Philadelphia
We Are Open Special Hours This Holiday Season
Holiday Hours
OCEAN PRIME PHILADELPHIA HOLIDAY HOURS
December 24 – Closed
December 25 – Closed
December 31 – Open 3pm-close
January 1 – Closed
Pennsylvania
Philadelphia
Located in Philadelphia's Center City District at the corner of South 15th and Sansom Street, Ocean Prime is an ideal place to socialize, talk business, celebrate and indulge. From our main dining room, to our lounge and three stunning private dining rooms, guests can enjoy the vibrant energy of Center City from any area of our restaurant.
Executive ChefMaeve Joyce
Maeve Joyce
Executive Chef
General Manager Dymond Blackmon
Dymond Blackmon
General Manager
Hours
MON - THURS - 4:00 PM - 9:00 PM
FRIDAY - 4:00 PM - 10:00 PM
SATURDAY - 4:00 PM - 10:00 PM
SUNDAY - 4:00 PM - 9:00 PM
Happenings
Holiday Bonus is Back!
Receive a $25 Bonus Reward Card for every $100 in gift cards purchased. *Offer valid through 12/30/24. Bonus Cards are valid for food only Sunday-Thursday, January 2 - February 27, 2025. Not valid on Valentine's Day or with any other discount or offer including happy hour.
Shop Now ⟶Holiday Bonus is Back!
Receive a $25 Bonus Reward Card for every $100 in gift cards purchased. *Offer valid through 12/30/24. Bonus Cards are valid for food only Sunday-Thursday, January 2 - February 27, 2025. Not valid on Valentine's Day or with any other discount or offer including happy hour.
Shop Now ⟶Introducing Rose & Garnet by Ocean Prime
Our team is proud to announce our partnership with Cape Cod Oyster Co. to introduce our private-label East Coast oyster, available at locations nationwide.
Introducing Rose & Garnet by Ocean Prime
Our team is proud to announce our partnership with Cape Cod Oyster Co. to introduce our private-label East Coast oyster, available at locations nationwide.
Enjoy our Early Dining Menu!
Join us for a special 3-course menu for $60 per person, available weekdays until 6 PM.
Enjoy our Early Dining Menu!
Join us for a special 3-course menu for $60 per person, available weekdays until 6 PM.
Happy Hour
Join us Monday through Friday in our Lounge from 4 - 6 PM and enjoy half-off all Lounge & Sushi Items, $5 off Specialty Cocktails and Selected Wines, plus $5 Selected Domestic Beers.
Happy Hour
Join us Monday through Friday in our Lounge from 4 - 6 PM and enjoy half-off all Lounge & Sushi Items, $5 off Specialty Cocktails and Selected Wines, plus $5 Selected Domestic Beers.
Order Online
We are delighted to offer online ordering & delivery for all of our locations to make it even easier to satisfy your Ocean Prime cravings.
Order Online ⟶Order Online
We are delighted to offer online ordering & delivery for all of our locations to make it even easier to satisfy your Ocean Prime cravings.
Order Online ⟶Bring Your Talents to the Table
With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!
Careers ⟶Bring Your Talents to the Table
With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!
Careers ⟶Monday Oyster Night
Enjoy our featured oysters - chilled, broiled, baked or fried with beer & wine pairings in our bar and Lounge.
Monday Oyster Night
Enjoy our featured oysters - chilled, broiled, baked or fried with beer & wine pairings in our bar and Lounge.
Menus
Special Menus
Dinner Menu
On Ice gfm
- OYSTERS ON THE HALF SHELL*
- Rose & GarnetPrivate Label, Cape Cod, MA
27
- WEST COAST
31
- CHILLED CRAB MEAT COCKTAIL
27
- JUMBO SHRIMP COCKTAIL
29
- CHILLED WHOLE MAINE LOBSTER
59
- Dutch Harbor King Crab Legs
Mkt
APPETIZERS
19
SONOMA GOAT CHEESE RAVIOLIGolden Oak Mushrooms26
POINT JUDITH CALAMARISweet Chili Sauce27
SHRIMP SAUTÉgfmTabasco Cream Sauce29
“SURF N TURF"*gfmScallops, Braised Short Rib, Gremolata29
JUMBO LUMP CRAB CAKESweet and Sour Slaw, Horseradish Mustard Aioli26
PRIME STEAK TARTARE*Capers, Shallots, Crostini
Sushi
21
PRIME ROLL*Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio27
OCEAN ROLL*gfm#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil25
DYNAMITE ROLLTempura Shrimp, Spicy Mayo, Sesame Seeds27
BLUE CRAB ROLLSesame Crab Salad, Tobiko, Avocado, Cucumber, Yuzu Aioli28
SPICY TUNA*gfmAvocado, Scallion, Jalapeño, Shiso21
VEGETABLE ROLLSoy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette25
AHI TUNA TARTARE*Avocado, Ginger Ponzu, Sesame Seeds
SOUPS & SALADS
19
LOBSTER BISQUEButter Poached Lobster17
FRENCH ONIONBrandy & Aged Swiss18
CRISP ICEBERG “WEDGE”gfmCandied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing16
OCEAN PRIME HOUSE SALADgfmRomaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette17
CAESAR SALADgfmCrisp Romaine, Parmesan Garlic Dressing, Brioche Croutons17
CHOP CHOP SALADgfmHard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing25
SHELLFISH “COBB” SALADgfmBacon, Egg, Blue Cheese, Gourmet Dressing
Seafood
54
BLACKENED SNAPPERgfmCorn Spoon Bread, Swiss Chard, Corn Emulsion50
TERIYAKI SALMON*Shiitake Sticky Rice, Soy Butter Sauce56
AHI TUNA*Mango, Avocado, Cashews, Spicy Sesame Soy Glaze49
ORA KING SALMONgfmLobster, Gnocchi, Spring Peas, Lemon Jus65
TWIN LOBSTER TAILSgfmAsparagus, Drawn Butter58
LOBSTER LINGUINERoasted Tomato Butter, Arugula, Chili Flake, Parmesan54
SEA SCALLOPSgfmParmesan Risotto, English Peas, Citrus Vinaigrette59
CHILEAN SEA BASSgfmBroccolini, Pearl Onion, Potato Puree, Truffle VinaigretteMkt
Dutch Harbor King Crab LegsgfmAsparagus, Drawn Butter
Chicken & Chops gfm
41
FREEBIRD FARMS CHICKENSpinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus51
SADDLEBERK FARMS PORK*Roasted Tomatoes, Braised Fennel, Leeks, Sherry Reduction59
Willow Bend Lamb*Double Cut, Roasted Garlic Thyme Jus
Prime Steaks & Accessories gfm
59
8 OZ FILET MIGNON*62
10 OZ FILET MIGNON*65
12 OZ BONE-IN FILET*63
14 OZ NEW YORK STRIP*66
16 OZ RIBEYE*82
7 OZ WAGYU FILET*Westholme Farms110
12 OZ MANHATTAN WAGYU*Westholme Farms, Dry Aged Bone-In
- BÉARNAISE SAUCE
7
- BLACK TRUFFLE BUTTER
11
- AU POIVRE
9
- MAYTAG BLUE CHEESE CRUST
8
- OSCAR STYLE
14
- GARLIC SHRIMP SCAMPI
16
- LOBSTER TAIL
32
Sides
15
JALAPEÑO AU GRATINgfm17
ROASTED GARLIC MASHEDgfm14
PARMESAN TRUFFLE FRIES15
LOADED BAKED POTATOgfm13
TWICE BAKED14
SMOKED GOUDA TATER TOTS16
WHIPPED POTATOESgfm
16
ASPARAGUS & HOLLANDAISEgfm15
BACON CREAMED SPINACH15
MISO-CHILI ROASTED BROCCOLIgfm17
ROASTED BRUSSELS SPROUTSgfm15
CHOPHOUSE CORNgfm15
SAUTÉED MUSHROOMSgfm19
BLACK TRUFFLE MAC & CHEESE45
BAKED LOBSTER MAC & CHEESEWhole Maine Lobster, Tillamook Cheddar
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Dessert Menu
Dessert
- TEN LAYER CARROT CAKECream Cheese Icing and Pineapple Syrup17
- CHOCOLATE PEANUT BUTTER PIEPeanut Butter Mousse, Bittersweet Chocolate Ganache14
- Warm Butter CakeFresh Berries, Vanilla Ice Cream, Raspberry Sauce18
- CRÈME BRULÉEgfmVanilla Custard, Caramelized Sugar Top and Fresh Berries16
- SorbetgfmChef’s Selection, Almond Cookie12
- CHOCOLATE TORTEgfmDark Valrhona Chocolate Ganache, Flourless Chocolate Cake, Spiced Almonds17
Dessert Cocktails
- AMARO NOCHEDon Julio Añejo Tequila, Carpano Antica, Graham’s 10 Year Port, Amaro Averna & Frangelico25
- Espresso MartiniKetel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream17
Ports
- Taylor Fladgate10 Year Fine Tawny13
- Taylor Fladgate20 Year Fine Tawny18
- Taylor Fladgate30 Year Tawny35
- Graham's20 Year Tawny23
- Graham's30 Year Tawny37
Dessert Wines
- MuscatFamille Perrin, Beaumes de Venise, France, 201614
- RieslingIcewine, Inniskillin, Niagra Estate, Niagara Peninsula, Canada, 201824
- SÉMILLON/SAUVIGNON BLANCLate Harvest, Dolce, Napa Valley, California, 201125
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Cocktails
SIGNATURE COCKTAILS
- BERRIES & BUBBLES Belvedere Organic Lemon & Basil Vodka, Marinated Blackberries, Fresh Lemon Juice, Domaine Chandon Brut, Dry Ice Smoke 20
- HOT & DIRTY MARTINI Olive Oil Infused Belvedere Vodka, Calabrian Chili Blue Cheese Stuffed Castelvetrano Olives 20
- REPOSADO PAPER PLANE Casamigos Reposado, Aperol, St. Germain, Fresh Lemon Juice 19
- BLACK ORCHID Belvedere Organic Blackberry & Lemongrass Infusion, St. Germain, Fresh Lemon & White Cranberry Juice 18
- APERITIVO Aperol, Fresh Lemon Juice, Domaine Chandon Brut, Fresh Blackberries & Raspberries 16
- BLACKBERRY CLUB Lyre's Zero Proof London Dry Gin, Muddled Blackberries, Fresh Lime Juice, Simple Syrup 14
- PINEAPPLE PICANTE Pineapple Infused Don Julio Blanco, Picante, Fresh Lemon Juice, Orange Bitters 19
- PRIME MANHATTAN Woodford Reserve, Carpano Antica Vermouth, Amaro Nonino, Rosemary Grapefruit Peppercorn Bitters 19
- CUCUMBER GIMLET Bombay Sapphire Gin, Muddled Fresh Cucumber, Fresh Lime Juice 16
- ESPRESSO MARTINI Ketel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream 17
- WHISKEY CLOVER Gentleman Jack Whiskey, Hennessy VS Cognac, Honey Water, Fresh Orange & Lemon Juice 17
- NOGRONI Lyre's Zero Proof London Dry Gin & Vermouth Rosso, Giffard Apertif Syrup 15
PREMIER COCKTAILS
Fashionably Prime - A refined twist on the classic Old Fashioned.
- BOURBON Four Roses Small Batch Bourbon, Aperol, Simple Syrup, Angostura Aromatic Bitters 19
- TEQUILA Flecha Azul Añejo Tequila, Dos Hombres Mezcal, Fresh Agave, Angostura & Orange Bitters 27
- SMOKED Angel’s Envy Rye Whiskey, House Demerara Syrup, Angostura & Orange Bitters, Charred Cherry Wood Smoke 36
Wine Menu
BY THE GLASS
Preservation System designed to extend the life of Premier selections, enjoyable up to four weeks
- 3oz
- 6oz
- Barolo, Renato Ratti, Italy, 2018
- 41
21 - Toscana, Gaja Ca’Marcanda, “Promis,” Italy, 2019
- 41
21 - Red Blend, The Prisoner, Napa Valley, California, 2019
- 35
18 - Red Blend, Shafer, "TD-9," Napa Valley, California, 2021
- 40
20 - Red, Trefethen, “Dragon’s Tooth,” Napa Valley, California, 2019
- 42
21 - Cabernet Sauvignon, Justin, “Isosceles,” Paso Robles, California, 2019
- 47
24 - Cabernet Sauvignon, Duckhorn, Napa Valley, California, 2019
- 37
19 - Cabernet Sauvignon, Chimney Rock, Stags' Leap District, California, 2019
- 65
33 - Cabernet Sauvignon, Caymus, Napa Valley, California, 2020
- 66
33
Sparkling
- 6oz
- Prosecco Brut, Avissi, Treviso, Italy NV15
- Brut, Domaine Chandon, Yountville, California, NV18
- Champagne, Brut, Veuve Clicquot, “Yellow Label,” France, NV34
- Champagne, Extra Brut, Piper-Heidsieack, "Essentiel by Cameron Mitchell," France, NV31
- Saumur Brut, Bouvet-Ladubay, Loire Valley, France, 2018 19
- Brut Rosé, Mumm Napa, Napa Valley, California, NV20
White Wine
- 6oz
- 9oz
- Rosé, Côtes-du-Rhône, Vidal-Fleury, Rhône Valley, France, 201917
- 26
- Moscato, Elmo Pio, Pavia, Italy, 202219
- 29
- Pinot Grigio, “Sun Goddess,” by Mary J. Blige, Italy, 202117
- 26
- Pinot Grigio, Terlato, Friuli Collio, Italy, 202117
- 26
- Pinot Gris, King Estate, “Aritisan Series,” Williamette Valley, Oregon, 202215
- 23
- Riesling, “50 Degrees,” by Schloss Johannisberg, Rheingau, Germany, 201916
- 24
- Sauvignon Blanc, Drylands, Marlborough, New Zealand, 202315
- 23
- Sauvignon Blanc, Emmolo, Napa Valley, California, 202216
- 24
- Sauvignon Blanc, Jean Marc Crochet Sancerre, Loire Valley, France, 202220
- 30
- Chardonnay, Chalk Hill, Russian River Valley, California, 202122
- 33
- Chardonnay, Rodney Strong, Sonoma County, California, 202116
- 24
- Pouilly-Fuissé, Louis Jadot, Burgundy, France, 202223
- 35
- Chardonnay, Cakebread Cellars, Napa Valley, California, 202131
- 47
- Chardonnay, Diatom, Santa Barbara, California, 202216
- 24
RED WINE
- Pinot Noir, Meiomi, California, 202124
- 36
- Pinot Noir, Siduri, Santa Barbara, California, 202121
- 32
- Pinot Noir, MacMurray, Russian River Valley, California, 202124
- 36
- Merlot, Raymond, “R. Series,” Napa Valley, California, 202118
- 27
- Shiraz, d'Arenberg, "The Footbolt," McLaren Vale, South Australia, 201719
- 29
- Malbec, Catena, Mendoza, Argentina, 202017
- 26
- Red Blend, Chappellet, “Mountain Cuvee,” Napa Valley, California, 202129
- 44
- Red Blend, Waltz Vineyards Estate, “Baron Red,” Manheim, Pennsylvania, 202120
- 30
- Red Blend, Orin Swift, “8 Years in the Desert,” Napa Valley, California, 202143
- 65
- Rosso di Montalcino, Il Poggione, Tuscany, Italy, 202122
- 33
- Cabernet Sauvignon, Benziger, Sonoma, California, 202017
- 26
- Cabernet Sauvignon, Caymus Vineyards Napa Valley, California, 202240
- 60
- Cabernet Sauvignon, Beringer, Knights Valley, California, 202027
- 41
WHITE WINE
Sparkling Wine
Champagne, Brut, Perrier Jouët, “Fleur de Champagne Belle Epoque,” France, 2013
345
Champagne, Brut, Moët & Chandon, “Impérial,” France, NV
145
Champagne, Brut, Laurent-Perriere, France, NV
135
Champagne, Demi-Sec, Laurent-Perriere France, NV
135
Champagne, Brut, Piper Heidsieck, France, NV
118
J. Vineyards, Brut Rosé, Russian River Valley, California, NV
125
SAUVIGNON BLANC
Duckhorn, Napa Valley, California, 2021
82
Matanzas Creek, Alexander Valley, California, 2018
80
Echo Bay, Marlborough, New Zealand, 2022
60
Domaine La Perriere, Sancerre, France, 2021
115
Honig, Napa Valley, California, 2022
72
NEW & OLD WORLD CHARDONNAY
J. Lohr, “Riverstone,” Arroyo Seco, California, 2019
68
Morgan, Unoaked, “Metallico,” Monterey, California, 2021
68
Franciscan, Napa Valley, California, 2021
60
Rombauer, Carneros, California, 2020
130
Chalone Vineyard, Estate Bottled, Chalone, California, 2015
90
Jordan, Russian River Valley, California, 2020
125
Duckhorn, Napa Valley, California, 2021
105
Far Niente, Napa Valley, California, 2021
180
Sonoma Cutrer, “Les Pierres,” Sonoma Valley, California, 2021
119
Dutton Goldfield, “Dutton Ranch”, Russian River Valley, California, 2019
125
Waugh Cellars, Napa Valley, California, 2019
120
Willakenzie, “Estate,” Willamette Valley, Oregon, 2018
119
SELECTED WHITES
Blend, Conundrum, California, 2021
79
Gewürztraminer, Trimbach, Alsace, France, 2016
93
Chenin Blanc, Badenhorst, Secateurs, Swartland, South Africa, 2021
52
Luminus, Oak Knoll, California, 2018
125
Pinot Gris, Elk Cove, Willamette Valley, Oregon, 2021
61
White Blend, Mt. Redon Reserve, Cotes-du-Rhone, France, 2022
75
Vouvray, Saget La Perriere, Loire Valley, France, 2018
87
RED WINE
ITALIAN REDS
Veronese, Masi, “Campofiorin,” Veneto, Italy, 2019
88
Chianti Classico, Tenuta Fizzano, Gran Selezione, Tuscany, Italy, 2019
150
Chianti Classico, Riserva, Ruffino, “Ducale Oro,” Tuscany, Italy, 2018
110
Toscana, Centine, Castello Banfi, Italy, 2016
124
Brunello di Montalcino, Castello Banfi, Tuscany, Italy, 2017
170
Bolgheri, Superiore, Antinori, “Guado al Tasso,” Tuscany, Italy, 2020
229
Barolo, Beni Di Batasiolo, Piedmont, Italy, 2017
135
Barolo, Priore Cantine Provero, Piedmont, Italy
121
SPANISH REDS
Rioja, Bodegas Martinez Bujanda, “Vina Bujanda,” Rioja, Spain, 2019
90
Rioja, Cune Organic Roble Tinto Compania Vinicola del Norte de Espana, Spain, 2020
50
Toro, Numanthia, Castilla Y León, Spain, 2019
210
Toro, Termes, Castilla Y León, Spain, 2019
115
SELECTED REDS
Malbec, Catena, Mendoza, Argentina, 2020
75
Shiraz, d'Arenberg, “The Footbolt,” McLaren Vale, South Australia, 2017
69
Syrah, Qupe, Central Coast, California, 2020
75
Châteauneuf-du-pape, Domaine des Chanssaud Rhône, France, 2019
110
Petite Syrah, Vino Robles, Paso Robles, 2020
54
Zinfandel, St. Francis, ”Old Vines,” Sonoma, California, 2019
72
Syrah Blend, Shafer, “Relentless,” California, 2017
240
Zinfandel, Brown Estate, Napa Valley, California, 2021
135
Syrah-Pinot Noir Blend, Domaine Serene “Grand Cheval”, Oregon, 2019
250
Red Blend, Orin Swift, “The Prisoner,” California, 2021
130
NEW & OLD WORLD PINOT NOIR
Brewer-Clifton, Sta. Rita Hills, California, 2021
130
Argyle, Willamette Valley, Oregon, 2021
100
Gran Moraine, Willamette Valley, Oregon 2021
163
Flowers, Sonoma Coast, California, 2021
176
Sea Sun by Caymus, California, 2021
82
Beckon, Central Coast, California, 2016
79
Francis Ford Coppola, “Director's Cut,” Sonoma Coast, California, 2018
58
King Estate, “Domaine,” Oregon, 2016
195
Andre Goichot, Gevrey Chambertin, Burgundy, France, 2017
200
Adelsheim, Willamette Valley, Oregon, 2021
112
Belle Glos, ”Clark & Telephone,” Russian River Valley, Sonoma, 2021
135
Hartford Court, Russian River Valley, California, 2019
163
Goldeneye, Anderson Valley, California, 2020
140
La Petite Perriere, Loire Valley, France, 2021
95
Etude, Carneros, California, 2019
81
En Route, Russian River Valley, California, 2019
170
La Crema, Sonoma Coast, California, 2021
121
Boen, Sonoma , California, 2020
62
MERLOT
Raymond, "Reserve,” Napa Valley, California, 2019
120
Duckhorn, Napa Valley, California, 2020
162
Rodney Strong, Sonoma, California, 2018
120
St. Francis Vineyards Reserve, Sonoma County, California, 2015
180
Rombauer, Napa Valley, California, 2019
120
CABERNET SAUVIGNON & BLENDS
Waugh Cellars, Napa Valley, California, 2016
122
Waugh, “Six Degrees,” Napa Valley, 2014
235
Iron and Sand, Paso Robles, 2021
80
Jordan, Alexander Valley, California, 2018
200
Domaines Barons De Rothschild, Les Legendes Pauillac, Bordeaux, France, 2018
152
Trefethen, Dragon’s Tooth, Napa Valley, 2019
152
Honig, Napa Valley, California, 2019
155
Hess, “Allomi Vineyard,” Napa Valley, California, 2021
110
Mount Brave, Napa Valley, California, 2018
195
Chimney Rock, Stags Leap District, Napa Valley, California, 2018
235
Hall, Napa Valley, California, 2019
190
Cakebread, Napa Valley, California, 2020
230
Jayson by Pahlmeyer, Napa Valley, California, 2019
230
Domaines Barons De Rothschild, Les Legendes Pauillac, Bordeaux, France, 2018
152
Hanna, Alexander Valley, California, 2019
145
Daou, Paso Robles, California, 2022
95
Stags Leap, "Artemis,” Napa Valley, California, 2020
190
Faust, Napa Valley, California, 2020
180
Stone Street, Sonoma, California, 2017
130
Justin, "Justification,” Paso Robles, California, 2017
180
Groth, Oakville, California, 2019
164
Leviathan, Oakville, California, 2020
102
Francis Ford Coppola, “Director’s cut,” Sonoma Coast, California, 2019
90
Shafer, “TD-9”, Napa Valley, California, 2021
144
Captain's List
Champagne
Champagne, Brut, Dom Perignon, France, 2013
550
Champagne, Brut, Perrier Jouët, “Fleur de Champagne Belle Epoque,” France, 2013
345
Champagne, Extra Brut, Billecart Salmon, France, 2009
280
White Wines
Burgandy, Domaine William Fevre, Chablis Grand Cru Bougros, France, 2015
400
Chardonnay, DuMol, Russian River Valley, California, 2018
165
Chardonnay, Shafer “Red Shoulder Ranch,” California, 2021
170
Red Wines
Red, Quintessa, Rutherford, Napa Valley, California, 2018
675
Red, Continuum, Oakville, California, 2019
475
Red, Merryvale, “Profile,” Napa Valley, California, 2014
500
Red, Miner, “Oracle,” Mendocino, California, 2016
280
Cabernet Sauvignon, Robert Mondavi Winery, Napa Valley, California, 2019
260
Cabernet Sauvignon, Trefethen, “HaLo,” Napa Valley, California, 2017
530
Cabernet Sauvignon, Shafer, “Hillside Select,” Stags Leap District, California, 2017
650
Cabernet Sauvignon, Concha Y Toro, “Don Melchor,” Puente Alto, Chile, 2019
345
Cabernet Sauvignon, Shafer, “One Point Five,” Stags Leap District, California, 2019
295
Cabernet Sauvignon, Beringer Private Reserve, Napa County, California, 2017
275
Cabernet Sauvignon, Far Niente, Napa Valley, California, 2019
375
Cabernet Sauvignon, PlumpJack, Oakville, Napa Valley, California, 2019
475
Cabernet Sauvignon, Odette, Stags Leap District, Napa Valley, California, 2018
375
Cabernet Sauvignon, Joseph Phelps, ‘Insignia’, Napa Valley, California, 2019
725
Cabernet Sauvignon, Nickel & Nickel, ‘State Ranch’, Napa Valley, California, 2019
385
Cabernet Sauvignon, Adaptation, Napa Valley, 2018
225
Tinta De Toro, Numanthaia, “Termanthia,” Toro, Spain, 2014
530
Large Format
Cabernet Sauvignon, Caymus, Napa Valley, California, 2020, 1L
295
Cabernet Sauvignon, Caymus, Napa Valley, California, 2020, 3L
875
Cabernet Sauvignon, Faust, Napa Valley, California, 2020, 1.5L
315
Cabernet Sauvignon, Jordan, Alexander Valley, California, 2010, 1.5L
755
Cabernet Sauvignon, Mt. Brave, Napa Valley, California, 2018, 1.5L
450
Cabernet Sauvignon, Duckhorn, Napa Valley, California, 2018, 1.5L
310
Merlot, Duckhorn, Napa Valley, California, 2018, 1.5L
305
Spirits
Scotches
Island Malts
THE ISLANDS PRODUCE SOME OF THE MOST ROBUST WHISKIES WITH COASTAL INFLUENCES LIKE SALT TANG + FRESH SEA AIR.
- BOWMORE DARKEST 15YR
- Highland Park 12Yr
- HIGHLAND PARK MAGNUS
- HIGHLAND PARK FREYA
- LAGAVULIN 16YR
- LAPHROAIG 10YR
BLENDS
- CHIVAS REGAL 12YR
- CHIVAS 18YR
- CUTTY SARK
- CUTTY SARK PROHIBITION
- DEWAR'S WHITE LABEL
- JOHNNIE WALKER RED
- JOHNNIE WALKER BLACK
- MONKEY SHOULDER
SPEYSIDE MALTS
THIS IS HOME TO HALF OF SCOTLAND’S MALT WHISKEY DISTILLERIES. THEY PRODUCE MELLOW, SWEET, MALTY + FRUITY MALT WHISKIES
- BALVENIE DOUBLE WOOD 12YR
- BALVENIE CARIBBEAN CASK 14YR
- BALVENIE PORTWOOD 21YR
- GLENFIDDICH 12YR
- GLENFIDDICH 14YR
- GLENFIDDICH 15YR
- GLENFIDDICH 21YR
- GLENLIVET 12YR
- GLENLIVET 14YR
- GLENLIVET 15YR
- GLENLIVET 18YR
- JOHNNIE WALKER GOLD
- JOHNNNIE WALKER GREEN
- MACALLAN 12YR
- MACALLAN 15YR
HIGHLAND MALTS
THESE WHISKIES WILL RANGE FROM DRY + HEATHERY TO SWEET + FRUITY.
- DALWHINNIE 15YR
- OBAN 14YR
TEQUILA
- CASAMIGOS AÑEJO
- CASAMIGOS BLANCO
- CASAMIGOS REPOSADO
- CLASE AZUL AÑEJO
- CLASE AZUL BLANCO
- CLASE AZUL GOLD
- CLASE AZUL REPOSADO
- CLASE AZUL ULTRA
- CORZO SILVER
- DON JULIO 1942
- DON JULIO AÑEJO
- DON JULIO BLANCO
- DON JULIO REPOSADO
- KOMOS CRISTALINO
- KOMOS EXTRA AÑEJO
MEZCAL
- CASAMIGOS MEZCAL
- CLASE AZUL DURANGO
- CLASE AZUL GUERRERO
- ILEGAL MEZCAL
AMERICAN WHISKIES
BOURBON
- ANGEL’S ENVY
- BASIL HAYDEN
- BASIL HAYDEN TOAST
- BUFFALO TRACE
- BULLEIT
- JEFFERSON’S OCEAN
- JEFFERSON'S VERY SMALL BATCH
- JIM BEAM
- KNOB CREEK
- KNOB CREEK SMOKED MAPLE
- MAKER'S MARK
- OLD FORESTER
- OLD FORESTER 1870
- OLD FORESTER 1910
- WIDOW JANE 10 YR
- WOODFORD RESERVE
- WOODFORD RESERVE DOUBLE OAK
RYE
- ANGEL’S ENVY RYE
- BASIL HAYDEN DARK RYE
- BULLEIT RYE
- DAD'S HAT
- DAD'S HAT VERMOUTH FINISH
- HIGH WEST RENDEZVOUS RYE
- KNOB CREEK RYE
- SAZERAK 6 YR
WORDLY WHISKIES
IRISH WHISKEY
- JAMESON
- BUSHMILLS
- TULLAMORE DEW
- REDBREAST 12 YR
CANADIAN WHISKEY
- CROWN ROYAL
- CROWN ROYAL XO
TENNESSEE WHISKEY
- JACK DANIEL'S
- GENTLEMAN JACK
- UNCLE NEAREST 1856
- UNCLE NEAREST 1884
JAPANESE WHISKEY
- SUNTORI TOKI
- NIKKA COFFEE GRAIN
- NIKKA FROM THE BARREL
- NIKKA PURE MALT
COGNAC
- RÉMY MARTIN VSOP
- HENNESSY VS
- Hennessy XO
- HENNESSY “PARADIS”
- RÉMY MARTIN XO
Rémy Martin Louis XIII
Beer
Beer Offerings
-
STELLA ARTOIS
- Leuven, Belgium | 5%8 MILLER LITE
- Milwaukee, WI | 4.2%7 AMSTEL LIGHT
- Amsterdam, Netherlands | 3.5%9 ALLAGASH WHITE
- Portland, ME | 5.1%10 JAI ALAI
- Tampa, FL | 7.5%10 FOUNDERS PORTER
- Grand Rapids, Michigan | 6.5%10 GUINNESS DRAUGHT
- Dublin, Ireland | 4.3%9 YARDS IPA
- Philadelphia, PA | 7%10 YARDS PALE ALE
- Philadelphia, PA | 4.6%10 YUENGLING LAGER
- Pottsville, PA | 4.4%7 HEINEKEN
- Zoeterwoude, Netherlands | 5%9 HEINEKEN 0.0
- Zoeterwoude, Netherlands | 0%8 CORONA
- Mexico | 4.6%9
Lounge Menu
Appetizers
- SONOMA GOAT CHEESE RAVIOLI19Golden Oak Mushrooms
- POINT JUDITH CALAMARI26Sweet Chili Sauce
- PRIME SLIDERS16Tillamook Cheddar, Caramelized Onions, Lettuce, Tomato, OP Sauce
- SHRIMP SAUTÉ27Garlic Cheese Bread, Tomato, Tabasco Cream Sauce
- JUMBO LUMP CRAB CAKE29Sweet and Sour Slaw, Horseradish Mustard Aioli
- SAKURA WAGYU CHEESEBURGER*21Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles
- BROILED OYSTERS15Cajun Butter, Parmesan Cheese, Sourdough Toast Points
- Lamb Lollipops*36Teriyaki Glaze, Togarashi Crumble, Soy Butter Sauce
- PARMESAN TRUFFLE FRIES14Parmesan Cheese, Truffle Oil, Ketchup
On Ice
- OYSTERS ON THE HALF SHELL*
- Rose & Garnet27
- West Coast31
- JUMBO SHRIMP COCKTAIL29
Sushi
- BLUE CRAB ROLL27Sesame Crab Salad, Tobiko, Avocado, Cucumber, Yuzu Aioli
- Dynamite Roll25Tempura Shrimp, Spicy Mayo, Sesame Seeds
- VEGETABLE ROLL21Soy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette
- SPICY TUNA ROLL*gfm28Avocado, Scallion, Jalapeño, Shiso
- Ocean Roll*gfm27#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
- Chefs Feature RollMkt
Happy Hour
Offered Monday – Friday in our Lounge from 4:00 – 6:00 PM
ENJOY HALF-OFF ALL LOUNGE AND SUSHI ITEMS.
$5 off Specialty Cocktails and
Selected Wines, plus $5 Selected Domestic Beers.
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Dinner for Two
Dinner for Two
Available Sunday-Thursday beginning at 4:00 PM
$145
Tax and gratuity not included.
Appetizer
One served for the table
- DYNAMITE ROLL *Tempura Shrimp, Spicy Mayo, Sesame Seeds
- GOAT CHEESE RAVIOLIGolden Oak Mushrooms
- JUMBO LUMP CRAB CAKESlaw, Horseradish Mustard Aioli
- SHRIMP SAUTÉTabasco Cream Sauce
First Course
One served for each
- HOUSE SALADApples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
- CAESAR SALADBrioche Croutons
- LOBSTER BISQUEButter Poached Lobster
- FRENCH ONION SOUPBrandy & Aged Swiss
Surf & Turf
- PRIME NY STRIP *Sliced, Cabernet Jus
- BROILED COLD WATER LOBSTER TAILDrawn Butter
Sides
Two served for the table
- TRUFFLE MAC & CHEESE
- GARLIC WHIPPED POTATOES
- BUTTERED ASPARAGUS
- BACON CREAMED SPINACH
- CREAMED CORN
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Early Dining Menu
Early Dining Menu
Three-Course Dinner
Monday - Friday from 4 PM to 6 PM
$60 Per Person
Does not include tax and gratuity
First Course Choice Of:
- French Onion SoupBrandy and Aged Swiss Cheese
- Lobster BisqueButter Poached Lobster
- Ocean Prime House Salad gfmRomaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
- Caesar Salad gfmCrisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
Entrées Choice Of:
- Blackened Snapper gfmCorn Spoon Bread, Swiss Chard, Corn Emulsion
- Freebird Farms Chicken gfmSpinach Bread Salad, Roasted Tomatoes, Olives, Balsamic
- Teriyaki Salmon *Shiitake Sticky Rice, Soy Butter Sauce
- 8 Oz. Filet Mignon * gfmButtered Asparagus, Cabernet Jus
Dessert Choice Of:
- Five Layer Carrot CakeCream Cheese Icing and Pineapple Syrup
- Chocolate Torte gfmDark Valrhona Chocolate Ganache, Flourless Chocolate Cake, Spiced Almonds
- Chefs Selection of Ice Cream or Sorbetwith almond cookie
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Private Dining
At Ocean Prime Philadelphia, we deliver more than just incredible food and drinks: we create remarkable experiences. We pride ourselves on exceptional service and truly genuine hospitality. Whether your event is private or semi private, our team will do everything possible to ensure a perfectly executed meeting or celebration.
Please contact our Sales & Event Manager at (215) 563-0163 for more information. Partial and full buyouts are available.
Fairmount Room
Rittenhouse Room
Manayunk Room
Mezzanine
Cove
Main Dining Room Buyout
Second Floor Buyout
Full Buyout
Room | Seated | Reception | Sq. Ft. | Features |
---|---|---|---|---|
Fairmont Room | 16 | 28 | N/A | Flatscreen TV |
Rittenhouse Room | 28 | 35 | N/A | Flatscreen TV |
Manayunk Room | 30 | 45 | N/A | Flatscreen TV |
Mezzanine | 57 | 75 | N/A | Flatscreen TV |
Cove | 27 | 30 | N/A | N/A |
Main Dining Room Buyout | 92 | 120 | N/A | N/A |
Second Floor Buyout | 87 | 115 | N/A | N/A |
Full Buyout | 250 | 279 | N/A | N/A |
We’ll work with you to create a spectacular menu to meet all your event details. Whether it’s an elegant private dinner or an exciting event for your guests, we look forward to helping you create something special. In addition, we’ll take care of any special requests with finesse and excellence. Anything from valet service and floral arrangements, to audio visual support, and specialty cakes or desserts – whatever you can imagine, we will deliver.
- Business Meetings
- Bridal Showers
- Sales Presentations
- Family Gatherings
- Holiday Parties
- Graduation Dinners
- Anniversary Parties
- Luncheon Events
- Baby Showers
- Rehearsal Dinners
- Bar and Bat Mitzvahs
- Retirement Parties
- Birthday Celebrations
- Wedding Parties
Whether you are planning an elegant private dinner or a lively celebration, our team looks forward to helping you create a memorable event. Our passion is to deliver an extraordinary experience to each and every guest and to meet all your event details. From valet service and floral arrangements, to audio visual support, and specialty cakes or desserts – whatever you can imagine, we will deliver. We look forward to helping you create something special. For us, the answer is “yes.” What is your question?
Please complete the form below or contact our Sales & Event Manager by calling (215) 563-0163