Lounge Menu
Lounge Menu
Appetizers
- 23 SONOMA GOAT CHEESE RAVIOLI Golden Oak Mushrooms
- 28 POINT JUDITH CALAMARI Sweet Chili Sauce
- 21 WHITE TRUFFLE CAVIAR DEVILED EGGS Black Truffle, Caviar, Chives
- 27 AHI TUNA TARTARE Avocado, Pickled Ginger, Sour Cream, Citrus Ponzu
- 16 PARMESAN TRUFFLE FRIES Parmesan Cheese, Truffle Oil, Ketchup
- 16 PRIME SLIDERS Hawaiian Rolls, Bacon, Blue Cheese, Garlic Aioli
- 18 BLACKENED FISH TACOS Cabbage Slaw, Jalapeño Tartar Sauce, Lime
- 15 BROILED OYSTER Tabasco Butter, Parmesan Cheese
On Ice
- OYSTERS ON THE HALF SHELL *
- 28 EAST COAST
- 32 WEST COAST
- 28 JUMBO SHRIMP COCKTAIL
Sushi
- PRIME ROLL * Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio 26
- DYNAMITE ROLL Tempura Shrimp, Spicy Mayo, Sesame Seeds 28
- VEGETABLE ROLL Soy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette 21
- OCEAN ROLL #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil 29
- SPICY TUNA Avocado, Scallion, Jalapeño, Shiso 29
- HAMACHI CRUDO Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette 23
HAPPY HOUR
Offered Monday – Friday in our Lounge from 4:00 – 6:00 p.m.
Ask your Server about our Happy Hour Wine & Cocktail Features.
*These items may be served raw or undercooked. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance).