

Washington D.C.
District of Columbia
Washington D.C.
Located steps from the White House, at the corner of 14th and G Street, in Washington, D.C.’s historic Colorado Building, Ocean Prime is an ideal place to socialize, talk business, celebrate and indulge. From our main dining room, to our lounge, and four stunning private dining rooms, guests can enjoy the vibrant energy of downtown Washington, D.C. from any area of our restaurant.
Executive Chef Milton Murillo
Milton Murillo
Executive Chef
General Manager Tim Manley
Tim Manley
General Manager
Location
Colorado Building
1341 G Street, NW
Washington, D.C. 20005
(202) 393-0313
Attire Information
Hours
Lunch
MON – FRI, 11:30 AM – 4:00 PM
Dinner
SUN – THURS, 4 – 9 PM
FRI & SAT, 4 – 10 PM
Happenings
Rose & Garnet by Ocean Prime
Our partnership with Cape Cod Oyster Co. brings you our exclusive private-label East Coast oyster—available nationwide and a favorite on our menu.
Rose & Garnet by Ocean Prime
Our partnership with Cape Cod Oyster Co. brings you our exclusive private-label East Coast oyster—available nationwide and a favorite on our menu.
Early Dining Menu
Join us Sunday through Thursday from 4 - 6 PM to enjoy our three-course Early Dining Menu.
View Menu ⟶
Early Dining Menu
Join us Sunday through Thursday from 4 - 6 PM to enjoy our three-course Early Dining Menu.
View Menu ⟶$2 East Coast Oysters
During Happy Hour, enjoy $2 East Coast Oysters in addition to $5 off our Lounge Menu and specially priced cocktails, beer and wine, weekdays from 4 – 6 PM in our Lounge..
$2 East Coast Oysters
During Happy Hour, enjoy $2 East Coast Oysters in addition to $5 off our Lounge Menu and specially priced cocktails, beer and wine, weekdays from 4 – 6 PM in our Lounge..
Happy Hour
Join us Monday - Friday in our Lounge from 4 - 6 PM and enjoy $5 off our lounge menu and specially priced cocktails, beer & wine.
Happy Hour
Join us Monday - Friday in our Lounge from 4 - 6 PM and enjoy $5 off our lounge menu and specially priced cocktails, beer & wine.
Let's Do Lunch!
Enjoy our $36 three-course menu for your business lunch or midday celebration, weekdays from 11:30 AM - 4 PM.
Prime Lunch Menu ⟶
Let's Do Lunch!
Enjoy our $36 three-course menu for your business lunch or midday celebration, weekdays from 11:30 AM - 4 PM.
Prime Lunch Menu ⟶Order Online
We are delighted to offer online ordering & delivery for all of our locations to make it even easier to satisfy your Ocean Prime cravings.
Order Online ⟶
Order Online
We are delighted to offer online ordering & delivery for all of our locations to make it even easier to satisfy your Ocean Prime cravings.
Order Online ⟶Bring Your Talents to the Table
With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!
Careers at Ocean Prime ⟶
Bring Your Talents to the Table
With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!
Careers at Ocean Prime ⟶Our Story
As part of Cameron Mitchell Restaurants, it all started in 1993 and since then, Ocean Prime has grown to over 20 locations from Beverly Hills to New York City.
About Us ⟶
Our Story
As part of Cameron Mitchell Restaurants, it all started in 1993 and since then, Ocean Prime has grown to over 20 locations from Beverly Hills to New York City.
About Us ⟶Menus
Special Menus
Lunch Menu
On Ice gfm
- OYSTERS ON THE HALF SHELL*
- ROSE & GARNET Private Label, Cape Cod, MA
$29
- WEST COAST
$34
- CHILLED CRAB MEAT COCKTAIL
$29
- Jumbo Shrimp Cocktail
$29
- Dressed Cold Water Lobster Tail
$36
- "Smoking" Shellfish Tower Custom Built
$Mkt
- Dutch Harbor King Crab Legs
$Mkt
Appetizers
- WARM BREAD BASKET Parker House Loaf, Crackers, Pretzel Bread, Whipped Butter
$10
- SONOMA GOAT CHEESE RAVIOLI Golden Oak Mushrooms
$24
- POINT JUDITH CALAMARI Sweet Chili Sauce
$28
- CAVIAR DEVILED EGGS gfm Black Truffle, Chives
$28
- “SURF N TURF”* gfm Scallops, Braised Short Rib, Gremolata
$31
- SHRIMP SAUTÉ gfm Tabasco Cream Sauce
$29
- JUMBO LUMP CRAB CAKE Sweet and Sour Slaw, Horseradish Mustard Aioli
$29
- PRIME STEAK TARTARE* Capers, Shallots, Crostini
$28
- AHI TUNA TARTARE* Avocado, Ginger Ponzu, Sesame SeedS
$29
SUSHI
- Prime Roll* Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
$27
- Ocean Roll* gfm #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
$29
- Dynamite Roll Tempura Shrimp, Spicy Mayo, Sesame Seeds
$28
- Spicy Tuna* gfm Avocado, Scallion, Jalapeño, Shiso
$29
- Vegetable Roll Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette
$21
- HAMACHI CRUDO* gfm Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette
$27
- NIGIRI FLIGHT Caviar, Gold Leaf, Chives
$27
SOUPS & SALADS
- LOBSTER BISQUE Butter Poached Lobster
$21
- FRENCH ONION Brandy & Aged Swiss
$19
- CRISP ICEBERG “WEDGE” gfm Candied Bacon, Egg, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
$19
- OCEAN PRIME HOUSE SALAD gfm Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
$18
- CAESAR SALAD gfm Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
$18
- CHOP CHOP SALAD gfm Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
$19
Chef's Specialties
- BLACKENED SALMON SALAD* Strawberries, Red Grapes, Walnuts, Goat Cheese, Poppy Seed Dressing
$29
- AHI TUNA* Mango, Avocado, Cashews, Spicy Sesame Soy Glaze
$29
- PARMESAN CRUSTED CHICKEN CAESAR Chopped Romaine, Parmesan Garlic Dressing, Extra Virgin Olive Oil
$25
- CRAB WEDGE Jumbo Lump Crab, Tomatoes, Red Onion, Blue Cheese, Louis Dressing
$28
- SUSHI AND SALAD* Spicy Rainbow Roll, Crunchy Romaine, Toasted Garlic, Creamy Wasabi Dressing
$29
- SHELLFISH “COBB” SALAD Shrimp, Lobster, Bacon, Egg, Blue Cheese, Gourmet Dressing
$31
- POKE BOWL* Ahi Tuna, Salmon, Wasabi Tobiko, Avocado, Sriracha Vinaigrette
$29
- CHILEAN SEA BASS Broccolini, Pearl Onion, Potato Puree, Truffle Vinaigrette
$37
- TERIYAKI SALMON* Shiitake Sticky Rice, Soy Butter Sauce
$27
Sandwich Combinations
Served with choice of fries, house salad or cup of French onion soup.
- FISH SANDWICH Blackened, Jalapeno Cabbage Slaw, Tartar Sauce, Toasted Brioche
$23
- SAKURA WAGYU CHEESEBURGER* Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles
$26
- MARYLAND CRAB MELT Tillamook Cheddar Cheese, Arugula, Tomato, Tartar Sauce
$22
LUNCH PRIX FIXE
Served with Fresh Baked Cookies.
$35 per person
Starter
Choice Of:
- CLAM CHOWDER Fresh Littleneck Clams, Oyster Crackers
- FRENCH ONION Brandy & Aged Swiss
- Ocean Prime House Salad gfm Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
- Caesar Salad gfm Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
Entrée
Choice Of:
- GINGER SHRIMP SALAD gfm Ginger Soy Dressing, Ginger Chili Rub Shrimp, Orange, Crispy Wonton, Almonds
- CRISPY FISH TACOS Arugula, Pickled Red Onion, Red Chili Vinaigrette
- SHRIMP ÉTOUFFÉE * Brown Butter Tabasco Cream, Sticky Rice, Roasted Red Peppers, Snap & English Peas, Scallions
- STEAK FRITES* gfm Prime Flat Iron, Crispy Parmesan Shoestring Potatoes, Herb Chimichurri
Sides
- JALAPEÑO AU GRATIN gfm
$17
- ROASTED GARLIC MASHED gfm
$17
- PARMESAN TRUFFLE FRIES
$17
- SMOKED GOUDA TATER TOTS
$15
- BLACK TRUFFLE MAC & CHEESE
$19
- ASPARAGUS & HOLLANDAISE gfm
$16
- BACON CREAMED SPINACH
$17
- MISO-CHILI ROASTED BROCCOLI gfm
$15
- ROASTED BRUSSELS SPROUTS gfm
$17
- SAUTÉED MUSHROOMS gfm
$18
- BAKED LOBSTER MAC & CHEESE
$46
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Dinner Menu
On Ice gfm
- OYSTERS ON THE HALF SHELL*
- ROSE & GARNETPrivate Label, Cape Cod, MA
$29
- West Coast
$34
- CHILLED CRAB MEAT COCKTAIL
$29
- JUMBO SHRIMP COCKTAIL
$29
- DRESSED COLD WATER LOBSTER TAIL
$36
- CHILLED KING CRAB LEGS
$Mkt
“SMOKING” SHELLFISH TOWER*
Custom Built
Mkt
APPETIZERS
- WARM BREAD BASKET Parker House Loaf, Crackers, Pretzel Bread, Whipped Butter
$10
- SONOMA GOAT CHEESE RAVIOLI Golden Oak Mushrooms
$24
- POINT JUDITH CALAMARI Sweet Chili Sauce
$28
- CAVIAR DEVILED EGGS gfm Black Truffle, Chives
$28
- “SURF N TURF"* gfm Scallops, Braised Short Rib, Gremolata
$31
- SHRIMP SAUTÉ gfm Tabasco Cream Sauce
$29
- JUMBO LUMP CRAB CAKE Sweet and Sour Slaw, Horseradish Mustard Aioli
$29
- PRIME STEAK TARTARE* Capers, Shallots, Crostini
$28
Sushi
- PRIME ROLL* Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
$27
- OCEAN ROLL* gfm # 1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
$29
- DYNAMITE ROLL Tempura Shrimp, Spicy Mayo, Sesame Seeds
$28
- SPICY TUNA* gfm Avocado, Scallion, Jalapeño, Shiso
$29
- Vegetable Roll Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette
$21
- HAMACHI CRUDO* gfm Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette
$27
- AHI TUNA TARTARE* Avocado, Ginger Ponzu, Sesame Seeds
$29
- NIGIRI FLIGHT Caviar, Gold Leaf, Chives
$27
SOUPS & SALADS
- LOBSTER BISQUE Butter Poached Lobster
$21
- FRENCH ONION Brandy & Aged Swiss
$19
- CRISP ICEBERG "WEDGE" gfm Candied Bacon, Egg, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
$19
- OCEAN PRIME HOUSE SALAD gfm Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
$18
- CAESAR SALAD gfm Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
$18
- CHOP CHOP SALAD gfm Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
$19
- SHELLFISH "COBB" SALAD Bacon, Egg, Blue Cheese, Gourmet Dressing
$30
Seafood
- BLACKENED SNAPPER gfm Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette
$58
- TERIYAKI SALMON Shiitake Sticky Rice, Soy Butter Sauce
$52
- AHI TUNA* Oranges, Avocado, Cashews, Spicy Sesame Soy Glaze
$59
- TWIN LOBSTER TAILS gfm Asparagus, Drawn Butter
$65
- ORA KING SALMON gfm Lobster, Gnocchi, Spring Peas, Lemon Jus
$56
- SEA SCALLOPS gfm Lobster Risotto, Tomato, Shellfish Butter
$59
- LOBSTER LINGUINE Roasted Tomato Butter, Arugula, Chili Flake, Parmesan
$59
- CHILEAN SEA BASS gfm Broccolini, Pearl Onion, Potato Purée, Truffle Vinaigrette
$63
- Dutch Harbor King Crab Legs gfm Asparagus, Parsley Potatoes, Drawn Butter
$Mkt
Chicken & Chops gfm
- FREEBIRD FARMS CHICKEN Spinach Bread Salad, Roasted Tomatoes, Olives, Chicken Jus
$40
- SADDLEBERK FARMS PORK* Roasted Tomatoes, Braised Fennel, Leeks, Sherry Reduction
$49
- Rack of Lamb* Two Double Bone Chops, Roasted Garlic Thyme Jus
$66
Prime Steaks & Accessories gfm
- 8 OZ FILET MIGNON*
$65
- 10 OZ FILET MIGNON*
$69
- 8 OZ PIEDMONTESE FILET*
$77
- 7 OZ WAGYU FILET* Westholme, AUS
$85
- 14 OZ NY STRIP*
$68
- 12 OZ DRY-AGED NY STRIP
$73
- 16 OZ RIBEYE*
$74
- 22 OZ BONE-IN RIBEYE*
$98
- BÉARNAISE SAUCE
$9
- TRUFFLE BUTTER
$12
- AU POIVRE
$12
- MAYTAG BLUE CHEESE CRUST
$10
- OSCAR STYLE
$19
- GARLIC SHRIMP SCAMPI
$18
- LOBSTER TAIL
$36
- BLACK GARLIC BUTTER
$7
Sides
- JALAPEÑO AU GRATIN gfm
$17
- ROASTED GARLIC MASHED gfm
$17
- PARMESAN TRUFFLE FRIES
$17
- LOADED BAKED POTATO gfm
$16
- TWICE BAKED
$16
- SMOKED GOUDA TATER TOTS
$15
- WHIPPED POTATOES gfm
$16
- ASPARAGUS & HOLLANDAISE gfm
$16
- BACON CREAMED SPINACH
$17
- MISO-CHILI ROASTED BROCCOLI gfm
$15
- ROASTED BRUSSELS SPROUTS gfm
$17
- CHOPHOUSE CORN gfm
$16
- SAUTÉED MUSHROOMS gfm
$18
- BLACK TRUFFLE MAC & CHEESE
$19
- BAKED LOBSTER MAC & CHEESE Whole Maine Lobster, Tillamook Cheddar
$46
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Dessert Menu
Dessert
- TEN LAYER CARROT CAKE Cream Cheese Icing and Pineapple Syrup $19
- CHOCOLATE PEANUT BUTTER PIE Peanut Butter Mousse, Bittersweet Chocolate Ganache $18
- WARM BUTTER CAKE Fresh Berries, Vanilla Ice Cream, Raspberry Sauce $21
- CRÈME BRULÉEgfm Vanilla Custard, Caramelized Sugar Top and Fresh Berries $17
- SORBET Chef’s Selection, Almond Cookie $12
- CHOCOLATE TORTE Dark Valrhona Chocolate Ganache, Flourless Chocolate Cake, Spiced Almonds $19
Dessert Cocktails
- IRISH COFFEE Tullamore Dew, French Press Coffee, Heavy Cream $16
- ESPRESSO MARTINI Ketel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream $19
Ports
- Taylor Fladgate 1st Estate $10
- Taylor Fladgate 10 Year Fine Tawny $12
- Taylor Fladgate 20 Year Fine Tawny $14
- FONSECA 10 Year Tawny $12
- FONSECA Ruby Port $11
- GRAHAM'S 40 Year $24
Dessert Wines
- Château La Tour Blanche Sauternes $16
- FAR NIENTE DOLCE $40
- INNISKILLIN CABERNET FRANC ICE WINE $40
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Cocktails
SIGNATURE COCKTAILS
- BERRIES & BUBBLES Ketel One Citroen Vodka, Marinated Blackberries, Fresh Lemon Juice, Piper Sonoma Brut, Dry Ice Smoke $23
- REPOSADO PAPER PLANE Casamigos Reposado, Aperol, St. Germain, Fresh Lemon Juice $19
- HOT & DIRTY MARTINI Olive Oil Infused Belvedere Vodka, Calabrian Chili Blue Cheese Stuffed Castelvetrano Olives $22
- BLACK ORCHID Belvedere Organic Blackberry & Lemongrass Infusion, St. Germain, Fresh Lemon & White Cranberry Juice $20
- TEQUILA COCKTAIL Corzo Silver Tequila, Fresh Orange & Lime Juice, House Infused Agave Nectar $19
- BLACKBERRY CLUB Lyre's Zero Proof London Dry Gin, Muddled Blackberries, Fresh Lime Juice, Simple Syrup $14
- PINEAPPLE PICANTE Pineapple Infused Código 1530 Blanco, Picante, Fresh Lemon Juice, Orange Bitters $19
- PRIME MANHATTAN Woodford Reserve, Carpano Antica Vermouth, Amaro Nonino, Rosemary Grapefruit Peppercorn Bitters $22
- CUCUMBER GIMLET Bombay Sapphire Gin, Muddled Fresh Cucumber, Fresh Lime Juice $18
- ESPRESSO MARTINI Ketel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream $19
- WHISKEY CLOVER Gentleman Jack Whiskey, Hennessy VS Cognac, Honey Water, Fresh Orange & Lemon Juice $18
- NOGRONI Lyre's Zero Proof London Dry Gin & Vermouth Rosso, Giffard Apertif Syrup $16
- PANOMA Seedlip Notas de Agave, Fresh Grapefruit & Lime Juice, Sparkling Grapefruit Soda $16
PREMIER COCKTAILS
Fashionably Prime - A refined twist on the classic Old Fashioned.
- BOURBON 1792 Small Batch Bourbon, Aperol, Simple Syrup, Angostura Aromatic Bitters $22
- TEQUILA Flecha Azul Añejo Tequila, Dos Hombres Mezcal, Fresh Agave, Angostura & Orange Bitters $29
- SMOKED Angel’s Envy Rye Whiskey, House Demerara Syrup, Angostura & Orange Bitters, Charred Cherry Wood Smoke $37
Wine Menu
BY THE GLASS
Preservation System designed to extend the life of Premier selections, enjoyable up to four weeks.
- 3oz
- 6oz
- Chardonnay, Far Niente, Napa Valley, California, 2023
- $39
$20 - Pinot Noir, Rochioli, Russian River Valley, California, 2022
- $51
$26 - Barolo, Renato Ratti, Italy, 2019
- $36
$18 - Toscana, Gaja Ca’ Marcanda, “Promis,” Tuscany, Italy, 2021
- $31
$16 - Cabernet Sauvignon, Caymus, California, 2021
- $59
$30 - Chimney Rock Winery, Stag's Leap District, California, 2021
- $53
$27 - Red Blend, Justin, “Isosceles,” Paso Robles, California, 2020
- $46
$23
Sparkling Wines
- 6oz
- Prosecco, “Giuliana,” Veneto, Italy$17
- Brut, Domaine Chandon, “Classic,” California, NV$16
- Champagne, Brut, Veuve Clicquot, “Yellow Label,” France, NV$32
- Brut, Piper Sonoma, Sonoma County, NV$16
White Wines
- 6oz
- 9oz
- Pinot Gris, King Estate, “Artisan Series,” Willamette Valley, Oregon, 2022 $15
- $23
- Pinot Grigio, Terlato, Friuli Colli, Orientali, Friuli, Italy, 2022 $18
- $27
- Sancerre, Pascal Jolivet, Loire France, 2022 $22
- $33
- Sauvignon Blanc, Drylands, Marlborough, New Zealand, 2023 $15
- $23
- Sauvignon Blanc, Cakebread Cellars, Napa Valley, California, 2023 $24
- $36
- Riesling, “50 Degrees,” By Schloss Johannisberg Rheingau, Germany, 2023 $13
- $20
- Albariño, Torres, “Pazo das Bruxas,”Rías Baixas, Spain, 2022 $14
- $21
- Chablis, Louis Moreau, Burgundy, France, 2022 $21
- $32
- Pouilly-Fuissé, Louis Jadot, Burgundy, France, 2022 $19
- $29
- Chardonnay, House of Brown, California, 2022 $13
- $20
- Chardonnay, Diatom, Santa Barbara, California, 2022 $16
- $24
- Chardonnay, Trefethen, Oak Knoll District, Napa Valley, 2022 $17
- $26
- Chardonnay, Waugh Cellars, Russian River Valley, California, 2022 $19
- $29
ROSÉ
- Brut Rosé, Mumm Napa, Napa Valley, California, NV $18
- $NA
- Côtes De Provence, “Whispering Angel,” Chateau d’Esclans, Provence, France, 2022 $18
- $27
Red Wines
- Pinot Noir, Siduri, Santa Barbara County, California, 2021 $22
- $33
- Pinot Noir, MacMurray, Russian River Valley, California, 2022 $24
- $36
- Pinot Noir, Goldeneye, Anderson Valley, California, 2021 $32
- $48
- Merlot, Raymond, “Reserve,” Napa Valley, California, 2021 $17
- $26
- Malbec, Bodega Colomé, Calchaquí Valley, Salta, Argentina, 2021 $18
- $27
- Red Blend, Austin Hope, “Quest,” Paso Robles, California, 2022 $15
- $23
- Red Blend, Orin Swift, “Eight Years in the Desert,” California, 2022 $27
- $41
- Rosso di Montalcino, Il Poggione, Tuscany, Italy, 2021 $19
- $29
- Haut Médoc, Château Reysson, Haut-Médoc, Bordeaux, France, 2017 $20
- $30
- Bordeaux, Cos d’Estournel, “Goulee,” France, 2016 $26
- $39
- Cabernet Sauvignon, BonAnno, Napa Valley, California, 2021 $19
- $29
- Cabernet Sauvignon, Daou, Paso Robles, California, 2022 $22
- $33
- Cabernet Sauvignon, Iconoclast by Chimney Rock, Napa Valley, California, 2022 $22
- $33
- Cabernet Sauvignon, Frank Family, Napa Valley, California, 2021 $30
- $45
Sparkling Wines
McBride Sisters, Brut Rosé, Hawke’s Bay, New Zealand, NV
$62
Domaine Carneros, Brut, Carneros, California, 2017
$90
Louis Roederer, Blanc de Blancs, Brut, Champagne, France, NV
$240
Bollinger, Brut, NV, France
$180
Taittinger, Brut, “La Française,” Champagne, France, NV
$138
J Vineyards & Winery, Brut Rosé, Russian River Valley, NV
$90
Moët & Chandon, Brut, “Impérial,” NV
$150
Piper-Heidsieck, Brut, “Cuvée,” Champagne, France, NV
$150
Perrier Jouët, Brut, “Fleur de Champagne Belle Epoque,” Champagne, France, 2013
$485
Krug, Brut, “Grande Cuvée,” Champagne, France, NV
$600
White Wine
NEW & OLD WORLD CHARDONNAY
Mer Soleil, Unoaked, “Silver,” Santa Lucia Highlands, California, 2021
$69
Sanford, Santa Barbara County, California, 2021
$70
Edna Valley Vineyard, San Luis Obispo County, California, 2020
$52
Morgan, Monterey County, California, 2020
$52
Sonoma Cutrer, “Les Pierres,” Sonoma Valley, California, 2018
$85
Franciscan, Napa Valley, California, 2022
$55
J. Lohr, “Riverstone,” Arroyo Seco, California, 2022
$55
Jordan, Russian River Valley, California, 2021
$90
Talbott, “Sleepy Hollow Vineyard,” Monterey County, California, 2021
$77
Stags’ Leap Winery, Napa Valley, California, 2021
$80
Cakebread Cellars, Napa Valley, California, 2022
$110
Rombauer, Carneros, California, 2022
$105
Chalk Hill, California, Reserve, 2022
$91
B.R Cohn, Russian River Valley, California, 2018
$52
Simi Winery, Sonoma County, California, 2022
$64
Flowers, Sonoma Coast, California, 2022
$120
SAUVIGNON BLANC
Craggy Range, “Te Muna Road Vineyard,” Martinborough, New Zealand, 2023
$70
Duckhorn, Napa Valley, California, 2023
$85
Cloudy Bay, Marlborough, New Zealand, 2023
$80
Markham, Napa Valley, California, 2022
$48
Rombauer, Sonoma, California, 2022
$80
SELECTED WHITES
Riesling, Chateau Ste. Michelle, “Dr. Loosen Eroica,” Columbia Valley, Washington, 2022
$60
Conundrum, California, 2022
$56
Pinot Gris, Elk Cove, Willamette, Oregon, 2022
$55
Gewürztraminer, Trimbach, Alsace, France, 2022
$60
Chenin Blanc Viognier, Pine Ridge, California, 2022
$49
Riesling, Trimbach, Alsace, France, 2021
$64
Blanc de Noir, Blindfold, Sonoma County, California, 2021
$80
RED WINES
ITALIAN REDS
Veronese, Ripasso, Masi, “Brolo di Campofiorin,” Veneto, Italy, 2018
$60
Barbera d'Asti, Michele Chiarlo, “La Court,”Piedmont, Italy, 2018
$105
Barolo, Marchesi di Barolo, Piedmont, Italy, 2018
$125
Chianti Classico, Riserva, Ruffino, “Ducale Oro,” Tuscany, Italy, 2019
$93
Amarone della Valpolicella Classico, Bolla, Veneto, Italy, 2017
$100
Amarone della Valpolicella, Bertani, “Valpantena Villa Arvedi,” Veneto, Italy, 2011
$285
Chianti Classico, Riserva, Castello di Monsanto, Tuscany, Italy, 2019
$72
Bolgheri, Superiore, Antinori, “Tenuta Guado al Tasso,” Tuscany, Italy, 2018
$270
Brunello di Montalcino, Castello Banfi, Tuscany, Italy, 2018
$180
Barbaresco, Angelo Gaja, Piedmont, Italy, 2017
$525
Taurasi, Mastroberardino, “Radici,” Campania, Italy, 2017
$150
SELECTED REDS
Zinfandel, Saldo, "Prisoner Vineyards," Napa Valley, 2021
$75
Zinfandel, Ridge, "Lytton Springs," Dry Creek, California, 2021
$110
Châteauneuf-du-Pape, E. Guigal, Rhône, France, 2018
$125
Petite Sirah, Stags’ Leap Winery, Napa Valley, California, 2019
$100
Red, Orin Swift, “The Prisoner,” Napa Valley, California, 2021
$110
Qupé, Syrah, Central Coast, California, 2020
$62
D 66, Orin Swift, Grenache, Maury, France, 2018
$95
Zinfandel, Brown Estate, Napa Valley, California, 2022
$120
MERLOT
Rutherford Hill, Napa, California, 2021
$85
Swanson, Oakville, California, 2017
$77
St. Francis Vineyards, Sonoma, California, 2018
$75
Northstar, Columbia Valley, Washington, 2015
$129
Duckhorn, Napa Valley, California, 2021
$110
NEW & OLD WORLD PINOT NOIR
Archery Summit, Dundee Hills, Oregon, 2022
$120
Argyle, Willamette Valley, Oregon, 2022
$69
Cloudline Cellars, Willamette Valley, Oregon, 2022
$65
Francis Coppola, “Silver Label Diamond Series,” Monterey County, California, 2021
$59
Penner-Ash, Willamette Valley, Oregon, 2021
$150
Sonoma Cutrer, Russian River Valley, California, 2021
$99
Patz & Hall, Sonoma Coast, California, 2018
$109
Domaine Drouhin, Willamette Valley, Oregon, 2022
$110
Orogeny, Green Valley, California, 2018
$83
King Estate, “Signature Collection,” Oregon, 2021
$66
Row Eleven, Russian River Valley, California, 2021
$72
Emeritus, “Hallberg Ranch,” Russian River Valley, California, 2019
$110
Miner, “Gary’s Vineyard,” Santa Lucia, California, 2019
$135
Flowers, Sonoma Coast, California, 2022
$115
Sanford, “La Rinconada,” Santa Rita Hills, California, 2017
$139
Cloudy Bay, Marlborough, New Zealand, 2020
$96
Cristom, Pinot Noir, Eola-Amity Hills, Willamette Valley, Mt Jefferson Cuvee, 2022
$125
SPANISH REDS
La Mancha, Volver, Castile La Mancha, 2019
$60
Reserva, Bodegas Muga, Rioja, 2020
$80
Garnacha, Bodegas Alto Moncayo, “Veraton,” 2021
$83
Ribera del Duero, Bodegas Emilio Moro, Castilla Y León, 2020
$59
Viñedos de Páganos, “El Puntido,” Rioja, Spain, 2009
$160
Toro, Teso La Monja, “Victorino,” Castilla Y León, 2020
$150
CABERNET SAUVIGNON & BLENDS
Caymus, Napa Valley, California, 2021
$230
Stag’s Leap Wine Cellars, “Artemis,” Napa Valley, California, 2021
$185
Hanna, Alexander Valley, California, 2020
$90
Hess, “Allomi Vineyard,” Napa Valley, 2021
$89
Sequoia Grove, Napa Valley, California, 2021
$110
Dominus Estate, Napanook, Napa Valley, 2020
$215
Heitz Cellar, “Trailside Vineyard,” Napa Valley, California, 2016
$300
Chappellet, “Signature,” Napa Valley, 2021
$195
Simi, Sonoma, California, 2021
$67
Red, Col Solare, Columbia Valley, Washington, 2019
$310
Faust, Napa Valley, California, 2021
$130
Fisher, “Coach Insignia,” Napa Valley, California, 2018
$325
Freemark Abbey, Napa Valley, California, 2019
$150
Oberon, Napa Valley, California, 2022
$75
Waugh Cellars, Napa Valley, California, 2016
$130
Chimney Rock Winery, Stag’s Leap District, California, 2021
$210
Silver Oak, Alexander Valley, 2019
$200
Rombauer, Napa Valley, California, 2019
$165
Stag’s Leap Wine Cellars, “Fay Vineyard,” Napa Valley, California, 2018
$300
Honig, Napa Valley, California, 2021
$115
Stonestreet, Alexander Valley, California, 2018
$102
Robert Mondavi Winery, Napa Valley, California, 2021
$88
Shafer TD9, Napa Valley, California, 2021
$180
Red Blend, Silver Oak, “Timeless,” Napa Valley, California, 2017
$325
Nickel & Nickel, “The Branding Iron,” Oakville, Napa, California, 2021
$240
La Jota, Howell Mountain, California, 2018
$280
Mount Veeder Winery, Napa Valley, 2021
$135
Pride Mountain Vineyards, Napa/ Sonoma, California, 2020
$180
Beringer, “Private Reserve,” Napa Valley, California, 2018
$270
Jordan, Alexander Valley, California, 2019
$160
Robert Mondavi Winery, “Reserve,” Napa Valley, California, 2016
$250
Etude, Napa Valley, California, 2017
$196
Far Niente, Napa Valley, California, 2021
$285
Miner Family Vineyards, “The Oracle,” Napa Valley, California, 2016
$270
Duckhorn, Napa Valley, California, 2021
$185
Chateau St. Jean, “Cinq Cépages,” Sonoma County, California, 2017
$180
Pahlmeyer, “Jayson,” Napa Valley, California, 2021
$190
Justin, “Justification,” Paso Robles, California, 2021
$165
CAPTAINS LIST
SPARKLING WINES AND CHAMPAGNE
Louis Roederer, “Cristal,” Brut, Reims, 2014
$750
Moët & Chandon Dom Perignon, Brut, Epernay, 2012, 2013
$700
Veuve Clicquot, “La Grande Dame,” Brut, Reims, 2012, 2015
$530
Krug, Brut Rose, Champagne, France, NV
$990
WHITE WINES
Rochioli, Estate, Sauvignon Blanc, Russian River Valley, California, 2023
$150
Schrader, Double Diamond, Sauvignon Blanc, Napa Valley, California, 2002
$125
Merry Edwards, Sauvignon Blanc, Russian River Valley, Sonoma, 2022
$130
Paul Hobbs, Chardonnay, Russian River Valley, Sonoma County, 2021
$125
Kistler, Les Noistiers, Chardonnay, Sonoma Coast, 2022
$160
Pahlmeyer, Jason, Chardonnay, Napa Valley, 2021
$180
Olivier Leflaive, Grand Vin De Bourgogne, Meursault, 2020
$300
Louis Latour, Puligny Montrachet, Burgundy, France, 2022
$275
Louis Latour, Chassagne Montrachet, Burgundy, France, 2022
$240
RED WINES
Cherry Pie, Pinot Noir, Napa Valley, 2021
$150
Merry Edwards, Meredith Estate, Pinot Noir, Russian River Valley, 2021
$250
Paul Hobbs, Katherines Vineyard, Pinot Noir, Sonoma Coast, 2021
$240
Marchesi di Barolo, “Cannubi,” Barolo, 2016
$220
Blackbird Vineyards, Arise, Red Blend, Napa Valley, 2019
$120
Cakebread, Cabernet Sauvignon, Napa Valley, 2020
$205
Cade, Cuvee, Cabernet Sauvignon, Napa Valley, 2018
$290
Groth, “Reserve,” Cabernet Sauvignon, Oakville, 2019
$360
Plumpjack, Cabernet Sauvignon, Napa Valley, 2018
$400
Fortunate Son, The Diplomat, Red Blend, Cabernet Sauvignon and Claret, Napa Valley, 2019
$375
Double Diamond, Cabernet Sauvignon, Napa Valley, 2021
$200
Peter Michael Winery, Les Pavots Red Blend, Sonoma, 2019
$600
Kosta Browne, Pinot Noir, Russian River Valley, 2021
$260
Joseph Drouhin, Chambolle-Musigny, Premier Cru, Burgundy, France, 2021
$475
Silver Oak, Cabernet Sauvignon, Napa Valley, 2018
$375
Muga, Prado Enea Gran Reserva, Rioja, 2014
$260
Montes Purple Angel, Red Blend, Chile, 2019
$180
Mollydooker, Carnival of Love, Shiraz, Mclaren Vale, 2021
$200
Mollydooker, Enchanted Path, Shiraz Cabernet, Mclaren Vale, 2021
$200
Orin Swift, Papillon, Bordeaux Blend, Napa Valley, 2021
$175
Orin Swift, Mercury Head, Cabernet Sauvignon, Napa Valley, 2021
$375
Shafer, Relentless, Syrah, Napa Valley, 2017
$250
Overture, “Opus One,” Napa Valley
$300
Caymus Special Select, Cabernet Sauvignon, Napa Valley, 2018
$550
Shafer, “Hillside Select,” Cabernet Sauvignon, Stags Leap District, Napa Valley, 2018
$700
Opus One, Red, Napa Valley, 2018, 2019
$750
Quintessa, Red, Rutherford, Napa Valley, 2018
$600
MollyDooker, Velvet Glove, Shiraz, McLaren Vale, 2021
$470
To Kalon, Eliza, Bordeaux Blend, Napa Valley, 2021
$480
Pahlmeyer, Red, Napa Valley, 2018
$480
Joseph Phelps, “Insignia,” Red, Napa Valley, 2018
$700
Continuum, Red, Napa Valley, 2021
$750
Paul Hobbs, Cabernet Sauvignon, Beckstoffer Dr. Crane Vineyard, St Helena, Napa Valley, 2018
$650
Cakebread Cellars, Dancing Bear, Cabernet Sauvignon, Napa Valley, 2019
$675
Sassicaia, Bolgheri Sassicaia, Tuscany, Italy, 2021
$615
Schrader, Cabernet Sauvignon, Heritage Blend, Napa Valley, 2022
$1300
Spirits
Scotches
Speyside Malts
THIS IS HOME TO HALF OF SCOTLAND’S MALT WHISKEY DISTILLERIES. THEY PRODUCE MELLOW, SWEET, MALTY AND FRUITY MALT WHISKIES.
- BALVENIE 12YR DOUBLEWOOD
- BALVENIE 14YR CARIBBEAN
- BALVENIE 17YR DOUBLEWOOD
- BALVENIE 30YR
- GLENFIDDICH 12YR
- GLENLIVET 12YR
- GLENLIVET 14YR
- GLENLIVET 18YR
- MACALLAN 12YR
- MACALLAN 18YR
- MACALLAN 25YR
- MACALLAN RARE CASK
Highland Malts
THESE WHISKIES WILL RANGE FROM DRY + HEATHERY TO SWEET + FRUITY.
- DALWHINNIE 15YR
- GLENMORANGIE 10YR
- GLENMORANGIE LASANTA
- GLENMORANGIE NECTAR D’OR
- GLENMORANGIE QUINTA RUBAN
- GLENMORANGIE 18YR
- ROYAL BRACKLA CAWDOR ESTATE
- OBAN 14 YR
Islay & The Isle of Skye
THE ISLANDS PRODUCE SOME OF THE MOST ROBUST WHISKIES WITH COASTAL INFLUENCES LIKE SALT TANG + FRESH SEA AIR.
- ARDBEG 10YR
- HIGHLAND PARK 12YR
- LAGAVULIN 16YR
- LAPHROAIG 10YR
- TALISKER 10YR
Blends
- BUSHMILLS
- GREEN SPOT
- YELLOW SPOT
- JAMESON
- TULLAMORE DEW
- RED BREAST 12YR
- CHIVAS REGAL 12YR
- JOHNNIE WALKER RED
- JOHNNIE WALKER BLACK
- JOHNNIE WALKER BLUE
Beer
Beer Offerings
-
BUDWEISER
- Lager, St. Louis, MO 5% ABV$8 MILLER LITE
- Light Lager, Milwaukee, WI 4.2% ABV$8 CORONA EXTRA
- Pale Lager, Mexico 4.5% ABV$8 AMSTEL LIGHT
- Light Lager, Netherlands 3.5% ABV$8 STELLA ARTOIS
- Lager, Belgium 5.2% ABV$8 CLAUSTHALER
- Germany NA$8 PILS
- DC Brau, Washington, D.C. 4.6% ABV$9 SOFIE
- Saison, Goose Island, Chicago, IL 6.5% ABV$11 GOOSE IPA
- Goose Island, Chicago, IL 5.9% ABV$9 THE CORRUPTION
- WC IPA, DC Brau, Washington, D.C. 6.5% ABV$9 THE GREAT RETURN
- WC IPA, Hardywood, Richmond, VA (16oz) 7.5% ABV$10 SAMUEL ADAMS BOSTON LAGER
- Boston, MA 4.9% ABV$8 GUINNESS
- Stout, Dublin, Ireland 5% ABV$9 FAT TIRE
- Belgian Style Ale, New Belguim, Fort Collins, CO 5.2% ABV$9 CHIMAY
- Trappist Ale, Belgium 7% ABV$16
Lounge Menu
Appetizers
- PRIME BEEF SLIDERS* Bacon Jam, Garlic Aioli, Swiss Cheese, Pickled Tomato $16
- POINT JUDITH CALAMARI Sweet Chili Sauce $28
- SONOMA GOAT CHEESE RAVIOLI Golden Oak Mushrooms $24
- CAVIAR DEVILED EGGS Black Truffle, Chives $28
- LAMB LOLLIPOPS* Teriyaki Glaze, Togarashi Crumble, Soy Butter Sauce $28
- WARM LOBSTER ROLL Brioche Bun, Lemon Aioli, Scallion $26
- CHAR BROILED OYSTERS Parmesans, Scallion, Chipotle Butter $18
- MUMBO SHRIMP Sweet and Spicy Mumbo Sauce, Asian Vegetables, Mango Vinaigrette $19
- CRISPY FISH TACOS Arugula, Pickled Onions, Red Chili Vinaigrette $15
- Sakura Wagyu Cheeseburger* Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles $23
On Ice
- OYSTERS ON THE HALF SHELL*
- ROSE & GARNET OYSTERS $29
- WEST COAST $34
- JUMBO SHRIMP COCKTAIL $29
Sushi
- PRIME ROLL Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio $27
- DYNAMITE ROLL Tempura Shrimp, Spicy Mayo, Sesame Seeds $28
- Vegetable Roll Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette $21
- OCEAN ROLL* gfm #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil $29
- SPICY TUNA* gfm Avocado, Scallion, Jalapeño, Shiso $29
- CHEF’S FEATURE ROLL $Mkt
Happy Hour
Offered Monday – Friday in our Lounge from 4:00 – 6:00 PM
ENJOY $5 OFF OUR LOUNGE MENU.
Ask your Server for our Happy Hour Wine, Beer & Cocktail Features.
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Lunch
On Ice gfm
JUMBO SHRIMP COCKTAIL
29
OYSTERS ON THE HALF SHELL*
CHILLED CRAB MEAT COCKTAIL
29
ROSE & GARNET
29
Private Label, Cape Cod, MA
DRESSED COLD WATER LOBSTER TAIL
36
WEST COAST
34
DUTCH HARBOR KING CRAB LEGS
MKT
“SMOKING" SHELLFISH TOWER
MKT
Custom Built
First Impressions
WARM BREAD BASKET
10
Parker House Loaf, Crackers, Pretzel Bread, Whipped Butter
SONOMA GOAT CHEESE RAVIOLI
24
Golden Oak Mushrooms
POINT JUDITH CALAMARI
28
Sweet Chili Sauce
CAVIAR DEVILED EGGS*
28
Black Truffle, Chives
SHRIMP SAUTÉ gfm
29
Tabasco Cream Sauce
PARMESAN BAKED SCALLOPS
29
Mornay, Buttered Leeks, Garlic Breadcrumbs, Lemon
KING CRAB BEEF CARPACCIO*
36
Horseradish Aioli, Egg Yolk, Seasoned Cracker
JUMBO LUMP CRAB CAKE
29
Sweet and Sour Slaw, Horseradish Mustard Aioli
AHI TUNA TARTARE*
29
Avocado, Ginger Ponzu, Sesame Seeds
Sushi
PRIME ROLL*
27
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
OCEAN ROLL* gfm
29
#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
VEGETABLE ROLL
21
Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette
SPICY TUNA* gfm
29
Avocado, Scallion, Jalapeño, Shiso
DYNAMITE ROLL
28
Tempura Shrimp, Spicy Mayo, Sesame Seeds
HAMACHI CRUDO* gfm
27
Daikon, Snap Peas, Radish, White Soy, Citrus Vinaigrette
NIGIRI FLIGHT* gfm
27
Caviar, Gold Leaf, Chives
Salmon Belly | No. 1 Ahi Tuna | Hamachi
Salmon Belly | No. 1 Ahi Tuna | Hamachi
Soups & Salads
LOBSTER BISQUE
21
Butter Poached Lobster
FRENCH ONION
19
Brandy & Aged Swiss
CRISP ICEBERG “WEDGE” gfm
19
Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
OCEAN PRIME HOUSE SALAD gfm
18
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
CAESAR SALAD gfm
18
Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
CHOP CHOP SALAD gfm
19
Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
Chef’s Specialties
BLACKENED SALMON SALAD* gfm
29
Strawberries, Red Grapes, Walnuts, Goat Cheese, Poppy Seed Dressing
AHI TUNA*
29
Oranges, Avocado, Cashews, Spicy Sesame Soy Glaze
PARMESAN CRUSTED CHICKEN CAESAR gfm
25
Chopped Romaine, Parmesan Garlic Dressing, Extra Virgin Olive Oil
CHILEAN SEA BASS
37
Broccolini, Pearl Onion, Whipped Potatoes, Truffle Vinaigrette
SUSHI AND SALAD*
29
Spicy Rainbow Roll, Crunchy Romaine, Toasted Garlic, Creamy Wasabi Dressing
CRAB WEDGE gfm
28
Jumbo Lump Crab, Tomatoes, Red Onion, Blue Cheese, Louie Dressing
SHELLFISH “COBB” SALAD gfm
31
Gouda Potato Cake, Chili Seared Spinach, Cabernet Jus
POKE BOWL*
29
Ahi Tuna, Salmon, Avocado, Sriracha Vinaigrette
TERIYAKI SALMON*
27
Shiitake Sticky Rice, Soy Butter Sauce
Sandwich Combinations
Served with choice of fries, house salad or cup of French onion soup.
FISH SANDWICH
23
Blackened, Jalapeño Cabbage Slaw, Tartar Sauce, Toasted Brioche
LOBSTER ROLL
26
Butter Poached Maine Lobster, Toasted Bun
SAKURA WAGYU CHEESEBURGER*
26
Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles
Lunch Prix Fixe
Served with Fresh Baked Cookies. $36 per person
Starter choice of
CLAM CHOWDER
Fresh Littleneck Clams, Oyster Crackers
FRENCH ONION
Brandy & Aged Swiss
OCEAN PRIME HOUSE SALAD gfm
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
CAESAR SALAD gfm
Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
Entrée choice of
GINGER SHRIMP SALAD
Ginger Soy Dressing, Ginger Chili Rub Shrimp, Orange, Crispy Wonton, Almonds
CRISPY FISH TACOS
Arugula, Pickled Red Onion, Lettuce, Tomato, Mayo, Pickle Relish
SHRIMP ÉTOUFFÉE
Brown Butter Tabasco Cream, Sticky Rice, Roasted Red Peppers, Snap & English Peas, Scallions
STEAK FRITES* gfm
Prime Flat Iron, Crispy Parmesan Shoestring Potatoes, Herb Chimichurri
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Dinner
On Ice gfm
CHILLED CRAB MEAT COCKTAIL
29
OYSTERS ON THE HALF SHELL*
JUMBO SHRIMP COCKTAIL
29
ROSE & GARNET OYSTERS
29
Private Label, Cape Cod, MA
DRESSED COLD WATER LOBSTER TAIL
36
WEST COAST
34
DUTCH HARBOR KING CRAB LEGS
MKT
“SMOKING” SHELLFISH TOWER*
MKT
Custom Built
First Impressions
WARM BREAD BASKET
10
Parker House Loaf, Crackers, Pretzel Bread, Whipped Butter
SONOMA GOAT CHEESE RAVIOLI
24
Golden Oak Mushrooms
POINT JUDITH CALAMARI
28
Sweet Chili Sauce
CAVIAR DEVILED EGGS*
28
Black Truffle, Chives
SHRIMP SAUTÉ
29
Tabasco Cream Sauce
PARMESAN BAKED SCALLOPS
29
Mornay, Buttered Leeks, Garlic Breadcrumbs, Lemon
KING CRAB BEEF CARPACCIO*
36
Horseradish Aioli, Egg Yolk, Seasoned Cracker
JUMBO LUMP CRAB CAKE
29
Sweet and Sour Slaw, Horseradish Mustard Aioli
AHI TUNA TARTARE*
29
Avocado, Ginger Ponzu, Sesame Seeds
Sushi
PRIME ROLL*
27
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
OCEAN ROLL*
29
#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
VEGETABLE ROLL
21
Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette
SPICY TUNA*
29
Avocado, Scallion, Jalapeño, Shiso
DYNAMITE ROLL
28
Tempura Shrimp, Spicy Mayo, Sesame Seeds
HAMACHI CRUDO*
27
Daikon, Snap Peas, Radish, White Soy, Citrus Vinaigrette
NIGIRI FLIGHT*
27
Caviar, Gold Leaf, Chives
Salmon Belly | No. 1 Ahi Tuna | Hamachi
Salmon Belly | No. 1 Ahi Tuna | Hamachi
Soups & Salads
LOBSTER BISQUE
21
Butter Poached Lobster
FRENCH ONION
19
Brandy & Aged Swiss
CRISP ICEBERG “WEDGE”
19
Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing
OCEAN PRIME HOUSE SALAD
18
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
CAESAR SALAD
18
Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
CHOP CHOP SALAD
19
Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
SHELLFISH “COBB” SALAD
31
Bacon, Egg, Blue Cheese, Gourmet Dressing
Seafood
BLACKENED SNAPPER
58
Corn Spoon Bread, Haricot Verts, Red Pepper, Corn Emulsion
TERIYAKI SALMON*
52
Shiitake Sticky Rice, Soy Butter Sauce
SEA SCALLOPS*
61
Lobster Risotto, Tomato, Shellfish Butter
BRANZINO
57
Artichokes, Cauliflower Purée, Celery, Lemon Caper Vinaigrette
CHILEAN SEA BASS
63
Broccolini, Pearl Onion, Whipped Potatoes, Truffle Vinaigrette
LOBSTER LINGUINE
59
Roasted Tomato Butter, Arugula, Chili Flake, Parmesan
MISO BLACK COD
61
Shrimp Dumplings, Mushrooms, Spinach, Sesame Broth
AHI TUNA*
59
Oranges, Avocado, Cashews, Spicy Citrus Soy Vinaigrette
COLD WATER LOBSTER TAIL
68
Asparagus, Drawn Butter
Chops & Classics gfm
LOBSTER ROLL
43
Butter Poached Maine Lobster, Toasted Bun, French Fries
FREEBIRD FARMS CHICKEN
40
Spinach Bread Salad, Roasted Tomatoes, Olives, Chicken Jus
SADDLEBERK FARMS PORK*
49
Roasted Tomatoes, Braised Fennel, Leeks, Sherry Reduction
RACK OF LAMB*
66
Two Double Bone Chops, Roasted Garlic Thyme Jus
DUTCH HARBOR KING CRAB LEGS
MKT
Asparagus, Parsley Potatoes, Drawn Butter
Prime Steaks gfm
8 oz FILET MIGNON
65
10 oz FILET MIGNON
69
8 oz PIEDMONTESE FILET
77
7 oz WAGYU FILET AUS
85
14 oz NY STRIP
68
12 oz DRY-AGED NY STRIP
73
16 oz RIBEYE
74
22 oz BONE-IN RIBEYE
98
Signature Finishes
BÉARNAISE SAUCE
9
TRUFFLE BUTTER
12
MAYTAG BLUE CHEESE CRUST
10
BLACK GARLIC BUTTER
7
OSCAR STYLE
19
GARLIC SHRIMP SCAMPI
18
AU POIVRE
12
LOBSTER TAIL
36
The Spread
JALAPEÑO AU GRATIN
17
ROASTED GARLIC MASHED
17
SMOKED GOUDA TATER TOTS
15
ASPARAGUS & HOLLANDAISE
16
CARROTS & MARCONA ALMONDS
16
PARMESAN BROCCOLINI
17
PARMESAN TRUFFLE FRIES
17
LOADED BAKED POTATO
16
TWICE BAKED
16
BACON CREAMED SPINACH
17
ROASTED BRUSSELS SPROUTS
17
CHOPHOUSE CORN
16
WHIPPED POTATOES
16
SAUTÉED MUSHROOMS
18
BLACK TRUFFLE MAC & CHEESE
19
Tillamook Cheddar
- Make It Surf -
Add COLD WATER LOBSTER TAIL +36
- Make It Surf -
Add COLD WATER LOBSTER TAIL +36
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Dessert
Dessert
TEN LAYER CARROT CAKE
19
Cream Cheese Icing, Pineapple Syrup
CHOCOLATE PEANUT BUTTER PIE
18
Peanut Butter Mousse, Bittersweet Chocolate Ganache
CRÈME BRULÉE gfm
17
Vanilla Custard, Caramelized Sugar Top, Fresh Berries
SORBET gfm
12
Chef’s Selection, Almond Cookie
CHOCOLATE CAKE
20
Dark Valrhona Chocolate Ganache Mousse, Whipped Espresso Mascarpone, Warm Chocolate Pour Over
WARM BUTTER CAKE
21
Fresh Berries, Vanilla Ice Cream, Raspberry Sauce
Dessert Cocktails
IRISH COFFEE
16
Tullamore Dew, French Press Coffee, Heavy Cream
ESPRESSO MARTINI
19
Ketel One Vodka, Espresso, Luxardo Espresso Liqueur, Served Black or with Cream
Ports
TAYLOR FLADGATE 1ST ESTATE
10
FONSECA
12
10 Year Tawny
TAYLOR FLADGATE
12
10 Year Tawny
FONSECA
11
Ruby Port
TAYLOR FLADGATE
14
20 Year Tawny
GRAHAM’S
24
40 Year
Dessert Wines
FAR NIENTE, LATE HARVEST, “DOLCE”
40
Napa Valley, California
CHÂTEAU LA TOUR BLANCHE SAUTERNES
16
France
INNISKILLIN CABERNET FRANC ICE WINE
40
Niagara Peninsula
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Cocktails
Signature Cocktails
BERRIES & BUBBLES
23
Ketel One Citroen Vodka, Marinated Berries, Fresh Lemon Juice, Piper Sonoma Brut, Dry Ice Smoke
REPOSADO PAPER PLANE
19
Casamigos Reposado, Aperol, St-Germain, Fresh Lemon Juice
BLACK ORCHID
21
Grey Goose Vodka, St-Germain, Fresh Lemon & White Cranberry Juice
PINEAPPLE PICANTE
19
Pineapple Infused Código 1530 Blanco, Serrano Cordial, Fresh Lemon Juice, Orange Bitters
CUCUMBER GIMLET
19
Bombay Sapphire Gin, Muddled English Cucumber, Fresh Lime Juice
HOT & DIRTY MARTINI
22
Olive Oil Infused Belvedere Vodka, Calabrian Chili Blue Cheese Stuffed Castelvetrano Olives
TEQUILA COCKTAIL
20
Corzo Silver Tequila, Fresh Orange & Lime Juice, House Infused Agave Nectar
PRIME MANHATTAN
22
Woodford Reserve, Carpano Antica Vermouth, Amaro Nonino, Rosemary Grapefruit Peppercorn Bitters
WHISKEY CLOVER
18
Gentleman Jack Whiskey, Hennessy VS Cognac, Honey Water, Fresh Orange & Lemon Juice
Fashionably Prime
A refined twist on the classic Old Fashioned
BOURBON
22
Buffalo Trace Bourbon, Aperol, Simple Syrup, Angostura Aromatic Bitters
TEQUILA
29
Don Fulano Reposado Tequila, Dos Hombres Mezcal, Fresh Agave, Angostura & Orange Bitters
SMOKED
37
Angel’s Envy Rye Whiskey, House Demerara Syrup, Angostura & Orange Bitters, Charred Cherry Wood Smoke
Zero Proof
Hand crafted and unique libations sans alcohol
POMEGRANATE MULE
14
Seedlip Grove 42, Fever-Tree Ginger Beer, Spiced Pomegranate
BEE’S SQUEEZE
17
Ritual Gin Alternative, Clover Honey, Fresh Lemon Juice
PANOMA
16
Seedlip Notas de Agave, Fresh Grapefruit & Lime Juice, Sparkling Grapefruit Soda
Wine
By the Glass
Prime Selections
An elevated collection of world-class wines by the glass
3 oz 6 oz
Chardonnay, Far Niente, Napa Valley, California, 2023
20 39
Pinot Noir, Summer Dreams, “Stargazing,” California, 2023
27 55
Barolo, Renato Ratti, Italy, 2020
18 36
Cabernet Sauvignon, Caymus Vineyards, Napa Valley, California, 2022
30 59
Red Blend, Justin, “Isosceles,” Paso Robles, California, 2021
23 46
Sparkling & Champagne
6 oz
Bava, Moscato d’Asti, “Bass Tuba,” Piedmont, Italy, 2023
15
Prosecco Superiore, Nino Franco, “Rustico,” Veneto, Italy, NV
16
Brut, Piper Sonoma, Sonoma County, California, NV
16
Brut Rosé, Mumm Napa, Napa Valley, California, NV
18
Brut, Veuve Clicquot, “Reservé Cuvée,” Champagne, France, NV
32
Sommelier Selections
6 oz 9 oz
6 oz 9 oz
Brut, Taittinger, "La Française," Champagne, France, NV
41 --
Merlot, PlumpJack, Napa Valley, California, 2023
30 45
White & Rosé
6 oz 9 oz
6 oz 9 oz
Rosé, “Whispering Angel,” Provence, France, 2023
16 24
Pinot Gris, King Estate, “Artisan Series,” Willamette Valley, Oregon, 2023
15 23
Pinot Grigio, Terlato, Friuli, Italy, 2022
17 26
Riesling, Trimbach, Alsace, France, 2022
18 27
Sauvignon Blanc, Drylands, Marlborough, New Zealand, 2023
15 23
Sancerre, Saget La Perriere, Loire, France, 2023
25 38
Sauvignon Blanc, Cakebread Cellars, Napa Valley, California, 2023
21 32
Albariño, Torres, “Pazo das Bruxas,” Rías Baixas, Spain, 2022
14 21
Chablis, Domaine William Fèvre, “Champs Royaux,” Burgundy, France, 2022
20 30
Pouilly-Fuissé, Louis Jadot, Burgundy, France, 2022
21 32
Chardonnay, Diatom, Santa Barbara County, California, 2023
16 24
Chardonnay, Celani Family Vineyards, “Legal Pad,” by Cameron Mitchell, Napa Valley, California, 2023
17 26
Chardonnay, Bezel by Cakebread, San Luis Obispo Coast, California, 2023
18 27
Chardonnay, Rombauer, Carneros, California, 2023
25 38
Red
6 oz 9 oz
6 oz 9 oz
Pinot Noir, Siduri, Santa Barbara County, California, 2023
16 24
Pinot Noir, Belle Glos, “Balade,” Santa Lucia Highlands, California, 2023
20 30
Pinot Noir, Lingua Franca, “AVNI,” Willamette Valley, Oregon, 2023
23 35
Merlot, Rutherford Hill Napa Valley, California, 2021
18 27
Malbec, Alamos, “Selección,” Mendoza, Argentina, 2022
16 24
Red, Celani Family Vineyards, “Legal Pad,” by Cameron Mitchell, Napa Valley, California, 2023
17 26
Rosso di Montalcino, Il Poggione, Tuscany, Italy, 2021
19 29
Cabernet Sauvignon, Intrinsic, Columbia Valley, Washington, 2020
16 24
Cabernet Sauvignon, BonAnno, Napa Valley, California, 2022
21 32
Cabernet Sauvignon, DAOU, Reserve, Paso Robles, California, 2021
25 38
Cabernet Sauvignon, Frank Family Vineyards, Napa Valley, California, 2021
30 45
Bordeaux, Château Reysson, Haut Médoc, France, 2018
20 30
Red Blend, Orin Swift, “Eight Years in the Desert,” Napa Valley, California, 2023
27 41
Red Blend, Quilt, “The Fabric of The Land,” Napa Valley, California, 2023
20 30
White Wine
Champagne & Sparkling
McBride Sisters, Brut Rosé, Hawke’s Bay, New Zealand, NV
62
Domaine Carneros, Brut, Carneros, California, 2021
90
Louis Roederer, Blanc de Blancs, Brut, Champagne, France, NV
240
Bollinger, Brut, NV, France
180
Taittinger, Brut, “La Française,” Champagne, France, NV
138
J Vineyards & Winery, Brut Rosé, Russian River Valley, NV
90
Moët & Chandon, Brut, “Impérial,” NV
150
Piper-Heidsieck, Brut, “Cuvée,” Champagne, France, NV
150
Perrier Jouët, Brut, “Fleur de Champagne Belle Epoque,” Champagne, France, 2014
485
Krug, Brut, “Grande Cuvée,” Champagne, France, NV
600
Chardonnay
Mer Soleil, Unoaked, “Silver,” Santa Lucia Highlands, California, 2022
69
Sanford, Santa Barbara County, California, 2022
70
Edna Valley Vineyard, San Luis Obispo County, California, 2020
52
Morgan, Monterey County, California, 2021
52
Sonoma Cutrer, “Les Pierres,” Sonoma Valley, California, 2018
85
Franciscan, Napa Valley, California, 2023
55
J. Lohr, “Riverstone,” Arroyo Seco, California, 2022
55
Jordan, Russian River Valley, California, 2022
90
Celani Family Vineyards, Napa Valley, California, 2022
96
Talbott, “Sleepy Hollow Vineyard,” Monterey County, California, 2021
77
Stags’ Leap Winery, Napa Valley, California, 2023
80
Cakebread Cellars, Napa Valley, California, 2023
110
Rombauer, Carneros, California, 2023
105
B.R Cohn, Russian River Valley, California, 2022
52
Simi Winery, Sonoma County, California, 2022
64
Flowers, Sonoma Coast, California, 2023
120
Domaine Guillaume, Pouilly-Fuisse, France, 2022
90
Selected Whites
Riesling, Dr. Loosen Eroica, Columbia Valley, Washington, 2022
60
Sauvignon Blanc, Conundrum, California, 2023
56
Pinot Gris, Elk Cove, Willamette, Oregon, 2023
55
Sauvignon Blanc, Craggy Range, “Te Muna Road Vineyard,” Martinborough, New Zealand, 2023
70
Sauvignon Blanc, Duckhorn, Napa Valley, California, 2023
85
Sauvignon Blanc, Cloudy Bay, Marlborough, New Zealand, 2024
80
Chenin Blanc Viognier, Pine Ridge, California 2022
49
Riesling, Trimbach, Alsace, France, 2024
64
Blanc de Noir, Blindfold, Sonoma County, California, 2021
80
Sauvignon Blanc, Markham, Napa Valley, California, 2023
48
Sauvignon Blanc, Rombauer, Sonoma, California, 2023
80
Sauvignon Blanc, Michel Rolland, Mariflor, Argentina, 2024
75
Red Wine
Italian
Veronese Rosso, Masi, “Brolo di Campofiorin,” Veneto, Italy, 2019
60
Barbera d'Asti, Michele Chiarlo, “La Court,” Piedmont, Italy, 2018
105
Barolo, Marchesi di Barolo, Piedmont, Italy, 2019
125
Chianti Classico, Riserva, Ruffino, “Ducale Oro,” Tuscany, Italy, 2020
93
Amarone della Valpolicella Classico, Bolla, Veneto, Italy, 2017
100
Chianti Classico, Riserva, Castello di Monsanto, Tuscany, Italy, 2019
72
Brunello di Montalcino, Castello Banfi, Tuscany, Italy, 2020
200
Barbaresco, Angelo Gaja, Piedmont, Italy, 2017
525
Taurasi, Mastroberardino, “Radici,” Campania, Italy, 2017
150
Amarone della Valpolicella, Bertani, “Valpantena Villa Arvedi,” Veneto, Italy, 2015
285
Spanish
La Mancha, Volver, Castile La Mancha, 2019
60
Reserva, Bodegas Muga, Rioja, 2020
80
Garnacha, Bodegas Alto Moncayo, “Veraton,” 2021
83
Ribera del Duero, Bodegas Emilio Moro, Castilla Y León, 2022
59
Viñedos de Páganos, “El Puntido,” Rioja, Spain, 2013
160
Toro, Teso La Monja, “Victorino,” Castilla Y León, 2020
150
French
Joseph Drouhin, Chambolle Musigny, Burgundy, France, 2022
180
Domaine Nudent, Hautes Cotes de Nuits, Bourgogne, France, 2022
90
Châteauneuf-du-Pape, E. Guigal, Rhône, France, 2018
125
D 66, Orin Swift, Grenache, Maury, France, 2018
95
Pinot Noir
Archery Summit, Dundee Hills, Oregon, 2022
120
Argyle, Willamette Valley, Oregon, 2023
69
Cloudline Cellars, Willamette Valley, Oregon, 2023
65
Francis Coppola, “Silver Label Diamond Series,” Monterey County, California, 2023
59
Penner-Ash, Willamette Valley, Oregon, 2022
150
Sonoma Cutrer, Russian River Valley, California, 2022
99
Patz & Hall, Sonoma Coast, California, 2021
109
Domaine Drouhin, Willamette Valley, Oregon, 2022
110
Miner, “Gary’s Vineyard,” Santa Lucia, California, 2021
135
Flowers, Sonoma Coast, California, 2023
115
Sanford, “La Rinconada,” Santa Rita Hills, California, 2018
139
Cloudy Bay, Marlborough, New Zealand, 2022
96
Cristom, Eola-Amity Hills, Willamette Valley, Mt Jefferson Cuvee, 2022
125
Emeritus, “Hallberg Ranch,” Russian River Valley, California, 2020
110
King Estate, “Signature Collection,” Oregon, 2022
66
Selected Reds
Zinfandel, Saldo, “Prisoner Vineyards,” Napa Valley, California, 2021
75
Zinfandel, Ridge, “Lytton Springs,” Dry Creek, California, 2021
110
Petite Sirah, Stags’ Leap Winery, Napa Valley, California, 2020
100
Rutherford Hill, Napa, California, 2022
85
Swanson, Oakville, California, 2021
77
St. Francis Vineyards, Sonoma, California, 2021
75
Red, Celani Family Vineyards, “Robusto,” Napa Valley, California, 2020
75
Red, Celani Family Vineyards, “Tenacious,” Napa Valley, California, 2022
144
Red, Orin Swift, “The Prisoner,” Napa Valley, California, 2022
110
Northstar, Columbia Valley, Washington, 2015/2021
129
Duckhorn, Napa Valley, California, 2022
110
Cabernet Sauvignon
Caymus, Napa Valley, California, 2022
230
Stag’s Leap Wine Cellars, “Artemis,” Napa Valley, California, 2021
185
Hanna, Alexander Valley, California, 2020
90
Hess, “Allomi Vineyard,” Napa Valley, 2022
89
Sequoia Grove, Napa Valley, California, 2021/2022
110
Dominus Estate, Napanook, Napa Valley, 2021
215
Heitz Cellar, “Trailside Vineyard,” Napa Valley, California, 2016
300
Chappellet, “Signature,” Napa Valley, 2021
195
Simi, Sonoma, California, 2021
67
Red, Col Solare, Columbia Valley, Washington, 2019
310
Faust, Napa Valley, California, 2022
130
Fisher, “Coach Insignia,” Napa Valley, California, 2018
325
Freemark Abbey, Napa Valley, California, 2021
150
Oberon, Napa Valley, California, 2022
75
Waugh Cellars, Napa Valley, California, 2016
130
Chimney Rock Winery, Stag’s Leap District, California, 2022
210
Silver Oak, Alexander Valley, 2020
200
Pahlmeyer, “Jayson,” Napa Valley, California, 2021
190
Justin, “Justification,” Paso Robles, California, 2021
165
Celani Family Vineyards, “The Family,” Napa Valley, California, 2022
262
Rombauer, Napa Valley, California, 2022
165
Stag’s Leap Wine Cellars, “Fay Vineyard,” Napa Valley, California, 2021
300
Honig, Napa Valley, California, 2022
115
Stonestreet, Alexander Valley, California, 2018
102
Robert Mondavi Winery, Napa Valley, California, 2021
88
Shafer TD9, Napa Valley, California, 2022
180
Red Blend, Silver Oak, “Timeless,” Napa Valley, California, 2017
325
Nickel & Nickel, “The Branding Iron,” Oakville, California, 2021
240
La Jota, Howell Mountain, California, 2019
280
Mount Veeder Winery, Napa Valley, 2021
135
Pride Mountain Vineyards, Napa/ Sonoma, California, 2021
180
Beringer, “Private Reserve,” Napa Valley, California, 2018
270
Jordan, Alexander Valley, California, 2020
160
Robert Mondavi Winery, “Reserve,” Napa Valley, California, 2014
250
Etude, Napa Valley, California, 2017
196
Far Niente, Napa Valley, California, 2022
285
Miner Family Vineyards, “The Oracle,” Napa Valley, California, 2018
270
Duckhorn, Napa Valley, California, 2021
185
Chateau St. Jean, “Cinq Cépages,” Sonoma County, California, 2022
180
Captain’s List
A DISTINGUISHED COLLECTION FOR THOSE WHO SAVOR THE EXCEPTIONAL
Champagne & Sparkling
Louis Roederer, “Cristal,” Brut, Reims, 2013
750
Moët & Chandon Dom Perignon, Brut, Epernay, 2012, 2013
700
Veuve Clicquot, “La Grande Dame,” Brut, Reims, 2012
530
Krug, Brut Rose, Champagne, France, NV
990
White
Rochioli, Estate, Sauvignon Blanc, Russian River Valley, California, 2023
150
Schrader, Double Diamond, Sauvignon Blanc, Napa Valley, California, 2023
125
Merry Edwards, Sauvignon Blanc, Russian River Valley, Sonoma, 2023
130
Paul Hobbs, Chardonnay, Russian River Valley, Sonoma County, 2022
125
Kistler Les Noistiers, Chardonnay, Sonoma Coast, 2022
160
Pahlmeyer, Jason, Chardonnay, Napa Valley, 2021
180
Merry Edwards, Chardonnay, Russian River, Sonoma
240
Olivier Leflaive, Grand Vin De Bourgogne, Meursault, 2020
300
Louis Latour, Puligny-Montrachet, Burgundy, France, 2022
275
Louis Latour, Chassagne-Montrachet, Burgundy, France, 2022
240
Red
Merry Edwards, Meredith Estate, Pinot Noir, Russian River Valley, 2021
250
Paul Hobbs, Katherines Vineyard, Pinot Noir, Sonoma Coast, 2022
240
Marchesi di Barolo, “Cannubi,” Barolo, 2018
220
Blackbird Vineyards, Arise, Red Blend, Napa Valley, 2021
120
Cakebread, Cabernet Sauvignon, Napa Valley, 2020
205
Cade, Cuvee, Cabernet Sauvignon, Napa Valley, 2021
290
Groth, “Reserve,” Cabernet Sauvignon, Oakville, 2019
360
Plumpjack, Cabernet Sauvignon, Napa Valley, 2021
400
Fortunate Son, The Diplomat, Red Blend, Cabernet Sauvignon and Claret, Napa Valley, 2021
375
Double Diamond, Cabernet Sauvignon, Napa Valley, 2021
200
Peter Michael Winery, Les Pavots, Red Blend, Sonoma, 2019
600
Kosta Browne, Pinot Noir, Russian River Valley, 2022
260
Silver Oak, Cabernet Sauvignon, Napa Valley, 2019
375
Muga, Prado Enea Gran Reserva, Rioja, 2016
260
Mollydooker, Carnival of Love, Shiraz, Mclaren Vale, 2021
200
Mollydooker, Enchanted Path, Shiraz Cabernet, Mclaren Vale, 2021
200
Orin Swift, Papillon, Bordeaux Blend, Napa Valley, 2022
175
Orin Swift, Mercury Head, Cabernet Sauvignon, Napa Valley, 2022
375
Shafer, Relentless, Syrah, Napa Valley, 2017
250
Overture, “Opus One,” Napa Valley
300
Faust Pact, Napa Valley, 2021
375
Caymus Special Select, Cabernet Sauvignon, Napa Valley, 2019
550
Celani Family Vineyards, “Ardore,” Cabernet Sauvignon, Napa, California, 2022
415
Shafer, “Hillside Select,” Cabernet Sauvignon, Stags Leap District, Napa Valley, 2021
700
Opus One, Red, Napa Valley, 2018, 2019
750
Quintessa, Red, Rutherford, Napa Valley, 2018
600
Mollydooker, Velvet Glove, Shiraz, McLaren Vale, 2021
470
To Kalon, Eliza, Bordeaux Blend, Napa Valley, 2021
480
To Kalon, Highest Beauty, Bordeaux Blend, Napa Valley, 2017
480
Pahlmeyer Red, Napa Valley, 2018
480
Joseph Phelps, “Insignia,” Red, Napa Valley, 2018
700
Continuum, Red, Napa Valley, 2021
750
Mt. Veeder, Reserve, Napa Valley, 2019
350
Paul Hobbs, Cabernet Sauvignon, Beckstoffer Dr. Crane Vineyard, St. Helena, Napa Valley, 2018
650
Cakebread Cellars, Dancing Bear, Cabernet Sauvignon, Napa Valley, 2019
675
Sassicaia, Bolgheri Sassicaia, Tuscany, Italy, 2021
615
Schrader, Cabernet Sauvignon, Heritage Blend, Napa Valley, 2022
1300
Beer
Beer Offerings
BUDWEISER
8
Lager, St. Louis, MO 5% ABV
MILLER LITE
8
Light Lager, Milwaukee, WI 4.2% ABV
CORONA EXTRA
8
Pale Lager, Mexico 4.5% ABV
AMSTEL LIGHT
8
Light Lager, Netherlands 3.5% ABV
STELLA ARTOIS
8
Lager, Belgium 5.2% ABV
CLAUSTHALER
8
Germany NA
PILS
9
DC Brau, Washington, D.C. 4.6% ABV
SOFIE
11
Saison, Goose Island, Chicago, IL 6.5% ABV
GOOSE IPA
9
Goose Island, Chicago, IL 5.9% ABV
THE CORRUPTION
9
WC IPA, DC Brau, Washington, D.C. 6.5% ABV
THE GREAT RETURN
10
WC IPA, Hardywood, Richmond, VA (16oz) 7.5% ABV
SAMUEL ADAMS BOSTON LAGER
8
Boston, MA 4.9% ABV
GUINNESS
9
Stout, Dublin, Ireland 5% ABV
FAT TIRE
9
Belgian Style Ale, New Belguim, Fort Collins, CO 5.2% ABV
CHIMAY
16
Trappist Ale, Belgium 7% ABV
Lounge Menu
On Ice
ROSE & GARNET OYSTERS* gfm
29
Private Label, Cape Cod, MA
WEST COAST OYSTERS* gfm
34
JUMBO SHRIMP COCKTAIL gfm
29
Appetizers
PRIME BEEF SLIDERS*
16
Bacon Jam, Garlic Aioli, Swiss Cheese, Pickled Tomato
POINT JUDITH CALAMARI
28
Sweet Chili Sauce
SONOMA GOAT CHEESE RAVIOLI
24
Golden Oak Mushrooms
CAVIAR DEVILED EGGS*
28
Black Truffle, Chives
LAMB LOLLIPOPS*
29
Teriyaki Glaze, Togarashi Crumble, Soy Butter Sauce
WARM LOBSTER ROLL
43
Brioche Bun, Lemon Aioli, Scallion
CHAR BROIELD OYSTERS
18
Parmesan, Scallion, Chipotle Butter
MUMBO SHRIMP
19
Sweet and Spicy Mumbo Sauce, Asian Vegetables, Mango Vinaigrette
CRISPY FISH TACOS
15
Arugula, Pickled Onions, Red Chili Vinaigrette
SAKURA WAGYU CHEESEBURGER*
23
Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles
Sushi
PRIME ROLL*
27
Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
DYNAMITE ROLL
28
Tempura Shrimp, Spicy Mayo, Sesame Seeds
SPICY TUNA ROLL* gfm
29
Avocado, Scallion, Jalapeño, Shiso
VEGETABLE ROLL
21
Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette
OCEAN ROLL* gfm
29
#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
CHEF'S FEATURE ROLL
MKT
Happy Hour
OFFERED MONDAY – FRIDAY IN OUR LOUNGE FROM 4 – 6 P.M.
Enjoy $5 off of our Lounge Menu
Ask your Server for our Happy Hour Wine, Beer & Cocktail Features
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Early Dining
Early Dining Menu
Three-Course Dinner
Available Sunday – Thursday from 4 – 6 p.m.
$65 per person
tax & gratuity not included
promotion not valid during holidays
First Course
choice of:
OCEAN PRIME HOUSE SALAD gfm
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
CAESAR SALAD gfm
Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
FRENCH ONION
Brandy & Aged Swiss
ENTRÉE
choice of:
BLACKENED SNAPPER gfm
Corn Spoon Bread, Haricot Verts, Red Pepper, Corn Emulsion
TERIYAKI SALMON*
Shiitake Sticky Rice, Soy Butter Sauce
8 OZ FILET* $5 upcharge
Gouda Potato Cake, Chili Seared Spinach, Cabernet Jus
SADDLEBERK FARMS PORK* gfm
Roasted Tomatoes, Braised Fennel, Leeks, Sherry Reduction
Dessert
choice of:
WARM BUTTER CAKE
Fresh Berries, Vanilla Ice Cream, Raspberry Sauce
SORBET OR ICE CREAM gfm
Chef’s Selection, Almond Cookie
Washington D.C. Private Dining
Ocean Prime Washington, D.C. features four stunning private dining rooms for our guests to enjoy: The Chevy Chase Room accommodates up to 10 guests; The Georgetown Room accommodates up to 12 guests, The Arlington Room 1 accommodates up to 26 guests and The Arlington Room 2 accommodates up to 20 guests. The Arlington Rooms may be combined to accommodate up to 48 guests. Our lounge is also available for semi-private events for up to 35 guests. Our rooms offer complimentary Wifi and flat screen TVs with AV capabilities. We’ll work with you to create a spectacular menu to meet all your event details.
Whether it’s an elegant private dinner or rolling out the red carpet to your guests for a memorable evening, we look forward to helping you create something special. Please contact our Sales & Event Manager at (202) 393-0313 for more information.
Arlington 1
Arlington 2
Arlington Combined
Georgetown Room
Chevy Chase Room
Arlington Room 1 - Two Tables
Arlington Room 2 - Two Tables
Arlington Room 1 & 2 - One Table
Arlington Room 1 & 2 - Two Tables
Arlington Room 1 & 2 - Four Tables
Georgetown Room
Chevy Chase Room
| Room | Seated | Reception | Sq. Ft. | Features |
|---|---|---|---|---|
| Arlington 1 | 26 | N/A | 420 | Bay Window/Flatscreen TV |
| Arlington 2 | 20 | N/A | 280 | Flatscreen TV |
| Arlington 1&2 Combined | 46 | N/A | 700 | Bay Window/Flatscreen TV |
| Georgetown Room | 12 | N/A | 150 | Flatscreen TV |
| Chevy Chase Room | 10 | N/A | 145 | Flatscreen TV |
Whether you are planning an elegant private dinner or a lively celebration, our team looks forward to helping you create a memorable event, we’ll work with you to create a spectacular menu to meet all your event details. Our passion is to deliver an extraordinary experience to each and every guest and to meet all your event details. From valet service and floral arrangements, to audio visual support, and specialty cakes or desserts – whatever you can imagine, we will deliver. We look forward to helping you create something special. For us, the answer is “yes.” What is your question?
- Business Meetings
- Bridal Showers
- Sales Presentations
- Family Gatherings
- Holiday Parties
- Graduiation Dinners
- Anniversary Parties
- Luncheon Events
- Baby Showers
- Rehearsal Dinners
- Bar and Bat Mitzvahs
- Retirement Parties
- Birthday Celebrations
- Wedding Parties
Whether you are planning an elegant private dinner or a lively celebration, our team looks forward to helping you create a memorable event. Our passion is to deliver an extraordinary experience to each and every guest. For us, the answer is “yes.” What is your question?
Please complete the form below or contact our Sales & Event Manager by calling (202) 393.0313.







