On Ice
ROSE & GARNET OYSTERS* gfm
29
Private Label, Cape Cod, MA
WEST COAST OYSTERS* gfm
33
JUMBO SHRIMP COCKTAIL gfm
29
Appetizers
SONOMA GOAT CHEESE RAVIOLI
25
Golden Oak Mushrooms
POINT JUDITH CALAMARI
29
Sweet Chili Sauce
AHI TUNA TARTARE*
30
Avocado, Pickled Ginger, Sour Cream, Citrus Ponzu
PARMESAN TRUFFLE FRIES
17
Parmesan Cheese, Truffle Oil, Ketchup
PRIME SLIDERS*
16
Hawaiian Rolls, Bacon, Blue Cheese, Garlic Aioli
BLACKENED FISH TACOS
18
Cabbage Slaw, Jalapeño Tartar Sauce, Lime
BROILED OYSTER
15
Tabasco Butter, Parmesan Cheese
SAKURA WAGYU CHEESEBURGER*
23
Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles
JUMBO LUMP CRAB CAKE
31
Sweet and Sour Slaw, Horseradish Mustard Aioli
Sushi
PRIME ROLL*
29
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
DYNAMITE ROLL
30
Tempura Shrimp, Spicy Mayo, Sesame Seeds
VEGETABLE ROLL
22
Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette
OCEAN ROLL* gfm
29
#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
SPICY TUNA* gfm
31
Avocado, Scallion, Jalapeño, Shiso
HAMACHI CRUDO* gfm
26
Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette
Happy Hour
JOIN US IN OUR LOUNGE MONDAY – FRIDAY FROM 4 – 6 P.M.
Enjoy $5 off our Lounge Menu, specialty cocktails,and select red & white wines.
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.