Coast oyster—available nationwide and a favorite on our menu

Reserve Your Experience ⟶
Rose Garnet

Rose & Garnet by Ocean Prime

Our partnership with Cape Cod Oyster Co. brings you our exclusive private-label East Coast oyster—available nationwide and a favorite on our menu

Reserve Your Experience ⟶

Join Us For Happy Hour!

Join us in our Lounge from 5 - 7 PM daily and enjoy $5 off our lounge menu and specially priced cocktails, beer & wine.

View Lounge Menu ⟶
Reposado Paper Plane at Ocean Prime

Join Us For Happy Hour!

Join us in our Lounge from 5 - 7 PM daily and enjoy $5 off our lounge menu and specially priced cocktails, beer & wine.

View Lounge Menu ⟶

Enjoy Live Music

Enjoy live music in our lounge every Wednesday and Friday beginning at 5:30 PM.

Man playing guitar live music

Enjoy Live Music

Enjoy live music in our lounge every Wednesday and Friday beginning at 5:30 PM.

Order Online!

We are delighted to offer online ordering & delivery for all of our locations to make it even easier to satisfy your Ocean Prime cravings.

Order Online ⟶
Ahi Tuna at Ocean Prime

Order Online!

We are delighted to offer online ordering & delivery for all of our locations to make it even easier to satisfy your Ocean Prime cravings.

Order Online ⟶

Bring Your Talents to the Table

With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!

Careers ⟶
Bartender at Ocean Prime restaurant

Bring Your Talents to the Table

With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!

Careers ⟶

Our Story

As part of Cameron Mitchell Restaurants, it all started in 1993 and since then, Ocean Prime has grown to over 20 locations from Beverly Hills to New York City.

About Us ⟶
Exterior of Mitchell's Ocean Club

Our Story

As part of Cameron Mitchell Restaurants, it all started in 1993 and since then, Ocean Prime has grown to over 20 locations from Beverly Hills to New York City.

About Us ⟶
Ocean Prime

Menus

Main Menus

Order Online

Lunch Menu

On Ice gfm

Appetizers

SUSHI

SOUPS & SALADS

Ocean Prime

Sandwich Combinations

Sides

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Make a Reservation

Dinner Menu

On Ice gfm

APPETIZERS

Sushi

SOUPS & SALADS


Ocean Prime

Seafood

Chicken & Chops gfm

Prime Steaks & Accessories gfm


Sides

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Make a Reservation

Dessert Menu

Ocean Prime

Dessert

Dessert Cocktails

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Cocktails

Ocean Prime submark

SIGNATURE COCKTAILS

Ocean Prime
Ocean Prime
Ocean Prime
Ocean Prime

PREMIER COCKTAILS

Download PDF

Wine Menu

Ocean Prime

BY THE GLASS

Download PDF

Spirits

Beer

Beer Offerings

Download PDF

Lounge Menu

Appetizers

On Ice

Sushi

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Dinner

On Ice gfm

CHILLED CRAB MEAT COCKTAIL
31
OYSTERS ON THE HALF SHELL*
JUMBO SHRIMP COCKTAIL
29
ROSE & GARNET OYSTERS
28
Private Label, Cape Cod, MA
DRESSED COLD WATER LOBSTER TAIL
37
WEST COAST OYSTERS
32
DUTCH HARBOR KING CRAB LEGS
MKT
“SMOKING” SHELLFISH TOWER*
MKT
Custom Built

First Impressions

WARM BREAD BASKET
10
Parker House Loaf, Crackers, Pretzel Bread, Whipped Butter
SONOMA GOAT CHEESE RAVIOLI
24
Golden Oak Mushrooms
POINT JUDITH CALAMARI
27
Sweet Chili Sauce
CAVIAR DEVILED EGGS*
28
Black Truffle, Chives
SHRIMP SAUTÉ gfm
27
Tabasco Cream Sauce
PARMESAN BAKED SCALLOPS
28
Mornay, Buttered Leeks, Garlic Breadcrumbs, Lemon
KING CRAB BEEF CARPACCIO*
35
Horseradish Aioli, Egg Yolk, Seasoned Cracker
JUMBO LUMP CRAB CAKE
30
Sweet and Sour Slaw, Horseradish Mustard Aioli
AHI TUNA TARTARE*
31
Avocado, Ginger Ponzu, Sesame Seeds

Sushi

PRIME ROLL*
28
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
OCEAN ROLL* gfm
30
#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
VEGETABLE ROLL
21
Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette
SPICY TUNA* gfm
30
Avocado, Scallion, Jalapeño, Shiso
DYNAMITE ROLL
29
Tempura Shrimp, Spicy Mayo, Sesame Seeds
HAMACHI CRUDO* gfm
26
Daikon, Snap Peas, Radish, White Soy, Citrus Vinaigrette
NIGIRI FLIGHT* gfm
27
Caviar, Gold Leaf, Chives
Salmon Belly | No. 1 Ahi Tuna | Hamachi

Soups & Salads

LOBSTER BISQUE
20
Butter Poached Lobster
FRENCH ONION
18
Brandy & Aged Swiss
CRISP ICEBERG “WEDGE” gfm
20
Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
OCEAN PRIME HOUSE SALAD gfm
19
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
CAESAR SALAD gfm
18
Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
CHOP CHOP SALAD gfm
19
Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
SHELLFISH “COBB” SALAD gfm
29
Bacon, Egg, Blue Cheese, Gourmet Dressing

Seafood

BLACKENED SNAPPER gfm
60
Corn Spoon Bread, Haricot Verts, Red Pepper, Corn Emulsion
TERIYAKI SALMON*
52
Shiitake Sticky Rice, Soy Butter Sauce
SEA SCALLOPS* gfm
61
Lobster Risotto, Tomato, Shellfish Butter
BRANZINO gfm
57
Artichokes, Cauliflower Purée, Celery, Lemon Caper
CHILEAN SEA BASS gfm
64
Broccolini, Pearl Onion, Whipped Potatoes, Truffle Vinaigrette
LOBSTER LINGUINE
61
Roasted Tomato Butter, Arugula, Chili Flake, Parmesan
MISO BLACK COD
59
Shrimp Dumplings, Mushrooms, Spinach, Sesame Broth
AHI TUNA*
54
Oranges, Avocado, Cashews, Spicy Citrus Soy Vinaigrette
COLD WATER LOBSTER TAIL gfm
71
Asparagus, Drawn Butter

Chops & Classics gfm

LOBSTER ROLL
41
Butter Poached Maine Lobster, Toasted Bun, French Fries
ROASTED CHICKEN
45
Spinach Bread Salad, Roasted Tomatoes, Olives, Chicken Jus
SADDLEBERK FARMS PORK*
54
Roasted Tomatoes, Braised Fennel, Leeks, Sherry Reduction
RACK OF LAMB*
61
Two Double Bone Chops, Roasted Garlic Thyme Jus
DUTCH HARBOR KING CRAB LEGS gfm
MKT
Asparagus, Parsley Potatoes, Drawn Butter

Prime Steaks* gfm

All steaks are seasoned and broiled at 1200 degrees.

8 oz FILET MIGNON
64
10 oz FILET MIGNON
69
8 oz PIEDMONTESE FILET
77
7 oz WAGYU FILET AUS
87
14 oz NY STRIP
67
12 oz DRY-AGED NY STRIP
73
16 oz RIBEYE
72
22 oz BONE-IN RIBEYE
98

Signature Finishes

BÉARNAISE SAUCE*
9
TRUFFLE BUTTER
9
MAYTAG BLUE CHEESE CRUST
9
BLACK GARLIC BUTTER
7
OSCAR STYLE*
17
GARLIC SHRIMP SCAMPI
17
AU POIVRE
10
LOBSTER TAIL
37

The Spread

JALAPEÑO AU GRATIN gfm
18
ROASTED GARLIC MASHED gfm
16
TWICE BAKED
16
SMOKED GOUDA TATER TOTS
16
ASPARAGUS & HOLLANDAISE* gfm
19
CARROTS & MARCONA ALMONDS gfm
16
PARMESAN BROCCOLINI gfm
17
PARMESAN TRUFFLE FRIES
17
LOADED BAKED POTATO gfm
19
BACON CREAMED SPINACH
18
ROASTED BRUSSELS SPROUTS gfm
16
CHOPHOUSE CORN gfm
17
WHIPPED POTATOES gfm
15
SAUTÉED MUSHROOMS gfm
18
BLACK TRUFFLE MAC & CHEESE
19
Tillamook Cheddar
Make It Surf
Add COLD WATER LOBSTER TAIL +37

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

20% Gratuity is customarily added for parties of 6 or more. We permit outside wine with a corkage fee of $25 per bottle with a 3 bottle maximum per table. To offset increasing labor costs associated with the restaurant we have added a 1.5% surcharge to all checks.

Dessert

Dessert

TEN LAYER CARROT CAKE
20
Cream Cheese Icing, Pineapple Syrup
CHOCOLATE PEANUT BUTTER PIE gfm
19
Peanut Butter Mousse, Bittersweet Chocolate Ganache
CRÈME BRULÉE gfm
19
Vanilla Custard, Caramelized Sugar Top, Fresh Berries
SORBET gfm
10
Chef’s Selection, Almond Cookie
KELLY'S HOMEMADE ICECREAM gfm
10
Featured Flavor of the Week
CHOCOLATE CAKE
21
Dark Chocolate Ganache Mousse, Whipped Espresso Mascarpone, Warm Chocolate Pour Over
WARM BUTTER CAKE
22
Fresh Berries, Kelly's Homemade Vanilla Ice Cream, Raspberry Sauce

Dessert Cocktails

IRISH COFFEE
16
Tullamore Dew, French Press Coffee, Heavy Cream
ESPRESSO MARTINI
19
Ketel One Vodka, Espresso, Luxardo Espresso Liqueur,
Served Black or with Cream

Ports

TAYLOR FLADGATE 1ST ESTATE
11
FONSECA
12
10 Year Tawny
TAYLOR FLADGATE
13
10 Year Tawny
FONSECA
18
20 Year Tawny
TAYLOR FLADGATE
18
20 Year Tawny
GRAHAM’S
35
40 Year Tawny

Dessert Wine & Port

FAR NIENTE DOLCE
30
LIMONCELLO
12
INNISKILLIN ICE WINE
25
CAN
GAJA
30
ROYAL TOKAJI
20
HUN
SAN SEBASTIAN PORT
11
HARVEY’S CREAM SHERRY
10
ESP
GONZALEZ BYASS PX
14
ESP

Ports 2 oz.

FONSECA 20 YEAR TAWNY
FONSECA BIN NO. 27
FONSECA 10 YEAR TAWNY

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

20% Gratuity is customarily added for parties of 6 or more. We permit outside wine with a corkage fee of $25 per bottle with a 3 bottle maximum per table. To offset increasing labor costs associated with the restaurant we have added a 1.5% surcharge to all checks.

Cocktails

Signature Cocktails

BERRIES & BUBBLES
22
Ketel One Citroen Vodka, Marinated Berries, Fresh Lemon Juice, Piper Sonoma Brut, Dry Ice Smoke
REPOSADO PAPER PLANE
18
Casamigos Reposado, Aperol, St-Germain, Fresh Lemon Juice
BLACK ORCHID
19
Grey Goose Vodka, St-Germain, Fresh Lemon & White Cranberry Juice
PINEAPPLE PICANTE
20
Pineapple Infused Código 1530 Blanco, Serrano Cordial, Fresh Lemon Juice, Orange Bitters
CUCUMBER GIMLET
18
Bombay Sapphire Gin, Muddled English Cucumber, Fresh Lime Juice
HOT & DIRTY MARTINI
21
Olive Oil Infused Belvedere Vodka, Calabrian Chili Blue Cheese Stuffed Castelvetrano Olives
TEQUILA COCKTAIL
18
Corzo Silver Tequila, Fresh Orange & Lime Juice, House Infused Agave Nectar
PRIME MANHATTAN
20
Woodford Reserve, Carpano Antica Vermouth, Amaro Nonino,
Rosemary Grapefruit Peppercorn Bitters
BLACK & BLUE MOJITO
18
Bacardi Rum, Fresh Blackberries & Blueberries, Mint, Fresh Lime Juice

FASHIONABLY PRIME

A refined twist on the classic Old Fashioned

BOURBON
21
Buffalo Trace Bourbon, Aperol, Simple Syrup, Angostura Aromatic Bitters
TEQUILA
26
Don Fulano Reposado Tequila, Dos Hombres Mezcal, Fresh Agave, Angostura & Orange Bitters
SMOKED
34
Angel’s Envy Rye Whiskey, House Demerara Syrup, Angostura & Orange Bitters, Charred Cherry Wood Smoke

Zero Proof

Hand crafted and unique libations sans alcohol

POMEGRANATE MULE
14
Seedlip Grove 42, Fever-Tree Ginger Beer, Spiced Pomegranate
BEE’S SQUEEZE
17
Ritual Gin Alternative, Clover Honey, Fresh Lemon Juice
PANOMA
16
Seedlip Notas de Agave, Fresh Grapefruit & Lime Juice, Sparkling Grapefruit Soda

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

20% Gratuity is customarily added for parties of 6 or more. We permit outside wine with a corkage fee of $25 per bottle with a 3 bottle maximum per table. To offset increasing labor costs associated with the restaurant we have added a 1.5% surcharge to all checks.

Wine

By the Glass

Prime Selections

An elevated collection of world-class wines by the glass

3 oz 6 oz
  • Chardonnay, Far Niente, Napa Valley, 2022
    • 22
    • 44
    • 66
  • Pinot Noir, Summer Dreams, “Stargazing,” Sonoma County, California, 2023
    • 24
    • 48
    • 72
  • Barolo, Renato Ratti, “Marcenasco,” Piedmont, Italy, 2020
    • 18
    • 36
    • 54
  • Cabernet Sauvignon, Justin, “Isosceles,” Paso Robles, California, 2021
    • 22
    • 44
    • 66
  • Cabernet Sauvignon, Silver Oak, Napa Valley, 2022
    • 38
    • 75
    • 113

Sparkling & Champagne

6 oz
  • Prosecco Superiore, Nino Franco, “Rustico,” Veneto, Italy, NV
    • 18
  • Brut, Piper Sonoma, Sonoma County, California, NV
    • 15
  • Moscato d’Asti, Bava, “Bass Tuba,” Piedmont, Italy, 2023
    • 16
  • Brut, Veuve Clicquot, “Reserve Cuvée,” Champagne, France, NV
    • 31
  • Brut Rosé, Domaine Carneros, Carneros, California, NV
    • 22

Sommelier Selections

6 oz 9 oz
6 oz 9 oz
  • Darioush, Viognier, “Signature,” Napa Valley, 2025  
    • 42 
    • 63 
  • Merus, Cabernet Sauvignon, Napa Valley, 2023  
    • 85 
    • 128 
  • Darioush, Shiraz, “Signature,” Napa Valley, 2023  
    • 50 
    • 75 

White & Rosé

6 oz 9 oz
6 oz 9 oz
  • Rosé, Whispering Angel, Côtes de Provence, France, 2023
    • 16
    • 24
  • Pinot Gris, King Estate, “Artisan Series,” Willamette Valley, Oregon, 2022
    • 15
    • 23
  • Pinot Grigio, Terlato, Friuli, Italy, 2022
    • 18
    • 27
  • Gewürztraminer, Trimbach, Alsace, France, 2018
    • 18
    • 27
  • Sauvignon Blanc, Drylands, Marlborough, New Zealand, 2023
    • 15
    • 23
  • Sauvignon Blanc, Cakebread Cellars, Napa Valley, 2022
    • 21
    • 32
  • Sancerre, Saget La Perrière, Loire, France, 2023
    • 25
    • 38
  • White Blend, Massican, “Gemina,” California, 2024
    • 22
    • 33
  • Albariño, Torres, “Pazo das Bruxas,” Rías Baixas, Galicia, Spain, 2023
    • 15
    • 23
  • Chablis, William Fèvre, “Champs Royaux,” Burgundy, France, 2022
    • 20
    • 30
  • Pouilly-Fuissé, Louis Jadot, Burgundy, France, 2023
    • 21
    • 32
  • Chardonnay, Diatom, Santa Barbara, California, 2023
    • 16
    • 24
  • Chardonnay, PlumpJack, Napa Valley, 2024
    • 26
    • 39

Red

6 oz 9 oz
6 oz 9 oz
  • Pinot Noir, Belle Glos, “Balade,” Santa Lucia Highlands, California, 2023
    • 20
    • 30
  • Pinot Noir, Lingua Franca, “AVNI,” Willamette Valley, Oregon, 2023
    • 23
    • 35
  • Pinot Noir, Harper’s Rest, Russian River Valley, California, 2023
    • 28
    • 42
  • Merlot, Rutherford Hill, Napa Valley, 2021
    • 19
    • 29
  • Malbec, Alamos, “Selección,” Mendoza, Argentina, 2021
    • 19
    • 29
  • Rosso di Montalcino, Il Poggione, Tuscany, Italy, 2022
    • 19
    • 29
  • Cabernet Sauvignon, Ethos, Columbia Valley, Washington, 2023
    • 15
    • 23
  • Cabernet Sauvignon, BonAnno, Alexander Valley, 2023
    • 16
    • 24
  • Cabernet Sauvignon, DAOU, Reserve, Paso Robles, California, 2021
    • 25
    • 38
  • Cabernet Sauvignon, Frank Family, Napa Valley, 2022
    • 30
    • 45
  • Bordeaux, Château Reysson, Haut-Médoc, France, 2017
    • 19
    • 29
  • Red Blend, Orin Swift, “Eight Years in the Desert,” California, 2022
    • 29
    • 44
  • Red Blend, Quilt, “The Fabric of the Land,” Napa Valley, 2021
    • 20
    • 30

White Wine

Champagne & Sparkling

  • Domaine Carneros, Brut, Carneros, California, 2023
    • 80
  • Louis Roederer, Brut Premier, Collection 242, Champagne, France, NV
    • 145
  • Taittinger, Brut, “La Française,” Champagne, France, NV
    • 137
  • Moët & Chandon, Brut, “Nectar Impérial,” Champagne, France, NV
    • 150
  • Bollinger, Brut, France, NV
    • 170
  • J Vineyards & Winery, Brut Rosé, Russian River Valley, NV
    • 122
  • Piper Heidsieck, Brut, “Cuvée,” Champagne, France, NV
    • 133
  • Perrier Jouët, Brut, “Belle Epoque,” Champagne, France, 2014
    • 410
  • Dom Pérignon, Brut, Champagne, France, 2013
    • 650
  • Ruinart, Blanc De Blanc, Champagne, France, NV
    • 260

Chardonnay

  • Mer Soleil, Silver Unoaked, Monterey County, 2022
    • 80
  • Cuvaison, Napa Valley, 2022
    • 62
  • Simi, Sonoma County, 2022
    • 63
  • Benziger Family Winery, Carneros, 2021
    • 48
  • Louis Latour, Puligny Montrachet, “AC,” Burgundy, France, 2021
    • 210
  • Sanford, Santa Barbara County, 2019
    • 80
  • Louis Latour, “La Chanfleure,” Chablis, France, 2021
    • 93
  • Edna Valley Vineyard, “Paragon Vineyard,” San Luis Obispo County, 2022
    • 55
  • Morgan, Monterey County, 2022
    • 58
  • Sonoma Cutrer, “Les Pierres,” Sonoma Valley, 2023
    • 84
  • Franciscan, Napa Valley, 2023
    • 60
  • J. Lohr, “Riverstone,” Arroyo Seco, California, 2022
    • 46
  • Jordan, Russian River Valley, 2022
    • 90
  • Louis Latour, Chassagne Montrachet, Burgundy, France, 2020
    • 230
  • Talbott, “Sleepy Hollow Vineyard,” Monterey County, 2019
    • 88
  • Chalone Vineyard, “Estate Grown,” Chalone, California, 2020
    • 74
  • Hartford Court, “Four Hearts Vineyard,” Russian River Valley, 2020
    • 110
  • Cakebread Cellars, Napa Valley, 2023
    • 112
  • Hanzell Vineyards, Sonoma County, 2022
    • 130
  • Rombauer, Carneros, 2022
    • 99
  • Celani Family Vineyards, “Estate Chardonnay,” Napa Valley, 2022
    • 120

Selected Whites

  • Riesling, Chateau Ste. Michelle, “Dr. Loosen Eroica,” Columbia Valley, Washington, 2022
    • 66
  • Blend, Conundrum, California, 2022
    • 60
  • Pinot Gris, Elk Cove, Willamette Valley, Oregon, 2022
    • 52
  • Sauvignon Blanc, Craggy Range, “Te Muna Road Vineyard,” Marlborough, New Zealand, 2023
    • 75
  • Sauvignon Blanc, Kunde, “Magnolia Lane,” Sonoma County, 2022
    • 49
  • Sauvignon Blanc, Robert Mondavi Winery, Napa Valley, 2019
    • 77
  • Gewürztraminer, Trimbach, Alsace, France, 2018
    • 74
  • Pinot Grigio, Santa Margherita Alto Adige, Italy, 2023
    • 78
  • Blindfold, “Sauvignon Blanc” Sonoma County, 2022
    • 80
  • Sauvignon Blanc, Duckhorn, Napa Valley, 2023
    • 84
  • Sauvignon Blanc, Markham, Napa Valley, 2023
    • 50
  • Sauvignon Blanc, Cloudy Bay, Marlborough, New Zealand, 2023
    • 80

Red Wine

Italian

  • Veronese, Ripasso, Masi, “Brolo di Campofiorin,” Veneto, 2019
    • 75
  • Chianti Classico, Riserva, Castello di Monsanto, Tuscany, 2021
    • 78
  • Barolo, Marchesi di Barolo, Piedmont, 2019
    • 140
  • Barolo, Michele Chiarlo, Piedmont, 2020
    • 135
  • Chianti Classico, Riserva, Ruffino, “Ducale Gold Label,” Tuscany, 2020
    • 100
  • Cantine Del Notaio, “L’Atto” Basilicata Rosso, 2022
    • 95
  • Brunello di Montalcino, Castello Banfi, Tuscany, 2016
    • 195
  • Toscana, Luce Della Vite, “Lucente,” Tuscany, 2022
    • 70
  • Taurasi, Mastroberardino, “Radici,” Campania, 2018
    • 155
  • Barbera, Coppi, “I Grop,” Piedmont, 2017
    • 110
  • Castello di Monterinaldi, Chianti Classico, Tuscany, 2021
    • 80
  • Brigaldara, Valpolicella, Veneto, 2023
    • 88

Spanish

  • Bodegas Atteca, “Atteca Old Vines,” Aragón, 2022
    • 54
  • La Mancha, Volver, Castile La Mancha, 2022
    • 54
  • Rioja, Reserva, Bodegas Muga, Rioja, 2021
    • 72
  • Garnacha, Bodegas Alto Moncayo, “Veraton,” Campo de Borja, Zaragoza, 2021
    • 120
  • Ribera Del Duero, Bodegas Emilio Moro, Castilla Y León, 2022
    • 77
  • Toro, Numanthia, “Numanthia,” Castilla Y León, 2019
    • 140
  • Toro, Teso La Monja, “Victorino,” Castilla Y León, 2021
    • 140
  • Rioja, Gran Reserva, “El Puntido,” Rioja, 2012
    • 190
  • Bodegas, Volver, “Triga,” Alicante, 2019
    • 110

French

  • Louis Jadot, Gevrey Chambertin, Burgundy, 2023
    • 160
  • Château “Croix de Labrie, ” Saint Emilion Grand Cru, 2017
    • 330
  • Châteauneuf-du-pape, E. Guigal, Rhône, 2020
    • 120
  • Château Faget “Le Croise, ” Saint-Estèphe, 2019
    • 80

Pinot Noir

  • Argyle BloomHouse, Willamette Valley, Oregon, 2024
    • 67
  • Cloudline Cellars, “Cloudline,” Oregon, 2023
    • 55
  • Francis Coppola, “Silver Label Diamond Series,” Monterey County, 2023
    • 58
  • Penner-Ash, Willamette Valley, Oregon, 2022
    • 150
  • King Estate, Willamette Valley, Oregon, 2023
    • 76
  • Acacia, Carneros, California, 2021
    • 76
  • De Loach, Russian River Valley, 2021
    • 73
  • Patz & Hall, Sonoma Coast, 2021
    • 116
  • Sanford, Sta Rita Hills, 2023
    • 145
  • Mt. Difficulty, “Roaring Meg,” Central Otago, New Zealand, 2021
    • 70
  • Cloudy Bay, Marlborough, New Zealand, 2023
    • 99
  • Goldeneye, Anderson Valley, 2022
    • 156
  • Belle Glos, “Clark and Telephone,” Santa Barbara, 2024
    • 140
  • Flowers Vineyard and Winery, Sonoma Coast, 2023
    • 130
  • ZD, Carneros, California, 2021
    • 128

Selected Reds

  • Syrah Blend, Alma de Cattleya, Sonoma County, 2023
    • 65
  • Malbec, Terrazas de los Andes, Reserva, Mendoza, Argentina, 2023
    • 56
  • Blend, Austin Hope, “Quest,” Paso Robles, 2023
    • 83
  • Proprietor’s Blend, Chappellet, Mountain Cuvée, St. Helena, 2023
    • 105
  • Merlot, Orin Swift, “Advice from John,” St. Helena, 2024
    • 105
  • Red Blend, Celani Family Vineyards, “Robusto,” Napa Valley, 2021
    • 100
  • Malbec, Achaval Ferrer, Mendoza, Argentina, 2021
    • 80
  • Merlot, Barnard Griffin, Columbia Valley, Washington, 2023.
    • 54
  • Merlot, Rutherford Hill, Napa Valley, 2022
    • 73
  • Merlot, Swanson, Oakville, 2021
    • 78
  • Merlot, St. Francis Vineyards, Sonoma County, 2022
    • 75
  • Zinfandel, Brown Estate, Napa Valley, 2022
    • 120
  • Zinfandel, Ridge, Lytton Springs, Sonoma County, 2022
    • 110
  • Red, L’Aventure “Optimus” Paso Robles, 2022
    • 168
  • Cain Five, Bordeaux Blend, Spring Mountain District, 2021
    • 300
  • Blend, Hess Collection, “Lion Tamer,” Napa Valley, 2022
    • 142
  • Cabernet Franc, Scarpetta, Friuli-Venezia Giulia, Italy, 2022
    • 65
  • Blend, The Prisoner, Napa Valley, 2022
    • 110
  • Emmolo, Napa Valley, 2021
    • 154
  • Blend, Shafer, “TD9,” Napa Valley, 2023
    • 165
  • Merlot, Duckhorn, Napa Valley, 2022
    • 135
  • Merlot, Pahlmeyer, Napa Valley, 2021
    • 240
  • Merlot, Stag’s Leap Wine Cellars, Napa Valley, 2023
    • 110

Cabernet Sauvignon

  • Hess, “Allomi,” Napa Valley, 2022
    • 99
  • Cakebread Cellars, Napa Valley, 2021
    • 196
  • Franciscan, Napa Valley, 2023
    • 86
  • Caymus, Napa Valley, 2023
    • 210
  • Hanna, Alexander Valley, 2021
    • 90
  • Sequoia Grove, Napa Valley, 2022
    • 120
  • Powers Reserve, Champoux Vineyards, Horse Heaven Hills, Washington, 2018
    • 160
  • Cain, “NV18 Cuveé,” Bordeaux Blend, Napa Valley, NV
    • 145
  • Faust, Napa Valley, 2023
    • 140
  • Rodney Strong, “Reserve,” Alexander Valley, 2020
    • 138
  • Stag’s Leap Wine Cellars, “Artemis,” Napa Valley, 2022
    • 192
  • Chimney Rock Winery, Stags Leap District, 2022
    • 235
  • Stag’s Leap Wine Cellars, “Fay Vineyard,” Napa Valley, 2022
    • 299
  • Honig, Napa Valley, 2021
    • 110
  • Austin Hope, Paso Robles, 2023
    • 125
  • Orin Swift, “Palermo,” Cabernet Sauvignon, St Helena, 2022
    • 128
  • Jordan, Alexander Valley, 2020
    • 150
  • Nickel & Nickel, “C.C. Ranch,” Rutherford, 2023
    • 260
  • Nickel & Nickel, “Vaca Vista Vineyard,” Oak Knoll District, 2023
    • 260
  • Beringer, “Private Reserve,” Napa Valley, 2018
    • 295
  • Robert Mondavi Winery, Napa Valley, 2022
    • 280
  • Far Niente, Napa Valley, 2019
    • 350
  • Mount Veeder Winery, Napa Valley, 2023
    • 130
  • Miner Family Vineyards, “The Oracle,” Napa Valley, 2017
    • 240
  • Celani Family Vineyards, “The Family,” Napa Valley, 2021
    • 275
  • Celani Family Vineyards, “Tenacious Estate,” Napa Valley, 2021
    • 175
  • Louis M. Martini, “Winemaker’s Selection,” Napa Valley, 2022
    • 95
  • Textbook, Cabernet Sauvignon, Napa Valley, 2022
    • 91
  • Paul Hobbs,” ALH,” Coombsville, 2022
    • 125

Captain’s List

A DISTINGUISHED COLLECTION FOR THOSE WHO SAVOR THE EXCEPTIONAL

Whites & Sparkling

  • Quintessa, “Illumination,” Sauvignon Blanc, California, 2024
    • 135
  • Ladoucette Comte LaFond “Sancerre,” France, 2025
    • 135
  • Louis Moreau, Chablis ler Cru Vaillons, France, 2023
    • 140
  • Sea Smoke, Chardonnay, Sta Rita Hills, California, 2022
    • 175
  • Billecart Salmon, Brut Reserve, Champagne, France, NV
    • 170
  • Odette, Chardonnay Reserve, Napa Valley, 2023
    • 165
  • Crossbarn, Chardonnay, Sonoma Coast, California, 2023
    • 63
  • Baskoli Txakolina, Blanco, Jaizkibel Mountain, Spain, 2023
    • 100
  • Domaine Eden, “Chardonnay,” Santa Cruz Mountains, California 2021
    • 65
  • Blue Rock, “Baby Blue Blanc,” Sonoma County, California, 2023
    • 60

Red

  • Shafer, Hillside Select, Stags Leap District, California, 2021
    • 640
  • Silver Oak, Cabernet Sauvignon, Napa Valley, 2019
    • 310
  • Joseph Phelps, “Insignia,” Cabernet Sauvignon, Napa Valley, 2021
    • 610
  • Bond, “St. Eden,” Red Blend, Oakville, California, 2020
    • 1640
  • Sea Smoke,” Southing”, Pinot Noir, Sta Rita Hills, California, 2023
    • 250
  • Opus One, Cabernet Sauvignon, Napa Valley, 2022
    • 750
  • Orin Swift, “Papillon,” Red Blend, Napa Valley, 2022
    • 195
  • Patrimony, Cabernet Sauvignon, Adelaida District, Paso Robles, California, 2019
    • 799
  • Vaso Cellars, Cabernet Sauvignon, Napa Valley, 2019
    • 200
  • Shafer, “One Point Five,” Cabernet Sauvignon, Napa Valley, 2023
    • 249
  • Altamura, Cabernet Sauvignon, Napa Valley, 2019
    • 265
  • Copper Bear, Cabernet Sauvignon, Rutherford, Napa Valley, 2021
    • 275
  • Summer Dreams “Stargazing”, Pinot Noir, Sonoma Coast, California, 2023
    • 192
  • Cathiard Vineyard, “Founding Brothers,” Red Blend, Napa Valley, 2020
    • 415
  • Chappellet, “Pritchard Hill,” Cabernet Sauvignon, Napa Valley, 2021
    • 585
  • Hess Selection, “Mt. Veeder,” Single Estate, Cabernet Sauvignon, Napa Valley, 2021
    • 195
  • Domaine Eden, “Cabernet Sauvignon” Santa Cruz Mountains, California 2021
    • 100
  • Purple Angel, By Montes, Bordeaux Blend, Rapel Valley, Chile, 2021
    • 250
  • Faustino I Estate, Gran Reserva Rioja, Spain, 2016
    • 130
  • Quintessa, Red Blend, Rutherford, Napa Valley, 2022
    • 495
  • Caymus, “Special Selection,” Cabernet Sauvignon, Napa Valley, 2019
    • 475
  • Bond, “Vecina” Red Blend, Oakville, Napa Valley, 2015
    • 1500
  • Caymus, Cabernet Sauvignon, Napa Valley, 2022, 1.0L
    • 260
  • Celani Family Vineyards, “Mount Veeder,” Cabernet Sauvignon, Napa Valley, 2019
    • 335
  • Celani Family Vineyards, “Adore,” Cabernet Sauvignon, Napa Valley, 2021
    • 450

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

20% Gratuity is customarily added for parties of 6 or more. We permit outside wine with a corkage fee of $25 per bottle with a 3 bottle maximum per table. To offset increasing labor costs associated with the restaurant we have added a 1.5% surcharge to all checks.

Spirits

Scotches

ARDBEG 10YR
BALVENNIE 12YR DOUBLE WOOD
BALVENNIE 14YR CARRIBEAN CASK
BUCHANAN'S 18YR
CAOL ILA 12YR
CHIVAS REGAL 12YR
CHIVAS REGAL 17YR
DALMORE 12YR SINGLE BARREL
DALMORE 15YR
DEWAR'S
DEWAR'S 21YR
GLENFIDDICH 12YR
GLENFIDDICH 14YR
GLENFIDDICH 15YR
GLENLIVET 12YR
GLENLIVET 14YR
GLENLIVET 15YR
GLENMORANGIE "X" SINGLE MALT
GLENMORANGIE 10YR
GLENMORANGIE 12YR
GLENMORANGIE SIGNET
HIGHLAND PARK 12YR
HIGHLAND PARK 18YR
JOHNNIE WALKER BLACK
JOHNNIE WALKER BLUE
LAGAVULIN 16YR
LAPHROAIG 10YR
MACALLAN 12YR
MACALLAN 15YR
MONKEY SHOULDER
OBAN 14YR
SIA

American Whiskies

Bourbon

ANGEL'S ENVY
BASIL HAYDEN
BIB AND TUCKER
BUFFALO TRACE
BULLEIT BOURBON
FOUR ROSES SINGLE BARREL
FOUR ROSES SMALL BATCH
HEAVEN HILL
JEFFERSON'S RESERVE BOURBON
JIM BEAM
KNOB CREEK
LARCENY SMALL BATCH
MAKER'S MARK
MAKER'S MARK 46
MICHTER'S SMALL BATCH BOURBON
REDEMPTION
WOODFORD RESERVE
YELLOWSTONE

Whiskey & Rye

ANGEL'S ENVY RYE
BASIL HAYDEN RYE
BULLEIT RYE
CROWN ROYAL
GENTLEMAN JACK
HIBIKI BLOSSOM
JACK DANIEL'S
JAMESON
JEFFERSON'S OCEAN RYE
KNOB CREEK RYE
MICHTER'S RYE
TEMPLETON RYE
TOKI JAPANESE WHISKY
TULLAMORE D.E.W.

Tequila

AVION 44
CASAMIGOS AÑEJO
CASAMIGOS BLANCO
CASAMIGOS REPOSADO
CAZCANES AÑEJO
CAZCANES REPOSADO
CLASE AZUL PLATA
CLASE AZUL REPOSADO
DON JULIO 1942
DON JULIO BLANCO
DON JULIO REPOSADO
FLECHA AZUL
LA GRITONA REPOSADO
LALO BLANCO
MIJENTA BLANCO
MIJENTA REPOSADO
OCHO PLATA
OCHO REPOSADO
PATRÓN SILVER

Vodka

ABSOLOT ELYX
BELVEDERE
CHOPIN
FINLANDIA
GREY GOOSE
KETEL ONE
P1
STOLI
STOLI ELIT
TITO'S
WHEATLEY

Gin

AVIATON
BOMBAY SAPPHIRE
BOMBAY DRY GIN
THE BOTANIST
EMPRESS INDIGO
HENDRICK'S
MONKEY 47
NOLET'S
TANQUERAY

Rum

APPLETON 12YR
APPLETON 21YR
BACARDI
BACARDI 8YR
BACARDI AÑEJO
BRUGAL
BUMBU
CAPTAIN MORGAN
DON Q AÑEJO GRAND RESERVA XO
GOSLINGS
KULA ORGANIC
MALIBU
RON ABUELO
RON ABUELO 12YR
RON ABUELO CENTURIA
RON ZACAPA

Rare And Allocated

LAPHROAIG 25YR
LITTLE BOOK
MACALLAN 18YR
WHISTLEPIG THE BOSS HOG
YAMAZAKI 12YR

After Dinner & Cognac

COURVOISIER XO
GRAND MARNIER
GRAND MARNIER CENTENNAIRE
GRAND MARNIER LOUIS ALEXANDRE
HENNESSY XO
HENNESSY VSOP
RÉMY MARTIN VSOP
RÉMY MARTIN "LOUIS XIII"

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

20% Gratuity is customarily added for parties of 6 or more. We permit outside wine with a corkage fee of $25 per bottle with a 3 bottle maximum per table. To offset increasing labor costs associated with the restaurant we have added a 1.5% surcharge to all checks.

Download PDF

Beer

Beer Offerings

MILLER LITE
7
USA
BUD LIGHT
7
USA
MICHELOB ULTRA
7
USA
CORONA
8
Mexico
STELLA ARTOIS
7
Belgium
BLUE MOON
8
Colorado
YUENGLING LAGER
7
Pennsylvania
CROOKED CAN HIGH STEPPER IPA
8
Florida
CIGAR CITY JAI ALAI
8
Florida
KONA BIG WAVE
8
Hawaii
LOCAL ROTATING CRAFT
8
USA
BECKS - NON ALCOHOLIC
6
Germany

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

20% Gratuity is customarily added for parties of 6 or more. We permit outside wine with a corkage fee of $25 per bottle with a 3 bottle maximum per table. To offset increasing labor costs associated with the restaurant we have added a 1.5% surcharge to all checks.

Lounge Menu

On Ice gfm

ROSE & GARNET OYSTERS* gfm
28
Private Label, Cape Cod, MA
WEST COAST OYSTERS* gfm
32
JUMBO SHRIMP COCKTAIL gfm
29

Appetizers

AHI TUNA TARTARE*
31
Avocado, Pickled Ginger, Sour Cream, Citrus Ponzu
LAMB LOLLIPOPS*
24
Teriyaki Glaze, Soy Butter Sauce, Togarashi Crumble
SONOMA GOAT CHEESE RAVIOLI
25
Golden Oak Mushrooms
CAVIAR DEVILED EGGS*
28
Black Truffle, Chives
POINT JUDITH CALAMARI
27
Sweet Chili Sauce
PRIME SLIDERS*
17
Bacon Jam, Swiss, Garlic Aioli, Lettuce, Tomato
BLACKENED FISH TACOS
16
Brussels Sprout Slaw, Jalapeño Tartar Sauce, Lime
BROILED OYSTERS
30
Cajun Butter, Parmesan Cheese, Sourdough Toast Points
SAKURA WAGYU CHEESEBURGER*
23
Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles

Sushi

PRIME ROLL*
28
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
DYNAMITE ROLL
29
Tempura Shrimp, Spicy Mayo, Sesame Seeds
SPICY TUNA ROLL* gfm
30
Avocado, Scallion, Tempura Fried

Happy Hour

OFFERED DAILY IN OUR LOUNGE FROM 5 – 7 P.M.

Ask your Server for our Happy Hour Wine, Beer & Cocktail features.

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Brunch Menu

Offered Saturday & Sunday

Mimosa Bottle Service

$

On Ice gfm

*
$

APPETIZERS


Sushi


SOUPS & SALADS

Ocean Prime

Brunch


$

Seafood


Sides


Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Orlando Private Dining

At Ocean Prime Orlando, we deliver more than just incredible food and drinks: we create remarkable experiences. We pride ourselves on exceptional service and truly genuine hospitality. Whether your event is private or semi private, our team will do everything possible to ensure a perfectly executed meeting or celebration.

We’ll work with you to create a spectacular menu for your guests. Please contact our Sales & Event Manager at (407) 781-4880 for more information.

Prime Room I

Prime Room II

Rialto Room I

Rialto Room II

Rialto Rooms I & II

Club Room

Download Brochure
OP Orlando Prime Room 1

Prime Room I

Ocean Prime Orlando Private Dining - Prime Room 2

Prime Room II

Ocean Prime Orlando Private Dining - Prime Rooms 1 and 2

Prime Rooms I and II Combined

Rialto Room at Orlando Ocean Prime

Rialto I

Rialto Room2 at Orlando Ocean Prime

Rialto II

Rialto Room 1 and 2 at Orlando Ocean Prime

Rialto I & II Combined

Ocean Prime Orlando -Private Booth

Private Booth

Ocean Prime Orlando -Private Dining - Club Room

Club Room

Room Seated Reception Sq. Ft. Features
Prime Room I 16 20 260 Flatscreen TV
Prime Room II 30 40 400 Flatscreen TV
Prime Room I & II 50 70 660 Flatscreen TV
Rialto Room I 30 40 430 Flatscreen TV
Rialto Room II 30 40 430 Flatscreen TV
Rialto Room I & II 60 80 860 Flatscreen TV
Club Room 12 15 175 Flatscreen TV
Orlando Floor Plan for Private Dining for weddings, events, business, parties, birthdays

We’ll work with you to create a spectacular menu to meet all your event details. Whether it’s an elegant private dinner or an exciting event for your guests, we look forward to helping you create something special. In addition, we’ll take care of any special requests with finesse and excellence. Anything from valet service and floral arrangements, to audio visual support, and specialty cakes or desserts – whatever you can imagine, we will deliver.

  • Business Meetings
  • Bridal Showers
  • Sales Presentations
  • Family Gatherings
  • Holiday Parties
  • Graduation Dinners
  • Anniversary Parties
  • Luncheon Events
  • Baby Showers
  • Rehearsal Dinners
  • Bar and Bat Mitzvahs
  • Retirement Parties
  • Birthday Celebrations
  • Wedding Parties
Download Brochure & Sample Menus
Ocean Prime appetizers

Whether you are planning an elegant private dinner or a lively celebration, our team looks forward to helping you create a memorable event. Our passion is to deliver an extraordinary experience to each and every guest and to meet all your event details. From valet service and floral arrangements, to audio visual support, and specialty cakes or desserts – whatever you can imagine, we will deliver. We look forward to helping you create something special. For us, the answer is “yes.” What is your question?

Please complete the form below or contact our Sales & Event Manager by calling (407) 781-4880.