Ocean Prime

Menus

Main Menus Return to Sarasota

Special Menus

Dinner Menu

On Ice gfm

  • OYSTERS ON THE HALF SHELL*
  • Rose & GarnetPrivate Label, Cape Cod, MA

    $29

  • WEST COAST

    $32

  • CHILLED CRAB MEAT COCKTAIL

    $29

  • JUMBO SHRIMP COCKTAIL

    $28

  • DRESSED WHOLE MAINE LOBSTER

    $58

  • DUTCH HARBOR KING CRAB LEGS

    $Mkt

“SMOKING” SHELLFISH TOWER
Custom Built
Mkt

APPETIZERS

  • WARM BREAD BASKET Parker House Loaf, Crackers, Pretzel Bread, Whipped Butter

    $10

  • SONOMA GOAT CHEESE RAVIOLI Golden Oak Mushrooms

    $23

  • POINT JUDITH CALAMARI Sweet Chili Sauce

    $28

  • CAVIAR DEVILED EGGS gfm Black Truffle, Chives

    $29

  • “SURF N TURF”* gfm Scallops, Braised Short Rib, Gremolata

    $32

  • SHRIMP SAUTÉ gfm Tabasco Cream Sauce

    $29

  • JUMBO LUMP CRAB CAKE Sweet and Sour Slaw, Horseradish Mustard Aioli

    $30

  • PRIME STEAK TARTARE* Capers, Shallots, Crostini

    $29

Sushi

  • PRIME ROLL* Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio

    $27

  • OCEAN ROLL* gfm #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil

    $29

  • DYNAMITE ROLL Tempura Shrimp, Spicy Mayo, Sesame Seeds

    $28

  • SPICY TUNA* Avocado, Scallion, Jalapeño, Shiso

    $31

  • VEGETABLE ROLL Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette

    $21

  • HAMACHI CRUDO* gfm Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette

    $24

  • AHI TUNA TARTARE* Avocado, Ginger Ponzu, Sesame Seeds

    $28

  • NIGIRI FLIGHT Caviar, Gold Leaf, Chives

    $29

SOUPS & SALADS

  • LOBSTER BISQUE Butter Poached Lobster

    $19

  • FRENCH ONION Brandy & Aged Swiss

    $16

  • CRISP ICEBERG “WEDGE” gfm Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing

    $17

  • OCEAN PRIME HOUSE SALAD gfm Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette

    $17

  • CAESAR SALAD gfm Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons

    $17

  • CHOP CHOP SALAD gfm Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing

    $19

  • SHELLFISH “COBB” SALAD gfm Bacon, Egg, Blue Cheese, Gourmet Dressing

    $29


Ocean Prime

Seafood

  • BLACKENED SNAPPER gfm Corn Spoon Bread, Haricot Verts, Red Pepper, Corn Emulsion

    $55

  • TERIYAKI SALMON* Shiitake Sticky Rice, Soy Butter Sauce

    $53

  • GROUPER gfm Lobster, Gnocchi, Spring Peas, Lemon Jus

    $58

  • AHI TUNA Oranges, Avocado, Cashews, Spicy Sesame Soy Glaze

    $55

  • SEA SCALLOPS gfm Parmesan Risotto, English Peas, Citrus Vinaigrette

    $57

  • TWIN LOBSTER TAILS gfm Asparagus, Drawn Butter

    $66

  • LOBSTER LINGUINE Roasted Tomato Butter, Arugula, Chili Flake, Parmesan

    $69

  • CHILEAN SEA BASS gfm Broccolini, Pearl Onion, Potato Purée, Truffle Vinaigrette

    $63

  • DUTCH HARBOR KING CRAB LEGS gfm Asparagus, Parsley Potatoes, Drawn Butter

    $Mkt

Chicken & Chops gfm

  • GERBER FARMS CHICKEN Spinach Bread Salad, Roasted Tomatoes, Olives, Chicken Jus

    $43

  • SADDLEBERK FARMS PORK* Roasted Tomatoes, Braised Fennel, Leeks, Sherry Reduction

    $53

  • Rack of LAMB * Two Double Bone Chops, Roasted Garlic Thyme Jus

    $61

Prime Steaks & Accessories gfm


  • 8 OZ FILET MIGNON

    $62

  • 10 OZ FILET MIGNON

    $64

  • 14 OZ NEW YORK STRIP

    $65

  • 16 OZ RIBEYE

    $71

  • 22 OZ BONE-IN RIBEYE

    $96

  • 7 OZ WAGYU FILET Westholme, AUS

    $83

  • 16 OZ NEW YORK WAGYU STRIP Dry Aged, Bone-In, Westholme, AUS

    $129

  • BÉARNAISE SAUCE

    $9

  • BLACK TRUFFLE BUTTER

    $10

  • AU POIVRE

    $9

  • MAYTAG BLUE CHEESE CRUST

    $11

  • OSCAR STYLE

    $14

  • GARLIC SHRIMP SCAMPI

    $17

  • LOBSTER TAIL

    $33

Sides

  • JALAPEÑO AU GRATIN gfm

    $17

  • ROASTED GARLIC MASHED gfm

    $16

  • PARMESAN TRUFFLE FRIES

    $16

  • LOADED BAKED POTATO gfm

    $17

  • TWICE BAKED

    $16

  • SMOKED GOUDA TATER TOTS

    $15

  • WHIPPED POTATOES gfm

    $15

  • ASPARAGUS & HOLLANDAISE gfm

    $18

  • BACON CREAMED SPINACH

    $18

  • MISO-CHILI ROASTED BROCCOLI gfm

    $17

  • ROASTED BRUSSELS SPROUTS gfm

    $18

  • CHOPHOUSE CORN gfm

    $17

  • SAUTÉED MUSHROOMS gfm

    $17

  • BLACK TRUFFLE MAC & CHEESE

    $18

  • BAKED LOBSTER MAC & CHEESE Whole Maine Lobster, Tillamook Cheddar

    $45

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Download PDF

Dessert Menu

Ocean Prime

Dessert

  • TEN LAYER CARROT CAKE Cream Cheese Icing and Pineapple Syrup $20
  • CHOCOLATE PEANUT BUTTER PIE Peanut Butter Mousse, Bittersweet Chocolate Ganache $19
  • WARM BUTTER CAKE Fresh Berries, Vanilla Ice Cream, Raspberry Sauce $21
  • CRÈME BRULÉEgfm Vanilla Custard, Caramelized Sugar Top and Fresh Berries $19
  • SORBETgfm Chef’s Selection, Almond Cookie $11
  • CHOCOLATE TORTEgfm Dark Valrhona Chocolate Ganache, Flourless Chocolate Cake, Spiced Almonds $18

Dessert Cocktails

  • IRISH COFFEE Tullamore Dew, French Press Coffee, Heavy Cream $16
  • ESPRESSO MARTINI Ketel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream $18

Cognac

  • COURVOISIER VSOP $20
  • COURVOISIER XO $33
  • GRAND MARNIER $15
  • GRAND MARNIER CUVÉE DU CENTENNAIRE $50
  • HENNESSY VS $17
  • HENNESSY VSOP $27
  • MARTELL CORDON BLEU $49
  • RÉMY MARTIN VSOP $20
  • RÉMY MARTIN 1738 $24
  • RÉMY MARTIN XO $45
  • REMY-MARTIN LOUIS XIII .5oz | 1.0oz | 1.5oz $110 | 220 | 330

Ports & Dessert Wines

  • GRAHAM’S 10 Yr Tawny Port $10
  • GRAHAM’S 40 Yr Tawny Port $40
  • FONSECA BIN 27 $9
  • FAR NIENTE "DOLCE" $28
  • INNISKILLIN VIDAL ICE WINE $24

Bubbles 6oz

  • Moscato D' Asti, Bava, "Bass Tuba," Piedmont, Italy, 2022 $18
  • Brut, Prosecco Superiore, Nino Franco, "Rustico," Valdobbiadene, Italy, NV $22
  • Brut, Piper Sonoma, Sonoma County, California, NV $15
  • Brut, Veuve Clicquot, "Reserve Cuvee," Champagne, France, NV $31

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Download PDF

Cocktails

Ocean Prime submark

SIGNATURE COCKTAILS

  • BERRIES & BUBBLES Ketel One Citroen Vodka, Marinated Blackberries, Fresh Lemon Juice, Piper Sonoma Brut, Dry Ice Smoke $20
  • REPOSADO PAPER PLANE Casamigos Reposado, Aperol, St. Germain, Fresh Lemon Juice $18
Ocean Prime
  • HOT & DIRTY MARTINI Olive Oil Infused Belvedere Vodka, Calabrian Chili Blue Cheese Stuffed Castelvetrano Olives $20
Ocean Prime
  • BLACK ORCHID Grey Goose Vodka, St. Germain, Fresh Lemon & White Cranberry Juice $18
  • BLACKBERRY CLUB Lyre's Zero Proof London Dry Gin, Muddled Blackberries, Fresh Lime Juice, Simple Syrup $14
  • PANOMA Seedlip Notas de Agave, Fresh Grapefruit & Lime Juice, Sparkling Grapefruit Soda $16
  • PINEAPPLE PICANTE Pineapple Infused Código 1530 Blanco, Picante, Fresh Lemon Juice, Orange Bitters $18
  • CUCUMBER GIMLET Bombay Sapphire gin, Muddled Fresh Cucumber, Fresh Lime Juice $18
Ocean Prime
  • PRIME MANHATTAN Woodford Reserve, Carpano Antica Vermouth, Amaro Nonino, Rosemary Grapefruit Peppercorn Bitters $19
Ocean Prime
  • ESPRESSO MARTINI Ketel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream $18
  • NOGRONI Lyre's Zero Proof London Dry Gin & Vermouth Rosso, Giffard Apertif Syrup $16

PREMIER COCKTAILS

Fashionably Prime - A refined twist on the classic Old Fashioned.

  • BOURBON Buffalo Trace Bourbon, Aperol, Simple Syrup, Angostura Aromatic Bitters $20
  • TEQUILA Flecha Azul Añejo Tequila, Dos Hombres Mezcal, Fresh Agave, Angostura & Orange Bitters $25
  • SMOKED Angel’s Envy Rye Whiskey, House Demerara Syrup, Angostura & Orange Bitters, Charred Cherry Wood Smoke $34

Download PDF

Wine Menu

Ocean Prime

BY THE GLASS

Sparkling & Champagne

  • 6oz
  • Moscato d’Asti, Bava, “Bass Tuba,” Piedmont, Italy, 2023$18
  • Brut, Prosecco, Riondo, Veneto, Italy, NV$15
  • Alcohol-Removed Prosecco, Mionetto, Veneto, Italy, NV$16
  • Brut, Piper Sonoma, Sonoma County, California, NV$15
  • Brut, Veuve Clicquot, “Reserve Cuvée,” Champagne, France, NV$31
  • Brut Rosé, Mumm, Napa Valley, California, NV$16

White & Rosé

  • Rosé, Cotes de Provence, Chateau d’Esclans,“Whispering Angel,” Provence, France, 2024 $16
    $24
  • Pinot Gris, King Estate, “Artisan Estate,” Willamette Valley, Oregon, 2024 $15
    $23
  • Pinot Grigio, Terlato, Friuli-Colli Orientali, Italy, 2024 $18
    $27
  • Riesling, Trimbach, Alsace, France, 2022 $18
    $27
  • Sancerre, Saget La Perrière, Loire, France, 2023 $22
    $33
  • Sauvignon Blanc, Drylands, Marlborough, New Zealand, 2025 $15
    $23
  • Sauvignon Blanc, Cakebread Cellars, Napa Valley, California, 2024 $21
    $32
  • Albariño, Famille Torres, “Pazo das Bruxas,” Rías Baixas, Galicia, Spain, 2024 $15
    $23
  • Chablis, Domaine William Fèvre, “Champs Royaux,” Burgundy, France, 2023 $20
    $30
  • Pouilly-Fuisse, Louis Jadot, Burgundy, France, 2024 $21
    $32
  • Chardonnay, Diatom, Santa Barbara, California, 2024 $16
    $24
  • Chardonnay, Rombauer, Carneros, California, 2024 $28
    $42
  • Chardonnay, Bezel by Cakebread, San Lois Obispo Coast, California, 2023 $19
    $29

RED

  • Pinot Noir, Siduri, Willamette Valley, Oregon, 2024 $18
    $27
  • Pinot Noir, Lingua Franca, “AVNI,” Willamette Valley, Oregon, 2023 $23
    $35
  • Pinot Noir, Belle Glos, “Balade,” Santa Lucia Highlands, California, 2023 $20
    $30
  • Merlot, Rutherford Hill, Napa Valley, California, 2022 $18
    $27
  • Malbec, Alamos, “Selección,” Mendoza, Argentina, 2023 $19
    $29
  • Red Blend, Quilt, “The Fabric of the Land,” Napa Valley, California, 2023 $25
    $38
  • Red Blend, Orin Swift, “Eight Years in the Desert,” California, 2022 $27
    $41
  • Bordeaux, Château Reysson, Haut-Médoc, France, 2019 $18
    $27
  • Rosso di Montalcino, Il Poggione, Tuscany, Italy, 2023 $19
    $29
  • Cabernet Sauvignon, Intrinsic, Columbia Valley, Washington, 2022 $17
    $26
  • Cabernet Sauvignon, BonAnno, Napa Valley, California, 2023 $21
    $32
  • Cabernet Sauvignon, Frank Family, Napa Valley, California, 2022 $30
    $45
  • Cabernet Sauvignon, DAOU Reserve, Paso Robles, California, 2022 $25
    $38

WHITE WINES

SPARKLING

  • Brut Rosé, J Vineyards & Winery, Russian River Valley, California

    $111

  • Brut, Roederer Estate, ‘L "Ermitage," Anderson Valley, California, 2017

    $183

  • Brut, Gruet, “Sauvage,” Santa Ana, New Mexico, NV

    $65

  • Brut, Barone Pizzini, Franciacota, “Animate,” North Coast, California, NV

    $111

CHAMPAGNE

  • Brut Rosé, Gosset, "Grand Rosé," Champagne, France, NV

    $196

  • Brut, Pommery, "Royal," Champagne, France, NV

    $166

  • Blanc de Blancs, Ruinart, Champagne, France, NV

    $221

  • Brut Rosé, Laurent Perrier, "Cuvée," Champagne, France, NV

    $252

  • Brut, Nominé Renard, ‘‘Special Club,’’ Champagne, France, 2016

    $269

CHARDONNAY

  • Chablis, Louis Moreau, Burgundy, France, 2024

    $94

  • WillaKenzie Estate, Willamette Valley, Oregon, 2023

    $126

  • Louis Latour, "La Grande Montagne," Burgundy, France, 2020

    $297

  • Chateau Montelena, Napa Valley, California, 2022

    $186

  • Jordan, Russian River Valley, California, 2023

    $107

  • Sanford, Santa Rita Hills, California, 2022

    $81

  • Chalk Hill, “Estate,” Chalk Hill, California, 2023

    $85

  • Plumpjack, “Reserve,” Napa Valley, California, 2023

    $163

  • Paul Hobbs, Russian River Valley, Sonoma, California, 2022

    $158

  • Sonoma Cutrer, "Les Pierres," Sonoma Coast, California, 2022

    $105

SELECTED WHITES & ROSÉ

  • Vouvray Sec, Domaine Huet, ‘’Clos du Bourg,’’ Loire Valley, France, 2023

    $130

  • Riesling, Chateau Ste. Michelle, "Cold Creek Vineyard," Columbia Valley, Washington, 2023

    $60

  • Pinot Grigio, Pighin, Collio, Friuli Venezia, Giulia, Italy, 2024

    $70

  • Rosé of Pinot Noir, Rodney Strong, Russian River Valley, California, 2024

    $60

  • Gruner Veltliner, Laurenz V., “Singing,” Kamptal Dac, Austria, 2023

    $60

  • Gewürztraminer, Lucien Albrecht, “Tradition,” Alsace, France, 2023

    $76

  • Greco di Tufo, Feudi di San Gregorio, “Cutizzi,” Campania, Italy, 2024

    $85

  • Rosé, Cotes de Provence, Chateau Minuty, “Prestige,” Provence, France, 2025

    $70

  • Sauvignon Blanc, Illumination by Quintessa, Napa Valley, California, 2024

    $93

  • Sauvignon Blanc, Duckhorn, Napa Valley, California, 2024

    $85

  • Sancerre, Hubert Brochard, Loire Valley, France, 2023

    $105

  • Soave Classico, Pieropan, “La Rocca,” Veneto, Italy, 2023

    $60

  • Bordeaux Blanc, Barons de Rothschild Lafite,“Légende,” Bordeaux, France, 2024

    $60

  • Blanc, J.L. Chave Sélection, “Blanche,” Rhone Valley, France, 2019

    $182

  • Viognier, Stags' Leap Winery, Napa Valley, California, 2023

    $85

RED WINES

ITALIAN

  • Dolcetto d'Alba, Pio Cesare, Piedmont, Italy, 2023

    $78

  • Nero d’Avola, Donnafugata, “Sherazade,” Sicily, Italy, 2023

    $60

  • Barbera d'Alba, Vietti, "Trevie," Piedmont, Italy, 2023

    $70

  • Barolo, Michele Chiarlo, “Tortoniano,” Piedmont, Italy, 2021

    $147

  • Langhe, Gaja, “Sito Moresco,” Piedmont, Italy, 2022

    $200

  • Chianti Classico, Cecchi, “Riserva,” Tuscany, Italy, 2020

    $99

  • Montefalco, Arnaldo Caprai, Riserva, Umbria, Italy, 2019

    $141

  • Barbaresco, Prunotto, Piedmont, Italy, 2022

    $122

  • Bolgheri, Antinori, “Guado al Tasso, “Il Bruciato,” Bolgheri, Tuscany, Italy, 2023

    $80

  • Brunello di Montalcino, Banfi, Tuscany, Italy, 2020

    $165

  • Brunello di Montalcino, Il Poggione, Tuscany, Italy, 2019

    $167

  • Amarone della Valpolicella Classico, Masi, “Costasera,” Veneto, Italy, 2020

    $165

  • Amarone della Valpolicella Classico, Tedeschi, “Monte Olmi,” Riserva, Veneto, Italy, 2012

    $264

  • Toscana, Gaja, Ca' Marcanda, "Promis," Tuscany, Italy, 2022

    $152

SPANISH

  • Rioja, CVNE, “Cune,” Gran Reserva, Spain, 2020

    $93

  • Rioja, Bodegas Muga, “Selección Especial,” Reserva, Spain, 2020

    $148

  • Garnacha, Alto Moncayo, “Veraton,” Campo de Borja, Spain, 2021

    $101

  • Tempranillo, Emilio Moro, Yecla, Spain, 2022

    $110

FRENCH

  • Chorey Les Beaune, Domaine Tollot-Beaut, Burgundy, France, 2022

    $163

  • Brouilly, Château de la Chaize, Beaujolais, France, 2022

    $93

  • Gevrey Chambertin, Louis Jadot, Burgundy, France, 2022

    $228

  • Morey-St. Denis, Domaine Michel Magnien, Burgundy, France, 2022

    $227

  • Morgon, Mommessin, “Cotes du Py,” Beaujolais, France, 2022

    $83

  • Chinon, Beatrice & Pascal Lambert, “Les Terrasses,” Loire, France, 2022

    $96

  • Gigondas, E. Guigal, Rhône, France, 2020

    $111

  • Saint-Emilion, Château Lassegue, Bordeaux, France, 2020

    $165

  • Châteauneuf du Pape, E. Guigal, Rhône, France, 2019

    $167

  • Châteauneuf-du-Pape, Château de Beaucastel, Rhône, France, 2022

    $248

  • Côte-Rôtie, Château de Saint Cosme, Côte-Rotie, Rhône, France, 2022

    $220

PINOT NOIR

  • Cloudy Bay, Marlborough, New Zealand, 2023

    $91

  • Ken Wright Cellars, “Guadalupe Vineyard,” Willamette Valley, Oregon, 2023

    $182

  • Domaine Drouhin, Dundee Hills, Oregon, 2023

    $136

  • Cristom, “Eileen Vineyard,” Eola Amity Hills, Oregon, 2022

    $215

  • Bergström, “Cumberland Reserve,” Willamette Valley, Oregon, 2023

    $128

  • Flowers, Sonoma Coast, California, 2023

    $112

  • Twomey, Russian River Valley, California, 2022

    $168

  • Emeritus, “Hallberg Ranch,” Russian River Valley, California, 2020

    $117

  • Pinot Noir, Penner-Ash, Willamette Valley, Oregon, 2022

    $158

  • Sanford, Santa Rita Hills, California, 2022

    $175

  • Paul Hobbs, Russian River Valley, California, 2022

    $168

  • Clarice, “Rosella’s Vineyard,” Santa Lucia Highlands, California, 2021

    $208

  • Belle Glos, "Clark & Telephone," Santa Maria Valley, California, 2023

    $90

  • Belle Glos, “Eulenloch,” Napa Valley, California, 2022

    $142

SELECTED REDS

  • Cabernet-Shiraz, Penfolds, “Bin 600,” Napa Valley, California, 2020

    $147

  • Merlot, Duckhorn, Napa Valley, California, 2022

    $122

  • Merlot, Pride Mountain Vineyards, St. Helena, California, 2021

    $191

  • Malbec, Alta Vista, “Alizarine Vineyard,” Mendoza, Argentina, 2020

    $141

  • Malbec, Viña Cobos,"Bramare," Luján de Cuyo, Argentina, 2022

    $81

  • Cabernet Franc, Ashes and Diamonds, Napa Valley, California, 2019

    $189

  • Shiraz, Hickinbotham, “Brooks Road,” McLaren Vale, South Australia, 2020

    $196

  • Zinfandel, Grgich Hills, “Estate Grown,” Napa Valley, California, 2019

    $114

  • Zinfandel Blend, Ridge, “Pagani Ranch,” Dry Creek Valley, California, 2022

    $132

  • Red Blend, Del Dotto, “Cave Blend,” Napa Valley, California, 2022

    $189

  • Syrah Blend, L'Aventure, "Optimus Estate," Paso Robles-Willow Creek District, California, 2021

    $175

  • Bordeaux Blend, Orin Swift, “Papillon,” Napa Valley, California, 2022

    $165

  • Petite Syrah, Stag’s Leap Winery, Napa Valley, California, 2020

    $96

CABERNET SAUVIGNON

  • Cabernet Sauvignon, Honig, Napa Valley, California, 2021

    $141

  • Cabernet Sauvignon, Faust, Napa Valley, California, 2022

    $140

  • Cabernet Sauvignon, Frog’s Leap, “Estate Grown,” Rutherford, California, 2021

    $185

  • Cabernet Sauvignon, Hanna, “Red Ranch,” Alexander Valley, California, 2021

    $122

  • Cabernet Sauvignon, Beringer, Knight’s Valley, California, 2021

    $98

  • Cabernet Sauvigon, Chappellet, ‘Signature,” Napa Valley, California, 2022

    $231

  • Cabernet Sauvignon, Hall, Napa Valley, California, 2020

    $151

  • Cabernet Sauvignon, Silver Oak, Alexander Valley, California, 2020

    $226

  • Cabernet Sauvignon, Iconoclast by Chimney Rock, Napa Valley, California, 2022

    $110

  • Cabernet Sauvignon, Jordan, Alexander Valley, California, 2020

    $177

  • Cabernet Sauvignon, Stag's Leap Wine Cellars, "Artemis," Stag’s Leap District, California, 2021

    $196

  • Cabernet Sauvignon, Pahlmeyer, “Jayson,” Napa Valley, California, 2021

    $210

  • Cabernet Sauvignon, Cakebread Cellars, Napa Valley, California, 2021

    $217

  • Cabernet Sauvignon, Hailstone Vineyards, “Impact,” Napa Valley, California, 2022

    $290

  • Cabernet Sauvignon, Turnbull, Oakville, California, 2022

    $139

  • Cabernet Sauvignon, Cade, Napa Valley, California, 2021

    $350

  • Cabernet Sauvignon, Rodney Strong, “Rockaway,” Alexander Valley, California, 2019

    $203

  • Cabernet Sauvignon, Silver Oak, Napa Valley, California, 2019

    $360

  • Cabernet Sauvigon, Klipsun, Red Mountain, Washington, 2022

    $148

  • Cabernet Sauvignon, Nickel & Nickel, “DeCarle Vineyard,” Rutherford, California, 2022

    $230

  • Cabernet Sauvignon, Celani Family, "The Family," Napa Valley, California, 2022

    $270

CAPTAIN’S LIST

CHAMPAGNE & SPARKLING

  • Brut, Laurent-Perrier, “Grand Siècle Nº 26,” Grand Cuvée, Champagne, France, NV

    $606

  • Brut, Perrier-Jouet, “Belle Epoque,” Champagne, France, 2016

    $413

  • Brut, Louis Roederer, “Cristal,” Champagne, France, 2016

    $747

  • Brut, Dom Pérignon, Epernay, Champagne, France, 2015

    $615

WHITE WINES

  • White Blend, Robert Sinskey, "Abraxas Vin de Terroir Scintilla Sonoma Vineyard," Carneros, California, 2019

    $111

  • Riesling, Forge Cellars, Dry, “Classique,” Seneca Lake, New York, 2022

    $72

  • Puligny-Montrachet, Albert Bichot, Burgundy, France, 2022

    $405

  • White Blend, Livio Felluga, “Terre Alte,” Fruili-Veneza Guilia, Italy, 2021

    $277

  • Chardonnay, Aubert, “Larry Hyde & Sons Vineyard,” Carneros California, 2023

    $315

  • Chardonnay, Cakebread Cellars, Reserve, Napa Valley, California, 2022

    $192

  • Chardonnay, Kistler, “Les Noisetiers,” Sonoma Coast, California, 2023

    $193

RED WINES

  • Chianti Classico, Riserva, Marchesi Antinori, “Tenuta Tignanello,” Tuscany, Italy, 2021

    $446

  • Rioja, Bodegas Sierra Cantabria, “Finca El Bosque,” Spain, 2021

    $429

  • Tempranillo, Bodegas Vega Sicilia, Ribera del Duero, “Único,” Castilla Y León, Spain, 2013

    $1155

  • Toscana, Guado al Tasso, “Bolgheri Superiore,” Tuscany, Italy, 2021

    $396

  • Toscana, Ornellaia, “Bolgheri Superiore,” Tuscany, Italy, 2021

    $555

  • Carménère, Montes, “Purple Angel,” Colchagua Valley, Chile, 2020

    $298

  • Red Blend, Andremily, “EABA,” Santa Barbara, California, 2021

    $356

  • Bordeaux Blend, Cyrus Single Estate, Alexander Valley, California, 2020

    $150

  • Red Blend, Dominus, Yountville, California, 2021

    $837

  • Red Blend, Duckhorn, “The Discussion,” Napa Valley, California, 2020

    $450

  • Red Blend, Krupp Brothers, “Water Witch,” Napa Valley, California, 2021

    $215

  • Amarone della Valpolicella, Romano Dal Forno, Veneto, Italy, 2016

    $770

  • Cabernet Sauvignon, Quintessa, Rutherford, California, 2021

    $587

  • Cabernet Blend, Joseph Phelps, “Insignia,” Napa Valley, California 2021

    $821

  • Cabernet Sauvignon, Freemark Abbey, “Cabernet Bosché,” Rutherford, California, 2019

    $462

  • Cabernet Sauvignon, Dunn Vineyards, Howell Mountain, California, 2019

    $459

  • Cabernet Sauvignon, Orin Swift, “Mercury Head,” Napa Valley, California, 2022

    $360

  • Cabernet Sauvignon, Maybach, “Amoenus,” Calistoga, California, 2021

    $492

  • Cabernet Sauvignon, Patrimony, Adelaida District, Paso Robles, California, 2020

    $606

  • Cabernet Sauvignon, Caymus, “Special Selection,” Napa Valley, California, 2019

    $464

  • Cabernet Sauvignon, Far Niente, Oakville, California, 2022

    $286

  • Cabernet Sauvignon, Darioush, Napa Valley, California, 2022

    $333

  • Cabernet Sauvignon, Stag's Leap Wine Cellars, "Fay," Stags Leap District, California, 2021

    $429

  • Cabernet Sauvignon, Staglin Family Vineyard, Rutherford, California, 2020

    $690

  • Cabernet Sauvignon, Hundred Acre, “Wraith,” Napa Valley, California, 2021

    $1500

  • Cabernet Sauvignon, Chappellet, Pritchard Hill, Napa Valley, California, 2021

    $720

  • Shiraz, Penfolds, “Grange,” South Australia, 2019

    $1605

Spirits

Scotches

Highland Malts

THESE WHISKIES WILL RANGE FROM DRY + HEATHERY TO SWEET + FRUITY.

  • DALMORE 12YR SINGLE MALT
  • DALMORE CIGAR MALT
  • DALMORE PORT WOOD
  • GLENMORANGIE
  • GLENMORANGIE NECTAR D’OR
  • OBAN 14YR SINGLE MALT

BLENDS

  • CHIVAS REGAL 12YR
  • CHIVAS REGAL 18YR
  • DEWARS 18YR
  • Dewars White Label
  • Johnnie Walker Black
  • Johnnie Walker Blue
  • Johnnie Walker Green
  • Johnnie Walker Red
  • Johnnie Walker Gold

SPEYSIDE MALTS

THIS IS HOME TO HALF OF SCOTLAND’S MALT WHISKEY DISTILLERIES. THEY PRODUCE MELLOW, SWEET, MALTY + FRUITY MALT WHISKIES

  • BALVENIE 12YR DOUBLE WOOD
  • BALVENIE 14 YR CARIBBEAN CASK
  • GLENFIDDICH 12YR
  • GLENFIDDICH 18YR
  • GLENFIDDICH 23YR
  • GLENLIVET 12YR
  • GLENLIVET 15YR
  • MACALLAN 12YR
  • MACALLAN 15YR
  • MACALLAN 18YR
  • MACALLAN RARE

ISLAND MALTS

THE ISLANDS PRODUCE SOME OF THE MOST ROBUST WHISKIES WITH COASTAL INFLUENCES LIKE SALT TANG + FRESH SEA AIR.

  • TALISKER 10YR
  • LAGAVULIN 16YR
  • LAPHROAIG 10YR

TEQUILA

  • Casamigos Añejo
  • Casamigos Blanco
  • Casamigos Reposado
  • Clase Azul Añejo
  • Clase Azul Gold
  • Clase Azul Plata
  • Clase Azul Reposado
  • Corzo Silver
  • Don Fulano Añejo
  • Don Fulano Blanco
  • Don Fulano Reposado
  • Don Julio 1942
  • Don Julio Añejo
  • Don Julio Blanco
  • Don Julio Reposado
  • Don Julio Rosado
  • Flecha Azul Añejo
  • Flecha Azul Blanco
  • Flecha Azul Reposado
  • Komos Añejo Reserva
  • Komos Cristalino Añejo
  • Komos Extra Añejo
  • Komos Reposado Rosa
  • Lalo Blanco
  • Maestro Dobel Cristalino Extra Añejo
  • Patron Añejo
  • Patron Reposado
  • Patron Silver

MEZCAL

  • CASAMIGOS MEZCAL
  • CLASE AZUL MEZCAL DURANGO
  • DEL MAGUEY VIDA MEZCAL
  • DOS HOMBRES MEZCAL
  • ILEGAL MEZCAL

GIN

  • Aviation
  • Beefeater
  • Bombay Dry Gin
  • Bombay Sapphire
  • Botanist
  • Hendrick's
  • Lighthouse
  • Monkey 47
  • Nolet's Dry Gin
  • Tanqueray
  • Tanqueray No. 10

VODKA

  • Belvedere Vodka
  • Chopin Potato Vodka
  • Grey Goose
  • Grey Goose La Poire
  • Haku Vodka
  • Ketel One
  • Ketel One Citroen
  • Ketel One Oranje
  • Stoli
  • Stoli Elit
  • Tito's Handmade Vodka
  • Wheatley Vodka

RUM

  • Bacardi Dragon Berry
  • Bacardi Lemon
  • Bacardi Superior Light
  • Captain Morgan Spiced
  • Diplomatico Reserva Exclusiva
  • Don Q Añejo XO
  • Mount Gay Eclipse Barbados
  • Myer's Original Dark
  • Ron Zacapa
  • Ron Zacapa Centenario XO
  • RumHaven Coconut
  • Siesta Key Toasted Coconut

WHISKIES

BOURBON

  • Angel's Envy
  • Baker's 7 YR
  • Basil Hayden
  • Buffalo Trace
  • Bulleit
  • Canadian Club
  • Crown Royal Canadian Whiskey
  • Elijah Craig Barrel Proof
  • Elijah Craig Small Batch
  • Elijah Craig Toast
  • Four Roses Single Barrel
  • Four Roses Small Batch
  • Gentleman Jack
  • Horse Soldier Barrel Strength
  • Jack Daniels
  • Jameson Irish Whiskey
  • Jefferson's Ocean
  • Jim Beam
  • Knob Creek
  • Maker's Mark
  • Maker's Mark 46
  • Maker's Mark Cask Strength
  • Michters Small Batch Bourbon
  • Redbreast Irish Whiskey
  • Russell's Reserve 10 YR
  • Russell's Reserve 15 YR
  • Seagram's VO
  • Sir Davis Tennessee Whiskey
  • Southern Comfort
  • Suntory Toki Japanese Whisky
  • Whistlepig Piggyback 6 YR Bourbon 
  • Woodford Reserve
  • Woodford Reserve Double Oaked
  • Yamazaki 12 YR Japanese Whisky

Rye

  • ANGEL’S ENVY RYE
  • BASIL HAYDEN'S DARK RYE
  • BULLEIT RYE
  • JEFFERSON'S OCEAN
  • MITCHTER'S SMALL BATCH
  • PIGGYBACK 6 YR
  • RUSSELL'S RESERVE
  • SAZERAC
  • WHISTLEPIG 10YR
  • WHISTLEPIG 12YR
  • WHISTLEPIG 15YR
  • Whistlepig 18 Yr
  • WOODFORD RESERVE

COGNACS

  • COURVOISIER VSOP
  • COURVOISIER XO
  • GRAND MARNIER
  • GRAND MARNIER CUVEE DU CENTENNAIRE
  • HENNESSY VS
  • HENNESSY VSOP
  • MARTEL CORDON BLEU
  • RÉMY 1738
  • RÉMY MARTIN VSOP
  • RÉMY MARTIN XO
Ocean Prime

Remy Martin Louis XIII

    $0.5oz | $110
    $1oz | $220
    $1.5oz | $330
Ocean Prime
Download PDF

Beer

Beer Offerings

    MILLER LITE
  • $6
    • MICHELOB ULTRA
  • $6
    • CORONA
  • $7
    • STELLA ARTOIS
  • $8
    • YUENGLING LAGER
  • $7
    • J DUB'S PASSION WHEAT
  • $7
    • CIGAR CITY JAI ALAI IPA
  • $8
    • MOTORWORKS PULP FRICTION
  • $7
    • PERONI 0.0
  • $6
Download PDF

Lounge Menu

Appetizers

  • LAMB LOLLIPOPS Teriyaki Glaze, Soy Butter Sauce, Togarashi Crumble $24
  • PRIME SLIDERS* Hawaiian Rolls, Bacon, Blue Cheese, Garlic Aioli $17
  • SONOMA GOAT CHEESE RAVIOLI Golden Oak Mushrooms $23
  • CHIPS & CAVIAR DIP* Sour Cream, Egg Yolk, Pickled Onion, Capers $39
  • SHRIMP & SEABASS CEVICHE Avocado, Red Onion, Jalapeno, Cilantro $19
  • BROILED OYSTER Cajun Butter, Parmesan Cheese, Sourdough Toast $20
  • Sakura Wagyu Cheeseburger* Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles $23
  • A-5 WAGYU STIX Togarashi, Sesame Oil $20 ea.

On Ice

  • OYSTERS ON THE HALF SHELL*
  • Rose & Garnet $27
  • WEST COAST $31
  • JUMBO SHRIMP COCKTAIL $27

Sushi

  • PRIME ROLL* Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio $26
  • DYNAMITE ROLL Tempura Shrimp, Spicy Mayo, Sesame Seeds $28
  • SPICY TUNA* Avocado, Scallion, Jalapeño, Shiso $30
  • VEGETABLE ROLL Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette $21

HAPPY HOUR

Enjoy Monday - Friday in our Bar and Lounge from 4 - 6 p.m

ENJOY $5 OFF OUR LOUNGE MENU, SIGNATURE COCKTAILS, AND SELECT WINES BY THE GLASS

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Download PDF

Dinner

On Ice gfm

CHILLED CRAB MEAT COCKTAIL
29
OYSTERS ON THE HALF SHELL*
JUMBO SHRIMP COCKTAIL
28
ROSE & GARNET OYSTERS
29
Private Label, Cape Cod, MA
DRESSED COLD WATER LOBSTER TAIL
33
WEST COAST OYSTERS
32
DUTCH HARBOR KING CRAB LEGS
MKT
“SMOKING” SHELLFISH TOWER*
MKT
Custom Built

First Impressions

WARM BREAD BASKET
10
Parker House Loaf, Crackers, Pretzel Bread, Whipped Butter
SONOMA GOAT CHEESE RAVIOLI
23
Golden Oak Mushrooms
POINT JUDITH CALAMARI
28
Sweet Chili Sauce
CAVIAR DEVILED EGGS*
28
Black Truffle, Chives
SHRIMP SAUTÉ gfm
29
Tabasco Cream Sauce
PARMESAN BAKED SCALLOPS
30
Mornay, Buttered Leeks, Garlic Breadcrumbs, Lemon
KING CRAB BEEF CARPACCIO*
36
Horseradish Aioli, Egg Yolk, Seasoned Cracker
JUMBO LUMP CRAB CAKE
30
Sweet and Sour Slaw, Horseradish Mustard Aioli
AHI TUNA TARTARE*
28
Avocado, Ginger Ponzu, Sesame Seeds

Sushi

PRIME ROLL*
27
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
OCEAN ROLL* gfm
29
#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
VEGETABLE ROLL
21
Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette
SPICY TUNA* gfm
31
Avocado, Scallion, Jalapeño, Shiso
DYNAMITE ROLL
28
Tempura Shrimp, Spicy Mayo, Sesame Seeds
HAMACHI CRUDO* gfm
25
Daikon, Snap Peas, Radish, White Soy, Citrus Vinaigrette
NIGIRI FLIGHT* gfm
27
Caviar, Gold Leaf, Chives
Salmon Belly | No. 1 Ahi Tuna | Hamachi

Soups & Salads

LOBSTER BISQUE
19
Butter Poached Lobster
FRENCH ONION
16
Brandy & Aged Swiss
CRISP ICEBERG “WEDGE” gfm
17
Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
OCEAN PRIME HOUSE SALAD gfm
17
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
CAESAR SALAD gfm
17
Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
CHOP CHOP SALAD gfm
19
Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
SHELLFISH “COBB” SALAD gfm
29
Bacon, Egg, Blue Cheese, Gourmet Dressing

Seafood

BLACKENED SNAPPER gfm
55
Corn Spoon Bread, Haricot Verts, Red Pepper, Corn Emulsion
TERIYAKI SALMON*
49
Shiitake Sticky Rice, Soy Butter Sauce
SEA SCALLOPS* gfm
60
Parmesan Risotto, English Peas, Citrus Vinaigrette
BRANZINO gfm
57
Artichokes, Cauliflower Purée, Celery, Lemon Caper Vinaigrette
CHILEAN SEA BASS gfm
63
Broccolini, Pearl Onion, Whipped Potatoes, Truffle Vinaigrette
LOBSTER LINGUINE
59
Roasted Tomato Butter, Arugula, Chili Flake, Parmesan
MISO BLACK COD
59
Shrimp Dumplings, Mushrooms, Spinach, Sesame Broth
AHI TUNA*
55
Oranges, Avocado, Cashews, Spicy Citrus Soy Vinaigrette
COLD WATER LOBSTER TAIL gfm
68
Asparagus, Drawn Butter

Chops & Classics gfm

LOBSTER ROLL
41
Butter Poached Maine Lobster, Toasted Bun, French Fries
ROASTED CHICKEN
43
Spinach Bread Salad, Roasted Tomatoes, Olives, Chicken Jus
SADDLEBERK FARMS PORK*
53
Roasted Tomatoes, Braised Fennel, Leeks, Sherry Reduction
RACK OF LAMB*
61
Two Double Bone Chops, Roasted Garlic Thyme Jus
DUTCH HARBOR KING CRAB LEGS gfm
MKT
Asparagus, Parsley Potatoes, Drawn Butter

Prime Steaks

8 oz FILET MIGNON
62
10 oz FILET MIGNON
64
8 oz PIEDMONTESE FILET
77
7 oz WAGYU FILET AUS
83
14 oz NY STRIP
65
12 oz DRY-AGED NY STRIP
73
16 oz RIBEYE
71
22 oz BONE-IN RIBEYE
96

Signature Finishes

BÉARNAISE SAUCE
9
TRUFFLE BUTTER
10
MAYTAG BLUE CHEESE CRUST
11
BLACK GARLIC BUTTER
7
OSCAR STYLE*
14
GARLIC SHRIMP SCAMPI
17
AU POIVRE
9
LOBSTER TAIL
33

The Spread

JALAPEÑO AU GRATIN gfm
17
ASPARAGUS & HOLLANDAISE gfm
18
ROASTED GARLIC MASHED gfm
16
CARROTS & MARCONA ALMONDS gfm
16
SMOKED GOUDA TATER TOTS
15
PARMESAN BROCCOLINI gfm
17
PARMESAN TRUFFLE FRIES
16
BACON CREAMED SPINACH
18
LOADED BAKED POTATO gfm
17
ROASTED BRUSSELS SPROUTS gfm
18
TWICE BAKED
16
CHOPHOUSE CORN gfm
17
WHIPPED POTATOES gfm
15
SAUTÉED MUSHROOMS gfm
17
BLACK TRUFFLE MAC & CHEESE
19
Tillamook Cheddar
- Make It Surf -
Add Cold Water Lobster Tail +33

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

20% Gratuity is customarily added for parties of 6 or more. We permit outside wine with a corkage fee of $25 per bottle with a 2 bottle maximum per table.

Dessert

Dessert

TEN LAYER CARROT CAKE
20
Cream Cheese Icing, Pineapple Syrup
CHOCOLATE PEANUT BUTTER PIE
19
Peanut Butter Mousse, Bittersweet Chocolate Ganache
CRÈME BRULÉE gfm
19
Vanilla Custard, Caramelized Sugar Top, Fresh Berries
SORBET gfm
11
Chef’s Selection, Almond Cookie
CHOCOLATE CAKE
19
Dark Valrhona Chocolate Ganache Mousse, Whipped Espresso Mascarpone, Warm Chocolate Pour Over
WARM BUTTER CAKE
21
Fresh Berries, Vanilla Ice Cream, Raspberry Sauce

Dessert Cocktails

IRISH COFFEE
16
Tullamore Dew, French Press Coffee, Heavy Cream
ESPRESSO MARTINI
18
Ketel One Vodka, Espresso, Luxardo Espresso Liqueur,
Served Black or with Cream

Amaros & Digestifs 2 oz.

COURVOISIER VSOP
20
COURVOISIER XO
33
GRAND MARNIER
15
GRAND MARNIER CUVÉE DU CENTENNAIRE
50
HENNESSY VS
17
HENNESSY VSOP
27
MARTELL CORDON BLEU
49
RÉMY MARTIN VSOP
20
RÉMY MARTIN XO
45
REMY MARTIN “LOUIS XIII”
1.0 oz 220 1.5 oz 330

Bubbles

MOSCATO D’ASTI, BAVA, “BASS TUBA,”
18
Piedmont, Italy, 2022
BRUT, PROSECCO SUPERIORE, NINO FRANCO, “RUSTICO,”
22
Valdobbiadene, Italy, NV
BRUT, PIPER SONOMA,
15
Sonoma County, California, NV
BRUT, VEUVE CLICQUOT, “RESERVE CUVÉE,”
31
Champagne, France, NV

Ports & Dessert Wines

GRAHAM’S 10 Year Tawny Port
10
FAR NIENTE, LATE HARVEST, “DOLCE”
28
Napa Valley, California
GRAHAM’S 40 Year Tawny Port
40
INNISKILLIN, “VIDAL”
21
Icewine, Niagara Peninsula, Canada, 2019
FONSECA BIN 27
9

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

20% Gratuity is customarily added for parties of 6 or more. We permit outside wine with a corkage fee of $25 per bottle with a 2 bottle maximum per table.

Cocktails

Signature Cocktails

BERRIES & BUBBLES
20
Ketel One Citroen Vodka, Marinated Berries, Fresh Lemon Juice, Piper Sonoma Brut, Dry Ice Smoke
REPOSADO PAPER PLANE
18
Casamigos Reposado, Aperol, St-Germain, Fresh Lemon Juice
BLACK ORCHID
19
Grey Goose Vodka, St-Germain, Fresh Lemon & White Cranberry Juice
PINEAPPLE PICANTE
18
Pineapple Infused Código 1530 Blanco, Serrano Cordial, Fresh Lemon Juice, Orange Bitters
CUCUMBER GIMLET
18
Bombay Sapphire Gin, Muddled English Cucumber, Fresh Lime Juice
HOT & DIRTY MARTINI
20
Olive Oil Infused Belvedere Vodka, Calabrian Chili Blue Cheese Stuffed Castelvetrano Olives
PRIME MANHATTAN
19
Woodford Reserve, Carpano Antica Vermouth, Amaro Nonino, Rosemary Grapefruit Peppercorn Bitters

Fashionably Prime

A refined twist on the classic Old Fashioned

BOURBON
21
Buffalo Trace Bourbon, Aperol, Simple Syrup, Angostura Aromatic Bitters
TEQUILA
25
Don Fulano Reposado Tequila, Dos Hombres Mezcal, Fresh Agave, Angostura & Orange Bitters
SMOKED
34
Angel’s Envy Rye Whiskey, House Demerara Syrup, Angostura & Orange Bitters, Charred Cherry Wood Smoke

Zero Proof

Hand crafted and unique libations sans alcohol

POMEGRANATE MULE
14
Seedlip Grove 42, Fever-Tree Ginger Beer, Spiced Pomegranate
BEE’S SQUEEZE
17
Ritual Gin Alternative, Clover Honey, Fresh Lemon Juice
PANOMA
16
Seedlip Notas de Agave, Fresh Grapefruit & Lime Juice, Sparkling Grapefruit Soda

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

20% Gratuity is customarily added for parties of 6 or more. We permit outside wine with a corkage fee of $25 per bottle with a 2 bottle maximum per table.

Wine

By the Glass

Prime Selections

An elevated collection of world-class wines by the glass

3 oz 6 oz
  • Chardonnay, Far Niente, Napa Valley, California, 2023
    • 22
    • 44
  • Pinot Noir, Summer Dreams, “Stargazing,” Sonoma Coast, California, 2023
    • 25
    • 50
  • Barolo, Renato Ratti, “Marcenasco,” Piedmont, Italy, 2021
    • 18
    • 36
  • Red Blend, Justin, “Isosceles,” Paso Robles, California, 2021
    • 22
    • 44
  • Cabernet Sauvignon, Caymus, Napa Valley, California, 2023
    • 25
    • 50

Champagne & Sparkling

6 oz
  • Moscato d’Asti, Bava, “Bass Tuba,” Piedmont, Italy, 2024
    • 18
  • Brut, Prosecco Superiore, Nino Franco, “Rustico,” Valdobbiadene, Italy, NV
    • 22
  • Brut, Piper Sonoma, Sonoma County, California, NV
    • 15
  • Brut, Veuve Clicquot, “Reserve Cuvée,” Champagne, France, NV
    • 31
  • Brut Rosé, Mumm, Napa Valley, California, NV
    • 16

Sommelier Selections

6 oz 9 oz
6 oz 9 oz
  • Brut, Taittinger, “La Française,” Champagne, France, NV
    • —
    • 41
  • Merlot, PlumpJack, Napa Valley, California, 2022
    • 30
    • 45

White

6 oz 9 oz
6 oz 9 oz
  • Rosé, Whispering Angel, Côtes de Provence, France, 2025
    • 16
    • 24
  • Pinot Gris, King Estate, “Artisan Estate,” Willamette Valley, Oregon, 2024
    • 18
    • 26
  • Pinot Grigio, Terlato, Fruili-Colli Orientali, Italy, 2024
    • 18
    • 26
  • Riesling, Trimbach, Alsace, France, 2023
    • 18
    • 27
  • Sancerre, Saget La Perrière, Loire, France, 2024
    • 22
    • 33
  • Sauvignon Blanc, Drylands, Marlborough, New Zealand, 2025
    • 15
    • 23
  • Sauvignon Blanc, Cakebread Cellars, Napa Valley, California, 2024
    • 21
    • 32
  • Albariño, Famille Torres, “Pazo das Bruxas,” Rías Baixas, Spain, 2024
    • 15
    • 23
  • Chablis, William Fèvre, “Champs Royaux,” Burgundy, France, 2023
    • 20
    • 30
  • Pouilly-Fuisse, Louis Jadot, Burgundy, France, 2024
    • 21
    • 32
  • Chardonnay, Diatom, Santa Barbara, California, 2024
    • 16
    • 24
  • Chardonnay, Rombauer, Carneros, California, 2024
    • 28
    • 42
  • Chardonnay, Bezel by Cakebread, San LUis Obispo Coast, California, 2024
    • 19
    • 29

Reds

6 oz 9 oz
6 oz 9 oz
  • Pinot Noir, Siduri, Willamette Valley, Oregon, 2024
    • 18
    • 27
  • Pinot Noir, Belle GLos, “Balade,” Arryo Seco, California, 2024
    • 20
    • 30
  • Pinot Noir, Lingua Franca, “AVNI,” Willamette Valley, Oregon, 2023
    • 23
    • 35
  • Merlot, Rutherford Hill, Napa Valley, California, 2022
    • 18
    • 27
  • Malbec, Alamos, “Selección,” Mendoza, Argentina, 2024
    • 19
    • 29
  • Red Blend, Quilt, “The Fabric of the Land,” Napa Valley, California, 2024
    • 25
    • 38
  • Red Blend, Orin Swift, Eight Years in the Desert,” California, 2024
    • 27
    • 41
  • Bordeaux, Château Reysson, Haut Médoc, France, 2019
    • 18
    • 27
  • Rosso di Montalcino, Il Poggione, Tuscany, Italy, 2023
    • 19
    • 29
  • Cabernet Sauvignon, Intrinsic, Colmbia Valley, Washington, 2022
    • 17
    • 26
  • Cabernet Sauvignon, BonAnno, Napa Valley, California, 2023
    • 21
    • 32
  • Cabernet Sauvignon, DAOU Reserve, Paso Robles, California, 2022
    • 25
    • 38
  • Cabernet Sauvignon, Frank Family, Napa Valley, California, 2023
    • 30
    • 45

White Wines

Sparkling Wines & Champagne

  • Brut Rosé, J Vineyards & Winery, Russian River Valley, NV
    • 111
  • Brut, Roederer Estate, “L’Ermitage,” Anderson Valley, 2017
    • 182
  • Brut Rosé, Gosset, “Grand Rosé,” Champagne, France, NV
    • 196
  • Brut, Pommery, “Royal,” Champagne, France, NV
    • 166
  • Brut, Gruet, “Sauvage,” Santa Ana, New Mexico, NV
    • 65
  • Brut, Barone Pizzini, Franciacota, “Animate,” Franciacorta, Italy, NV
    • 111
  • Brut Rosé, Laurent Perrier, “Cuvée,” Champagne, France, NV
    • 252
  • Brut, Nominé Renard, “Special Club,’’ Champagne, France, 2016
    • 269
  • Blanc de Blancs, Ruinart, Champagne, France, NV
    • 221

Chardonnay

  • Chablis, Louis Moreau, Burgundy, France, 2024
    • 94
  • WillaKenzie Estate, Willamette Valley, Oregon, 2022
    • 126
  • Chassagne-Montrachet, Louis Latour, “La GRande Montagne,” Burgundy, France, 2020
    • 297
  • Chateau Montelena, Napa Valley, 2023
    • 186
  • Jordan, Russian River Valley, 2023
    • 107
  • Groth, “Estate,” Napa Valley, 2023
    • 118
  • Sanford, Sta Rita Hills, 2022
    • 81
  • Chalk Hill, “Estate,” Chalk Hill, 2023
    • 85
  • PlumpJack, “Reserve,” Napa Valley, 2023
    • 163
  • Paul Hobbs, Russian River Valley, 2023
    • 158
  • Sonoma Crutrer, “Les Pierres,” Sonoma Coast, 2023
    • 105

Selected White & Rosé

  • Vouvray Sec, Domaine Huet, “Clos du Bourg,” Loire Valley, France, 2023
    • 130
  • Riesling, Chateau Ste. Michelle, Columbia Valley, Washington, 2023
    • 60
  • Pinot Grigio, Pighin, Fruili-Venezia-Giulia, Italy, 2024
    • 70
  • Gruner Veltliner, Laurenz V., “Singing,” Kamptal Dac, Austria, 2023
    • 60
  • Gewürztraminer, Lucien Albrecht, “Tradition,” Alsace, France, 2023
    • 2023
  • Greco di Tufo, Fuedi di San Gregorio, “Cutizzi,” Campania, Italy, 2024
    • 85
  • Rosé, Château Minuty, “Prestige,” Côtes de Provence, France, 2025
    • 70
  • Sauvignon Blanc, Illumination by Quintessa, Napa Valley, 2024
    • 93
  • Sauvignon Blanc, Dukhorn, Napa Valley, 2024
    • 85
  • Sancerre, Hubert Brochard, Loire Valley, France, 2023
    • 105
  • Soave Classico, Pieropan, “La Rocca,” Veneto, Italy, 2024
    • 60
  • Bordeaux Blanc, Barons de Rothschild Lafite, “Légende,” Bordeaux, France, 2024
    • 60
  • Blanc, J.L. Chave Sélection, “Blanche,” Rhône Valley, France, 2019
    • 182
  • Viognier, Stag’s Leap Winery, Napa Valley, 2024
    • 85

Red Wine

Italian

  • Barbera d’Alba, Pio Cesare, Piedmont, 2023
    • 78
  • Nero d’Avola, Donnafugata, “Sherazade,” Sicily, 2023
    • 60
  • Barbera d’Asti, Vietti, “Trevie,” Piedmont, 2023
    • 70
  • Barolo, Michele Chiarlo, “Tortoniano,” Piedmont, 2021
    • 147
  • Langhe, Gaja, “Sito Moresco,” Piedmont, 2022
    • 200
  • Chianti Classico, Cecchi, “Riserva,” Tuscany, 2020
    • 99
  • Montefalco, Arnaldo Caprai, Riserva, Umbria, 2019
    • 141
  • Barbaresco, Prunotto, Piedmont, 2022
    • 122
  • Bolgheri, Antinori, “Guado al Tasso, “Il Bruciato,” Bolgheri, Tuscany, 2024
    • 80
  • Brunello di Montalcino, Banfi, Tuscany, 2019
    • 165
  • Brunello di Montalcino, Il Poggione, Tuscany, 2020
    • 220
  • Amarone della Valpolicella Classico, Masi, “Costasera,” Veneto, 2021
    • 165
  • Amarone della Valpolicella Classico, Bertani, Veneto, 2015
    • 317
  • Toscana, Ca’Marcanda, “Promis,” Tuscany, 2022
    • 152

Spanish

  • Rioja, CVNE, “Cune,” Reserva, 2020
    • 93
  • Rioja, Bodegas Muga, “Selección Especial,” Reserva, 2021
    • 148
  • Garnacha, Alto Moncayo, “Veraton,” Campo de Borja, 2022
    • 101
  • Tempranillo, Emilio Moro, Yecla, 2022
    • 110

French

  • Chorey Les Beaune, Domaine Tollot-Beaut, Burgundy, 2023
    • 163
  • Brouilly, Château de la Chaize, Beaujolais, 2023
    • 93
  • Gevry-Chambertin, Louis Jadot, Burgundy, 2023
    • 228
  • Morey-St. Denis, Domaine Michel, Magnien, Burgundy, 2023
    • 227
  • Morgon, Mommessin, “Cotes du Py,” Beaujolais, 2023
    • 83
  • Chinon, Beatrice & Pascal Lambert, “Les Terrasses,” Loire, 2022
    • 96
  • Gigondas, E. Guigal, Rhône, 2021
    • 111
  • Saint-Emilion, Château Lasségue, Bordeaux, 2021
    • 165
  • Châteauneuf du Pape, E. Guigal, Rhône, 2021
    • 167
  • Châteauneuf-du-Pape, Château de Beaucastel, Rhône, 2023
    • 248
  • Côte-Rôtie, Château de Saint Cosme, Côte-Rôtie, Rhône, 2023
    • 220

Pinot Noir

  • Cloudy Bay, Marlborough, New Zealand, 2023
    • 91
  • Ken Wright Cellars, “Guadalupe Vineyard,” Willamette Valley, Oregon, 2023
    • 182
  • Domaine Drouhin, Dundee Hills, Oregon, 2024
    • 136
  • Cristom, “Eileen Vineyard,” Eola-Amity Hills, Oregon, 2023
    • 215
  • Bergström, “Cumberland Reserve,” Willamette Valley, Oregon, 2023
    • 128
  • Flowers, Sonoma Coast, 2023
    • 112
  • Twomey, Russian River Valley, 2023
    • 168
  • Emeritus, “Hallberg Ranch,” Russian River Valley, 2021
    • 117
  • Penner-Ash, Willamette Valley, Oregon, 2022
    • 158
  • Sanford, Sta Rita Hills, 2022
    • 175
  • Paul Hobbs, Russian River Valley, 2023
    • 168
  • Miner Family Vineyards, “Gary’s Vineyard,” Santa Lucia Highlands, 2022
    • 172
  • Belle Glos, “Clark & Telephone,” Santa Maria Valley, 2024
    • 90
  • Belle Glos, “Eulenloch,” Napa Valley, 2022
    • 142

Selected Reds

  • Cabernet-Shiraz, Penfolds, “Bin 600,” Napa Valley, 2021
    • 147
  • Merlot, Duckhorn, Napa Valley, 2022
    • 122
  • Merlot, Pride Mountain Vineyards, St. Helena, 2021
    • 191
  • Malbec, Alta Vista, “Alizarine Vineyard,” Mendoza, Argentina, 2020
    • 141
  • Malbec, Viña Cobos, “Bramare,” Luján de Cuyo, Argentina, 2023
    • 81
  • Cabernet Franc, Ashes and Diamonds, Napa Valley, 2022
    • 189
  • Shiraz, Hickinbotham, “Brooks Road,” McLaren Vale, South Australia, 2020
    • 196
  • Zinfandel, Grgich Hills, “Estate Grown,” Napa Valley, 2020
    • 114
  • Zinfandel Blend, Ridge, “Pagani Ranch,” Dry Creek Valley, 2022
    • 132
  • Blend, Del Dotto, “Cave Blend,” Napa Valley, 2023
    • 189
  • Syrah Blend, L’Aventure, “Optimus Estate,” Paso Robles-Willow Creek District, 2022
    • 175
  • Bordeaux Blend, Orin Swift, “Papillon,” Napa Valley, 2022
    • 165
  • Petite Syrah, Stag’s Leap Winery, Napa Valley, 2021
    • 96

Cabernet Sauvignon

  • Honig, Napa Valley, 2022
    • 141
  • Faust, Napa Valley, 2023
    • 140
  • Frog’s Leap, “Estate Grown,” Alexander Valley, 2022
    • 122
  • Beringer, Knight’s Valley, 2022
    • 98
  • Chappellet, “Signature,” Napa Valley, 2022
    • 231
  • Hall, Napa Valley, 2022
    • 151
  • Silver Oak, Alexander Valley, 2021
    • 226
  • Iconoclast, Napa Valley, 2023
    • 110
  • Jordan, Alexander Valley, 2021
    • 177
  • Hess Collection, Mount Veeder, 2021
    • 205
  • Celani Family, “The Family,” Napa Valley, 2022
    • 270
  • Stag’s Leap Wine Cellars, “Artemis,” Stag’s Leap District, 2022
    • 196
  • Shafer, “Td-9,” Napa Valley, 2023
    • 189
  • Pahlmeyer, “Jayson,” Napa Valley, 2022
    • 210
  • Cakebread Cellars, Napa Valley, 2021
    • 217
  • Hailstone Vineyards, “Impact,” Napa Valley, 2022
    • 290
  • Turnbull, Oakville, 2023
    • 139
  • Chimney Rock, Stag’s Leap District, 2023
    • 256
  • Cade, Napa Valley, 2021
    • 350
  • Rodney Strong, “Rockaway,” Alexander Valley, 2019
    • 203
  • Silver Oak, Napa Valley, 2019
    • 360
  • Klipsun, Red Mountain, Washington, 2022
    • 148
  • Nickel & Nickel, “DeCarle Vineyard,” Rutherford, 2022
    • 230

Captain’s List

Sparkling & Champagne

  • Brut, Laurent-Perrier, “Grand Siècle Nº 26,” Grand Cuvée, Champagne, France, NV
    • 606
  • Blanc de Noirs, Sea Smoke, “Sea Spray,” Sta Rita Hills, California, 2020
    • 200
  • Brut, Perrier-Jouet, “Belle Epoque,” Champagne, France, 2016
    • 413
  • Brut, Louis Roederer, “Cristal,” Champagne, France, 2016
    • 747
  • Brut, Dom Pérignon, Epernay, Champagne, France, 2015
    • 615

White

  • Blend, Robert Sinskey, “Abraxas,” Scintilla Sonoma Vineyard, Carneros, California, 2019
    • 111
  • Riesling, Forge Cellars, Dry, “Classique,” Seneca Lake, New York, 2023
    • 72
  • Puligny-Montrachet, Albert Bichot, Burgundy, France, 2022
    • 405
  • Blend, Livio Felluga, “Terre Alte,” Fruili-Veneza Giulia, Italy, 2021
    • 277
  • Chardonnay, Sea Smoke, Sta Rita Hills, California, 2023
    • 200
  • Chardonnay, Aubert, “Larry Hyde & Sons Vineyard,” Carneros, California, 2024
    • 315
  • Chardonnay, Cakebread Cellars, Reserve, Napa Valley, California, 2022
    • 192
  • Chardonnay, Kistler, “Les Noisetiers,” Sonoma Coast, California, 2023

Red

  • Marchesi Antinori, “Tenuta Tignanello,” Tuscany, Italy, 2022
    • 446
  • Rioja, Bodegas Sierra Cantabria, “Finca El Bosque,” Spain, 2022
    • 429
  • Pinot Noir, Sea Smoke, “Southing,” Sta Rita Hills, California, 2023
    • 250
  • Tempranillo, Bodegas Vega Sicilia, Ribera del Duero, “Único,” Castilla Y León, Spain, 2013
    • 1155
  • Toscana, Guado al Tasso, “Bolgheri Superiore,” Tuscany, Italy, 2022
    • 396
  • Toscana, Ornellaia, “Bolgheri Superiore,” Tuscany, Italy, 2022
    • 555
  • Carménère, Montes, “Purple Angel,” Colchagua Valley, Chile, 2021
    • 298
  • Blend, Andremily, “EABA,” Santa Barbara, California, 2021
    • 356
  • Bordeaux Blend, Cyrus Single Estate, Alexander Valley, California, 2021
    • 150
  • Blend, Dominus, Yountville, California, 2021
    • 837
  • Blend, Pahlmeyer, Napa Valley, California, 2022
    • 400
  • Blend, Duckhorn, “The Discussion,” Napa Valley, California, 2020
    • 450
  • Blend, Overture by Opus One, Napa Valley, California, 2022
    • 450
  • Blend, Krupp Brothers, “Water Witch,” Napa Valley, California, 2022
    • 215
  • Blend, Opus One, Napa Valley, 2022
    • 810
  • Blend, The Mascot, Napa Valley, California, 2021
    • 355
  • Amarone della Valpolicella, Romano Dal Forno, Veneto, Italy, 2016
    • 770
  • Cabernet Sauvignon, Quintessa, Rutherford, California, 2022
    • 587
  • Cabernet Blend, Joseph Phelps, “Insignia,” Napa Valley, California, 2022
    • 821
  • Cabernet Sauvignon, Freemark Abbey, “Cabernet Bosché,” Rutherford, California, 2019
    • 462
  • Cabernet Sauvignon, Dunn Vineyards, Howell Mountain, California, 2021
    • 459
  • Cabernet Sauvignon, Orin Swift, “Mercury Head,” Napa Valley, California, 2023
    • 360
  • Cabernet Sauvignon, Maybach, “Amoenus,” Calistoga, California, 2022
    • 492
  • Cabernet Sauvignon, Patrimony, Adelaida District, Paso Robles, California, 2020
    • 606
  • Cabernet Sauvignon, Caymus, “Special Selection,” Napa Valley, California, 2020
    • 464
  • Cabernet Sauvignon, Far Niente, Napa Valley, California, 2023
    • 286
  • Cabernet Sauvignon, Darioush, Napa Valley, California, 2022
    • 333
  • Cabernet Sauvignon, Stag’s Leap Wine Cellars, “Fay,” Stag’s Leap District, California, 2021
    • 429
  • Cabernet Sauvignon, Staglin Family Vineyard, Rutherford, California, 2021
    • 690
  • Cabernet Sauvignon, Hundred Ace, “Morgan’s Way,” Napa Valley, California, 2022
    • 1500
  • Cabernet Sauvignon, Chappellet, Pritchard Hall, Napa Valley, California, 2021
    • 720
  • Shiraz, Penfolds, “Grange,” South Australia, 2019
    • 1605

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

20% Gratuity is customarily added for parties of 6 or more. We permit outside wine with a corkage fee of $25 per bottle with a 2 bottle maximum per table.

Beer

Beer Offerings

MILLER LITE
6
MICHELOB ULTRA
6
CORONA
7
STELLA ARTOIS
8
YUENGLING LAGER
7
J DUB'S PASSION WHEAT
7
CIGAR CITY JAI ALAI IPA
8
MOTORWORKS PULP FRICTION
7
PERONI 0.0
6

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

20% Gratuity is customarily added for parties of 6 or more. We permit outside wine with a corkage fee of $25 per bottle with a 2 bottle maximum per table.

Lounge Menu

On Ice

ROSE & GARNET OYSTERS* gfm
29
Private Label, Cape Cod, MA
WEST COAST OYSTERS* gfm
32
JUMBO SHRIMP COCKTAIL gfm
28

Appetizers

LAMB LOLLIPOPS*
24
Teriyaki Glaze, Soy Butter Sauce, Togarashi Crumble
PRIME SLIDERS*
17
Hawaiian Rolls, Bacon, Blue Cheese, Garlic Aioli
SONOMA GOAT CHEESE RAVIOLI
23
Golden Oak Mushrooms
CAVIAR DEVILED EGGS*
28
Black Truffle, Chives
CHIPS & CAVIAR DIP*
39
Sour Cream, Egg Yolk, Pickled Onion, Capers
SHRIMP & SEABASS CEVICHE
19
Avocado, Red Onion, Jalapeno, Cilantro
BROILED OYSTER
20
Cajun Butter, Parmesan Cheese, Sourdough Toast
Sakura Wagyu Cheeseburger*
23
Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles
A-5 WAGYU STIX
20 EA.
Togarashi, Sesame Oil

Sushi

SPICY TUNA ROLL* gfm
31
Avocado, Scallion, Jalapeño, Shiso
PRIME ROLL*
27
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
VEGETABLE ROLL
21
Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette
DYNAMITE ROLL
28
Tempura Shrimp, Spicy Mayo, Sesame Seeds

Happy Hour

OFFERED MONDAY – FRIDAY IN OUR BAR AND LOUNGE FROM 4 – 6 P.M.

Enjoy $5 off our lounge menu, signature cocktails, and select wines by the glass

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Sarasota Dinner for Two

Dinner for Two

Available Sunday – Thursday Beginning at 4 PM

$149

tax & gratuity not included

promotion not valid during holidays

Appetizer

one served for the table

DYNAMITE ROLL
Tempura Shrimp, Spicy Mayo, Sesame Seeds
GOAT CHEESE RAVIOLI
Golden Oak Mushrooms
JUMBO LUMP CRAB CAKE
Slaw, Horseradish Mustard Aioli
SHRIMP SAUTÉ gfm
Tabasco Cream Sauce
WARM BREAD BASKET
$10 Upcharge
Parker House Loaf, Crackers, Pretzel Bread, Whipped Butter

First Course

one served for each

FRENCH ONION SOUP
Brandy & Aged Swiss
LOBSTER BISQUE
Butter Poached Lobster
HOUSE SALAD gfm
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
CAESAR SALAD gfm
Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons

Surf & Turf

Served for the Table

PRIME NY STRIP * gfm
Sliced, Cabernet Jus
BROILED COLD WATER LOBSTER TAIL gfm
Drawn Butter

Sides

two served for the table

TRUFFLE MAC & CHEESE
GARLIC WHIPPED POTATOES gfm
BUTTERED ASPARAGUS gfm
BACON CREAMED SPINACH
CREAMED CORN gfm

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

20% Gratuity is customarily added for parties of 6 or more. We permit outside wine with a corkage fee of $25 per bottle with a 2 bottle maximum per table.

Early Dining Menu

Early Dining Menu

Three-Course Dinner
Sunday – Thursday before 6 pm

$68 per person

tax & gratuity not included

promotion not valid during holidays

First Course

choice of:

OCEAN PRIME HOUSE SALAD gfm
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
CAESAR SALAD gfm
Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
LOBSTER BISQUE
Butter Poached Lobster

EntrÉE

choice of:

BLACKENED SNAPPER gfm
Corn Spoon Bread, Harciot Verts, Red Pepper, Corn Emulsion
TERIYAKI SALMON*
Shiitake Sticky Rice, Soy Butter Sauce
ROASTED CHICKEN gfm
Spinach Bread Salad, Roasted Tomatoes, Olives, Chicken Jus
8 OZ FILET* $10 upcharge
Gouda Potato Cake, Chili Seared Spinach, Cabernet Jus

Enhancements

BEARNAISE SAUCE
$9
AU POIVRE
$9
OSCAR STYLE
$14
BLACK TRUFFLE BUTTER
$10
BLUE CHEESE CRUST
$11
GARLIC SHRIMP SCAMPI
$17

Dessert

choice of:

FIVE LAYER CARROT CAKE
Cream Cheese Icing, Pineapple Syrup
ICE CREAM OR SORBET gfm
Chef’s Selection, Almond Cookie

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

20% Gratuity is customarily added for parties of 6 or more. We permit outside wine with a corkage fee of $25 per bottle with a 2 bottle maximum per table.