Kansas City
We Are Open Special Hours This Holiday Season
Holiday Hours
Ocean Prime Kansas City Holiday Hours
November 28 – Closed
November 29 – Open for dinner only, 4pm-11pm
December 24 – Closed
December 25 – Closed
December 31 – Open 11:30am-close
January 1 – Closed
Missouri
Kansas City
Located on the 3rd level at 46 Penn Centre, adjacent to Kansas City's iconic Country Club Plaza, Ocean Prime is an ideal place to socialize, talk business, celebrate and indulge. From our main dining room, to our lounge and three stunning private dining rooms, guests can enjoy the vibrant energy of Country Club Plaza from any area of our restaurant.
Executive ChefJulio Juarez
Julio Juarez
Executive Chef
General Manager Sarah Leamer
Sarah Leamer
General Manager
Location
4622 Pennsylvania Ave, Suite 300
Kansas City, MO 64112
(816) 600-0630
Attire Information
Hours
MON - THURS - 11:30 AM - 9:00 PM
FRIDAY - 11:30 AM - 10:00 PM
SATURDAY - 4:00 PM - 10:00 PM
SUNDAY - 4:00 PM - 9:00 PM
Happenings
A Little Something to Take the Edge Off
On Wednesday, November 27, enjoy an extended happy hour all night in our Lounge before Thanksgiving weekend begins.
A Little Something to Take the Edge Off
On Wednesday, November 27, enjoy an extended happy hour all night in our Lounge before Thanksgiving weekend begins.
Holiday Bonus is Back!
Receive a $25 Bonus Reward Card for every $100 in gift cards purchased. *Offer valid through 12/30/24. Bonus Cards are valid for food only Sunday-Thursday, January 2 - February 27, 2025. Not valid on Valentine's Day or with any other discount or offer including happy hour.
Shop Now ⟶Holiday Bonus is Back!
Receive a $25 Bonus Reward Card for every $100 in gift cards purchased. *Offer valid through 12/30/24. Bonus Cards are valid for food only Sunday-Thursday, January 2 - February 27, 2025. Not valid on Valentine's Day or with any other discount or offer including happy hour.
Shop Now ⟶Everything But the Turkey Thanksgiving Sides To Go
Bring Ocean Prime to your Thanksgiving table with our Everything but the Turkey Package - $145 - Serves 4 - 6 guests. All orders must be placed by Friday, November 22 for pick up on Wednesday, November 27. Please call to place your order.
View Our Full Menu ⟶Everything But the Turkey Thanksgiving Sides To Go
Bring Ocean Prime to your Thanksgiving table with our Everything but the Turkey Package - $145 - Serves 4 - 6 guests. All orders must be placed by Friday, November 22 for pick up on Wednesday, November 27. Please call to place your order.
View Our Full Menu ⟶Introducing Rose & Garnet by Ocean Prime
Our team is proud to announce our partnership with Cape Cod Oyster Co. to introduce our private-label East Coast oyster, available at locations nationwide.
Introducing Rose & Garnet by Ocean Prime
Our team is proud to announce our partnership with Cape Cod Oyster Co. to introduce our private-label East Coast oyster, available at locations nationwide.
Sunday Surf & Turf Menu!
Indulge in our luxurious Surf & Turf special, featuring a succulent 8 oz filet paired with your choice of premium "Surf" options. For $68 per person (excluding tax and gratuity)
Sunday Surf & Turf Menu!
Indulge in our luxurious Surf & Turf special, featuring a succulent 8 oz filet paired with your choice of premium "Surf" options. For $68 per person (excluding tax and gratuity)
Weekday Happy Hour
Join us for happy hour weekdays from 4 - 6 PM and enjoy half-off our lounge menu and specialty cocktails and specially priced beer & wine.
Weekday Happy Hour
Join us for happy hour weekdays from 4 - 6 PM and enjoy half-off our lounge menu and specialty cocktails and specially priced beer & wine.
Monday Wine Enthusiast Night
Enjoy select half-price* bottles of wine from our Wine Spectator honored wine list. *Bottles priced $150 or less
Monday Wine Enthusiast Night
Enjoy select half-price* bottles of wine from our Wine Spectator honored wine list. *Bottles priced $150 or less
Enjoy Lunch at Ocean Prime
Join us weekdays 11:30 AM to 4 PM for our lunch menu and daily features.
Menu ⟶Enjoy Lunch at Ocean Prime
Join us weekdays 11:30 AM to 4 PM for our lunch menu and daily features.
Menu ⟶Order Online
We are delighted to offer online ordering & delivery for all of our locations to make it even easier to satisfy your Ocean Prime cravings.
Order Online ⟶Order Online
We are delighted to offer online ordering & delivery for all of our locations to make it even easier to satisfy your Ocean Prime cravings.
Order Online ⟶Bring Your Talents to the Table
With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!
Careers ⟶Bring Your Talents to the Table
With locations coast-to-coast, we are always looking for great people to join our growing teams. Start your career with us today!
Careers ⟶Our Story
As part of Cameron Mitchell Restaurants, it all started in 1993 and since then, Ocean Prime has grown to over 17 locations from Beverly Hills to New York City.
About Us ⟶Our Story
As part of Cameron Mitchell Restaurants, it all started in 1993 and since then, Ocean Prime has grown to over 17 locations from Beverly Hills to New York City.
About Us ⟶Menus
Special Menus
Lunch Menu
On Ice gfm
- OYSTERS ON THE HALF SHELL*
- ROSE & GARNETPrivate Label, Cape Cod, MA
24
- WEST COAST
27
- CHILLED CRAB MEAT COCKTAIL
25
- Jumbo Shrimp Cocktail
24
- Chilled Whole Main Lobster
58
- "Smoking" Shellfish TowerCustom Built
Mkt
- Dutch Harbor King Crab Legs*
Mkt
Appetizers
20
SONOMA GOAT CHEESE RAVIOLIGolden Oak Mushrooms21
POINT JUDITH CALAMARI Sweet Chili Sauce19
White Truffle Caviar Deviled Eggsgfm25
“SURF N TURF”*gfmScallops, Braised Short Rib, Gremolata25
SHRIMP SAUTÉgfmTabasco Cream Sauce26
JUMBO LUMP CRAB CAKESweet and Sour Slaw, Horseradish Mustard Aioli25
PRIME STEAK TARTARE*Capers, Shallots, Crostini23
AHI TUNA TARTARE*Avocado, Ginger Ponzu, Sesame Seeds
SUSHI
- PRIME ROLL*Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
26
- OCEAN ROLL*gfm#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
27
- DYNAMITE ROLLTempura Shrimp, Spicy Mayo, Sesame Seeds
25
- SPICY TUNA*gfmAvocado, Scallion, Jalapeño, Shiso
27
- VEGETABLE ROLLSoy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette
19
- HAMACHI CRUDO*Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette
25
SOUPS & SALADS
18
LOBSTER BISQUE Butter Poached Lobster14
FRENCH ONIONBrandy & Aged Swiss16
CRISP ICEBERG “WEDGE”gfmCandied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing15
OCEAN PRIME HOUSE SALADgfmRomaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette16
CAESAR SALADgfmCrisp Romaine, Parmesan Garlic Dressing, Brioche Croutons16
CHOP CHOP SALADgfmHard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing
Chef's Specialties
- BLACKENED SALMON SALAD*Strawberries, Red Grapes, Walnuts, Goat Cheese, Poppy Seed Dressing
27
- AHI TUNA*Mango, Avocado, Cashews, Spicy Sesame Soy Glaze
25
- PARMESAN CRUSTED CHICKEN CAESARChopped Romaine, Parmesan Garlic Dressing, Extra Virgin Olive Oil
22
- CRAB WEDGEJumbo Lump Crab, Tomatoes, Red Onion, Blue Cheese, Louis Dressing
23
- SUSHI AND SALAD*Spicy California Roll, Crunchy Romaine, Toasted Garlic, Creamy Wasabi Dressing
27
- SHELLFISH “COBB” SALAD Shrimp, Lobster, Bacon, Egg, Blue Cheese, Gourmet Dressing
28
- POKE BOWL*Ahi Tuna, Salmon, Wasabi Tobiko, Avocado, Sriracha Vinaigrette
28
- CHILEAN SEA BASSBroccolini, Pearl Onion, Potato Puree, Truffle Vinaigrette
34
- TERIYAKI SALMON*Shiitake Sticky Rice, Soy Butter Sauce
27
Sandwich Combinations
Served with choice of fries, house salad or cup of French onion soup.
- FISH SANDWICHFried, Jalapeno Cabbage Slaw, Tartar Sauce, Toasted Brioche
22
- Sakura Wagyu Cheeseburger*Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles
24
- MARYLAND CRAB MELTTillamook Cheddar Cheese, Arugula, Tomato, Tartar Sauce
21
Lunch Features
20
FRENCH DIPThinly Sliced Slow Roasted Beef, Swiss, Creamy Horseradish, French Baguette, Au Jus, House Cut Fries24
SNAPPER FRIED RICEBlackened Snapper, Shiitake Mushroom, Snap Peas, Red Bell Pepper, Green Onion, Beurre Blanc23
SHRIMP LINGUINERoasted Tomato Butter, Arugula, Chili Flake, parmesan
Sides
16
JALAPEÑO AU GRATINgfm16
ROASTED GARLIC MASHEDgfm14
PARMESAN TRUFFLE FRIES15
SMOKED GOUDA TATER TOTS17
BLACK TRUFFLE MAC & CHEESE
15
ASPARAGUS & HOLLANDAISEgfm14
BACON CREAMED SPINACH13
MISO-CHILI ROASTED BROCCOLIgfm16
ROASTED BRUSSELS SPROUTSgfm15
SAUTÉED MUSHROOMSgfm43
BAKED LOBSTER MAC & CHEESE
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Dinner Menu
On Ice gfm
- OYSTERS ON THE HALF SHELL*
- ROSE & GARNETPrivate Label, Cape Cod, MA
24
- WEST COAST
27
- CHILLED CRAB MEAT COCKTAIL
25
- JUMBO SHRIMP COCKTAIL
24
- CHILLED WHOLE MAINE LOBSTER
58
- DUTCH HARBOR KING CRAB LEGS
Mkt
APPETIZERS
20
SONOMA GOAT CHEESE RAVIOLIGolden Oak Mushrooms21
POINT JUDITH CALAMARISweet Chili Sauce19
White Truffle Caviar Deviled Eggsgfm25
“SURF N TURF”*gfmScallops, Braised Short Rib, Gremolata25
SHRIMP SAUTÉgfmTabasco Cream Sauce26
JUMBO LUMP CRAB CAKESweet and Sour Slaw, Horseradish Mustard Aioli25
PRIME STEAK TARTARE*Capers, Shallots, Crostini23
AHI TUNA TARTARE*Avocado, Ginger Ponzu, Sesame Seeds
Sushi
26
PRIME ROLL*Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio27
OCEAN ROLL*gfm#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil25
DYNAMITE ROLLTempura Shrimp, Spicy Mayo, Sesame Seeds27
SPICY TUNA*gfmAvocado, Scallion, Jalapeño, Shiso19
VEGETABLE ROLLSoy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette25
HAMACHI CRUDO*Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette
SOUPS & SALADS
18
LOBSTER BISQUEButter Poached Lobster14
FRENCH ONIONBrandy & Aged Swiss16
CRISP ICEBERG “WEDGE”gfmCandied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing15
OCEAN PRIME HOUSE SALADgfmRomaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette16
CAESAR SALADgfmCrisp Romaine, Parmesan Garlic Dressing, Brioche Croutons16
CHOP CHOP SALADgfmHard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing28
SHELLFISH “COBB” SALADgfmBacon, Egg, Blue Cheese, Gourmet Dressing
Seafood
47
TERIYAKI SALMON*Shiitake Sticky Rice, Soy Butter Sauce47
BLACKENED SNAPPERgfmCorn Spoon Bread, Swiss Chard, Corn Emulsion51
SEA SCALLOPS *gfmParmesan Risotto, English Peas, Citrus Vinaigrette51
AHI TUNA*Mango, Avocado, Cashews, Spicy Sesame Soy Glaze53
FLORIDA GROUPERgfmLobster, Gnocchi, Spring Peas, Lemon Jus63
TWIN LOBSTER TAILSgfmAsparagus, Drawn Butter56
LOBSTER LINGUINERoasted Tomato Butter, Arugula, Chili Flake, Parmesan55
CHILEAN SEA BASSgfmBroccolini, Pearl Onion, Potato Purée, Truffle VinaigretteMkt
DUTCH HARBOR KING CRAB LEGSgfmAsparagus, Drawn Butter
Chicken & Chops gfm
37
MILLER FARMS CHICKENSpinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus48
SADDLEBERK FARMS PORK*Roasted Tomatoes, Braised Fennel, Leeks, Sherry Reduction59
WILLOW BEND LAMB*Two Double Bone Chops, Roasted Garlic Thyme Jus
Prime Steaks & Accessories gfm
55
8 OZ FILET MIGNON*59
10 OZ FILET MIGNON*58
14 OZ NEW YORK STRIP*62
16 OZ RIBEYE*82
7 OZ WAGYU FILET*Westholme Farms, AUS105
12 OZ MANHATTAN WAGYU*Dry Aged, Bone-In, Westholme Farms, AUS
- BÉARNAISE SAUCE
9
- BLACK TRUFFLE BUTTER
10
- AU POIVRE
8
- MAYTAG BLUE CHEESE CRUST
10
- OSCAR STYLE
14
- GARLIC SHRIMP SCAMPI
15
- LOBSTER TAIL
29
Sides
15
JALAPEÑO AU GRATINgfm16
ROASTED GARLIC MASHEDgfm14
PARMESAN TRUFFLE FRIES15
LOADED BAKED POTATOgfm15
TWICE BAKED15
SMOKED GOUDA TATER TOTS15
WHIPPED POTATOESgfm
16
ASPARAGUS & HOLLANDAISEgfm14
BACON CREAMED SPINACH13
MISO-CHILI ROASTED BROCCOLIgfm16
ROASTED BRUSSELS SPROUTSgfm14
CHOPHOUSE CORNgfm15
SAUTÉED MUSHROOMSgfm17
BLACK TRUFFLE MAC & CHEESE43
BAKED LOBSTER MAC & CHEESEWhole Maine Lobster, Tillamook Cheddar
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Dessert Menu
Dessert
- TEN LAYER CARROT CAKECream Cheese Icing and Pineapple Syrup18
- CHOCOLATE PEANUT BUTTER PIE Peanut Butter Mousse, Bittersweet Chocolate Ganache17
- WARM BUTTER CAKEFresh Berries, Vanilla Ice Cream, Raspberry Sauce19
- CRÈME BRULÉEgfmVanilla Custard, Caramelized Sugar Top and Fresh Berries16
- SORBETgfmChef’s Selection, Almond Cookie10
- CHOCOLATE TORTEDark Valrhona Chocolate Ganache, Flourless Chocolate Cake, Spiced Almonds17
- CHEESECAKE NY STYLEHouse Made Cherry Sauce16
Dessert Cocktails
- AMARO NOCHEDon Julio Añejo Tequila, Carpano Antica, Graham’s 10 Year Port, Amaro Averna & Frangelico20
- ESPRESSO MARTINIKetel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream18
Dessert Wines
- INNISKILLIN, CABERNET FRANC ICE WINE, VIDAL, GOLD, CANADA 201952
- FAR NIENTE DOLCE, LATE HARVEST BORDEAUX BLEND28
- LUSTAU OLOROSO DON NUÑO, DRY SHERRY9
- CHÂTEAU SUDUIRAUT, SAUTERNES17
- HENRIQUES & HENRIQUES 15 YEAR, MALVASIA MADEIRA20
Ports
- FONSECA BIN #27Ruby Port9
- GRAHAM'S10 YEAR Fine Tawny12
- GRAHAM'S20 YEAR Fine Tawny18
- GRAHAM'S30 YEAR Fine Tawny32
- TAYLOR FLADGATE 10 YEAR Fine Tawny10
- RAMOS PINTO RP20Tawny19
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Cocktails
SIGNATURE COCKTAILS
- BERRIES & BUBBLES Belvedere Organic Lemon & Basil Vodka, Marinated Blackberries, Fresh Lemon Juice, Piper Sonoma Brut, Dry Ice Smoke 19
- HOT AND DIRTY MARTINI Olive Oil Infused Belvedere Vodka, Calabrian Chili Blue Cheese Stuffed Castelvetrano Olives 19
- REPSOADO PAPER PLANE Casamigos Reposado , Aperol, St. Germain, Fresh Lemon Juice 17
- CUCUMBER GIMLET Bombay Sapphire gin, Muddled Fresh Cucumber, Fresh Lime Juice 16
- AMARO NOCHE Don Julio Añejo Tequila, Graham's 10 Year Tawny Port, Amaro Averna, Grangelico & Carpano Antica 20
- BLACKBERRY CLUB Lyre's Zero Proof London Dry Gin, Muddled Blackberries, Fresh Lime Juice, Simple Syrup 14
- PINEAPPLE PICANTE Pineapple Infused Don Julio Blanco, Picante, Fresh Lemon Juice, Orange Bitters 17
- PRIME MANHATTAN Woodford Reserve, Carpano Antica Vermouth, Amaro Nonino, Rosemary Grapefruit Peppercorn Bitters 18
- BLACK ORCHID Belvedere Organic Blackberry & Lemongrass Infusion, St. Germain, Fresh Lemon & White Cranberry Juice 18
- ESPRESSO MARTINI Ketel One Vodka, Vanille de Madagascar, Espresso, Kahlua, Served Black or with Cream 18
- YUZU SOUR Toki Japanese Whiskey, Fresh Lemon & Yuzu Juice 18
- NOGRONI Lyre's Zero Proof London Dry Gin & Vermouth Rosso, Giffard Apertif Syrup 17
PREMIER COCKTAILS
FASHIONABLY PRIME - A refined twist on the classic Old Fashioned
- BOURBON Four Roses Small Batch Bourbon, Aperol, Simple Syrup, Angostura Aromatic Bitters 18
- TEQUILA Flecha Azul Añejo Tequila, Dos Hombres Mezcal, Fresh Agave, Angostura & Orange Bitters 25
- SMOKED Angel's Envy Rye Whiskey, House Demerara Syrup, Angostura & Orange Bitters, Charred Cherry Wood Smoke 33
Wine Menu
BY THE GLASS
Preservation System designed to extend the life of Premier selections, enjoyable up to four weeks
- 3oz
- 6oz
- Chardonnay, Far Niente, Napa Valley, California, 2022
- 47
24 - Pinot Noir, Goldeneye by Duckhorn, Anderson Valley, California, 2020
- 33
17 - Mercurey, Domaine Faively, 1er Cru, “Clos des Myglands’’ Monopole, Burgundy, France, 2022
- 38
19 - Tempranillo, Vega Sicilia, "Macan," Rioja, Spain, 2019
- 41
21 - Barolo, Renato Ratti, “Marcenasco,” Piedmont, Italy, 2019
- 36
18 - St. Joseph, Domaine J.L. Chave, Rhone, France, 2020
- 50
25 - St. Julien, Château LaLande, Bordeaux, France, 2020
- 36
18 - Cabernet Blend, Justin, “Isosceles,” Paso Robles, California, 2019
- 44
22 - Cabernet Sauvignon, Chimney Rock Winery, Stags' Leap District, California, 2018
- 68
34
Sparkling & Champagne
- 6oz
- Brut, Prosecco, Extra Dry, Riondo, Veneto, Italy, NV15
- Brut, Roederer Estate, Anderson Valley, California, NV19
- Extra Brut, Piper-Heidsieck, "Essentiel by Cameron Mitchell," Champagne, France, NV19
- Brut, Veuve Clicquot, "Yellow Label," Champagne, France, NV39
- Brut Rosé, Mumm, Napa Valley, California, NV16
WHITE WINES
- 6oz
- 9oz
- Rosé, Cotes de Provence, Chateau d’Esclans, “Whispering Angel,” Provence, France, 202216
- 24
- Moscato d’Asti, Marenco, “Strev," Piedmont, Italy, 202218
- 27
- Pinot Gris, King Estate, Willamette Valley, Oregon, 202215
- 23
- Pinot Grigio, Terlato, Friuli- Colli Orientali, Italy 202217
- 26
- Riesling, 50 Degree, Rheingau, Germany, 202215
- 23
- Sancerre, Jacques Dumont, “Cuvée Veret”, Loire Valley, France, 202324
- 36
- Sauvignon Blanc, Drylands, Marlborough, New Zealand, 202315
- 23
- Sauvignon Blanc, Cakebread Cellars, Napa Valley, California, 202221
- 32
- Albariño, Famille Torres, "Pazo das Bruxas," Rías Baixas, Galicia, Spain, 202315
- 23
- Chablis, Domaine Louis Moreau, Chablis, France, 202222
- 33
- Pouilly-Fuissé, Louis Jadot, Burgundy, France, 202221
- 32
- Chardonnay, Diatom, Santa Barbara, California, 202316
- 24
- Chardonnay, Waugh Cellars, Russian River Valley, California, 202218
- 27
RED WINE
- Burgundy, Joseph Drouhin, Bourgogne, France, 202021
- 32
- Pinot Noir, Lingua Franca, "AVNI," Williamette Valley, Oregon, 202123
- 35
- Pinot Noir, MacMurray Estate Vineyards, Russian River Valley, California, 202124
- 36
- Grenache, Department 66 by Dave Phinney, “Others,” Côtes Catalanes, Maury, France, 201720
- 30
- Merlot, Rutherford Hill, Napa Valley, California, 202118
- 27
- Malbec, Alamos, “Selección," Mendoza, Argentina, 202119
- 29
- Red Blend, Chappellet, "Mountain Cuvée," Sonoma County, California, 202125
- 38
- Red Blend, Orin Swift, "Eight Years in the Desert," California, 202227
- 41
- Haut-Médoc, Château Reysson, "Cru Bourgeois," Bordeaux, France 201718
- 27
- Rosso di Montalcino, Il Poggione, Tuscany, Italy, 202119
- 29
- Cabernet Sauvignon, Benziger Family Winery, Sonoma County, California, 202116
- 24
- Cabernet Sauvignon, BonAnno, Napa Valley, California, 202121
- 32
- Cabernet Sauvignon, Frank Family, Napa Valley, California, 202130
- 45
Sparkling & Champagne
Brut Franciacorta, Barone Pizzini, “Animate”, Italy, NV
72
Brut, Roederer Estate, "L' Ermitage," Anderson Valley, California, 2015
154
Brut Rosé, Gosset, "Grand Rosé," NV
198
Brut, Delamotte, Champagne, France, NV
129
Brut, Charles Heidsieck, Champagne, France, NV
202
Brut Rosé, J Vineyards and Winery, Russian River Valley, California, NV
110
Brut Rosé, Laurent-Perrier, "Cuvée," Champagne, France, NV
222
Blanc de Blancs, Gosset, Champagne, France, NV
210
Brut, Blanc de Blancs, Le Mesnil, "Prestige," Grand Cru, Champagne, France, 2005
243
Brut, Nominé Renard, ‘‘Special Club’’, Champagne, France, 2013
231
Brut, Henriot, ‘‘Rose Millesime”, Champagne, France, 2012
229
Old World White & Rosé
Gewürztraminer, Lucien Albrecht, "Tradition," Alsace, France, 2019
76
Arneis, Vietti, Roero, Piedmont, Italy, 2022
62
Rosé, Tavel, Château D’Aqueria, Rhone, France, 2020
58
Gruner Veltliner, Laurenz V., "Singing," Niederosterreich, 2022
60
Soave Classico, Pieropan, "La Rocca," Veneto, Italy, 2020
57
White Blend, Gaja Ca’Marcanda, “Vistamare”, Tuscany, Italy, 2023
156
Petite Chablis, Patrick Piuze, Chablis, France, 2022
97
Riesling, Trimbach, Alsace, France, 2021
68
Savennieres, Domaine des Baumard, "Clos du Papillon," Loire Valley, France, 2016
122
Hermitage Blanche, J.L. Chave Sélection, Rhône Valley, France, 2019
159
Melon de Bourgogne, Dom. Claude Branger, "Sur Lie Terroir Les Gras Moutons," Muscadet Sevre-et-Maine, Loire Valley, France, 2016
60
New World Selected White & Rosé
Rosé, Turley, California, 2023
60
Riesling, Forge Cellars, Dry, “Classique,” Seneca Lake, New York, 2016
70
Grenache Blanc, Linne Calodo, "Contrarian," Paso Robles, California, 2022
152
Sauvignon Blanc, Cade, Napa Valley, California, 2022
99
Vermintino, Neal Family Vineyards, Napa Valley, California, 2022
119
Sauvignon Blanc, Illumination by Quintessa, Napa Valley, California, 2022
119
Viognier, Stags' Leap Winery, Napa Valley, California, 2020
78
WHITE WINE
New World Chardonnay
Chardonnay, Jordan, Russian River Valley, California, 2021
77
Chardonnay, Sonoma Cutrer, Sonoma Coast, California, 2020
85
Chardonnay, Donnachadh Vineyard, Santa Rita Hills, California, 2021
95
Chardonnay, Plumpjack, "Reserve," Napa Valley, California, 2022
144
Chardonnay, Del Dotto, “Cinghiale Vineyard”, Fort Ross-Seaview, Sonoma Coast, California, 2020
184
Chardonnay, Far Niente, Napa Valley, California, 2022
188
RED WINE
OLD WORLD REDS ITALY
Valpolicella Classico, Tommasi, Ripasso, Superiore, Veneto, Italy, 2019
66
Chianti Classico, Castello di Volpaia Tuscany, Italy, 2020
70
Barbera d’ Alba, Giacomo Borgogno & Figli, Piedmont, Italy, 2021
75
Barbarescao, Produttori del Barbaresco, Piedmont, Italy, 2019
119
Barbaresco, Marchesi di Grésy, “Camp Gros Martinenga”, Riserva, Piedmont, Italy, 2018
149
Barolo, "Tortoniano," Michele Chiarlo, Piedmont, Italy, 2019
149
Barolo, Paolo Scavino, "Bricco Ambrogio," Piedmont, Italy, 2020
154
Toscana, Brancaia, "Ilatria," Tuscany, Italy, 2015
168
Toscana, Ruffino, "Alauda," Tuscany, Italy, 2016
150
Nero d'Avola, COS, "Cerasuolo Di Vittoria Classico," Sicily, Italy, 2018
88
Taurasi, Feudi di San Gregorio, Campania, Italy, 2013
124
Langhe, Angelo Gaja, "Sito Moresco," Piedmont, Italy, 2017
168
Brunello di Montalcino, Gaja, “Pieve Santa Restituta”, Tuscany, Italy, 2018
204
Amarone della Valpolicella Classico, Tedeschi, "Monte Olmi," Riserva, Veneto, Italy, 2012
214
OLD WORLD REDS FRANCE
Gevrey-Chambertin, Louis Jadot, Burgundy, France, 2021
223
Mercurey, Domaine Faively, 1er Cru, "Clos des Myglands,"Monopole, Burgundy, France, 2021
223
Morgon, Jean Marc Burgaud, "Cotes du Py," Beaujolais, France, 2021
65
Fleurie, Domaine Lafarge-Vial, "Clos Vernay," Beaujolais, France, 2018
157
Morey-St. Denis, 1er Cru, "Climates D'Or," Domaine Michel Magnien, Burgundy, France, 2020
272
St.-Joseph, Domaine J.L. Chave, Rhone, France, 2020
200
Cornas, Vincent Paris, "La Geynale," Rhône, France, 2018
149
Chinon, Beatrice & Pascal Lambert, "Les Terrasses," Loire, France, 2021
68
Côte-Rotie, Domaine Garon, "Les Triotes," Côte-Rotie, Rhône, France, 2020
151
Châteauneuf-du-Pape, E. Guigal, Rhône, France, 2018
151
Châteauneuf-du-Pape, Clos des Papes, Rhône, France, 2018
288
St,-Emilion, Château Lasseque, Bordeaux, France, 2013
144
OLD WORLD Spain
Garnacha, Morca, Campo de Borja, Zaragoza, Spain, 2021
100
Rioja, Reserva, Bodegas Muga, "Selección Especial," Spain, 2015
111
Rioja, CVNE, “Cune,” Gran Reserva, Spain, 2016
97
Tempranillo, Vega Sicilia, “Macán Clásico,” Rioja, Spain, 2019
164
Monastrell, Casa Castillo Las Graves, Spain, 2020
158
Rioja, Bodegas Sierra Cantabria, "Finca El Bosque," Spain, 2019
320
NEW WORLD PINOT NOIRS
Pinot Noir, Flowers, Sonoma Coast, California, 2021
122
Pinot Noir, Goldeneye by Duckhorn, Anderson Valley, California, 2020
132
Pinot Noir, Peay Vineyards, "Savoy Vineyard," Anderson Valley, California, 2018
130
Pinot Noir, Morét-Brealynn Russian River Valley, California, 2021
116
Pinot Noir, Seasmoke “Southing,” Santa Rita Hills, California, 2021
225
Pinot Noir, Cirstom, "Eileen Vineyard," Eola-Amity Hills, Oregon, 2021
178
Pinot Noir, Arista, Russian River Valley, California, 2019
194
Pinot Noir, Penner Ash, “Zena Crown Vineyard,” Eola-Amity Hills, Oregon, 2019
198
Pinot Noir, Bergström, “Cumberland Reserve”, Willamette Valley, Oregon, 2022
135
Pinot Noir, Luli by Pisoni, Santa Lucia Highlands, California, 2021
79
Pinot Noir, Rivers-Marie, “Silver Eagle Vineyard," Sonoma Coast, California, 2021
165
Pinot Noir, Dial Tone, Santa Rita Hills, California, 2021
102
Pinot Noir, Seasmoke “Ten," Sta. Rita Hills, California, 2021
225
Pinot Noir, Belle Glos, "Eulenloch," Napa Valley, California, 2021
149
NEW WORLD SELECTED REDS
Carménère, Montes, "Purple Angel," Colchagua Valley, Chile, 2019
235
Cabernet Franc, Peju, Napa Valley, 2021
159
Merlot, Pride Mountain Vineyards, St. Helena, California, 2021
175
Merlot Blend, Jonata, “Fenix,” Ballard Canyon, California, 2016
178
Zinfandel, Brown Estate, Napa Valley, California, 2021
120
Zinfandel, Storybook Mountain Vineyards, “Estate Reserve,” Calistoga, California, 2018
120
Zinfandel Blend, Ridge, “Pagani Ranch,” Dry Creek Valley, California, 2021
116
Red Blend, Ashes and Diamonds, “Mountain Cuvée №4,” Santa Cruz Mountains, California, 2019
222
Grenache Blend, Linne Calodo, “Rising Tides,” Paso Robles, California, 2021
212
Merlot, Emmolo, Napa Valley, California, 2020
96
Syrah, Echolands, Walla Walla Valley, Washington, 2019
98
Cabernet Blend, Justin, "Isosceles," Paso Robles, California, 2019
176
Cabernet-Shiraz, Penfolds, “Bin 600,” Napa Valley, California, 2019
130
Red Blend, Del Dotto, “Cave Blend”, Napa Valley, California 2021
152
Malbec, Alta Vista, Mendoza, "Alizarine Vineyard," Mendoza, Argentina, 2019
115
Shiraz, Hickinbotham, "Brooks Road," McLaren Vale, South Australia, 2015
172
Shiraz, Darioush, “Signature," Napa Valley, California, 2019
232
Red Blend, Andremily, “EABA," Santa Barbara, California, 2019
248
NEW WORLD CABERNETS
Cabernet Sauvignon, RouteStock, Napa Valley, California, 2019
72
Cabernet Sauvignon, Honig, Napa Valley, California, 2019
126
Cabernet Sauvignon, Faust, Napa Valley, California, 2021
140
Cabernet Sauvignon, Cakebread Cellars, Napa Valley, California, 2021
194
Cabernet Sauvignon, Hanna, “Red Ranch,” Alexander Valley, California, 2020
90
Cabernet Sauvignon, Turnbull, Oakville, California, 2021
125
Cabernet Sauvignon, Blue Rock, Napa Valley, California, 2021
126
Cabernet Sauvignon, Del Dotto, Napa Valley, California, 2021
179
Cabernet Sauvigon, Austin Hope, Paso Robles, California, 2022
135
Cabernet Sauvignon, Neal, Napa Valley, California, 2021
151
Cabernet Sauvignon, Faust, “The Pact,” Coombsville, California, 2019
248
Cabernet Sauvignon, Frog’s Leap, “Estate Grown”, Rutherford, California, 2020
140
Cabernet Sauvignon, Silver Oak, Alexander Valley, California, 2019
215
Cabernet Sauvignon, Waugh Cellars, Napa Valley, California, 2017
110
Cabernet Sauvignon, Pahlmeyer, “Jayson,” Napa Valley, California, 2020
144
Cabernet Sauvigon, Klipsun, Red Mountain, Washington, 2022
254
Cabernet Sauvignon, Caymus, Napa Valley, California, 2020
218
Cabernet Sauvignon, Cade, Napa Valley, California, 2019
293
Cabernet Sauvignon, Rivers-Marie, Calistoga, California, 2021
298
Cabernet Sauvignon, Double Diamond by Schrader, Oakville, California, 2022
198
Captains List
Champagne & Sparkling
Brut, Louis Roederer, "Cristal," Champagne, France, 2013
618
Brut, Perrier-Jouet, “Belle Epoque,” Champagne, France, 2014
388
Brut, Laurent-Perrier, "Grand Siècle Nº 25," 'Grande Cuvée,' Champagne, France, NV
438
Brut Gold, Armand Brignac, "Ace of Spades," Champagne, France, NV
529
Brut, Dom Pérignon, Epernay, Champagne, France, 2013
560
Whites
White Blend, Livio Felluga, "Terre Alte," Fruili-Veneza Guilia, Italy, 2019
205
Riesling, Trimbach, “Cuvee Frederic Emile,” Alsace, France, 2015
239
Blanc, Corton Vergennes, Chanson Père & Fils, Grand Cru, Burgundy, France, 2013
230
Corton Charlemagne, Clos de la Chapelle, Grand Cru, Burgundy, France, 2022
418
Reds
Domaine de la Romanée-Conti-Saint-Vivant, Grand Cru, Cote de Nuits, France, 2019
5340
Cabernet Sauvignon, Diamond Creek, “Gravelly Meadow,” Rutherford, California, 2017
430
Toscana, Gaja Ca'Marcanda, “Camarcanda,” Bolgheri, Tuscany, Italy, 2020
744
Toscana, Tenuta Tignanello, Tuscany, Italy, 2020
330
Toscana, Ornellaia, Bolgheri Superiore, Tuscany, Italy, 2020
498
Cabernet Sauvignon, Dunn Vineyards, Howell Mountain, California, 2019
380
Barbaresco, Gaja, "Sorì Tildìn," Piedmont, Italy, 2017
810
Tempranillo, Bodegas Vega Sicilia, Ribera del Duero, “Único," Castilla Y León, Spain, 2008
869
Cabernet Sauvignon, Jordan, Alexander Valley, California, 2012
360
Cabernet Sauvignon, Flint Knoll, "Royal Appointment," Napa Valley, California, 2021
313
Cabernet Sauvignon, HāLo, Oak Knoll District, California, 2018
444
Cabernet Sauvignon, Screaming Eagle, Oakville, California, 2019
4694
Cabernet Sauvignon, Screaming Eagle, Oakville, California, 2011
5995
Cabernet Sauvignon, Caymus, “Special Selection,” Napa Valley, California, 2018
464
Cabernet Sauvignon, Far Niente, Oakville, California, 2020
303
Cabernet Sauvignon, Silver Oak, Napa Valley, California, 2021
330
Cabernet Blend, Harlan Estate, Napa Valley, California, 2018
2899
Cabernet Sauvignon, Staglin Family Vineyard, Rutherford, California, 2017, 2018, 2019
590
Cabernet Sauvignon, Opus One, Napa Valley, California, 2019
789
Red Blend, Dominus, Yountville, California, 2019
610
Cabernet Sauvignon, Stags Leap Wine Cellars, “Cask 23,” Stags Leap District, California 2018
498
Cabernet Sauvignon, Chapellet Pritchard Hill, Napa Valley, California, 2019
532
Cabernet Sauvignon, Patrimony, Paso Robles, Adelaida District, 2020
474
Amarone della Valpolicella, Romano Dal Forno, Veneto, Italy, 2012
770
Toscana, Antinori, “Guado al Tasso”, Bolgheri Superiore, Tuscany, Italy, 2017
322
Cabernet Sauvignon, Quintessa, Rutherford, California, 2018
486
Cabernet Sauvignon, Freemark Abbey, “Cabernet Bosché,” Rutherford, California, 2011
419
Cabernet Sauvignon, Maybach, “Amoenus,” Calistoga, California, 2021
372
Cabernet Sauvignon, Orin Swift, "Mercurcy Head," Napa Valley, California, 2021
303
Cabernet Sauvignon, Realm, “The Bard”, Napa Valley, California, 2021
329
Cabernet Sauvignon, Realm, "Houyi Vinyard," Napa Valley, California, 2021
720
Cabernet Sauvignon, Realm, "Beckstoffer To Kalon," Napa Valley, California, 2021
1024
Shiraz, Penfolds, "Grange," South Australia, 2015
1759
LARGE FORMAT
Brut, Pol Roger, “Reserve,” Champagne, France, NV, 1.5L
339
Pinot Noir, Pisoni Estate, Alexander Valley, Sonoma County, California, 2013, 1.5L
635
Chateauneuf-du-Pape, Clos des Papes, Rhone, France, 2020, 1.5L
474
Barolo, Paolo Scavino, “Bric Del Fiasc”, Piedmont, Italy, 1999, 1.5L
749
Cabernet Sauvignon, Neal, "One Lane Bridge," Napa Valley, California, 2007, 1.5L
849
Cabernet Sauvignon, Plumpjack, Napa Valley, California, 2021, 1.5L
849
Cabernet Sauvignon, Dominus Estate, “Christian Moueix,” Napa Valley, California, 2019, 1.5L
1199
Spirits
SCOTCHES
1 OZ PREMIUM POURS
- COMPASS BOC DELOS
- COMPASS BOX METROPOLIS
- COMPASS BOX ULTRAMARINE
- THE DALMORE 12 YR
- THE DALMORE 15 YR
- THE DALMORE 25 YR
- THE MACALLAN 18 YR
- THE MACALLAN 25 YR
- JOHNNIE WALKER BLUE LABEL
SINGLE MALT SCOTCH WHISKEY
- AUCHENTOSHAN 12 YR
- THE MACALLAN 12 YR
- CHIVAS 12 YR
- CHIVAS 18 YR
- OBAN 14 YR
- OBAN LITTLE BAY
- THE GLENLIVET 12 YR
- THE GLENLIVET 14 YR
- THE GLENFIDDICH 12 YR
- THE BALVENIE DOUBLE WOOD 12 YR
- THE BALVENIE 14 YR CARIBEEAN CASK
- LAPHROAIG 10 YR
- TALISKER 10 YR
- TOMATIN
BLENDED SCOTCH WHISKEY
- JOHNNIE WALKER BLACK
- JOHNNIE WALKER GOLD RESERVE
- JOHNNIE WALKER RED LABEL
- CHIVAS REGAL 12 YR
- CHIVAS REGAL 18 YR
TEQUILA
1 OZ PREMIUM POURS
- AVION 44 EXTRA AÑEJO
- CASA NOBLE
- CASA DRAGONES BLANCO
- CINCORO BLANCO
- CINCORO REPOSADO
- CINCORO AÑEJO
- CINCORO EXTRA AÑEJO
- CLASE AZUL PLATA
- CLASE AZUL REPOSADO
- CLASE AZUL GOLD
- DON JULIO 1942
- DON JULIO PRIMAVERA
- DON JULIO ROSADO
- DON JULIO AÑEJO ULTIMA
- G4 DIA DE LOS MUERTOS
- GRAN PATRON PLATINUM
- KOMOS AÑEJO CRISTALINO
- TEARS OF LLORONA EXTRA AÑEJO
TEQUILA
- DON JULIO BLANCO
- DON JULIO REPOSADO
- DON JULIO AÑEJO
- HERRADURA REPOSADO
- CASAMIGOS BLANCO
- CASAMIGOS REPOSADO
- CASAMIGOS AÑEJO
- FLECHA AZUL AÑEJO
- G4 BLANCO
- G4 REPOSADO
- MAESTRO DOBEL DIAMANTE
- UNA FAMILIA BLANCO
- UNA FAMILIA REPOSADO
- UNA FAMILIA AÑEJO
- VOLCAN TIERRA BLANCO
- VOLCAN TIERRA BLANCO
- VOLCAN TIERRA REPOSADO
- OCHO PLATA
- OCHO REPOSADO
- OCHO AÑEJO
MEZCAL
- ILEGAL JOVEN
- DEL MEGUEY VIDA
- DOS HOMBRES
WHISKIES
BOURBON
- 1792 SMALL BATCH
- ANGEL'S ENVY
- ANGEL'S ENVY TRIPLE OAK
- BASIL HAYDEN
- BLANTON'S BOURBON
- BOOKER'S
- BUFFALO TRACE
- BULLEIT
- ELIJA CRAIG BARREL PROOF
- FOUR ROSES SINGLE BARREL
- FOUR ROSES SMALL BATCH
- JEFFERSON OCEAN BOURBON VOYAGE
- KNOB CREEK
- MAKER'S MARK
- SMOKEWAGON UNCUT & UNFILTERED
- WELLER'S SPECIAL RESERVE
- WILD TURKEY LONGBRANCH
- WOODFORD RESERVE
- WOODFORD DOUBLE OAKED
RYE
- ANGEL'S EMVY RYE
- BASIL HAYDEN DARK RYE
- BULLEIT RYE
- GEORGE DICKEL RYE
- TEMPLETON RYE
- WHISTLE PIG RYE 10 YR
- WHISTLE PIG RYE 12 YR
- WHISTLE PIG RYE 15 YR
- WOODFORD RESERVE RYE
IRISH WHISKEY
- GREEN SPOT
- REDBREAST
JAPANESE WHISKEY
- NIKKA SINGLE MALT YOICHI
- SUNTORY AO WORLD WHISKEY
- SUNTORY HIBIKI HARMONY
- SUNTORY TOKI
Beer
Beer Offerings
-
BOULEVARD BREWING CO. TANK 7
- American Saison Ale, Kansas City, MO | 8.5%10 BOULEVARD BREWING CO. SPACE CAMPER
- Cosmic IPA, Kansas City, MO | 5.9%10 BOULEVARD UNFILTERED WHEAT
- American-style Wheat Beer, Kansas City, MO | 4.4%9 MARTIN CITY HAZY WAY IPA
- American IPA, Kansas City, MO | 5.4%10 MARTIN CITY SURVIVAL BLONDE
- Belgian Style Blonde Ale, Kansas City, MO | 5.9%10 MICHELOB ULTRA
- American Light Lager, St. Louis, MO | 4.2%7 COORS LIGHT
- American Lager, Golden, CO | 4.2%6 BUD LIGHT
- American Light Lager, St. Louis, MO | 4.2%7 STELLA ARTOIS
- Belgian Lager, Leuven, Belgium | 5.0%7 CORONA
- Mexican Lager, Mexico City, MX | 4.6%8 ATHLETIC BREWING CO. N/A
- Milford, CT | <.5%7
Lounge Menu
Appetizers
- LAMB LOLLIPOPS21Teriyaki Glaze, Togarashi Crumble, Scallions
- PRIME BEEF SLIDERS15Sesame Seed Bun, Bacon Jam, Swiss Cheese, Pickled Tomato
- BLACKENED FISH TACOS16Flour Tortilla, Jalapeño Corn Tartar, Cabbage Slaw
- PARMESAN TRUFFLE FRIES14House Cut Fries, White Truffle Oil, Parmesan Cheese, Herbs
- Sakura Wagyu Cheeseburger*21Camembert Cheese, Red Onion Jam, Dijon Aioli, Spiced Dill Pickles
- POINT JUDITH CALAMARI21Carrots, Sprouts, Scallions, Sweet Chili Sauce
- SMOKED GOUDA TATER TOTS15Smoked Gouda, Tillamook Cheddar, Garlic Aioli
On Ice
- OYSTERS ON THE HALF SHELL*
- ROSE & GARNET24
- WEST COAST27
- JUMBO SHRIMP COCKTAIL24
Sushi
- PRIME ROLL*26Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio
- OCEAN ROLL*27#1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil
- DYNAMITE ROLL25Tempura Shrimp, Spicy Mayo, Sesame Seeds
- SPICY TUNA*27Avocado, Scallion, Jalapeño, Shiso
- VEGETABLE ROLL19Soy Paper, Crispy Asparagus, Avocado, Daikon, Mango, Sesame Lime Vinaigrette
- HAMACHI CRUDO*25Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette
Happy Hour
Offered Monday – Friday in our Lounge from 4:00 – 6:00 PM
ENJOY HALF-OFF OUR LOUNGE MENU AND SPECIALTY COCKTAILS
Beer
- All Beers5
Wines By The Glass
- Selected Wines by The Glass
- Cabernet Sauvignon, Benziger, Sonoma CA10
- Pinot Noir, Meiomi, Monterey CA10
- Pinot Gris, Sokol Blosser, Dundee Hills OR10
- Chardonnay, Rodney Strong, Chalk Hill, CA10
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Everything But The Turkey
Everything But The Turkey
Serves 4 - 6
$145
Tax and gratuity not included.
Each package includes all of the following chef-prepared dishes and the step-by-step instructions to reheat at home.
To order, please call 816.600.0630 and speak to a team member.
All orders must be placed by Friday, November 22 for pick up on Wednesday, November 27.
Signature Sides
- ROASTED BRUSSELS SPROUTSHoney Balsamic Glaze, Caramelized Onions
- TRUFFLE MACARONI AND CHEESEBlack Truffle Slices, Parmesan Cheese
- BACON CREAMED SPINACHSwiss and Provolone Cheese
- JALAPEÑO POTATO AU GRATINSwiss and Provolone Cheese
Warm Bread
- CRACKED WHEAT SOURDOUGH BREADWhipped Butter and Sea Salt
Dessert
- OUR SIGNATURE FIVE LAYER CARROT CAKEPineapple Sauce, Cream Cheese Icing
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Surf & Turf Menu
SUNDAY SURF & TURF
DINE IN ONLY
$68 PER PERSON
plus tax and gratuity
FIRST COURSE
Choice Of:
- FRENCH ONION SOUPBrandy & Aged Swiss
- CAESAR SALADCrisp Romaine, Parmesan Garlic Dressing, Brioche Croutons
- HOUSE SALADRomaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette
SECOND COURSE - 8 OZ FILET
Choice Of:
- SHRIMP SCAMPIWhite Wine Garlic Sauce, Lemon
- OSCAR STYLELump Blue Crab, Béarnaise, Cabernet Jus, Asparagus
- LOBSTER TAIL $12 upchargeDrawn Butter, Lemon
SIDES Choice Of:
- TRUFFLE MAC & CHEESE
- BACON CREAMED SPINACH
- CHOPHOUSE CORN
- JALAPEÑO AU GRATIN
Pricing and menu items are subject to change.
gfm CAN BE MADE GLUTEN-FREE FRIENDLY WITH MODIFICATIONS ON REQUEST
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely Gluten-Free.
Private Dining
At Ocean Prime Kansas City, we deliver more than just incredible food and drinks: we create remarkable experiences. We pride ourselves on exceptional service and truly genuine hospitality. Whether your event is private or semi-private, our team will do everything possible to ensure a perfectly executed meeting or celebration.
Please contact our Sales & Event Manager at (816) 600-0630 for more information.
Ward Estates Room
Plaza Room
Neptune Room
Room | Seated | Reception | Sq. Ft. | Features |
---|---|---|---|---|
Ward Estates Room | 40 | 60 | N/A | 2 Flatscreen TV's |
Plaza Room | 20 | 20 | N/A | 1 Flatscreen TV |
Neptune Room | 8 | 8 | N/A | 1 Flatscreen TV |
We’ll work with you to create a spectacular menu to meet all your event details. Whether it’s an elegant private dinner or an exciting event for your guests, we look forward to helping you create something special. In addition, we’ll take care of any special requests with finesse and excellence. Anything from valet service and floral arrangements, to audio visual support, and specialty cakes or desserts – whatever you can imagine, we will deliver.
- Business Meetings
- Bridal Showers
- Sales Presentations
- Family Gatherings
- Holiday Parties
- Graduation Dinners
- Anniversary Parties
- Luncheon Events
- Baby Showers
- Rehearsal Dinners
- Bar and Bat Mitzvahs
- Retirement Parties
- Birthday Celebrations
- Wedding Parties
Whether you are planning an elegant private dinner or a lively celebration, our team looks forward to helping you create a memorable event. Our passion is to deliver an extraordinary experience to each and every guest and to meet all your event details. From valet service and floral arrangements, to audio visual support, and specialty cakes or desserts – whatever you can imagine, we will deliver. We look forward to helping you create something special. For us, the answer is “yes.” What is your question?
Please complete the form below or contact our Sales & Event Manager by calling (816) 600-0630.