Ocean Prime Sarasota will open at The Quay December 21, 2024.

Florida

Sarasota

Opening December 21, 2024, Ocean Prime Sarasota will be located in the heart of The Quay Sarasota, an all-new 14-acre waterfront destination in the Sarasota Arts & Culture District that merges the scenic waterfront marina setting with luxury residences, upscale shopping, and premier culinary experiences.

Executive ChefNicholas Pratt

General Manager Ethan Delk

Location

Opening December 21, 2024
501 Quay Commons
Sarasota, Florida 34236
(941) 404-1024
Attire Information

Join Our Team

Hours

Beginning December 21

MON - THURS - 4PM - 9PM

FRIDAY - 4PM - 10PM

SATURDAY - 4PM - 10PM

SUNDAY - 4PM - 9PM

Reservations

Happenings

Opening December 21, 2024!

Join us for our grand opening on Saturday, December 21, 2024! Reservations coming soon.

Seafood tower

Opening December 21, 2024!

Join us for our grand opening on Saturday, December 21, 2024! Reservations coming soon.

Holiday Bonus is Back!

Receive a $25 Bonus Card Reward for every $100 in gift cards purchased now through December 30. Bonus cards are valid for food only Sunday-Thursday, January 2-February 27, 2025. Restrictions apply.

Shop Now ⟶
A gift card for Ocean Prime sits in a black and gold gift box.

Holiday Bonus is Back!

Receive a $25 Bonus Card Reward for every $100 in gift cards purchased now through December 30. Bonus cards are valid for food only Sunday-Thursday, January 2-February 27, 2025. Restrictions apply.

Shop Now ⟶

Our Story

As part of Cameron Mitchell Restaurants, it all started in 1993 and since then, Ocean Prime has grown to over 17 locations from Beverly Hills to New York City.

About Us ⟶
Mitchell's ocean club in Columbus Ohio

Our Story

As part of Cameron Mitchell Restaurants, it all started in 1993 and since then, Ocean Prime has grown to over 17 locations from Beverly Hills to New York City.

About Us ⟶

Bring Your Talents to the Table

With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!

Apply Now ⟶
Chef working in the kitchen at Ocean Prime

Bring Your Talents to the Table

With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!

Apply Now ⟶
Ocean Prime

Menus

Main Menus

Dinner Menu

On Ice gfm

  • OYSTERS ON THE HALF SHELL*
  • Rose & GarnetPrivate Label, Cape Cod, MA

    28

  • WEST COAST

    32

  • CHILLED CRAB MEAT COCKTAIL

    28

  • JUMBO SHRIMP COCKTAIL

    28

  • CHILLED WHOLE MAINE LOBSTER

    58

  • DUTCH HARBOR KING CRAB LEGS

    Mkt

“SMOKING” SHELLFISH TOWER
Custom Built
Mkt

APPETIZERS

  • 23

    SONOMA GOAT CHEESE RAVIOLIGolden Oak Mushrooms

  • 28

    POINT JUDITH CALAMARISweet Chili Sauce

  • 21

    WHITE TRUFFLE CAVIAR DEVILED EGGSgfm

  • 31

    “SURF N TURF”*gfmScallops, Braised Short Rib, Gremolata

  • 29

    SHRIMP SAUTÉgfmTabasco Cream Sauce

  • 28

    JUMBO LUMP CRAB CAKESweet and Sour Slaw, Horseradish Mustard Aioli

  • 28

    PRIME STEAK TARTARE*Capers, Shallots, Crostini

Sushi

  • 27

    PRIME ROLL*Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio

  • 29

    OCEAN ROLL*gfm#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil

  • 28

    DYNAMITE ROLLTempura Shrimp, Spicy Mayo, Sesame Seeds

  • 29

    SPICY TUNA*Avocado, Scallion, Jalapeño, Shiso

  • 21

    VEGETABLE ROLLSoy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette

  • 24

    HAMACHI CRUDO*gfmPickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette

  • 27

    AHI TUNA TARTARE*Avocado, Ginger Ponzu, Sesame Seeds
  • NIGIRI*Caviar, Gold Leaf, Chives
  • Salmon Belly9 ea.
  • No. 1 Ahi Tuna11 ea.
  • A-5 Wagyu17 ea.

SOUPS & SALADS

  • 19

    LOBSTER BISQUEButter Poached Lobster

  • 16

    FRENCH ONIONBrandy & Aged Swiss

  • 16

    CRISP ICEBERG “WEDGE”gfmCandied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing

  • 17

    OCEAN PRIME HOUSE SALADgfmRomaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette

  • 17

    CAESAR SALAD gfmCrisp Romaine, Parmesan Garlic Dressing, Brioche Croutons

  • 19

    CHOP CHOP SALADgfmHard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing

  • 29

    SHELLFISH “COBB” SALADgfmBacon, Egg, Blue Cheese, Gourmet Dressing

Ocean Prime

Seafood

  • 55

    BLACKENED SNAPPERgfmCorn Spoon Bread, Swiss Chard, Corn Emulsion

  • 53

    TERIYAKI SALMON*Shiitake Sticky Rice, Soy Butter Sauce

  • 57

    FLORIDA GROUPERgfmLobster, Gnocchi, Spring Peas, Lemon Jus

  • 55

    AHI TUNA Mango, Avocado, Cashews, Spicy Sesame Soy Glaze

  • 54

    SEA SCALLOPSgfmParmesan Risotto, English Peas, Citrus Vinaigrette

  • 65

    TWIN LOBSTER TAILSgfmAsparagus, Drawn Butter

  • 57

    LOBSTER LINGUINERoasted Tomato Butter, Arugula, Chili Flake, Parmesan

  • 59

    CHILEAN SEA BASSgfmBroccolini, Pearl Onion, Potato Purée, Truffle Vinaigrette

  • Mkt

    DUTCH HARBOR KING CRAB LEGSgfmAsparagus, Parsley Potatoes, Drawn Butter

Chicken & Chops gfm

  • 41

    GERBER FARMS CHICKENSpinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus

  • 51

    SADDLEBERK FARMS PORK*Roasted Tomatoes, Braised Fennel, Leeks, Sherry Reduction

  • 59

    Willow Bend Lamb*Two Double Bone Chops, Roasted Garlic Thyme Jus

Prime Steaks & Accessories gfm


  • 58

    8 OZ FILET MIGNON

  • 62

    10 OZ FILET MIGNON

  • 62

    14 OZ NEW YORK STRIP

  • 68

    16 OZ RIBEYE

  • 80

    7 OZ WAGYU FILETWestholme Farms, AUS

  • 100

    12 OZ MANHATTAN WAGYUDry Aged, Bone-In, Westholme Farms, AUS
  • BÉARNAISE SAUCE

    8

  • BLACK TRUFFLE BUTTER

    10

  • AU POIVRE

    9

  • MAYTAG BLUE CHEESE CRUST

    10

  • OSCAR STYLE

    14

  • GARLIC SHRIMP SCAMPI

    17

  • LOBSTER TAIL

    33

Sides

  • 17

    JALAPEÑO AU GRATINgfm

  • 16

    ROASTED GARLIC MASHEDgfm

  • 16

    PARMESAN TRUFFLE FRIES

  • 17

    LOADED BAKED POTATOgfm

  • 15

    TWICE BAKED

  • 15

    SMOKED GOUDA TATER TOTS

  • 15

    WHIPPED POTATOESgfm

  • 17

    ASPARAGUS & HOLLANDAISEgfm

  • 17

    BACON CREAMED SPINACH

  • 16

    MISO-CHILI ROASTED BROCCOLIgfm

  • 18

    ROASTED BRUSSELS SPROUTSgfm

  • 16

    CHOPHOUSE CORNgfm

  • 16

    SAUTÉED MUSHROOMSgfm

  • 18

    BLACK TRUFFLE MAC & CHEESE

  • 45

    BAKED LOBSTER MAC & CHEESE Whole Maine Lobster, Tillamook Cheddar

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Download PDF
Make a Reservation

Dessert Menu

Ocean Prime

Dessert

  • TEN LAYER CARROT CAKECream Cheese Icing and Pineapple Syrup20
  • CHOCOLATE PEANUT BUTTER PIEPeanut Butter Mousse, Bittersweet Chocolate Ganache18
  • WARM BUTTER CAKEFresh Berries, Vanilla Ice Cream, Raspberry Sauce21
  • CRÈME BRULÉEVanilla Custard, Caramelized Sugar Top and Fresh Berries19
  • SORBET Chef’s Selection, Almond Cookie11
  • CHOCOLATE TORTEgfmDark Valrhona Chocolate Ganache, Flourless Chocolate Cake, Spiced Almonds 17

Dessert Cocktails

  • AMARO NOCHEDon Julio Añejo Tequila, Carpano Antica, Graham’s 10 Year Port, Amaro Averna & Frangelico20
  • ESPRESSO MARTINIKetel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream18

Ports

  • Taylor Fladgate12
  • TAYLOR FLADGATE 1st Estate9
  • FONSECA10 Yr8
  • FONSECA20 Yr13
  • GRAHAM’S40 Yr40
  • Penfolds Grandfather RARE TAWNY18

Dessert Wines & Champagne

  • INNISKILLINIce Wine25
  • FAR NIENTE"Dolce"32
  • VEUVE CLICQUOT, YELLOW LABEL35
  • INNISKILLIN Cabernet Franc36

Grand Mariner

  • GRAND MARNIERCordon Rouge14
  • GRAND MARNIER100 Centennaire39
  • GRAND MARNIERQuintessence 1oz & 2oz175 | 350

Cognac

  • COURVOISIER VSOP19.50
  • COURVOISIER XO33
  • HENNESSY VSOP27
  • MARTEL CORDON BLEU49
  • REMY-MARTIN VSOP19.50
  • REMY-MARTIN XO45
  • REMY-MARTIN LOUIS XIIIO.5oz | 1.0oz | 1.5oz 110 | 220 | 330

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Download PDF

Cocktails

Ocean Prime submark

SIGNATURE COCKTAILS

  • BERRIES & BUBBLES Belvedere Organic Lemon & Basil Vodka, Marinated Blackberries, Fresh Lemon Juice, Piper Sonoma Brut, Dry Ice Smoke 20
  • REPOSADO PAPER PLANE Casamigos Reposado, Aperol, St. Germain, Fresh Lemon Juice 18
Ocean Prime
  • HOT & DIRTY MARTINI Olive Oil Infused Belvedere Vodka, Calabrian Chili Blue Cheese Stuffed Castelvetrano Olives 20
Ocean Prime
  • BLACK ORCHID Belvedere Organic Blackberry & Lemongrass Infusion, St. Germain, Fresh Lemon & White Cranberry Juice 18
  • BLACKBERRY CLUB Lyre's Zero Proof London Dry Gin, Muddled Blackberries, Fresh Lime Juice, Simple Syrup 14
  • PINEAPPLE PICANTE Pineapple Infused Don Julio Blanco, Picante, Fresh Lemon Juice, Orange Bitters 19
  • CUCUMBER GIMLET Bombay Sapphire gin, Muddled Fresh Cucumber, Fresh Lime Juice 18
Ocean Prime
  • PRIME MANHATTAN Woodford Reserve, Carpano Antica Vermouth, Amaro Nonino, Rosemary Grapefruit Peppercorn Bitters 19
Ocean Prime
  • ESPRESSO MARTINI Ketel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream 18
  • NOGRONI Lyre's Zero Proof London Dry Gin & Vermouth Rosso, Giffard Apertif Syrup 16

PREMIER COCKTAILS

Fashionably Prime - A refined twist on the classic Old Fashioned.

  • BOURBON Four Roses Small Batch Bourbon, Aperol, Simple Syrup, Angostura Aromatic Bitters 19
  • TEQUILA Flecha Azul Añejo Tequila, Dos Hombres Mezcal, Fresh Agave, Angostura & Orange Bitters 26
  • SMOKED Angel’s Envy Rye Whiskey, House Demerara Syrup, Angostura & Orange Bitters, Charred Cherry Wood Smoke 32

Download PDF

Lounge Menu

Appetizers

  • PRIME SLIDERS*16Hawaiian Rolls, Bacon, Blue Cheese, Garlic Aioli
  • SONOMA GOAT CHEESE RAVIOLI23Golden Oak Mushrooms
  • CHIPS & CAVIAR DIP39Sour Cream, Egg Yolk, Pickled Onion, Capers
  • SHRIMP & SEABASS CEVICHE19Avocado, Red Onion, Jalapeno, Cilantro
  • BROILED OYSTER15Cajun Butter, Parmesan Cheese, Sourdough Toast
  • Sakura Wagyu Cheeseburger23Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles
  • A-5 WAGYU STIX11 ea.Togarashi, Sesame Oil

On Ice

  • OYSTERS ON THE HALF SHELL*
  • Rose & Garnet27
  • WEST COAST31
  • JUMBO SHRIMP COCKTAIL27

Sushi

  • PRIME ROLL*26Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
  • DYNAMITE ROLL28Tempura Shrimp, Spicy Mayo, Sesame Seeds
  • SPICY TUNA*29Avocado, Scallion, Jalapeño, Shiso
  • VEGETABLE ROLL21Soy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Download PDF

Private Dining

Whether you are planning an elegant private dinner or a lively celebration, our team looks forward to helping you create a memorable event. Our passion is to deliver an extraordinary experience to each and every guest and to meet all your event details. From valet service and floral arrangements, to audio visual support, and specialty cakes or desserts – whatever you can imagine, we will deliver. We look forward to helping you create something special. For us, the answer is “yes.” What is your question?

Please contact our Sales and Event Manager at (941)404-1024 for more information. Partial and full buyouts are available

Download Brochure
food on tray - private dining at ocean prime

Ocean Prime Sarasota Private Dining

curated menu options for private dining at ocean prime

Ocean Prime Sarasota Private Dining

cuisine for private dining at ocean prime

Ocean Prime Sarasota Private Dining

Chef in Kitchen at Ocean Prime

Ocean Prime Sarasota Private Dining

Room Seated Reception Sq. Ft. Features
St. Armands 8 - 113 Flatscreen TV
Siesta Key Room 25 30 346 Flatscreen TV
Lido Key Room 25 30 345 Flatscreen TV
Siesta Key and Lido Key Combined 50 60 691 Flatscreen TV
Sarasota Private Dining Layout

We work with you to create a spectacular menu to meet all your event details. Whether it’s an elegant private dinner or an exciting event for your guests, we look forward to helping you create something special. In addition, we’ll take care of any special requests with finesse and excellence. Anything from valet service and floral arrangements, to audio visual support, and specialty cakes or desserts – whatever you can imagine, we deliver.

  • Business Meetings
  • Wedding Parties
  • Family Gatherings
  • Graduation Dinners
  • Luncheon Events
  • Rehearsal Dinners
  • Retirement Parties
  • Bridal Showers
  • Sales Presentations
  • Holiday Parties
  • Anniversary Parties
  • Baby Showers
  • Bar And Bat Mitzvahs
  • Birthday Celebrations
Download Brochure & Sample Menus
Ocean Prime appetizers

Whether you are planning an elegant private dinner or a lively celebration, our team looks forward to helping you create a memorable event. Our passion is to deliver an extraordinary experience to each and every guest. For us, the answer is “yes.” What is your question?

Please complete the form below or contact our Sales & Event Manager (941) 404-1024 to book your event today.