Florida

Tampa

Located at the entrance to the International Plaza shopping center on the corner of West Shore and Boy Scout Boulevard, Ocean Prime is an ideal place to socialize, talk business, celebrate and indulge. From our main dining room, to our lounge, four stunning private dining rooms and partially-enclosed outdoor terrace, guests can enjoy the vibrant energy of International Plaza from any area of our restaurant.

Executive Chef Jason Mallon

General Manager Jonathan Pollock

Location

International Plaza
2205 N. Westshore Boulevard
Tampa, FL 33607
(813) 490-5288
Attire Information

Join Our Team

Hours

Lunch
MON – FRI, 12 – 4 PM

Dinner
MON – FRI, 4 – 10 PM
SAT, 3 – 10 PM
SUN, 5 – 9 PM

Reservations

Happenings

Rose & Garnet by Ocean Prime

Our partnership with Cape Cod Oyster Co. brings you our exclusive private-label East Coast oyster—available nationwide and a favorite on our menu.

Rose Garnet

Rose & Garnet by Ocean Prime

Our partnership with Cape Cod Oyster Co. brings you our exclusive private-label East Coast oyster—available nationwide and a favorite on our menu.

Join Us For Happy Hour!

Join us Monday - Friday in our Lounge from 4 - 6 PM and enjoy $5 off our lounge menu and specially priced cocktails, beer & wine.

View Lounge Menu ⟶
Cucumber Gimlet at Ocean Prime

Join Us For Happy Hour!

Join us Monday - Friday in our Lounge from 4 - 6 PM and enjoy $5 off our lounge menu and specially priced cocktails, beer & wine.

View Lounge Menu ⟶

Join Us For Lunch

Enjoy our decadent lunch menu at Ocean Prime, weekdays beginning at 12 PM.

View Lunch Menu ⟶
The Poke Bowl at Ocean Prime

Join Us For Lunch

Enjoy our decadent lunch menu at Ocean Prime, weekdays beginning at 12 PM.

View Lunch Menu ⟶

Bring Your Talents to the Table

With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!

Join Our Team! ⟶
ocean prime associates

Bring Your Talents to the Table

With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!

Join Our Team! ⟶

Order Online!

We are delighted to offer online ordering & delivery for all of our locations to make it even easier to satisfy your Ocean Prime cravings.

Order Now ⟶
Overhead shot of various dishes at Ocean Prime

Order Online!

We are delighted to offer online ordering & delivery for all of our locations to make it even easier to satisfy your Ocean Prime cravings.

Order Now ⟶

Our Story

As part of Cameron Mitchell Restaurants, it all started in 1993 and since then, Ocean Prime has grown to over 20 locations from Beverly Hills to New York City.

About Us ⟶
Mitchell's ocean club in Columbus Ohio

Our Story

As part of Cameron Mitchell Restaurants, it all started in 1993 and since then, Ocean Prime has grown to over 20 locations from Beverly Hills to New York City.

About Us ⟶
Ocean Prime

Menus

Main Menus

Order Online

Lunch Menu

On Ice gfm

Appetizers

SUSHI

SOUPS & SALADS

Ocean Prime

Sandwich Combinations

Sides

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Make a Reservation

Dinner Menu

On Ice gfm

APPETIZERS

Sushi

SOUPS & SALADS


Ocean Prime

Seafood

Chicken & Chops gfm

Prime Steaks & Accessories gfm


Sides

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Make a Reservation

Dessert Menu

Ocean Prime

Dessert

Dessert Cocktails

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Cocktails

Ocean Prime submark

SIGNATURE COCKTAILS

Ocean Prime
Ocean Prime
Ocean Prime
Ocean Prime

PREMIER COCKTAILS

Download PDF

Wine Menu

Ocean Prime

BY THE GLASS

Spirits

Beer

Beer Offerings

Lounge Menu

Appetizers

On Ice

Sushi

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

Lunch

On Ice gfm

JUMBO SHRIMP COCKTAIL
29
OYSTERS ON THE HALF SHELL*
CHILLED CRAB MEAT COCKTAIL
31
ROSE & GARNET OYSTERS
29
Private Label, Cape Cod, MA
DRESSED COLD WATER LOBSTER TAIL
35
WEST COAST OYSTERS
33
DUTCH HARBOR KING CRAB LEGS*
MKT
“SMOKING" SHELLFISH TOWER
MKT
Custom Built

First Impressions

WARM BREAD BASKET
10
Parker House Loaf, Crackers, Pretzel Bread, Whipped Butter
SONOMA GOAT CHEESE RAVIOLI
25
Golden Oak Mushrooms
POINT JUDITH CALAMARI
29
Sweet Chili Sauce
CAVIAR DEVILED EGGS*
28
Black Truffle, Chives
SHRIMP SAUTÉ gfm
29
Tabasco Cream Sauce
PARMESAN BAKED SCALLOPS
30
Mornay, Buttered Leeks, Garlic Breadcrumbs, Lemon
KING CRAB BEEF CARPACCIO*
36
Horseradish Aioli, Egg Yolk, Seasoned Cracker
JUMBO LUMP CRAB CAKE
31
Sweet and Sour Slaw, Horseradish Mustard Aioli
AHI TUNA TARTARE*
30
Avocado, Ginger Ponzu, Sesame Seeds

Sushi

PRIME ROLL*
29
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
OCEAN ROLL* gfm
29
#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
VEGETABLE ROLL
22
Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette
SPICY TUNA* gfm
31
Avocado, Scallion, Jalapeño, Shiso
DYNAMITE ROLL
30
Tempura Shrimp, Spicy Mayo, Sesame Seeds
HAMACHI CRUDO* gfm
26
Daikon, Snap Peas, Radish, White Soy, Citrus Vinaigrette
NIGIRI FLIGHT* gfm
27
Caviar, Gold Leaf, Chives
Salmon Belly | No. 1 Ahi Tuna | Hamachi

Soups & Salads

LOBSTER BISQUE
20
Butter Poached Lobster
FRENCH ONION
16
Brandy & Aged Swiss
CRISP ICEBERG “WEDGE” gfm
18
Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
OCEAN PRIME HOUSE SALAD gfm
18
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
CAESAR SALAD gfm
18
Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
CHOP CHOP SALAD gfm
19
Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing

Chef’s Specialties

BLACKENED SALMON SALAD* gfm
29
Strawberries, Red Grapes, Walnuts, Goat Cheese, Poppy Seed Dressing
AHI TUNA*
26
Oranges, Avocado, Cashews, Spicy Sesame Soy Vinaigrette
PARMESAN CRUSTED CHICKEN CAESAR gfm
24
Chopped Romaine, Parmesan Garlic Dressing, Extra Virgin Olive Oil
CHILEAN SEA BASS
42
Broccolini, Pearl Onion, Potato Puree, Truffle Vinaigrette
SUSHI AND SALAD*
29
Spicy Rainbow Roll, Crunchy Romaine, Toasted Garlic, Creamy Wasabi Dressing
CRAB WEDGE gfm
27
Jumbo Lump Crab, Tomatoes, Red Onion, Blue Cheese, Louie Dressing
SHELLFISH “COBB” SALAD gfm
32
Shrimp, Lobster, Bacon, Blue Cheese, Gourmet Dressing
POKE BOWL*
30
Ahi Tuna, Salmon, Avocado, Sriracha Vinaigrette
TERIYAKI SALMON*
33
Shiitake Sticky Rice, Soy Butter Sauce
8oz FILET MIGNON* gfm
54
Gouda Potato Cake, Chili Seared Spinach, Cabernet Jus

Sandwich Combinations

Served with choice of fries, house salad or cup of French onion soup.

FISH SANDWICH
21
Fried, Jalapeño Cabbage Slaw, Tartar Sauce, Toasted Brioche
LOBSTER ROLL
43
Butter Poached Maine Lobster, Toasted Bun, French Fries
SAKURA WAGYU CHEESEBURGER*
24
Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles

Lunch Prix Fixe

Enjoy a two-course meal served with your choice of Soup or Salad.

Starter choice of

LOBSTER BISQUE
Butter Poached Lobster
FRENCH ONION
Brandy & Aged Swiss
OCEAN PRIME HOUSE SALAD gfm
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
CAESAR SALAD gfm
Crispy Romaine, Parmesan Garlic Dressing, Brioche Croutons

Entrée choice of

SHORT RIB DIP
27
Provolone, Crispy Onion, Arugula, Au Jus, Toasted Roll, French Fries
SHRIMP LINGUINE
28
Roasted Tomato Butter, Arugula, Parmesan, Chili Flake
BLACKENED SNAPPER gfm
38
Corn Spoon Bread, Haricot Verts, Red Pepper, Corn Emulsion
STEAK FRITES* gfm
38
7 oz Prime NY Strip, Crispy Potatoes, Jalapeno Chimichurri Sauce

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

20% Gratuity is customarily added for parties of 6 or more. We permit outside wine with a corkage fee of $35 per bottle.

Dinner

On Ice gfm

CHILLED CRAB MEAT COCKTAIL
31
OYSTERS ON THE HALF SHELL*
JUMBO SHRIMP COCKTAIL
29
ROSE & GARNET OYSTERS
29
DRESSED COLD WATER LOBSTER TAIL
35
WEST COAST OYSTERS
33
DUTCH HARBOR KING CRAB LEGS
MKT
“SMOKING” SHELLFISH TOWER*
MKT
Custom Built

First Impressions

WARM BREAD BASKET
10
Parker House Loaf, Crackers, Pretzel Bread, Whipped Butter
SONOMA GOAT CHEESE RAVIOLI
25
Golden Oak Mushrooms
POINT JUDITH CALAMARI
29
Sweet Chili Sauce
CAVIAR DEVILED EGGS*
28
Black Truffle, Chives
SHRIMP SAUTÉ gfm
29
Tabasco Cream Sauce
PARMESAN BAKED SCALLOPS
30
Mornay, Buttered Leeks, Garlic Breadcrumbs, Lemon
KING CRAB BEEF CARPACCIO*
36
Horseradish Aioli, Egg Yolk, Seasoned Cracker
JUMBO LUMP CRAB CAKE
31
Sweet and Sour Slaw, Horseradish Mustard Aioli
AHI TUNA TARTARE*
30
Avocado, Ginger Ponzu, Sesame Seeds

Sushi

PRIME ROLL*
29
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
OCEAN ROLL* gfm
29
#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
VEGETABLE ROLL
22
Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette
SPICY TUNA* gfm
31
Avocado, Scallion, Jalapeño, Shiso
DYNAMITE ROLL
30
Tempura Shrimp, Spicy Mayo, Sesame Seeds
HAMACHI CRUDO* gfm
26
Daikon, Snap Peas, Radish, White Soy, Citrus Vinaigrette
NIGIRI FLIGHT* gfm
27
Caviar, Gold Leaf, Chives
Salmon Belly, No. 1 Ahi Tuna, Hamachi

Soups & Salads

LOBSTER BISQUE
20
Butter Poached Lobster
FRENCH ONION
20
Brandy & Aged Swiss
CRISP ICEBERG “WEDGE” gfm
18
Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
OCEAN PRIME HOUSE SALAD gfm
18
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
CAESAR SALAD gfm
18
Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
CHOP CHOP SALAD gfm
19
Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
SHELLFISH “COBB” SALAD gfm
32
Bacon, Egg, Blue Cheese, Gourmet Dressing

Seafood

BLACKENED SNAPPER gfm
58
Corn Spoon Bread, Haricot Verts, Red Pepper, Corn Emulsion
TERIYAKI SALMON*
53
Shiitake Sticky Rice, Soy Butter Sauce
SEA SCALLOPS* gfm
61
Lobster Risotto, Tomatoes, Shellfish Butter
BRANZINO gfm
57
Artichokes, Cauliflower Purée, Celery, Lemon Caper
CHILEAN SEA BASS gfm
64
Broccolini, Pearl Onion, Whipped Potatoes, Truffle Vinaigrette
LOBSTER LINGUINE
59
Roasted Tomato Butter, Arugula, Chili Flake, Parmesan
MISO BLACK COD
61
Shrimp Dumplings, Mushrooms, Spinach, Sesame Broth
COLD WATER LOBSTER TAIL gfm
68
Asparagus, Drawn Butter

Chops & Classics gfm

LOBSTER ROLL
43
Butter Poached Maine Lobster, Toasted Bun, French Fries
GERBER FARMS CHICKEN
43
Spinach Bread Salad, Roasted Tomatoes, Olives, Chicken Jus
SADDLEBERK FARMS PORK*
54
Roasted Tomatoes, Braised Fennel, Leeks, Sherry Reduction
RACK OF LAMB*
62
Two Double Bone Chops, Roasted Garlic Thyme Jus
DUTCH HARBOR KING CRAB LEGS gfm
MKT
Asparagus, Parsley Potatoes, Lemon Butter Jus

Prime Steaks gfm

8 oz FILET MIGNON
64
10 oz FILET MIGNON
67
8 oz PIEDMONTESE FILET
82
7 oz WAGYU FILET AUS
87
14 oz NY STRIP
68
12 oz DRY-AGED NY STRIP
76
16 oz RIBEYE
73
22 oz BONE-IN RIBEYE
99

Signature Finishes

BÉARNAISE SAUCE
9
TRUFFLE BUTTER
12
MAYTAG BLUE CHEESE CRUST
11
BLACK GARLIC BUTTER
7
OSCAR STYLE
16
GARLIC SHRIMP SCAMPI
18
AU POIVRE
10
LOBSTER TAIL
35

The Spread

JALAPEÑO AU GRATIN gfm
17
ROASTED GARLIC MASHED gfm
16
SMOKED GOUDA TATER TOTS
15
ASPARAGUS & HOLLANDAISE gfm
19
CARROTS & MARCONA ALMONDS gfm
16
PARMESAN BROCCOLINI gfm
17
WHIPPED POTATOES gfm
15
TWICE BAKED
16
PARMESAN TRUFFLE FRIES
17
LOADED BAKED POTATO gfm
18
BACON CREAMED SPINACH
17
ROASTED BRUSSELS SPROUTS gfm
18
CHOPHOUSE CORN gfm
16
SAUTÉED MUSHROOMS gfm
19
BLACK TRUFFLE MAC & CHEESE
19
Tillamook Cheddar
- Make It Surf -
Add COLD WATER LOBSTER TAIL +35

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

20% Gratuity is customarily added for parties of 6 or more. We permit outside wine with a corkage fee of $35 per bottle.

Dessert

Dessert

TEN LAYER CARROT CAKE
21
Cream Cheese Icing, Pineapple Syrup
CHOCOLATE PEANUT BUTTER PIE
19
Peanut Butter Mousse, Bittersweet Chocolate Ganache
CRÈME BRULÉE gfm
19
Vanilla Custard, Caramelized Sugar Top, Fresh Berries
SORBET gfm
11
Chef’s Selection, Almond Cookie
CHOCOLATE CAKE
20
Dark Valrhona Chocolate Ganache Mousse, Whipped Espresso Mascarpone, Warm Chocolate Pour Over
WARM BUTTER CAKE
22
Fresh Berries, Vanilla Ice Cream, Raspberry Sauce

Dessert Cocktails

SALTY CARAMEL
17
Ketel One Vodka, Caramel, Cream, Madagascar Vanilla Bean, Egg White
ESPRESSO MARTINI
19
Ketel One Vodka, Espresso, Luxardo Espresso Liqueur, Served Black or with Cream

Dessert Wine & Champagne

NNISKILLIN
25
Ice Wine
VEUVE CLICQUOT, “RESERVE CUVÉE”
31
FAR NIENTE
32
"DOLCE"
INNISKILLIN
36
Cabernet Franc

Ports

TAYLOR FLADGATE
12
FONSECA
13
20yr Tawny
TAYLOR FLADGATE
9
1st Estate
GRAHAM’S
40
40 Tawny
FONSECA
8
10yr
PENFOLDS GRANDFATHER
18
Rare Tawny

Cognac

COURVOISIER VSOP
20
MARTELL CORDON BLEU
49
COURVOISIER XO
33
RÉMY-MARTIN VSOP
20
HENNESSY VSOP
27
RÉMY-MARTIN XO
45
HENNESSY XO
55
RÉMY-MARTIN LOUIS XIII
1.0 oz 220 2.0 oz 330

Grand Marnier

GRAND MARNIER
15
Cordon Rouge
GRAND MARNIER
1.0 oz 175 2.0 oz 350
Quintessence
GRAND MARNIER
39
100 Centennaire

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

20% Gratuity is customarily added for parties of 6 or more. We permit outside wine with a corkage fee of $35 per bottle.

Cocktails

Signature Cocktails

BERRIES & BUBBLES
22
Ketel One Citroen Vodka, Marinated Berries, Fresh Lemon Juice, Piper Sonoma Brut, Dry Ice Smoke
REPOSADO PAPER PLANE
17
Casamigos Reposado, Aperol, St-Germain, Fresh Lemon Juice
BLACK ORCHID
18
Grey Goose Vodka, St-Germain, Fresh Lemon & White Cranberry Juice
PINEAPPLE PICANTE
18
Pineapple Infused Código 1530 Blanco, Serrano Cordial, Fresh Lemon Juice, Orange Bitters
CUCUMBER GIMLET
18
Bombay Sapphire Gin, Muddled English Cucumber, Fresh Lime Juice
HOT & DIRTY MARTINI
21
Olive Oil Infused Belvedere Vodka, Calabrian Chili Blue Cheese Stuffed Castelvetrano Olives
PRIME MANHATTAN
19
Woodford Reserve, Carpano Antica Vermouth, Amaro Nonino, Rosemary Grapefruit Peppercorn Bitters
PINE FIN MARTINI
17
Fresh Golden Pineapple Infused Wheatley Vodka
WHISKEY CLOVER
18
Gentleman Jack Whiskey, Hennessy VS Cognac, Honey Water, Fresh Orange & Lemon Juice
TEQUILA COCKTAIL
19
Lalo Blancor Tequila, Fresh Orange & Lime Juice, House Infused Agave Nectar

FASHIONABLY PRIME

A refined twist on the classic Old Fashioned

BOURBON
20
Buffalo Trace Bourbon, Aperol, Simple Syrup, Angostura Aromatic Bitters
TEQUILA
25
Don Fulano Reposado Tequila, Dos Hombres Mezcal, Fresh Agave, Angostura & Orange Bitters
SMOKED
34
Angel’s Envy Rye Whiskey, House Demerara Syrup, Angostura & Orange Bitters, Charred Cherry Wood Smoke

Zero Proof

Hand crafted and unique libations sans alcohol

POMEGRANATE MULE
14
Seedlip Grove 42, Fever-Tree Ginger Beer, Spiced Pomegranate
BEE’S SQUEEZE
17
Ritual Gin Alternative, Clover Honey, Fresh Lemon Juice
PANOMA
16
Seedlip Notas de Agave, Fresh Grapefruit & Lime Juice, Sparkling Grapefruit Soda

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

20% Gratuity is customarily added for parties of 6 or more. We permit outside wine with a corkage fee of $35 per bottle.

Wine

By the Glass

Prime Selections

An elevated collection of world-class wines by the glass

3 oz 6 oz
  • Chardonnay, Far Niente, Napa Valley, California, 2024
    • 18
    • 36
  • Pinot Noir, Summer Dreams, “Stargazing,” Sonoma, California, 2023
    • 25
    • 50
  • Barolo, Ratti, “Marcenasco,” Piedmont, Italy, 2021
    • 23
    • 46
  • Red, Justin, “Isosceles,” Paso Robles, California, 2021
    • 22
    • 44
  • Cabernet Sauvignon, Caymus Vineyards, Napa Valley, California, 2023
    • 31
    • 62
  • Red Blend, Orin Swift, “Papillon,” Napa Valley, California, 2022
    • 24
    • 48

Sparkling & Champagne

6 oz
  • Prosecco Superiore, Nino Franco, “Rustico,” Veneto, Italy, NV
    • 17
  • Brut, Piper Sonoma, Sonoma County, California, NV
    • 15
  • Brut Rosé, Mumm Napa, Napa Valley, California, NV
    • 16
  • Brut, Veuve Clicquot, “Réserve Cuvée,” Champagne, France, NV
    • 31

Sommelier Selections

6 oz 9 oz
6 oz 9 oz
  • Brut, Taittinger, “La Française,” Champagne, France, NV
    • 29
    • —
  • Merlot, PlumpJack, Napa Valley, California, 2023
    • 32
    • 48

White & Rosé

6 oz 9 oz
6 oz 9 oz
  • Rosé, Côtes de Provence, Whispering Angel, Provence, France, 2025
    • 16
    • 24
  • Bava, Moscato d’Asti, “Bass Tuba,” Piedmont, Italy, 2024
    • 15
    • 22
  • Pinot Gris, King Estate, “Artisan Series,” Willamette Valley, Oregon, 2024
    • 15
    • 23
  • Pinot Grigio, Terlato, Friuli, Italy, 2024
    • 17
    • 26
  • Riesling, Trimbach, Alsace, France, 2023
    • 16
    • 24
  • Sauvignon Blanc, Drylands, Marlborough, New Zealand, 2025
    • 15
    • 23
  • Sancerre, Saget La Perrière, Loire, France, 2024
    • 24
    • 36
  • Sauvignon Blanc, Cakebread Cellars, Napa Valley, California, 2024
    • 21
    • 32
  • Albariño, Familia Torres, “Pazo das Bruxas,” Rías Baixas, Spain, 2024
    • 15
    • 23
  • Chablis, Domaine William Fèvre, “Champs Royaux,” Burgundy, France, 2023
    • 20
    • 30
  • Pouilly-Fuissé, Louis Jadot, Burgundy, France, 2024
    • 21
    • 32
  • Chardonnay, Diatom, Santa Barbara, California, 2024
    • 16
    • 24
  • Chardonnay, Bezel by Cakebread, San Luis Obispo Coast, California, 2024
    • 19
    • 29
  • Chardonnay, Rombauer, Carneros, California, 2024
    • 28
    • 42

Red

6 oz 9 oz
6 oz 9 oz
  • Pinot Noir, Siduri, Santa Lucia Highlands, California, 2024
    • 16
    • 24
  • Pinot Noir, Belle Glos, “Balade,” Santa Lucia Highlands, California, 2024
    • 20
    • 30
  • Pinot Noir, Lingua Franca, “AVNI,” Willamette Valley, Oregon
    • 23
    • 38
  • Merlot, Rutherford Hill Napa Valley, California, 2022
    • 18
    • 27
  • Malbec, Alamos, “Selección,” Mendoza, Argentina, 2024
    • 16
    • 24
  • Rosso di Montalcino, Il Poggione, Tuscany, Italy, 2023
    • 19
    • 29
  • Cabernet Sauvignon, Intrinsic, Columbia Valley, Washington, 2022
    • 16
    • 24
  • Cabernet Blend, BonAnno, Napa Valley, California, 2023
    • 21
    • 32
  • Cabernet Sauvignon, DAOU, Reserve, Paso Robles, California, 2022
    • 25
    • 38
  • Cabernet Sauvignon, Frank Family, Napa Valley, California, 2023
    • 30
    • 45
  • Bordeaux, Château Reysson, Haut Médoc, France, 2019
    • 18
    • 27
  • Red Blend, Orin Swift, “Eight Years in the Desert,” Napa Valley, California, 2024
    • 27
    • 41
  • Red Blend, Quilt, “The Fabric of The Land,” Napa Valley, California, 2024
    • 20
    • 30

White Wine

CHAMPAGNE & SPARKLING

  • Mionetto, “Luxury Collection,” Cartizze DOCG, Valdobbiadene, Italy, NV
    • 79
  • Taittinger, Brut, “La Française,” Champagne, France, NV
    • 139
  • J Vineyards, Brut Rosé, Russian River Valley, NV
    • 95
  • Bollinger, Brut, France, NV
    • 197
  • Moët & Chandon, Brut, “Impérial,” Champagne, France, NV
    • 158
  • Brut, Ruinart, Blanc de Blanc, France, NV
    • 175
  • Brut Rosé, Billecart-Salmon, France, NV
    • 210
  • Leclerc Briant, Brut Reserve, Epernay, France, NV
    • 175
  • Veuve Clicquot, Brut Rosé, Reims, France, NV
    • 180
  • Perrier Jouët, Brut Rosé, “Blason,” Champagne, France, NV
    • 205
  • Domaine Carneros, Brut, Carneros, 2021
    • 98
  • Piper Heidsieck, Brut, “Cuvée,” Champagne, France, NV
    • 148
  • Telmont, Brut, “Reserve,” Champagne, France, NV
    • 160

CHARDONNAY

  • Mer Soleil, Unoaked, “Silver”, Santa Lucia Highlands, 2023
    • 78
  • Simi, Sonoma County, 2023
    • 79
  • Sanford, Santa Barbara County, 2022
    • 97
  • Edna Valley Vineyard, “Paragon Vineyard,” San Luis Obispo County, 2023
    • 55
  • Morgan, Monterey County, 2021
    • 113
  • Sonoma Cutrer, “Les Pierres,” Sonoma Valley, 2022
    • 88
  • Franciscan, Napa Valley, 2023
    • 58
  • Groth, Napa Valley, 2023
    • 137
  • Chateau Montelena, Napa Valley, 2023
    • 155
  • Hartford Court, Four Hearts Vineyard, Russian River Valley, 2021
    • 95
  • Celani Family Vineyards, “Estate,” Napa Valley, 2022
    • 125
  • Jordan, Russian River Valley, 2023
    • 94
  • Louis Latour, Puligny-Montrachet, Burgundy, France, 2024
    • 244
  • Blain-Gagnard, Chassagne-Montrachet, “Les Boudriotte,” Burgundy, France, 2023
    • 375
  • Joseph Drouhiin, Chassagne-Montrachet, “Morgeot Marquis de Laguiche,” Burgundy, France, 2023
    • 475
  • Stags’ Leap, Napa Valley, 2024
    • 92
  • Cakebread Cellars, Napa Valley, 2023
    • 120
  • Stonestreet, “Estate Vineyards,” Alexander Valley, 2021
    • 146

SELECTED WHITES & ROSÉ

  • Chenin Blanc, Chappellet, Napa Valley, 2024
    • 160
  • Riesling, Chateau Ste. Michelle, “Dr. Loosen Eroica,” Columbia Valley, Washington, 2024
    • 68
  • Pinot Grigio, Elena Walch, “Castel Ringberg,” Alto Adige, Italy, 2022
    • 90
  • Sancerre, Joseph Mellot, Loire Valley, France, 2024
    • 105
  • Sancerre, Domaine Fouassier, “Les Chasseignes,” Loire Valley, France, 2023
    • 130
  • Bordeaux Blanc, Château Dauzac, Margaux, France, 2024
    • 70
  • Sauvignon Blanc, Duckhorn, Napa Valley, 2024
    • 85
  • Chablis, Louis Moreau Vaillons, Burgundy, France, 2023
    • 140
  • Viognier, Darioush, Napa Valley, 2024
    • 155
  • Gewürztraminer, Hugel, Alsace, France, 2019
    • 73
  • Sauvignon Blanc, Craggy Range, “Te Muna Road Vineyard,” Martinborough, New Zealand, 2025
    • 65
  • Sauvignon Blanc, Concha y Toro, “Terrunyo,” Casablanca Valley, Chile, 2023
    • 110
  • Sauvignon Blanc, Cloudy Bay, Marlborough, New Zealand, 2025
    • 98
  • Sauvignon Blanc, Twomey by Silver Oak, Napa Valley, 2023
    • 92

Red Wine

Italian

  • Veronese, Ripasso, Masi, “Barolo di Campofiorin,” Veneto, 2020
    • 80
  • Chianti Classico, Riserva, Ruffino, “Ducale Oro,” Tuscany, 2021
    • 99
  • Barbaresco, Marchesi di Barolo, Piedmont, 2020
    • 148
  • Brunello di Montalcino, Castello Banfi, Tuscany, 2020
    • 198
  • Toscana, Luce della Vite, “Lucente,” Tuscany, 2023
    • 76
  • Bolgheri, Superiore, Antinori, “Tenuta Guado al Tasso,” Tuscany, 2022
    • 248
  • DEI, “Madonna,” Vino Nobile, Tuscany di Montepulciano, 2017
    • 192
  • Barolo, Michele Chiarlo, Calamandrana, 2021
    • 149
  • Brunello di Montalcino, Il Poggione, Tuscany, 2020
    • 220
  • Toscana, Gaja Ca’ Marcanda, “Promis,” Tuscany, 2023
    • 132
  • Amarone della Valpolicella, Bertani, Veneto, 2020
    • 149

Spanish

  • Rioja, Finca Valpiedra, Reserva, 2016
    • 105
  • Garnacha, Bodegas Alto Moncayo, “Veraton,” Campo de Borja, Zaragoza, 2022
    • 82
  • Ribera del Duero, Bodegas Emilio Moro, Castilla Y León, 2022
    • 72
  • Toro, Numanthia, “Numanthia,” Castilla Y León, 2019
    • 145
  • Rioja, “Muga Reserva,”Rioja, 2022
    • 80
  • Clio, Bodegas El Nido, Jumilla, 2022
    • 135
  • Monastrell, Juan Gil, “Blue Label,” Jumilla, 2023
    • 75

Pinot Noir

  • ZD Wines, Carneros, 2022
    • 125
  • Résonance by Louis Jadot, Willamette Valley, Oregon, 2023
    • 92
  • Lemelson, “Thea’s Selection,” Willamette Valley, Oregon, 2022
    • 85
  • Cloudy Bay, Marlborough, New Zealand, 2023
    • 118
  • Penner-Ash, Willamette Valley, Oregon, 2022
    • 147
  • Bergstrom, Cumberland Reserve, Willamette Valley, Oregon, 2023
    • 124
  • King Estate, Willamette Valley, Oregon, 2023
    • 80
  • Talbott, Sleepy Hollow Vineyard, Santa Lucia Highlands, 2023
    • 83
  • Acacia, Carneros, 2021
    • 63
  • Roaring Meg, Mt. Difficulty, Central Otago, New Zealand, 2021
    • 68
  • Flowers Vineyard and Winery, Sonoma Coast, 2023
    • 138
  • Patz & Hall, Sonoma Coast, 2020
    • 132
  • Sanford, Sta Rita Hills, 2022
    • 121
  • Miner, “Gary’s Vineyard,” Santa Lucia Highlands, 2022
    • 154
  • Belle Glos, “Dairyman Vineyard,” Russian River Valley, 2023
    • 150
  • EnRoute, “Les Pommiers,” by Far Niente, Russian River Valley, 2023
    • 175
  • DuMOL, Russian River Valley, 2023
    • 200
  • Goldeneye “10 Degrees,” Anderson Valley, 2022
    • 250

Selected Reds

  • Petite Sirah, Ovis, High Valley, 2019
    • 126
  • Blend, Beaulieu Vineyards, “BV Tapestry Reserve,” Napa Valley, 2021
    • 167
  • Blend, The Prisoner, Napa Valley, 2023
    • 129
  • Blend, Miner, “The Oracle,” Napa Valley, 2019
    • 232
  • Syrah, PlumpJack, Napa Valley, 2022
    • 196
  • Blend, Orin Swift, “Papillon,” Napa Valley, 2022
    • 188
  • Blend, Trefethen, “Dragon’s Tooth,” Napa Valley, 2021
    • 150
  • Zinfandel, Rombauer, Napa Valley, 2023
    • 104
  • Blend, Celani Family Vineyards, “Tenacious,” Napa Valley, 2021
    • 170
  • Zinfandel, Robert Biale, Black Chicken, Napa Valley, 2023
    • 125
  • Merlot, Stag’s Leap, Napa Valley, 2023
    • 93
  • Merlot, Duckhorn, Napa Valley, 2022
    • 135
  • Cabernet Franc, CV, “Reserve,” Paso Robles, 2018
    • 93
  • Blend, Lion Tamer, Napa Valley, 2022
    • 125

French

  • Louis Jadot, Gevrcy-Chambertin, Burgundy, 2023
    • 200
  • Châteauneuf du Pape, “E. Guigal,” Rhone, 2019
    • 133
  • Grenache, Pharaon, Dave Phinney, Cotes Catalanes, Maury, 2016
    • 255
  • Bordeaux, Château Dauzac, Margaux, 2022
    • 190
  • Bordeaux, Château Mongravey, Margaux, 2023
    • 140
  • Bordeaux, Chateau Batailley, Pauillac, 2017
    • 300

Cabernet Sauvignon

  • Chimney Rock, Stag’s Leap District, 2023
    • 247
  • Hess, “Allomi,” Napa Valley, 2022
    • 100
  • Cakebread, Napa Valley, 2022
    • 215
  • “Justification,” by Justin, Paso Robles, 2022
    • 159
  • Stonestreet, Alexander Valley, 2019
    • 136
  • Mollydooker, “Gigglepot,” McLaren Vale, Australia, 2022
    • 149
  • Sequoia Grove, Napa Valley, 2022
    • 129
  • Freemark Abbey, Napa Valley, 2021
    • 105
  • Heitz Cellar, “Trailside Vineyard,” Napa Valley, 2018
    • 274
  • Col Solare, Columbia Valley, Washington, 2020
    • 168
  • Faust, Napa Valley, 2023
    • 160
  • Shafer, One Point Five, Stag’s Leap District, 2023
    • 240
  • Justin, “Isosceles,” Napa Valley, 2021
    • 200
  • Paul Hobbs, Napa Valley, 2022
    • 235
  • “Jayson,” Pahlmeyer, Napa Valley, 2022
    • 205
  • Silver Oak, Napa Valley, 2019
    • 350
  • PlumpJack, Oakville, 2022
    • 350
  • Shafer, TD9, Napa Valley, 2023
    • 152
  • Jordan, Alexander Valley, 2021
    • 150
  • Stag’s Leap Wine Cellars, “Artemis,” Napa Valley, 2022
    • 168
  • Honig, Napa Valley, 2022
    • 125
  • Merryvale, Napa Valley, 2021
    • 152
  • Nickel & Nickel, “Branding Iron,” Oakville, 2023
    • 242
  • Louis M. Martini, “The Gryphon,” Napa Valley, 2021
    • 125
  • Robert Mondavi Winery, “Reserve,” Napa Valley, 2021
    • 294
  • Far Niente, Napa Valley, 2023
    • 280
  • Mount Veeder Winery, Napa Valley, 2023
    • 140
  • Grgich Hills Estate, Napa Valley, 2021
    • 140
  • Caymus, Napa Valley, 2023
    • 240
  • Hall, Napa Valley, 2022
    • 178
  • Chappellet, “Signature,” Napa Valley, 2022
    • 176
  • Amulet Estate, “AE Cabernet Sauvignon,” Yountville, 2021
    • 125
  • Celani Family Vineyards, “The Family,” Napa Valley, 2022
    • 235
  • Celani Family Vineyards, “Mount Veeder,” Napa Valley, 2019
    • 275
  • Beringer, “Private Reserve,” Napa Valley, 2017
    • 350

Captain’s List

A DISTINGUISHED COLLECTION FOR THOSE WHO SAVOR THE EXCEPTIONAL

Champagne

  • Brut, Veuve Clicquot Ponsardin, “Vintage Reserve,” Reims, France, 2015
    • 250
  • Brut, Louis Roederer, “Cristal,” Reims, France 2016
    • 800
  • Brut, Perrier-Jouët, “Belle Epoque,” Epernay, France, 2016
    • 475
  • Brut, Veuve Clicquot, “La Grande Dame,” France, 2015
    • 450
  • Brut, Dom Pérignon, Champagne, France, 2015
    • 550
  • Brut, Krug, “Grand Cuvée,” Champagne, France, NV
    • 490

Red

  • Pinot Noir, Domaine Tollot-Beaut, Aloxe-Corton, “Les Vercots,” Burgundy, France, 2000
    • 300
  • Pinot Noir, Joseph Drouhin, “Clos des Mouches,” Burgundy, France, 2000
    • 400
  • Barbaresco, Angelo Gaja, Piedmont, Italy, 2022
    • 497
  • Cabernet Sauvignon, Stag’s Leap Wine Cellars, “Fay Vineyard,” Napa Valley, California, 2022
    • 300
  • Bordeaux, Chateau Canon, Grand Cru, Saint Emilion, France, 2019
    • 525
  • Cabernet Sauvignon, Caymus, “Special Select,” Napa Valley, California, 2020
    • 475
  • Cabernet Sauvignon, Darioush, “Darius II,” Napa Valley, California, 2021
    • 860
  • Cabernet Sauvignon, The Mascot by Harlan, Oakville, California, 2020
    • 325
  • Blend, Opus One, Napa Valley, California, 2022
    • 1000
  • Blend, Quintessa, Napa Valley, California, 2022
    • 475
  • Cabernet Sauvignon, Dunn Vineyards, Howell Mountain, Napa Valley, California, 2021
    • 490
  • Cabernet Sauvignon, Joseph Phelps, “Insignia,” Napa Valley, California, 2022
    • 700
  • Cabernet Sauvignon, Staglin, Rutherford, California, 2021
    • 500
  • Cabernet Sauvignon, Darioush, Napa Valley, California, 2022
    • 300
  • Cabernet Sauvignon, Mercury Head, Napa Valley, California, 2023
    • 330
  • Blend, Pahlmeyer, Napa Valley, California, 2022
    • 425
  • Cabernet Sauvignon, Groth Reserve, Oakville, California, 2022
    • 295
  • Super Tuscan, Antinori, “Tignanello,” Tuscany, Italy 2022
    • 400
  • Cabernet Sauvignon, Shafer “Hillside Select,” Napa Valley, California, 2021
    • 660
  • Cabernet Sauvignon, Cade Reserve, Howell Mountain, California, 2022
    • 650
  • Cabernet Blend, “Colgin IX,” Napa Valley, California, 2021
    • 1400
  • Shiraz, Penfolds, “Grange,” South Australia, 2012
    • 1600
  • Blend, Harlan, Napa Valley, California, 2014
    • 2600
  • Carmenère, Purple Angel, Montes Colchagua Valley, Chile, 2021
    • 280
  • Cabernet Sauvignon, Timeless, by Silver Oak, Napa Valley, California, 2021
    • 379
  • Cabernet Sauvignon, Hundred Acre, “Wraith,” Napa Valley, California, 2022
    • 1500
  • Cabernet Sauvignon, Celani Family Vineyards, “Ardore,” Coombsville, California, 2021
    • 425

Large Format

  • Pinot Noir, Belle Glos, “Dairyman Vineyard,” Russian River Valley, California, 1.5 L 2022
    • 300
  • Cabernet Sauvignon, Heitz Cellar, “Lot C-91,” Napa Valley, California, 1.5 L 2019
    • 525
  • Cabernet Sauvignon, Shafer, One Point Five, Stag’s Leap District, California, 2022
    • 475
  • Cabernet Sauvignon, Silver Oak, Napa Valley, California, 1.5 L 2020
    • 825
  • Cabernet Sauvignon, Faust, Napa Valley, California, 1.5 L 2022
    • 275
  • Cabernet Sauvignon, Caymus, “Special Select,” Napa Valley, California, 1.5 L 2019
    • 1300
  • Red Blend, Quintessa, Napa Valley, California, 2022
    • 1150

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

20% Gratuity is customarily added for parties of 6 or more. We permit outside wine with a corkage fee of $35 per bottle.

Spirits

Scotches

BALVENIE CARIBBEAN CASK 14YR
BALVENIE DOUBLE WOOD 12YR
BUCHANAN'S 12YR
CHIVAS REGAL 12YR
CHIVAS REGAL 18YR
DALMORE CIGAR MALT
DALMAR PORT WOOD
DALMORE SINGLE MALT 12YR
DALWHINNIE 15YR
DEWAR'S WHITE LABEL
DEWAR'S 15YR
DEWAR'S 18YR
GLENFIDDICH 12YR
GLENFIDDICH 14YR
GLENFIDDICH 15YR
GLENLIVET 12YR
GLENLIVET 15YR
GLENMORANGIE LASANTA
GLENMORANGIE ORIGINAL
GLENMORANGIE QUINTA RUBAN
LAGAVULIN 16YR
LAPHROAIG 10YR ISLAY SINGLE MALT
MACALLAN 12YR
MACALLAN 15YR
MACALLAN 18YR
MACALLAN RARE CASK
OBAN 14YR

American Whiskies

Bourbon

ANGEL'S ENVY
ANGEL'S ENVY TRIPLE OAK
BAKER'S 7YR
BASIL HAYDEN
BLANTON'S SINGLE BARREL
BOOKER'S
BUFFALO TRACE
BULLEIT 10YR
E.H. TAYLOR SMALL BATCH
E.H. TAYLOR SINGLE BARREL
E.H. TAYLOR BARREL PROOF
EAGLE RARE 10YR
ELIJAH CRAIG BARREL PROOF
ELIJAH CRAIG SMALL BATCH
ELIJAH CRAIG TOASTED BARREL
FOUR ROSES SINGLE BARREL
FOUR ROSES SMALL BATCH
HEAVEN HILL 9YR 90TH ANNIVERSARY
JEFFERSON'S
JEFFERSON'S OCEAN
JIM BEAM
KNOB CREEK
MAKER'S MARK
MAKER'S MARK 46
MICHTER'S US1 SMALL BATCH
RUSSELL'S 10YR
STAGG
WILD TURKEY 101
WILD TURKEY RARE BREED
WOODFORD RESERVE
WOODFORD RESERVE DOUBLE OAKED

Whiskey & Rye

ANGEL'S ENVY RYE
BASIL HAYDEN DARK RYE
BULLEIT RYE
CROWN ROYAL
CROWN ROYAL APPLE
CROWN ROYAL RESERVE
E.H. TAYLOR STRAIGHT RYE
GENTLEMAN JACK
HIGH WEST MIDWINTER NIGHT'S DRAM
JACK DANIEL'S SINGLE BARREL
JACK DANIEL'S TENNESSEE
JAMESON IRISH WHISKEY
JAMESON 18YR
JOHNNIE WALKER BLACK
JOHNNIE WALKER BLUE
JOHNNIE WALKER GREEN
JOHNNIE WALKER GOLD
JOHNNIE WALKER RED
KNOB CREEK RYE
MASTERSON'S 10YR RYE
MICHTER'S US1 SINGLE BARREL RYE
PARKER'S HERITAGE 11YR
REDBREAST IRISH WHISKEY
SAZERAC RYE
SEAGRAM'S V.O.
SOUTHERN COMFORT
WHISTLEPIG RYE 10YR
WHISTLEPIG RYE 12YR
WHISTLEPIG RYE 15YR
WHISTLEPIG RYE 18YR
WHISTLEPIG RYE FARMSTOCK
WHISTLEPIG PIGGYBACK RYE 6YR
WILD TURKEY RARE BREED RYE

Tequila & Mezcal

CASAMIGOS AÑEJO
CASAMIGOS BLANCO
CASAMIGOS REPOSADO
CASAMIGOS MEZCAL
CLASE AZUL AÑEJO
CLASE AZUL GOLD
CLASE AZUL MEZCAL
CLASE AZUL REPOSADO
CODIGO BLANCO
DANO'S COFFEE REPOSADO
DON FULANO AÑEJO
DON FULANO BLANCO
DON FULANO REPOSADO
DON JULIO AÑEJO
DON JULIO BLANCO
DON JULIO REPOSADO
DON JULIO 1942
DOS HOMBRES MEZCAL
FLECHA AZUL AÑEJO
FLECHA AZUL REPOSADO
ILEGAL JOVEN MEZCAL
KOMOS AÑEJO RESERVA
KOMOS CRISTALINO AÑEJO
KOMOS EXTRA AÑEJO
KOMOS ROSA REPOSADO
LALO BLANCO
PATRÓN SILVER
TEQUILA OCHO PLATA
TEQUILA OCHO REPOSADO

Vodka

ABSOLUT RASPBERRI
ABSOLUT VANILLA
ASPEN
BELVEDERE
CHOPIN
GREY GOOSE
GREY GOOSE LA POIRE
KETEL ONE
KETEL ONE CITROEN
KETEL ONE ORANJE
STOLI
STOLI ELIT
TITO'S
WHEATLEY

Gin

AVIATION
BEEFEATER
BEEFEATER 24
BOMBAY DRY GIN
BOMBAY SAPPHIRE
THE BOTANIST ISLAY
HENDRICK'S
ANOTHER HENDRICK'S
LANGLEY
MONKEY 47
NOLET'S DRY
TANQUERAY
TANQUERAY NO.10

Rum

BACARDI
BARCARDI DRAGON BERRY
BARCARDI LIMON
CAPTAIN MORGAN SPICED
DON Q AÑEJO XO
DON Q COCO
DON Q LIMON
MOUNT GAY
MYERS'S DARK RUM
RON ZACAPA
RON ZACAPA CENTENARIO XO

Rare & Allocated

ANGEL'S ENVY CASK STRENGTH
CLASE AZUL ULTRA
GRAND MARNIER QUINTESSENCE
MACALLAN 25YR
RÉMY MARTIN LOUIS XIII
WHISTLEPIG THE BOSS HOG
WILD TURKEY MASTER'S KEEP
WOODFORD RESERVE BACCARAT
YAMAZAKI 12YR

After Dinner & Cognac

BAILEY'S ORIGINAL IRISH CREAM
CARAVELLO LIMONCELLO
CHARTREUSE GREEN
COURVOISIER VS
COURVOISIER VSOP
COURVOISIER XO
DISARONNO AMARETTO
FERNET-BRANCA
GRAND MARNIER
GRAND MARNIER 100YR
JAGERMEISTER
HENNESSY VS
HENNESSEY XO
LA CARAVEDO PISCO
MARTELL VS
MARTELL CORDON BLEU
RÉMY MARTIN VSOP
RÉMY MARTIN XO
ROMANA SAMBUCA
ROMANA SAMBUCA BLACK

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

20% Gratuity is customarily added for parties of 6 or more. We permit outside wine with a corkage fee of $35 per bottle.

Download PDF

Beer

Beer Offerings

BLUE MOON
9
BUD LIGHT
7
BUDWEISER
7
CIGAR CITY JAI ALAI
9
CIGAR CITY MADURO
9
SAMUEL ADAMS BOSTON LAGER
8
MICHELOB ULTRA
7
MILLER LITE
7
STELLA ARTOIS
8
YUENGLING LAGER
7
AMSTEL LIGHT
7
CORONA EXTRA
8
GUINNESS
8
HEINEKEN
8
HEINEKEN ZERO
6

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

20% Gratuity is customarily added for parties of 6 or more. We permit outside wine with a corkage fee of $35 per bottle.

Download PDF

Lounge Menu

On Ice

ROSE & GARNET OYSTERS* gfm
29
Private Label, Cape Cod, MA
WEST COAST OYSTERS* gfm
33
JUMBO SHRIMP COCKTAIL gfm
29

Appetizers

SONOMA GOAT CHEESE RAVIOLI
25
Golden Oak Mushrooms
POINT JUDITH CALAMARI
29
Sweet Chili Sauce
AHI TUNA TARTARE*
30
Avocado, Pickled Ginger, Sour Cream, Citrus Ponzu
PARMESAN TRUFFLE FRIES
17
Parmesan Cheese, Truffle Oil, Ketchup
PRIME SLIDERS*
16
Brioche, Bacon, Blue Cheese, Garlic Aioli
BLACKENED FISH TACOS
18
Cabbage Slaw, Jalapeño Tartar Sauce, Lime
BROILED OYSTER
15
Tabasco Butter, Parmesan Cheese
SAKURA WAGYU CHEESEBURGER*
23
Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles
JUMBO LUMP CRAB CAKE
31
Sweet and Sour Slaw, Horseradish Mustard Aioli

Sushi

PRIME ROLL*
29
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
DYNAMITE ROLL
30
Tempura Shrimp, Spicy Mayo, Sesame Seeds
VEGETABLE ROLL
22
Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette
OCEAN ROLL* gfm
29
#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
SPICY TUNA* gfm
31
Avocado, Scallion, Jalapeño, Shiso
HAMACHI CRUDO* gfm
26
Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette

Happy Hour

JOIN US IN OUR LOUNGE MONDAY – FRIDAY FROM 4 – 6 P.M.

Enjoy $5 off our Lounge Menu, specialty cocktails,and select red & white wines.

Pricing and menu items are subject to change.

gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.

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Tampa Private Dining

At Ocean Prime Tampa, we deliver more than just incredible food and drinks: we create remarkable experiences. We pride ourselves on exceptional service and truly genuine hospitality. Our team will do everything possible to ensure a perfectly executed meeting or celebration.  We’ll work with you to create a spectacular menu for your guests. Contact us at (813) 490-5288 for more information or complete the form in the contact us section below.

 

Westshore Room

Bayshore Room

Prime Room

Board Room

Prime Corner

Formal Terrace

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Westshore Room at Tampa Ocean Prime

Westshore Room

Bayshore Room at Tampa Ocean Prime

Bayshore Room

Westshore and Bayshore Room at Tampa Ocean Prime

Westshore & Bayshore Rooms Combined

Prime Room at Tampa Ocean Prime

Prime Room

Board Room at Tampa Ocean Prime

Board Room

Terrace at Tampa Ocean Prime

Terrace

Room Seated Reception Sq. Ft. Features
Westshore Room 25 30 285 Flatscreen TV
Bayshore Room 25 30 260 Flatscreen TV
Prime Room 30 45 350 2 Flatscreen TV's
Board Room 15 N/A 180 Projector & Screen
Formal Terrace 100 140 2,200 N/A
East Corner Terrace 20 30 250 N/A
Private Dining floor plans for Ocean Prime in Tampa, Florida.

We’ll work with you to create a spectacular menu to meet all your event details. Whether it’s an elegant private dinner or an exciting event for your guests, we look forward to helping you create something special. In addition, we’ll take care of any special requests with finesse and excellence. Anything from valet service and floral arrangements, to audio visual support, and specialty cakes or desserts – whatever you can imagine, we will deliver.

  • Business Meetings
  • Bridal Showers
  • Sales Presentations
  • Family Gatherings
  • Holiday Parties
  • Graduation Dinners
  • Anniversary Parties
  • Luncheon Events
  • Baby Showers
  • Rehearsal Dinners
  • Bar and Bat Mitzvahs
  • Retirement Parties
  • Birthday Celebrations
  • Wedding Parties
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Ocean Prime appetizers

Whether you are planning an elegant private dinner or a lively celebration, our team looks forward to helping you create a memorable event. Our passion is to deliver an extraordinary experience to each and every guest and to meet all your event details. From valet service and floral arrangements, to audio visual support, and specialty cakes or desserts – whatever you can imagine, we will deliver. We look forward to helping you create something special. For us, the answer is “yes.” What is your question?

Please complete the form below or contact our Sales & Event Manager by calling (813) 490-5288